Sur La Table Swiss Classic by Victorinox Santoku Knife, 7"
This versatile, high-quality knife is designed by the inventors of the Original Swiss Army Knife. The Asian-style chef?s knife is perfect for slicing, chopping, dicing and mincing meat, fish and vegetables. The tapered knife-edge is ground ...in two directions to hold a sharp edge longer. World-Renowned Sharpness The high-carbon stainless-steel blade?s special tempering process produces an edge that can be resharpened again and again to keep its original sharpness throughout the life of the knife. Ergonomic Black FIBROXŽ Handle The ergonomic black FIBROX handle is slip resistant for maximum safety even when wet. NSF seal means knife is made to the highest sanitary standards. Precision-crafted for over 125 years. Lifetime warranty. 7". Hand wash. Made in Switzerland. read more
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© Copyright 2012,