Williams-Sonoma Williams-Sonoma Chili Seasoning

America?s passion for chili can be traced to San Antonio, Texas in the 1820s, when local cooks simmered cubed beef with their special blends of chili peppers, herbs and spices. Today, our classic chili seasoning makes it easy to spice up yo...ur signature version of this family-friendly favorite. A traditional blend of zesty chili peppers, herbs and spices for seasoning your favorite homemade chili recipes, including beef, chicken, turkey and vegetarian versions. Versatile, mildly spicy blend is also great for seasoning fajitas, tacos or guacamole. Premium chili peppers are sun-dried to ensure bright, fresh flavor with just the right amount of spicy heat. All spices are individually ground before blending, allowing their distinctive flavors to shine. The premium, all-natural ingredients for our Chili Seasoning are sourced from around the world and expertly blended by a family-owned artisanal spice company in Northern Californias Napa Valley. 2 oz. Made in USA from imported ingredients. read more

Williams-Sonoma

Tom Perini of the Perini Ranch in Buffalo Gap, Texas, is justly proud of this spectacular tenderloin. Each cut is individually sel...ected, hand trimmed and rubbed with a signature blend of freshly ground pepper and herbs. Then it?s roasted to medium rare and mesquite-smoked using the traditional style of cooking that Texas settlers introduced in the 1800s. Delicious and versatile, it?s ideal for entertaining whether sliced thin as an appetizer, piled on hearty salad, or presented as an impressive main course. Approx. 2 lb., 4 oz. (2 pieces). Serves 6?8 as a main course, 16?18 as an appetizer. Shipped frozen. Product of USA. read more

Williams-Sonoma
$45.00 $61.70
at Williams-Sonoma

America?s passion for chili can be traced to San Antonio, Texas in the 1820s, when local cooks simmered cubed beef with their spec...ial blends of chili peppers, herbs and spices. Today, our chili spice kit, an assembly of six seasonings makes it easy to enliven your signature version of this family-friendly favorite, whether yours features beef, chicken, turkey or is vegetarian or vegan. Set of six includes one of each: chili seasoning, crushed chipotle chili, toasted ground cumin seed, roasted garlic powder, Mexican oregano and toasted onion powder plus a wooden spice caddy. Chili Seasoning: Our chili seasoning is a traditional blend of zesty chili peppers, herbs and spices for seasoning your favorite homemade chili recipes; 2 oz. Made in USA of imported ingredients. Toasted Ground Cumin Seed: Cumin has a bold, spicy flavor with rich overtones and will lend earthy heat to any chili recipe; 1.8 oz. Made in USA of imported ingredients. Mexican Oregano: Prized for its intense herbal aroma and pungent oregano flavor, Mexican oregano is perfect for seasoning hot, spicy dishes; 0.6 oz. Made in Mexico. Toasted Onion Powder: Our toasted onion powder is as versatile as it is delicious, and an ideal addition to chili, with a sweet and complex flavor and a delicate pungency that adds depth of flavor and richness; 2.2 oz. Made in USA of imported ingredients. Roasted Garlic Powder: Light toasting brings out our roasted garlic?s mellow richness, adding a delicate caramelized flavor to any chili recipe; 2.3 oz. Made in USA of imported ingredients. Crushed Chipotle Chili: Crushed chipotle chili are smoked, dried jalapeņo pepper flakes, characterized by rich, earthy flavor and mellow heat that gives chili a distinctive aroma and flavor; 1.2 oz. Made in USA of imported ingredients. Each seasoning is sourced from around the world and prepared for us by a family-owned artisanal spice company in Northern California?s Napa Valley. A Williams-Sonoma exclusive. read more

Williams-Sonoma

A sprinkling of high-quality salt can make any dish simply sing. For its flavorful finishing salts, Jacobsen Salt Co. gathers wate...r from pristine Netarts Bay, on the rugged Oregon coastline. Using custom methods perfected by company founder Ben Jacobsen, the water is slowly evaporated until it naturally forms light, delicate salt crystals, which are hand harvested, dried and mixed with bits of Italian white truffles, prized for their heady perfume. The salt?s bright minerality and notes of garlic, forest and mushroom make it a natural with meats and mashed potatoes, and it transforms the flavor of popcorn. The salt is sold separately or as a set with a Jacobsen logo-stamped stoneware salt cellar, hand thrown by a small ceramics studio in Portland using local clay and food-safe, lead-free glazes. Salt: 1.5 oz. Salt and Cellar Set: includes 1.5 oz salt and handcrafted salt cellar. Made in USA. read more

Williams-Sonoma

A sprinkling of high-quality salt can make any dish simply sing. For its flavorful finishing salts, Jacobsen Salt Co. gathers wate...r from pristine Netarts Bay, on the rugged Oregon coastline. Using custom methods perfected by company founder Ben Jacobsen, the water is slowly evaporated until it naturally forms delicate salt crystals, which are hand harvested and dried. These large, coarse flakes have a beautiful sheen and complex flavor. Try sprinkling them over salads, grilled meats and fish, pasta or any other dish to heighten its flavor right before serving. The salt is sold separately or as a set with a Jacobsen logo-stamped stoneware salt cellar, hand thrown by a small ceramics studio in Portland using local clay and food-safe, lead-free glazes. Salt: 4 oz. Salt and Cellar Set: Includes 4 oz. salt and handcrafted salt cellar. Made in USA. read more

Williams-Sonoma

Capturing the seductive earthy character of Italian black truffles, this specialty salt from Italy will soon become one of your mo...st frequently used ingredients. Its richly nuanced flavor enhances everything from grilled meats and roasted potatoes to scrambled eggs and buttered popcorn. Sea salt is blended with a generous amount of Italys fresh black summer truffles from Abruzzi. Sprinkle on foods as a finishing touch before serving. 3.5-oz. jar. Made in Italy. read more

Williams-Sonoma

A sprinkling of high-quality salt can make any dish simply sing. For its flavorful finishing salts, Jacobsen Salt Co. gathers wate...r from pristine Netarts Bay, on the rugged Oregon coastline. Using custom methods perfected by company founder Ben Jacobsen, the water is slowly evaporated until it naturally forms light, delicate salt crystals, which are hand harvested and dried. These medium to large flakes are then mixed with lemon zest for bright, complex flavor. Use the salt to add a fresh, citrusy lift to salads, soups, or any food you want elevate. The salt is sold separately or as a set with a Jacobsen logo-stamped stoneware salt cellar, hand thrown by a small ceramics studio in Portland using local clay and food-safe, lead-free glazes. Salt: 1.5 oz. Salt and Cellar Set: includes 1.5 oz salt and handcrafted salt cellar. Made in USA. 1.5 oz. Made in USA. read more

Williams-Sonoma

A sprinkling of high-quality salt can make any dish simply sing. For its flavorful finishing salts, Jacobsen Salt Co. gathers wate...r from pristine Netarts Bay, on the rugged Oregon coastline. Using custom methods perfected by company founder Ben Jacobsen, the water is slowly evaporated until it naturally forms delicate salt crystals, which are hand harvested, dried and mixed with deep orange and red strands of bhut jolokia, or smoked ghost chile, one of the hottest chile peppers in the world. The medium to large pyramid-shaped flakes have a pleasing smoky flavor that adds a fiery spark to popcorn, pizza, or anything else you want to give a subtle kick.The salt is sold separately or as a set with a Jacobsen logo-stamped stoneware salt cellar, hand thrown by a small ceramics studio in Portland using local clay and food-safe, lead-free glazes. Salt: 1.5 oz. Salt and Cellar Set: includes 1.5 oz salt and handcrafted salt cellar. Made in USA. read more

Williams-Sonoma

A sprinkling of high-quality salt can make any dish simply sing. For its flavorful finishing salts, Jacobsen Salt Co. gathers wate...r from pristine Netarts Bay, on the rugged Oregon coastline. Using custom methods perfected by company founder Ben Jacobsen, the water is slowly evaporated until it naturally forms light, delicate salt crystals, which are hand harvested, dried and mixed with fragrant Pinot Noir from Oregon?s Willamette Valley, a region prized for its classic French-style wines. The medium to large flakes have a deep ruby hue and a bright, complex mineral flavor balanced by the wine?s earthiness and fruit. It?s a natural with steak and burgers, but also delicious over pastas and roasted mushrooms.The salt is sold separately or as a set with a Jacobsen logo-stamped stoneware salt cellar, hand thrown by a small ceramics studio in Portland using local clay and food-safe, lead-free glazes. Salt: 1.5 oz. Salt and Cellar Set: includes 1.5 oz salt and handcrafted salt cellar. Made in USA. read more

Williams-Sonoma

A sprinkling of high-quality salt can make any dish simply sing. For its flavorful finishing salts, Jacobsen Salt Co. gathers wate...r from pristine Netarts Bay, on the rugged Oregon coastline. Using custom methods perfected by company founder Ben Jacobsen, the water is slowly evaporated until it naturally forms light, delicate salt crystals, which are hand harvested, dried and mixed with Portland?s Stumptown fair trade Hairbender coffee, which has sweet and savory notes of chocolate, caramel and jasmine. The medium to large flakes have a deep chocolate hue and a bright delicate minerality. Use in meat rubs or sprinkle over shortbread cookies, chocolate desserts or even lattes. The salt is sold separately or as a set with a Jacobsen logo-stamped stoneware salt cellar, hand thrown by a small ceramics studio in Portland using local clay and food-safe, lead-free glazes. Salt: 1.5 oz. Salt and Cellar Set: includes 1.5 oz salt and handcrafted salt cellar. Made in USA. read more

Williams-Sonoma

A sprinkling of high-quality salt can make any dish simply sing. For its flavorful finishing salts, Jacobsen Salt Co. gathers wate...r from pristine Netarts Bay, on the rugged Oregon coastline. Using custom methods perfected by company founder Ben Jacobsen, the water is slowly evaporated until it naturally forms light, delicate salt crystals, which are hand harvested, dried and mixed with aromatic Madagascar vanilla, creating a unique sweet-savory blend dotted with vanilla beans. Try the medium to large salt flakes as a flavor enhancer for brownies, chocolate chip cookies and other chocolate desserts or as a surprising twist on savory dishes such as seared scallops or the classic Polynesian raw fish dish poisson cru. The salt is sold separately or as a set with a Jacobsen logo-stamped stoneware salt cellar, hand thrown by a small ceramics studio in Portland using local clay and food-safe, lead-free glazes. Salt: 1.5 oz. Salt and Cellar Set: includes 1.5 oz salt and handcrafted salt cellar. Made in USA. read more

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