Williams-Sonoma Williams-Sonoma Family Farms Organic Grain, 6-Grain Blend
Our nutrient-packed blend combines six premium organic grains: Hard Red Winter Wheat, millet, barley, corn, triticale and rye. Soak the cracked grains overnight, then add to bread recipes for rich, rustic flavor and texture. Or heat the ble...nd on the stove with water and a dash of salt for a hearty hot cereal. The whole grains are grown and harvested with care on small family farms across America?s heartland. To create the perfect consistency for cooking and baking, they?re cracked to our specifications at a historic water-powered grain mill that was originally founded as a Utah farmers? co-op in 1867. 1 lb. Organic. Made in USA. A Williams-Sonoma exclusive. read more
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Remember all those cupcakes Mom baked for you? Return the favor by surprising her with our sweet sampler for Mothers Day. MoreŽ?a ... read more
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Making fresh egg pasta at home is easy with this premeasured flour blend, which produces a true al dente texture favored by Italia... read more
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This vigorous plant bears large, sweet dark-red raspberries (Rubus idaeus) twice a year, in summer and early fall. ?Heritage? is a... read more
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Beloved in their native Denmark, ebelskivers are puffy, spherical filled pancakes that are made sweet or savory for breakfast, des... read more
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From vanilla experts Nielsen-Massey, these premium natural extracts add a fresh accent of lemon or the warm, nutty flavor of almon... read more
Thai cuisine is famous for its bright flavors and lively spices ? and this authentic barbecue sauce is no exception. Highlighted w... read more
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On Sundays, Italian American kitchens are filled with the rich, savory aroma of tomato sauce mixed with braised meat simmering on ... read more
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Bouchon Bakery first opened to bake bread for chef Thomas Keller?s award-winning restaurants, and it soon expanded to include all ... read more
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Sweet and crunchy outside, tender and tangy inside, our ginger is delicious on its own or as a substitute for dried fruit or choco... read more
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Madras-style curries are classics in family kitchens throughout southern India?and this one from Maya Kaimal shines with the brigh... read more
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