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Wusthof

Keeping your high-quality kitchen knives sharp is simple when you have the Wusthof Black Electric 3 Stage Sharpener. When you use ...your knives frequently, you can end up with dull blades that don't cut as well as they did when you got them. Having a sharp knife not only makes cooking sessions easier, it makes them safer, too, because you don't have to exert as much pressure to cut through tough vegetables. This device uses three separate channels, each with a different degree of sharpening power, so you get the optimal edge on your most-used kitchen tools. The first stage refines the blade, the second stage performs the actual sharpening and the third stage polishes the now-sharp blade. If you just need a quick touch-up between sharpening sessions, run your knife through the polishing side to hone your blade. While the sharpening mechanism is specifically designed to restore the P-Tec edge of your Wusthof knives, this sharpener can also be used to sharpen other kitchen knives in your collection. It sharpens all blades to a precise 14 degree angle. This electronic unit is easy to use and doesn't require all of the scraping that a manual sharpener does, so your hand won't get fatigued using it. Once you're done, you can enjoy using your newly sharpened knife to get perfect cuts of beef for your formal dinner party, gorgeous sliced vegetables you can use as a garnish and precisely chopped ingredients for your next stir-fry. Features: Runs on electricity Three-stage sharpening system Restores P-Tec edge of Wusthof knives Cuts at 14 degree angle Prevents hand fatigue when sharpening Refining channel can be used for honing read more

Wusthof

Strength and accuracy combine to create a dynamic cutting tool in the Wusthof Classic 7-inch Santoku Knife with a Sharpener. Forge...d from a single piece of alloyed steel with the utmost precision, the knife blade resists corrosion and staining. Triple rivets ensure this full-tang handled Wusthof Santoku knife provides comfort and durability, even through years of repeated use. Specifically designed for Wusthof blades, the Wusthof sharpener offers a sharpening angle of 14 degrees on each side, creating a more refined result than with hand sharpening. Easy to hold and use thanks to its rubber feet and comfort grip, it features two sharpening slots: one to sharpen the blade and one to hone its edge. The hollow-edge Santoku knife set makes an excellent addition to any kitchen, whether you are a beginning cook or more experienced chef. It also makes a wonderful gift.Features:Forged from alloyed steel that resists both stains and corrosionHollow depressions in knife reduce drag and minimize stickingSharpener features two slots to set and refine knife edgeHand washing recommendedThis Wusthof santoku knife is made in Germany read more

Wusthof

Use the Wusthof 7-inch Grand Prix II Hollow Edge Santoku Knife with Sharpener for all of your slicing, dicing and chopping needs. ...A traditional blade with a contemporary aesthetic, the Santoku knife is thought to be one of the most versatile and balanced knives, providing even cutting with maximum efficiency. The Wusthof Grand Prix II marries ancient Japanese tradition with contemporary knife-making technology for a carbon steel blade that was designed for Asian foods but excels at any type of cuisine. Hollow edge depressions reduce drag and let the knife glide effortlessly through food, while Wusthof's Precision Edge Technology keeps the blade sharper longer. An ergonomic handle makes chopping comfortable and easy with this 7-inch Santuko knife, and a full-tang blade imparts great balance for fast and even dicing. Included is the Wusthof knife sharpener, ensuring your blade stays razor sharp without needing to visit a professional. A great chef needs great cutlery, and with the Wusthof Santoku Knife, you'll always be ready to take on any kitchen cutting task.Features and Benefits:High-carbon blade featuring Wusthof's Precision Edge TechnologyHollow edge for drag reductionErgonomic, polypropylene handleFull-tang blade extends through handle for great balanceWusthof knife sharpener included read more

Wusthof
$175.00 $129.95
at CHEFS Catalog

Santoku Knives - For ultra-efficient prep, one set includes the high-end performance of a Wusthof Classic 7-inch Santoku and Asian... knife sharpener to maintain the razor-sharp cutting edge. Asian-style santoku has the heft and accuracy to dice, chop slice or mince potatoes, onions, cabbage or carrots. With the hollow edge, this Wusthof knife creates air pockets to prevent sticking, ensuring food falls instantly away from the blade for smooth, uninterrupted prep. Works with equal ease to cut thick-stalk vegetables, such as celery, broccoli, cauliflower and kohlrabi, with split-second precision. The wide blade of this Wusthof knife ensures easy transfer from cutting board to pan or bowl.Engineered in the style of cutlery used by Japanese chefs for centuries, this Wusthof 7-inch santoku slices meats deli-thin for sandwiches, creates strips for stir fry or fajitas and quickly trims uniform pieces for stews and soups. Precision-forged from of a single piece of Wusthof's own high-carbon stainless-steel, this - Specifications Model: 8642 7" Classic santoku Material: forged, high-carbon stainless-steel and composite handle 7" blade (11 3/4"L w/handle) Weight: 6-oz. Made in Germany Limited lifetime manufacturer's warranty Wusthof Asian knife sharpener 8 1/4"L x 1 3/4"W x 3 1/2"H Weight: 10-oz. Made in China Care and Use Wipe clean sharpener Wusthof cutlery is dishwasher-safe, but hand washing is recommended. In the dishwasher, your Wusthof knife may bang against other cutlery or pots and pans and nick the blade. Clean knife with a wet cloth and dishwashing detergent. Dry immediately, from the back of knife to the blade. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blade after use. If blade should show some signs of staining, clean with a nonabrasive metal polish. To prevent irreparable blade damage, it is best to store your knife in a knife read more

Wusthof
$76.00 $57.95
at CHEFS Catalog

Sharpeners & Steels - Diamonds are the world's hardest substance and best sharpening abrasive. Dull knives can be sharpened easily... and in just a few strokes with this steel coated in industrial diamonds. Simply guide the blade with light pressure across the steel in an arching motion, side-to-side. Repeat this process 6 - 8 times and voila! Your knife will be sharp as new. Dishwasher-safe. Made in Solingen, Germany. - Sharpening steel is 10" long (15 1/2" w/handle and hanging loop). read more

Wusthof
$2,790.00 $1,599.95
at Wayfair

This Wusthof Classic Ikon knife set includes the following items: 3.5 inch paring knife, 4.5 inch utility knife, Eight 4.5 inch st...eak knives5 inch boning knife, 5 inch sausage knife, 5 inch santoku, hollow edge, 6 inch utility slicer, 6 inch cook's knife, 7 inch santoku, hollow edge8 inch carving knife, hollow edge, 8 inch bread knife, 8 inch cook's knife, 10 inch sharpening steel, kitchen shears, 22 slot block. Hand wash only. Lifetime warranty from Wusthof with normal use and proper care. Made in Solingen Germany. read more

Wusthof
$199.99
at Belk.com

Wusthof Gourmet 12-Piece Knife Block Set with Bonus Knife Sharpener. This set has a knife for every task and includes a bonus hand...held two-stage sharpener! Great for any culinary expert or for someone just starting out in the kitchen, this collection is essential for the home.This 12-piece set includes: 1 2.5-in. paring knife1 3-in. paring knife1 4.5-in. utility knife4 4.5-in. steak knives1 8-in. bread knife1 8-in. cook's knife1 9-in. honing steel1 Pair of come-apart kitchen shears1 13-slot storage b read more

Wusthof
$250.00 $149.95
at ABT

Wusthof is known worldwide for producing one of the finest German made kitchen knives since 1814. To keep these high-quality knive...s razor sharp, Wusthof has partnered with Chefs Choice to produce this Precision Edge Technology (PEtec) electric knife sharpener. This Wusthof Electric Knife Sharpener features 3 stages. Stage 1, features a diamond abrasive wheel for sharpening and will create a new edge onto dull knife blades. Stage 2, has a finer diamond grit wheel to hone and refine the knife edge. Stage 3, features an advanced stropping material that polishes the blade to a razor-sharp edge and will sharpen serrated knives. Not just for Wusthof knives, this sharpener will work with all western-styled knives, placing Wusthof's high-performance 14 degrees edge. Made in USA by Chef's Choice. read more

ABT
Wusthof
$30.00 $14.99
at Belk

Wusthof Two-Stage Hand Held Knife Sharpener. The Wusthof two-stage hand-held sharpener has a fine-edge station for everyday honing... and a coarse-edge station for occasional sharpening of your knives. It is convenient and easy to use. read more

Wusthof
$175.00 $129.95
at Wayfair

Chef's Knives - One Wusthof Classic knife combines the high-end performance of 3 knives: santoku, cleaver and chef's knife for fas...t, accurate ultra-efficient prep. With the razor-sharp cutting edge, this kitchen cutlery tool has the weight of a cleaver to butcher large cuts of meat, and a rounded edge to trim closely from bone. The Wusthof chai dao blade in this knife and sharpener set has all the outstanding benefits of a santoku, with the heft and perfect rocking motion to dice, chop, slice or mince potatoes, onions, cabbage or carrots. Works with equal agility to cut thick-stalk vegetables, such as celery, broccoli, cauliflower or kohlrabi, with split-second precision. Cut vegetables paper-thin, julienne or slice meat in uniform strips for stir fry. Extra-wide blade allows knuckle clearance to quickly and comfortably perform any prep. Crushes garlic or herbs and ensures easy transfer from cutting board to pan. Wusthof's own PEtec edge yields a smoother, more refined edge, with dramatically-increase - Specifications Model: 8752 7? Classic Chai Dao Knife Material: forged, high-carbon stainless-steel and polymer handle 7? blade (11 1/2?L w/handle) Weight: 7.4-oz. Made in Germany Limited lifetime manufacturer's warranty Wusthof Asian Knife Sharpener 8 1/4?L x 1 3/4?W x 3 1/2?H Weight: 10-oz. Made in China Care and Use Wipe clean sharpener. Wusthof cutlery is dishwasher-safe, but hand washing is recommended. In the dishwasher, your Wusthof knife may bang against other cutlery or pots and pans and nick the blade. Clean knife with a wet cloth and dishwashing detergent. Dry immediately, from back of knife to the blade. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blade after use. If blade should show some signs of staining, clean with a nonabrasive metal polish. To prevent irreparable blade damage, it is best to sto read more

Wusthof
$70.00 $39.95
at ABT

For Left And Right-Handed Use/ Coarse Level/ Fine Level/ Suitable For All Sorts Of Different Knives/ Ergonomic Handle/ Non-Slip Ba...se/ Silver And Black Finish read more

ABT
Wusthof

Two Stage Sharpening System/ Can Also Sharpen Serrated Or Scalloped Edges/ Soft Grip Handle/ Black Finish

Wusthof

While sharpening knives by hand may lead to imperfections, this ideal sharpening system yields a smoother, incredibly sharp and re...fined blade. With just a few easy strokes the Precision Edge Technology 3-stage knife sharpener sharpens and polishes your knives up to 14"-long blades. Designed and angled exclusively for Wüsthof’s PEtec blades, this electric sharpener safely and easily sharpens, hones and polishes your blades, bringing them to the effective sharpness of the day you bought them. Stage 1 sharpens your dull knife with pure diamond abrasives. Stage 2 hones and refines the edge of your knife with a finer grit of diamond abrasive. Stage 3 polishes with an ultrafine stropping material to create a razor-sharp edge. Stage 3 may be used alone on serrated blades. Model: 2933Capacity: Accommodates up to 14" bladesWeight: 8 lbs.125 wattsWarranty: LifetimeMade in the USABENEFITS:In three stages sharpens, hones and polishes blades up to 14"Designed and angled exclusively for Wüsthof PEtec bladesStage 1 sharpens with pure diamond abrasives; stage 2 refines with finer grit diamond abrasives; stage 3 polishes with ultrafine stropping material to create a razor-sharp edgeStage 3 may be used alone on serrated blades read more

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