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Chef's Knives

Slicing and dicing the ingredients for your favorite recipes requires quality knives. A chef's knife, or cook's knife, is a general-purpose cutting tool with a broad, tapered shape and a fine edge perfect for chopping vegetables and other foods. Buy a chef's knife individually or as part of a cutlery set with a knife block for storage. It's also wise to buy a knife sharpener to keep your investment in top shape.
$9.99 $5.99
at Pfaltzgraff

This Garden Fresh Santoku Knife is an Asian-style, professional quality knife specially designed for chopping, slicing and dicing.... This distinctive dimples on the blade help prevent vegetables, herbs and meats from sticking to the blade. Hand washing recommended. Stainless steel construction. 7 inch long blade. read more

$7.99 $5.99
at Pfaltzgraff

This Garden Fresh Santoku Knife is an Asian-style, professional quality knife specially designed for chopping, slicing and dicing.... This distinctive dimples on the blade help prevent vegetables, herbs and meats from sticking to the blade. Hand washing recommended. Stainless steel construction. 3-1/2 inch long blade. read more

$8.99 $4.99
at Pfaltzgraff

This Garden Fresh Santoku Knife is an Asian-style, professional quality knife specially designed for chopping, slicing and dicing.... This distinctive dimples on the blade help prevent vegetables, herbs and meats from sticking to the blade. Hand washing recommended. Stainless steel construction. 5 inch long blade. read more

$65.00 $49.99
at Belk

Wusthof Silverpoint 7-in. Santoku. This 7-in. Santoku from the Wusthof Silverpoint line is perfect for all of your chopping, minci...ng, and dicing tasks. The hollow edge blade reduces drag and helps prevent food from sticking to the blade. Made in Germany. read more

$16.95
at REI

The MSR AlpineTM Chef's knife features a 6.5-in. modified Santoku design that excels at big chopping and slicing tasks so you can ...prepare a feast for your group of hungry campers. read more

REI

The Alpine Chef's knife is larger than the Alpine Kitchen Knife, with a modified Santoku design that excels at chopping and slicin...g. The blade is high-grade stainless steel for lasting edge retention. read more

$14.99
at Target

Find cutlery open stock and sets at Target.com! 8in chef knife

$200.00 $159.95
at cutleryandmore.com

Every Wusthof knife is crafted in Solingen, Germany; a family-owned and managed company with a rich heritage since 1814. Each Wust...hof knife collection is made of high quality materials & craftsmanship. Precision forged featuring a full tang, high-carbon stainless steel with bolster to add balance and weight. The new Precision Edge Technology (PEtec) enhances the blades sharpness by 20%, and will last twice as long. Each knife features a computer controlled cutting edge to ensure the final edge of the blade is precise and uniform from the tip to the heel of the knife. Wusthof knives feature a 14° cutting edge on each side. This new angle and more tapered cutting edge reduces the drag when slicing through foods, allowing for seamless effortless cutting. Each knife blade is completely buffed & polished by hand. Made in Germany; lifetime warranty. read more

$215.00 $99.95
at cutleryandmore.com

The Miyabi Fusion 8-inch Chef's Knife is perfect for chopping, dicing, mincing, and slicing meats and vegetables. The durable VG-...10 (CMV60) cutting core is sandwiched by 64 layers of softer steels, each rolled on top of each other creating a 'Flower Damascus' pattern. The VG-10 core produces a sharpness and cutting edge retention measurably superior to ordinary knife steels; a complex mix of Cobalt, Molybdenum and Vanadium. The blade is ice hardened using the CRYODUR process, which gives the blade optimal edge retention, flexibility, and high corrosion resistance. The Katana edge is hand-finished in the traditional 3-step honbazuke method, reminiscent of the Hamon of legendary Japanese swords. Featuring a triple-riveted Western style handle made from a black resin called Duracon, and a full tang with eye-catching red accents. Sharpened to the traditional Japanese blade angle of 9 - 12 ° on each side, resulting in a scalpel-like sharpness. The Miyabi Fusion line was created in collaboration with Iron Chef Masaharu Morimoto. Each blade is finished by master craftsmen in Seki, Japan using the traditional honbazuke blade-honing technique. All knives feature razor-sharp edges of the East with shapes more accommodating to Western chefs. The rounded spine and blade heel design is gentler on fingers and hands. Available in a variety of blade sizes. Hand wash only; Lifetime warranty. read more

$150.00
at Belk

Zwilling J.A. Henckels Pro 7-in. Santoku Knife. The Zwilling Pro 7-in. Santoku Knife with hollow edge is an Asian chef's knife wit...h broad blade and especially sharp cutting edge. A household knife, it is designed to prepare meat, fish, and vegetables. This knife is manufactured in Solingen, Germany and designed by award-winning architect and designer Matteo Thun in Italy. Made from Zwilling's specially formulated high-carbon German stainless steel. read more

$27.99
at Target

Find cutlery open stock and sets at Target.com! The forged premio line marries the quality and heritage of j.a. Henckels internati...onal with a modern flair for today's modern kitchens. forged premio knives are forged of german steel to ensure the sharpness and durability chefs expect with high-performance cutlery at much higher price points. each handle has a stainless steel bolster for balance and precision, a full tang for even weight distribution and a branded stainless steel endcap that makes a statement in any serious kitchen. Hand finished to precise edge angles, and a hollow-ground blade ensure that this smaller version of the santoku will be up to any kitchen prep task. read more

A Wusthof Classic precision forged knife is extremely sharp. Thanks to patented Ptec edge technology and high quality, high-carbon... stainless steel, this sharp edge is long lasting. Triple riveted handles are extremely durable. Hand wash only. Lifetime warranty from Wusthof with normal use and proper care. Made in Solingen Germany. read more

A Wusthof Classic precision forged knife is extremely sharp. Thanks to patented Ptec edge technology and high quality, high-carbon... stainless steel, this sharp edge is long lasting. Triple riveted handles are extremely durable. Hand wash only. Lifetime warranty from Wusthof with normal use and proper care. Made in Solingen Germany. read more

The all-rounder for professional and hobby chefs. Suitable for chopping herbs, cutting vegetables, slicing and dicing fish and mea...t. 8 inches. Made in Solingen, Germany. Lifetime warranty with normal use and proper care. read more

$29.95
at Target

Find cutlery open stock and sets at Target.com! Chefs ceramic 6" chef's knife with stainless-steel handle combines the sharp cutti...ng edge of ceramic and strength of stainless-steel. . Precision-cutting ceramic knife with the sharpness and smooth release for ultra-efficient prep provides the firm, balanced handling control of ergonomic stainless-steel handle. With a sharp edge comparable to the precision of stainless-steel, this 3" paring knife is lightweight to slice and chop smoothly, and minimize hand fatigue. Maintain a smooth, defined sharp-cutting edge longer, without sharpening. Long-life ceramic 6" chef's knife is the multi-use cutlery tool. Chops, minces,... read more

Kikuichi knives have a history of fine craftsmanship that dates to the 12th century Japan. An ancestor became a swordmaker for the... emporer at that time. Each sword and now today, each Kikuichi knife, carries the prestigious Japanese chrysanthemum symbol, granted to few companies based on the extremely high quality of their products. The majority of Kikuichi knives are. Skilled craftsmen each handle different parts of the knife making process. Kikuichi 10.5" Ice Hardened Molybdenum Stainless Chef's Knife. Blade measures 10-5/8 x 2-1/8 inches (270mm x 53mm); Handle measures length 4-3/4 inches (120mm); Total knife measures 15-3/8 inches (390mm). Long lasting sharp edge retention. better when used on meat, fish, or poultry rather than when used on high-acid citrus or tomato. Made in Japan. read more

$19.99
at Target

Find cutlery open stock and sets at Target.com! Chop, mince and dice to perfection with the kitchenaid 6 stainless steel chef knif...e with kullen edge in silver. the stainless steel forged blade cuts with precision and the comfort-grip handle prevents slipping and accidents. this all-purpose knife makes kitchen prep quick and easy. hand wash only. read more

$32.99
at Target

Find cutlery open stock and sets at Target.com! The j.a. Henckels international forged premio 7-inch all-purpose santoku knife is ...allows you to slice and dice foods with ease. This knife is made with high-quality stainless steel, making it rust, corrosion and stain resistant. The forged blade offers high durability, strength and weight. read more

$75.00 $59.95
at Crate & Barrel

Add to your cutlery collection with this chef's knife. Laser-cut stamped blade is tempered and hardened steel with a long-lasting,... V-ground edge. Full tang adds weight and balance. Synthetic handle is triple-riveted. High-carbon, no-stain blade is easy to sharpen. More Wusthof® available via special order. Please contact your local store. -Tempered and hardened steel -Long-lasting, V-ground edge -Blade has a 14 degree edge angle -Full tang -Triple-riveted synthetic handle -High-carbon, no-stain laser-cut stamped blade -Easy to sharpen -Hand wash -Made in Germany read more

A versatile knife for everyday use, the Shun Classic 6-inch Chef's Knife is perfectly balanced for fast, effortless cutting. This ...knife's razor-sharp all-purpose blade, full tang and superior grip make it ideal for chopping, dicing and mincing, and its smaller size makes it ideal for more intricate cutting tasks. This Shun Classic knife features a blade with amazing edge retention. It is clad in 16 layers of rust-free Damascus stainless steel on each side with a proprietary VG-MAX super steel core for a total of 33 layers. This 6-inch chef's knife has a double bevel blade that is sharpened to a 16-degree cutting angle on each edge for precise cutting performance. The handles are made of PakkaWood®, an ebony black composite of hardwood and resin that's durable and moisture-resistant, and the innovative D-shape allows for a secure grip and won't twist in your hand. This Shun chef's knife Asian-style blade is handmade in Japan, dishwasher safe and covered by a limited lifetime warranty.Features: 6-inch chefs knife has 16-degree double-bevel cutting angle for precision Proprietary VG-MAX steel core with 16 layers of rust-free Damascus stainless steel cladding on each side D-shaped PakkaWood handle resists moisture Full tang offers durability and strength Dishwasher safe to make cleanup simple Shun knife crafted in Japan Limited lifetime warranty read more

Make the Wusthof 6-in. Gourmet Serrated Santoku Salad Knife your go-to kitchen tool for dicing onions, chopping vegetables and min...cing herbs. The stamped stainless-steel blade has a serrated edge that cuts through thick rinds without damaging the interior flesh of melons and winter squash, and the blade was laser-cut from a single piece of steel to ensure consistency and durability. The 6-inch size makes this a convenient knife that's both easy to hold and easy to store, and it comes with a limited lifetime warranty for peace of mind. An offset handle lets you cut straight through crisp lettuce or juicy tomatoes all the way to the cutting board while still retaining a sturdy grip, and the serrations stay sharp after repeated uses because they stay curved up off the cutting surface. At the tip, a sharp point lets you pierce through thick-skinned fruits for a precise cut every time. Best Used For: We love the way this knife cuts vegetables and fruits into perfect cubes, sticks and slices. Features: Durable stainless steel blade holds up well to daily useSerrated edge maintains sharpness longer than a similar straight bladeOffset handle makes the knife easy to controlTriple-riveted handle holds full-tang blade steady to prevent shifting and twisting during useClassic size ensures this knife will fit into your Wusthof knife block read more

$119.99 $107.99
at Sears

8" Chef's knife is the "go to" blade. Big enough for almost any chopping job, but compact enough to be easy to work with. Slicing ...onions, chopping peppers, dicing meat is all made easier with this everyday workhorse. read more

$79.95 $59.96
at CampSaver.com

The Snow Peak Field Kitchen Knife Santoku is the go to knife for most tasks. This knife is ideal to cut any ingredients such as me...at, fish, or vegetables. The blade is curled slightly upwards at the tip enabling you to chop vegetables with less force. The opposite side of the blade is designed with a slight curl for putting your fingers on it to work easily. read more

$150.00 $119.95
at Crate & Barrel

Add to your cutlery collection with this hollow chef's knife. Forged blade is tempered and hardened steel with a long-lasting, V-g...round edge. Full tang adds weight and balance. High-carbon, no-stain blade is easy to sharpen. More Wusthof® available via special order. Please contact your local store. -Forged of tempered and hardened steel -Long-lasting, V-ground edge -Full tang -High-impact, triple riveted synthetic handle -High-carbon, no-stain blade -Blade has a 14 degree edge angle -Easy to sharpen -Hand wash -Made in Germany read more

$375.00 $299.95
at Chefs Resource

Shun's first big press mention revolved around their wonderful hollow ground Santoku blade. This Shun Reserve santoku knife contin...ues the tradition but takes it to another level of performance. The Shun Reserve santoku has a read more

$288.00 $159.95
at cutleryandmore.com

The Shun Edo 7.5-inch Santoku Knife is perfect for mincing, chopping and slicing fruits and vegetables. Designed for power and pre...cision, the Edo knives feature Shun's most advanced ergonomic handle design and blade geometry. Every aspect, from the shape of the blade to the way the handle fits snugly into the users hand, has been designed for superlative comfort and control. The arc of the sleek pakkawood handle provides stability, while the rock of the blade's belly enables users of any height to cut with ease. Constructed of pure VG10 'Super-Steel' with a razor-sharp 16° blade angle, the mirror-polished edge and hammered blade design provides stick-resistant cutting performance. Widened bolsters guide users to the correct grip and reduces tension during use. Edo is the ancient name for the city of Tokyo. Like its namesake, the Edo line combines ultra-modern technology with ancient tradition and craftsmanship. Earning the designation of 'Handcrafted' by US Customs, more than 100 steps are taken by skilled specialists in Seki, Japan to manufacture these truly unique knives. This tradition of excellence, combined with the newest technology and advanced materials, makes every Shun knife a functional work of art. Handwash only. NSF certified. Lifetime warranty. read more

Kasumi

The Santoku knife is a new development from Japan. Originally designed for home cooks, the santoku is intended to be easy to use a...nd works very well if you tend to slice rather than chop. Many professional chefs are turning to this new design as well.... read more

$140.00 $109.95
at cutleryandmore.com

Every Wusthof knife is crafted in Solingen, Germany; a family-owned and managed company with a rich heritage since 1814. Each Wust...hof knife collection is made of high quality materials & craftsmanship. Precision forged featuring a full tang, high-carbon stainless steel with bolster to add balance and weight. The new Precision Edge Technology (PEtec) enhances the blades sharpness by 20%, and will last twice as long. Each knife features a computer controlled cutting edge to ensure the final edge of the blade is precise and uniform from the tip to the heel of the knife. Wusthof knives feature a 14° cutting edge on each side. This new angle and more tapered cutting edge reduces the drag when slicing through foods, allowing for seamless effortless cutting. Each knife blade is completely buffed & polished by hand. Made in Germany; lifetime warranty. read more

$295.00 $229.95
at cutleryandmore.com

The Wusthof Ikon Blackwood Chef's Knife is perfect for virtually any cutting task while you're cooking in the kitchen. The super s...harp blade makes every task easy, whether you're chopping, dicing, mincing or slicing. The sharp blade along with the strong, comfortable handle makes each task effortless. African Blackwood is harvested in the northern provinces of Mozambique. The high quality of the wood in this region is suitable for musical instrument manufacture. Best timber is used to make clarinets, oboes and bagpipes for musicians around the world. The quantity of supply is controlled through government regulations. African Blackwood is a slow growing tree that regenerates from root suckers and stumps. Mature trees grow as simple individuals within the savannah. At the beginning of the year, the forestry authorities of the provinces where Blackwood occurs, receive instructions from Central Government about the quantity of Blackwood that can be cut in that year. The new Wusthof PEtec edge technology offers superior sharpness. The blade is measured before sharpening using lasers and computers calculate the precise sharpening angle. Precision robots sharpen the blade on a whetstone following a final polish using a special disc. The cutting edge produced by a knife using the PEtec process is extremely thin, this is what produces the exceptional sharpness. The benefits of the PEtec edge provide extremely high initial cutting performance with exceptionally long edge retention and long life of the blade. The quality of forged Wusthof knives produced using the PEtec process is significantly higher than that produced by the standard manual sharpening process. Made in Solingen, Germany with a lifetime warranty. read more

$157.00 $124.95
at cutleryandmore.com

Shun pronounced "shoon" in Japanese, means- "at the peak of perfection". Each knife is handmade by skilled specialists and require...s at least 100 handcrafted steps to complete one knife. Shun Classic knives feature a VG-10 super steel core encased with 32-layers of Damascus stainless steel (16-layers on each side). The Damascus steel supports and protects the core, which provides toughness, and is stain resistant. Each Shun knife provides a Japanese blade angle of 16°. You will enjoy the ease of cutting the thinnest slices without bruising or tearing the most delicate foods while prepping; this ensures the ingredients to stay intact, retain flavor, and stay fresh. The blade is complimented by a D-shaped traditional Japanese handle, made out of ebony PakkaWood. Shun offers a full assortment, so you will always find the right knife for the task. Made in Japan; Lifetime Warranty. Handwashing is recommended. read more

$188.00 $149.95
at cutleryandmore.com

Shun pronounced "shoon" in Japanese, means- "at the peak of perfection". Each knife is handmade by skilled specialists and require...s at least 100 handcrafted steps to complete one knife. Shun Classic knives feature a VG-10 super steel core encased with 32-layers of Damascus stainless steel (16-layers on each side). The Damascus steel supports and protects the core, which provides toughness, and is stain resistant. Each Shun knife provides a Japanese blade angle of 16°. You will enjoy the ease of cutting the thinnest slices without bruising or tearing the most delicate foods while prepping; this ensures the ingredients to stay intact, retain flavor, and stay fresh. The blade is complimented by a D-shaped traditional Japanese handle, made out of ebony PakkaWood. Shun offers a full assortment, so you will always find the right knife for the task. Made in Japan; Lifetime Warranty. Handwashing is recommended. read more

$68.00 $49.95
at cutleryandmore.com

Wusthof Pro series was designed with chefs in mind and for the demanding professionals who work in the day-to-day high demands of ...the restaurant/food service industry. This collection features a full line of knives, precision stamped high-carbon stainless steel blades that offer the latest state of the art laser technology for blade consistency. This collection is NSF approved and features a Santoprene nonslip handle with finger guard, providing safety & pure comfort for all your cutting tasks. Made in Germany; Lifetime Warranty. read more

$750.00 $599.95
at cutleryandmore.com

Every Wusthof knife is crafted in Solingen, Germany; a family-owned and managed company with a rich heritage since 1814. Each Wust...hof knife collection is made of high quality materials & craftsmanship. Precision forged featuring a full tang, high-carbon stainless steel with bolster to add balance and weight. The new Precision Edge Technology (PEtec) enhances the blades sharpness by 20%, and will last twice as long. Each knife features a computer controlled cutting edge to ensure the final edge of the blade is precise and uniform from the tip to the heel of the knife. Wusthof knives feature a 14° cutting edge on each side. This new angle and more tapered cutting edge reduces the drag when slicing through foods, allowing for seamless effortless cutting. Each knife blade is completely buffed & polished by hand. Made in Germany; lifetime warranty. read more

$375.00 $309.95
at cutleryandmore.com

MAC knives' legendary razor-like edges are sharper than those of any major cutlery manufacturer. One slice with MAC knives and you... will experience for yourself the true definition of sharpness. The thin, flexible blades glide effortlessly through fruits, vegetables, meats, & fish. Other knives, especially those of forged construction, have thick, stiff blades which actually "wedge" in the cut and must be forcibly pushed through to complete each slice. MAC knives have been hardened to 57-61 degrees Rockwell C. while other knives are "softer" and consequently the edges change shape and dull more quickly in use. MAC knives are also light in weight, perfectly balanced, and ergonomically designed to reduce fatigue during your cutting chores. The design of the MAC knife is so unique that it has received numerous awards and is patented around the world. No matter how expensive the knife, there are none better than the MAC knives. Yet MAC knives are reasonably priced and with proper care and maintenance, they will provide many, many years of exceptional service. read more

$240.00 $189.95
at cutleryandmore.com

Miyabi Kaizen Knives feature a VG-10 steel protected by a 64-layer stunning Damascus pattern. The CRYODUR process gives the steel... hardness for blade retention, flexibility, and highly corrosion resistant. The Katana edge is hand-finished in the traditional 3-step Honbazuke method. To deliver the outstanding performance, the blade is set at the traditional Japanese blade angle of 9 to 12° on each side, which results in a scalpel-like sharpness. This outstanding performing blade is complimented by a stunning durable D-shape Micarta handle, featuring a mosaic pin, red spacers, and a metal end-cap with logo. Whether you are cutting small thin cuts or chopping/slicing, Kaizen will deliver high performance for all your needs. read more

$73.00 $59.95
at cutleryandmore.com

MAC knives' legendary razor-like edges are sharper than those of any major cutlery manufacturer. One slice with MAC knives and you... will experience for yourself the true definition of sharpness. The thin, flexible blades glide effortlessly through fruits, vegetables, meats, & fish. Other knives, especially those of forged construction, have thick, stiff blades which actually "wedge" in the cut and must be forcibly pushed through to complete each slice. MAC knives have been hardened to 57-61 degrees Rockwell C. while other knives are "softer" and consequently the edges change shape and dull more quickly in use. MAC knives are also light in weight, perfectly balanced, and ergonomically designed to reduce fatigue during your cutting chores. The design of the MAC knife is so unique that it has received numerous awards and is patented around the world. No matter how expensive the knife, there are none better than the MAC knives. Yet MAC knives are reasonably priced and with proper care and maintenance, they will provide many, many years of exceptional service. read more

$215.00 $159.95
at cutleryandmore.com

The Tojiro collection uses traditional techniques used hundreds of years ago by Japanese Swordsmiths, by producing multi-layered r...azor sharp blades and combining todays advanced technology. This premium collection features a full-tang Damascus blade with a core of VG-10 super steel wrapped by 62-layers of alternating carbon stainless steels totaling 63 layers. This formula of steels results in a 61 Rockwell Hardness, and provides a 9 to 12 degree blade angle for a scalpel-like sharpness. The bolster gives the blade perfect balance complimented by an exquisite black Micarta triple riveted handle. The Micarta handle is western style, very comfortable to task all your needs. Every knife is meticulously hand finished by artisan craftsmen. Tojiro Senkou Classic offers a large selection of blade shapes and sizes to cover all your Asian & Western culinary tasks. Made in Japan. Lifetime Warranty. read more

$375.00 $309.95
at cutleryandmore.com

MAC's reputation as the World's finest knife is based on the experiences of MAC knife owners who use our knives every day. MAC has... been mentioned in "Art Culinaire," "Food & Wine," "Good Housekeeping Magazine," and are popping up in TV shows, demonstrations, and kitchens all over the world. Why? MAC knives will outperform all other knives. One slice and you will immediately understand how MAC knives meet the uncompromising standards of professional chefs around the world. read more

$165.00 $79.95
at cutleryandmore.com

The LamsonSharp Earth Forged Chef's Knife is designed for chopping, mincing, slicing, and dicing. Each LamsonSharp Earth Forged kn...ife is precision forged resulting in a harder, sharper blade that is corrosion resistant. The curved and recessed bolster provides a seamless transition from handle to blade and supports your thumb for better balance and safety. The Recycled Paper handle is heat and water resistant and provides a comfortable, steady grip. Descendants from founding craftsman still hand assemble and finish each knife, including the final edging process individually ensuring that the blade's edge is at the optimal cutting angle for maximum sharpness. Made in USA since 1837, lifetime warranty. read more

$190.00 $149.95
at cutleryandmore.com

The LamsonSharp Fire Forged Chef's Knife is designed for chopping, mincing, slicing, and dicing. Each LamsonSharp Fire Forged knif...e is precision forged resulting in a harder, sharper blade that is corrosion resistant. The curved and recessed bolster provides a seamless transition from handle to blade and supports your thumb for better balance and safety. The triple riveted water resistant acrylic handle with nickel silver rivets provide a comfortable grip. Descendants from founding craftsman still hand assemble and finish each knife, including the final edging process individually ensuring that the blade's edge is at the optimal cutting angle for maximum sharpness. Made in USA since 1837, lifetime warranty. read more

$122.00 $97.95
at cutleryandmore.com

Chroma is famous in the world of professional chefs for their outstanding quality. Each knife line was carefully manufactured by e...xperienced craftsmen or factories, designed by the worlds best designers Conran, Porsche. Chroma guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship for the life of the product under normal use and following the care instructions. The handle of the Type 301 by F.A. Porsche is constructed of 18/10 stainless steel, and the blade is made of high-quality Japanese 301 steel. The blade of each knife is carefully sharpened by the hand of a master. Chroma cutlery is extremely sharp and holds its edge for a very long time so you can spend more time enjoying your food and less time sharpening a dull knife. read more

$250.00 $99.95
at cutleryandmore.com

The elegant Tojiro Flash Series of Japanese cutlery features a blade that has a folded and forged construction of 63 layers of Dam...ascus steel. This process allows the thin center layer of VG-10 steel to be extremely hard & sharp but the blade retains flexibility & strength. The unique design of the graduated bolster allows for easy re-sharpening all the way up to the heel of the blade along with a totally smooth, comfortable, perfectly balanced feel. With a Rockwell rating of 61, these true damascus blades provide a superbly sharp edge that you would expect from a top quality Japanese knife. The Micarta handle is inlayed with stainless steel for a stunning appearance. Micarta is a revolutionary new handle material that is made from linen and synthetic resin compounded by extreme amounts of pressure and heat creating a wood-like grain and feel with the absolute ultimate in durability. Combining the ancient tradition of Japanese Samurai sword making with new technology while maintaining their strict level of the ultimate in quality and performance, Tojiro has outdone themselves in creating this exquisite line of professional kitchen cutlery. Made in Japan; Lifetime warranty. read more

Wusthof

Dice, slice, and chop like a professional with the help of this Wusthof 6-in. Gourmet Chef's Knife that is designed to cut down on... prep time in the kitchen. This well-built knife is large enough to cut open a sizable melon, yet it is small enough to... read more

$140.00 $69.95
at cutleryandmore.com

The Zwilling J.A. Henckels Professional S series known as Pro S, delivers outstanding cutting performance and used worldwide by pr...ofessional & home chefs. This entire collection features precision forged knives made from a single piece of Zwilling J.A. Henckels exclusive high-carbon stainless steel. As a result, the knives have improved quality consistency, lasting sharpness, and perfect geometry. In addition, the steel blade goes through a special ice-hardening process called Friodur. This process changes the molecular structure of the steel improving the cutting properties providing a remarkably sharp blade and ensures a long lasting cutting edge. Each knife is precision honed and laser controlled to assure the cutting edge is accurate along the full length of the blade. The blade is enhanced with a traditional 3-riveted comfortable handle. Made in Germany, Lifetime Warranty. read more

$39.99
at Belk

Calphalon 7-in. Steel Santoku Knife. Combining features of a chef's knife and a cleaver, the Santoku is an all-purpose Asian-style... knife that's ideal for cutting meat, fish and vegetables. This piece also serves as a spatula as you cut, removing foods quickly and easily from the cutting surface so you can prepare your dishes efficiently! 7-in.; 0.95-lbs. Steel finish Lifetime warranty Ergonomic grip handle Contemporary Cutlery's full tang read more

A Wusthof Classic precision forged knife is extremely sharp. Thanks to patented Ptec edge technology and high quality, high-carbon... stainless steel, this sharp edge is long lasting. Triple riveted handles are extremely durable. Hand wash only. Lifetime warranty from Wusthof with normal use and proper care. Made in Solingen Germany. read more

A Wusthof Grand Prix II precision forged knife is extremely sharp. Thanks to patented Ptec edge technology and high quality, high-...carbon stainless steel, this sharp edge is long lasting. Contemporary looking one piece handles are extremely durable. Hand wash only. Lifetime warranty from Wusthof with normal use and proper care. Made in Solingen Germany. read more

A great looking Wusthof Classic Ikon precision forged knife is extremely sharp. Thanks to patented Ptec edge technology and high q...uality, high-carbon stainless steel, this sharp edge is long lasting. Triple riveted handles are extremely durable and hygenic. Hand wash only. Lifetime warranty from Wusthof with normal use and proper care. Made in Solingen Germany. read more

$51.99
at Target

Find cutlery open stock and sets at Target.com! The classic series from j.a. Henckels international is designed for uncompromising... cooks who demand the best from their cutlery. since 1895, j.a. Henckels has provided top-performing cutlery at a remarkable value for those chefs that are looking to take their prep skills to the next level. european-engineered and forged from a single piece of german steel, the classic series offers the ultimate in durability and a lifetime of top performance. hand finished to precise edge angles, and a hollow-ground blade ensure that this smaller version of the santoku will be up to any kitchen prep task. read more

This Global knife set includes the following items: 7 inch hollow-ground santoku knife (G-48), 3 1/2 inch paring knife (GS-38), 5 ...1/4 inch utility knife (GS-3), Made in Niigata, Japan. Lifetime guarantee from Global with normal use and proper care. read more

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