Williams-Sonoma Illy Espresso, Ground

In 1933, Francesco Illy of Trieste, Italy, first perfected the espresso-making process by combining advanced science with Italian tradition. Here, the finest 100% Arabica beans are carefully roasted to ensure a smooth, balanced and consiste...nt taste. Medium-roast pure Arabica coffee beans in a medium grind. Ideal for drip coffeemakers. Packaged in an air-pressurized tin, the coffee maintains its rich aroma and fresh flavor until the moment its prepared. 8.8 oz. Made in Italy. read more

Williams-Sonoma

In 1933, Francesco Illy of Trieste, Italy, first perfected the espresso-making process by combining advanced science with Italian ...tradition. Here, the finest 100% Arabica beans are carefully roasted to ensure a smooth, balanced and consistent taste. Medium-roast pure Arabica coffee in whole beans. Carefully roasted and air cooled for the best flavor. Packaged in air-pressurized tins, the coffee maintains its rich aroma and fresh flavor until the moment its prepared. 8.8 oz. Made in Italy. read more

Williams-Sonoma

Filled with a medium-roast grind, these premeasured pods help you prepare a café-worthy espresso in seconds. The finest 100% Arabi...ca coffee beans are carefully roasted to ensure a smooth, balanced and consistent taste. The fine-ground medium-roast coffee is portioned into individual servings called Easy Serve Espresso (ESE) pods, which are packaged in an air-free pressurized environment to lock in aromas and flavors. These pods may be used with any ESE-compatible machine to quickly prepare a perfect cup of espresso. 18 pods (4.4 oz.) Made in Italy. read more

Williams-Sonoma

In 1933, Francesco Illy of Trieste, Italy, first perfected the espresso-making process by combining advanced science with Italian ...tradition. Here, the finest 100% Arabica beans are carefully roasted to ensure a smooth, balanced and consistent taste. Medium-roast pure Arabica coffee beans in a medium grind. Ideal for drip coffeemakers. Packaged in an air-pressurized tin, the coffee maintains its rich aroma and fresh flavor until the moment its prepared. 8.8 oz. Made in Italy. read more

Williams-Sonoma

In 1933, Francesco Illy of Trieste, Italy, first perfected the espresso-making process by combining advanced science with Italian ...tradition. Here, 100% Arabica beans are carefully roasted to ensure a smooth, balanced and consistent taste. Roasted pure Arabica coffee, in either whole or ground beans. Ground coffee is made from medium-roast beans. Fine grind is ideal for making espresso; medium grind is perfect for drip coffeemakers. The decaffeinated version has the same rich flavor as the caffeinated grounds but with a caffeine content of less than 0.05%. Whole beans are carefully roasted and air cooled for the best flavor; available in medium or dark roast. Packaged in air-pressurized tins, the coffee maintains its rich aroma and fresh flavor until the moment its prepared. 8.8 oz. Made in Italy. read more

Williams-Sonoma

In 1933, Francesco Illy of Trieste, Italy, first perfected the espresso-making process by combining advanced science with Italian ...tradition. Here, 100% Arabica beans are carefully roasted to ensure a smooth, balanced and consistent taste. Medium roast pure Arabica coffee, finely ground for espresso. The decaffeinated version has the same rich flavor as the caffeinated grounds but with a caffeine content of less than 0.05%. Packaged in air-pressurized tins, the coffee maintains its rich aroma and fresh flavor until the moment its prepared. 8.8 oz. Made in Italy. read more

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