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Bread Knives Sale

Slicing a loaf of bread without affecting its shape requires a quality knife. A long, serrated bread knife is designed to cut through, but not crush, soft bread. Buy a bread knife individually or as part of a cutlery set with a knife block for storage. It's also wise to buy a knife sharpener to keep your investment in top shape.
$63.00 $39.95
at CHEFS Catalog

Serrated Knives - The serrated edge of this well-sized knife is great for slicing smoothly through hard crusts or delicate tomatoe...s.A union of classic design and modern manufacturing technology, Twin Signature cutlery features high-carbon no-stain steel blades, ice-hardened for superior strength and sharpness, and elegantly curved ergonomic handles, triple-riveted for durability and permanently embedded with the Zwilling JA Henckels logo. Made in Germany.8? Bread Knife Size: 8?L blade (13?L w/handle) x 1?W blade Weight: 5 oz. - read more

$175.00 $139.95
at Chefs Resource

With its sleek, contoured handle and thinner blade, the professional-grade Wusthof Classic Ikon Bread Knife is an elegant solution... to anything requiring a serrated edge. From sourdough to sausages and even tomatoes, this knife meets read more

$238.00 $189.95
at Chefs Resource

Even bread deserves to be cut with a little excellence. The Shun Premier Bread Knife has a beautiful blade with intricate details ...and features. The stainless Damascus steel blade has a single-bevel edge that is read more

$85.00 $64.95
at Chefs Resource

The serrated edge of the Wusthof Gourmet 9" Bread Knife blade, which is precision-cut by lasers from a single sheet of steel, cuts... through crusty breads without creating a mess of crumbs, softer loaves without read more

$140.00 $79.95
at Chefs Resource

As funny as it might sound to be excited about a bread knife, we were excited when we saw this Wusthof classic forged bread knife ...at the housewares show. This double-scalloped blade is amazing. It read more

$175.00 $99.95
at CHEFS Catalog

Serrated Knives - With the robust sharp teeth of a double-serrated edge, this Wusthof Classic Ikon serrated bread knife cuts quick...ly and exactly, using minimal pressure. This 9-inch bread knife effortlessly cuts crust of breads, bagels and toughest-skinned fruits and vegetables. Deep, double-scalloped edge adds extraordinary sharpness to slice smoothly, without tearing or crushing soft interiors. Continuous curves along the edge give this serrated kitchen knife an unprecedented advantage in cutting performance. Easily slices large artisan breads, tomatoes and roasts, even pies and cakes, maintaining the original shape of food for restaurant-quality presentation. Longer length blade slices thick rind, ensuring a smooth clean cut the entire width of the melon. Unique double-scalloped edge on this 9? bread knife never touches the cutting board for continuous high-volume performance, with a blade that never requires sharpening.Signature to the Wusthof Classic Ikon double-serrated bread knife is the he - Specifications Model: 4163-7/23 Materials: specially-tempered high-carbon stainless-steel, stainless-steel rivets, synthetic handle 9? blade (14?L w/handle) Weight: 6 1/2-oz. Made in Germany Lifetime manufacturer warranty Care and Use Hand washing is recommended. In the dishwasher, your Wusthof knife may bang against other cutlery or pots and pans and nick the blade. Clean knife with a wet cloth and dishwashing detergent. Dry immediately, from the back of knife to the blade. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blade after use. If blade should show some signs of staining, clean with a nonabrasive metal polish. To prevent irreparable blade damage, it is best to store knife in a knife block or in-drawer knife tray. read more

$162.00 $119.95
at Chefs Resource

This is a really striking bread knife. It's not just the beautiful olive wood handle, but the slight upward curve of the blade fro...m the handle to the tip. Great for slicing even the crustiest read more

$135.00 $99.95
at CHEFS Catalog

Serrated Knives - The perfect all-around bread knife cuts smoothly through everything from slender, crusty baguettes to softer san...dwich breads. The serrated edge also makes it terrific for slicing tomatoes. For large, round artisan breads, the blade gives you the length and control you need. The serrated edge penetrates heavy crusts without tearing the softer interior.About Wusthof Classic: Precision-forged blades of Wusthof's own high-carbon, stain-resistant steel alloy, for a lasting edge that is easy to resharpen. Distinctive bolster prevents your hand from slipping onto the blade. Handle is a virtually indestructible composite, buffed by hand for a smooth finish and triple-riveted to the full tang for optimum strength and balance. Dishwasher safe, but hand-washing is recommended. Made in Solingen, Germany. - read more

$85.00 $64.95
at CHEFS Catalog

Serrated Knives - This bread knife has a serrated edge to slice smoothly through even thick crusts, such as baguettes or artisan l...oaves, without crushing or tearing. Also excellent for slicing tomatoes and chopping chocolate for baking.About Wusthof Gourmet: A precision-stamped blade of high-carbon stainless steel that sharpens easily and holds its edge. Compression rivets securely attach the high-impact handles to the full tang for superior balance and maneuverability. Dishwasher safe, but hand washing is recommended. Made in Solingen, Germany. - read more

$80.00 $54.95
at Chefs Resource

The CIA Bread knife has a long serrated blade, ideal for slicing through crusty baguettes and rustic breads. The CIA bread knife w...ill make quick work of any loaf and give years of service. CIA Masters read more

$115.00 $69.95
at Chefs Resource

Double serrations on the serrated bread knife provide exceptionally smooth cuts on bread, roasted meat or delicately skinned fruit...s and vegetables. Second layer allows for less crumbs when cutting bread per the less tearing and read more

$165.00 $129.95
at CHEFS Catalog

Serrated Knives - The knives in Wusthof's new Classic Ikon Collection are all forged from a single piece of steel. Easy to maneuve...r and easy to clean, these sleek knives ensure superior chopping and cutting. The blades are ground thinner, making them the sharpest Wusthof knives ever made. Triple-riveted, full-tang weighted handles are slightly curved and offer the perfect weight and balance for effortless cutting. Precision bolster is tapered which allows total-edge sharpening on electric sharpeners.Product Features Laser-tested blade is 30% sharper and holds an edge 30% better than the average blade Forward bolster allows full usage of the blade when cutting and sharpening Second bolster on the heel provides additional heft to the handle Stainless-steel triple rivets permanently secure the handle to the tang of the knife Contoured shape provides superb ergonomic comfort Embossed with the Wusthof logo Dishwasher-safe, but hand-washing is recommended Made in Solingen, Germany Limited lifetime wa - Care Instructions Wusthof cutlery is dishwasher-safe but hand-washing is recommended. In the dishwasher, your Wusthof knife may bang against other cutlery or pots and pans and knick the blade. Clean knife with a wet cloth and dishwashing detergent. Dry immediately. Dry from the back of knife to the blade. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blade after use. If blade should show some signs of staining, clean with a non-abrasive metal polish. To prevent irreparable blade damage, it is best to store your knife in a knife block or in-drawer knife tray. read more

$140.00 $109.95
at Chefs Resource

The Henckels bread knife has a serrated edge that makes quick work of crusty breads. The 8" length is typical for bread knives. Th...e Henckels Twin Pro S knives are distinguished by their full tang and read more

$100.00 $79.95
at CHEFS Catalog

Serrated Knives - Blades designed to ?grab? hard crusts, slicing through cleanly without tearing the delicate interior of the loaf.... Great for large, round artisan loaves.About Wusthof Grand Prix II:Redesigned with a sleek new profile that trims the bolster to expose the full blade edge for optimum performance, maximum sharpening. Precision-forged blades of Wusthof's own high-carbon stain-resistant steel alloy. Skillfully honed by hand and laser-tested for a flawless edge that lasts longer and is easy to resharpen. Computer-controlled grinding and polishing perfect the tapering from back to edge and tip to handle. Permanently bonded to the extended tang, handles are ergonomically molded with a pebble-grained texture for a comfortable, no-slip grip. Made in Solingen, Germany. - read more

$125.00 $79.95
at CHEFS Catalog

Serrated Knives - Any way you slice crusty baguettes to soft brioche bread, the Shun Sora 9? Bread Knife's wide, razor-sharp serra...tions glide through bread, pastries and cakes without jagged tearing. In Japanese, Sora means ?sky? and the sky's the limit in your kitchen prep with Shun's stunning new Sora line with exceptional handcrafted quality. Sora's innovative Composite Blade Technology blends a VG10 san mai cutting edge with a Japanese mirror-polished 420J stainless-steel upper blade. The laser-cut blade sections are permanently braze welded for a design with an attractive wavy pattern at the joint resembling traditional Japanese sword hamon lines. This puts high-performance material where it's needed -- on the 16-degree, blade edge.Shun designed the Sora bread knife's serrations to provide equal forward and back stroke cutting power. For ultimate slicing ease, the serrations angle forward on the blade's front section and backward near the handle. The textured PP/TPE polymer blend - Specifications Made in Japan Material: Composite of VG10 san mai edge/420J Japanese stainless-steel upper, textured PP/TPE polymer with embossed stainless-steel logo 9? Bread Knife Model: TDMS284 Size: 9?L blade (14 1/4?L w/handle) x 1?W blade Weight: 5 oz. Use and Care Your Shun Sora bread knife should be hand washed. Simply wipe clean with a wet cloth and mild dishwashing detergent. Rinse thoroughly and dry immediately. Carefully dry from blade spine to edge, making sure to dry the edge thoroughly. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blades after use. If blades should show some signs of staining, clean with a nonabrasive metal polish. To help your Sora Bread knife retain its edge longer, use an appropriate cutting surface. Wood, polypropylene and nylon boards are all excellent cutting surfaces. Tile, ceramic, marble, granite, any kind of glass, and acrylic cutting b read more

$140.00 $79.95
at CHEFS Catalog

Serrated Knives - CHEFS introduces the bread knife that elevates prep to a higher level in the kitchen. Double serrations inside t...he scalloped edge of this Wusthof Classic bread knife cut so quickly and exactly, this is the knife that masters the art of precision slicing. Developed by the 7th generation owner of Wusthof, this double-serrated bread knife is the professional chef's must-have tool to slice large artisan breads, roasts, tomatoes and tough-skinned fruit exactly, with minimal pressure. The extra-deep scalloped edge and long length of this Classic 9? bread knife cuts thick rind of melons, ensuring a smooth clean cut the entire width of the melon. Interiors of bread, fruit, melons and roasts retain the perfect original upright shape for restaurant-quality presentation. The scalloped edge on this exclusive 9? bread knife never touches the cutting board, ensuring continuous high-volume performance, with a blade that never requires sharpening.Signature to the Wusthof cutlery is the pre - Specifications Model 4152/23 9?L blade (14? w/handle) Made in Germany Lifetime manufacturer warranty Care and Use Wusthof cutlery is dishwasher-safe, but hand washing is recommended. In the dishwasher, your Wusthof knife may bang against other cutlery or pots and pans and knick the blade. Clean knife with a wet cloth and dishwashing detergent. Dry immediately, from the back of knife to the blade. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blade after use. If blade should show some signs of staining, clean with a nonabrasive metal polish. To prevent irreparable blade damage, it is best to store your knife in a knife block or in-drawer knife tray. read more

$115.00 $89.95
at CHEFS Catalog

Serrated Knives - The serrated edge slices effortlessly through thick, hard crusts, but won't tear or crush even the softest sandw...ich bread, and the 8? length can handle even wide, round artisan loaves. Also terrific for slicing tomatoes or chopping chocolate for baking.Four Star is a great introduction to the world of forged German cutlery. The blade is high-carbon stainless steel, and Henckels' unique ice-hardening process and advanced metal-alloy technology keep the edge sharper longer, with a consistent angle and superb corrosion-resistance. The handle is molded of unbreakable polypropylene, with an ergonomic shape that ensures a solid, comfortable grip. It is permanently bonded to the blade tang for superior balance and durability. Dishwasher safe, but hand-washing is recommended. Made in Solingen, Germany. - Specifications 8? Bread Knife Size: 8?L blade (12 3/4?L w/handle) x 1?W blade Weight: 4.3 oz. read more

$75.00 $59.95
at CHEFS Catalog

Serrated Knives - This 7? bread knife has a serrated edge to slice smoothly through even thick crusts, such as baguettes or artisa...n loaves, without crushing or tearing. The offset handle elevates your hand, preventing knuckles from hitting the cutting surface.About Wusthof Gourmet: A precision-stamped blade of high-carbon stainless steel that sharpens easily and holds its edge. Compression rivets securely attach the high-impact handles to the full tang for superior balance and maneuverability. Dishwasher safe, but hand washing is recommended. Made in Solingen, Germany. - read more

$150.00 $119.95
at CHEFS Catalog

Serrated Knives - Designed in collaboration with chef Masaharu Morimoto, the Zwilling Morimoto Red Bread Knife slices through Arti...san bread crusts, soft sandwich rolls and spongy angel food cake without tearing the soft interior. The Zwilling special formula German steel delivers long-life durability and the exclusive Sigmaforge precision forging creates an exceptionally hard blade that resists stains, chips and rust. The Friodur ice-hardened and 57 Rockwell Hardness serrated bread knife blade starts sharper and stays sharper longer. Honbazuke-style hand sharpening to 9.5-12 degrees produces scalpel-sharp edges. Engineered with glass fiber enhanced plastic for added strength, the kitchen knife handle's red spacers create the specific and unique Miyabi signature. Triple-riveted, full tang handle is hygienic and precisely weight balanced for better control.In 1731 German knife maker Peter Henckels registered his ?TWIN? trademark, which helped his company flourish into one of the world's most e - Specifications Made in Japan Material: special formula high-carbon stainless-steel, POM thermoplastic with glass fibers 9 1/2? Bread Knife Model: 34106-243 Size: 9 1/2?L blade (14 1/4?L w/handle) x 1 1/4?W blade Weight: 6.9 oz. Use and Care Wipe the blade clean with a wet cloth and dishwashing detergent. Rinse and dry immediately. Dry from the back of the knife to the tip. To prevent irreparable blade damage, it is best to store your Zwilling stainless-steel knife in a knife block or in-drawer knife tray. ?Anatomy of the Zwilling Miyabi Morimoto Red Knife?: read more

$175.00 $99.95
at CHEFS Catalog

Serrated Knives - A kitchen and entertaining favorite, the Zwilling J.A. Henckels Pro Serrated Bread Knife glides through large cr...usty loaves to layered cakes without tearing the interiors. The wider blade and curved bolster engineered by Germany's legendary knife maker offers improved precision, balance and comfort. Premiere Italian architect and designer Matteo Thun developed the unique wedge-shaped blade for the Zwilling J.A. Henckels bread knives that are precision-forged from a single piece of Zwilling exclusive formula stainless-steel. The razor-sharp blade is exceptionally hard yet flexible to cleanly slice tough-crusted breads, as well as vegetables and larger fruits like melons.Backed by years of design testing, the high-carbon blade is ice-hardened for superior strength and sharpness and resists stains, chips and rust. Precision lasered for a premium angled blade, the long-life serrated bread knife allows for slicing and sharpening along its full edge from bolster to tip. The arched bolster su - Specifications Made in Germany Material: Zwilling special formula high-carbon stainless-steel; ABS polymer 10? Bread Knife Size: 10?L blade (15 1/2?L w/handle) x 3/4?W blade Weight: 11 oz. Use and Care Zwilling Pro bread knives are dishwasher-safe but hand washing is recommended. In the dishwasher, your serrated bread knife may bang against other cutlery or pots and pans and knick the blade. Also, high heat and detergent are not good for the handle. Wipe the blade of the Zwilling J.A. Henckels knife clean with a wet cloth and dishwashing detergent. Rinse and dry immediately. Dry from the back of the knife to the tip. With proper care, Zwilling Pro bread knives will last a lifetime. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blade after use. If blade should show some signs of staining, clean with a non-abrasive metal polish. Do not cut throu read more

$140.00 $109.95
at CHEFS Catalog

Serrated Knives - Precision. Balance. Comfort. The Zwilling J.A. Henckels Pro Bread Knife delivers all three with its wider serrat...ed blade and curved bolster. Premiere Italian architect and designer Matteo Thun designed the serrated bread knife's unique wedge-shape. Produced by Germany's legendary knife maker, the professional-grade 8? bread knife is precision-forged from a single piece of Zwilling exclusive formula stainless-steel. The razor-sharp serrated blade is exceptionally hard yet flexible for slicing baguettes and round loaves to cakes and frozen desserts.Backed by years of design testing, the high-carbon blade is ice-hardened for superior strength and sharpness and resists stains, chips and rust. Precision lasered for a premium angled blade, the Zwilling Pro Bread Knife allows for cutting, slicing and sharpening along its full edge from bolster to tip. The arched bolster supports the thumb and reduces hand and wrist stress for comfortable, controlled cutting of softer foods with a hard s - Specifications Made in Germany Material: Zwilling special formula high-carbon stainless-steel; ABS polymer 8? Bread Knife Model: 38406-203 Size: 8?L blade x (13 3/4?L w/handle) x 1 1/4?W blade Weight: 6.4 oz. Use and Care Your Zwilling Pro bread knife is dishwasher-safe but hand washing is recommended. In the dishwasher, your serrated bread knife may bang against other cutlery or pots and pans and knick the blade. Also, high heat and detergent are not good for the handle. Wipe the blade of the 8? bread knife clean with a wet cloth and dishwashing detergent. Rinse and dry immediately. Dry from the back of the knife to the tip. With proper care, your Zwilling Pro bread knife will last a lifetime. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blade after use. If blade should show some signs of staining, clean with a non-abrasive metal polis read more

$40.00 $29.95
at CHEFS Catalog

Serrated Knives - With its ultra-sharp serrated edge, the 9? Wusthof PRO Bread Knife effortlessly slices all types of breads, from... soft banana loaf to crusty Italian. The 9? serrated bread knife glides through even delicate bread without tearing or crushing. Designed and built exclusively for the tough day-to-day demands of the commercial kitchen, the Wusthof PRO series offers home chefs the same robust ergonomic handle that is comfortably curved to prevent hand fatigue with quick, repetitive cutting.Precision-stamped of high-carbon steel for greater stability and strength, the Wusthof serrated bread knife resists stains and retains its sharp edge through the rigors of daily use. The seamless, hygienic synthetic handle ensures a comfortable, slip-resistant grip. Since 1814 Wusthof has handmade its knives in Germany and the Wusthof PRO collection delivers ultimate professional styling and performance for chefs in world-class restaurants and busy home kitchens.Product Features Designed exclus - Specifications Made in Germany Material: high-carbon stainless-steel (X 50 CrMo V15), synthetic polymer Model: 4853/23 Size: 9?L blade (15?L with handle) Weight: 5 1/2 oz. Use and Care Your Wusthof PRO bread knife should be hand washed. Simply wipe the 9? bread knife clean with a wet cloth and dishwashing detergent. Rinse thoroughly and dry immediately. Dry from the knife handle toward the blade. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blade after use. If blade should show some signs of staining, clean with a non-abrasive metal polish. To maintain the knife's cutting edge, sharpen as needed using a honing steel. To prevent irreparable blade damage, it is best to store your Wusthof bread knife in a knife block or in-drawer knife tray. read more

$125.00 $99.95
at CHEFS Catalog

Serrated Knives - The perfect all-around bread knife cuts smoothly through everything from slender, crusty baguettes to softer san...dwich breads. The serrated edge also makes it terrific for slicing tomatoes. For large, round artisan breads, the blade gives you the length and control you need. The serrated edge penetrates heavy crusts without tearing the softer interior.About Wusthof Classic: Precision-forged blades of Wusthof's own high-carbon, stain-resistant steel alloy, for a lasting edge that is easy to resharpen. Distinctive bolster prevents your hand from slipping onto the blade. Handle is a virtually indestructible composite, buffed by hand for a smooth finish and triple-riveted to the full tang for optimum strength and balance. Dishwasher safe, but hand-washing is recommended. Made in Solingen, Germany. - read more

$85.00 $58.81
at Sears

Comes with a serrated blade which makes it typical for foods that are hard on the outside and soft on inside. Sheath also included... read more

$70.00 $47.05
at Sears

Each knife is precision forged from one piece of no-stain high carbon steel. Hand sharpened in the time honored tradition and scie...ntifically engineered blade for perfect rocking action. The forged bolster is an added feature to ensure perfect balance and increased safety. read more

$42.00 $29.40
at Sears

The Neo cutlery offers great balance and control thanks to their heavy bolsters for secure gripping. Used for food that is hard on... the outside and soft in the middle such as bread and other baked goods. Can also be used for slicing tomatoes. read more

$115.99 $87.99
at Sears

9 Bread Knife is serrated for cutting through the toughest crusts, or softest loaves of bread. Ideal for any style bread, includin...g bagels. The tough VG10 steel stays super sharp for years. Long 9" blade will handle almost any size loaf. Your 9" serrated bread knife is also effective for cutting through the rib bones when filleting fish. Instead of trying to cut around the bones, cut through those salmon bones, then pull them out with the needle nosed pliers. read more

$155.00 $119.95
at Chefs Resource

The Wusthof Classic 10" bread knife is the perfect choice for those who want a larger bread knife. This knife has a sturdy feel an...d excellent serrations that will work with the crustiest and largest read more

$115.00 $89.95
at Chefs Resource

Whether youre using it to slice crusty loaves of French bread for a sandwich, or cutting a perfect wedge of cake at a birthday par...ty, the soft, ergonomic handle of the Wusthof Grand Prix II read more

$125.00 $99.95
at Chefs Resource

Serrated Bread Knife 9 - Messermeister Meridian Elite The Messermeister Meridian Elite line of fully forged knives are distinguish...ed by their state of the art POM handle riveted through a full tang. The hand polished Elite read more

$160.00 $119.95
at Chefs Resource

Fresh-baked loaves or store-bought are best enjoyed sliced by the Miyabi 600 S Morimoto Bread Knife. The bread knife has a long bl...ade with a serrated edge that can cut through crusts, crumb and even read more

$39.99 $26.50
at Sears

Mundial 5100 Series Black Fully Forged Cutlery 8" Bread Knife - Serrated EdgeFor many chefs, nothing beats the ergonomic comfort o...r classic styling of fully forged cutlery in "basic black"For them, Mundial offers its traditional 5100 Series in black - a product line that exemplifies all that Mundial has learned over 70 years of crafting gourmet knivesThe 5100 Series in black is fully forged high-carbon stainless steelIts precision blade is then riveted to a durable polyacetal" handle in a traditional, three-rivet style for years of reliable useThe 5100 Series is available in block and gift sets to suit a variety of needs read more

$159.00 $127.20
at Chefs Resource

The new Global SAI knife line is the first new line from Global and legendary designer Komin Yamada in almost 30 years. These beau...tiful knives are sleek, striking, and will deliver many years of high read more

$199.00 $159.20
at Chefs Resource

The new Global SAI knife line is the first new line from Global and legendary designer Komin Yamada in almost 30 years. These beau...tiful knives are sleek, striking, and will deliver many years of high read more

$175.00 $139.95
at Chefs Resource

As funny as it might sound to be excited about a bread knife, we were excited when we saw this Wusthof Classic Ikon forged bread k...nife at the housewares show. This double-scalloped blade is amazing. read more

$125.00 $99.95
at Chefs Resource

The Wusthof Classic forged 8 inch Bread Knife will make quick work of crusty baguettes, rustic country loaves and anything that is... best to slice with a serrated blade. Not just for bread, the knife read more

$250.00 $199.95
at Chefs Resource

With its sleek, contoured handle and thinner blade, the professional-grade Wusthof Classic Ikon Blackwood Bread Knife is an elegan...t solution to anything requiring a serrated edge. From sourdough to sausages and even tomatoes, this knife read more

$115.00 $89.95
at Chefs Resource

Knead, rise, bake then cut with the JA Henckels Four Star 8 inch Bread Knife. The bread knife has a slim, stainless blade that has... a serrated edge so it is ready to cut through read more

$400.00 $319.95
at Chefs Resource

The Shun Reserve bread knife is a beautiful knife that will make quick work of any loaf you encounter. The 9" blade on the Shun Re...serve bread knife is an excellent and popular length, long read more

$190.00 $149.95
at Chefs Resource

The Ken Onion Rain bread knife is an excellent and ergonomic bread slicer The long, 9" blade is longer than the typical 8" length ...found in many knife sets and that little bit extra gives read more

$100.00 $79.95
at Chefs Resource

Bring out your bread. The Wusthof Grand Prix II 8 inch Bread Knife is a great addition to the kitchen of the bread lover. The brea...d knife has a long, serrated blade that can cut read more

$139.00 $110.95
at CHEFS Catalog

Serrated Knives - This Japanese steel serrated bread knife cuts artisan loaves and soft sandwich breads precisely, without crushin...g soft interior. Constructed of the finest-grade molybdenum vanadium stainless-steel for precision-cutting performance, this Global 8 1/2-inch bread knife is engineered in the tradition of authentic Japanese cutlery. Handmade by skilled artisans to exacting standards this serrated bread knife of CROMOVA 18 stainless-steel blade is ice-tempered and hardened to Rockwell C56-58 degrees. The extremely-sharp serrated edge and lightweight design of this Japanese knife ensure precise slicing of tough-skinned tomatoes and vegetables. This serrated bread knife slices luncheon meats, and has the sharpness to flawlessly cut angel food cakes for restaurant-quality presentation. The superior acute-edge blade of this Japanese knife is highly-resistant to stains, rust and corrosion, retaining the exceptionally-sharp edge longer than traditional stainless-steel knives.Unprecedented in the hi - Specifications Model: G-9 Materials: molybdenum vanadium stainless-steel and stainless-steel 8 1/2? serrated blade (13 1/2? w/handle) Weight: 6.6-oz. Made in Japan Limited lifetime manufacturer warranty Care and Use Hand wash Clean with a wet cloth and dishwashing detergent. Dry immediately, from back of knife to blade To preserve blade, store cutlery in a knife block or in-drawer storage tray read more

$250.00 $99.95
at CHEFS Catalog

Serrated Knives - Crafted by the legendary premier knife maker, the Zwilling Pro 10? Ultimate Bread Knife and Cutting Board featur...es inverted/scalloped serration for easy cutting and a stunning Palisander Brazilian rosewood handle. The innovative wedge-shaped blade mastery of Italian architect and designer Matteo Thun delivers improved precision, balance and comfort. Precision-forged from a single piece of Zwilling exclusive formula stainless-steel, the razor-sharp blade is exceptionally hard yet flexible. The Zwilling knife and cutting board set includes a 14? x10? cutting board that's ultra-durable and easy to clean.Backed by years of design testing, the high-carbon blade is ice-hardened for superior strength and sharpness and resists stains, chips and rust. Precision lasered for a premium angled blade, the serrated bread knife offers a curved half bolster that supports the thumb and reduces hand and wrist stress. A triple-riveted full tang and edgeless joints ensure a smooth, safe g - Specifications Made in Germany Material: Zwilling special formula high-carbon stainless-steel; Palisander Brazilian rosewood handle; wood resin composite Model: 38500-001 10? Bread Knife Size: 10? blade (15 1/2?L with handle) x 1 3/4? W blade Weight: 10 oz. Cutting Board Size: 14?L x 10?W x 3/4?H Weight: 2 lb., 6 oz. Use and Care Wipe the blade of the knife clean with a wet cloth and dishwashing detergent. Rinse and dry immediately. Dry from the back of the knife to the tip. With proper care, your Zwilling Pro knife will last a lifetime. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blade after use. If blade should show some signs of staining, clean with a non-abrasive metal polish. Do not cut through bone with the knife or use the knife on semi-frozen or frozen foods. To prevent irreparable blade damage, it is best read more

$70.00 $54.95
at Chefs Resource

The Wusthof Gourmet 8 inch Bread Knife is the blade to use when cutting through loaves of freshly baked bread. The serrated edge e...asily pierces through crunchy crusts of baguettes or soft ciabatta for appetizers read more

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