Williams-Sonoma La Maison du Chocolat Assorted Chocolates

Treat your favorite chocolate lover to the absolute finest. Our gift box offers a selection of decadent handmade chocolates from La Maison du Chocolat, the legendary Paris shop founded in 1977 by master chocolatier Robert Linxe. Premium cho...colate is made from special house blends using carefully selected and roasted cacao beans. Includes a mix of pralines and ganaches in a dozen extraordinary flavors. Assorted milk and dark chocolate pieces are prepared with natural ingredients such as roasted almonds and hazelnuts, orange and lemon zests, Madagascar Bourbon vanilla and fresh Moroccan mint leaves. Chocolates arrive artfully packaged in La Maison du Chocolat’s signature brown box with ribbon. 14 pieces (approximately 3.7 oz.). Made in France and shipped fresh weekly to the U.S. read more

Williams-Sonoma

Treat your favorite chocolate lover to the absolute finest. Our deluxe gift box offers a selection of decadent handmade chocolates... from La Maison du Chocolat, the legendary Paris shop founded in 1977 by master chocolatier Robert Linxe. Premium chocolate is made from special house blends using carefully selected and roasted cacao beans. Assortment includes a mix of candied orange sticks, chocolate bars and individual chocolate pieces. Candied orange sticks are covered in 60% dark chocolate. The Monsera bar, mild and rich, is made of 37% milk chocolate. The chocolate Orinoco bar, round and floral, is 60% dark chocolate. Assorted milk and dark chocolate pieces with praline are flavored with natural ingredients such as lime, crunchy cacao nibs, Bergamot orange, coconut and pistachio nuts. Chocolates arrive artfully packaged in La Maison du Chocolats signature brown box with ribbon. Made in France and shipped fresh weekly to the U.S. 3/4 lb. (approx. 33 pieces total). read more

Williams-Sonoma

Founded in 1977 in Paris, La Maison du Chocolat is world renowned for its exquisite chocolate creations. Among the shops most cove...ted treats are its silken pralines and creamy, delicately flavored ganaches. This gift box offers a sampling of both confections. Premium chocolate is made from special house blends using carefully selected and roasted cacao beans. Assortment includes various milk and dark chocolates; pralines rich with the flavor of roasted almonds and hazelnuts; and luscious milk and dark chocolate ganaches in subtle flavors including lemon, raspberry, fennel, mint, rum raisin and coffee. Chocolates arrive artfully packaged in La Maison du Chocolats signature brown box with ribbon. Made in France and shipped fresh weekly to the U.S. 1/2 lb. (approx. 28 pieces). A Williams-Sonoma exclusive. read more

Williams-Sonoma

Perfect for giving, or as a simply decadent dessert course, this box contains four flavors of La Maison du Chocolat’s exquisite Eu...ropean-style truffles. Hand made at the chocolatier’s Paris workshop, these superlative sweets are made from house-blended chocolates sourced from the world’s finest crus. Dark Chocolate: intense, bittersweet chocolate ganache covered with a thin layer of dark chocolate. Raspberry: full-bodied dark chocolate ganache, infused with fresh raspberry pulp. Orange: dark chocolate with orange essence and a dash of orange zest. Caramel: milk chocolate ganache, heightened with Bourbon vanilla and pinch of salt. Premium chocolate is made from special house blends using carefully selected and roasted cacao beans. Made in France and shipped fresh weekly to the U.S. 0.43 lb. (approx. 10 pieces each flavor). A Williams-Sonoma exclusive. read more

Williams-Sonoma

The artisans at La Maison du Chocolat handcraft the company’s signature pralines in masterfully nuanced flavors, each subtly uniqu...e and all equally decadent. Our deluxe gift box offers an assortment of their decadent milk and dark creations, made at the legendary Paris shop founded in 1977 by master chocolatier Robert Linxe. The chocolates arrive artfully packaged in La Maison du Chocolats signature brown box with ribbon. Traviata is dark chocolate with roasted and caramelized almonds. Pistachio is dark chocolate with roasted almonds and hazelnuts, plus pistachio slivers. Palmira is milk chocolate with almonds, hazelnuts and grated coconut. Figaro Noir has roasted almonds and hazelnuts, in dark chocolate. Figaro Lait has roasted almonds and hazelnuts, in milk chocolate. Carya is dark chocolate filled with caramelized pecan praline. 16 pieces (4.6 oz. total). Made in France and shipped fresh weekly to the U.S. read more

Williams-Sonoma

Rich, decadent and impossible to resist, these award-winning gluten-free treats use Cup4Cup gluten-free flour, developed by renown...ed chef Thomas Keller, for an irresistibly soft texture. These unique artisanal baked goods are handcrafted in New York City at Kyotofu, a whimsical Japanese dessert bar whose motto is "Changing the world—one soybean at a time." Blueberry Pound Cake marries the bright flavors of freshly picked blueberries with tangy yuzu citrus juice, creamy white chocolate and a dash of pure vanilla. Miso Brownies get their irresistible flavors from Valrhona dark chocolate and cocoa, blended with a hint of buttery shiro miso to balance the sweetness. Ginger Spice Financiers are soft, chewy and perfumed with holiday spices of nutmeg, ginger and cinnamon. Mini Green Tea Cupcakes use high-quality green tea, which adds a pleasantly bitter note to the cupcakes, offsetting the sweetness of white chocolate in each bite. Gift box includes one pound cake, 2 brownies, 3 financiers and 4 cupcakes (5 lb. total). Packed in a signature brown Kyotofu gift box. Shipped fresh. Made in a gluten-free facility. Made in USA. read more

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