Refine By
Victorinox
$29.99 $40.00
at JC Penney

This 6" chefs knife does everything the larger knives can do but is more maneuverable for smaller hands. Chop, slice, dice and min...ce with ease. hand-made in Switzerland with renowned sharpnesscontemporary, more ergonomic handle is slip resistant and hygieniccommercial-grade, high carbon stainless steel blade features a mirrored, polish finishmade to the highest sanitary standards, earning the NSF (National Sanitary Foundation) seal of approval Stainless steel/plastic. Dishwasher safe; hand wash recommended. Imported. read more

Victorinox
$109.95 $200.40
at Chef's Resource

Together the two blades in the 2 Piece Santoku Starter Knife Set can perform nearly all of the cutting tasks for any meal preparat...ion. For small items and precise cuts, the parer is the perfect blade for the job. The 7 inch Santoku is a versatile knife with a unique blade shape of Japanese design. The granton edge of the blade also contributes to its versatility by preventing even thin slices of cucumber from sticking to it during swift cuts. For the amateur or professional chef, the 2 Piece Santoku Starter Knife Set is a great way to start a collection of premium Victorinox Forged Professional Cutlery. Professional blades with dozens of practical applications, Forged Professional Cutlery by Victorinox exhibits the best features of Swiss knives - durability, versatility, and accuracy. The Forged Professional blades constructed of high-carbon stainless steel that are drop forged for maximum strength and polished for a striking look of commercial cutlery. Each blade, from paring to slicing, features single piece, full tang construction for supreme balance. The contoured poly oxy methylene handles are triple riveted to the steel and are as durable as the blade, resisting cracks and breaks. For blades with superior edge retention and heightened response to sharpenings, Victorinox Forged Professional Cutlery is the iconic choice. Victorinox, inventor of the Swiss army knife in 1897, has been making cutlery for more than a century. Victorinox knives today continue that tradition with fine cutlery designed for both professional and personal home use. Contents: 3.5 inch parer, 7 inch granton edge Santoku. Hand-washing recommended. read more

Victorinox
$48.79 $59.60
at Casa

Victorinox Granton Edge Santoku Knife 7, Rosewood Handle ?Combines features of a cleaver with a chefs knife; curved blade helps ro...cking motion used for chopping; wide blade scoops sliced food off cutting board; can also be used to slice meat ?High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longer ?Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening ?Beautiful, classic rosewood handle is ergonomically designed for balance and comfort; riveted for durability ?Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland Need more information on this product? Click here to ask. Dimensions: 15? x 3.75? x 1?. read more

Victorinox
$60.50
at Casa

A good heft and comfortable, positive grip are indications of a well-made knife. Although cutlery steel is naturally sanitary, mat...erials and construction details of the handle minimize crevices what would offer hospitality to bacteria. ?Dimensions: Measures 1.5 wide by 3.8 long by 17 tall ?Designed for a multitude of tasks performed daily by chefs, like chopping, mincing, dicing, and slicing ?High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longer ?Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening ?Beautiful, classic rosewood handle is ergonomically designed for balance and comfort; riveted for durability ?Hand washing recommended read more

Victorinox
$76.29 $120.00
at Casa

Victorinox Ceramic Santoku Knife, 7 Victorinox Ceramic 7 Santoku Knife is manufactured from high-purity zirconium oxide powder, co...mpressed at very high pressures and sintered in furnaces at temperatures over 2700-degrees. The result is an extremely hard blade that is comparable to a diamond. The ceramic blade is resistant to corrosion and acids and does not transfer taste or odor. Blade is low maintenance and has superior edge retention. Victorinox Ceramic knives are sanitary and easy to clean. The Victorinox Fibrox Handle with textured grip helps reduce the chance of slippage. With the handle designed to minimize wrist tension and a blade providing legendary cuts, no wonder that Victorinox Cutlery remains the true choice of professionals. Weight: 0lb read more

Victorinox
$50.49 $56.80
at Casa

Victorinox 8 Chefs Knife, Rosewood Handle The R H Forschner by Victorinox Chefs Knife features high carbon, stainless steel blade,... hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist tension. They provide a natural fit. A good heft and comfortable, positive grip are indications of a well-made knife. Although cutlery steel is naturally sanitary, materials and construction details of the handle minimize crevices what would offer hospitality to bacteria. Weight: 0.5lb read more

Victorinox
$67.78
at Casa

The beautifully balanced, perfectly weighted full tang construction, an intuitively engineered comfortable handle, a high carbon, ...no stain, high polished forged steel blade with an edge that retains its razor sharpness. The unique shape can scoop up whatever you are chopping or be used as a spatula. Product Dimensions: Measures 3.2 wide by 1.5 long by 16.2 tall High carbon stainless steel provides maximum sharpness and edge retention; ice tempered to sustain sharpness longer and give desired effect when re-sharpened Single-piece, full-tang construction; bolsterless edge for use of entire blades and ease of sharpening Triple rivet handle ergonomically designed to provide optimum weight, balance, and comfort Plastic over molded (POM) handle will hold shape and not crack or separate from blade Hand washing recommended; hot-drop forged in Germany, finished in Switzerland read more

Victorinox
$200.40
at Amazon

Victorinox, makers of the Original Swiss Army Knife, has been crafting fine cutlery since the later 1800's. The Victorinox master... cutlers have applied their unique ingenuity and techniques to design the highest quality, forged cutlery line. This fine cutlery is hot-drop forged and ice tempered by master forgers in Solingen, Germany exclusively for Victorinox, then shipped to Victorinox in Switzerland for application of their famous proprietary sharp edge and rigid quality control finishing. The result is beautifully balanced, perfectly weighted full tang construction, an intuitively engineered comfortable handle, a high carbon, no stain, high polished forged steel blade with an edge that retains its razor sharpness. 2-piece Santoku Set includes: 3.5-inch Parer for precision cuts; 7-inch Granton Edge Santoku Knife for dicing, mincing and paper thin slicing. read more

Victorinox
$59.95 $72.00
at Sur La Table

Perfect for chopping, slicing, dicing, smashing and more, this santoku does just about any thing you ask of it. This versatile kni...fe pairs the durability and high-performance features of Victorinox?s commercial-grade knives with an ergonomic rosewood handle that is as comfortable as it is attractive. Lightweight European steel offers an excellent alternative to heavy cutlery and enables incredible balance and control. Manufacturer: Victorinox Material: High-carbon stainless steel, wood Care: Hand wash only Dimensions: 7" Warranty: Limited lifetime warranty Made in Switzerland FEATURES Rosewood: the original butchering collection from Victorinox. Victorinox knives have been crafted in Ibach, Switzerland, since 1884 56 Rockwell hardness for excellent edge retention Blades are stamped from a single piece of high-carbon stainless steel and laser tested for sharpness Full-tang construction for excellent strength and durability Ergonomic, triple-riveted handle feels great in the hand and has incredible balance Rosewood handle features a buffed finish and is crack-resistant, while the natural wood-grain helps prevent slips Bolsterless edge enables use of the entire cutting edge and makes honing quick and easy Hollow-ground blade helps keep food from sticking read more

Victorinox
$39.96 $60.00
at Sur La Table

This versatile, high-quality knife is designed by the inventors of the Original Swiss Army Knife. The Asian-style chef?s knife is ...perfect for slicing, chopping, dicing and mincing meat, fish and vegetables. The tapered knife-edge is ground in two directions to hold a sharp edge longer. World-Renowned Sharpness The high-carbon stainless-steel blade?s special tempering process produces an edge that can be resharpened again and again to keep its original sharpness throughout the life of the knife. Ergonomic Black FIBROX® Handle The ergonomic black FIBROX handle is slip resistant for maximum safety even when wet. NSF seal means knife is made to the highest sanitary standards. Precision-crafted for over 125 years. Lifetime warranty. 7". Hand wash. Made in Switzerland. read more

Victorinox
$76.00
at Amazon

Do you know what the two most used knives are in the kitchen? The paring and the chef's knife. Amazon has put two of their best re...viewed knives together along with a honing steel to keep them sharp at an affordable price. These two knives have already been touted as bargains compared to others that cost three times as much by leading consumer magazines. The blades are hand-crafted by master cutlers in Switzerland and carry a lifetime guarantee against manufacturer's defects. The stamped blades are made of the highest quality steel found in many forged blades, but the way the steel is treated is the secret to why the steel stays sharp longer than the competition. These knives are sharpened at a 15 degree angle which is commonly found on Asian style knives and comes in at a 54-56 Rockwell hardness. This is the ideal Rockwell that will allow you to hone the blade again and again and bring back the original factory edge without having to take it to get professionally sharpened. It's the main reason why most butchers have been using our knives since the 1930s. Feel confident that when you bring these home, you bring home the same Swiss quality, engineering and value people have come to expect from Victorinox since 1884. read more

Victorinox
$86.70
at Amazon

The R H Forschner by Victorinox Chef's Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerla...nd by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist tension. They provide a natural fit. A good heft and comfortable, positive grip are indications of a well-made knife. Although cutlery steel is naturally sanitary, materials and construction details of the handle minimize crevices what would offer hospitality to bacteria. read more

Victorinox
$59.50
at Amazon

The R H Forschner by Victorinox Chef's Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerla...nd by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist tension. They provide a natural fit. A good heft and comfortable, positive grip are indications of a well-made knife. Although cutlery steel is naturally sanitary, materials and construction details of the handle minimize crevices what would offer hospitality to bacteria. read more

Victorinox
$68.80
at Amazon

The R H Forschner by Victorinox Chef's Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerla...nd by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist tension. They provide a natural fit. A good heft and comfortable, positive grip are indications of a well-made knife. A sure-grip handle with a finger guard is valuable feature since the handle inevitably gets greasy, wet, or both. Although cutlery steel is naturally sanitary, materials and construction details of the handle minimize crevices what would offer hospitality to bacteria. read more

View wishlist Set Sale Alert Continue shopping
View Sale Alerts Continue shopping