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Cutting Boards

Slicing and dicing the ingredients for your favorite recipes requires sharp knives. To protect your countertops from those blades, place the food on a cutting board. Cutting boards can be made of wood, bamboo, plastic, or glass, and come in variety of shapes and sizes. Boards with grooved edges catch juices to help keep the countertop clean.
Zwilling J.A. Henckels
$28.00 $16.24
at Wayfair

Zwilling JA Henckels Twin Bamboo Cutting Board High hardness and sturdy surface. Not damaging to knife blades. Longevity and stabl...e in shape. Regenerative raw material. Features: -Twin collection.-Board material: Bamboo.-Material: Bamboo.-Use: General... read more

Zwilling J.A. Henckels
$215.00 $119.95
at CHEFS Catalog

Santoku Knives - Pairing up to make your kitchen prep enjoyably easy, the Zwilling J.A. Henckels Pro 7" Santoku Knife and Cutting... Board Set is ideal for both Western circular or rocking cuts and swift Asian-style chopping. Guided by legendary German craftsmanship and the innovative wedge-shaped blade design of premiere Italian architect and designer Matteo Thun, the santoku knife delivers improved precision, balance and comfort. Precision-forged from a single piece of Zwilling exclusive formula stainless-steel, the razor-sharp blade is exceptionally hard yet flexible. The 9" x12" cutting board is solid bamboo for ultimate durability and easy cleanup.Backed by years of design testing, the high-carbon blade is ice-hardened for superior strength and sharpness and resists stains, chips and rust. Precision lasered for a premium angled blade, the professional-grade santoku knife allows for cutting and sharpening along its full edge from bolster to tip. The curved half bolster supports the - Specifications Made in Germany Material: Zwilling special formula high-carbon stainless-steel; Novidour polymer; bamboo Model: 38439-009 Santoku Knife Size: 7"L blade (12 1/2"L w/handle) x 2 3/4"W blade Weight: 8 oz. Cutting Board Size: 9"L x 12"W x 1/2"H Weight: 1 lb., 8 oz. Use and Care Wipe the blade of the knife clean with a wet cloth and dishwashing detergent. Rinse and dry immediately. Dry from the back of the knife to the tip. With proper care, your Zwilling Pro knife will last a lifetime. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blade after use. If blade should show some signs of staining, clean with a non-abrasive metal polish. Do not cut through bone with the knife or use the knife on semi-frozen or frozen foods. After several years of use, the Zwilling Pro knife will need to be resharpened and honed with a sharpening steel. read more

Zwilling J.A. Henckels
$250.00 $89.95
at CHEFS Catalog

Serrated Knives - Crafted by the legendary premier knife maker, the Zwilling Pro 10" Ultimate Bread Knife and Cutting Board featur...es inverted/scalloped serration for easy cutting and a stunning Palisander Brazilian rosewood handle. The innovative wedge-shaped blade mastery of Italian architect and designer Matteo Thun delivers improved precision, balance and comfort. Precision-forged from a single piece of Zwilling exclusive formula stainless-steel, the razor-sharp blade is exceptionally hard yet flexible. The Zwilling knife and cutting board set includes a 14" x10" cutting board that's ultra-durable and easy to clean.Backed by years of design testing, the high-carbon blade is ice-hardened for superior strength and sharpness and resists stains, chips and rust. Precision lasered for a premium angled blade, the serrated bread knife offers a curved half bolster that supports the thumb and reduces hand and wrist stress. A triple-riveted full tang and edgeless joints ensure a smooth, safe g - Specifications Made in Germany Material: Zwilling special formula high-carbon stainless-steel; Palisander Brazilian rosewood handle; wood resin composite Model: 38500-001 10" Bread Knife Size: 10" blade (15 1/2"L with handle) x 1 3/4" W blade Weight: 10 oz. Cutting Board Size: 14"L x 10"W x 3/4"H Weight: 2 lb., 6 oz. Use and Care Wipe the blade of the knife clean with a wet cloth and dishwashing detergent. Rinse and dry immediately. Dry from the back of the knife to the tip. With proper care, your Zwilling Pro knife will last a lifetime. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blade after use. If blade should show some signs of staining, clean with a non-abrasive metal polish. Do not cut through bone with the knife or use the knife on semi-frozen or frozen foods. To prevent irreparable blade damage, it is best to store your J. read more

Zwilling J.A. Henckels
$134.99 $119.95
at Wayfair

Santoku Knives - Pairing up to make your kitchen prep enjoyably easy, the Zwilling J.A. Henckels Pro 7 Santoku Knife and Cutting B...oard Set is ideal for both Western circular or rocking cuts and swift Asian-style chopping. Guided by legendary German craftsmanship and the innovative wedge-shaped blade design of premiere Italian architect and designer Matteo Thun, the santoku knife delivers improved precision, balance and comfort. Precision-forged from a single piece of Zwilling exclusive formula stainless-steel, the razor-sharp blade is exceptionally hard yet flexible. The 9 x12 cutting board is solid bamboo for ultimate durability and easy cleanup.Backed by years of design testing, the high-carbon blade is ice-hardened for superior strength and sharpness and resists stains, chips and rust. Precision lasered for a premium angled blade, the professional-grade santoku knife allows for cutting and sharpening along its full edge from bolster to tip. The curved half bolster supports the - Specifications Made in Germany Material: Zwilling special formula high-carbon stainless-steel; Novidour polymer; bamboo Model: 38439-009 Santoku Knife Size: 7L blade (12 1/2L w/handle) x 2 3/4W blade Weight: 8 oz. Cutting Board Size: 9L x 12W x 1/2H Weight: 1 lb., 8 oz. Use and Care Wipe the blade of the knife clean with a wet cloth and dishwashing detergent. Rinse and dry immediately. Dry from the back of the knife to the tip. With proper care, your Zwilling Pro knife will last a lifetime. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blade after use. If blade should show some signs of staining, clean with a non-abrasive metal polish. Do not cut through bone with the knife or use the knife on semi-frozen or frozen foods. After several years of use, the Zwilling Pro knife will need to be resharpened and honed with a sharpening steel. read more

Zwilling J.A. Henckels
$215.00 $119.95
at CHEFS Catalog

Santoku Knives - Pairing up to make your kitchen prep enjoyably easy, the Zwilling J.A. Henckels Pro 7" Santoku Knife and Cutting ...Board Set is ideal for both Western circular or rocking cuts and swift Asian-style chopping. Guided by legendary German... read more

Zwilling J.A. Henckels
$250.00 $89.95
at CHEFS Catalog

Serrated Knives - Crafted by the legendary premier knife maker, the Zwilling Pro 10" Ultimate Bread Knife and Cutting Board featur...es inverted/scalloped serration for easy cutting and a stunning Palisander Brazilian rosewood handle. The innovative... read more

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