Barbecue Smokers

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Broilmaster
$154.80

On its own your Broilmaster grill is an amazingly versatile piece of cooking equipment But if you add a Broilmaster Barbecue Grill... Smoker Shutter you can get even more out of your grill by turning it into an indirect cooker With the smoke shutter clo... read more

CreateSpace Independent Publishing Platform
$12.99

24/7 Barbecue: Enjoy Delicious BBQ on Charcoal Grill with Smoker because Charcoal Grills and Smokers Can Make Your Life Easy If yo...u want to enjoy charcoal grills and smokers, you can buy a charcoal grill available in the market. You should buy a reliable charcoal grill with good airflow. You can find the best grills and smokers in the market. Traditional smoking meat is cooked at low heat over coals and hardwood to create smoky taste. You have to prepare coals for slow and long cooking. You will need a Charcoal Grill with Smoker and these recipes prove healthy for you. This book offers 25 delicious recipes to enjoy 24/7 BBQ treats. You can throw a party or serve one BBQ dish at lunch or dinner to your family members. This book offers: * Smoked Chicken and Turkey Recipes * Smoked Seafood Recipes * Grilled Beef, Mutton and Pork * Grilled and Smoked Vegetables Get this cookbook and try these 25 recipes with the help of your Charcoal Grills and Smokers. This book can be an ideal choice for all BBQ lovers. read more

Char-Broil
$169.99

Make summer complete with this vertical smoker in your backyard! It has three adjustable grates for loads of cooking space. And th...e adjustable damper and 16,500-BTU burner with variable temperature control keep you completely in charge of the heat. From Char-Broil. read more

Char-Broil
$107.49

Cook like a professional with this three-in-one smoker, barbecue and grill from Char-Broil . A compact design, adjustable damper, ...and cool-touch spring handles all collide, highlighting this three-in-one set. Features Porcelain, metal, plastic and... read more

Ulysses Press
$24.95 $17.13

THE FIRST ALL-ENCOMPASSING GUIDE TO THE WILDLY POPULAR EGG-SHAPED CERAMIC COOKER THAT’S BLOWING UP THE WORLD OF BARBECUEOrganized ...into 52 tutorials that combine a valuable kamado cooking technique with a delicious recipe, this book takes you from casual griller to kamado master chef with detailed instruction on:• Grilling: Cajun Strip Steak• Smoking: Hickory-Smoked Chicken• Searing: Cowboy Ribeye• Brick Oven Baking: Wood-Fired Pizza• Stir-Firing: Thai Beef with Basil• Salt-Block: Grilling Tropical Seared Tuna• Cold Smoking: Flavorful Fontina Cheese• Convection Baking: Apple Flambé read more

CreateSpace Independent Publishing Platform
$17.99 $6.99

Do you love to get outdoors and barbecue when the weather is suitable? Do you just love the taste of smoky, grilled meats? Everyon...e loves a barbecue, don’t they? It’s almost like getting back to nature, or our caveman days when everything was cooked outside on open fires. Often, however, you’ll find that you do the same things over and over again, like burgers and chicken. But the Wood Pellet Smoker and Grill Cookbook is a new book that will liven up your barbecues with a comprehensive look at what you can achieve with your smoker, in chapters including: What a wood pellet smoker-grill is Advantages and disadvantages of them The history of wood pellet smoker-grills Recipes for poultry, including chicken, turkey and duck Red meats Pork and lots of ribs Seafood dishes Rubs and brines Outdoor cooking is about to get a whole lot more interesting for you and your friends and family will always want to be at your place at weekends as you dish up exciting and flavorsome food every time. Get yourself a copy of the Wood Pellet Smoker and Grill Cookbook now and start making barbecue food like a pro. read more

CreateSpace Independent Publishing Platform
$17.99

Enjoy Beautiful Full Color Photos. The Owners Kitchen Aid Grill Grillers Barbecuing & Smokers Cookbook is the ultimate barbecue an...d smokers recipe cookbook. Packed with quick and easy mouth watering recipes for poultry, pork, beef and seafood. Simple step by step directions with ingredients most people have in their cabinet. The cooking recipes can be used for electric, butane, charcoal, and pit smokers. The Measurement Equivalent Chart and the Types of Wood chart will have you grilling like a pro after a few practice runs. Prepare awesome recipes like Bacon Wrapped Oysters Beer Can Chicken Cali Pulled Pork Austin Hot Ribs Brine Swordfish Washington Salmon Apple Garlic Chicken and tons more! Whether your a beginner or advanced at barbecuing the “Owners Kitchen Aid Grill-Grillers Barbecuing & Smokers Cookbook” will take you to the next level. Be sure buy the Owners Kitchen Aid Grill-Grillers Barbecuing & Smokers Cookbook For Vegetables to go with your meals. There's a bonus book at the rear for more enjoyment. read more

Sonoma Press
$18.99 $12.91

You can pick the protein, switch the sides, and even swap the sauce―but when it comes to being a barbecue pitmaster there are thre...e ingredients that you just can’t do without: Meat. Smoke. And, most importantly, time.Barbecue is a pillar of American cookery, steeped in rich tradition and regional variety. And when it comes to celebrating America’s best barbecue, not just any ol’ cookbook will do. Be the BBQ Pitmaster is your start-to-finish roadmap through it all so you can smoke your way from Kansas City’s Brisket to the Smoked Pork Shoulder of the Carolinas.Prep time, cook time, serving size…a true barbecue pitmaster leaves nothing to chance. Each recipe in Be the BBQ Pitmaster cookbook provides a complete breakdown of everything you need to know for staying cool while you bring the heat.125+ authentic barbecue recipes deliver the classic smoked barbecue flavor you love alongside creative sides, sauces, and dessertsRegional barbecue style overviews and must-have barbecue basicsSmoking recipes that range in difficulty so you can build your barbecue skill setCook-off FAQs for upping your game and entering amateur competitionInsider secrets from top pitmasters to develop your barbecue chops including: Memphis’s own Clint Cantwell, editor of Kingsford.com and winner of Travel Channel's "American Grilled” and three-time James Beard “Best Southwest Chef” semifinalist and “Top Chef” contestant Chef John Tesar read more

Ulysses Pr
$24.95 $19.07

TIPS, TRICKS, AND SECRETS FOR USING A WOOD PELLET SMOKER TO ENHANCE THE FLAVOR OF EVERYTHING, FROM MEATS AND SEAFOOD TO VEGGIES AN...D BAKED GOODSWhat’s the best way to infuse your barbecue fixings with that quintessential, smoky flavor? This book explains everything you need to know―picking the right pellet flavors, maximizing the potential of your smoker-grill, and mastering cold-smoke and slow-roast techniques. Packed with step-by-step photos and helpful tips, The Wood Pellet Smoker and Grill Cookbook serves up spectacularly delicious dishes, including:• Cajun Spatchcock Chicken• Teriyaki Smoked Drumsticks• Hickory New York Strip Roast• Texas-Style Brisket• Alder Wood–Smoked Trout• St. Louis–Style Baby Back Ribs• Cured Turkey Drumsticks• Bacon Cordon Bleu• Applewood-Smoked Cheese• Peach Blueberry Cobbler read more

CreateSpace Independent Publishing Platform
$16.99 $5.99

Do you own a Kamado Smoker and Grill? Do you love the taste of barbecued food? Do you want to learn fool proof recipes that will c...ome out perfect time and time again? With the Kamado Smoker and Grill Cookbook, we will teach you everything you need to know about this amazing product, so that you can provide your barbecues with the best, the tastiest and the most succulent food you’ve ever eaten. Inside the pages, we will look at… What a Kamado Smoker and Grill is The history of Kamado grills The basics of operating it Advantages and disadvantages Recipes for grilling, smoking, steaming, braising and even baking A handy Kamado conversion chart Using one of these great products can seem daunting, but armed with the information in this book you will be cooking great food on your Kamado Smoker and Grill in no time. Get a copy of the Kamado Smoker and Grill Cookbook today and find the most innovative and exciting recipes for delicious barbecue food! read more

CreateSpace Independent Publishing Platform
$17.99

Enjoy the Owners NexGrill Smoker Recipes Beef-Pork-Poultry-Fish Smoker Cookbook beautiful full color photos. This smoker cookbook ...will make smoking your favorite meats simple and easy to prepare. Learn the secret tips and tricks for smoking meats like a professional fast with the Meat Temperature Chart, Type of Wood Guide and the Measurement Conversion Chart. Whether barbecuing or grilling the Owners NexGrill Smoker Recipes Cookbook is the ultimate guide for mouthwatering smoker recipes. Savior those aromas and flavors you never thought possible with rubs and marinades that Professional Chefs won't disclose. With a few practice runs you can master all the tips and techniques to be a Pro. read more

CreateSpace Independent Publishing Platform
$17.99

Enjoy beautiful full color photos in the Dyna-Glo Smoker Recipes Cookbook. Smoke like a Pro with the Best Types Of Woods Chart, Me...asurements Equivalents Chart, and the Meat Temperature Chart. Discover how smoking and slow cooking meat really is superior tasting to the old school charcoal barbecues. After a few practice runs you will be cooking like the pros. Be sure and buy the Dyna-Glo Smoker Recipes Cookbook For Vegetables to complete your Journey. read more

CreateSpace Independent Publishing Platform
$17.99

Do you enjoy the slow-cooked and smoked meat? Have you ever tried to smoke the meat, but gave up because you thought it is complic...ated? Do you want to learn how to prepare delicious Smoker Recipes? If you answered “yes” to any of these questions than this Smoker Cookbook is for you. Unlike other available Smoker Recipes Books, this Smoker Cookbook gives you simple instructions on how to successfully prepare Smoker Recipes. With the recipes in this Smoker Recipes book, you will enjoy Smoker Recipes with deep slow-cooked meat, using wood chips, apple or hickory to add flavor. You can choose between two smokers: the classic one and electric, but in this Smoker Cookbook we are sticking to the Old-school rules, meaning a classic smoker that requires some serious wood burning and smoky atmosphere. read more

Stephenson Martha
$12.99

Do you enjoy the slow-cooked and smoked meat? Have you ever tried to smoke the meat, but gave up because you thought it is complic...ated? Do you want to learn how to prepare delicious Smoker Recipes? If you answered “yes” to any of these questions than this Smoker Cookbook is for you. Unlike other available Smoker Recipes Books, this Smoker Cookbook gives you simple instructions on how to successfully prepare Smoker Recipes. With the recipes in this Smoker Recipes book, you will enjoy Smoker Recipes with deep slow-cooked meat, using wood chips, apple or hickory to add flavor. You can choose between two smokers: the classic one and electric, but in this Smoker Cookbook we are sticking to the Old-school rules, meaning a classic smoker that requires some serious wood burning and smoky atmosphere. read more

Crate&Barrel
$160.00 $99.95

Built for balance and comfort and featuring Wusthof's signature triple-rivet design, each piece in this four-piece barbecue tool s...et is thoughtfully designed for the most discriminating backyard chef. Made nonreactive stainless steel, the tools all have plastic handles that are long enough to protect from flare-ups but short enough to maintain control. The turner has a perforated paddle with beveled edges to easily lift food from the grill with an offset handle to make turning easy. Sturdy curved tines on the meat fork move large roasts and whole turkeys with out bending. Spring-loaded, locking tongs can pinch small items or grab and hold, and the basting brush has two interchangeable heads, one for brushing and one for mopping. View all Wusthof products -Stainless steel and plastic -Hanging ring -Dishwasher-safe; hand washing recommended -Made in Germany read more

Schmidt Brothers
$119.95

New York designers the Schmidt Brothers envisioned our simply elegant take on classic German grilling utensils. High-carbon, high-...quality German steel is perfectly polished and attached to unpolished steel handles with a contrasting black scorched finish developed at 2,750 degrees Fahrenheit. Essentials of basting brush, spatula, fork and tongs are nested in a wooden gift-storage box.View all Schmidt Brothers products -Designed by the Schmidt brothers -Stainless steel -Hand wash only -Removable basting brush head is dishwasher-safe -Made in China read more

BergHOFF
$29.99

Get cooking. Perfect for picnics, camping, and more, this four-piece barbecue tool set comes with everything you need to whip up a... fabulous flame-grilled meal in minutes. From BergHOFF. read more

Starfrit
$24.99

No more manning the grill only to discover you've forgotten that one barbecue tool that you need most, thanks to this handy 6-in-1... Starfrit design, combining tongs, a spatula, knife, scraper, and bottle opener--plus a flashlight for late-night dining al fresco! From Starfrit. read more

Char-Griller
$419.00

Kamado-style Grilling Enjoy Kamado style cooking with the Char-Griller Akorn Kamado Kooker Grill and Smoker. Easily sear meat with... high heat or enjoy a low and slow roast. This versatile grill and smoker is built to last with triple walled 22 gauge... read more

Kuhn Rikon
$25.00

Feeling saucy? With the help of this Kuhn Rikon silicone basting brush, your meats on the grill sure will! The silicone brush allo...ws for easy applying of sauces and marinades, while the long handle keeps your hands a safe distance from the flames. From Kuhn Rikon. read more

Kuhn Rikon
$25.00

Versatility rules your grill with these Kuhn Rikon stainless steel locking barbecue tongs. From heavy rack of lamb to delicate veg...gies, these tongs can handle them all. And the long handle helps keep your hands a safe distance from the flames. From Kuhn Rikon. read more

CreateSpace Independent Publishing Platform
$13.22 $11.90

NEW UPDATED EDITION: Thank you to our readers for submitting your comments. We've listened to you and fixed our mistakes and will ...always continue to do so. If you own a Masterbuilt electric smoker, this cookbook is the perfect guide to help you use your new machine. Electric smoker recipes make your life simpler than ever since electric smokers are basically "set it and forget it" type machines. We collected 100 of the best Masterbuilt Smoker Recipes for you to enjoy and show off to your friends and family. If you've ever wondered why your brisket isn't as good as one made by a true BBQ maestro, this book is for you. The truth is -- there is no magic secret! If you ever believed that all you needed was that one magic ingredient, special sauce, or secret temperature that will make your barbecue taste like heaven, then this book is not for you. The only secret to great BBQ is the passion to keep improving your recipe and technique over time. All great chefs know this, and that is why everything they touch tastes incredible. ANYONE can make excellent BBQ. It can be hard work if you don't know what you're doing. You need a guide that will hold your hand walk you through the process step-by-step. Most people are stunned at the fact that the pros follow a ridiculously simple smoking and grilling process: 1. It doesn't matter what smoker you use 2. Use decent wood 3. Using prime cuts of meat will instantly bring you better results 4. Salt-and-pepper are the only seasoning you need 5. 275° is the ideal temperature smoking meat You may be thinking that we just gave away all the "secrets" to incredible BBQ, so why do I need to buy this book? I could tell you that it includes 101 mouthwatering backyard recipes covering: - every type of meat you can think of - delicious smoked appetizers and small plates you can't find anywhere else - classic comfort foods with a twist (like Four Cheese Smoked Mac 'n' Cheese) - incredible desserts like Smoked Pineapple Sundae and Nutella smores - cold smoked artisanal cheeses If you think you can cook incredible BBQ with free recipes and information from the Internet, then why did you read this far? This book breaks down all the essential BBQ terms, smoking safety tips, smoking times and temperatures for various meats, how to select the best cuts of meat, and much more. Have you ever wondered how to smoke salmon? How to grill steaks? If you want to impress your friends and family, then you need this book. read more

CreateSpace Independent Publishing Platform
$29.98

This book is a 110 page detailed guide to build what I would consider to be the best darn homemade BBQ Smoker on the planet. This ...is a full blown nuts to bolts, 110 page instruction guide with pictures that will walk you step by step in building your dream BBQ Pit. This is a well thought out, engineered BBQ smoker that is made up of many components that all work together in harmony to produce championship quality BBQ. Why do I think the plans are so good? Well, I have spent the last 5 years designing and building the ultimate BBQ smoker based on readily available 55 gallon drums and with NO WELDING. I have spent COUNTLESS hours perfecting the design, so that it does the following: Maintains steady BBQ temps for LONG periods of time, Fuel efficiency, Even INDIRECT heat, Weather-Proof, Inexpensive to Build, Precise air flow control, unique charcoal chute for easy loading,charcoal basket and ash pan, folding side tables, steel casters for easy mobility, precise temperature gauging, etc. read more

CreateSpace Independent Publishing Platform
$11.99

"Masterbuilt Smoker Recipes For Smoker Cooking Vegetables " is for backyard beginners or advanced professional chefs wanting to pe...rfect smoked vegetables These smoker recipes are for mouth watering smoke flavored vegetables that will have you smoking vegetables like a seasoned pro in no time at all. The smoker cooking recipes can be used for electric smokers, butane smokers, charcoal smokers and pit smokers. Inside you'll find the numerous helpful tips section to inspire you even further. In The Masterbuilt Smoker Recipes For Smoker Cooking Vegetables you will experience a completely different spin on what's cooking. Slow smoking your food is a food of love type of cooking. An art form that requires hours of slow cooking, a labor of love, resulting in aromas and flavors you won't find in your local grocery store. You will be convinced that picking up layers of flavor from wood smoke and extended cooking time is the only way to cook plant base vegetables and other tasty nuggets for your eating pleasure. read more

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