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The Spice Lab Food

The Spice Lab
$8.23
at Amazon

The Spice Lab's Fine Grain Himalayan Crystal Salt is Pink in color and Premium Food Grade. Our gourmet salt is pure, hand-mined sa...lt found naturally deep inside the pristine Himalayan Mountains. The high mineral Himalayan salt crystals range in color from sheer white to varying shades of pink to deep reds which indicates a beneficial amount of 84 trace elements & iron. The clean crystals are Gourmet Food Grade and the highest quality Himalayan salt available. This 250 million year old, Jurassic era sea salt is known for its healing properties and is used by health professionals, spas and individuals who are interested in utilizing natural products to heal the body and relax the mind. For centuries, Himalayan salt has been used as folk remedies for a variety of health issues. Stimulating circulation, lowering blood pressure and removing toxins such as heavy metals from the body are just a few of the many benefits of Himalayan Pink salt. All Natural Red & White Speckled Crystals, Perfect for Salt Mills, High Mineral Content, Gourmet Food Grade Imported by The Spice Lab. read more

The Spice Lab
$59.95-$599.95
at Amazon

The Gourmet salt collection includes 11 of the best tasting hard to find salts, they are housed in the best Pyrex test tubes with ...all natural cork stoppers. They sit in a handmade wooden base. --- The wooden base is handcrafted from discarded shipping pallets. --- Salts in Collection Number No. 1 Include : ---- Apple Wood Smoked - Murray River Pink - Bali Pyramid - Fleur De Sel France - Cyprus White Flake - India Black kala Namak - Pacific Blue KOSHER - El Salvador Qab-nab Taab - Bolivian Sunset - Hawaiian Red Alaea - Cyprus Rosemary Flakes ---- Made in USA by The Spice Lab Inc. Ft. Lauderdale Florida ---- Each Test Tube contains .6 to 1.3 Oz of salt depending on the density of each salt. Most Tubes have over 1 Oz of salt. read more

The Spice Lab
$9.95-$299.95
at Amazon

Guérande (Coarse) - Sea Salt - Brittany, France.... An unrefined natural salt, enriched with elements, especially magnesium, with ...a taste reminiscent of the sea and winds of Celtic Brittany. Guérande is harvested by hand and celebrated in kitchens throughout the world. Guérande is excellent as a finishing and well as a table salt. For hundreds of years, the inhabitants of the coastal town Guérande, have harvested salt by hand, using traditional Celtic methods. Today a cooperative of salt farmers continues to produce quality sea salt, which many argue is the 'champagne' of sea salts. A completely natural salt, it is light grey in color, rich in minerals, enhances flavors spectacularly, and is a favorite in kitchens throughout the world. The grey color comes from the rain lightly disturbing the clay at the bottom of the salt ponds. Pure and unprocessed, the salt is dried slowly and then ground into a fine powder or left coarse. This is a proud table salt and a favorite with Celts for thousands of years. Guérande enhances all recipes, and it is particularly good with seafood, steaks, or anything else you can find in a French kitchen, (although we haven't yet tried it with frogs legs or snails). read more

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