Sur La Table Rehrucken Loaf Pan, 11.5"

Sur La Table
Rehrucken Loaf Pan, 11.5"
Rehrucken Loaf Pan, 11.5"
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Traditional curved, ridged pan is used to bake the Austrian dish Rehrucken, or ‘saddle of venison’ cake. It’s also referred to as a Moravian loaf pan. Durable steel construction features a nonstick finish for easy release and cleanup. Web e...xclusive: this product is only available online. read more

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USA Pans

All of the features sought after by commercial bakeries for their loaf pans are now available in your own kitchen with the USA Pan...s 8.5 x 4.5-in. Nonstick Loaf Pan. This quality bakeware is unmatched for durability and performance thanks to the high-grade materials used in its construction. It's crafted from 65 percent-recycled cold-rolled steel that has been treated with an aluminum-silicon alloy coating on both sides. This nonstick coating, which is safe for both your family and the environment, allows you to bake without greasing or lining the pan. It also aids the loaf pan in resisting corrosion. The corrugated surface of the pan is a remarkably beneficial feature, as it effectively increases the overall strength of the pan and allows for greater airflow while baking, resulting in a deliciously brown crust. This corrugation also means that there is less surface contact between the pan and the loaf, so it slides out smoothly when it's finished. Best Used For: Use this pan to make mouthwatering banana bread that's sweet and moist on the inside and brown and crusty on the outside. This pan is also perfect for making a classic soft loaf that can be sliced up and used for sandwiches. Features: Made in the USASteel core allows for efficient heat transferIncludes a lifetime warranty read more

Emeril

Heavy gauge carbon steel bakeware. Nonstick interior and exterior for easy clean up. Commercial design with exceptional performanc...e. Durable rolled edges to prevent warping. read more

Chicago Metallic

Bake savory yeast breads or sweet quick breads like a professional baker with the help of this Chicago Metallic 1-lb. Professional... Nonstick Loaf Pan that consisently turns out beautiful loaves. It's made from heavyweight aluminized steel for even heat conductivity and consistent baking. This pan has a dual coating of dark Silverstone nonstick that will never chip or peel and is to 10 times tougher than traditional nonstick, so breads and other baked goods slide right out without tears or rips. The darker color allows for deeper browning and crisper crusts, while the pan's slightly flared sides give each loaf a professional bakery-style shape. Rolled edges with wire-rod-enforced construction prevent bowing and warping, so the pan will last for many years in your kitchen even with heavy use. For versatility, this pan is ideally sized to make a small meatloaf, a lasagna or another entre for feeding two to three people. Best Used For: Although we love this Chicago Metallic 1-lb. Professional Nonstick Loaf Pan for making delectable loaves of traditional and artisan breads, it's also ideal for turning out professional-looking pound cakes, zucchini bread, monkey bread and Amish friendship bread. Features: Aluminized steel for optimal baking with consistent resultsWire-rod-reinforced design prevents pan from warping and bowingTwo layers of nonstick for easy release of breadsComes with a 25-year warranty from the manufacturer read more

Hartstone Pottery

Bread & Loaf Pans - Expertly handcrafted from the finest all-natural materials in North America, the Hartstone Loaf Pan uniformly ...bakes incredibly delicious breads, meatloaf, veggie casseroles, cakes and more oven-baked favorites. Produced with fully vitrified stoneware clay fired to 2200 F to create a high heat-tolerant pan, the Hartstone loaf pan performs superbly in both conventional and microwave ovens. Naturally stick-resistant stoneware does not absorb stains and odors and is free of lead and cadmium. Foods can be cut and served from the pan's durable surface and the stoneware will naturally season over time. All Hartstone Pottery handmade in Zanesville, Ohio, is safe for freezer and dishwasher.Product Features Handcrafted of the finest all-natural pottery clay in North America Fully vitrified stoneware is clay fired to 2200 F to create a pan safe up to 500 F Uniformly bakes incredibly delicious breads, meatloaf, veggie casseroles, cakes and more baked favorites Versatile for both conventional a - Specifications Model: 498-00-404 Capacity: 8 cups Size: 6 1/2?W x 11 1/2?L x 3 1/2?H Weight: 2 lb. 13 oz. Material: all-natural clay materials Use and Care The first time you use your Hartstone loaf pan, season it with any rubbed or sprayed cooking oil. You won't need to treat your pan after the first use. You can cut and serve from the stoneware's surface. After each use, simply put the pan in the dishwasher. The lead-free stoneware is safe in freezer, microwave and oven. read more

Le Creuset

The Le Creuset 9-in. Heritage Loaf Pan is made of dense stoneware that provides superb even heating for a variety of baking applic...ations. The durable stoneware construction ensures that the piece will last, and its enamel exterior protects it from chipping or scratches. Each loaf pan has a glazed interior that allows food to slide off easily after baking, making it simple to remove breads and cakes. The stoneware material also resists odors and stains with equal measure, preserving its appearance and preventing the transfer of unwanted flavors between baked goods. The entire unit cleans quickly and easily in your dishwasher, and a five-year limited warranty guarantees the product will last for quite some time. Best Used For: Make weeknight meals a special occasion when you bake a quick meatloaf for a delicious dinner or a pound cake for a decadent dessert. The loaf pan is also a great choice for crafting artisan bread laced with cheese, fresh herbs and savory spices, so you can treat your family to one-of-a-kind creations limited only by your pantry and your imagination. Features: Excellent thermal resistance for oven or freezer useSturdy stoneware construction provides lasting durabilityEnamel exterior resists scrapes, scratches and dingsGlazed interior provides nearly nonstick surface to release food easilyDense material ensures even heatingResists odors to preserve the integrity of individual recipesCleans quickly in the dishwasherFive-year limited warranty for added peace of mind read more

Le Creuset

The Le Creuset 9-in. Heritage Loaf Pan is made of dense stoneware that provides superb even heating for a variety of baking applic...ations. The durable stoneware construction ensures that the piece will last, and its enamel exterior protects it from chipping or scratches. Each loaf pan has a glazed interior that allows food to slide off easily after baking, making it simple to remove breads and cakes. The stoneware material also resists odors and stains with equal measure, preserving its appearance and preventing the transfer of unwanted flavors between baked goods. The entire unit cleans quickly and easily in your dishwasher, and a five-year limited warranty guarantees the product will last for quite some time. Best Used For: Make weeknight meals a special occasion when you bake a quick meatloaf for a delicious dinner or a pound cake for a decadent dessert. The loaf pan is also a great choice for crafting artisan bread laced with cheese, fresh herbs and savory spices, so you can treat your family to one-of-a-kind creations limited only by your pantry and your imagination. Features: Excellent thermal resistance for oven or freezer useSturdy stoneware construction provides lasting durabilityEnamel exterior resists scrapes, scratches and dingsGlazed interior provides nearly nonstick surface to release food easilyDense material ensures even heatingResists odors to preserve the integrity of individual recipesCleans quickly in the dishwasherFive-year limited warranty for added peace of mind read more

Le Creuset

The classic elegance and exceptional quality of the Le Creuset 9-in. Marseille Heritage Loaf Pan will bring a smile to your face e...very time you pull scrumptious quick breads and other treats out of the oven. This 9x5x3-inch stoneware dish won't absorb flavors or odors, so feel free to use it for your favorite meatloaf recipe tonight and bake gooey, delicious cinnamon bread in it tomorrow.While vintage in design, the Le Creuset heritage loaf pan offers the latest in manufacturing quality. The stoneware's unique clay mixture maintains even temperatures to prevent scorching. The impermeable construction also blocks moisture that could lead to cracking or rippling. A hard-wearing glazed finish not only protects it against utensil scratches, but also makes the interior virtually nonstick and stain resistant.This beautiful Marseille 9-inch loaf pan looks great going from oven to table, and the wide scalloped handles offer a steady grip. The cheery exterior color perfectly matches the palette of other Le Creuset bakeware pieces.Features:Marseille 9-inch loaf pan stoneware bakes evenly and prevents scorchingImpermeable, hard-wearing enamel finish stands up to knives and other utensilsNon-porous construction blocks moisture absorptionVirtually nonstick glazed interior easily releases baked goodsThermal resistance of -65 degree F to 500 degree FSafe for freezer, oven, broiler, microwave and dishwasher5-year warranty read more

Le Creuset

The Le Creuset 9-in. Heritage Loaf Pan is made of dense stoneware that provides superb even heating for a variety of baking applic...ations. The durable stoneware construction ensures that the piece will last, and its enamel exterior protects it from chipping or scratches. Each loaf pan has a glazed interior that allows food to slide off easily after baking, making it simple to remove breads and cakes. The stoneware material also resists odors and stains with equal measure, preserving its appearance and preventing the transfer of unwanted flavors between baked goods. The entire unit cleans quickly and easily in your dishwasher, and a five-year limited warranty guarantees the product will last for quite some time. Best Used For: Make weeknight meals a special occasion when you bake a quick meatloaf for a delicious dinner or a pound cake for a decadent dessert. The loaf pan is also a great choice for crafting artisan bread laced with cheese, fresh herbs and savory spices, so you can treat your family to one-of-a-kind creations limited only by your pantry and your imagination. Features: Excellent thermal resistance for oven or freezer useSturdy stoneware construction provides lasting durabilityEnamel exterior resists scrapes, scratches and dingsGlazed interior provides nearly nonstick surface to release food easilyDense material ensures even heatingResists odors to preserve the integrity of individual recipesCleans quickly in the dishwasherFive-year limited warranty for added peace of mind read more

Le Creuset

The Heritage Collection loaf pan is inspired by vintage designs from the early days of Le Creuset, with traditional styling and sc...alloped handles. The dish is perfect for baking smaller portions of breads, meatloaf or pound cakes. Sturdy stoneware construction means food stays warm after leaving the oven, and its hard-wearing finish stands up to knives and other serving utensils. Features High-quality exterior enamel protects against metal marks and other damage Hard-wearing, impermeable finish fired at temperatures as high as 2192 degrees F is safe for cutting on with knives Unmatched thermal resistance from -65 degrees F to 500 degrees F - safe for the freezer, microwave, oven, broiler and dishwasher Less than 1% porosity, blocking moisture absorption which can lead to cracking, crazing and rippling along the interior Unique clay mixture creates a very dense material when fired, maintaining even temperatures and preventing scorching Resistant to staining and flavor/odor absorption A virtually nonstick glazed interior that easily releases foods for quick cleanup A perfectly color-matched palette of bold, consistent tones for easy mixing and matching with other Le Creuset products read more

Le Creuset

The Le Creuset 9-in. Heritage Loaf Pan is made of dense stoneware that provides superb even heating for a variety of baking applic...ations. The durable stoneware construction ensures that the piece will last, and its enamel exterior protects it from chipping or scratches. Each loaf pan has a glazed interior that allows food to slide off easily after baking, making it simple to remove breads and cakes. The stoneware material also resists odors and stains with equal measure, preserving its appearance and preventing the transfer of unwanted flavors between baked goods. The entire unit cleans quickly and easily in your dishwasher, and a five-year limited warranty guarantees the product will last for quite some time. Best Used For: Make weeknight meals a special occasion when you bake a quick meatloaf for a delicious dinner or a pound cake for a decadent dessert. The loaf pan is also a great choice for crafting artisan bread laced with cheese, fresh herbs and savory spices, so you can treat your family to one-of-a-kind creations limited only by your pantry and your imagination. Features: Excellent thermal resistance for oven or freezer useSturdy stoneware construction provides lasting durabilityEnamel exterior resists scrapes, scratches and dingsGlazed interior provides nearly nonstick surface to release food easilyDense material ensures even heatingResists odors to preserve the integrity of individual recipesCleans quickly in the dishwasherFive-year limited warranty for added peace of mind read more

USA Pan

Make delicious homemade breads with this USA Pan loaf pan. Product Features: Nonstick Americoat silicone coating provides superior... results. Ridged design allows for quick and easy food release. Heavy-gauge aluminized steel ensures quality that lasts. Product Care: Oven safe to 450 F Hand wash Manufacturer's lifetime limited warranty Product Details: 9L x 5W Model no. 1145LF Promotional offers available online at Kohls.com may vary from those offered in Kohl's stores. read more

Calphalon

Whether you're baking a meat loaf, pound cake or zucchini bread, the Calphalon 8.5 x 4.5-in. Simply Nonstick Bakeware Loaf Pan is ...a great choice to ensure your baked goods will cook evenly and release easily. Calphalon's reputation for quality is well-deserved. The standard-sized 8.5 x 4.5-inch nonstick loaf pan is made with a heavy-gauge steel core for even, consistent heating up to 450 degrees F. Rolled edges ensure that the pan maintains its shape and won't warp. It's coated with an interior nonstick finish that makes removing the loaf from the pan easy. Its pretty toffee-colored finish has the warm look of just-baked bread. The coloring is part of the metal, not an added coating, so it will not chip or peel. This Calphalon loaf pan's interior is safe for use with nylon, coated or wooden utensils and it is dishwasher safe for quick cleanup. Built to last, this pan comes with a 10-year warranty.Features:Heavy-gauge steel core for consistent, even heatingNonstick coating makes release and cleanup effortlessRolled edges prevent warpingCalphalon loaf pan is oven safe up to 450 degrees FDishwasher safe for easy cleaning10-year warranty read more

Freiling

Add a decorative floral touch to your bread and cake loaves. Longer style loaves are ideal for cutting slices of pound cake or fru...it breads. Nonstick baking pan is 12-1/4" x 5" on top and 10-3/4" x 3-1/4" on bottom and 2-3/4" deep. read more

Kaiser

Nonstick coating for easy release! Dark color helps with even heat distrubution and browning, easy to decorate as braid relief pat...tern is in the pan design, made in Germany to high quality Kaiser requirements. read more

Nordic Ware

Nordic Ware 45900 1.5 Pound Loaf Pan is great for baking fresh and soft breads, and meat loaf. It is a must for every restaurant k...itchen and features a galvanized steel reinforcement around the rim to prevent warping. This wonderful rust-proof aluminum lo read more

CHEFS

Premium, double-coated Eclipse nonstick surface on CHEFS nonstick loaf pan bakes and releases high-rising bread, with delicious go...lden crust. Heavy-gauge aluminized steel heats evenly, ensuring uniform baking. With the high sides, this bread pan is perfect for traditional yeast bread, quick bread or pound cake. CHEFS pan is ideal to bake savory meat loaf. The ultra-smooth surface releases meat and tomato-based sauce, without sticking. Folded corners and rolled rim prevent warping, maintaining the integrity of pan. Durable rim allows a firm grip to transport. Sugar and sticky ingredients release instantly from the nonstick surface for quick, effortless cleanup. PTFE- and PFOA-free. Oven safe to 450 F. Dishwasher-safe.CHEFS signature collection of professional-quality cookware, kitchen tools, bakeware, dinnerware and more, is available only at CHEFS Catalog. You will love the selection -- meticulously crafted and tested to delight the most discerning cook, these tools deliver exceptional quality, performance and durability in the kitchen.Product Features 149; Premium, double-coated Eclipse nonstick surface provides ultra-smooth release 149; Heavy-gauge aluminized steel heats evenly to bake high-rising bread with a golden crust 149; High-sided pan is perfect for yeast breads, quick breads or pound cake 149; Ideal to bake meat loaf 149; Smooth nonstick surface ensures easy release of meat and tomato-based sauce 149; Folded corners and rolled rim prevent warping, maintaining read more

Anchor Hocking

Anchor Hocking's bakeware is constructed of clear, durable glass. This 1.5 quart Loaf Dish is made of heat-resistant glass which i...s oven, microwave and dishwasher safe. Measures 9" x 5". read more

Fiesta

FIE2494: Features: -Pan.-Oven and microwave safe.-Cleaning and care: Dishwasher safe.-Made in USA. Construction: -Ceramic and chin...a construction. Color/Finish: -Fully vitrified lead free china with a color glaze. Dimensions: -3'' H x 10.75'' W x 6'' D, 2.85 lbs. read more

Fiesta

FIE2494: Features: -Pan.-Oven and microwave safe.-Cleaning and care: Dishwasher safe.-Made in USA. Construction: -Ceramic and chin...a construction. Color/Finish: -Fully vitrified lead free china with a color glaze. Dimensions: -3'' H x 10.75'' W x 6'' D, 2.85 lbs. read more

Chicago Metallic

Bread & Loaf Pans - Designed to evenly bake and brown cakes, quick breads and rising loaves, this professional-grade pan releases ...baked goods effortlessly and easily wipes clean. Loaf pan features heavy duty construction with folded corners and wire rod reinforcements to prevent warping. 10?L x 5?W x 3?H.Chicago Metallic has provided durable tools to professional bakers since 1896. Their products stand the test of time. Perfect for the home cook, this collection is built to withstand extreme wear and tear. Our exclusive Swiss-made nonstick coating will never chip or peel, and the surfaces will never bend, warp, rust or corrode. It will last a lifetime - guaranteed. Two-coat Swiss-made nonstick ceramic finish is 10 times tougher than ordinary nonstick coatings. Professional-gauge aluminized steel. All Chicago Metallic Pans come with a 25 year warranty. - Specifications Model: 16091 Capacity: 1 1/2 lb.-Pan 10?L x 5?W x 3?H Made in China read more

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