Shun ShunŽ Classic 3.5" Paring Knife

This amazing razor-sharp knife is created in Seki City, Japan's 700-year-old center for samurai swords. The "ripple" Damascus rust-free finish is achieved by forging 16 layers of steel on each side. Flexible, stick-resistant blade is stampe...d, hand-ground to an exceptional 16-degree angle, then hand-polished. More ShunŽ available via special order. Please contact your local store.ShunŽ Classic Paring Knife. 3.5" 3.5"D 32 total layers of high-carbon stainless steel Blade has a 16 degree edge angle Rust- and stain-proof Ergonomic PakkaWood "D" handle Hand wash only Do not use to cut through bone Only cut on wood or plastic cutting boards; never cut on stone, metal or glass ShunŽ sharpening services available. View program details.form. Made in Japan BladeDepth: 3.5" Warranty AvailableView the manufacturer's warranty (PDF) read more

Shun
$169.95 $180.00
at MetroKitchen.com

The Shun Reserve 3.5 inch paring knife has a short, curved blade that's best for peeling and cutting small foods like fruit and ve...getables. Made in Japan, this paring knife from Shun has an incredibly sharp and long-lasting edge because of Shun's SG-2 powdered steel core. It's clad with 32 layers of stainless steel, giving it a beautiful Damascus appearance and protecting the blade from damage. The handle fits right into your palm with its comfortable design and is made from black and crimson PakkaWood, a combination of white birch and resin. Shun knives come with a lifetime guarantee with normal use and proper care. read more

Shun
$79.95 $100.00
at MetroKitchen.com

Shun Classic knives combine traditional craftsmanship with contemporary materials for the sharpest, most beautiful knives you can ...put in your kitchen. This Shun Classic 3.5 inch paring knife will find its way into your hand any time you have delicate preparation tasks. It's perfect for peeling, garnishing, and anything in between. The "watered" or layered look on the Shun blade is a deliberate design. it's a by-product of the Japanese production process that highlights the unique materials and craftsmanship throughout the Shun product line. read more

Shun

For excellence in appearance and performance, Shun Premier knives are the perfect choice. The 4 inch Paring Knife is perfectly sui...ted for small detail work on fruits and vegetables. With a Damascus steel blade that has been given a hand-hammered look, the 4 inch Premier Paring knife reflects the traditional by-hand craftsmanship of original Shun cutlery. The thin blade retains its sharp edge and creates perfect, thin, even cuts each time. The tradition extends to the handle, made of walnut Pakkawood with all-natural exposed wood-grain detailing. The Pakkawood handle is D-shaped for a more natural feel in the hand. Chefs can comfortably hold the Paring knife during delicate carving of radishes and tourneing. The natural curves of the blade and the look of ancient Japanese cutlery make the Shun Premier 4 inch Paring Knife irresistible. The Shun Premier Collection harkens back to traditional craftsmanship of Japanese blades, including swords and knives. All blades are constructed of layers of Damascus steel for a sturdy blade that takes a sharp edge easily and retains it. The knives are sharpened to a single-bevel and fashioned extremely thin for precise cuts. A granton edge creates a semblance of a non-stick surface by allowing air between the blade and food so chefs can cut swifter and smoother. The side of the blade features a hand-hammered appearance (called Tsuchime in Japanese) for a look that resembles ancient blades constructed by hand. The signature Shun emblem is emblazoned on the blade and the base end-cap. Stainless bolsters hold each blade in perfect balance to the contoured handle. Made of dark Pakkawood the handle is given a D-shape for a more natural feel in the hand. The exposed wood-grain adds to the old world charm of the Premier knives. Shun has paid attention to every detail of every blade in the Premier Collection assuring each deserves to be called Premier. Measures 4 inches. read more

Shun
$104.95 $132.00
at Chef's Resource

A simple knife is given a new edge in Shun's redesigned perfect paring knife. The Shun Classic perfect paring knife features a uni...que blade shape that has a curve along the edge allow so it is to easy cut, peel and shape along the sides of fruits and vegetables including carrots, potatoes and radishes. The blade comes to a pointed at the tip further adding to its versatility. The perfect paring knife is from the Shun Classic collection and features the solid yet light-weight construction known to this line. The already useful blade became even more useful in the Shun Classic 4 inch Perfect Paring Knife. It truly is perfect for an array of tasks. Shun knives are some of the sharpest knives. Constructed using traditional Japanese technique and precision sharpening, Shun blades retain their razor sharp edge with proper care and maintenance. Shun knives are made by Kershaw - Japan's premier blade producer for over 90 years. Only cutlery of unparalleled appearance and uncompromising performance receives the mark of Shun. Shun Classic Series contain knives of traditional Japanese shape and craftsmanship in modern, innovative designs. Obtained by pounding 16 layers of high carbon stainless steel, the natural pattern of Damascus steel on the blade enhances the knives? beauty and utility, making cleaner, faster cuts that do not compromise the flavor of the food. Composed of VG-10 stainless steel core clad between SUS410 stainless steel, Shun Classic Series knives remain strong and sharp, requiring infrequent sharpening. Bolstered in stainless steel to each blade is a solid, ebony black Pakkawood handle in an ergonomic D-shape. The Pakkawood handles are comfortable to hold and beautiful to behold. The Shun Classic Series of cutlery is Shun's quintessential line that embodies the power of Shun in subtle simplicity. Each Classic blade, from the smallest to the largest, has the Shun logo emblazoned onto the blade's side. The Shun Classic Series of kitchen cutlery by Kershaw features the look and benefits of Damascus steel, yet without its rusting problems. The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times. Composition: VG-10 stainless steel is clad with 16 layers of SUS410 high-carbon stainless steel on each side, producing a rust-free Damascus style VG-10 "super steel" is composed of Carbon, Chromium, Cobalt, Manganese, Molybdenum, Silicon and Vanadium VG-10 holds an incredibly sharp edge longer for easier edge maintenance Blade measures 4 inches. read more

Shun
$119.95 $150.00
at Crate & Barrel

From the makers of Japan's finest cutlery comes this Premier collection with a unique new "tsuchime" finish. Hand-hammered texture... creates cavities with an effect similar to hollow-ground, reducing drag for a gliding cut and quick release. Durable VG10 steel core is clad with 16 layers of high-carbon stainless steel on each side for maximum strength and stability. Oblong pakka wood handle nestles comfortably in the hand; stainless handle cap embossed with the Shun logo adds balance and beauty. These knives offer great edge retention and will never rust or corrode if properly maintained. The smaller blade of the paring knife provides close control for peeling and dicing produce.ShunŽ Premier Paring Knife. 4" VG10 steel core and 32 total layers of high-carbon stainless steel High-carbon stainless steel Blade has a 16 degree edge angle Resin-impregnated pakka wood oblong handle Rust- and stain-proof Do not use to cut through bone Only cut on wood or plastic cutting boards; never cut on stone, metal or glass Hand wash only ShunŽ sharpening services available. View program details.form. Made in Japan BladeDepth: 4" Warranty AvailableView the manufacturer's warranty (PDF) read more

Shun
$119.95 $150.00
at MetroKitchen.com

This gorgeous new Shun Premier 4 inch paring knife is great for peeling, coring, and garnishing. The Premier paring knife from Shu...n is comfortable and attractive thanks to their new PakkaWood handles in a walnut finish. The handle has a new shape that fits your hand nicely and a walnut finish that looks amazing in your knife block. This Shun Premier parer will keep its razor-sharp edge for far longer than other knives thanks to its super-hard VG-10 steel core. It's clad with 32 layers of stainless steel too, so it won't rust or corrode. read more

Shun
$169.95 $213.00
at Chef's Resource

The Shun Reserve paring knife is a high-performance little knife, don't let the size fool you. This knife is great for peeling and... paring items, the small 3.5 inch blade is maneuverable and controllable. Fruits, vegetables and herbs will quickly yield to this very sharp blade. You can even use the Shun Reserve paring knife in a pinch for small chopping jobs. We were thrilled when we finally received our Shun Reserve knives. We've felt the absence of a SG2 metal knife since the Elite line was discontinued (SG2 is considered by many to be the best steel for use in kitchen knives. Why do we love these new Shun Reserve knives? Shun SG2 Super Gold ultra-premium "micro carbide" powder steel provides an extremely high performance knife, the core of the blade is SG2 steel The extremely dense and pure structure of the SG2 steel enables the knife to have and old an outstanding and durable cutting edge The outer layers of the blade are coated with 32 layers of stainless/nickel ladder-pattern Damascus for a gorgeous look, but also for easier cleaning and food release while cutting The Shun reserve feels "Rock Solid" in your hand due to it's sturdy blade combined with full tang construction and riveted handle The dark PakkaWood handle with burgundy striations are a mix of East meets West: An elegant, ergonomic and comfortable Western-style handle, but with Japanese touches like the inlaid mosaic Samurai family crest The thin blades are sharpened to a 16 degree angle (per side) for an incredibly sharp and high-performance knife 64 Rockwell (a measure of hardness) - a hard knife! The Shun Reserve series of knives are handcrafted (in more than 100 steps) in Seki City, Japan. Seki has been the heart of knife and sword making in Japan for centuries. KAI / Shun carry on the Japanese knife making tradition. To protect the beauty of any fine quality knife, we recommend hand washing and immediately towel-drying the knife. We (and Shun) don't recommend the dishwasher. read more

Shun
$79.95 $100.00
at Crate & Barrel

This amazing razor-sharp knife is created in Seki City, Japan's 700-year-old center for samurai swords. The "ripple" Damascus rust...-free finish is achieved by forging 16 layers of steel on each side. Flexible, stick-resistant blade is stamped, hand-ground to an exceptional 16-degree angle, then hand-polished. More ShunŽ available via special order. Please contact your local store.ShunŽ Classic Paring Knife. 3.5" 3.5"D 32 total layers of high-carbon stainless steel Blade has a 16 degree edge angle Rust- and stain-proof Ergonomic PakkaWood "D" handle Hand wash only Do not use to cut through bone Only cut on wood or plastic cutting boards; never cut on stone, metal or glass ShunŽ sharpening services available. View program details.form. Made in Japan BladeDepth: 3.5" Warranty AvailableView the manufacturer's warranty (PDF) read more

Shun
$99.95 $125.00
at Williams-Sonoma

This paring knife has a wide blade that proves handy for crushing garlic and transferring finely chopped ingredients to your bowl ...or pot. The size and shape are so versatile, this tool essentially functions as a small utility knife for a range of cutting tasks. VG MAX "super steel" blade is clad on each side with 16 microthin layers of high-carbon steel, creating a variegated look reminiscent of a Damascus-style blade. Exceedingly sharp cutting edge is long lasting and easy to maintain. Durable PakkaWood handle resists moisture and has a D shape, to sit comfortably in the hand. This NSF-certified knife meets the high-level standards for professional kitchens. 4 1/4"-long blade. Handcrafted in Japan. A Williams-Sonoma exclusive. read more

Shun
$199.95 $250.00
at Williams-Sonoma

Our exclusive Shun Hiro collection features high-performance Eastern-style knives designed for speed, agility and balance as well ...as striking beauty. A cutting core of ultra premium SG-2 steel gives them a super sharp, lasting edge, and hammered blades help keep foods from sticking for fast, efficient use. Handcrafted in Japan, this precision knife is designed for speedy paring, peeling and other detailed cutting tasks. Eastern-inspired design with extremely thin, lightweight blade for fast and agile performance. The blades core of SG-2 powdered steel is clad on each side with Damascus steel composed of 32 alternating layers of nickel and stainless steel, for a total of 65 layers. SG-2 is an extremely fine-grained, dense and hard steel, which enables it to take and hold an exquisitely fine edge with long-lasting sharpness. The hammered pattern (tsuchime in Japanese) helps the blade pass easily through food without sticking. Contoured, ambidextrous handle is designed for ultimate comfort and control. Handle is dark charcoal-colored PakkaWood with crimson striations and an inlaid mosaic Samurai family crest. Mirror-polished nickel silver bolster and end cap. This NSF-certified knife meets the high-level standards of commercial kitchens. 3 1/2"-long blade; 4"-long handle; 2.2 oz. A Williams-Sonoma exclusive. read more

Shun
$119.95 $150.00
at Crate & Barrel

From the makers of Japan's finest cutlery comes this Premier collection with a unique new "tsuchime" finish. Hand-hammered texture... creates cavities with an effect similar to hollow-ground, reducing drag for a gliding cut and quick release. Durable VG10 steel core is clad with 16 layers of high-carbon stainless steel on each side for maximum strength and stability. Oblong pakka wood handle nestles comfortably in the hand; stainless handle cap embossed with the Shun logo adds balance and beauty. These knives offer great edge retention and will never rust or corrode if properly maintained. The smaller blade of the paring knife provides close control for peeling and dicing produce.ShunŽ Premier Paring Knife. 4" VG10 steel core and 32 total layers of high-carbon stainless steel High-carbon stainless steel Blade has a 16 degree edge angle Resin-impregnated pakka wood oblong handle Rust- and stain-proof Do not use to cut through bone Only cut on wood or plastic cutting boards; never cut on stone, metal or glass Hand wash only ShunŽ sharpening services available. View program details.form. Made in Japan BladeDepth: 4" Warranty AvailableView the manufacturer's warranty (PDF) read more

Shun
$79.95 $100.00
at Crate & Barrel

This amazing razor-sharp knife is created in Seki City, Japan's 700-year-old center for samurai swords. The "ripple" Damascus rust...-free finish is achieved by forging 16 layers of steel on each side. Flexible, stick-resistant blade is stamped, hand-ground to an exceptional 16-degree angle, then hand-polished. More ShunŽ available via special order. Please contact your local store.ShunŽ Classic Paring Knife. 3.5" 3.5"D 32 total layers of high-carbon stainless steel Blade has a 16 degree edge angle Rust- and stain-proof Ergonomic PakkaWood "D" handle Hand wash only Do not use to cut through bone Only cut on wood or plastic cutting boards; never cut on stone, metal or glass ShunŽ sharpening services available. View program details.form. Made in Japan BladeDepth: 3.5" Warranty AvailableView the manufacturer's warranty (PDF) read more

Global
$29.95 $41.95
at Crate & Barrel

Crafted in Japan using a manufacturing method inherited from the Samurai sword, GlobalŽ cutlery features distinctive modern design... with seamless, hygienic one-piece, stainless-steel construction, professional performance and a dramatic signature dimple pattern on the handles. Cromova 18 stainless-steel blades are ice-tempered and hardened to 56-58 on the Rockwell scale and sharpened by both ceramic water sharpener and whetstone. Slip-resistant, ergonomic hollow handles are filled with sand for ideal weight and balance. Paring knife with easy-grip smaller handle takes on peeling, coring and small cutting tasks.GlobalŽ Paring Knife. 3" Cromova 18 stainless-steel blade Stainless-steel handle Blade has a 15 degree edge angle Ergonomic slip-resistant grip Hand wash Made in Japan read more

Global
$70.95 $90.00
at Crate & Barrel

Crafted in Japan using a manufacturing method inherited from the Samurai sword, GlobalŽ cutlery features distinctive modern design... with seamless, hygienic one-piece, stainless-steel construction, professional performance and a dramatic signature dimple pattern on the handles. Cromova 18 stainless-steel blades are ice-tempered and hardened to 56-58 on the Rockwell scale and sharpened by both ceramic water sharpener and whetstone. Slip-resistant, ergonomic hollow handles are filled with sand for ideal weight and balance. Spear-style paring knife has a longer handle for optimum control in paring, coring and small cutting tasks.GlobalŽ Paring Knife. 4" Cromova 18 stainless-steel blade Stainless-steel handle Blade has a 15 degree edge angle Ergonomic slip-resistant grip Hand wash Made in Japan read more

Kyocera Cutlery

Advanced ceramic construction rethinks the kitchen knife to keep the razor-sharp edge a minimum of 10 times longer than other cutl...ery (including steel). Japan's original, proprietary ceramic cutlery transfers no metal ions to foods, preventing browning when cut. Lightweight paring knife with ergonomic plastic handle that molds to the hand peels and cores smaller foods.KyoceraŽ Ceramic Paring Knife. 3" 7.2"D Blade: Zirconium oxide, a proprietary advanced ceramic ABS plastic handle Hand wash Made in Japan and China Overall DimensionsDepth: 7.2" Warranty AvailableView the manufacturer's warranty (PDF) read more

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