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Lodge

Specialty Cookware - Make restaurant-style appetizers, meals and desserts by simply using a Lodge Deep Fryer Basket and a Dutch ov...en you already own. Commercial-grade fryer basket is constructed of nickel-plated steel wire that features sturdy cross-section base frame with rolled rim to securely hold batter-fried vegetables, French fries, chicken, fish and more. The extra-long handle enables you to drop the basket into a pot slowly to prevent spatters and keep you a safe distance from heat. This deep fry basket is equipped with a wide grip to provide excellent hand control for lifting out the basket from hot oil and features a long plastic safety shield, so the handle stays cool to the touch. Deep-fry at the ideal temperature of 365 degrees F for perfect results every time. Nickel-plated steel. Dishwasher-safe.Product Features Quality deep fry basket turns a Dutch oven into a deep fryer to make restaurant-style appetizers, meals and desserts at home Steel wire with cross-section frame accommodates heavy - Specifications 9??? Diameter Model 8FB2 9??? Dia. x 3 1/2???D (8 1/4??? handle) 12-oz. 10 1/2??? Diameter Model 10FB2 10 1/2??? Dia. x 4???D (9 1/4??? handle) 14-oz. 11 1/2??? Diameter Model 12FB2 11 1/2??? Dia. x 4???D (10 1/8??? handle) 1-lb. Nickel-plated steel Made in China Care and Use Dishwasher-safe Freezer-safe read more

Lodge

Griddles & Grill Pans - Made by the cast iron experts at Lodge, this revolutionary grill/griddle is preseasoned, so it's ready to ...cook right out of the box. The Pro Iron spans two burners and two cooking functions: grill steaks, chops, and burgers on the ridged side, or flip it over to cook pancakes and sandwiches on the smooth griddle surface.Lodge Logic's preseasoning process penetrates the metal's pores thoroughly and uniformly, so it looks and performs better than traditional home seasoning. You still get the even heating, superior heat retention, and inherently stick-resistant finish that has made cast iron cookware a favorite of professional chefs. Oven safe. Made in the USA. 20???L x 10.5???W x .875???H. - Caring for your Lodge Cast Iron Properly cared for, your Lodge cast iron cookware will last for more than a lifetime. After cooking, clean the cookware with hot water and a stiff brush. Never use a harsh detergent, as it can remove the seasoning. Towel dry thoroughly. While the cookware is dry, but still warm from the hot water bath, wipe a light coat of vegetable oil or cooking spray on all surfaces. Store in a cool, dry place. Do not store lids on the pot or pan in order to allow air circulation. If you notice a metallic taste of see signs of rust, simply scour off the rust, wash the cookware with soap and hot water, dry thoroughly and re-season using the home seasoning instructions. Home Seasoning Instructions Seasoning is the process of applying a thin coat of cooking oil to the entire surface of the cookware, then baking the oil onto the cookware creating a natural nonstick finish. Step 1: Preheat your oven to 350 F. Step 2: Wash the cookware (inside a read more

Lodge

Turn your grill into a short-order kitchen with this heavy-duty griddle. An 18 x 10 inch cooking surface provides ample space for ...everything from pancakes to pilaf. The Carbon Steel Griddle is perfect for professional, home or camp use. And like our cast iron cookware, these pans are seasoned with our proprietary vegetable oil formula, providing an easy release oil finish that improves with use. The heavy 12 gauge carbon steel maintains very low and very high temperatures, making the pan a highly effective and versatile cooking piece. Fits most camp stoves, outdoor cooking pits or even across two burners of your home stove. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry immediately and apply a light coating of oil to utensil while it is still warm. Made in USA. read more

Lodge

For more than 100 years, Lodge has been perfecting the process of making cast iron cookware. They formulate just the right metal c...hemistry, created exacting mold tolerances for their castings, and developed the perfect wall construction for the best even heating found in cookware. No other cast iron cookware is made to Lodge's strict standards. This Ribbed Panini Press is seasoned and ready to use right out of the box. Seasoning is done at the foundry and offers a superior look and performance to home seasoning. And since the seasoning is already done for you, it saves you the time and effort previously needed to season raw cast iron. The Panini Press is a ribbed cast iron plate that works in conjunction with a skillet grill to produce top and bottom searing simultaneously. You can also create mouth-watering steaks and seafood, plus the Panini Press can be used to expel excess fat for a delicious low fat dish! Use on griddles, in skillets or even on the outdoor grill. 8.25' Square. Made in the USA. read more

Lodge

Dual-sided??????enjoy great cooking versatility from your kitchen or camp stoveFits over two propane or gas burnersFlat on one sid...e, ridged on the other Pre-seasoned cast iron construction??????durable and ready to cook out of the boxTurn any propane or gas burner into a handy griddle to cook pancakes, bacon, portabellas, and other grilled foods anywhere with the Lodge Logic™ Double Play Reversible Grill/Griddle. This dual-sided griddle provides a flat side for pancakes, fish filets, and more, and a ridged side for grilling and searing bacon and other meats. This dual option makes it easy to enjoy great cooking versatility from your kitchen or camp stove. Fits over two burners. Measures 16-3/4 x 9-1/2. 9/16 deep. Generous grease gutter on ribbed side. Built-in handles. Weight: 8 lbs. Made in USA. Manufacturer model LDP3.Introducing Lodge Logic: Ready-to-use cast-iron cookware, pre-seasoned for consistent performance!For more than 100 years, Lodge has been perfecting the process of making cast-iron cookware, formulating the perfect metal chemistry to create durable cookware with incredible heat retention and distribution. In the past, the seasoning process was never complete until someone cooked countless batches of fried chicken, catfish and cornbread in the pan or pot to burnish it to a black patina, creating a piece of cookware that could be handed down like an heirloom. Lodge Logic removes the waiting, thanks to a newly-developed seasoning process. Lodges electrostatic spray system applies a proprietary vegetable oil combination to deeply penetrate the pores of the iron. The result? Seasoned cast-iron cookware from Lodge you can use it right out of the box. read more

Lodge

Panini press Black matte enamel cooking surface No seasoning required Porcelain coating is very chip resistant, but not chip proof... Not recommended for use in the dishwasher 8.25 square read more

Lodge

The griddle of your dreams Reversible two burner griddle features a slight slope into a generous grease gutter 7/8 depth 19-1/4 x ...8-1/2 cooking surface 20 x 10-7/16 overall size read more

Lodge
$28.00
at Amazon

For more than 100 years, Lodge has been perfecting the process of making cast iron cookware. They formulate just the right metal c...hemistry, created exacting mold tolerances for their castings, and developed the perfect wall construction for the best even heating found in cookware. No other cast iron cookware is made to Lodge's strict standards. This Ribbed Panini Press is seasoned and ready to use right out of the box. Seasoning is done at the foundry and offers a superior look and performance to home seasoning. And since the seasoning is already done for you, it saves you the time and effort previously needed to season raw cast iron. The Panini Press is a ribbed cast iron plate that works in conjunction with a skillet grill to produce top and bottom searing simultaneously. You can also create mouth-watering steaks and seafood, plus the Panini Press can be used to expel excess fat for a delicious low fat dish! Use on griddles, in skillets or even on the outdoor grill. 8.25" Square. Made in the USA. read more

Lodge
$28.00-$79.13
at Amazon

For more than 100 years, Lodge has been perfecting the process of making cast iron cookware. They formulate just the right metal c...hemistry, created exacting mold tolerances for their castings, and developed the perfect wall construction for the best even heating found in cookware. No other cast iron cookware is made to Lodge's strict standards. This Ribbed Panini Press is seasoned and ready to use right out of the box. Seasoning is done at the foundry and offers a superior look and performance to home seasoning. And since the seasoning is already done for you, it saves you the time and effort previously needed to season raw cast iron. The Panini Press is a ribbed cast iron plate that works in conjunction with a skillet grill to produce top and bottom searing simultaneously. You can also create mouth-watering steaks and seafood, plus the Panini Press can be used to expel excess fat for a delicious low fat dish! Use on griddles, in skillets or even on the outdoor grill. 8.25" Square. Made in the USA. read more

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