Starbucks Coffee 2-lb. Espresso Roast Whole Beans by Starbucks Coffee

Espresso Roast has a delicious, smooth versatility that tastes great as both a shot of espresso and brewed in a coffee press. This is one versatile coffee! It has a dense, caramel-like sweetness with a soft acidity that's delectable. An int...ense and balanced coffee, it's roasted somewhat darker than traditional Italian espresso. Espresso Roast's spicy aroma will permeate your kitchen and senses. This remarkable "signature" blend of Latin American and Indonesian coffees was developed in the late 1970's after months of blending and tasting. The blend was chosen with a shot of espresso in mind. The Latin American component gives it soft acidity, the Indonesian imparts depth and some spicy aroma, and the slightly darker roast gives it a caramelly sweetness. All of these attributes are intensified when this blend is used to make espresso. Starbucks Espresso Roast is quite different from most Italian versions of espresso. It is roasted somewhat darker than traditional Italian espresso and contains higher quality beans. Finding and purchasing the best green beans in the world is the first step that differentiates Starbucks Coffee from the rest of the coffee industry. Starbucks is well-known for its exceptionally high quality coffees, care in selection, and expertise in roast. Each coffee is selected for the defining qualities that distinguish its origin. This careful selection process illustrates Starbucks passion for buying and roasting the world's best coffee. read more

Starbucks Coffee

Espresso Roast has a delicious, smooth versatility that tastes great as both a shot of espresso and brewed in a coffee press. This... is one versatile coffee! It has a dense, caramel-like sweetness with a soft acidity that's delectable. An intense and balanced coffee, it's roasted somewhat darker than traditional Italian espresso. Espresso Roast's spicy aroma will permeate your kitchen and senses. This remarkable "signature" blend of Latin American and Indonesian coffees was developed in the late 1970's after months of blending and tasting. The blend was chosen with a shot of espresso in mind. The Latin American component gives it soft acidity, the Indonesian imparts depth and some spicy aroma, and the slightly darker roast gives it a caramelly sweetness. All of these attributes are intensified when this blend is used to make espresso. Starbucks Espresso Roast is quite different from most Italian versions of espresso. It is roasted somewhat darker than traditional Italian espresso and contains higher quality beans. Finding and purchasing the best green beans in the world is the first step that differentiates Starbucks Coffee from the rest of the coffee industry. Starbucks is well-known for its exceptionally high quality coffees, care in selection, and expertise in roast. Each coffee is selected for the defining qualities that distinguish its origin. This careful selection process illustrates Starbucks passion for buying and roasting the world's best coffee. read more

Starbucks Coffee

French Roast is not for the timid. The hardiest of Latin American coffees withstand our darkest roast - an intensity which would b...urn less rugged beans. Blunt, smoky flavors are the objective of the roasting process and there's only a slight, residual acidity. Although it's a powerful blend, the body is light. Taste French Roast beside Espresso Roast. You may discover and uncover many tastes in the Espresso and the Italian you did not realize were there when tasting them alone. French Roast is about pleasing the palates of those who enjoy the deepest, darkest, smokiest flavor. French Roast is a combination of select Latin American beans. These beans are strong and hearty, standing up to a roast that would cause many lesser coffees to go up in flames. People often assume that darker means fuller body. Not true! People also assume that French Roast has either more or less caffeine due to its roast, which is also untrue. French Roast is great for dark roast die-hards, someone looking for a change, or as an interesting component to a do-it-yourself blend. Finding and purchasing the best green beans in the world is the first step that differentiates Starbucks Coffee from the rest of the coffee industry. Starbucks is well-known for its exceptionally high quality coffees, care in selection, and expertise in roast. Each coffee is selected for the defining qualities that distinguish its origin. This careful selection process illustrates Starbucks passion for buying and roasting the world's best coffee. read more

Starbucks Coffee

This is Starbucks signature blend and their most popular coffee. A wonderful, balanced straightforward blend of Latin American cof...fees. The bright flavor is balanced with a round smoothness that leaves a clean finish. Wonderful pick me up for mornings or afternoons, and it complements light breakfast fare and sweet, but not overly rich, desserts. Finding and purchasing the best green beans in the world is the first step that differentiates Starbucks Coffee from the rest of the coffee industry. Starbucks is well-known for its exceptionally high quality coffees, care in selection, and expertise in roast. Each coffee is selected for the defining qualities that distinguish its origin. This careful selection process illustrates Starbucks passion for buying and roasting the world's best coffee. read more

Torrefazione Italia

Torrefazione Italia's only decaffeinated blend delivers smooth textures and a spicy aroma. The subtle brightness keeps the coffee ...lively and easy to drink any time of the day. It's so rich in flavor, you won't believe it's decaffeinated. Shelf life of 6 months read more

Torrefazione Italia

Torrefazione Italia's only decaffeinated blend delivers smooth textures and a spicy aroma. The subtle brightness keeps the coffee ...lively and easy to drink any time of the day. It's so rich in flavor, you won't believe it's decaffeinated. read more

Torrefazione Italia

Wonderfully rich, with a heady aroma and smooth flavor notes, this fullbodied Perugia Blend? is a tribute to the coffee-roasting a...rt developed by Torrefazione Italia founders two generations ago. This spirited blend is used for espresso in all of our cafés. read more

Starbucks Coffee

This Dawn and Dusk sampler set pairs a one pound bag of Starbucks Espresso Roast coffee with a one pound bag of Starbucks Decaffei...nated Espresso Roast coffee. Espresso Roast has a delicious, smooth versatility that tastes great as both a shot of espresso and brewed in a coffee press. This is one versatile coffee! It has a dense, caramel-like sweetness with a soft acidity that's delectable. An intense and balanced coffee, it's roasted somewhat darker than traditional Italian espresso. Espresso Roast's spicy aroma will permeate your kitchen and senses. This remarkable "signature" blend of Latin American and Indonesian coffees was developed in the late 1970's after months of blending and tasting. The blend was chosen with a shot of espresso in mind. The Latin American component gives it soft acidity, the Indonesian imparts depth and some spicy aroma, and the slightly darker roast gives it a caramelly sweetness. All of these attributes are intensified when this blend is used to make espresso. Starbucks Espresso Roast is quite different from most Italian versions of espresso. It is roasted somewhat darker than traditional Italian espresso and contains higher quality beans. Finding and purchasing the best green beans in the world is the first step that differentiates Starbucks Coffee from the rest of the coffee industry. Starbucks is well-known for its exceptionally high quality coffees, care in selection, and expertise in roast. Each coffee is selected for the defining qualities that distinguish its origin. This careful selection process illustrates Starbucks passion for buying and roasting the world's best coffee. Sorry, Gift Wrapping is not available for this item. read more

The Coffee Bean and Tea Leaf

Mocha Java Blend has a floral aroma, and is full-bodied with bright flavor and hints of citrus. Our custom blend combines coffee g...rown in Yirgacheffe in the Sidamo region, south of Ethiopia's capital Addis Ababa, and coffee grown on the Jampit Blawan Estate in Java, Indonesia. Both coffees are fully washed. Pair it with fresh oranges or grapefruit, pecans, lemon poppy seed muffins or cinnamon rolls. read more

The Coffee Bean and Tea Leaf

Costa Rica La Casacada Tarrazu is exclusively available at The Coffee Bean and Tea Leaf®. It is comprised of coffee from quality, ...high altitude family farms in the Tarrazu region to create a taste that is unique and satisfying. It is medium-bodied with a fragrant aroma and bright crisp flavor. This coffee is slightly more complex than La Minita, with a bit more body. Grown in the Alumbre River Valley in the Tarrazu region of Costa Rica, this coffee is named after a waterfall on the Alumbre river, near where it intersects the Tarrazu River. It is grown at an average altitude of 4,500 feet. Coffee fruit is hand selected by the farmers and tendered for sale to our representative at the mill, where coffee fruits are pulped, fermented, fully washed, machine dried and meticulously sorted to remove imperfect beans. We roast this coffee to a medium color to highlight the subtle character. Pair it with fresh peaches or plums, or walnut coffee cake. read more

The Coffee Bean and Tea Leaf

Viennese Blend is medium bodied with a rich aroma, full flavor and nuances of chocolate. The bright qualities from the Costa Rica ...coffee combine with the fruity earthiness of the darker roasted Brazilian coffee to bring out the bittersweet chocolate notes. This blend is processed in a combination of washed and dry techniques. The two origin coffees are roasted individually. Pair it with fresh blueberries or cherries, chocolate chip cookie or brownies. read more

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