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Chef's Knives

Slicing and dicing the ingredients for your favorite recipes requires quality knives. A chef's knife, or cook's knife, is a general-purpose cutting tool with a broad, tapered shape and a fine edge perfect for chopping vegetables and other foods. Buy a chef's knife individually or as part of a cutlery set with a knife block for storage. It's also wise to buy a knife sharpener to keep your investment in top shape.
Zwilling J.A. Henckels
$165.00 $99.95
at CHEFS Catalog

Chef's Knives - With ultimate sharpness, exceptional German steel structure and improved grip, the Zwilling Pro traditional chef's... knife is the morning-to-night workhorse that will be your most revered cutlery tool. With the exclusive curved bolster, this premium chef's knife ensures the comfortable grip and balance that gives you cutting-edge agility and consistency on the cutting board. Chop, dice, mince or slice without hand fatigue. The superior edge retention of precision-forged German cutlery, and the amazing versatility for multiple prep tasks all with one knife. Utilizing traditional, highly specialized techniques, more than 40 processes are used to create this Zwilling Sigmaforge all-purpose chopping knife. Precision lasers perfect the edge to an exact 15 degree angle on each side, producing a cutting angle that glides through root vegetables and slices meat without tearing.Proprietary Friodur ice-hardening process produces a double-tempered blade of supreme strength and optimal 57 Rockwell h - Specifications Model: 38411-203 Materials: high-carbon, German stainless-steel, ABS polymer handle Size: 8"L (13" w/handle) Weight: 1-lb., 5-oz. Made in Germany Lifetime manufacturer warranty on cutlery Care and Use Hand wash Dry immediately from back of knife to blade To preserve blade, store in a knife block or in-drawer storage tray read more

Global
$249.00 $198.95
at CHEFS Catalog

Santoku Knives - Distinctively hand-hammered, the multipurpose Global Sai Santoku Knife precisely slices, cubes and dices vegetabl...es, meats and fish. With a thin ground blade, the Sai santoku knife is engineered in the tradition of authentic Japanese cutlery and perfected to razor-edge sharpness. Handcrafted of triple-layered CROMOVA 18 stainless-steel and 18/8 steel, the acute-edge blade is ice-tempered and hardened to Rockwell C56-58 degrees. Highly-resistant to stains, rust and corrosion, the blade retains its exceptionally-sharp edge longer than traditional stainless-steel knives.Unprecedented in the history of Japanese blade performance, the Global Sai santoku is carefully weighted to ensure perfect balance. Patterned to precision standards of the Samurai sword originating in Japan, the smooth contour, seamless design exceeds the demands of the most discriminating chefs. The Sai santoku knife includes tip-to-end bolster and the ergonomic trademark-dimpled handle with a thumb rest offers a safe non - Specifications Material: chromium molybdenum vanadium stainless-steel (CROMOVA 18) and 18/8 stainless-steel Made in Japan 5" Model: SAI-M03 5" blade (10 1/4"L w/handle) x 1 1/2"W Weight: 8 oz. 7 1/2" Model: SAI-03 7 1/2" blade (13 1/4"L w/handle) x 2"W Weight: 12 oz. Use and Care Hand wash with a wet cloth and dishwashing detergent and rinse thoroughly. Dry immediately, from back of knife to blade. To preserve blade, store cutlery in a knife block or in-drawer storage tray. read more

Zwilling J.A. Henckels
$190.00 $149.95
at CHEFS Catalog

Boning & Fillet Knives - With its slender, tapered tip, the Morimoto Edition Zwilling Miyabi Fusion 5 1/2" Boning Chef's Knife cle...anly and quickly debones meat, poultry and fish. Designed with the culinary expertise of world-renown chef Masaharu Morimoto, the boning chef's knife features a rounded spine and blade heel that is gentler on the fingers and hands. The Miyabi Fusion kitchen knife offers optimum sharpness, balance and comfort and a floral Damascus pattern and Katana edge add unique distinction to the Japanese thin blade. The CMV60 (VG-10) Japanese stainless "super steel" core blade features 64 outer layers (32 per side) of stainless-steel for superior edge retention. The Cryodur ice-hardened and 59-61 Rockwell Hardness boning chef's knife starts sharper and stays sharper longer. Honbazuke-style hand sharpening to 9.5-12 degrees produces scalpel-sharp edges. Engineered of black resin-Duracon and striking red accents, the triple-riveted full tang handle is hygienic and precisely weigh - Specifications Made in Japan Material: high-carbon (CMV60) VG-10 Japanese stainless-steel, black resin-Duracon with red accents 5 1/2" Boning Chef's Knife Model: 34315-153 Size: 5 1/2"L blade (11 1/4"L w/handle) x 1 1/2"W blade Weight: 6 oz. Use and Care Wipe the blade clean with a wet cloth and dishwashing detergent. Rinse and dry immediately. Dry from the back of the knife to the tip. To prevent irreparable blade damage, it is best to store your Zwilling stainless-steel knife in a knife block or in-drawer knife tray. "Anatomy of the Zwilling Miyabi Fusion Knife": read more

Calphalon
$39.99 $35.99
at Kohl's

Cut swiftly and sharply with this Simply Calphalon Santoku knife. Product Features: Hard, high carbon stainless steel blade retain...s sharpness. Full tang adds balance and strength. Triple-riveted handle offers a comfortable grip. Labeled handle lends convenience. Product Construction & Care: Stainless steel Hand wash Manufacturer's 10-year limited warranty Product Details: 7-in. blade Model no. 1758138 Size: 7. Gender: Unisex. Age Group: Adult. Material: Stainless Steel. read more

J.A. Henckels
$47.99 $43.19
at Kohl's

Function and form that all chefs should trust. This versatile J.A. Henckels International knife is sure to bode well for all your ...chopping, slicing and dicing needs. Featuring a heavy-forged blade that's made of a durable, high-quality stainless steel construction for long-lasting, superior cutting performance. And a satin finish for a professional look, sure to make you feel like a master chef. With a contoured, break-proof santoprene handle, finished with stainless steel backing for a comfortable, ergonomic grip that also looks like a million bucks. Plus, dual rivets for extra strength. 8-inch blade Hand washing recommended Manufacturer's guarantee Model no. 16001-201 Size: 8. Color: Black. Gender: Unisex. Age Group: Adult. Material: Stainless Steel/Satin. read more

Shun
$225.00 $149.95
at CHEFS Catalog

Chef's Knives - Kitchen cutlery's most valuable player, the 8" chef's knife is a daily food-prep essential. The hollow-ground edge... resists sticking for smoother slicing.About Shun Classic:Made in Japan, where kitchen cutlery is an artform, this cutlery is widely admired by professional chefs for its precision performance and cutting-edge design. The Damascus-style blade is forged of VG10 "super steel" clad in 16 layers of SUS410 high-carbon stainless steel on each side for an incredibly sharp and long-lasting edge. The blade's distinctive moire pattern reflects the meticulous process of folding and hammering the layers together, ensuring superior strength. D-shaped Pakkawood handle fits the hand superbly for exceptional comfort and control. Stainless steel bolster enhances ergonomic performance. Dishwasher safe. NSF approved.**The National Sanitation Foundation is an independent, not-for-profit organization that employs stringent sanitation standards in evaluating food equipmen - 8" Chef's Knife Size: 8"L blade (13 1/2"L w/handle) x 1 3/4" W blade Weight: 7.4 oz. read more

Wusthof
$200.00 $159.95
at CHEFS Catalog

Santoku Knives - Easy to maneuver and easy to clean, this sleek knife ensures superior chopping and cutting; hollow-ground edge yi...elds smooth, stick-free slicing.The knives in Wusthof's new Classic Ikon Collection are all forged from a single piece of steel. Easy to maneuver and easy to clean, these sleek knives ensure superior chopping and cutting. The blades are ground thinner, making them the sharpest Wusthof knives ever made. Triple-riveted, full-tang weighted handles are slightly curved and offer the perfect weight and balance for effortless cutting. Precision bolster is tapered which allows total-edge sharpening on electric sharpeners.Product Features Laser-tested blade is 30% sharper and holds an edge 30% better than the average blade Forward bolster allows full usage of the blade when cutting and sharpening Second bolster on the heel provides additional heft to the handle Stainless-steel triple rivets permanently secure the handle to the tang of the knife Contoured shape provides superb er - Care Instructions Wusthof cutlery is dishwasher-safe but hand-washing is recommended. In the dishwasher, your Wusthof knife may bang against other cutlery or pots and pans and knick the blade. Clean knife with a wet cloth and dishwashing detergent. Dry immediately. Dry from the back of knife to the blade. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blade after use. If blade should show some signs of staining, clean with a non-abrasive metal polish. To prevent irreparable blade damage, it is best to store your knife in a knife block or in-drawer knife tray. read more

Zwilling J.A. Henckels
$165.00 $129.95
at CHEFS Catalog

Chef's Knives - Considered the multipurpose workhorse of kitchen knives, the Zwilling J.A. Henckels Pro Chef's Knife was designed ...by premiere Italian architect and designer Matteo Thun with a unique wedge-shaped blade. Germany's legendary knife maker offers the wider blade and curved bolster to improve precision, balance and comfort. Ideal for both Western circular or rocking cuts and swift Asian-style chopping, the professional-grade chef's knife is precision-forged from a single piece of Zwilling exclusive formula stainless-steel. The razor-sharp blade is exceptionally hard yet flexible for effortlessly chopping, slicing and dicing of herbs, garlic and other vegetables and hard processed meats.Backed by years of design testing, the high-carbon blade is ice-hardened for superior strength and sharpness and resists stains, chips and rust. Precision lasered for a premium angled blade, the long-life Zwilling Pro chef's knife allows for cutting, slicing and sharpening along its full edge from bolster to t - Specifications Made in Germany Material: Zwilling special formula high-carbon stainless-steel; ABS polymer 6" Chef's Knife Model: 38405-203 Size: 6"L blade (11 3/4"L w/handle) x 1 3/4"W blade Weight: 8.4 oz. 8" Chef's Knife Model: 38401-203 Size: 8"L blade (13"L w/handle) x 1 3/4"W blade Weight: 8.6 oz. 10" Chef's Knife Model: 38401-263 Size: 10"L blade (15 1/2"L w/handle) x 1 3/4"W blade Weight: 10 oz. Use and Care Your Zwilling Pro chef's knife is dishwasher-safe but hand washing is recommended. In the dishwasher, your chef's knife may bang against other cutlery or pots and pans and knick the blade. Also, high heat and detergent are not good for the handle. Wipe the blade of the Zwilling Pro chef's knife clean with a wet cloth and dishwashing detergent. Rinse and dry immediately. Dry from the back of the knife to the tip. With proper care, your chef's knife will last a lifetime. No met read more

Zwilling J.A. Henckels
$150.00 $129.95
at CHEFS Catalog

Chef's Knives - Ideal for Western circular or rocking cuts and swift Asian-style chopping, Zwilling J.A. Henckels Pro 6" Pro Hollo...w Edge Chef's Knife speeds your kitchen prep with comfortable, controlled cutting. The unique wedge-shaped blade with its hollow-ground edges ensures less sticking and more efficiency. The curved bolster by Germany's legendary knife maker offers improved precision, balance and comfort. Professional-grade and precision-forged from a single piece of Zwilling exclusive formula high-carbon stainless-steel. The stainless-steel knife is ice-hardened for superior strength and sharpness and resists stains, chips and rust.Precision forged with the exclusive Sigmaforge process for an exceptionally hard blade, the chef's knife is precision lasered for a premium angled blade to ensure the long-life chef's knife allows for cutting, slicing and sharpening along its full edge from bolster to tip. The arched bolster supports the thumb and reduces hand and wrist stress for comfortable - Specifications Made in Germany Material: Zwilling special formula high-carbon stainless-steel; ABS polymer 6" Hollow Edge Chef's Knife Model: 38411-163 Size: 6"L blade (11 3/4"L w/handle) x 1 3/4"W blade Weight: 8.5 oz. Use and Care Your Zwilling J. A. Henckels Pro 6" chef's knife is dishwasher-safe but hand washing is recommended. In the dishwasher, your stainless-steel knife may bang against other cutlery or pots and pans and knick the blade. Also, high heat and detergent are not good for the handle./li> Wipe the blade of the chef's knife clean with a wet cloth and dishwashing detergent. Rinse and dry immediately. Dry from the back of the knife to the tip. With proper care, your Zwilling chef's knife will last a lifetime. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blade after use. If blade should show some signs of staining, clean with a non-abra read more

Zwilling J.A. Henckels
$125.00 $99.95
at CHEFS Catalog

Santoku Knives - Balanced, controlled and scalpel sharp, the Zwilling J.A. Henckels Miyabi Morimoto 600S Series 7-inch rocking san...toku is designed in collaboration with world-renown chef Masaharu Morimoto. The hollow edge santoku quickly release foods and the rounded spine and blade heel add smooth finesse to rocking, chopping, mincing and dicing --all without tiring your hand. Zwilling high-carbon German steel delivers long-life durability and Honbazuke-style hand sharpening on each side to 9.5-12 degrees ensures optimum edges. The 7-inch rocking santoku starts and stays remarkably sharper longer than ordinary kitchen knives! Exclusive Sigmaforge forging and Friodur ice-hardening to Rockwell 56-58 produce an exceptionally hard, flexible blade that resist stains, chips and rust. Triple-riveted, full tang handle is hygienic and precisely weight balanced for better control. Enhanced with glass bead for added strength, the handle is signature styled with sleek Miyabi red spacers. Each Zwilling J.A. Hencke - Specifications Made in Japan Material: special formula high-carbon German stainless steel; POM and glass fiber handle Model: 34118-183 Size: 7"L blade (12 1/2"L with handle) x 1 3/4"W Weight: 7 oz Use and Care Wipe the blade clean with a wet cloth and dishwashing detergent. Rinse and dry immediately. Dry from the back of the knife to the tip. To prevent irreparable blade damage, it is best to store your Zwilling stainless steel knife in a knife block or in-drawer knife tray. read more

Global
$89.99 $59.95
at CHEFS Catalog

Chef's Knives - Custom balanced to limit hand fatigue and ensure smooth control, the versatile Global 5-inch Chef's Knife effortle...ssly trims and slices through thick meats and large melons and swiftly chops and minces smaller fruits and vegetables. The Global cutlery 30th anniversary cook's knife celebrates Global's signature professional-designed blade edge, thinly ground to a point rather than beveled to stay exceptionally sharp longer than traditional stainless steel knives. The versatile Global 5-inch chef's knife is forged of the finest-grade stainless steel (chromium, molybdenum and vanadium) with the exacting standards and traditions of authentic Japanese cutlery and the Samurai sword. With razor-sharp, even cutting, the cook's knife is durable yet elegant and the seamless design is gap-free and joint-free to prevent food and bacteria build up. The proprietary premium stainless steel is ice-tempered and hardened to Rockwell C56-58 degrees. This lightweight Japanese knife quickly and precisely r - Specifications Made in Japan Material: finest-grade stainless steel of chromium, molybdenum and vanadium (CROMOVA 18) Model: GS-89 Size: 5" blade (9 3/4"L with handle) x 1 1/4"W Weight: 3 1/2 oz. Use and Care Hand wash with a wet cloth and dishwashing detergent and rinse thoroughly. Dry immediately, from back of knife to blade. To protect the blade, store cutlery in a knife block or in-drawer storage tray. read more

Global
$92.00 $69.95
at CHEFS Catalog

Santoku Knives - Hollow ground for easier, quicker food release, the Global 5-inch Fluted Santoku knife smoothly slices, cubes and... dices vegetables, meats and fish. Santoku means "three virtues" and refers to hollow ground santoku knife's three kitchen prep styles: chopping, slicing and mincing. Custom balanced to limit hand fatigue and ensure precise control, this Asian version of a chef's knife resembles a narrow-bladed cleaver with a straight edge. The stick-resistant santoku is thinly ground to a point rather than beveled to stay exceptionally sharp longer than traditional stainless steel knives. Forged of the finest-grade stainless steel (chromium, molybdenum and vanadium) for razor-sharp, even cutting, the proprietary stainless steel is ice-tempered and hardened to Rockwell C56-58 degrees. Global kitchen knives are handcrafted with the exacting standards and traditions of authentic Japanese cutlery and the Samurai sword. Razor-sharp for even cutting, the Global 5-inch fluted santoku i - Specifications Made in Japan Material: finest-grade stainless steel of chromium, molybdenum and vanadium (CROMOVA 18) Model: GS-37 Size: 5" blade (9 1/2"L with handle) x 1 3/8"W Weight: 4 oz. Use and Care Hand wash with a wet cloth and dishwashing detergent and rinse thoroughly. Dry immediately, from back of knife to blade. To protect the blade, store cutlery in a knife block or in-drawer storage tray. read more

Shun
$175.00 $139.95
at CHEFS Catalog

Chef's Knives - Kitchen cutlery's most valuable player, the chef's knife is a daily essential for slicing, chopping, and dicing bl...ade. Available in a versatile all-purpose 8" size or a professional 10" size (great for chefs with larger hands).About Shun Classic:Made in Japan, where kitchen cutlery is an artform, this cutlery is widely admired by professional chefs for its precision performance and cutting-edge design. The Damascus-style blade is forged of VG10 "super steel" clad in 16 layers of SUS410 high-carbon stainless steel on each side for an incredibly sharp and long-lasting edge. The blade's distinctive moire pattern reflects the meticulous process of folding and hammering the layers together, ensuring superior strength. D-shaped Pakkawood handle fits the hand superbly for exceptional comfort and control. Stainless steel bolster enhances ergonomic performance. NSF approved.* Dishwasher safe.*The National Sanitation Foundation is an independent, not-for-profit orga - Specifications 6" Chef's Knife Size: 6"L blade (11"L w/handle) x 1 1/2"W blade Weight: 5 oz. 8" Chef's Knife Size: 8"L blade (13 1/2"L w/handle) x 1 3/4"W blade Weight: 5 oz. 10" Chef's Knife Size: 10"L blade (15 1/4"L w/handle) x 1 3/4"W blade Weight: 9 oz. read more

Wusthof
$140.00 $119.95
at CHEFS Catalog

Chef's Knives - The heft of a chef's knife is intended to let gravity do most of the work. And because a firm, comfortable grip is... essential, choose several knives from a wide variety of sizes that conform to your hand. About Wusthof Classic: Precision-forged blades of Wusthof's own high-carbon, stain-resistant steel alloy, for a lasting edge that is easy to resharpen. Distinctive bolster prevents your hand from slipping onto the blade. Handle is a virtually indestructible composite, buffed by hand for a smooth finish and triple-riveted to the full tang for optimum strength and balance. Dishwasher safe, but hand-washing is recommended. Made in Solingen, Germany. - read more

Wusthof
$200.00 $179.95
at CHEFS Catalog

Chef's Knives - The knives in Wusthof's new Classic Ikon Collection are all forged from a single piece of steel. Easy to maneuver ...and easy to clean, these sleek knives ensure superior chopping and cutting. The blades are ground thinner, making them the sharpest Wusthof knives ever made. Triple-riveted, full-tang weighted handles are slightly curved and offer the perfect weight and balance for effortless cutting. Precision bolster is tapered which allows total-edge sharpening on electric sharpeners.Product Features Laser-tested blade is 30% sharper and holds an edge 30% better than the average blade Forward bolster allows full usage of the blade when cutting and sharpening Second bolster on the heel provides additional heft to the handle Stainless-steel triple rivets permanently secure the handle to the tang of the knife Contoured shape provides superb ergonomic comfort Embossed with the Wusthof logo Dishwasher-safe, but hand-washing is recommended Made in Solingen, Germany Limited lifetime wa - Care Instructions Wusthof cutlery is dishwasher-safe but hand-washing is recommended. In the dishwasher, your Wusthof knife may bang against other cutlery or pots and pans and knick the blade. Clean knife with a wet cloth and dishwashing detergent. Dry immediately. Dry from the back of knife to the blade. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blade after use. If blade should show some signs of staining, clean with a non-abrasive metal polish. To prevent irreparable blade damage, it is best to store your knife in a knife block or in-drawer knife tray. read more

Victorinox Swiss Army
$50.00 $44.95
at CHEFS Catalog

Chef's Knives - The Victorinox chef's knife is the essential cutlery that works morning to night. With a lightweight razor-sharp b...lade and nonslip handle, this knife minces, dices or chops vegetables or fruits, without hand fatigue. Slight curve of the blade edge allows precision slicing of meat, without tearing. This large kitchen knife is conically ground throughout the length and depth of the blade for razor-edge sharpness that performs with quickness and precision. With Rockwell hardness of 56, the blade is beautifully balanced and perfectly weighted for ease in handling.Precision-stamped from high-carbon stainless-steel, the Victorinox chef's knife undergoes a special ice-tempering process to create an edge that can be sharpened throughout the lifetime of the blade. Laser-tested for optimal cutting power and bolster-less, Victorinox knives enable cutting with the entire length of the blade. Ergonomic handle with textured surface ensures a comfortable, nonslip grip. Hand-finished by skilled crafts - Specifications Material: precision-stamped high-carbon stainless-steel blade and handle Made in Switzerland Limited lifetime manufacturer warranty 8" chef's knife Model: 6.8063.20US1 8" blade Weight: 9-oz. 10" chef's knife Model: 6.8003.25US1 10" blade Weight: 9 1/4-oz. Care and Use Dishwasher-safe read more

Wusthof
$250.00 $199.95
at CHEFS Catalog

Chef's Knives - The knives in Wusthof's new Classic Ikon Collection are all forged from a single piece of steel. Easy to maneuver ...and easy to clean, these sleek knives ensure superior chopping and cutting. The blades are ground thinner, making them the sharpest Wusthof knives ever made. Triple-riveted, full-tang weighted handles are slightly curved and offer the perfect weight and balance for effortless cutting. Precision bolster is tapered which allows total-edge sharpening on electric sharpeners.Product Features Laser-tested blade is 30% sharper and holds an edge 30% better than the average blade Forward bolster allows full usage of the blade when cutting and sharpening Second bolster on the heel provides additional heft to the handle Stainless-steel triple rivets permanently secure the handle to the tang of the knife Contoured shape provides superb ergonomic comfort Embossed with the Wusthof logo Dishwasher-safe, but hand-washing is recommended Made in Solingen, Germany Limited lifetime wa - Care Instructions Wusthof cutlery is dishwasher-safe but hand-washing is recommended. In the dishwasher, your Wusthof knife may bang against other cutlery or pots and pans and knick the blade. Clean knife with a wet cloth and dishwashing detergent. Dry immediately. Dry from the back of knife to the blade. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blade after use. If blade should show some signs of staining, clean with a non-abrasive metal polish. To prevent irreparable blade damage, it is best to store your knife in a knife block or in-drawer knife tray. read more

Global
$119.00 $69.95
at Crate & Barrel

Crafted in Japan using a manufacturing method inherited from the Samurai sword, Global???? cutlery features distinctive modern des...ign with seamless, hygienic one-piece, stainless-steel construction, professional performance and a dramatic signature dimple pattern on the handles. Cromova 18 stainless-steel blades are ice-tempered and hardened to 56-58 on the Rockwell scale and sharpened by both ceramic water sharpener and whetstone. Slip-resistant, ergonomic hollow handles are filled with sand for ideal weight and balance. Santoku knives are known for their versatility in slicing, dicing and mincing, with hollow-ground construction to reduce drag and sticking. -Cromova 18 stainless steel blade -Stainless-steel handle -Blade has a 15 degree edge angle -Ergonomic slip-resistant grip -Hand wash -Made in Japan read more

Zwilling J.A. Henckels
$109.95 $99.95
at Swiss Knife Shop

The MIYABI 600 S Morimoto Edition line of fine Japanese cutlery combines the traditions and craftsmanship of Japanese sword makers... with the excellence of Japanese cuisine and cutting techniques. Developed with Chef Masaharu Morimoto, MIYABI 600 S merges authentic Japanese blade styles with western-looking ergonomic handles. The result is a collection of knives with the sharpness Japanese knives are famous for combined with the easy care and comfort of western knives. The weight and balance of each MIYABI 600 S knife has been adjusted to ensure tireless cutting.The MIYABI 600 S 7" Santoku Hollow Edge Knife is an all purpose knife for slicing and chopping. The specially contoured edge is perfect for cutting vegetables, and the wide blade doubles as a spatula. The hollow edge allows air between the blade and the item being cut for extra thin cutting. Features of the MIYABI 600 S 7"Santoku Hollow Ground (Granton) Edge Knife:Hollow ground (granton) edge to reduce dragAuthentic Japanese blade profile1-piece precision forged constructionUltra-sharp, Honbazuke honed, non-rusting, FRIDUR ice hardened stainless steel blade resistant to corrosion and pittingFull tang for ideal balance and strengthPOM triple-rivet western style handleBlade Length: 7 inchesEach MIYABI 600 S knife is forged in Japan from Zwilling's legendary German special formula stainless steel that has an ideal balance of chromium and carbon content. The Japanese-profile blades of the knives in this collection have been FRIODUR ice-hardened to enhance their quality. The result of this patented process is a blade that is especially flexible and resistant to rusting, corrosion, staining and pitting. The blade's tang is a full concealed tang, adding to the balance and strength of the piece and allowing for effortless cutting.The blade of each MIYABI 600 S knife transitions seamlessly to the easy-care handle. The handle, which is permanently bonded for seamless accuracy and no gaps, is molded to fit comfortably in your hand. It is hygenic, breakproof, colorfast and food safe.Though MIYABI 600 S knives are dishwasher safe, it is highly recommended that they be cleaned by hand.Made in Japan ??? Lifetime Warranty read more

Zwilling J.A. Henckels
$99.95 $79.95
at Swiss Knife Shop

TWIN Four Star knives by Zwilling J.A. Henckels are a classic. Each knife is forged in Germany from one piece of high-carbon stain...less steel, and each blade is hand-honed to assure that it stays sharper longer. The seamless transition from bolster to handle makes each TWIN Four Star knife easy to handle, and the full bolster provides the right balance and acts as a finger guard. The TWIN Four Star design masterpiece of safety, ergonomics and comfort is a bestseller worldwide.The Henckels TWIN Four Star 7" Santoku Hollow (Granton) Edge Knife is an all purpose knife for slicing and chopping. The specially contoured edge is perfect for cutting vegetables, and the wide blade doubles as a spatula. The hollow edge allows air between the blade and the item being cut for extra thin cutting. Features of the Four Star 7" Santoku Hollow Edge Knife:SIGMAFORGE 1-piece precision forged constructionLaser controlled blade edge with a consistent angle and extended sharpnessHand-honed, non-rusting, FRIDUR ice hardened stainless steel blade resistant to corrosion and pittingSuper bolster to protect fingersFull rat-tail tang with ideal balance and strengthPolypropylene handle with stainless steel cap featuring the Zwilling J.A.Henckels logoBlade Length: 7 inchesEach Four Star knife is forged in Germany from stainless steel that has an ideal balance of chromium and carbon content. Blades are forged with the patented SIGMAFORGE process, which achieves perfect geometry, high precision and improved stability, forging the entire blade and tang from one piece of this steel. As with all FRIODUR Henckels knives, the blades of the knives in this collection have been ice-hardened to enhance their quality. The result of this patented process is a blade that is especially flexible and resistant to rusting, corrosion, staining and pitting. The blade's tang is a full concealed tang, adding to the balance and strength of the piece.The full bolster of the Four Star knives provides the right balance, and acts as a finger guard, preventing fingers from slipping onto the blade. It transitions seamlessly to the handle. The handle, which is permanently bonded for seamless accuracy and no gaps, is molded to fit comfortably in your hand. It is hygenic, breakproof, colorfast and food safe.Though Four Star knives are dishwasher safe, it is highly recommended that they be cleaned by hand.Made in Germany ??? Lifetime Warranty read more

Shun
$225.00 $179.95
at CHEFS Catalog

Chef's Knives - The Shun Premier Chef's Knife offers you the quick handling of a shorter blade with all the razor-sharp precision ...and complete cutting control you expect in a lightweight chef's knife. Outstanding for dicing, slicing and chopping with rocking cuts, the Shun Premier chef's knife is indispensible for preparing thick meats, tough-skinned produce and even delicate herbs. The Shun proprietary VG-MAX core blade with 68 outer layers (34 per side) of stainless-steel holds an incredibly sharp edge longer. The hammered tsuchime finish features a hollow-ground pattern that reduces drag and prevents foods from sticking to the blade. Shun knives are stain- and rust-resistant with a razor-sharp beveled edge for superior cutting performance. The walnut PakkaWood handle is infused with a water-resistant resin and contours to comfortably nestle in the hand. The beautiful Shun Premier chef's knife takes at least 100 handcrafted steps to complete and resemble hand-forged knives of ancient Japan.The preem - Specifications Material: Proprietary VG-MAX steel, walnut PakkaWood Made in Japan 6" Chef's Knife Model: TDMS0723 Size Length: 6"L blade (11 1/4"L w/handle) x 1 3/4"W blade Weight: 5.3 oz. 8" Chef's Knife Model: TDMS0706 Size Length: 8"L blade (13 1/2"L w/handle) x 1 3/4"W blade Weight: 7.5 oz. 10" Chef's Knife Model: TDMS0707 Size Length: 10"L blade (15 1/2"L w/handle) x 2"W blade Weight: 8.6 oz. Use and Care Your Shun Premier chef's knife should be hand washed. Simply wipe clean with a wet cloth and dishwashing detergent. Rinse thoroughly and dry immediately. Dry from the knife handle toward the blade. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blade after use. If blade should show some signs of staining, clean with a nonabrasive metal polish. Occasionally, your Shun Premier chef's knife may require professional sharpening to m read more

Zwilling J.A. Henckels
$129.95 $99.95
at Swiss Knife Shop

The Professional "S" series of kitchen knives by Zwilling J.A. Henckels is a classic for the home and professional kitchen. Each P...rofessional "S" knife is forged in Germany from one piece of high-carbon stainless steel, and each blade is hand-honed to assure that it stays sharper longer.The Henckels TWIN Professional "S" 8" Chef's Knife is great for chopping, dicing, bias cutting and slicing. Rocking the knife handle of this all-purpose knife up and down, with the fingers of your other hand resting lightly on the back of the blade, towards the tip, makes short work of many cutting tasks.Features of the Professional "S" 8" Chef's Knife:SIGMAFORGE 1-piece precision forged constructionLaser controlled blade edge with a consistent angle and extended sharpnessHand-honed, non-rusting, FRIDUR ice hardened stainless steel blade resistant to corrosion and pittingFull bolster providing weight and protects fingers from slipping onto the bladeFull tang with ideal balance and strengthPolypropylene handle with with three rivitsBlade Length: 8 inchesEach Professional "S" Series knife is forged in Germany from stainless steelthat has an ideal balance of chromium and carbon content. Blades areforged with the patented SIGMAFORGE process, which achieves perfectgeometry, high precision and improved stability, forging theentire blade and tang from one piece of this steel. As with all FRIODURHenckels knives, the blades of the knives in this collection have beenice-hardened to enhance their quality. The result of this patentedprocess is a blade that is especially flexible and resistant to rusting,corrosion, staining and pitting. The blade has a full tang, adding to the balance and strength of the piece.The full bolster of each Professional "S" knife results in superior knife balance, and also ensures safety by preventing fingers from slipping onto the blade.Though Professional "S"knives are dishwasher safe, it is highly recommended that they becleaned by hand.Made in Germany ??? Lifetime Warranty read more

Zwilling J.A. Henckels
$119.95 $99.95
at Swiss Knife Shop

TWIN Four Star IIknives by Zwilling J.A. Henckels are a new interpretation of a classic. Each knife is forged in Germany from one ...piece of high-carbon stainless steel, and each blade is hand-honed to assure that it stays sharper longer.The Henckels TWIN Four Star II 6" Chef's Knife is great for chopping, dicing, bias cutting and slicing. Rocking the knife handle of this all-purpose knife up and down, with the fingers of your other hand resting lightly on the back of the blade, towards the tip, makes short work of many cutting tasks.Features of the Four Star II 6" Chef's Knife:SIGMAFORGE 1-piece precision forged constructionLaser controlled blade edge with a consistent angle and extended sharpnessHand-honed, non-rusting, FRIDUR ice hardened stainless steel blade resistant to corrosion and pittingSuper bolster to protect fingersFull rat-tail tang with ideal balance and strengthPolypropylene handle with stainless steel cap featuring the Zwilling J.A.Henckels logoBlade Length: 6 inchesEach Four Star II knife is forged in Germany from stainless steel that has an ideal balance of chromium and carbon content. Blades are forged with the patented SIGMAFORGE process, which achieves perfect geometry, high precision and improved stability, forging the entire blade and tang from one piece of this steel. As with all FRIODUR Henckels knives, the blades of the knives in this collection have been ice-hardened to enhance their quality. The result of this patented process is a blade that is especially flexible and resistant to rusting, corrosion, staining and pitting. The blade's tang is a full rat-tail tang, adding to the balance and strength of the piece.The full bolster of the Four Star II knives provides the right balance, and acts as a finger guard, preventing fingers from slipping onto the blade. It transitions seamlessly to the handle for easy handling. The handle is molded to fit comfortably in your hand. It is hygenic and food safe. The stainless steel end cap on the handle of each Four Star II knife provides the perfect weight for optimum balance, improving safety and comfort, and features the Zwilling J.A. Henckels logo.Though Four Star II knives are dishwasher safe, it is highly recommended that they be cleaned by hand.Made in Germany ??? Lifetime Warranty read more

Zwilling J.A. Henckels
$129.95 $79.95
at Swiss Knife Shop

TWIN Four Star knives by Zwilling J.A. Henckels are a classic. Each knife is forged in Germany from one piece of high-carbon stain...less steel, and each blade is hand-honed to assure that it stays sharper longer. The seamless transition from bolster to handle makes each TWIN Four Star knife easy to handle, and the full bolster provides the right balance and acts as a finger guard. The TWIN Four Star design masterpiece of safety, ergonomics and comfort is a bestseller worldwide. The Henckels TWIN Four Star 2-Piece Santoku Set includes a Four Star 7" Hollow Ground Santoku Knife and a 14" x 9" Cutting Board. The 7" Santoku Hollow (Granton) Edge Knife is an all purpose knife for slicing and chopping. The specially contoured edge is perfect for cutting vegetables, and the wide blade doubles as a spatula. The hollow edge allows air between the blade and the item being cut for extra thin cutting. Features of the Four Star 7" Santoku Hollow Edge Knife:SIGMAFORGE 1-piece precision forged constructionLaser controlled blade edge with a consistent angle and extended sharpnessHand-honed, non-rusting, FRIDUR ice hardened stainless steel blade resistant to corrosion and pittingSuper bolster to protect fingersFull rat-tail tang with ideal balance and strengthPolypropylene handle with stainless steel cap featuring the Zwilling J.A.??Henckels logoBlade Length: 7 inchesEngraving: Up to 12 characters can be custom laser engraved on the blade of the TWIN Four Star Santoku Knife.Each Four Star knife is forged in Germany from stainless steel that has an ideal balance of chromium and carbon content. Blades are forged with the patented SIGMAFORGE process, which achieves perfect geometry, high precision and improved stability, forging the entire blade and tang from one piece of this steel. As with all FRIODUR Henckels knives, the blades of the knives in this collection have been ice-hardened to enhance their quality. The result of this patented process is a blade that is especially flexible and resistant to rusting, corrosion, staining and pitting. The blade's tang is a full concealed tang, adding to the balance and strength of the piece.The full bolster of the Four Star knives provides the right balance, and acts as a finger guard, preventing fingers from slipping onto the blade. It transitions seamlessly to the handle. The handle, which is permanently bonded for seamless accuracy and no gaps, is molded to fit comfortably in your hand. It is hygenic, breakproof, colorfast and food safe.Though Four Star knives are dishwasher safe, it is highly recommended that they be cleaned by hand.??Made in Germany ??? Lifetime Warranty read more

Zwilling J.A. Henckels
$69.95 $49.95
at Swiss Knife Shop

The TWIN Signature line of precision stamped cutlery by Zwilling J.A. Henckels is designed with the demanding new chef in mind. Ea...ch piece in the TWIN Signature line has a triple-rivet handle that fits well in the hand, a full tang for ideal balance, and a sharp cutting edge manufactured with laser-controlled sharpness. Each Signature knife is lightweight and easy to handle.The Henckels TWIN Signature 7" Santoku Hollow Edge Knife is an all purpose knife for slicing and chopping. The specially contoured edge is perfect for cutting vegetables, and the wide blade doubles as a spatula. The hollow edge allows air between the blade and the item being cut for extra thin cutting.Features of the Signature 7" Santoku Hollow Edge Knife:Precision stamped from special formula steelGranton, or hollow, edge to decrease dragLaser controlled blade edge with a consistent angle and extended sharpnessFRIDUR ice hardened stainless steel blade resistant to corrosion and pittingFull tang with ideal balance and strengthPolypropylene handle with three rivitsBlade Length: 7 inchesEach Signature Series knife is precision-stamped in Germany from stainless steel that has an ideal balance of chromium and carbon content. As with all FRIODUR Henckels knives, the blades of the knives in this collection have been ice-hardened to enhance their quality. The result of this patented process is a blade that is especially flexible and resistant to rusting, corrosion, staining and pitting. The blade has a full tang, adding to the balance and strength of the piece.Though TWIN Signature knives are dishwasher safe, it is highly recommended that they be cleaned by hand.Made in Germany ??? Lifetime Warranty read more

Zwilling J.A. Henckels
$79.95 $63.95
at Swiss Knife Shop

TWIN Four Star knives by Zwilling J.A. Henckels are a classic. Each knife is forged in Germany from one piece of high-carbon stain...less steel, and each blade is hand-honed to assure that it stays sharper longer. The seamless transition from bolster to handle makes each TWIN Four Star knife easy to handle, and the full bolster provides the right balance and acts as a finger guard. The TWIN Four Star design masterpiece of safety, ergonomics and comfort is a bestseller worldwide. The Henckels TWIN Four Star 6" Chef's Knife is great for chopping, dicing, bias cutting and slicing. Rocking the knife handle of this all-purpose knife up and down, with the fingers of your other hand resting lightly on the back of the blade, towards the tip, makes short work of many cutting tasks.Features of the Four Star 6" Chef's Knife:SIGMAFORGE 1-piece precision forged constructionLaser controlled blade edge with a consistent angle and extended sharpnessHand-honed, non-rusting, FRIDUR ice hardened stainless steel blade resistant to corrosion and pittingSuper bolster to protect fingersFull rat-tail tang with ideal balance and strengthPolypropylene handle with stainless steel cap featuring the Zwilling J.A.??Henckels logoBlade Length: 6 inchesEngraving: Up to 12 characters can be custom laser engraved on the blade of the TWIN Four Star 6" Chef's Knife.Each Four Star knife is forged in Germany from stainless steel that has an ideal balance of chromium and carbon content. Blades are forged with the patented SIGMAFORGE process, which achieves perfect geometry, high precision and improved stability, forging the entire blade and tang from one piece of this steel. As with all FRIODUR Henckels knives, the blades of the knives in this collection have been ice-hardened to enhance their quality. The result of this patented process is a blade that is especially flexible and resistant to rusting, corrosion, staining and pitting. The blade's tang is a full concealed tang, adding to the balance and strength of the piece.The full bolster of the Four Star knives provides the right balance, and acts as a finger guard, preventing fingers from slipping onto the blade. It transitions seamlessly to the handle. The handle, which is permanently bonded for seamless accuracy and no gaps, is molded to fit comfortably in your hand. It is hygenic, breakproof, colorfast and food safe.Though Four Star knives are dishwasher safe, it is highly recommended that they be cleaned by hand.??Made in Germany ??? Lifetime Warranty read more

Zwilling J.A. Henckels
$125.00 $99.95
at CHEFS Catalog

Santoku Knives - Popular Asian-type knife with a broad blade and an especially sharp cutting edge. The all-around workhorse in the... kitchen, it can be used for preparing any kind of meat, fish and vegetable.Designed for professional chefs with a forged blade of high-carbon stainless steel that resists stains, rust and corrosion. Zwilling JA Henckels products, hand-crafted since 1731, set the world standard for appeal, function and style. The trustworthy quality and tradition of these riveted knives is easily visible by the full tang and the full length of solid steel. Classical styling and state-of-the-art technology in blade manufacturing combine to form the TWIN Pro-S Series. Product Features SIGMAFORGE? one piece construction gives perfect geometry, high precision and improved stability of the blade and steel structure as well as improved cutting edge retention Laser controlled edge is sharper and stays sharper longer. Has a more consistent blade angle Friodur? ice hardening offers maxim - Specifications 5" Hollow-Edge Santoku Model: 31120-143 Size: 5"L blade (10 1/2"L w/handle) x 1 1/4"W blade Weight: 4.5 oz. 7" Hollow-Edge Santoku Model: 31020-183 Size: 7"L blade (12"L w/handle) x 1 3/4"W blade Weight: 5 oz. Care Instructions No metal is completely "stainless". Do not allow acidic foods (lemon, mustard, ketchup, etc.) to remain on the blade after use. This might cause some slight tarnishing. Should the blade show some signs of staining, use a non-abrasive metal polish for cleaning. Do not put knives in the dishwasher. Banging against other cutlery or pots and pans will nick the edge. Also, high heat and detergent are not good for the handle. Wipe the knife clean with a wet cloth and dish washing detergent. Dry immediately. Dry from the back of the knife to the edge. Do not cut through bone with knives (except cleavers). Do not use knives for poking, prying, separating or cutting semi-frozen read more

Victorinox Swiss Army
$54.00 $39.95
at CHEFS Catalog

Santoku Knives - Manufactured with the same high-quality standards as the world renowned Swiss army knife, the santoku knife blade... is hand-ground and laser-tested to ensure the best Swiss quality. Stamped from high-carbon stainless-steel, the blade is conically ground throughout the length and depth for a razor-edge sharpness that performs with quickness and precision. Each blade undergoes a special tempering process to create an edge that can be resharpened over the lifetime of the blade for precise chopping of vegetables. Foods won't stick to the blade due to the hollow edge which reduces friction from foods. Beautifully balanced and perfectly weighted for ease in handling, the slight-wedge design offers best food prep. Ergonomic, nonslip Fibrox handle feels comfortable in the hand. 7" blade. NSF certified.Backed by 125+ years of craftsmanship, Victorinox knives are internationally praised by gourmet chefs for their precise design and durability. Hand-finished by skilled craftsmen in Switzerlan - Specifications Model 47529 7" blade 6-oz. Made in Switzerland Care and Use Dishwasher-safe, but hand washing is recommended read more

Zwilling J.A. Henckels
$215.00 $169.95
at CHEFS Catalog

Chef's Knives - For daily food prep that requires both heft and precision, the the Morimoto Edition Zwilling Miyabi Fusion 6" Wide... Chef's Knife is a must-have kitchen knife. Designed with the culinary expertise of world-renown chef Masaharu Morimoto, the wide chef's knife makes it easy to chop, then scoop ingredients into the pan or bowl. Gentler on the fingers and hands with a rounded spine and blade heel, the Miyabi Fusion knife offers optimum sharpness, balance and comfort. A floral Damascus pattern and Katana edge add unique distinction to the Japanese thin blade. The CMV60 (VG-10) Japanese stainless "super steel" core blade features 64 outer layers (32 per side) of stainless-steel for superior edge retention. The Cryodur ice-hardened and 59-61 Rockwell Hardness wide chef's knife starts sharper and stays sharper longer. Honbazuke-style hand sharpening to 9.5-12 degrees produces scalpel-sharp edges. Engineered of black resin-Duracon and striking red accents, the triple-riveted ful - Specifications Made in Japan Material: high-carbon (CMV60) VG-10 Japanese stainless-steel, black resin-Duracon with red accents 6" Chef's Knife Model: 34323-163 Size: 6"L blade (11 3/4"L w/handle) x 2"W blade Weight: 7.1 oz. Use and Care Wipe the blade clean with a wet cloth and dishwashing detergent. Rinse and dry immediately. Dry from the back of the knife to the tip. To prevent irreparable blade damage, it is best to store your Zwilling stainless-steel knife in a knife block or in-drawer knife tray. "Anatomy of the Zwilling Miyabi Fusion Knife": read more

Chicago Cutlery
$21.99 $19.79
at Target

Find cutlery open stock and sets at Target.com! It s the fusion of remarkable precision and exceptional style. This chicago cutler...y fusion santoku knife is designed for optimum sharpness, and is easy to re-sharpen. A nonslip, cushion-grip handle promotes comfort and safety. And a stainless steel plate at the end of the handle is a stylish finishing touch. . ?? . [features] . ?? . professional stainless steel blades . sharpened for precision cutting . soft-grip handle for comfort hand wash only . ?? . ?? read more

Chicago Cutlery
$15.99 $14.39
at Target

Find cutlery open stock and sets at Target.com! There s no mistaking chicago cutlery kinzie colors knives - their brightly colored... handle are a giveaway! The colored handles are more than just stylish; they make it easy to spot the sharp knives in a kitchen drawer or on your kitchen counter. This chef knife is designed for balance and safety, and comes with a reusable blade protector. . ?? . [features] . ?? . professional stainless steel blade . sharpened for precision cutting . contoured soft grip handle for comfort coordinates with other kinzie colorstm knife handles in blue, orange, yellow & green . ?? . ?? read more

Chicago Cutlery
$15.99 $14.39
at Target

Find cutlery open stock and sets at Target.com! Chicago cutlery uptown stainless steel santoku knife[description]the stainless bla...de of this santoku knife is curved for precision cutting. And its handle is curved for comfort and ease of use. A forged bolster adds to the knife's stability. And the high-carbon stainless steel blade is not only strong, it resists stains, rust and pitting.[features] high-carbon stainless steel blade with stainless steel handle triple rivets forged bolster hand washing recommendedfull lifetime warranty read more

Chicago Cutlery
$13.79 $13.49
at Target

Find cutlery open stock and sets at Target.com! Chicago cutlery damen 7-3/4" chef's knifegrab this knife for basic kitchen cutting... tasks, from slicing to mincing to chopping and more. It's called a chef's knife because this type of knife is indispensable to chefs. And this damen knife has all the features that professional chefs expect: a high-carbon stainless steel blade, triple rivets and forged bolster.[features] high-carbon stainless steel blade with polymer handle triple rivets forged bolster hand washing recommendedfull lifetime warranty read more

Wusthof
$170.00 $99.99
at Belk

Wusthof Classic 5-in. Hollow Edge Santoku Knife. Classic cutlery from Wusthof is forged from one piece of special alloyed steel to... ensure durability and a sharp cutting edge. This Japanese Cook's knife is perfect for chopping, mincing and dicing. The super thin blade slices beautifully and the hollow / granton edge creates pockets of air which prevent your food from sticking to the blade. read more

Global
$219.00 $134.95
at CHEFS Catalog

Chef's Knives - This Japanese steel chef's knife is the must-own tool for the kitchen. Constructed of the finest-grade molybdenum ...vanadium stainless-steel, this Global knife ensures precision-cutting performance. With a blade that is ground thinner, this chef's knife is engineered in the tradition of authentic Japanese cutlery, and perfected to razor-edge sharpness. Handmade by skilled artisans to exacting standards, the blade is crafted of CROMOVA 18 stainless-steel, ice-tempered and hardened to Rockwell C56-58 degrees. The extreme sharp edge and lightweight design of this Japanese knife ensure quick, precise chopping, dicing and mincing of fruits and vegetables. This chef's knife chops larger vegetables, cubes melons or meats with smooth even-cutting performance. Slices meat for grilling or paper-thin onion slices for sandwiches. The superior acute-edge blade of this Japanese knife is highly-resistant to stains, rust and corrosion, retaining the exceptionally-sharp edge longer than traditional stain - Specifications Materials: molybdenum vanadium stainless-steel and stainless-steel Made in Japan Limited lifetime manufacturer warranty 8 chef's knife Model: G-2 8" blade (12 3/4" w/handle) Weight: 6.4-oz. 10 chef's knife Model: G-16 10" blade (14 3/4" w/handle) Weight: 9.8-oz. Care and Use Hand wash Clean with a wet cloth and dishwashing detergent. Dry immediately, from back of knife to blade To preserve blade, store cutlery in a knife block or in-drawer storage tray read more

Zwilling J.A. Henckels
$90.00 $69.95
at CHEFS Catalog

Santoku Knives - The Zwilling Signature Rocking Santoku is engineered with an Asian-style hollow-edge blade that provides the easy... release for quick and accurate continuous prep. With special formula, precision-stamped blade of German steel, this 7-inch santoku ensures the easy rocking performance to slice, chop, dice and mince with speed and proficiency. Hollow-edge multipurpose kitchen knife creates pockets of air, reducing friction and drag. With this German-crafted santoku, onions, cheeses, vegetables and meats fall from the blade, without sticking. Engineered to reduce stress on the wrist and hand, the ergonomic bolster allows clearance from the cutting board for fast repetitive chopping and slicing.Proprietary Friodur ice-hardening process produces a blade with supreme strength and optimal 57 Rockwell hardness resistant to corrosion. Laser-controlled edge is precision-honed, creating a 10 degree angle on each side. The result is fine cutting-edge sharpness and balanced control from the cutlery ex - Specifications Model: 30738-182 Materials: high-carbon German stainless-steel and ABS polymer handle 7" blade (13" w/handle) Weight: 7.2 oz. Made in Germany Lifetime manufacturer warranty Care and Use Hand wash Dry immediately from back of knife to blade To preserve blade, store cutlery in a knife block or in-drawer storage tray read more

Top Chef
$175.00 $99.99
at JCPenney

Inspired by Bravo s popular "Top Chef" program, the 5-piece santoku stainless steel knife set features an ice-tempered stainless s...teel blade for precision cutting so you can chop, mince, and dice like the pros. ice-tempured stainless steel blade with precision sharpened cutting edgehollow ground keeps food from sticking to the knifefull steel handle with seamless bonded and polished bolsters and nonslip surfacelaser-etched "Top Chef" logo on each knife5-piece set includes:7" santoku knife5" santoku knife3 " santoku knifesharpening rod5-slot wood blockStainless steel. Imported.. Unisex. Color: Black/Silver. Brand: TOP CHEF. Manufacturer Part #: 79310450018. read more

Wusthof
$140.00 $109.95
at CHEFS Catalog

Chef's Knives - No kitchen should be without this manual food processor. The mid section of the blade is remarkably appropriate fo...r either firm or soft food. The gentle curve of the blade is ideal for mincing. The front of the blade is suitable for many small cutting jobs. The sturdy spine of the blade can be used to break up small bones or shellfish. The weight distribution is optimal at the heel of the blade and is used to chop through extremely firm food objects. The wide flat surface of the blade is suitable for flattening and shaping of meat cuts such as fillet as well as for lifting of the chopped product.Since 1814, knives bearing the Wusthof name and the Trident logo have been crafted in the world's "Cutlery Capital" of Solingen, Germany. Today, in a state-of-the-art facility, that tradition of quality is ensured as old-world craftsmanship meets twenty first century production methods.Product Features Precision forged from a single blank of steel with bolster and full tang Ergono - Specifications 4 1/2" Model: 4585/12 Total length: 9" Weight: 3 5/8 oz. 6" Model: 4585/16 Total length: 11 1/4" Weight: 5 1/4 oz. 7" Model: 4585/18 Total length: 12" Weight: 5 1/2 oz. 8" Model: 4585/20 Total length: 13 3/8" Weight: 9 oz. 9" Model: 4585/23 Total length: 14 1/2" Weight: 9 3/8 oz. 10" Model: 4585/26 Total length: 15 3/4" Weight: 10 oz. Care Instructions No metal is completely "stainless". Do not allow acidic foods (lemon, mustard, ketchup, etc.) to remain on the blade after use. This might cause some slight tarnishing. Should the blade show some signs of staining, use a non-abrasive metal polish for cleaning. The construction technique and the materials used to manufacture Wusthof knives ensure that they are dishwasher safe but we recommend that, after each use, you hand wash your knives with warm water and a little detergent, rinse carefully and dry read more

Shun
$238.00 $159.95
at CHEFS Catalog

Chef's Knives - Kitchen cutlery's most valuable player, the chef's knife is a daily essential for slicing, chopping, and dicing bl...ade. Available in a versatile all-purpose 8" size or a professional 10" size (great for chefs with larger hands).About Shun Classic:Made in Japan, where kitchen cutlery is an artform, this cutlery is widely admired by professional chefs for its precision performance and cutting-edge design. The Damascus-style blade is forged of VG10 "super steel" clad in 16 layers of SUS410 high-carbon stainless steel on each side for an incredibly sharp and long-lasting edge. The blade's distinctive moire pattern reflects the meticulous process of folding and hammering the layers together, ensuring superior strength. D-shaped Pakkawood handle fits the hand superbly for exceptional comfort and control. Stainless steel bolster enhances ergonomic performance. NSF approved.* Dishwasher safe.*The National Sanitation Foundation is an independent, not-for-profit orga - Specifications 6" Chef's Knife Size: 6"L blade (11"L w/handle) x 1 1/2"W blade Weight: 5 oz. 8" Chef's Knife Size: 8"L blade (13 1/2"L w/handle) x 1 3/4"W blade Weight: 5 oz. 10" Chef's Knife Size: 10"L blade (15 1/4"L w/handle) x 1 3/4"W blade Weight: 9 oz. read more

Zwilling J.A. Henckels
$415.00 $329.95
at CHEFS Catalog

Chef's Knives - The Bob Kramer Euroline Stainless Damascus by Zwilling J.A Henckels Chef's Knife delivers the superior sharpness a...nd full versatility you need for simple recipes to culinary masterpieces. Zwilling teams with "The Master of the Blade" (Saveur Magazine) Bob Kramer to create this Japanese chef's knife with an SG2 super steel core, protected by an impressive 100-layer Chevron Damascus steel pattern. The Euroline design offers a deep blade and larger handle for more heft and safer use. Expertly handcrafted, the blade is corrosion resistant and the varying types of steel in the layers wear at a different rate producing fine micro-serrations to maintain the edge longer.Hand honed to a 15-degree angle on each side for scalpel-like sharpness, Bob Kramer Damascus knives are ice-hardened to 63 Rockwell Hardness. The triple-riveted, full tang handle provides exceptional strength and control and is water resistant. The Japanese chef's knife's sleek black-brown linen Micarta composite ha - Specifications Made in Seki, Japan Material: SG2 super steel core, 100-layer Chevron Damascus steel, Micarta composite 6" Chef's Knife Model: 34891-163 Size: 6"L (11"L w/handle) x 2"W blade Weight: 8 oz. 8" Chef's Knife Model: 34891-203 Size: 8"L (13"L w/handle) x 1 3/4"W blade Weight: 8 oz. 10" Chef's Knife Model: 34891-263 Size: 10"L (15"L w/handle) x 2 1/4"W blade Weight: 11 oz. Use and Care The Bob Kramer Euroline Stainless Damascus by Zwilling J.A Henckels chef's knife is not dishwasher-safe. Simply clean your knife under running water with a mild detergent. Dry with a cloth and store the knife in a dry place, such as a knife block or in-drawer tray. Avoid cutting extremely hard foods like shellfish or frozen food. To help preserve the blade edge, avoid moving the blade from side to side on the cutting board. Hone regularly with honing steel, preferable every few uses to maintain sc read more

Cuisinart
$19.99 $16.99
at BeallsFlorida.com

This Cuisinart Nonstick Edge Collection 6 Chef Knife features a grooved black blade with nonstick coating to keep food from sticki...ng & to make slicing easier. Knife features a 6 stainless steel & high-carbon blade with a soft-grip & anti-slip handle., For the Home,Kitchen,Kitchen Gadgets,Cuttingboards & Knives read more

Cuisinart
$22.99 $19.54
at BeallsFlorida.com

This Cuisinart Nonstick Edge Collection 8 Chef Knife features a grooved black blade with nonstick coating to keep food from sticki...ng & to make slicing easier. Knife features a 8 stainless steel & high-carbon blade with a soft-grip & anti-slip handle., For the Home,Kitchen,Kitchen Gadgets,Cuttingboards & Knives read more

Jaccard
$25.99 $24.99
at Target

Find cutlery open stock and sets at Target.com! No serious kitchen is complete without jaccard's 6in advanced ceramic chef knife. ...Easy-to-clean, non-stick blade is made of ultra pure ceramic that eliminates transfer of metallic ions that can alter the... read more

Chicago Cutlery
$13.79 $13.49
at Target

Find cutlery open stock and sets at Target.com! Chicago cutlery damen 7-3/4in chef's knifegrab this knife for basic kitchen cuttin...g tasks, from slicing to mincing to chopping and more. It's called a chef's knife because this type of knife is... read more

Victorinox
$50.00 $44.99
at jcpenney

The chef's knife is the hardest working knife in your kitchen and this 8" version can be used for practically every cutting job. W...ith a curved blade, it's designed for chopping, dicing and mincing but you can also handle large cuts of meat and even... read more

Global
$122.95 $79.96
at Sur La Table

Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. This santoku ...knife is ideal for slicing fish, cutting meat, and chopping vegetables. Plus, the hollow edge features scallops (called “kullens”), which keep food from sticking to the blade. Lightweight design features perfect balance, helping reduce hand fatigue and providing you with greater control. Ergonomic, molded handle ensures comfortable slicing, and Global’s signature dimple pattern provides a stronger grip. Seamless construction from a single piece of high-tech CROMOVA stainless steel eliminates food and dirt traps. Hand wash. 7" blade; 11¾" total length. Limited lifetime warranty. Made in Japan. GLOBAL’S INNOVATIVE DESIGNGlobal’s award-winning knives are made to the exacting standards of professional Japanese chefs. To deliver perfect balance, Global manufactures hollow handles, then fills each one just enough to achieve the desired weight. Blades feature a prominent ¼" edge, which is ground straight to a point rather than beveled, resulting in exceptional sharpness and edge retention. read more

Wusthof
$200.00 $159.95
at Crate & Barrel

Add to your cutlery collection with this extra-wide chef's knife. Forged blade is tempered and hardened steel with a long-lasting,... V-ground edge. Full tang adds weight and balance. High-carbon, no-stain blade is easy to sharpen. More Wusthof available via special order. Please contact your local store. -Forged of tempered and hardened steel -Long-lasting, V-ground edge -Full tang -High-impact, triple riveted synthetic handle -High-carbon, no-stain blade -Blade has a 14 degree edge angle -Easy to sharpen -Hand wash -Made in Germany read more

Wusthof
$150.00 $119.95
at Crate & Barrel

Add to your cutlery collection with this hollow chef's knife. Forged blade is tempered and hardened steel with a long-lasting, V-g...round edge. Full tang adds weight and balance. High-carbon, no-stain blade is easy to sharpen. More Wusthof available via special order. Please contact your local store. -Forged of tempered and hardened steel -Long-lasting, V-ground edge -Full tang -High-impact, triple riveted synthetic handle -High-carbon, no-stain blade -Blade has a 14 degree edge angle -Easy to sharpen -Hand wash -Made in Germany read more

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