Mundial 5100 Series Chef's Knife

A chef's knife is designed to perform well at many different kitchen tasks, rather than any one in particular. It can be used for mincing, slicing, chopping vegetables, slicing meat, or even disjointing large cuts of beef or ham. Features: ...Fully forged, with a full tang and high-carbon stainless steel blades Long-lasting razor-sharp edge Perfectly balanced ergonomic three-riveted black polyacetal handle Quality and performance independently tested and verified as unsurpassed at any price point 5107 Series collection Lifetime guarantee Show Additional Info Dimensions: Tied To: Blade Length Overall Width - Side to Side: 1.88 Inches Overall Width - Side to Side: 1.5 Inches Overall Width - Side to Side: 1.63 Inches Overall Length - End to End: 15 Inches Overall Length - End to End: 11 Inches Overall Length - End to End: 13 Inches Overall Product Weight: 0.62 Pounds Overall Product Weight: 0.7 Pounds Overall Product Weight: 0.54 Pounds 10" Overall Width - Side to Side: 1.88 Inches Overall Length - End to End: 15 Inches Overall Product Weight: 0.7 Pounds 6" Overall Width - Side to Side: 1.5 Inches Overall Length - End to End: 11 Inches Overall Product Weight: 0.62 Pounds 8" Overall Width - Side to Side: 1.63 Inches Overall Length - End to End: 13 Inches Overall Product Weight: 0.54 Pounds Show Additional Info read more

Mundial

This 8" Wide Chef's Knife (B5610-8) from Mundial is perfect for cooks looking for a chef?s knife that has a little more heft and a... wider blade that is perfect for quickly chopping produce, scooping it up on the side of blade and transporting it to sauté pan, mixing bowl or other cooking surface. The handle is made from polypropylene that is infused with Sanitized® Antimicrobial Protection, an additive that protects against bacteria, fungi, yeast and mold. To further discourage cross-contamination, the handle is blue to aide in developing a color coded prep line. read more

Mundial

Utilizing a color coded system to separate prep tasks is one of the best ways to limit the risk of cross contamination. This 10" C...hef's Knife (G5610-10) from Mundial features a green handle to help commercial kitchens follow the HACCP approach to systematic food safety and sanitation. Green indicates produce, allowing prep stations to be set up by their food type. To further reduce the risk of cross contamination, Mundial infuses the handle with Sanitized® Antimicrobial Protection, an additive that inhibits the growth of bacteria, mold, yeast and fungi. The blade is constructed from high carbon stainless steel that is honed to an exceptionally sharp and long lasting edge. read more

Mundial

Utilizing a color coded system to separate prep tasks is one of the best ways to limit the risk of cross contamination. This 10" C...hef's Knife (R5610-10) from Mundial features a red handle to help commercial kitchens follow the HACCP approach to systematic food safety and sanitation. Red designates meat, allowing prep stations to be set up by their food type. In addition to that, Mundial infuses the handle with Sanitized® Antimicrobial Protection, an additive that inhibits the growth of bacteria, mold, yeast and fungi to further reduce the risk of cross-contamination. The blade is constructed from high carbon stainless steel that is honed to an exceptionally sharp and long lasting edge. read more

Mundial

For the executive chef or home culinary wizard that desires the ergonomic feel and classic styling of fully forged knives, this 7"... Santoku Knife (BP5109-7GE) from Mundial is a perfect addition to any collection. The traditional Japanese chef?s knife, the santoku is an excellent all-purpose kitchen knife that is perfect for sushi bars and open kitchens. The granton edge allows the blade to cut incredibly thin slices of fish, poultry and beef without the nuisance of meat sticking to the blade. This feature allows cooks to work more quickly and efficiently when chopping, slicing and dicing produce in a professional setting. read more

Mundial

This all-purpose 8" Chef's Knife (Y5610-8) from Mundial has the added benefit of a yellow colored handle that can help kitchens fo...llow HACCP standards for safety and sanitation. The yellow handle designates poultry, allowing cooks to quickly judge which knife to use by food type. This is a great way to limit cross-contamination. To further aide in keeping a tidy kitchen, Mundial infuses the yellow handle with Sanitized® Antimicrobial Protection, an additive that inhibits the growth of bacteria, mold, fungi and yeast. The knife is manufactured from high carbon stainless steel to give the blade better edge retention and longevity. read more

Mundial

Utilizing a color coded system to separate prep tasks is one of the best ways to limit the risk of cross contamination. This 10" C...hef's Knife (Y5610-10) from Mundial features a yellow handle to help commercial kitchens follow the HACCP method for systematic food safety and sanitation. Yellow signifies poultry, allowing prep stations to be set up by their food type. Mundial imbeds the handle with Sanitized® Antimicrobial Protection, an additive that guards against bacteria, mold, yeast and fungi to further reduce the risk of cross-contamination. The blade is constructed from high carbon stainless steel to produce an incredibly sharp and long lasting edge. read more

Mundial

This 8" Chef's Knife (G5610-8) from Mundial is a great way to follow the color code set up by The HACCP standards for safety and s...anitation. The green handle of this chef?s knife designates produce, allowing kitchens to develop prep stations that are separated by food type. This is a great way to limit cross-contamination. To further aide in keeping a tidy kitchen, Mundial infuses the green handle with Sanitized® Antimicrobial Protection, an additive that guards against bacteria, mold, fungi and yeast. An ergonomic design and perfect balance between the blade and handle reduces tension in the wrist and hand for a more comfortable experience when using this knife. read more

Mundial

Santoku means 'three uses' and this describes the design that allows the 7" White-Handled Santoku Knife (BPW5109-7GE) to be used f...or slicing, mincing and dicing. This is an excellent all-purpose knife with a Granton edge on the stainless steel blade. The Granton edge forms grooves next to the edge of the blade and this prevents food from becoming stuck to the knife. This knife is part of the 5100 series of contemporary knives with white handles that are riveted to the blade and perfectly balanced. The knife will make short work of any tedious cutting task in the kitchen and has very stylish looks. read more

Mundial

This 8" Chef's Knife (R5610-8) from Mundial is a great way to follow the color code set up by the HACCP standards for safety and s...anitation. The red handle of this chef?s knife designates meat, allowing kitchens to develop prep stations that are separated by food type. This is a great way to limit cross-contamination. To further aide in keeping a tidy kitchen, Mundial infuses the red handle with Sanitized® Antimicrobial Protection, an additive that inhibits the growth of bacteria, mold, fungi and yeast. Ergonomically designed and slip resistant, the handle is perfect for long hours of prep work. read more

Mundial

This 8" Wide Chef's Knife (5610-8) from Mundial is perfect for cooks looking for a chef?s knife that has a little more heft and a ...wider blade that is perfect for quickly chopping produce, scooping it up on the side of blade and transporting it to sauté pan, mixing bowl or other cooking surface. A perfect balance between the blade and handle provides a comfortable grip that will not fatigue the hand during long food preparation. The handle is made from polypropylene that is infused with Sanitized® Antimicrobial Protection, an additive that protects against bacteria, fungi, yeast and mold. read more

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