Rizzoli

  • sale

  • price

    $ to $
  • brand

    MORE+
  • store

    MORE+
  • Clear all
Refine By
Rizzoli
$39.95 $30.34

A cookbook that makes each month’s harvest a reason to celebrate, in the refined yet relaxed style of the South. For a cook as pas...sionate as Anne Quatrano, food marks the passage of the year. Each month inspires her to think of new ways to use the season’s morsels. In this, her first and long-awaited cookbook, Quatrano draws on her twenty-eight years’ experience as a chef to pull together more than 100 of her best recipes and entertaining ideas. Peppered throughout are stories of Summerland—the farm that’s been in Quatrano’s family for five generations and that supplies much of the produce for her restaurants. Summerland also provides the idyllic backdrop for many of the outdoor parties in the book. For a fall lunch, friends gather by an old red barn to enjoy mint juleps, roasted quail, and madeleines. For July Fourth, it’s a lakeside barbecue with watermelon sangria, corn on the cob in a jar, and roasted peaches with chamomile ice milk. Christmas is a quiet setting by the fire with truffled broccoli soup, roast with Yorkshire popovers, and stump de Noël. Summerland represents a new spirit of hospitality, based on refined farmhouse cooking and an easygoing sophistication. read more

Rizzoli
$34.95 $21.07

Best-selling author and Italian celebrity chef Benedetta Parodi brings together her best recipes for the first time in English. Wi...th over two million books sold, Benedetta Parodi is a culinary sensation in Italy. The celebrity chef has now compiled her favorite recipes and tips into one book, bringing to the table a warm, unpretentious charm that shines through. Easy to follow, her recipes are new twists on the traditional, injecting classic Italian fare with freshness and spontaneity. The book is familial and accessible: there is a section for cooking when you simply have no time; another for when you are looking to treat yourself; another for classic Italian food; and one for when you want to impress. The dishes are flavorful while remaining simple: pumpkin risotto, pizza with gorgonzola and figs, chicken and pepper spiedini (skewers), and torta with caramelized oranges. There are hosting tips as well, such as how to choose the right table decorations and how to match the table to what is on the menu. Everyday Cooking from Italy is filled with easy-to-prepare recipes that feature readily accessible ingredients, making it perfect for everyday meals or special occasions-whether a snack in front of the TV, a romantic dinner, lunch with a vegan friend, or a children's birthday party. And, as always, all are relayed in Benedetta's inimitable and irresistible style. read more

Rizzoli
$35.00 $18.02

INDIEFAB Book of the Year Awards -- 2014 GOLD Winner for Cooking100 wines paired with more than 100 dishes, from two of the most r...espected experts in the business. Pairing wine and food can bring out the best qualities in each. But how do you hit upon the right combination? And is there just one? Do you fall back on the old rules or decide by cuisine or season? The choices can be perplexing, and fashions are constantly changing. Eric Asimov and Florence Fabricant have spent much of their careers enjoying this most delicious dilemma and now give readers the tools they need to play the game of wine and food to their own tastes. In this book, they sum up some of their most useful findings. Instead of a rigid system, Wine with Food offers guiding information to instill confidence so you can make your own choices. The goal is to break the mold of traditional pairing models and open up new possibilities. Asimov focuses on wines of distinction and highlights certain producers to look for. Fabricant offers dishes covering every course and drawing from diverse global influences-Clams with Chorizo, Autumn Panzanella, Duck Fried Rice, Coq au Vin Blanc, Short Ribs with Squash and Shiitakes. Sidebars explore issues related to the entire experience at the table-such as combining sweet with savory, the right kind of glass, and decanting. Wine with Food is both an inspiring collection of recipes and a concise guide to wine. read more

Rizzoli
$38.00

Of course I'm different, legendary supermodel Cindy Crawford told The Edit, And I don't mind being different. So I decided that, r...ather than run and hide from the fact that I'm turning 50, I would embrace it. This hardcover book marks the milestone by chronicling Crawford's remarkable career through a collection of personal memoirs and imagery. Beautifully illustrated with iconic shots by top photographers - including Helmut Newton, Patrick Demarchelier and Richard Avedon - this elegant tome is an inspirational insight into an extraordinary life in fashion. - 256-page hardcover book- Published: 2015- Publisher: Rizzoli, New York- ISBN: 978-0-8748-4619-1 read more

Rizzoli
$55.00 $31.87

Recipes that capture the casual elegance of California wine country. Silver Oak takes the reader on a culinary journey through the... seasons at one of the world’s most revered vintners. Family owned for over forty years by the Duncan family, Silver Oak Cellars has built its reputation around its famously food-friendly cabernet sauvignons. The flagship Oakville winery has long been one of the most popular destinations for wine country visitors, along with its other tasting room in Alexander Valley. The Duncans also founded and operate Twomey Winery located in Napa Valley and Russian River Valley. Chef Dominic Orsini shares over one hundred of the winery’s favorite recipes, each paired with a different varietal, from Grilled Radicchio and Mascarpone Bruschetta to Beef Short Ribs with Meyer Lemon Gremolata to Roasted Lamb with Fennel Slaw and Tomato Confit. Filled with stunning photographs of the magical surrounding landscape, this gorgeous large-format cookbook is sure to make the perfect gift for any food and wine lover. read more

Rizzoli
$99.00

Bottega Veneta: Art of Collaboration: * In 2002, Tomas Maier, Bottega Veneta's Creative Director, launched the Art of Collaboratio...n - a project that invites a world-renowned photographer or contemporary artist to collaborate on the Italian brand's campaign for each season. With more than a thousand photographs, this book chronicles the comprehensive series of creative partnerships since the beginning. Divided by each seasonal campaign from 2002 to 2016, Bottega Veneta: Art of Collaboration documents the collaborations between Tomas Maier and all the artists who have contributed to the creation of Bottega Veneta's advertising portfolio including Lord Snowdon, Annie Leibovitz, Peter Lindbergh, Steven Meisel, Robert Longo, Nan Goldin, Nick Knight, Philip-Lorca diCorcia, and others. Published October 13, 2015. Hardcover. 652 pages **Measurements:** 10.75" x 13.5" read more

Rizzoli
$24.00

Art: From Cave Painting to Street Art- 40,000 Years of Creativity: * This is the perfect introduction to art history and the art w...orld-rich with information and prolifically illustrated with reproductions of masterpieces from every era and from around the world. Extraordinarily compact yet richly written and extensively illustrated, this remarkable introduction to art traces the evolution of art movement by movement, throughout time and across the world. Filled with classic and iconic masterpieces as well as lesser-known marvels awaiting greater attention, it includes a thorough assessment of artists, movements, concepts, and key works. Published September 28, 2010. Hardcover. 576 pages **Measurements:** 6.75" x 9.75" read more

Rizzoli
$79.00

Dior The Art of Color: * This exquisite book takes the reader on a kaleidoscopic journey through the history of makeup, style, and... color at the revered fashion house of Dior. An exquisite ode to color, this book presents the history of Dior cosmetics placed within contexts of fashion and art. Divided into twelve chapters (White, Silver, Nude, Pink, Red, Purple, Blue, Green, Yellow, Gold, Gray, and Black) Dior: The Art of Color showcases not only the sometimes glamorous, sometimes natural cosmetics, but also the aesthetics of color, which was the source of inspiration for so much of Dior's creations. Published October 12, 2020. Hardcover. 272 pages **Measurements:** 13.75" x 10.5" read more

Products at Walmart
Better Homes and Gardens Real Estate
Bouquets from FTD

This item has been added to your list

This item has been added to your sale alerts