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Le Creuset
$215.00 $135.00
at Wayfair

Le Creuset HA2400 Prepare delicious fish and chicken fried appetizers in the Le Creuset Le Creuset Forged Hard Anodized Nonstick ...Deep Fry Pan. This fry pan is constructed from stainless steel that makes it sturdy and durable. The induction compatible fry pan has magnetic stainless steel base that ensures superior performance on any cook top. It has non-stick exterior and interior that does not let the food stick making it easy to clean. This Le Creuset Forged Hard Anodized Nonstick Deep Fry Pan from Le Creuset is available in different sizes to let you choose the one that is best suited to match your requirements. Features: -Material: Stainless Steel.-Induction compatible, magnetic stainless steel base ensures superior performance on any cooktop up to 500?? F.-Special Induction compatible base.-Nonstick interior and exterior.-Exclusive "Stay Cool" handle design.-Higher sides slow moisture evaporation and contain juices, while also preventing splatter.-Light enough for everyday use, but still "heavy" professional feel.-Perfect for multi-use, not just for frying!.-Cleaning and Care: Oven and dishwasher safe.-Forged Hard-Anodized collection.-Hot-forging manufacturing process ensures pans will never warp.-Collection: Forged Hard-Anodized.-Color: Black.-Distressed: No.-Powder Coated Finish: No.-Material: Stainless steel -Material Details: Forged Hard Anodized Stainless Steel..-Number of Items Included: 1.-Product Type: Frying pan/Skillet.-Shape: Round.-Non Toxic: Yes.-Scratch Resistant: Yes.-Rust Resistant: Yes.-Warp Resistant: Yes.-Chip Resistant: Yes.-Tarnish Resistant: Yes.-Stain Resistant: Yes.-Peel Resistant: Yes.-Non-Stick Surface: Yes.-Enameled: No.-Hard-Anodized: Yes.-Construction: Solid.-Oven Safe: Yes.-Microwave Safe: No.-Dishwasher Safe: Yes.-Maximum Temperature: 500.-Induction Safe: Yes.-Stove Type Compatibility: Gas; Electric; Halogen; Induction; Glass.-Lids Included: No -Number of Lids: .-Lid Handle: .-Lid Material: .-Lid Finish: .-Heat Resistant Lids: .-Heat Resistant Lids Detail: .-Air Vents: ..-Handles: Yes -Number of Handles: 1.-Handle Material: .-Handle Finish: .-Non-Slip Handle: No.-Heat Resistant Handles: .-Heat Resistant Handles Detail: ..-Outdoor Use: No.-Recycled Content: No -Total Recycled Content (Percentage): .-Post-Consumer Content (Percentage): .-Remanufactured/Refurbished: ..Dimensions: -Overall Height - Top to Bottom (Size: 12"): 2.5.-Overall Height - Top to Bottom (Size: 11"): 2.5.-Overall Width - Side to Side (Size: 12"): 22.5.-Overall Width - Side to Side (Size: 11"): 21.-Overall Product Weight: 6.Assembly: -Assembly Required: No.-Additional Parts Required: No -Parts Needed: ..Warranty: -Product Warranty: Limited life time warranty. read more

Le Creuset
$215.00 $135.00
at Wayfair

Size: 10.25" Le Creuset HA2400 Prepare delicious fish and chicken fried appetizers in the Le Creuset Le Creuset Forged Hard Anodi...zed Nonstick Deep Fry Pan. This fry pan is constructed from stainless steel that makes it sturdy and durable. The induction compatible fry pan has magnetic stainless steel base that ensures superior performance on any cook top. It has non-stick exterior and interior that does not let the food stick making it easy to clean. This Le Creuset Forged Hard Anodized Nonstick Deep Fry Pan from Le Creuset is available in different sizes to let you choose the one that is best suited to match your requirements. Features: -Material: Stainless Steel.-Induction compatible, magnetic stainless steel base ensures superior performance on any cooktop up to 500?? F.-Special Induction compatible base.-Nonstick interior and exterior.-Exclusive "Stay Cool" handle design.-Higher sides slow moisture evaporation and contain juices, while also preventing splatter.-Light enough for everyday use, but still "heavy" professional feel.-Perfect for multi-use, not just for frying!.-Cleaning and Care: Oven and dishwasher safe.-Forged Hard-Anodized collection.-Hot-forging manufacturing process ensures pans will never warp.-Collection: Forged Hard-Anodized.-Color: Black.-Distressed: No.-Powder Coated Finish: No.-Material: Stainless steel -Material Details: Forged Hard Anodized Stainless Steel..-Number of Items Included: 1.-Product Type: Frying pan/Skillet.-Shape: Round.-Non Toxic: Yes.-Scratch Resistant: Yes.-Rust Resistant: Yes.-Warp Resistant: Yes.-Chip Resistant: Yes.-Tarnish Resistant: Yes.-Stain Resistant: Yes.-Peel Resistant: Yes.-Non-Stick Surface: Yes.-Enameled: No.-Hard-Anodized: Yes.-Construction: Solid.-Oven Safe: Yes.-Microwave Safe: No.-Dishwasher Safe: Yes.-Maximum Temperature: 500.-Induction Safe: Yes.-Stove Type Compatibility: Gas; Electric; Halogen; Induction; Glass.-Lids Included: No -Number of Lids: .-Lid Handle: .-Lid Material: .-Lid Finish: .-Heat Resistant Lids: .-Heat Resistant Lids Detail: .-Air Vents: ..-Handles: Yes -Number of Handles: 1.-Handle Material: .-Handle Finish: .-Non-Slip Handle: No.-Heat Resistant Handles: .-Heat Resistant Handles Detail: ..-Outdoor Use: No.-Recycled Content: No -Total Recycled Content (Percentage): .-Post-Consumer Content (Percentage): .-Remanufactured/Refurbished: ..Dimensions: -Overall Height - Top to Bottom (Size: 12"): 2.5.-Overall Height - Top to Bottom (Size: 11"): 2.5.-Overall Width - Side to Side (Size: 12"): 22.5.-Overall Width - Side to Side (Size: 11"): 21.-Overall Product Weight: 6.Assembly: -Assembly Required: No.-Additional Parts Required: No -Parts Needed: ..Warranty: -Product Warranty: Limited life time warranty. read more

Le Creuset
$234.95 $154.95
at Wayfair

Size: 12" Le Creuset HA2400 Prepare delicious fish and chicken fried appetizers in the Le Creuset Le Creuset Forged Hard Anodized... Nonstick Deep Fry Pan. This fry pan is constructed from stainless steel that makes it sturdy and durable. The induction compatible fry pan has magnetic stainless steel base that ensures superior performance on any cook top. It has non-stick exterior and interior that does not let the food stick making it easy to clean. This Le Creuset Forged Hard Anodized Nonstick Deep Fry Pan from Le Creuset is available in different sizes to let you choose the one that is best suited to match your requirements. Features: -Material: Stainless Steel.-Induction compatible, magnetic stainless steel base ensures superior performance on any cooktop up to 500?? F.-Special Induction compatible base.-Nonstick interior and exterior.-Exclusive "Stay Cool" handle design.-Higher sides slow moisture evaporation and contain juices, while also preventing splatter.-Light enough for everyday use, but still "heavy" professional feel.-Perfect for multi-use, not just for frying!.-Cleaning and Care: Oven and dishwasher safe.-Forged Hard-Anodized collection.-Hot-forging manufacturing process ensures pans will never warp.-Collection: Forged Hard-Anodized.-Color: Black.-Distressed: No.-Powder Coated Finish: No.-Material: Stainless steel -Material Details: Forged Hard Anodized Stainless Steel..-Number of Items Included: 1.-Product Type: Frying pan/Skillet.-Shape: Round.-Non Toxic: Yes.-Scratch Resistant: Yes.-Rust Resistant: Yes.-Warp Resistant: Yes.-Chip Resistant: Yes.-Tarnish Resistant: Yes.-Stain Resistant: Yes.-Peel Resistant: Yes.-Non-Stick Surface: Yes.-Enameled: No.-Hard-Anodized: Yes.-Construction: Solid.-Oven Safe: Yes.-Microwave Safe: No.-Dishwasher Safe: Yes.-Maximum Temperature: 500.-Induction Safe: Yes.-Stove Type Compatibility: Gas; Electric; Halogen; Induction; Glass.-Lids Included: No -Number of Lids: .-Lid Handle: .-Lid Material: .-Lid Finish: .-Heat Resistant Lids: .-Heat Resistant Lids Detail: .-Air Vents: ..-Handles: Yes -Number of Handles: 1.-Handle Material: .-Handle Finish: .-Non-Slip Handle: No.-Heat Resistant Handles: .-Heat Resistant Handles Detail: ..-Outdoor Use: No.-Recycled Content: No -Total Recycled Content (Percentage): .-Post-Consumer Content (Percentage): .-Remanufactured/Refurbished: ..Dimensions: -Overall Height - Top to Bottom (Size: 12"): 2.5.-Overall Height - Top to Bottom (Size: 11"): 2.5.-Overall Width - Side to Side (Size: 12"): 22.5.-Overall Width - Side to Side (Size: 11"): 21.-Overall Product Weight: 6.Assembly: -Assembly Required: No.-Additional Parts Required: No -Parts Needed: ..Warranty: -Product Warranty: Limited life time warranty. read more

Le Creuset
$224.95 $144.95
at Wayfair

Size: 11" Le Creuset HA2400 Prepare delicious fish and chicken fried appetizers in the Le Creuset Le Creuset Forged Hard Anodized... Nonstick Deep Fry Pan. This fry pan is constructed from stainless steel that makes it sturdy and durable. The induction compatible fry pan has magnetic stainless steel base that ensures superior performance on any cook top. It has non-stick exterior and interior that does not let the food stick making it easy to clean. This Le Creuset Forged Hard Anodized Nonstick Deep Fry Pan from Le Creuset is available in different sizes to let you choose the one that is best suited to match your requirements. Features: -Material: Stainless Steel.-Induction compatible, magnetic stainless steel base ensures superior performance on any cooktop up to 500?? F.-Special Induction compatible base.-Nonstick interior and exterior.-Exclusive "Stay Cool" handle design.-Higher sides slow moisture evaporation and contain juices, while also preventing splatter.-Light enough for everyday use, but still "heavy" professional feel.-Perfect for multi-use, not just for frying!.-Cleaning and Care: Oven and dishwasher safe.-Forged Hard-Anodized collection.-Hot-forging manufacturing process ensures pans will never warp.-Collection: Forged Hard-Anodized.-Color: Black.-Distressed: No.-Powder Coated Finish: No.-Material: Stainless steel -Material Details: Forged Hard Anodized Stainless Steel..-Number of Items Included: 1.-Product Type: Frying pan/Skillet.-Shape: Round.-Non Toxic: Yes.-Scratch Resistant: Yes.-Rust Resistant: Yes.-Warp Resistant: Yes.-Chip Resistant: Yes.-Tarnish Resistant: Yes.-Stain Resistant: Yes.-Peel Resistant: Yes.-Non-Stick Surface: Yes.-Enameled: No.-Hard-Anodized: Yes.-Construction: Solid.-Oven Safe: Yes.-Microwave Safe: No.-Dishwasher Safe: Yes.-Maximum Temperature: 500.-Induction Safe: Yes.-Stove Type Compatibility: Gas; Electric; Halogen; Induction; Glass.-Lids Included: No -Number of Lids: .-Lid Handle: .-Lid Material: .-Lid Finish: .-Heat Resistant Lids: .-Heat Resistant Lids Detail: .-Air Vents: ..-Handles: Yes -Number of Handles: 1.-Handle Material: .-Handle Finish: .-Non-Slip Handle: No.-Heat Resistant Handles: .-Heat Resistant Handles Detail: ..-Outdoor Use: No.-Recycled Content: No -Total Recycled Content (Percentage): .-Post-Consumer Content (Percentage): .-Remanufactured/Refurbished: ..Dimensions: -Overall Height - Top to Bottom (Size: 12"): 2.5.-Overall Height - Top to Bottom (Size: 11"): 2.5.-Overall Width - Side to Side (Size: 12"): 22.5.-Overall Width - Side to Side (Size: 11"): 21.-Overall Product Weight: 6.Assembly: -Assembly Required: No.-Additional Parts Required: No -Parts Needed: ..Warranty: -Product Warranty: Limited life time warranty. read more

Le Creuset
$230.00 $159.95
at Crate & Barrel

Revered by both professional chefs and home cooks since its 1925 debut, Le Creuset's classic French cookware is prized for its uti...litarian good looks and unsurpassed heat retention. Cast iron skillets are clad in smooth, vitrified porcelain (here in a fiery flame hue), rendering each piece impervious to acid, alkali, odors and stains. Non-reactive cooking surface does not require seasoning. Compatible with all types of heat sources, from gas and electric stoves, to ceramic and glass cooktops, to induction and halogen-even solid fuel and open fire. Le Creuset cookware is also available in cherry, and our exclusive shades of ink and cream. -Cast iron -Vitreous porcelain finish -For use with traditional gas and electric, induction and ceramic cooktops -Dishwasher- and oven-safe to 500 degrees -Made in France read more

Le Creuset
$200.00 $139.95
at CHEFS Catalog

Fry Pans & Skillets - This 9" skillet's convenient shallow and sloping sides allow for speedy evaporation. The two pouring spouts ...and a helper handle make lifting and transferring foods a breeze. Glossy porcelain enamel cast iron with a nonreactive finish doesn't require seasoning and is easy to clean. The mainstay of French chefs for nearly a century, Le Creuset cookware features bold and bright colors in a variety of shapes and sizes to suit any culinary need. Each enameled cast iron cookware piece is skillfully finished by hand. Dishwasher-safe, but hand-washing is recommended. Made in France. 1 3/8 Quart capacity. 4 lbs. 9" Dia. x 1 1/2" H.Product Features Molded of cast iron with an expertly enameled glossy porcelain coating Versatile for stovetop, oven and broiler Highest quality porcelain enamel coating is impermeable to odors and stains Foods will not react with the enameled finish Easy-clean enamel surfaces are scratch-resistant Superior conduction of heat promotes faster co - Care and Use Instructions Select low to medium heat for best results. Select the size of your heat source so that it is as close as possible to the base size of your pan. This will prevent energy loss and overheating of the handle. Gently pre-heat utensil on low setting for 2 - 3 minutes then add oil or liquid to the pan. Wooden, plastic, silicone or heat resistant nylon tools are recommended, to avoid scratching the enamel surface. Use a potholder or oven glove to lift metal handled pan from the stovetop or oven. Set hot pan on a Le Creuset trivet, board or cloth, not directly on unprotected counter tops. When using pan on ceramic or halogen stovetops, always lift pan (do not slide) to move. If a pan is banged against a hard surface or is dropped, it may chip or break. Oven-safe to 500 F and broiler-safe. To maintain the beauty of your pan's finish, hand-washing is recommended in warm sudsy water with a nylon brush or pad. Cool pan before washing in dishwasher or read more

Le Creuset
$300.00 $229.95
at CHEFS Catalog

Fry Pans & Skillets - Perfect shape and length for whole fish, bacon, strip steaks or fajitas. Oval skillet is ideal for searing, ...sauteing, tenderizing, deglazing and frying. Glossy porcelain enamel cast iron fry pan with a nonreactive finish doesn't require seasoning and is easy to clean. The helper handle makes lifting easy. The mainstay of French chefs for nearly a century, Le Creuset cookware features bold and bright colors in a variety of shapes and sizes to suit any culinary need and home decor. Each cookware piece is skillfully finished by hand. Made in France. Dishwasher-safe, but hand washing is recommended. 2 1/4 Quart capacity. 15 3/4"L x W x H.Product Features Molded of cast iron with an expertly enameled glossy porcelain coating Versatile for stovetop, oven and broiler Highest quality porcelain enamel coating is impermeable to odors and stains Foods will not react with the enameled finish Easy-clean enamel surfaces are scratch-resistant Superior conduction of heat promotes faster co - Care and Use Instructions Le Creuset Enameled Cast-Iron Select low to medium heat for best results. Use only wooden, plastic or heat resistant nylon tools, to avoid scratching the enamel. Do not hit utensils on the top edge of pans. Stand hot pans on a Le Creuset trivet, board or cloth, not directly on unprotected counter tops. If a pan is banged against a hard surface or is dropped, it may chip or break. Cool pans before washing in hot soapy water, rinse and dry thoroughly. Remove stubborn food residues with a plastic or sponge scourer only - do not use metal scourers or abrasive cleaners of any kind. With a little care, your Le Creuset cookware will last for your lifetime. read more

Le Creuset

The Le Creuset 11.75-in. Enameled Cast-Iron Handle Skillet lets you quickly and efficiently prepare your favorite breakfasts, dinn...ers and desserts. The sturdy enameled cast iron keeps its heat and distributes it evenly throughout foods as they cook. The pan's enameled interior keeps food from sticking, regardless of temperature, and the durable exterior enamel protects against cracks and chipping during use or storage. Each cast-iron skillet has an integrated helper handle that lets you easily flip dishes or move the pan to the table, and the main handle features a hole that allows you to hang it in your kitchen for simple cookware organization. The skillet comes with a limited lifetime warranty, and the entire unit cleans easily in a dishwasher. Best Used For: Use the cast-iron skillet to quickly fry up eggs or cook pancakes for breakfast, and turn to the same pan when it comes time to braise chicken or lamb for a hearty late lunch or dinner. Easily whip up desserts like cobbler or bake a German pear skillet cake for a sweet treat. Features: Sturdy cast iron evenly distributes heat Enameled interior provides nonstick surface Large handle makes manipulation easy Exterior enamel easily resists cracks Large cooking surface is perfect for bigger dishes Hole in handle for easy hanging Quickly cleans in the dishwasher Limited lifetime warranty ensures quality read more

Le Creuset

Cast-iron skillets have long been treasured kitchen staples for stovetop frying and oven baking, and the iron handle skillet from ...Le Creuset delivers that same level of reliable performance time and time again. Over time, the matte black interior enamel develops a natural patina that is ideal for searing and frying. A new Signature loop handle makes lifting easier and provides added control when moving between stovetop, oven and table. So whether frying eggs, baking desserts or searing meat, the Signature iron handle skillet perfectly prepares a variety of classic foods on the stovetop or in the oven. Some colors are exclusive to other retailers. Features: Spacious cooking surface for multiple servings or larger ingredients Durable black enameled finish requires no seasoning Even heat distribution and superior heat retention Colorful, long-lasting exterior enamel resists chipping and cracking read more

Le Creuset
$200.00 $139.95
at CHEFS Catalog

Fry Pans & Skillets - This 9" skillet's convenient shallow and sloping sides allow for speedy evaporation. The two pouring spouts ...and a helper handle make lifting and transferring foods a breeze. Glossy porcelain enamel cast iron with a nonreactive finish doesn't require seasoning and is easy to clean. The mainstay of French chefs for nearly a century, Le Creuset cookware features bold and bright colors in a variety of shapes and sizes to suit any culinary need. Each enameled cast iron cookware piece is skillfully finished by hand. Dishwasher-safe, but hand-washing is recommended. Made in France. 1 3/8 Quart capacity. 4 lbs. 9" Dia. x 1 1/2" H.Product Features Molded of cast iron with an expertly enameled glossy porcelain coating Versatile for stovetop, oven and broiler Highest quality porcelain enamel coating is impermeable to odors and stains Foods will not react with the enameled finish Easy-clean enamel surfaces are scratch-resistant Superior conduction of heat promotes faster co - Care and Use Instructions Select low to medium heat for best results. Select the size of your heat source so that it is as close as possible to the base size of your pan. This will prevent energy loss and overheating of the handle. Gently pre-heat utensil on low setting for 2 - 3 minutes then add oil or liquid to the pan. Wooden, plastic, silicone or heat resistant nylon tools are recommended, to avoid scratching the enamel surface. Use a potholder or oven glove to lift metal handled pan from the stovetop or oven. Set hot pan on a Le Creuset trivet, board or cloth, not directly on unprotected counter tops. When using pan on ceramic or halogen stovetops, always lift pan (do not slide) to move. If a pan is banged against a hard surface or is dropped, it may chip or break. Oven-safe to 500 F and broiler-safe. To maintain the beauty of your pan's finish, hand-washing is recommended in warm sudsy water with a nylon brush or pad. Cool pan before washing in dishwasher or read more

Le Creuset
$200.00 $139.95
at CHEFS Catalog

Fry Pans & Skillets - This 9" skillet's convenient shallow and sloping sides allow for speedy evaporation. The two pouring spouts ...and a helper handle make lifting and transferring foods a breeze. Glossy porcelain enamel cast iron with a nonreactive finish doesn't require seasoning and is easy to clean. The mainstay of French chefs for nearly a century, Le Creuset cookware features bold and bright colors in a variety of shapes and sizes to suit any culinary need. Each enameled cast iron cookware piece is skillfully finished by hand. Dishwasher-safe, but hand-washing is recommended. Made in France. 1 3/8 Quart capacity. 4 lbs. 9" Dia. x 1 1/2" H.Product Features Molded of cast iron with an expertly enameled glossy porcelain coating Versatile for stovetop, oven and broiler Highest quality porcelain enamel coating is impermeable to odors and stains Foods will not react with the enameled finish Easy-clean enamel surfaces are scratch-resistant Superior conduction of heat promotes faster co - Care and Use Instructions Select low to medium heat for best results. Select the size of your heat source so that it is as close as possible to the base size of your pan. This will prevent energy loss and overheating of the handle. Gently pre-heat utensil on low setting for 2 - 3 minutes then add oil or liquid to the pan. Wooden, plastic, silicone or heat resistant nylon tools are recommended, to avoid scratching the enamel surface. Use a potholder or oven glove to lift metal handled pan from the stovetop or oven. Set hot pan on a Le Creuset trivet, board or cloth, not directly on unprotected counter tops. When using pan on ceramic or halogen stovetops, always lift pan (do not slide) to move. If a pan is banged against a hard surface or is dropped, it may chip or break. Oven-safe to 500 F and broiler-safe. To maintain the beauty of your pan's finish, hand-washing is recommended in warm sudsy water with a nylon brush or pad. Cool pan before washing in dishwasher or read more

Le Creuset

The Le Creuset 10.25-in. Enameled Cast-Iron Handle Skillet combines functionality with a sleek contemporary appearance. The durabl...e cast-iron material provides even heating, making it perfect for a variety of common breakfast, dinner and dessert dishes. Each versatile skillet has two handles that allow you to easily flip foods, as well as pour sides that let you quickly pour off hot grease for healthier cooking. Durable enamel in the interior stands up well to daily use, and the skillet's large surface heats up quickly and retains its temperature throughout the cooking process. The skillet's main handle features a signature loop that lets you hang it alongside your other daily-use pots and pans. This heavy-duty unit cleans quickly in modern dishwashers, eliminating the need for hand washing.Best Used For: Use the cast-iron skillet to quickly fry up many of your favorite dishes, including light and fluffy fish or delicious seared steaks and pork chops. You can easily bake a Southern-style cobbler for dessert or prepare a delicious breakfast of pancakes and eggs quickly with this versatile cookware.Features: Cast iron delivers even heat distribution Helper handle simplifies flipping Pour sides allow for quick grease removal Durable enameled interior resists cracking Large surface provides superior heat retention Signature loop makes organization simple Sanitizes quickly in modern dishwashers read more

Le Creuset
$270.00 $189.95
at CHEFS Catalog

Fry Pans & Skillets - When your table is full of family and guests, this large skillet tackles super-size cooking portions with ea...se. The convenient shallow and sloping sides allow for speedy evaporation. The two pouring spouts and a helper handle make lifting and transferring foods a breeze. Glossy porcelain enamel cast iron with a nonreactive finish doesn't require seasoning and is easy to clean. The mainstay of French chefs for nearly a century, Le Creuset cookware features bold and bright colors in a variety of shapes and sizes to suit any culinary need. Each enameled cast iron cookware piece is skillfully finished by hand. Dishwasher-safe, but hand-washing is recommended. Made in France. 2 1/2 Quart capacity. 7 lbs. 11 3/4" Dia. x 2"H. Product Features Molded of cast iron with an expertly enameled glossy porcelain coating Versatile for stovetop, oven and broiler Highest quality porcelain enamel coating is impermeable to odors and stains Foods will not react with the enameled finish Eas - Care and Use Instructions Select low to medium heat for best results. Select the size of your heat source so that it is as close as possible to the base size of your pan. This will prevent energy loss and overheating of the handle. Gently pre-heat utensil on low setting for 2 - 3 minutes then add oil or liquid to the pan. Wooden, plastic, silicone or heat resistant nylon tools are recommended, to avoid scratching the enamel surface. Use a potholder or oven glove to lift metal handled pan from the stovetop or oven. Set hot pan on a Le Creuset trivet, board or cloth, not directly on unprotected counter tops. When using pan on ceramic or halogen stovetops, always lift pan (do not slide) to move. If a pan is banged against a hard surface or is dropped, it may chip or break. Oven-safe to 500 F and broiler-safe. To maintain the beauty of your pan's finish, hand-washing is recommended in warm sudsy water with a nylon brush or pad. Cool pan before washing in dishwasher or read more

Le Creuset
$189.95
at Amazon

Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolut...ion of its enameled cast-iron cookware. Signature seamlessly blends Le Creusets classic form and feel with the latest ergonomic and functional innovations. read more

Le Creuset
$139.95
at Amazon

Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolut...ion of its enameled cast-iron cookware. Signature seamlessly blends Le Creusets classic form and feel with the latest ergonomic and functional innovations. read more

Le Creuset
$109.95
at Amazon

Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolut...ion of its enameled cast-iron cookware. Signature seamlessly blends Le Creuset's classic form and feel with the latest ergonomic and functional innovations. read more

Le Creuset
$139.99
at Amazon

Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolut...ion of its enameled cast-iron cookware. Signature seamlessly blends Le Creuset's classic form and feel with the latest ergonomic and functional innovations. read more

Le Creuset
$129.95
at Amazon

Featuring an ergonomic, stay-cool handle for easy maneuvering, the Fry Pan's tri-ply construction ensures even heating and perfect... results every time. Its proprietary metal blend gives it a radiant luster engineered to last for years of use. read more

Le Creuset
$144.95
at Amazon

<div class="aplus"> <!-- A+DIY for ASIN: B0016ZQ2LO --> <!-- Created by: Todd Densley --> <!-- Email: tdensley@lecreuset.com --> <...!-- Coded with Kuramoto@ A+DIY Tool --> <h4>Le Creuset Forged Hard-Anodized 11-Inch Nonstick Deep Fry Pan</h4> <h5>From Fluffy omelettes to perfectly seared meats, Le Creuset forged hard-anodized pans deliver non-stick performance with a seamless reinforced coating that will never chip or flake. The hot-forging process forms a strong bond between the pan and its nonstick coating, creating a pan that will stand up to years of use.</h5> <div class="leftImage"><img alt="Lifestyle Shot" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B0016ZO3BU/LifestyleStirFry_FHA.jpg" /><div class="imageCaption"></div></div> <ul><li>Hot-forging manufacturing process ensures pans will never warp</li><li>An induction compatible, magnetic stainless steel base ensures superior performance on any cooktop</li><li>Pans are oven-safe up to 500 degrees F (tempered glass lids are oven-safe up to 425 degrees F)</li><li>Hollow, stay-cool cast stainless steel handles minimize heat transfer and fit comfortably in hand</li><li>Side handles and assist handles feature stainless steel rivets for durability</li><li>Nonstick coating is reinforced and safe for dishwashers</li><li>A convenient side handle hole allows for hanging storage</li></ul> <div class="rightImage"><img alt="Lifestyle Shot " src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B0016ZO3BU/LifestyleFHA.jpg" /><div class="imageCaption"></div></div> <p>Each Forged Hard-Anodized (FHA) pan is made from a heavy-gauge forged aluminum with a strong, durable finish that will withstand the demands of everyday use. Each pan absorbs and distributes heat evenly and efficiently, so there are no hot-spots during cooking. The specially-constructed base incorporates a magnetic stainless steel disk that gives extra strength and stability to the pan.</p> <p>Le Creuset FHA is completely multi-functional. Use it with any stovetop or under any broiler, or use in any conventional, induction or fan-assisted oven. As with any metal product, this material is not suitable for use in microwave ovens.</p> <p>Le Creuset's manufacturing process and the pan's internally reinforced nonstick surface combine to create a uniquely durable finish for extra strength and superb cooking results.</p> <h5>Heat recommendations</h5> <p>Use medium and low heat settings for the majority of cooking on all heat sources, and allow the pan to heat gradually and evenly.</p> <p>When searing meat, poultry or fish, a medium high heat can be used initially, but once the pan is hot and the food added, the heat should be lowered.</p> <p>The pan should never be used on the highest heat setting for either preheating or cooking. Excessive surface temperatures will damage the nonstick cooking surface. See section on details of misuse.</p> <p>Always use a stovetop burner that is similar in size to the base of the pan. Gas flames must always be confined to the base area and never extend up the sidewalls of the pan.</p> <p>On any glass-topped stove always lift the pan to move it. Never slide the pan, as this may cause damage to the stovetop or the base of the pan.</p> <p>The maximum safe temperature for oven use is 500 degrees F / 260 degrees C. When used under a hot broiler there should be a minimum distance of two inches (5cm) between the heat source and the top rim of the pan.</p> <h5>Cleaning and care</h5> <p>Cool the pan for a few minutes before cleaning. Do not plunge a hot pan into cold water.</p> <p>Only recommended nonstick cleaning pads should be used on the nonstick surfaces. Do not use any metal or abrasive pads or abrasive cleaning agents on any of the surfaces.</p> <p>The pan is dishwasher-safe, but washing by hand is recommended. Simply wash with hot, soapy water, and rinse and dry thoroughly. If the pan is regularly washed in the dishwasher some darkening of the rivets and outer ring of the base may occur, or a powdery white deposit may form. This is normal and will not affect the performance of the pan. The surface dulling or white deposits can be removed by carefully cleaning the affected areas with a gentle nylon pad and detergent. After cleaning, rinse and dry thoroughly.</p> <p>Each time the pan is cleaned in the dishwasher, the cooking surface should be re-conditioned with vegetable or corn oil before the next use.</p> <h5>Le Creuset Heat-Resistant Glass Lids</h5> <p>Add another dimension to cooking with a Le Creuset Forged Hard-Anodized pan by using a Le Creuset heat-resistant glass lid. The tempered glass lid allows you to check the recipe without disturbing the cooking progress or temperature. It retains moisture and flavor and converts the pan to one for poaching, braising or casseroling. The lids are oven-safe up to 325 degrees F.</p> </div> read more

Le Creuset
$229.95
at Amazon

<div class="aplus"> <!-- A+DIY for ASIN: B000642FKI --> <!-- Created by: Todd Densley --> <!-- Email: tdensley@comcast.net --> <!-...- Coded with Kuramoto@ A+DIY Tool --> <h4>Le Creuset Enameled Cast-Iron 15-3/4-Inch Oval Fish Skillet, Flame</h4> <div class="rightImage"><img alt="Skillet Shown in Flame with Cornbread" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B00005QFSO/skillet-cornbread-full2.jpg" /><div class="imageCaption"></div></div> <h5>Cast iron skillets have long been treasured kitchen staples for stovetop frying and oven baking ? and the Iron Handle Skillet from Le Creuset delivers that same level of reliable performance time and time again. With a durable satin black interior enamel and brilliant exterior enamel, the Iron Handle Skillet is protected inside and out from chipping, cracking and excessive wear. Over time, the skillet's slightly abrasive interior develops a natural patina that is ideal for searing and frying.</h5> <p>Comfort foods like cornbread are often prepared in a cast iron skillet lined with bacon drippings or vegetable oil ? and chefs everywhere attest to the cast iron skillet's unique ability to produce the desired balance of a crispy golden crust and a soft, fluffy interior.</p> <div class="leftImage"><img alt="Skillet Shown in Cassis with Banana Flambe" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B00005QFSO/bourbonstbananasflambe2.jpg" /><div class="imageCaption"></div></div> <ul><li>Spacious cooking surface for multiple servings and larger ingredients</li><li>Le Creuset's durable black enamel finish (no seasoning required)</li><li>Even heat distribution and superior heat retention </li><li>Colorful, long-lasting exterior enamel that resists chipping and cracking</li><li>A strong iron handle provides a steady grip during use and transfer</li></ul> <p>Each piece from our extensive range of high-quality enameled cast iron cookware is designed for ease and versatility of use, fitting in with all styles of cooking, all types of cooking appliances and any style of kitchen or dining decor. Please read this section before using your cookware for the first time. The information it contains will help you achieve the best possible cooking results.</p> <p>Enameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing.</p> <p>Cast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings.</p> <p>Cast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation.</p> <div class="rightImage"><img alt="Cherry Skillet" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B00005QFSO/skillet-iron-handle-67-food-shot.jpg" /><div class="imageCaption"></div></div> <p>High heat temperatures should only be used for boiling water for vegetables or pasta, or for reducing the consistency of stocks or sauces. High heats should never be used to preheat a pan before lowering the heat for cooking. Cast iron retains heat so efficiently that overheating will cause food to burn or stick.</p> <p>The vitreous enamel surface is impermeable and therefore ideal for raw or cooked food storage, and for marinating with acidic ingredients such as wine.</p> <div class="leftImage"><img alt="Oval Skillet" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B00005QFSO/peachyporkwithpecans.jpg" /><div class="imageCaption"></div></div> <h5>Cooking tips for shallow frying and sauteing:</h5> <p>For frying and sauteing, the fat should be hot before adding food. Bring the pan and fat or oil to the correct temperature together.</p> <p>Oil is hot enough when there is a gentle ripple in its surface. For butter and other fats, bubbling or foaming indicates the correct temperature. If either begins smoking, or if butter begins browning, it is too hot and should be cooled slightly before proceeding. The quickest way to do this is to remove the pan from the heat source for a few moments. For longer shallow frying a mixture of oil and butter gives excellent results.</p> </div> read more

Le Creuset
$129.95
at Amazon

<div class="aplus"> <!-- A+DIY for ASIN: B002N2YPL8 --> <!-- Created by: Todd Densley --> <!-- Email: tdensley@lecreuset.com --> <...!-- Coded with Kuramoto@ A+DIY Tool --> <h4>Le Creuset Forged Hard-Anodized 12-Inch Nonstick Shallow Fry Pan</h4> <h5>From Fluffy omelettes to perfectly seared meats, Le Creuset forged hard-anodized pans deliver non-stick performance with a seamless reinforced coating that will never chip or flake. The hot-forging process forms a strong bond between the pan and its nonstick coating, creating a pan that will stand up to years of use.</h5> <div class="leftImage"><img alt="Lifestyle Shot" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B0016ZO3BU/LifestyleStirFry_FHA.jpg" /><div class="imageCaption"></div></div> <ul><li>Hot-forging manufacturing process ensures pans will never warp</li><li>An induction compatible, magnetic stainless steel base ensures superior performance on any cooktop</li><li>Pans are oven-safe up to 500 degrees F (tempered glass lids are oven-safe up to 425 degrees F)</li><li>Hollow, stay-cool cast stainless steel handles minimize heat transfer and fit comfortably in hand</li><li>Side handles and assist handles feature stainless steel rivets for durability</li><li>Nonstick coating is reinforced and safe for dishwashers</li><li>A convenient side handle hole allows for hanging storage</li></ul> <div class="rightImage"><img alt="Lifestyle Shot " src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B0016ZO3BU/LifestyleFHA.jpg" /><div class="imageCaption"></div></div> <p>Each Forged Hard-Anodized (FHA) pan is made from a heavy-gauge forged aluminum with a strong, durable finish that will withstand the demands of everyday use. Each pan absorbs and distributes heat evenly and efficiently, so there are no hot-spots during cooking. The specially-constructed base incorporates a magnetic stainless steel disk that gives extra strength and stability to the pan.</p> <p>Le Creuset FHA is completely multi-functional. Use it with any stovetop or under any broiler, or use in any conventional, induction or fan-assisted oven. As with any metal product, this material is not suitable for use in microwave ovens.</p> <p>Le Creuset's manufacturing process and the pan's internally reinforced nonstick surface combine to create a uniquely durable finish for extra strength and superb cooking results.</p> <h5>Heat recommendations</h5> <p>Use medium and low heat settings for the majority of cooking on all heat sources, and allow the pan to heat gradually and evenly.</p> <p>When searing meat, poultry or fish, a medium high heat can be used initially, but once the pan is hot and the food added, the heat should be lowered.</p> <p>The pan should never be used on the highest heat setting for either preheating or cooking. Excessive surface temperatures will damage the nonstick cooking surface. See section on details of misuse.</p> <p>Always use a stovetop burner that is similar in size to the base of the pan. Gas flames must always be confined to the base area and never extend up the sidewalls of the pan.</p> <p>On any glass-topped stove always lift the pan to move it. Never slide the pan, as this may cause damage to the stovetop or the base of the pan.</p> <p>The maximum safe temperature for oven use is 500 degrees F / 260 degrees C. When used under a hot broiler there should be a minimum distance of two inches (5cm) between the heat source and the top rim of the pan.</p> <h5>Cleaning and care</h5> <p>Cool the pan for a few minutes before cleaning. Do not plunge a hot pan into cold water.</p> <p>Only recommended nonstick cleaning pads should be used on the nonstick surfaces. Do not use any metal or abrasive pads or abrasive cleaning agents on any of the surfaces.</p> <p>The pan is dishwasher-safe, but washing by hand is recommended. Simply wash with hot, soapy water, and rinse and dry thoroughly. If the pan is regularly washed in the dishwasher some darkening of the rivets and outer ring of the base may occur, or a powdery white deposit may form. This is normal and will not affect the performance of the pan. The surface dulling or white deposits can be removed by carefully cleaning the affected areas with a gentle nylon pad and detergent. After cleaning, rinse and dry thoroughly.</p> <p>Each time the pan is cleaned in the dishwasher, the cooking surface should be re-conditioned with vegetable or corn oil before the next use.</p> <h5>Le Creuset Heat-Resistant Glass Lids</h5> <p>Add another dimension to cooking with a Le Creuset Forged Hard-Anodized pan by using a Le Creuset heat-resistant glass lid. The tempered glass lid allows you to check the recipe without disturbing the cooking progress or temperature. It retains moisture and flavor and converts the pan to one for poaching, braising or casseroling. The lids are oven-safe up to 325 degrees F.</p> </div> read more

Le Creuset
$99.95
at Amazon

Featuring an ergonomic, stay-cool handle for easy maneuvering, the Fry Pan's tri-ply construction ensures even heating and perfect... results every time. Its proprietary metal blend gives it a radiant luster engineered to last for years of use. read more

Le Creuset
$179.95
at Amazon

Blending the superior performance of Le Creuset Stainless Steel with the latest nonstick technology, this Nonstick Fry Pan is perf...ect for everyday cooking. The nonstick interior releases food easily for quick cleanup. read more

Le Creuset
$99.99
at Amazon

<div class="aplus"> <!-- A+DIY for ASIN: B004CTOXPS --> <!-- Created by: Todd Densley --> <!-- Email: tdensley@lecreuset.com --> <...!-- Coded with Kuramoto@ A+DIY Tool --> <h4>Le Creuset Tri-Ply Stainless Steel 8-Inch Fry Pan</h4> <h5>Le Creuset's tri-ply stainless steel features superior heat conduction, thanks to a full aluminimum core bonded between two layers of professional-grade stainless steel. Even heat distribution allows for a variety of cooking techniques like searing, sauteing and pan frying.</h5> <div class="leftImage"><img alt="Stainless Steel Lifestyle" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B003FVUHJK/SS-lifestyle-1.jpg" /><div class="imageCaption"></div></div> <div class="rightImage"><img alt="Stainless Steel Lifestyle" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B003FVUHJK/SS-lifestyle-3.jpg" /><div class="imageCaption"></div></div> <div class="centerImage"><img alt="Stainless Steel Lifestyle" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B003FVUHJK/SS-lifestyle-2.jpg" /><div class="imageCaption"></div></div> <ul><li>Precision-pour rims allow for clean, convenient pouring directly from the pan</li><li>Tri-ply construction with full aluminum cores provide even, all-around heat distribution, eliminating hot-spots and scorching</li><li>Large assist handles for a confident grip, even when wearing oven mitts</li><li>Stainless steel rivets provide superior durability</li><li>Brushed steel exteriors resist fingerprints</li><li>Dishwasher safe for easy cleaning </li><li>Magnetized bases are compatible with all cooking surfaces -- including induction</li><li>Saucepans and stockpot feature interior capacity markings for quick, convenient measuring</li></ul> <div class="leftImage"><img alt="Tri-Ply Cut Diagram" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B003FVUHJK/TriPlyCutDiagram.jpg" /><div class="imageCaption"></div></div> <div class="rightImage"><img alt="Stainless Steel Capacity markings" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B003FVUHJK/SS_Capacity_Markings1.jpg" /><div class="imageCaption"></div></div> <div class="centerImage"><img alt="Precision pour rim" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B003FVUHJK/SS_Prescisionpour.jpg" /><div class="imageCaption"></div></div> <p>Le Creuset Tri-Ply Stainless Steel cookware features a commercial grade triple-layer construction -- a full aluminum core sandwiched between two layers of premium-quality stainless steel. The heat-responsive aluminum core extends up the sides of the pan to provide even heat distribution and to eliminate scorching and hot spots. A magnetized stainless steel exterior ensures compatibility with all cooktops, including induction. Please note that the Stainless Steel teakettle is not compatible with induction cooktops. Uncoated cookware is oven-proof to 425 degrees F / 220 degrees C. Every piece of cookware is manually inspected several times during manufacture to ensure the strictest quality standards are maintained. </p> <p>Tri-Ply Stainless Steel cookware is dishwasher safe -- including nonstick-coated pieces. Every piece of cookware is manually inspected several times during manufacture to ensure the strictest quality standards are maintained. </p> <p>Le Creuset Tri-Ply Stainless Steel cookware products are covered by a lifetime warranty for uncoated products and a 10-year warranty for products with a nonstick coating. Every piece of cookware is manually inspected several times during manufacture to ensure the strictest quality standards are maintained. </p> <p>Every piece of cookware is manually inspected several times during manufacture to ensure the strictest quality standards are maintained. Every piece of cookware is manually inspected several times during manufacture to ensure the strictest quality standards are maintained. </p> <div class="leftImage"><img alt="Food-Shot-Fry Pan" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B003FVUHJK/Food-Shot-1.jpg" /><div class="imageCaption"></div></div> <div class="rightImage"><img alt="Food-Shot-Sauce Pan" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B003FVUHJK/Food-Shot-3.jpg" /><div class="imageCaption"></div></div> <div class="centerImage"><img alt="Food-Shot-Stock Pot" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B003FVUHJK/Food-Shot-2.jpg" /><div class="imageCaption"></div></div> <p>Before first use -- Uncoated Remove all packaging and labels. Wash the pan in hot, soapy water, then rinse and dry thoroughly. Your pan is now ready to be used and does not require any further preparation. When frying in an uncoated pan, season the food only after searing on the hot surface. Turn food only when the surface has seared and is easily released. Reduce the temperature after searing. Before first use -- Nonstick Before using for the first time it is beneficial to condition the nonstick surface. Rub a film of cooking oil over the surface. Heat the pan for two minutes over a medium setting, then cook and rinse with hot water. Dry thoroughly. When frying in a nonstick-coated pan for the first time, or after the pan has been cleaned in the dishwasher, prepare the pan as follows: 1. Add enough oil to cover the base of the pan. 2. Heat the oil gently and turn the pan to cover the side walls. 3. Remove the pan from the heat, let it cool, and clean it with a paper towel. 4. Add some more oil, fat or butter, and begin cooking as normal. 5. Season the food only after searing on the hot surface. 6. Turn food only when the surface has seared and it easily released. 7. Reduce the temperature after searing. Every piece of cookware is manually inspected several times during manufacture to ensure the strictest quality standards are maintained. </p> </div> read more

Le Creuset
$109.99
at Amazon

Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolut...ion of its enameled cast-iron cookware. Signature seamlessly blends Le Creusets classic form and feel with the latest ergonomic and functional innovations. read more

Le Creuset
$109.95
at Amazon

Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolut...ion of its enameled cast-iron cookware. Signature seamlessly blends Le Creusets classic form and feel with the latest ergonomic and functional innovations. read more

Le Creuset
$154.95
at Amazon

<div class="aplus"> <!-- A+DIY for ASIN: B0016ZS9I8 --> <!-- Created by: Todd Densley --> <!-- Email: tdensley@lecreuset.com --> <...!-- Coded with Kuramoto@ A+DIY Tool --> <h4>Le Creuset Forged Hard-Anodized 11-3/4-Inch Nonstick Deep Fry Pan</h4> <h5>From Fluffy omelettes to perfectly seared meats, Le Creuset forged hard-anodized pans deliver non-stick performance with a seamless reinforced coating that will never chip or flake. The hot-forging process forms a strong bond between the pan and its nonstick coating, creating a pan that will stand up to years of use.</h5> <div class="leftImage"><img alt="Lifestyle Shot" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B0016ZO3BU/LifestyleStirFry_FHA.jpg" /><div class="imageCaption"></div></div> <ul><li>Hot-forging manufacturing process ensures pans will never warp</li><li>An induction compatible, magnetic stainless steel base ensures superior performance on any cooktop</li><li>Pans are oven-safe up to 500 degrees F (tempered glass lids are oven-safe up to 425 degrees F)</li><li>Hollow, stay-cool cast stainless steel handles minimize heat transfer and fit comfortably in hand</li><li>Side handles and assist handles feature stainless steel rivets for durability</li><li>Nonstick coating is reinforced and safe for dishwashers</li><li>A convenient side handle hole allows for hanging storage</li></ul> <div class="rightImage"><img alt="Lifestyle Shot " src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B0016ZO3BU/LifestyleFHA.jpg" /><div class="imageCaption"></div></div> <p>Each Forged Hard-Anodized (FHA) pan is made from a heavy-gauge forged aluminum with a strong, durable finish that will withstand the demands of everyday use. Each pan absorbs and distributes heat evenly and efficiently, so there are no hot-spots during cooking. The specially-constructed base incorporates a magnetic stainless steel disk that gives extra strength and stability to the pan.</p> <p>Le Creuset FHA is completely multi-functional. Use it with any stovetop or under any broiler, or use in any conventional, induction or fan-assisted oven. As with any metal product, this material is not suitable for use in microwave ovens.</p> <p>Le Creuset's manufacturing process and the pan's internally reinforced nonstick surface combine to create a uniquely durable finish for extra strength and superb cooking results.</p> <h5>Heat recommendations</h5> <p>Use medium and low heat settings for the majority of cooking on all heat sources, and allow the pan to heat gradually and evenly.</p> <p>When searing meat, poultry or fish, a medium high heat can be used initially, but once the pan is hot and the food added, the heat should be lowered.</p> <p>The pan should never be used on the highest heat setting for either preheating or cooking. Excessive surface temperatures will damage the nonstick cooking surface. See section on details of misuse.</p> <p>Always use a stovetop burner that is similar in size to the base of the pan. Gas flames must always be confined to the base area and never extend up the sidewalls of the pan.</p> <p>On any glass-topped stove always lift the pan to move it. Never slide the pan, as this may cause damage to the stovetop or the base of the pan.</p> <p>The maximum safe temperature for oven use is 500 degrees F / 260 degrees C. When used under a hot broiler there should be a minimum distance of two inches (5cm) between the heat source and the top rim of the pan.</p> <h5>Cleaning and care</h5> <p>Cool the pan for a few minutes before cleaning. Do not plunge a hot pan into cold water.</p> <p>Only recommended nonstick cleaning pads should be used on the nonstick surfaces. Do not use any metal or abrasive pads or abrasive cleaning agents on any of the surfaces.</p> <p>The pan is dishwasher-safe, but washing by hand is recommended. Simply wash with hot, soapy water, and rinse and dry thoroughly. If the pan is regularly washed in the dishwasher some darkening of the rivets and outer ring of the base may occur, or a powdery white deposit may form. This is normal and will not affect the performance of the pan. The surface dulling or white deposits can be removed by carefully cleaning the affected areas with a gentle nylon pad and detergent. After cleaning, rinse and dry thoroughly.</p> <p>Each time the pan is cleaned in the dishwasher, the cooking surface should be re-conditioned with vegetable or corn oil before the next use.</p> <h5>Le Creuset Heat-Resistant Glass Lids</h5> <p>Add another dimension to cooking with a Le Creuset Forged Hard-Anodized pan by using a Le Creuset heat-resistant glass lid. The tempered glass lid allows you to check the recipe without disturbing the cooking progress or temperature. It retains moisture and flavor and converts the pan to one for poaching, braising or casseroling. The lids are oven-safe up to 325 degrees F.</p> </div> read more

Le Creuset
$239.95
at Amazon

Delivering even heat on the top and bottom, this 10-1/4-inch square skillet grill with a 9-inch ribbed press makes it simple to pr...epare delicious, cafe-style hot sandwiches, Panini's and melts-complete with authentic grill marks on both sides. The grill pan features raised ridges that not only impart tasty grill marks, but they also help drain away excess fat and grease for healthier results. Because it's made of cast iron, the two-piece set requires only a low to medium heat setting, making stovetop coking more economical. Another thoughtful detail include its dual spouts for non-drip pouring-one on each side to accommodate both right- and left-handed users. read more

Le Creuset

Hard anodized cookware has a non-stick surface so it's easy to clean, and due to the durable interior, pieces are metal utensil sa...fe. Hollow, cast stainless steel handles stay cool while cooking, while the oversized assist handles make lifting easy. read more

Le Creuset

Hard anodized cookware has a non-stick surface so it's easy to clean, and due to the durable interior, pieces are metal utensil sa...fe. Hollow, cast stainless steel handles stay cool while cooking. read more

Le Creuset

These enameled cast iron skillets provide even heat????distribution and superior heat retention no matter what heat source you use..., including induction. Versatile and attractive design can go from stovetop or oven to dinner table seamlessly. read more

Le Creuset

Offering top and bottom even heat distribution, the Le Creuset Panini Press and Skillet Grill Set combo is great for preparing del...icious hot sandwiches, paninis and melts, leavings authentic, appetizing grill marks on both sides. read more

Le Creuset
$159.95
at Amazon

From savory vegetables to mouthwatering steak, chicken and shrimp, the Round Skillet Grill gives all the delicious flavor of an ou...tdoor grill, then presents foods beautifully at the table. High ridges allow excess fat and grease to drain and spouts on two sides allow for drip-free pours. read more

Le Creuset
$109.95
at Amazon

Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolut...ion of its enameled cast-iron cookware. Signature seamlessly blends Le Creusets classic form and feel with the latest ergonomic and functional innovations. read more

Le Creuset
$159.95
at Amazon

From savory vegetables to mouthwatering steak, chicken and shrimp, the Round Skillet Grill gives all the delicious flavor of an ou...tdoor grill, then presents foods beautifully at the table. High ridges allow excess fat and grease to drain and spouts on two sides allow for drip-free pours. read more

Le Creuset
$189.95
at Amazon

Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolut...ion of its enameled cast-iron cookware. Signature seamlessly blends Le Creusets classic form and feel with the latest ergonomic and functional innovations. read more

Le Creuset
$229.95
at Amazon

<div class="aplus"> <!-- A+DIY for ASIN: B007K7Z87Q --> <!-- Created by: Todd Densley --> <!-- Email: tdensley@comcast.net --> <!-...- Coded with Kuramoto@ A+DIY Tool --> <h4>Le Creuset Enameled Cast-Iron 15-3/4-Inch Oval Fish Skillet, Marseille</h4> <div class="rightImage"><img alt="Skillet Shown in Flame with Cornbread" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B00005QFSO/skillet-cornbread-full2.jpg" /><div class="imageCaption"></div></div> <h5>Cast iron skillets have long been treasured kitchen staples for stovetop frying and oven baking ? and the Iron Handle Skillet from Le Creuset delivers that same level of reliable performance time and time again. With a durable satin black interior enamel and brilliant exterior enamel, the Iron Handle Skillet is protected inside and out from chipping, cracking and excessive wear. Over time, the skillet's slightly abrasive interior develops a natural patina that is ideal for searing and frying.</h5> <p>Comfort foods like cornbread are often prepared in a cast iron skillet lined with bacon drippings or vegetable oil ? and chefs everywhere attest to the cast iron skillet's unique ability to produce the desired balance of a crispy golden crust and a soft, fluffy interior.</p> <div class="leftImage"><img alt="Skillet Shown in Cassis with Banana Flambe" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B00005QFSO/bourbonstbananasflambe2.jpg" /><div class="imageCaption"></div></div> <ul><li>Spacious cooking surface for multiple servings and larger ingredients</li><li>Le Creuset's durable black enamel finish (no seasoning required)</li><li>Even heat distribution and superior heat retention </li><li>Colorful, long-lasting exterior enamel that resists chipping and cracking</li><li>A strong iron handle provides a steady grip during use and transfer</li></ul> <p>Each piece from our extensive range of high-quality enameled cast iron cookware is designed for ease and versatility of use, fitting in with all styles of cooking, all types of cooking appliances and any style of kitchen or dining decor. Please read this section before using your cookware for the first time. The information it contains will help you achieve the best possible cooking results.</p> <p>Enameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing.</p> <p>Cast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings.</p> <p>Cast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation.</p> <div class="rightImage"><img alt="Cherry Skillet" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B00005QFSO/skillet-iron-handle-67-food-shot.jpg" /><div class="imageCaption"></div></div> <p>High heat temperatures should only be used for boiling water for vegetables or pasta, or for reducing the consistency of stocks or sauces. High heats should never be used to preheat a pan before lowering the heat for cooking. Cast iron retains heat so efficiently that overheating will cause food to burn or stick.</p> <p>The vitreous enamel surface is impermeable and therefore ideal for raw or cooked food storage, and for marinating with acidic ingredients such as wine.</p> <div class="leftImage"><img alt="Oval Skillet" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B00005QFSO/peachyporkwithpecans.jpg" /><div class="imageCaption"></div></div> <h5>Cooking tips for shallow frying and sauteing:</h5> <p>For frying and sauteing, the fat should be hot before adding food. Bring the pan and fat or oil to the correct temperature together.</p> <p>Oil is hot enough when there is a gentle ripple in its surface. For butter and other fats, bubbling or foaming indicates the correct temperature. If either begins smoking, or if butter begins browning, it is too hot and should be cooled slightly before proceeding. The quickest way to do this is to remove the pan from the heat source for a few moments. For longer shallow frying a mixture of oil and butter gives excellent results.</p> </div> read more

Le Creuset
$159.95
at Amazon

With Le Creuset grills you can cut the fat but retain the flavor. The deep ribs separate the fat from the food allowing for health...ier cooking. The grills can go on the stove or under the broiler - a rainy day will never prevent you from enjoying your favorite barbeque foods. The ribbed base sears food evenly and gives the characteristic char lines. With Le Creuset grills you can serve it with a sizzle. Whether frying, grilling, or sautéing, the satin black enamel interior on our grills can withstand the rigors of everyday use and offer great flexibility. Best of all, they require no seasoning and will not absorb odors or flavors.. read more

Le Creuset
$160.00
at Belk.com

Le Creuset 12-in. Stainless Steel Fry Pan. This 12-in. fry pan features an ergonomic stay-cool handle for easy maneuvering. Its tr...i-ply construction ensures even heating, and makes this pan ideal for many kitchen tasks, from searing and sauteing to pan-frying and simmering.It features a full aluminum core that heats quickly and evenly, and is protected by the rolled, sealed and polished rim. Its magnetic external layer is induction-compatible and infused with titanium to resist discoloration while its inside l read more

Le Creuset
$100.00
at Belk.com

Le Creuset 8-in. Stainless Steel Fry Pan. This 8-in. fry pan features an ergonomic stay-cool handle for easy maneuvering. Its tri-...ply construction ensures even heating, and makes this pan ideal for many kitchen tasks, from searing and sauteing to pan-frying and simmering.It features a full aluminum core that heats quickly and evenly, and is protected by the rolled, sealed and polished rim. Its magnetic external layer is induction-compatible and infused with titanium to resist discoloration while its inside la read more

Le Creuset
$140.00
at Belk.com

Le Creuset 9-in.Iron Handle Skillet. Cast iron skillets have long been treasured kitchen staples for stove top frying and oven bak...ing. Over time, the matte black interior enamel develops a natural patina that is ideal for searing and frying. Le Creuset's new Signature 9-in. iron handle skillet features a helper handle for easier lifting and added control when moving between stove top, oven and table.So whether frying eggs, baking desserts or searing meat, the Signature iron handle skillet perfectly prepa read more

Le Creuset
$120.00
at Belk.com

Le Creuset Forged Hard Anodized 11-in. Shallow Fry Pan. From perfectly prepared omelettes to carefully seared fish and poultry, th...is pan delivers healthy, non-stick performance with a seamless reinforced coating that will never peel or flake during use.The hot-forging process prevents warping and facilitates consistent heat distribution, making this range of products suitable for a wide range of recipes and ingredients.This fry pan is as durable as it is versatile. With a dishwasher safe, reinforced, non-stick coating, it read more

Le Creuset
$120.00
at Belk.com

Le Creuset 8-in. Nonstick Stainless Steel Fry Pan. Blending the superior performance of Le Creuset stainless steel with the latest... nonstick technology, the 8-in. nonstick fry pan is perfect for everyday cooking. The durable nonstick coating provides superior, reliable food release, making cooking and cleanup fast and easy. The ergonomic handle minimizes heat transfer and fits comfortably in hand. It features a full aluminum core that heats quickly and evenly, and is protected by the rolled, sealed and polished rim. It read more

Le Creuset
$239.95
at Amazon

Delivering even heat on the top and bottom, this 10-1/4-inch square skillet grill with a 9-inch ribbed press makes it simple to pr...epare delicious, cafe-style hot sandwiches, paninis, and melts-complete with authentic grill marks on both sides. The grill pan features raised ridges that not only impart tasty grill marks, but they also help drain away excess fat and grease for healthier results. Because it's made of cast iron, the two-piece set requires only a low to medium heat setting, making stovetop coking more economical. Another thoughtful detail include its dual spouts for nondrip pouring-one on each side to accommodate both right- and left-handed users. read more

Le Creuset
$189.95
at Amazon

Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolut...ion of its enameled cast-iron cookware. Signature seamlessly blends Le Creuset's classic form and feel with the latest ergonomic and functional innovations. read more

Le Creuset
$119.95
at Amazon

Blending the superior performance of Le Creuset Stainless Steel with the latest nonstick technology, this Nonstick Fry Pan is perf...ect for everyday cooking. The nonstick interior releases food easily for quick cleanup. read more

Le Creuset
$169.95
at Amazon

<div class="aplus"><!-- A+DIY for ASIN: B001BEFBIA --> <!-- Created by: Todd Densley --> <!-- Email: tdensley@lecreuset.com --> <!...-- Coded with Kuramoto@ A+DIY Tool --> <h4>Le Creuset Forged Hard-Anodized 11 3/4-Inch Nonstick Stir-Fry Pan</h4> <h5>From Fluffy omelettes to perfectly seared meats, Le Creuset forged hard-anodized pans deliver non-stick performance with a seamless reinforced coating that will never chip or flake. The hot-forging process forms a strong bond between the pan and its nonstick coating, creating a pan that will stand up to years of use.</h5> <div class="leftImage"><img alt="Lifestyle Shot" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B0016ZO3BU/LifestyleStirFry_FHA.jpg" /> <div class="imageCaption"></div> </div> <ul> <li>Hot-forging manufacturing process ensures pans will never warp</li> <li>An induction compatible, magnetic stainless steel base ensures superior performance on any cooktop</li> <li>Pans are oven-safe up to 500 degrees F (tempered glass lids are oven-safe up to 425 degrees F)</li> <li>Hollow, stay-cool cast stainless steel handles minimize heat transfer and fit comfortably in hand</li> <li>Side handles and assist handles feature stainless steel rivets for durability</li> <li>Nonstick coating is reinforced and safe for dishwashers</li> <li>A convenient side handle hole allows for hanging storage</li> </ul> <div class="rightImage"><img alt="Lifestyle Shot " src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B0016ZO3BU/LifestyleFHA.jpg" /> <div class="imageCaption"></div> </div> <p>Each Forged Hard-Anodized (FHA) pan is made from a heavy-gauge forged aluminum with a strong, durable finish that will withstand the demands of everyday use. Each pan absorbs and distributes heat evenly and efficiently, so there are no hot-spots during cooking. The specially-constructed base incorporates a magnetic stainless steel disk that gives extra strength and stability to the pan.</p> <p>Le Creuset FHA is completely multi-functional. Use it with any stovetop or under any broiler, or use in any conventional, induction or fan-assisted oven. As with any metal product, this material is not suitable for use in microwave ovens.</p> <p>Le Creuset's manufacturing process and the pan's internally reinforced nonstick surface combine to create a uniquely durable finish for extra strength and superb cooking results.</p> <h5>Heat recommendations</h5> <p>Use medium and low heat settings for the majority of cooking on all heat sources, and allow the pan to heat gradually and evenly.</p> <p>When searing meat, poultry or fish, a medium high heat can be used initially, but once the pan is hot and the food added, the heat should be lowered.</p> <p>The pan should never be used on the highest heat setting for either preheating or cooking. Excessive surface temperatures will damage the nonstick cooking surface. See section on details of misuse.</p> <p>Always use a stovetop burner that is similar in size to the base of the pan. Gas flames must always be confined to the base area and never extend up the sidewalls of the pan.</p> <p>On any glass-topped stove always lift the pan to move it. Never slide the pan, as this may cause damage to the stovetop or the base of the pan.</p> <p>The maximum safe temperature for oven use is 500 degrees F / 260 degrees C. When used under a hot broiler there should be a minimum distance of two inches (5cm) between the heat source and the top rim of the pan.</p> <h5>Cleaning and care</h5> <p>Cool the pan for a few minutes before cleaning. Do not plunge a hot pan into cold water.</p> <p>Only recommended nonstick cleaning pads should be used on the nonstick surfaces. Do not use any metal or abrasive pads or abrasive cleaning agents on any of the surfaces.</p> <p>The pan is dishwasher-safe, but washing by hand is recommended. Simply wash with hot, soapy water, and rinse and dry thoroughly. If the pan is regularly washed in the dishwasher some darkening of the rivets and outer ring of the base may occur, or a powdery white deposit may form. This is normal and will not affect the performance of the pan. The surface dulling or white deposits can be removed by carefully cleaning the affected areas with a gentle nylon pad and detergent. After cleaning, rinse and dry thoroughly.</p> <p>Each time the pan is cleaned in the dishwasher, the cooking surface should be re-conditioned with vegetable or corn oil before the next use.</p> <h5>Le Creuset Heat-Resistant Glass Lids</h5> <p>Add another dimension to cooking with a Le Creuset Forged Hard-Anodized pan by using a Le Creuset heat-resistant glass lid. The tempered glass lid allows you to check the recipe without disturbing the cooking progress or temperature. It retains moisture and flavor and converts the pan to one for poaching, braising or casseroling. The lids are oven-safe up to 325 degrees F.</p> </div> read more

Le Creuset
$189.95
at Amazon

Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolut...ion of its enameled cast-iron cookware. Signature seamlessly blends Le Creusets classic form and feel with the latest ergonomic and functional innovations. read more

Le Creuset
$159.95
at Amazon

<div class="aplus"> <!-- A+DIY for ASIN: B000ORN5T2 --> <!-- Created by: Todd Densley --> <!-- Email: tdensley@comcast.net --> <!-...- Coded with Kuramoto@ A+DIY Tool --> <h4>Le Creuset Enameled Cast-Iron 10-1/4-Inch Square Skillet Grill, Caribbean</h4> <div class="leftImage"><img alt="Flame Skillet Grill" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B00004SBI7/grill-skillet-sq-02-food.jpg" /><div class="imageCaption"></div></div> <div class="leftImage"><img alt="Cherry Skillet Grill" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B00004SBI7/grill-skillet-sq-67.jpg" /><div class="imageCaption"></div></div> <h5>From savory vegetables to mouthwatering steak, chicken and shrimp, the square Skillet Grill gives all the delicious flavor of an outdoor grill, then presents foods beautifully at the table. High ridges allow excess fat and grease to drain, and spouts on two sides allow for drip-free pours.</h5> <ul><li>Ribbed cooking surface drains away excess fat</li><li>Le Creuset's durable black enamel finish (no seasoning required)</li><li>Even heat distribution and superior heat retention </li><li>Colorful, long-lasting exterior enamel that resists chipping and cracking</li><li>A strong iron handle provides a steady grip during use and transfer</li></ul> <p>Each piece from our extensive range of high-quality enameled cast iron cookware is designed for ease and versatility of use, fitting in with all styles of cooking, all types of cooking appliances and any style of kitchen or dining decor. Please read this section before using your cookware for the first time. The information it contains will help you achieve the best possible cooking results.</p> <p>Enameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing.</p> <p>Cast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings.</p> <p>Cast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation.</p> <p>The vitreous enamel surface is impermeable and therefore ideal for raw or cooked food storage, and for marinating with acidic ingredients such as wine.</p> <div class="leftImage"><img alt="Fennel Skillet Grill with Panini Press" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B00004SBI7/grilledhalibut2.jpg" /><div class="imageCaption"></div></div> <div class="rightImage"><img alt="Flame Skillet Grill with Panini Press" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B00004SBI7/paniniwithmozz2.jpg" /><div class="imageCaption"></div></div> <div class="centerImage"><img alt="Cherry Skillet Grill with Panini Press" src="http://g-ecx.images-amazon.com/images/G/01/kitchen/aplusdiy/B00004SBI7/LC-panini-sand2.jpg" /><div class="imageCaption"></div></div> <h5>Cooking tips for grilling:</h5> <p>Grills may be preheated to reach a hot surface temperature for searing and caramelization. This advice does not apply to any other products. For correct grilling and searing, it is important that the cooking surface is sufficiently hot before cooking begins. Sear lines from ribbed grills will not be produced if the pan surface is too cool, or if the food is too wet. Place the empty pan on medium heat and allow it to heat for several minutes. Do not add oil to the cold pan -- the oil may become too hot and smoke.</p> <p>Take a few drops of water on your fingers and scatter over the hot surface. If they sizzle and evaporate almost immediately it is hot and ready for use. If the water produces steam and has no sizzle, heat the pan a little longer and repeat the water test again. When the surface is hot enough, lightly oil it with cooking spray or brush it with oil using a Le Creuset silicone basting brush. Vegetable, ground nut or corn oils are recommended. Olive oil may cause excessive smoking.</p> <p>Once a patina covers the cooking surface very little oil will be necessary. For distinct sear lines, leave the food undisturbed on the surface for several minutes. If the food is moved too quickly the lines will be poor, and steam from the food may be released onto the surface.</p> <p>Any food for grilling or searing must be quite dry before it is placed on the hot surface. Wet foods will not achieve good sear lines and may result in a steamed appearance and flavor. Use paper towels to pat off excess moisture from foods. Oil can then be brushed over the food if desired. Foods that have been marinated should also have excess moisture removed with paper towels.</p> </div> read more

Le Creuset
$159.95
at Amazon

From savory vegetables to mouthwatering steak, chicken and shrimp, the Round Skillet Grill gives all the delicious flavor of an ou...tdoor grill, then presents foods beautifully at the table. High ridges allow excess fat and grease to drain and spouts on two sides allow for drip-free pours. read more

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