Williams-Sonoma Peekytoe Lump Crab Meat
The term ?peekytoe crab? was popularized decades ago by Rod Mitchell, owner of Browne Trading Co., as a name for Maine rock crab, once considered a bait-stealing nuisance. Now one of the most coveted varieties on the market, peeky crab meat... is sweet and delicious?a true delicacy. Browne Trading Co. steams the fresh-caught crabs, picks out the tender meat and packs it, ready to eat, no cooking required. Its delicious in crab cakes, sushi rolls, crab salad, chowders and dips. Three 8-oz. containers. Shipped fresh. Caught in USA. read more
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Making fresh egg pasta at home is easy with this premeasured flour blend, which produces a true al dente texture favored by Italia... read more
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This vigorous plant bears large, sweet dark-red raspberries (Rubus idaeus) twice a year, in summer and early fall. ?Heritage? is a... read more
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Serious espresso lovers know that you can?t get a great shot from just any bean. Selected to stand up to the rigors of high-pressu... read more
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Designed for use with the Verismo? System 580 and Verismo? System 585 machines, these prefilled pods create a cup of coffee with t... read more
For artisan hot chocolates, we custom blend premium Guittard chocolate with high-quality ingredients to create unique, sophisticat... read more
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For our enticing collection of chocolate-dipped fruit, Los Angeles-based Valerie Confections sources the finest dried organic oran... read more
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Started by two Michigan brothers who grew up making jars of pickles based on their great-grandmother?s recipe, McClure?s Pickles a... read more
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Our balsamic vinegar is crafted exclusively for us in Modena, Italy, by the Leonardi family?makers of fine vinegars for three gene... read more
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Jazz up steaks, chops and burgers with these savory sauces, prepared in small batches for quality and full-bodied flavor. Green Pe... read more
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These choice center cuts have a rich, hearty flavor that makes them a favorite on steakhouse menus. They?re hand-selected and expe... read more
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© Copyright 2012,