Lodge Lodge Round Fry Pan
America?s oldest family-owned cookware foundry, Lodge has been forging cast-iron pots and pans since 1896. Preseasoned and ready to use, these heavyweight skillets heat evenly and won?t cool down when you add foods, making them ideal for se...aring and browning. Heavyweight cast iron transfers and retains heat evenly. Preseasoned for a smooth finish that resists sticking and rust. High sides contain splatters. One long and one loop helper handle ease lifting (8"-diam. skillet does not have a loop helper handle). Ideal for use on any type of cooktop, including induction. Oven and broiler safe. 8" skillet: 8" diam. 10 1/4" skillet: 10 1/4? diam. 12" skillet: 12? diam. 13 1/4" skillet: 13 1/4? diam. Made in USA. read more
Heavy-gauge Lodge steel fry pan is the perfect size to cook an entire breakfast, lunch or dinner. Pre-seasoned and ready to use, t...