Mario Batali 8" Black Nonstick Fry Pan Skillet - Mario Batali Light Cookware

The 8" Mario Batali nonstick frypan is a practical addition to any kitchen. This small fry pan is great for small dishes, eggs for one or two people, or small crepes. The new Mario Batali light cookware is a great new innovation that combin...es the benefit of enameled cast iron but with half the weight of standard cast iron cookware. 1/2 the weight, so easy to use regularly Cast iron has excellent heat retention and heat distribution while minimizing hotspots Cooking surface is a nonstick ceramic-based surface Safe for all cooking surfaces including gas, electric, induction and ceramic-top stoves Oven safe to 500F. Cast Iron distributes heat evenly, so only low-medium heat is needed and recommended Lifetime warranty from Dansk against defects (minor imperfections and slight color variations are normal for cast iron products). Dishwasher safe, but we recommend hand washing to protect the beauty of the pan Metal utensils not recommended 14.25" long (including handle). 1.5" high. 2.8 pounds. Made in China. read more

Mario Batali
$89.95 $99.95
at Kohl's

You'll be cooking like a pro in no time with this Mario Batali skillet. Significantly lighter than traditional cast iron, this eas...y-to-handle skillet is sure to become an instant kitchen favorite. No matter what you're whipping up, this Mario Batali Mario Light skillet is sure to come in handy. Cast-iron construction distributes heat evenly for perfect cooking results. Attractiveenamel finish is great for oven-to-table serving. Versatile design is safe for use with gas, electric, induction and ceramic top ranges. Details: 12-in. diameter Dishwasher safe Oven safe to 475F Manufacturer's lifetime limited warranty Model no. 826805 Promotional offers available online at Kohls.com may vary from those offered in Kohl's stores. read more

Mario Batali

Yes, its cast iron, but its the next generation of cast iron. This 7" pre-seasoned light cast iron fry pan gives you all of the ad...vantages of traditional cast iron cookware but only half the weight so its easier to use. pre-seasoned so its stick resistantprovides even distribution of heat without hot spots and excellent heat retentionstainless steel handle is double-riveted for durabilitysafe for gas, electric, ceramic and induction cooktopsoven safe to 500F Cast iron with stainless steel handle. Hand wash. Imported. read more

Mario Batali
$250.00
at JC Penney

Yes, its cast iron, but its the next generation of cast iron. This pre-seasoned light cast iron stir-fry pan gives you all of the ...advantages of traditional cast iron cookware but only half the weight so its easier to use. pre-seasoned so its stick resistantprovides even distribution of heat without hot spots and excellent heat retentionstainless steel lid, handles and knobsafe for gas, electric, ceramic and induction cooktopsoven safe to 500F Cast iron with stainless steel lid, handles and knob. Hand wash. Imported. read more

Mario Batali
$79.95 $115.00
at Chef's Resource

The 8" Mario Batali nonstick frypan is a practical addition to any kitchen. This small fry pan is great for small dishes, eggs for... one or two people, or small crepes. The new Mario Batali light cookware is a great new innovation that combines the benefit of enameled cast iron but with half the weight of standard cast iron cookware. 1/2 the weight, so easy to use regularly Cast iron has excellent heat retention and heat distribution while minimizing hotspots Cooking surface is a nonstick ceramic-based surface Safe for all cooking surfaces including gas, electric, induction and ceramic-top stoves Oven safe to 500F. Cast Iron distributes heat evenly, so only low-medium heat is needed and recommended Lifetime warranty from Dansk against defects (minor imperfections and slight color variations are normal for cast iron products). Dishwasher safe, but we recommend hand washing to protect the beauty of the pan Metal utensils not recommended 14.25" long (including handle). 1.5" high. 2.8 pounds. Made in China. read more

Mario Batali
$174.99 $250.00
at JC Penney

Yes, its cast iron, but its the next generation of cast iron. This 12" light enameled cast iron stir-fry pan with lid gives you al...l of the advantages of traditional cast iron cookware but only half the weight so its easier to use. provides even distribution of heat without hot spots and excellent heat retentionnonstick ceramic-based cooking surface requires no seasoning and is easy to cleanstainless steel handles are double-riveted for durabilityvented, glass lid lets you keep an eye on whats cookingsafe for gas, electric, ceramic and induction cooktopsoven safe to 500F Cast iron with glass lid and stainless steel handles and knob. Hand wash. Imported. read more

CIA Masters

The CIA Fry Pan is technically perhaps a saute pan, but not in the United States where the pan with sloped sides is referred to as... a fry pan or skillet. The fry pan is probably the most popular cookware shaped, it's used frequently in most kitchens. The 8" CIA fry pan is good for most smaller cooking tasks and is specially priced as a try me piece to encourage consumers to try out the terrific CIA Masters Collection of cookware. Use this CIA frypan for frying, sauteing or browning for 1-2 people. CIA Masters Collection Cookware was designed from the ground up by CIA certified master chefs to be a high performance cooking tool that will provide years of service. The 7-clad construction features a core of copper (.6mm) sandwiched by a total of .8mm of aluminum. The cooking surface of the CIA cookware is 304 18/10 brushed stainless steel so it's non-reactive, very hard and durable. The exterior of the CIA cookware pans are 436 magnetic stainless steel so they are compatible with any cooking heat source, including magnetic induction. For those CIA pans that come with lids, the lids are a sturdy 1mm thick 305 18/10 stainless steel tooled just for the piece it's made for. Conveniently, the lids may be inverted and stored in the pan for easier stacking, plus they have markings on the inside of the lid indicating which pan they belong to. Finally, CIA cookware has sturdy Cast Stainless Steel handles and non-reactive stainless steel rivets. All CIA Masters Collection Cookware has a limited lifetime warranty from the maker. The Culinary Institute of America (CIA) is considered the top culinary school in America and one of the best in the world. The CIA is located in Hyde Park, NY and also added a West coast campus in Napa Valley. Their entire line of cookware, bakeware, cutlery and tools were designed in conjunction with their certified master chefs, taking advantage of their years of kitchen experience. Sales from All CIA Masters Collection products benefit CIA students through scholarships and support. read more

Le Creuset
$149.95 $215.00
at Chef's Resource

The performance of cast iron is perfect for the task with the Le Creuset Square Skillet Grill.Cast iron has long been the preferre...d material for grills but the lengthy seasoning process and high maintenance was discouraging. Now, Le Creuset?s porcelain enameled cast iron gives you the benefits of cast iron the first time out of the box. Since 1925, French craftsman have been perfecting the hand-finished art of Le Creuset porcelain enameled cast iron cookware. The combination of classic design and unique performance has made Le Creuset the first choice of discriminating chefs around the world. Click on the small inset picture to see Le Creuset's beautiful color choices. Porcelain enameled cast iron spreads heat more evenly, retains heat longer, and won't react to acidic foods Tight-fitting lids and even heating combine to form a blanket of heat which gently cooks food while sealing in flavors Porcelain enameled cast iron works with almost all heat sources: gas, electric, induction, and ceramic top ranges. Phenolic knobs and handles are oven safe to 450F/232C. Le Creuset cleans up in the dishwasher Le Creuset's porcelain enameled cast iron cookware is backed by a lifetime warranty 10 1/4" square read more

Le Creuset

Even a fry-by-night cook will be able to prepare a fast, fresh meal in the Le Creuset Hard Anodized 9 inch Fry Pan. Hard anodize...d aluminum is stronger and more stable than cast aluminum, creating a professional quality pan for everyday home use. The pan?s forged aluminum cooking surface is harder than stainless steel and safe to use with metal utensils. Fitted with stainless steel stay-cool handles, the 9 inch Hard Anodized Fry Pan performs up to Le Creuset standards on any cook top or even in the oven. Interior and exterior are non-stick making it easy to clean off sticky oils, fats and sugars. Use the 9 inch Hard Anodized Fry Pan by Le Creuset when fixing your next meal. Le Creuset Hard Anodized fry pans are constructed of forged aluminum giving them more strength and durability than cast aluminum. Hard-anodizing aluminum also creates a non-stick surface that is harder than stainless steel. The hard-anodized fry pans heat quickly and cook food evenly. Professional construction means the fry pan will never warp. Le Creuset Hard Anodized pans are suitable for any cook top surface, including induction. Tools to Use: While Le Creuset silicone tools are highly recommended, you may also use wooden or heat-resistant plastic tools. Metal tools, spoons or balloon whisks may be used with care, but should not be used harshly or scraped over the nonstick surface. Be especially careful not to knock metal utensil on the top rim of the pan. Knives and utensils with sharp edges should never be used to cut foods on the nonstick surface. Hand-held electric or battery-operated immersion blenders or beaters should not be used as they can damage the nonstick surface of the pan. 10 year warranty from manufacturer. Oven and Dishwasher Safe. read more

Kitchenaid
$269.95 $337.50
at Chef's Resource

Fry eggs, bacon, sausage and more in the best fry pan you've ever had your hands on with the Demeyere Proline 11 inch Fry Pan/Skil...let. The Proline pan features quality construction and a clean exterior design that makes it the epitome of fry pans. Not just a sleek look, the fry pan has a 7 ply material base that extends across the bottom and up the sides for excellent, even heating the length and width of the pan. The 7-ply base consists of a top interior layer of stainless steel above layers of pure aluminum with an alloy aluminum core. These layers work together to provide superior heat retention and responsiveness for a pan that can be adjusted for perfectly fried over-easy or sunnyside up eggs. The Proline Fry Pan has a rivetless handle adherence that is not only hygienic but also provides a smooth interior surface which facilitates flipping of foods. The handles are extended from the pan at an angle and rounded for comfort and support when flipping and sliding contents out onto a plate. The Demeyere Proline 11 inch Fry Pan/Skillet is designed specifically to serve as the best cooking utensil for frying, sauteing and stir frying. Demeyere Proline fry pans and skillets are specifically designed to have all the elements needed to serve as the best fry pan on the market. Paying close attention to the cooking applications for which the pan is used - frying, sauteing, and pan searing - the designers and Demeyere utilized modern technology to design a pan that would heat and distribute heat for perfect results. The base of the pan consists of a 7 ply material that is designed to heat quickly, distribute heat along the base and up the sides of the pan and to be highly responsive to heat adjustment. The first top layer is of a heavy gauge stainless steel that is the interior cooking layer which provides a flat, smooth surface for even searing and frying. Treated with Demeyere's Silivox chemical treatment, the cooking surface removes iron and impurities for a sleek, clean, silver-white surface that is easy to maintain. Below the stainless top layer is a trio of aluminum - two layers of pure aluminum around a aluminum alloy core. These layers serve to distribute heat quickly and also to retain it at the appropriate temperature. The bottom layer is a collection of the three alloys in Demeyere's TriplInduc material that heat quickly and provide efficient cooking. Measures 11 inches in diameter. Features: 7 ply material from base to top edge - 4.8 mm / 0.2'' Increased frying surface up to 50% Very good non-stick resistance and heat distribution Unique Silvinox surface treatment and pouring edge Solid, cast 18/10 stainless steel handle and countergrip Handles sufficiently cool on electro 30 year guarantee (10 year for professional use) read more

Le Creuset

The 12 inch Fry Pan Skillet is made of triple bonded stainless steel with a pure aluminum core. At the core of the entire pan fr...om edge to edge, the aluminum core heats quickly and provides even temperature distribution over the surface of the pan. Perfect for preparing large dishes for parties or families, the 12 inch Fry Pan Skillet cooks food consistently every time over any heat source or in the oven. The large ergonomic handles make the pan easy to lift and use. Showcase expert culinary skills while using the 12 inch Stainless Steel Fry Pan Skillet by Le Creuset. The quality and durability of Le Creuset cookware is now available in stainless steel. Designed for everyday use in kitchens of any size, Le Creuset Stainless Steel Cookware serves up the reliable performance of Le Creuset products in sleek stainless steel. Le Creuset Stainless Steel pans feature a tri-ply construction with an aluminum core bonded between stainless steel. Durable and elegant, Le Creuset offers select pieces of Stainless Steel Cookware in non-stick. Also available in non-stick. Dishwasher safe. Lifetime Warranty from Le Creuset. read more

Steelworks

Called the "Best Overall" skillet in the November 2012 issue of Good Housekeeping. This award-winning Curtis Stone 12" nonstick fr...y pan is a great larger size for those who need to cook for 3 or more people. This fry pan is great for breakfast fare, like eggs, bacon, pancakes and any food that benefits from a nonstick cooking surface. The 12" size is one of the most popular in all cookware lines and is the largest size available (and our favorite size for a skillet) Curtis Stone Steelworks cookware features: Professional weight stainless steel construction 18/8 Can be used on all cooktops including magnetic induction Heavy duty encapsulated base for excellent heat distribution and no hot spots Tempered glass lids for excellent visibility while cooking Quantanium PFOA free non stick coating Ergonomic handle for cool and comfortable cooking Curtis Stone is a well known Australian chef and TV personality, most recognized in the US for hosting Take Home Chef and Top Chef Masters. Chef Stone trained under legendary chef Marco Pierre White in London. Curtis' philosophy with food is to keep things simple, local, fresh and to let the ingredients speak for themselves. His line of kitchen solutions is an extension of that philosophy, with simple and functional kitchen tools and cookware. Curtis Stone cookware has a 10 year limited manufacturer warranty against defects. Cookware oven-safe to 450F/230C. Dishwasher safe but hand washing recommended to extend the life and beauty of the cookware. read more

CIA Masters

The CIA 12" Fry Pan is technically considered a saute pan, but not in the U.S. where the pan with sloped sides is referred to as a... frypan or skillet. The fry pan is probably the most popular cookware shape, it is used frequently in many kitchens. The large 12" CIA fry pan is good for most larger cooking tasks Use this CIA frypan for frying, browning or pan searing for 4-6 people. CIA Masters Collection Cookware was designed from the ground up by CIA certified master chefs to be a high performance cooking tool that will provide years of service. The 7-clad construction features a core of copper (.6mm) sandwiched by a total of .8mm of aluminum. The cooking surface of the CIA cookware is 304 18/10 brushed stainless steel so it's non-reactive, very hard and durable. The exterior of the CIA cookware pans are 436 magnetic stainless steel so they are compatible with any cooking heat source, including magnetic induction. For those CIA pans that come with lids, the lids are a sturdy 1mm thick 305 18/10 stainless steel tooled just for the piece it's made for. Conveniently, the lids may be inverted and stored in the pan for easier stacking, plus they have markings on the inside of the lid indicating which pan they belong to. Finally, CIA cookware has sturdy Cast Stainless Steel handles and non-reactive stainless steel rivets. All CIA Masters Collection Cookware has a limited lifetime warranty from the maker. The Culinary Institute of America (CIA) is considered the top culinary school in America and one of the best in the world. The CIA is located in Hyde Park, NY and also added a West coast campus in Napa Valley. Their entire line of cookware, bakeware, cutlery and tools were designed in conjunction with their certified master chefs, taking advantage of their years of kitchen experience. Sales from All CIA Masters Collection products benefit CIA students through scholarships and support. read more

Swiss Diamond
$99.95 $125.00
at Chef's Resource

The Swiss Diamond 8" nonstick fry pan is promotionally priced and a great way to either try Swiss Diamond nonstick cookware or to ...supplement your existing items. This smaller fry pan (or skillet) is great for small portions for one or two people. Fry up a couple of eggs or a few sausage or toast up a grilled cheese sandwich with ease and easy release. This item comes with a matching tempered-glass lid. Swiss Diamond has been making outstanding cookware in Sierre Switzerland since 2001. Their innovative and patented nonstick technology was awarded the Gold medal at the Geneva Inventor's fair, has won numerous awards and recommendations from numerous news outlets and magazines. Their improved HD nonstick coating was introduced in 2010, and is the technology for all of the Swiss Diamond cookware we carry. Made in Switzerland Swiss Diamond nonstick cookware was rated #1 by Consumer Reports magazine in 2012 and called the Rolls-Royce of nonstick cookware by the Wall Street Journal Combines a high-quality nonstick composite with real diamond crystals PFOA-free nonstick surface lets you cook using little or no oil for healthier cooking. Easy to clean! Nonstick on the inside and outside of the pan makes cleanup a breeze Swiss Diamond's pressure-cast aluminum body and extra-thick and flat non-warping base is an excellent conductor of heat that will perform beautifully Perfectly flat base is excellent for most cooking surface including gas, electric, halogen, ceramic stovetops. Limited lifetime warranty against defects from Swiss Diamond Dishwasher safe - but we recommend hand washing to protect the beauty and performance of the pan Oven-safe to 500F (260C) (but handles will be hot!) Items that come with lids feature vented tempered glass lids, providing excellent visibility Supports all cooking surfaces including gas, electric, magnetic induction, smooth glass top, and halogen. read more

Swiss Diamond

The Swiss Diamond 10.25" nonstick fry pan is a nice mid-sized skillet and one of the most popular sizes. This nonstick omelet pan ...is great for mid-sized portions for two or three people. The nonstick surface is great for cooking eggs, bacon or pancakes, or anything where quick and easy release is desired. This Swiss Diamond fry pan comes with a matching tempered-glass lid. Swiss Diamond has been making outstanding cookware in Sierre Switzerland since 2001. Their innovative and patented nonstick technology was awarded the Gold medal at the Geneva Inventor's fair, has won numerous awards and recommendations from numerous news outlets and magazines. Their improved HD nonstick coating was introduced in 2010, and is the technology for all of the Swiss Diamond cookware we carry. Made in Switzerland Swiss Diamond nonstick cookware was rated #1 by Consumer Reports magazine in 2012 and called the Rolls-Royce of nonstick cookware by the Wall Street Journal Combines a high-quality nonstick composite with real diamond crystals PFOA-free nonstick surface lets you cook using little or no oil for healthier cooking. Easy to clean! Nonstick on the inside and outside of the pan makes cleanup a breeze Swiss Diamond's pressure-cast aluminum body and extra-thick and flat non-warping base is an excellent conductor of heat that will perform beautifully Perfectly flat base is excellent for most cooking surface including gas, electric, halogen, ceramic stovetops. Limited lifetime warranty against defects from Swiss Diamond Dishwasher safe - but we recommend hand washing to protect the beauty and performance of the pan Oven-safe to 500F (260C) (but handles will be hot!) Items that come with lids feature vented tempered glass lids, providing excellent visibility Supports all cooking surfaces including gas, electric, magnetic induction, smooth glass top, and halogen. read more

Swiss Diamond

For those who require magnetic induction capability, this is the induction-capable Swiss Diamond fry pan. Our favorite Swiss Diamo...nd nonstick skillet is the largest 12.5" version. We just like the flexibility of the surface area the larger size gives. You can still use it for mid-sized cooking too, but it's great to make big batches of eggs, bacon, French toast or pancakes. Or cook up chicken breasts or pork chops in the pan with excellent searing but with easy release and cleanup. Swiss Diamond has been making outstanding cookware in Sierre Switzerland since 2001. Their innovative and patented nonstick technology was awarded the Gold medal at the Geneva Inventor's fair, has won numerous awards and recommendations from numerous news outlets and magazines. Their improved HD nonstick coating was introduced in 2010, and is the technology for all of the Swiss Diamond cookware we carry. Made in Switzerland Swiss Diamond nonstick cookware was rated #1 by Consumer Reports magazine in 2012 and called the Rolls-Royce of nonstick cookware by the Wall Street Journal Combines a high-quality nonstick composite with real diamond crystals PFOA-free nonstick surface lets you cook using little or no oil for healthier cooking. Easy to clean! Nonstick on the inside and outside of the pan makes cleanup a breeze Swiss Diamond's pressure-cast aluminum body and extra-thick and flat non-warping base is an excellent conductor of heat that will perform beautifully Perfectly flat base is excellent for most cooking surface including gas, electric, halogen and ceramic stovetops. Some pans with an "i" in the part number also support magnetic induction. Limited lifetime warranty against defects from Swiss Diamond Dishwasher safe - but we recommend hand washing to protect the beauty and performance of the pan Oven-safe to 500F (260C) (but handles will be hot!) Items that come with lids feature vented tempered glass lids, providing excellent visibility read more

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