Shun Shun Classic Hollow Edge Santoku
A new favorite in American kitchens, this 7" Asian version of a chef's knife has a cleaverlike shape with a straight edge for precision slicing and chopping. The hollow-ground edge is stick-resistant for ultra-smooth performance. About Shun... Classic: Made in Japan, where kitchen cutlery is an artform, this cutlery is widely admired by professional chefs for its precision performance and cutting-edge design. ? The Damascus-style blade is forged of VG10 "super steel" clad in 16 layers of SUS410 high-carbon stainless steel on each side for an incredibly sharp and long-lasting edge. ? The blade's distinctive moire pattern reflects the meticulous process of folding and hammering the layers together, ensuring superior strength. ? D-shaped Pakkawood handle fits the hand superbly for exceptional comfort and control. ? Stainless steel bolster enhances ergonomic performance. ? Dishwasher safe. ? NSF approved.* *The National Sanitation Foundation is an independent, not-for-profit organization that employs stringent sanitation standards in evaluating food equipment for commercial use. read more
From the makers of Japan's finest cutlery comes this Premier collection with a unique new "tsuchime" finish. Hand-hammered texture... read more
This amazing razor-sharp knife is created in Seki City, Japan's 700-year-old center for samurai swords. The "ripple" Damascus rust... read more
Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world... read more
From the makers of Japan's finest cutlery comes this Premier collection with a unique new "tsuchime" finish. Hand-hammered texture... read more
Set Includes: ? 4" paring knife ? 6 1/2" utility knife ? 8" chef's knife ? 9" bread knife ? 9" honing steel ? Kitchen/herb shears ... read more
Conjure up your inner chef with the Shun Classic 6 in. Chefs Knife. Ideal for a wide variety of cutting tasks, this 6-inch blade i... read more
While the santoku knife originated as the all-purpose kitchen knife in Japan, youll learn to love the Shun Premier 7 in. Santoku K... read more
Warm, freshly baked bread is a welcome scent to any home, and the Shun Classic 9 in. Bread Knife is well-equipped to handle any lo... read more
The long, narrow blade of the Shun Classic Hollow Ground 9 in. Slicing Knife allows you to make a clean cut, which helps encapsula... read more
This amazing razor-sharp knife is created in Seki City, Japan's 700-year-old center for samurai swords. The "ripple" Damascus rust... read more
Oven-to-table stoneware is preferred by chefs for its overall strength and durability. Le Creuset nonporous casserole dish provide... read more
10-Piece Set Includes: ? 2 1/4" bird's beak paring knife ? 3" spear point paring ? 4" utility knife ? 4 1/2" serrated utility knif... read more
Designed for multiple uses around the house, these finely honed scissors will fulfill all your cutting needs from kitchen to garde... read more
Includes: ? Instruction booklet with 34 recipes for soups, entrees, stir-fries, curries and rice dishes. Founded in Australia in 1... read more
The KitchenAid Flex Edge Beater features a specially designed silicone edge that smoothly scrapes the sides of the bowl while mixi... read more
This heavy-duty Cuisinart 5 1/2-Quart Stand Mixer has the power, capacity and precision to conquer any job your recipes require. S... read more
Popular Asian-type knife with a broad blade and an especially sharp cutting edge. The all-around workhorse in the kitchen, it can ... read more
at Chefscatalog.com
Whip, stir, mix, bake and serve cold and hot favorites in the Emile Henry Classics 5.8-Qt. Large Mixing Bowl. Whether you're mixin... read more
Measuring cup set includes: ? 1/8-cup ? 1/4-cup ? 1/3-cup ? 1/2-cup ? 1-cup Measuring spoon set includes: ? 1/8-teaspoon ? 1/4-tea... read more
at Chefscatalog.com
Superior in design, this spoon is the result of precise metal crafting and engineering. Rosle, located in the Bavarian alps of Ger... read more



