Update International Update International KP-05 High Carbon Stainless Steel Offset Bread Knife, 9-Inch

This professional grade cutlery offset bread knife is skillfully hand-honed to deliver the sharpest edge and maximum cutting performance. This knife is carefully manufactured of German high-carbon stainless steel with molybdenum vanadium. I...t is NSF listed. Available in 5-3/4-inch white handle. Blade measures 9-inch length by 1-inch width tapered. Measures 14-1/4-Inch overall length. read more

Update International

The Update International KGE-12 - Stainless Steel - Bread Knife - 0.5 x 4 x 14.25 is an important item to keep in every restaurant... establishment that needs to slice bread. This Bread Knife is made of high-carbon stainless steel with molybdenum vanadium. The handle of the knife is made from durable, slip-resistant POM and has a contoured shape to better fit your hand. Hand-honed knife has pointed blade tip with straight edge. Measures 14-1/4-inch overall length 9-inch blade length. read more

Update International

The Update International KP-06 - German Steel - Bread Knife - 0.88 x 1.25 x 15.5 is an important item to keep in every restaurant ...establishment that needs to make bread slices and also to cut hard-rind fruit like cantaloupe. This Offset Bread Knife is skillfully hand-honed to deliver the sharpest edge and maximum cutting performance. This knife is carefully manufactured of German high-carbon stainless steel with molybdenum vanadium. read more

Update International

The Update International KGE-06 - Stainless Steel - Forged Bread Knife - 0.25 x 1.25 x 15.38 is an important item to keep in every... restaurant establishment that needs to cut large loaves of bread as well as fruits and vegetables too. This Forged Bread Knife is made of high-carbon stainless steel with molybdenum vanadium. Hand-honed knife has rounded blade tip with serrated edge. read more

Update International
$20.06
at Amazon

This forged bread knife is made of high-carbon stainless steel with molybdenum vanadium. Ideal for cutting large loaves of bread, ...but it can also cut many fruits and vegetables as well. Hand-honed knife has rounded blade tip with serrated edge. Measures 15-2/5-inch overall length 10-inch blade length. read more

Update International
$13.71
at Amazon

This professional grade cutlery bread knife is skillfully hand-honed to deliver the sharpest edge and maximum cutting performance.... This knife is carefully manufactured of German high-carbon stainless steel with molybdenum vanadium. It is NSF listed. Available in 5-3/4-inch white handle. Blade measures 10-inch length by 1-1/4-inch width tapered. Measures 15-1/4-Inch overall length. read more

Chroma
$274.95
at Amazon

Damascus blades perfectly fit the classical Japanese character of CHROMA HAIKU Knives. Chroma Haiku Damascus only genuine with the... Falcon. read more

Shun
$238.00
at Amazon

TDM0705 Features: -Great on a pineapple too.-VG-10 'Super Steel' cutting edge.-16 layers of SUS410/SUS431 pattern Damascus stainl...ess steel.-Walnut pakkawood comfort shaped handle.-Sharper stays sharper longer than the competition.-Unique serrated edge cuts through hard and soft bread extremely easily.-Material: Stainless steel.-Made in Japan.-Dishwasher safe but hand wash recommended. Dimensions: -Blade length: 9''. Collection: -Premier collection. Warranty: -Shun provides limited lifetime warranty. read more

APS Paderno World Cuisine
$699.00
at Amazon

The Paderno World Cuisine 9 Piece Cutlery Roll bag includes one 9 " chef's knife, one 10" slicing knife, one 10 1/4" ham knife, o...ne 5 " boning knife, one 3 " paring knife, one 9 " bread knive, one 6 5/8" chef's fork, one 10 1/4" sharpening steel and one 8 5/8" kitchen scissors. read more

Shun
$400.00
at Amazon

Easily slice through bread right out of the oven, or crusty loaves bought at market, The Shun Reserve bread knife boasts a generou...s 9 inch blade with serrated edge that easily slices through the toughest crusts, as well as leave delicate loaves in-tact. Shun Reserve perfectly marries the desire for the ultra-sharp Japanese blade with the weightier feel that Western-style knife lovers prefer. Nothing has been overlooked in the creation of this extraordinary line of kitchen knives-from the weightier blade that provides powerful, precision cutting-to the contoured handles that fit the hand like a glove to provide cutting control; Each knife is a work of art. The blades boasts an incredible ladder Patterned Damascas that is stunning visually, while the dark charcoal PakkaWood handles with red striations dazzle in or out of the knife block. Each feature is chosen for its beauty, as well as its benefit. Shun Reserve knives feature ultra-premium SG2 micro carbide steel cutting core, offering the highest level of performance. SG2 steel has an extremely dense grain structure and purity enabling it to take and hold an exquisitely fine edge with unparalleled durability. Each knife has 32 layers of nickel/stainless Pattern Damascus surrounding the SG2 cutting core for weight, strength and durability. Reserve knives feature full tang, resin-impregnated, riveted PakkaWood handles that offer increased strength. The charcoal PakkaWood handles are unmatched in beauty with the crimson striations and inlaid mosaic Samurai family crest. There is a knife for every job around the kitchen. You?ll appreciate the Reserve?s ultra-sharp cutting edge that you?ve come to expect from Shun knives, while falling in love with the weight and feel that lends itself to traditional Western-style knives. Beauty and innovation-expect nothing less from Shun. read more

Friedr Dick
$520.00
at Amazon

The exclusive design series. A combination of tradition and modern spirit in this version of the historical design.1905"s special ...design has now been redeveloped and manufactured with modern materials and manufacturing techniques. read more

Shun
$182.00
at Amazon

<div class="aplus" > <h3 class="productDescriptionSource">From the Manufacturer</h3> <div class="three-fourth-col"> <h4>Shun Class...ic Cutlery</h4> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-b_t.jpg" width="200" height="135" alt="Thin potatoes" /> <div class="imageCaption"> View larger.</div> </div> <h5>Why Buy Shun Classic:</h5> <p>Born of the ancient samurai-sword-making tradition and hand-finished for precision and beauty, Shun Classic is an ideal choice for anyone buying their first Japanese knife or 50th. The high-quality line of cutlery makes a worthwhile addition to any chef's arsenal of tools--it's used by professional chefs and home cooks alike. Produced in the widest variety of specialized styles, the Classic line features both traditional European blade shapes and innovative cutting-edge designs.</p> <p>Shun Classic's amazingly sharp blade is famous for both edge retention and ease of sharpening. Each blade has a core of VG-10 "Super Steel" with a Pattern Damascus cladding of 32 layers of high-carbon stainless steel--16 layers on either side. While the wood grain pattern enhances the knife's beauty, it also adds durability and stain resistance, and reduces friction when cutting.</p> <h5>NSF certified for use in commercial kitchens.</h5> <h4>Detailed Features</h4> <ul> <li>Blade core consists of high-carbon VG-10, a Japanese super steel known for its edge retention, allowing the knives to hold their sharp edges for years. <li>Blades boast a 16-degree angle, making these the sharpest knives out of the box. This is sharper than traditional European blades, which are usually sharpened to 20-22 degrees. <li>Clad with 16 layers of SUS410/SUS431 Pattern Damascus stainless steel on each side for strength and flexibility. This metal is corrosion-resistant and easy to maintain. <li>Damascus styling adds to the beauty of the knife while the microscopic air pockets created by the cladding process reduces friction during slicing. <li>D-shaped handle fits in the palm and provides comfort and control, keeping the knife's handle secure in the hand during use. <li>Available standard in D-shaped handle styles or by special order in reverse D-shaped handle styles. <li>Pakkawood handles, made of resin-impregnated hardwood, are NSF Certified for use in commercial kitchens. <li>Produced in Seki City, Japan, the capital of samurai sword manufacturing. <li>Rockwell hardness rating of 60-61 ensures that it takes and holds its incredibly sharp edge longer. <li>Hand wash and dry recommended; limited lifetime warranty. </ul> <table class="data"> <tr> <th style="width:100%" colspan="2">Specifications</th> </tr> <tr> <td style="width:20%">Blade Material:</td> <td>VG-10 hardened Japanese steel cutting core, clad with 16 layers of SUS410/SUS431 Pattern Damascus stainless steel on each side, for a total of 33 layers of metal.</td> </tr> <tr> <td>Bevel:</td> <td>Double-beveled</td> </tr> <tr> <td>Cutting angle:</td> <td>16 degrees per side (comprehensive angle 32 degrees). This is sharper than European knives, ground to 20-22 degrees per side. </td> </tr> <tr> <td>Handle Material:</td> <td>PakkaWood (resin-impregnated hardwood); D-Shaped handle available in right and (by special order) left-handed versions. </td> </tr> <tr> <td>Sharpening recommendations:</td> <td>Weekly honing to maintain the blade, sharpening as needed with professional sharpener or Asian-style electric sharpener.</td> </tr> </table> </div> <div class="fourth-col last"> <h4>Professional Manufacturing</h4> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-1_t.jpg" width="200" height="129" alt="Manufacturing 1" /> <div class="imageCaption"> View larger.</div> </div> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-2_t.jpg" width="200" height="300" alt="Manufacturing 2" /> <div class="imageCaption"> View larger.</div> </div> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-3_t.jpg" width="200" height="134" alt="Manufacturing 3" /> <div class="imageCaption"> View larger.</div> </div> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-4_t.jpg" width="200" height="158" alt="Manufacturing 4" /> <div class="imageCaption"> View larger.</div> </div> </div> </div> read more

Shun
$175.00
at Amazon

<div class="aplus" > <h3 class="productDescriptionSource">From the Manufacturer</h3> <div class="three-fourth-col"> <h4>Shun Class...ic Cutlery</h4> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-b_t.jpg" width="200" height="135" alt="Thin potatoes" /> <div class="imageCaption"> View larger.</div> </div> <h5>Why Buy Shun Classic:</h5> <p>Born of the ancient samurai-sword-making tradition and hand-finished for precision and beauty, Shun Classic is an ideal choice for anyone buying their first Japanese knife or 50th. The high-quality line of cutlery makes a worthwhile addition to any chef's arsenal of tools--it's used by professional chefs and home cooks alike. Produced in the widest variety of specialized styles, the Classic line features both traditional European blade shapes and innovative cutting-edge designs.</p> <p>Shun Classic's amazingly sharp blade is famous for both edge retention and ease of sharpening. Each blade has a core of VG-10 "Super Steel" with a Pattern Damascus cladding of 32 layers of high-carbon stainless steel--16 layers on either side. While the wood grain pattern enhances the knife's beauty, it also adds durability and stain resistance, and reduces friction when cutting.</p> <h5>NSF certified for use in commercial kitchens.</h5> <h4>Detailed Features</h4> <ul> <li>Blade core consists of high-carbon VG-10, a Japanese super steel known for its edge retention, allowing the knives to hold their sharp edges for years. <li>Blades boast a 16-degree angle, making these the sharpest knives out of the box. This is sharper than traditional European blades, which are usually sharpened to 20-22 degrees. <li>Clad with 16 layers of SUS410/SUS431 Pattern Damascus stainless steel on each side for strength and flexibility. This metal is corrosion-resistant and easy to maintain. <li>Damascus styling adds to the beauty of the knife while the microscopic air pockets created by the cladding process reduces friction during slicing. <li>D-shaped handle fits in the palm and provides comfort and control, keeping the knife's handle secure in the hand during use. <li>Available standard in D-shaped handle styles or by special order in reverse D-shaped handle styles. <li>Pakkawood handles, made of resin-impregnated hardwood, are NSF Certified for use in commercial kitchens. <li>Produced in Seki City, Japan, the capital of samurai sword manufacturing. <li>Rockwell hardness rating of 60-61 ensures that it takes and holds its incredibly sharp edge longer. <li>Hand wash and dry recommended; limited lifetime warranty. </ul> <table class="data"> <tr> <th style="width:100%" colspan="2">Specifications</th> </tr> <tr> <td style="width:20%">Blade Material:</td> <td>VG-10 hardened Japanese steel cutting core, clad with 16 layers of SUS410/SUS431 Pattern Damascus stainless steel on each side, for a total of 33 layers of metal.</td> </tr> <tr> <td>Bevel:</td> <td>Double-beveled</td> </tr> <tr> <td>Cutting angle:</td> <td>16 degrees per side (comprehensive angle 32 degrees). This is sharper than European knives, ground to 20-22 degrees per side. </td> </tr> <tr> <td>Handle Material:</td> <td>PakkaWood (resin-impregnated hardwood); D-Shaped handle available in right and (by special order) left-handed versions. </td> </tr> <tr> <td>Sharpening recommendations:</td> <td>Weekly honing to maintain the blade, sharpening as needed with professional sharpener or Asian-style electric sharpener.</td> </tr> </table> </div> <div class="fourth-col last"> <h4>Professional Manufacturing</h4> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-1_t.jpg" width="200" height="129" alt="Manufacturing 1" /> <div class="imageCaption"> View larger.</div> </div> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-2_t.jpg" width="200" height="300" alt="Manufacturing 2" /> <div class="imageCaption"> View larger.</div> </div> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-3_t.jpg" width="200" height="134" alt="Manufacturing 3" /> <div class="imageCaption"> View larger.</div> </div> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-4_t.jpg" width="200" height="158" alt="Manufacturing 4" /> <div class="imageCaption"> View larger.</div> </div> </div> </div> read more

Friedr Dick
$173.50
at Amazon

The aesthetic Damascus series. Manufactured from 33 layers of rust free steel. As well as the blade, the bolster and heal are also... made of high-quality Damascus steel, which is reminiscent of the sheen on a towel made of precious Damask silk. Due to the different metal characteristics of the steel layers, each piece is unique. the special material and unique method used in manufacturing the handle gives the knife a particularly haptic feel. This series combines aesthetic, streangth and functionality to achieve perfection. read more

WMF
$200.00
at Amazon

Cooking, prepping and slicing bread just got easier with this WMF Spitzenklasse 2-piece knife set. This set includes two special k...nives for very different functions. The santoku knife has an Asian design derived from Japanese blade shapes, and is ideal for cutting and chopping meat, fish, vegetables or herbs. With this knife, the ingredients for the wok have the best preparation. The bread knife features a long, strong blade with a scalloped edge. It cuts through the hard crust of bread and leaves you with neat clean slices. The bread knife even cuts soft fruits without crushing them, and the scalloped edge allows you to cut completely straight and to virtually draw through the food, without the blade slipping. WMF Spitzenklasse is a classic collection, with knife blades made from special forged blade steel that is extremely hard, robust and rust-free, guaranteeing high cutting capability and presisting edge retention over the entire blade length. The riveted grip caps are made from durable, high quality special plastic that joins seamlessly with the blade, while the adequate bolsters help balance the knives and protect hands from accidental slips across the blade. The tang provides additional balance, making these knives great performers. Up to 45 production steps guarantee perfect workmanship with these knives, once again underscoring WMF's commitment to bringing you the highest quality products for the kitchen and home. read more

WMF
Shun
$169.00
at Amazon

<p>A convenient addition to any cutlery collection, this user-friendly bread knife by Shun Classic features a serrated blade that ...measures 8 inches long. Use the knife to effortlessly slice anything from rustic artisan breads and baguettes to dessert items like angel food cake or chocolate tart. The knife creates clean cuts with no tearing or crushing of food to worry about. Even more, its offset stainless-steel bolster keeps knuckles safe and allows for enhanced comfort and control. Overall, the offset bread knife measures approximately 15-1/2 by 3 by 1 inches.</p> <p>Like other knives in Shun's Classic collection, the knife comes precision-forged in Japan by renowned blade manufacturer KAI. Its eye-catching beauty starts with a VG-10 stainless-steel blade, which features 16 layers of SUS410 high-carbon stainless steel on each side, producing a 33 layered Damascus look, but without the rusting problems associated with Damascus. The Damascus detailing not only enhances the knife's aesthetic appeal, but it also prevents morsels from sticking and helps maintain the integrity of food when slicing. The knife's sleek good looks continue on into its handle. Offering a D-shaped design, the unique ebony Pakkawood handle consists of a fused blend of hardwood veneers and resin to exceptionally noteworthy results. Its steel end-cap offers an attractive finishing touch, and the knife carries a limited lifetime warranty. Though dishwasher-safe, Shun recommends washing the knife by hand for best results.</p> <div class="aplus" > <h3 class="productDescriptionSource">From the Manufacturer</h3> <div class="three-fourth-col"> <h4>Shun Classic Cutlery</h4> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-b_t.jpg" width="200" height="135" alt="Thin potatoes" /> <div class="imageCaption"> View larger.</div> </div> <h5>Why Buy Shun Classic:</h5> <p>Born of the ancient samurai-sword-making tradition and hand-finished for precision and beauty, Shun Classic is an ideal choice for anyone buying their first Japanese knife or 50th. The high-quality line of cutlery makes a worthwhile addition to any chef's arsenal of tools--it's used by professional chefs and home cooks alike. Produced in the widest variety of specialized styles, the Classic line features both traditional European blade shapes and innovative cutting-edge designs.</p> <p>Shun Classic's amazingly sharp blade is famous for both edge retention and ease of sharpening. Each blade has a core of VG-10 "Super Steel" with a Pattern Damascus cladding of 32 layers of high-carbon stainless steel--16 layers on either side. While the wood grain pattern enhances the knife's beauty, it also adds durability and stain resistance, and reduces friction when cutting.</p> <h5>NSF certified for use in commercial kitchens.</h5> <h4>Detailed Features</h4> <ul> <li>Blade core consists of high-carbon VG-10, a Japanese super steel known for its edge retention, allowing the knives to hold their sharp edges for years. <li>Blades boast a 16-degree angle, making these the sharpest knives out of the box. This is sharper than traditional European blades, which are usually sharpened to 20-22 degrees. <li>Clad with 16 layers of SUS410/SUS431 Pattern Damascus stainless steel on each side for strength and flexibility. This metal is corrosion-resistant and easy to maintain. <li>Damascus styling adds to the beauty of the knife while the microscopic air pockets created by the cladding process reduces friction during slicing. <li>D-shaped handle fits in the palm and provides comfort and control, keeping the knife's handle secure in the hand during use. <li>Available standard in D-shaped handle styles or by special order in reverse D-shaped handle styles. <li>Pakkawood handles, made of resin-impregnated hardwood, are NSF Certified for use in commercial kitchens. <li>Produced in Seki City, Japan, the capital of samurai sword manufacturing. <li>Rockwell hardness rating of 60-61 ensures that it takes and holds its incredibly sharp edge longer. <li>Hand wash and dry recommended; limited lifetime warranty. </ul> <table class="data"> <tr> <th style="width:100%" colspan="2">Specifications</th> </tr> <tr> <td style="width:20%">Blade Material:</td> <td>VG-10 hardened Japanese steel cutting core, clad with 16 layers of SUS410/SUS431 Pattern Damascus stainless steel on each side, for a total of 33 layers of metal.</td> </tr> <tr> <td>Bevel:</td> <td>Double-beveled</td> </tr> <tr> <td>Cutting angle:</td> <td>16 degrees per side (comprehensive angle 32 degrees). This is sharper than European knives, ground to 20-22 degrees per side. </td> </tr> <tr> <td>Handle Material:</td> <td>PakkaWood (resin-impregnated hardwood); D-Shaped handle available in right and (by special order) left-handed versions. </td> </tr> <tr> <td>Sharpening recommendations:</td> <td>Weekly honing to maintain the blade, sharpening as needed with professional sharpener or Asian-style electric sharpener.</td> </tr> </table> </div> <div class="fourth-col last"> <h4>Professional Manufacturing</h4> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-1_t.jpg" width="200" height="129" alt="Manufacturing 1" /> <div class="imageCaption"> View larger.</div> </div> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-2_t.jpg" width="200" height="300" alt="Manufacturing 2" /> <div class="imageCaption"> View larger.</div> </div> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-3_t.jpg" width="200" height="134" alt="Manufacturing 3" /> <div class="imageCaption"> View larger.</div> </div> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-4_t.jpg" width="200" height="158" alt="Manufacturing 4" /> <div class="imageCaption"> View larger.</div> </div> </div> </div> read more

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