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Schmidt Brothers
$50.00
at Amazon

The Schmidt Brothers Bonded Teak knives combine 100% German stainless steel, and beautifully sculpted South Asian Teak. Each stee...l blade features the patented Schmidt Brothers Curve for superior control and safety, and the rare Teak Wood provides a soft, comfortable grip. read more

Shun
$175.00
at Amazon

<div class="aplus" > <h3 class="productDescriptionSource">From the Manufacturer</h3> <div class="three-fourth-col"> <h4>Shun Class...ic Cutlery</h4> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-b_t.jpg" width="200" height="135" alt="Thin potatoes" /> <div class="imageCaption"> View larger.</div> </div> <h5>Why Buy Shun Classic:</h5> <p>Born of the ancient samurai-sword-making tradition and hand-finished for precision and beauty, Shun Classic is an ideal choice for anyone buying their first Japanese knife or 50th. The high-quality line of cutlery makes a worthwhile addition to any chef's arsenal of tools--it's used by professional chefs and home cooks alike. Produced in the widest variety of specialized styles, the Classic line features both traditional European blade shapes and innovative cutting-edge designs.</p> <p>Shun Classic's amazingly sharp blade is famous for both edge retention and ease of sharpening. Each blade has a core of VG-10 "Super Steel" with a Pattern Damascus cladding of 32 layers of high-carbon stainless steel--16 layers on either side. While the wood grain pattern enhances the knife's beauty, it also adds durability and stain resistance, and reduces friction when cutting.</p> <h5>NSF certified for use in commercial kitchens.</h5> <h4>Detailed Features</h4> <ul> <li>Blade core consists of high-carbon VG-10, a Japanese super steel known for its edge retention, allowing the knives to hold their sharp edges for years. <li>Blades boast a 16-degree angle, making these the sharpest knives out of the box. This is sharper than traditional European blades, which are usually sharpened to 20-22 degrees. <li>Clad with 16 layers of SUS410/SUS431 Pattern Damascus stainless steel on each side for strength and flexibility. This metal is corrosion-resistant and easy to maintain. <li>Damascus styling adds to the beauty of the knife while the microscopic air pockets created by the cladding process reduces friction during slicing. <li>D-shaped handle fits in the palm and provides comfort and control, keeping the knife's handle secure in the hand during use. <li>Available standard in D-shaped handle styles or by special order in reverse D-shaped handle styles. <li>Pakkawood handles, made of resin-impregnated hardwood, are NSF Certified for use in commercial kitchens. <li>Produced in Seki City, Japan, the capital of samurai sword manufacturing. <li>Rockwell hardness rating of 60-61 ensures that it takes and holds its incredibly sharp edge longer. <li>Hand wash and dry recommended; limited lifetime warranty. </ul> <table class="data"> <tr> <th style="width:100%" colspan="2">Specifications</th> </tr> <tr> <td style="width:20%">Blade Material:</td> <td>VG-10 hardened Japanese steel cutting core, clad with 16 layers of SUS410/SUS431 Pattern Damascus stainless steel on each side, for a total of 33 layers of metal.</td> </tr> <tr> <td>Bevel:</td> <td>Double-beveled</td> </tr> <tr> <td>Cutting angle:</td> <td>16 degrees per side (comprehensive angle 32 degrees). This is sharper than European knives, ground to 20-22 degrees per side. </td> </tr> <tr> <td>Handle Material:</td> <td>PakkaWood (resin-impregnated hardwood); D-Shaped handle available in right and (by special order) left-handed versions. </td> </tr> <tr> <td>Sharpening recommendations:</td> <td>Weekly honing to maintain the blade, sharpening as needed with professional sharpener or Asian-style electric sharpener.</td> </tr> </table> </div> <div class="fourth-col last"> <h4>Professional Manufacturing</h4> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-1_t.jpg" width="200" height="129" alt="Manufacturing 1" /> <div class="imageCaption"> View larger.</div> </div> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-2_t.jpg" width="200" height="300" alt="Manufacturing 2" /> <div class="imageCaption"> View larger.</div> </div> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-3_t.jpg" width="200" height="134" alt="Manufacturing 3" /> <div class="imageCaption"> View larger.</div> </div> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-4_t.jpg" width="200" height="158" alt="Manufacturing 4" /> <div class="imageCaption"> View larger.</div> </div> </div> </div> read more

OXO
$12.99
at Amazon

The Good Grips 8" Chef's Knife fits comfortable in your hands while you do your chopping! The fine-edge stainless steel blade cuts..., slices and dices smoothly. Its soft, cushioned handle won't slip out of a wet hand - and absorbs pressure for a comfortable grip. read more

OXO
MAC Knives
$115.00
at Amazon

Styled like a French chef's knife, the blade tapers fast towards the tip. Standard chef's knife for pros. Mac knives are Known as ...some of the sharpest knives, They have razor-like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and are a good value. read more

MAC Knives
$115.00
at Amazon

This cleaver features a thick 3mm blade for using on hard foods like chicken and fish bones. It also has a rounded edge and double...-bevel blade. Mac knives are Known as some of the sharpest knives, They have razor-like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and are a good value. read more

ARCOS
$26.28
at Amazon

ARCOS leading European knife manufacturer introduces universal series, unique range of knives 100-percent made in Spain since 1745.... Specially made for chopping, mincing, slicing and dicing vegetables, meats and fish, the Arcos Universal 6-inch chef knife is designed with everyday use in mind. The blade is made of high usable and lasting NITRUM stainless steel. The ergonomic, slip-resistant handle provides a firm and comfortable grip. The handle scales are made of polyoxymethylene (POM) and are highly resistant to impact, abrasion and solvents. Rivets are made of a special stainless steel alloy ensuring extremely high corrosion resistance. Originally Arcos produced knives exclusively for the professional. Due to its high cutting power (over 100 mm) and long edge retention (over 350 mm) which made Arcos knives leader in the commercial market, now Arcos knives are also available for the end users that wants to feel in theirs hands a precise cutting tool used by professional chefs worldwide read more

ARCOS
$24.87
at Amazon

ARCOS leading European knife manufacturer, introduces 2900 series, unique professional NSF certified full colour handle range of k...nives 100-percent made in Spain since 1745. Specially designed for chopping, mincing, and dicing vegetables, meat and fish, the Arcos 2900 range 6-inch Chef knife blue colour handle uses an ergonomic handle made of polypropylene plastic (PP). This material is resistant to high temperatures and is non slippery. The 2900 provides different full colour handles which allows each knife to be identified for cutting a specific food, thus promoting better hygiene and health for the consumer. Blade made of hardened and tempered Nitrum stainless steel. Originally Arcos produced knives exclusively for the professional. Due to its high cutting power (over 100 mm) and long edge retention (over 350 mm) which made Arcos knives leader in the commercial market, now Arcos professional knives are also available for the end users that wants to feel in theirs hands a precise cutting tool used by professional chefs worldwide read more

ARCOS
$31.26
at Amazon

ARCOS leading European knife manufacturer, introduces 2900 series, unique professional NSF certified full colour handle range of k...nives 100-percent made in Spain since 1745. Specially designed for chopping, mincing, and dicing vegetables, meat and fish, the Arcos 2900 range 10-inch Chef knife wide blade black colour handle uses an ergonomic handle made of polypropylene plastic (PP). This material is resistant to high temperatures and is non slippery. The 2900 provides different full colour handles which allows each knife to be identified for cutting a specific food, thus promoting better hygiene and health for the consumer. Blade made of hardened and tempered Nitrum stainless steel. Originally Arcos produced knives exclusively for the professional. Due to its high cutting power (over 100 mm) and long edge retention (over 350 mm) which made Arcos knives leader in the commercial market, now Arcos professional knives are also available for the end users that wants to feel in theirs hands a precise cutting tool used by professional chefs worldwide read more

Chroma
$147.95
at Amazon

The handle of the CHROMA type 301 - Design by F.A. Porsche is constructed of stainless steel and the blade is made of high-quality... Japanese 301 steel. The blade of each knife is carefully razor-sharp sharpened by the hand of a master. Never place the knife in the dishwasher. Hand wash and dry after every use. Regularly sharpen the knife using the original Type 301 whetstone. Under no circumstances should a sharpening steel be used, as it will damage the blade. Store the knife in a safe, secure manner, for example, in a knife block so the blade is not left exposed. Only use wooden or plastic cutting boards, never marble or glass when cutting with a Type 301. Only use the knife to prepare food. Do not use it to cut frozen foods, bones, or as a utility knife. Ideally, the knife should be sharpened daily (for professional cooks) or about every six months (for hobby cooks) and by the same person each time. Each person has an individual angle at which he or she sharpens the knife. The blade of the knife becomes sharper each time it is sharpened in the same manner, by the same person. Read the instructions included with your whetstone carefully. Sharpening with a 301 whetstone is so simple that even beginners can quickly master the technique required. read more

Kyocera Cutlery
$49.95
at Amazon

Featuring our most popular style knife and peeler, this 2-piece set features a Revolution 5-1/2-inch Santoku Knife and Y Peeler. T...he Santoku Knife is the ultimate cutting tool for every day slicing of fruits, vegetables and boneless meats. The Y Peeler has an ultra sharp ceramic blade that will glide through food only peeling the needed amount and nothing more. Conveniently packaged together, it's the perfect pair for any home cook. read more

Home Toolz
$59.95
at Amazon

HomeToolz's Cherry Maple 5 inch Chef Ceramic Knife offers the highest in ceramic blade technology along with dependable, beautiful... and perfectly balanced blade design for years of continuous service. The handle is beautifully made of cherry maple for a wonderful feel in the hand. Excellent all purpose utility culinary tool for food preparation. read more

MAC Knives
$175.00
at Amazon

This 8" knife is commonly used for home and professional kitchens. The thin blade and bolster allows you to easily cut and slice a...lmost any food. This knife features dimples which help cut foods like apples and squash. read more

MAC Knives
$375.00
at Amazon

This knife was designed to chop through hard foods such as whole chicken and large fish. It features a 4mm blade and double-bevel ...edge. Mac knives are Known as some of the sharpest knives, They have razor-like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and are a good value. read more

J.A. Henckels
$55.00
at Amazon

J.A. Henckels International Forged Synergy knives are a contemporary style priced at a great value. These knives are fully forged... with a POM riveted handle with brushed stainless steel accents. The 7" Hollow Edge Santoku works perfect for slicing and ch read more

Guy Fieri
$29.99
at Amazon

Guy Fieri products incorporate style with unique function built expressly to the specifications of the famous chef and restaurateu...r. This Santoku knife is the perfect tool for chopping, slicing and mincing. Forged from superior quality high-carbon steel with kullens (dimples), that help prevent food from sticking to the blade. Features a ergonomic comfort grip handle, with a unique star triple rivet design. Perfectly balanced and weighted ultimate control. Hand-wash with warm water and a mild detergent; rinse and dry immediately. 7 inch Santoku knife comes with a protective sheath for safe storage. read more

Shun
$225.00
at Amazon

<p>Styled after the classic Japanese cook's knife, this ultra-convenient Santoku knife features a sharp 7-inch blade that comes in... handy when preparing a wide range of cuisine, anything from fine Asian to modern American. Use it to quickly and effortlessly chop, cube, slice, dice, and more. Its wide blade also makes it possible to scoop cut pieces and transfer them from the cutting board to awaiting pots or bowls. Overall, the Santoku knife measures approximately 12-1/5 by 4/5 by 1-4/5 inches.</p> <p>As part of Shun's Premier line, the knife features a VG10 steel blade, clad with 32 layers of stainless Damascus, then beveled for lateral stability and incredible precision. Its hand-hammered finish not only adds intriguing visual appeal, but it also creates a hollow-ground surface, which reduces knife-drag when cutting and prevents food from sticking to the blade. The knife also comes equipped with a premium Pakkawood handle in a walnut finish, which offers a comfortable, secure grip. As a sleek and stylish finishing touch, Shun embossed its logo on the end cap of the knife's handle. The high-quality knife can safely go in the dishwasher, but for best results, washing it by hand and letting it air dry is recommended. The knife carries a limited lifetime warranty.</p> <div class="aplus"> <h3 class="productDescriptionSource">From the Manufacturer</h3> <div class="three-fourth-col"> <div class="leftImage" style="width:400px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B003B66YKA-hammered.jpg" width="400" height="181" alt="Shun Premier" /> <div class="imageCaption">Gorgeous hammered-finish blade with PakkaWood handle.</div> </div> <h4>Premier Series</h4> <h5>Why Buy Shun Premier</h5> <p>Calling to mind the handcrafting techniques of ancient Japan, the Shun Premier possesses the grace and beauty of hand-forged knives of old. Every blade is made of VG10 steel, clad with stainless Damascus, then ground for lateral stability and incredible precision. Where the steels meet, a wavy line called a Hamon is formed--similar to when samurai swords are tempered using a clay-baking technique. The striking hammered finish ("Tsuchime" in Japanese) acts as a series of hollow-ground cavities, reducing drag when cutting as well as quickly releasing food from the blade. The rich walnut PakkaWood handles nestle comfortably in the hand, and the Shun logo embossed on the bottom adds balance and beauty to the knife, whether in the hand or at rest in the block.</p> <h5>NSF certified for use in commercial kitchens.</h5> <h4>Highlights</h4> <ul> <li>Blade core consists of high carbon VG-10, a Japanese super steel known for its edge retention, allowing the knives to hold their sharp edges for years <li>Blades boast a 16-degree angle, making these the sharpest knives out of the box; this is sharper than traditional European blades, which are usually sharpened to 20 to 22 degrees <li>Clad with 16 layers of SUS410/SUS431 Pattern Damascus stainless steel on each side for strength and flexibility; this metal is corrosion-resistant and easy to maintain <li>Damascus styling adds to the beauty of the knife while the microscopic air pockets created by the cladding process reduces friction during slicing <li>Hammered finish, or "Tsuchime," acts as hollow ground cavities, reducing drag when cutting <li>Comfortable oblong handle nestles in the palm and provides control, keeping the knife secure in the hand during use <li>Pakkawood handles, made of resin-impregnated hardwood, are NSF certified for use in commercial kitchens <li>Produced in Seki City, Japan, the capital of samurai sword manufacturing <li>Rockwell hardness rating of 60-61 ensures that it takes and holds its incredibly sharp edge longer <li>Hand wash and dry recommended; limited lifetime warranty </ul> <h4>Detailed Features</h4> <h5>Kasumi Method of Knifemaking</h5> <p>Kasumi is a traditional Japanese style of knifemaking in which an extremely hard core of high-carbon steel is clad--that is, sheathed or covered--with an exterior jacket of another steel. The somewhat "softer" exterior cladding protects the inner cutting core. In Japanese, kasumi means "mist" and is so called because the exterior steel can have a lovely misty appearance when compared to the harder cutting core.</p> <p>Kasumi construction provides an ultimate mix of properties: an extremely sharp edge and ease of sharpening. This clad construction is similar to how samurai swords are traditionally made.</p> <h5>Hammered Tsuchime Finish</h5> <p>In Japanese, Tsuchime (Tsoo-CHEE-may) simply means "hammered". It does two things: gives the knife a look that is reminiscent of the handcrafting techniques of ancient Japan; and creates tiny pockets of air that act as hollow-ground cavities to reduce drag and quickly release food from the blade. Shun's gorgeous new Premier line features a hand-hammered tsuchime blade finish.</p> <h5>Damascus (Suminigashi)</h5> <p>Many Shun cutlery lines are characterized by the beautiful Damascus patterning on the blades. In Japan, this is also known as suminigashi, or ink pattern, because of its resemblance to the undulating patterns made by ink in water. To create this style of blade, a cutting core of VG10 is clad on each side with 16 layers of Damascus steel, made up of SUS410 and SUS431 stainless steel. Then the blades are bead-blasted to reveal the elegant, waved pattern.</p> <p>In addition to its beauty, the Damascus has two purposes. First, it protects and supports the extremely hard cutting core. Second, it helps the blade glide through food even more smoothly. You will find Damascus cladding on knives in our Classic, Ken Onion, and Premier series.</p> <h5>PakkaWood</h5> <p>PakkaWood is a premium handle material made of genuine hardwood impregnated with resin. The resin makes it moisture resistant, strong, and durable. Sanding and buffing brings PakkaWood to a beautiful gloss finish. As with natural wood, no two pieces of PakkaWood are exactly alike.</p> </div> <div class="fourth-col last"> <h4>Professional Manufacturing</h4> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-1_t.jpg" width="200" height="129" alt="Manufacturing 1" /> <div class="imageCaption"> View larger.</div> </div> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-2_t.jpg" width="200" height="300" alt="Manufacturing 2" /> <div class="imageCaption"> View larger.</div> </div> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-3_t.jpg" width="200" height="134" alt="Manufacturing 3" /> <div class="imageCaption"> View larger.</div> </div> <div class="leftImage" style="width:200px"> <img src="http://g-ecx.images-amazon.com/images/G/01/kitchen/detailpages/B0000Y7KG8-4_t.jpg" width="200" height="158" alt="Manufacturing 4" /> <div class="imageCaption"> View larger.</div> </div> </div> <div class="break"></div> <table class="data"> <tr> <th style="width:100%" colspan="2">Specifications</th> </tr> <tr> <td style="width:20%">Blade Material:</td> <td>VG-10 hardened Japanese steel cutting core, clad with 16 layers of SUS410/SUS431 Pattern Damascus stainless steel on each side, for a total of 33 layers of metal.</td> </tr> <tr> <td>Bevel:</td> <td>Double-beveled</td> </tr> <tr> <td>Cutting angle:</td> <td>16 degrees per side (comprehensive angle 32 degrees) </td> </tr> <tr> <td>Handle Material:</td> <td>PakkaWood (resin-impregnated hardwood); oblong ambidextrous handles </td> </tr> <tr> <td>Sharpening recommendations:</td> <td>Weekly honing to maintain the blade, sharpening as needed with professional sharpener or Asian-style electric sharpener</td> </tr> </table> </div> read more

Shun
$44.00
at Amazon

Santoku, or three virtues is a blade style perfect for chopping, mincing and dicing vegetables. Our 6-1/2-inch Wasabi Black is the... handly knife you'll turn to again and again in your kitchen. Our Wasabi line of knives are made in the traditional Japanese blade styling. Each knife features unsurpassed cutting performance due to the Daido 1K6 high-carbon, stainless which maintains superior edge retention. To reduce food sticking, the blades are sharpened on a single side. Although it has a traditional blade-style, it is paired with a uniquely modern handle material, polypropylene blended with bamboo powder, and impregnated with an antibacterial agent for super clean food preparation. read more

Kyocera Cutlery
$94.95
at Amazon

<div class="aplus" > <p>Ideal for your kitchen as well as a great gift, this 2-piece knife set includes 5-1/2-inch Santoku and 3-i...nch paring knives--both with white blades. The 5-1/2-inch Santoku performs a wide variety of cutting tasks, from fine chopping to dicing and paper-thin slicing. The Santoku, a Japanese-style chef's knife, features a broad blade and low tip for less rocking action than a classic European chef's knife. The 3-inch parer is ideal for peeling, cutting, shaping fruits and vegetables. And they come packaged in an elegant black presentation box.</p> <div class="leftImage" style="width:350px"> <img src="http://images.amazon.com/images/G/01/kitchen/detailpages/kyocera-santoku_paring-white.jpg" width="350" height="340" alt="Kyocera Revolution Paring and Santoku Knife Set" /><div class="imageCaption">Packaged in an elegant black presentation box.</div> </div> <p>Part of the Revolution series, Kyocera's most popular line, these knives feature ultra-sharp ceramic blades as well as a deeper profile for greater knuckle clearance. And unlike steel blades, ceramic blades will never rust or change from its natural state. Comfortable, ergonomic resin handles provide precise control, while their distinctive shape makes it both easy to find and easy to use. </p> <p>Kyocera has pioneered advanced ceramic kitchen knives, which are impervious to acids, juices, oils and salts, leave no metallic taste or odor, and help maintain the freshness of fruit and vegetables. The razor-sharp blade retains its original sharpness 10 times longer than steel knives. And because the ceramic blade is so light, no artificial weight is added to the handle. This creates an extremely balanced, lightweight tool that reduces fatigue during repetitive cutting tasks.</p> <div class="rightImage" style="width:300px"> <img src="http://images.amazon.com/images/G/01/kitchen/detailpages/kyocera-revolution-aplus-ming-sig.jpg" width="300" height="247" alt="Ming Tsai for Kyocera" /><div class="imageCaption">"I love these ceramic tools. Perfect for prep tasks and quick meals, they're the ones I always reach for." -- Ming Tsai, Emmy award-winning chef</div> </div> <p>Kyocera knives are made in Japan, and they should only be washed by hand. Use on a wood or plastic cutting board. All Kyocera ceramic products are warranted to be free from defects in material or workmanship for five years. </p> <p>Because diamond wheels are required to sharpen ceramic knives, you should only use the Kyocera Electric Ceramic Knife Sharpener for re-sharpening at home. Additionally, Kyocera offers a complimentary re-sharpening service (shipping fee required; see more below).</p> <h4>The Kyocera Advantage</h4> <h5>The Sharpest Blade Available</h5> <p>According to The Cutlery and Allied Trades Research Association (CATRA), an independent testing organization: "Recent tests show that the life of a Kyocera ceramic blade without resharpening is approximately 15 times that of a typical steel blade." Advanced Ceramic, or Zirconium Oxide, is extremely dense, achieving a much tighter weave than any metal material, resulting in the finest and sharpest edge possible.</p> <h5>The Most Durable and Strongest Blade Available</h5> <p>Manufactured in Japan, a Kyocera knife goes through a 12-step quality-controlled process. Much like a fine cigar, one knife will pass through the hands of over a dozen people from sifting through a rock material to the sintering and pressurizing process that hardens the Zirconium Oxide to the molding, shaping and lasering of the knife. The secret is in the ceramic material, extreme high temperatures and literally tons of pressure; a proprietary process resulting in a superior product. Kyocera has spent over 5 decades perfecting the art of the most durable ceramic available today. It's why other manufacturers want Kyocera either making their ceramic products or they attempt to recreate our products. </p> <h4><a name="sharpening">Complimentary Sharpening Service</h4> <p>The only service of its kind available, Kyocera provides FREE knife sharpening. Customers send their knives (unlimited) to our Southern California address, paying only for shipping & handling, to get their knives professionally sharpened back to a factory edge. Each knife goes through a proprietary 5-step sharpening process on a diamond wheel and diamond belt since diamond is the only material harder than zirconium oxide. Chefs and customers get their knives back in 7-10 days as sharp or sharper than out of the box. (For more information, download and print out <a>this form.) People love this service. Kyocera also has an Electric Ceramic Knife Sharpener available for at-home refreshing of Kyocera ceramic knives.</p> <h4>About Kyocera</h4> <p>Kyocera Corporation, the parent and global headquarters of the Kyocera Group, was founded in 1959 as a producer of advanced ceramics. Kyocera has become a leading supplier of advanced ceramic to several industries including: housewares, medical, aerospace, solar power generating systems, telecommunications equipment, electronic components, printers, copiers, semiconductor packages, cutting tools and industrial ceramics. During the year ended March 31, 2010, the company's net sales totaled 1.07 trillion yen (approximately USD11.5 billion). The company is ranked #554 on Forbes magazine's 2010 "Global 2000" listing of the world's largest publicly traded companies.</p> </div> read more

OXO
$19.99
at Amazon

OXO Good Grips Professional Cutlery features the perfect balance of professional quality cutting with soft, comfortable grip. Sha...rp, stainless steel blades are hardened for strength and the blades are full-tang for durability and proper balance. Soft, non-slip handles cushion your hands and provide a safe secure grip. read more

OXO
Mundial
$58.00
at Amazon

Mundial's 5100 Series Red adds a burst of color and contemporary style to a classic assortment of premium fully forged cutlery. A... chef's true individual style will come through with the 5100 Series Red - a bright new look in high-performance gourmet cutlery. Crafted from fully forged high-carbon stainless steel, these knives feature a traditional three-riveted Poliacetal handle. read more

Mundial
$49.00
at Amazon

Sleek, smooth and striking, Mundial's all-metal Future collection of premium cutlery combines fine craftsmanship and stunning desi...gn with superior performance and ergonomics. Future knife blades are fully forged from high-carbon stainless steel to deliver excellent quality over a lifetime of use. Handles are made of polished stainless steel - ideal for today's modern kitchens. read more

Mundial
$62.00
at Amazon

Smaller chef's knives are the newest trend in gourmet cutlery. This 4-inch blade, with the leverage of a larger knife, offers agi...lity and precision when slicing, dicing and chopping smaller cuts of meat and other foods. The air pockets in this 4-inch blade form what is called a granton edge, which ensures smoother, thinner slices and prevents food from sticking to the blade while cutting. Sleek, smooth and striking, Mundial's all-metal Future collection of premium cutlery combines fine craftsmanship and stunning design with superior performance and ergonomics. By achieving the perfect balance between shape and weight, Mundial has made Future knives incredibly easy to handle and use. Future knife blades are fully forged from high-carbon stainless steel to deliver excellent quality over a lifetime of use. Handles are made of polished stainless steel - ideal for today's modern kitchens. Mundial knives, with very few exceptions, are fully forged in a manufacturing process that combines innovative technology with Old World tradition and expertise. In the forging process, steel is heated to an extremely high temperature, set into a die and hammered into the shape of the basic blade. Following a process of heating and cooling, the forged blade is ground to create a full taper to the cutting edge. The result is a stronger, thicker, more resilient blade that flares smoothly at the heel to blend into the shape of the handle. Cutlery that is fully forged offers an array of key benefits including greater tensile strength, increased durability, lasting sharpness, and better balance and control. read more

Clauss
$19.95
at Amazon

A true Chef's knife with a Titanium-bonded blade that stays sharper, longer and it resists corrosion. The handle is ergonomic and ...non-slip. Features Santoku precision ground blade that has an over-sized backbone. Look for a complete assortment of Clauss Titanium-bonded(tm) knives. 6". Fixed Blade - Knives & Accessories Trade Type: Chef Knife Blade Length: 6.000 In., 6 Blade Type: Smooth Blade Material: Stainless Steel Handle Material: Comfort Grip. Lifetime Warranty. read more

APS Paderno World Cuisine
$99.00
at Amazon

The Paderno World Cuisine 7 1/8 inch scalloped santoku knife has a forged blade constructed of a special steel and carbon alloy wh...ich insures a perfect cut and extends the life of the blade. The knife handle is resistant, non-slip, made of an inert plastic material, and composed of stainless steel inserts. read more

Shun
$207.00
at Amazon

Santoku (which means 3 virtues) knives are knives that are equally adept at mincing, slicing and dicing. The shun premier santoku ...knife is no exception. With 5-1/2-inch blade is a work-horse for all your kitchen prep, chopping and slicing its way through all your tedious tasks. Elegant and beautiful, the shun premier line of knives is unlike any knives you've owned. Featuring layered damascus steel for strength, the hand-hammered finish (known as 'tsuchime' in Japanese) lends not only to the beauty, but creates the hollow-ground feature that reduces knife-drag and prevents food from sticking to the blade. Ultra-thin and incredibly sharp, these blades feature a 16-degree blade angle making the blade flexible, but much sharper than traditional western knives. The gorgeous Packwood handles in walnut finish are both sleek and stylish, and are shaped to fit the palm of your hand in a variety of secure and comfortable grips. The shun logo is embossed on the end cap, making these knives beautiful in and out of the knife block. Incredibly thin, sharp blades, stylish finishing details and created in the Japanese styling that shun is famous for; you know your premier of knives will work just as hard as you do in your kitchen, and be around for generations to come. Hand washing only; limited lifetime warranty. read more

Hampton Forge
$12.39
at Amazon

Continental features a classic look complemented with comfortable, ergonomic design. With a full-tang, triple-riveted forged blade..., generous bolster and counterweight, this knife is built for lasting performance. Precision taper-ground blade edge stays sharper longer. read more

Khun Rikon
$18.77-$25.78
at Amazon

Kuhn Rikon, Chef's Knife Colori 6" (black), Swiss design, color and style combined with high-quality, ultra-sharp Japanese steel. ...Playful, practical and wildly popular. read more

Melange Home
$14.42-$50.75
at Amazon

Mélange is about the essence of meals. The new Mélange ceramic knives are beautiful, functional and provide great value. Available... in multiple sets and handle options, you have choice to pick knives that suit most to your kitchen needs and lifestyle. Ceramic Knives are completely food safe. Knives do not rust or leak/transfer metal ions from long-term exposure to moisture, oils and acids in common foods. They are significantly sharper than steel knives - Ceramic blade preserves its sharpness 8-10 times longer than traditional steel blades. Mélange Ceramic Knives are lightweight and comfortable to use as it weighs approx. half of an equivalent metal knife. Knives can chip or break relatively easily hence it is important to store them in holder or in a sheath The knives come in multiple set options with and without ceramic peelers. Choose between 15 handle options that are ergonomically designed. Handles are made of premium ABS material, bamboo or ceramic. Avoid using these knives for carving; boning; chopping; smashing; stirring in hot temperatures. Do not cut frozen or extremely hard food. Avoid excessive bending or dropping. Use on recommended surfaces such as wood or polyethylene cutting board. Do not use on glass, marble and metal surfaces. Hand wash only under running water and dry it in room temperature. read more

Kyocera Cutlery
$125.41-$299.95
at Amazon

Kyocera's premium cutlery line features stunning Damascus-look blades. Close in hardness to diamond, these advanced ceramic knifes... feature Kyotop (Hot- Isostatic pressed) "HIP" blades. These blades are fired a second time under high pressure and temperature in a sealed chamber. This process increases the density of the advanced ceramic material, resulting in greater wear resistance. The moisture-resistant, 3 riveted handles are made out of Pakka wood. This fine Sashimi knife features an 8.25" blade, the longest ever offered by Kyocera. Essential for preparing sashimi and other Japanese delicacies. Sleek grounded, polished blade in white. read more

Mercer Cutlery
$63.00
at Amazon

8" Forged Riveted Chef's Knife by Mercer Cutlery the leader in Innovations for Chefs

Mercer Cutlery
$63.00
at Amazon

7" Forged Riveted Santoku?Granton Edge Knife by Mercer Cutlery the leader in Innovations for Chefs

Mercer Cutlery
$69.00
at Amazon

10" Forged Riveted Chef's Knife by Mercer Cutlery the leader in Innovations for Chefs

Mercer Cutlery
$36.00
at Amazon

10" Chef's - Blue Knife by Mercer Cutlery the leader in Innovations for Chefs

Global
$164.00
at Amazon

This fully forged Global chef's knife is an avid cook's best friend. The strength and balance will keep your hand and arm from fat...iguing while you're working on your meal preparations. 8¼" blade. read more

ZHEN
$305.00
at Amazon

This super sharp VG-10 Japanese stainless steel knife are clad with 33-layer Damascus dragon pattern on each side. Total 67 layers.... This design could increase toughness, improve stain resistance, easier to sharpen and prolong knife life. The prefect weight balanced full length handle are made of PAKKAWOOD which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable and beautiful. Mirror polished stainless steel bolster and butt end design are made this knife even better. The package comes with 3-pc knife and each ZHEN knife also comes with its own individual hand crafted gift box or storage box. DO NOT chop bone or use knife on hard surface like glass cutting board, tile and granite. Hand-wash your blades with gentle dish soap, rinse clean and towel dry immediately. Hone your blades with a steel or ceramic rod weekly to keep it sharp. Recommend to sharpen your blades with a whetstone at an angle of 15 - 20 degrees. 100% satisfaction guarantee. Package includes: Chef Knife 8" + Santoku Chef Knife 5" + Fruit Paring Knife 3.5". Blade Length x Width x Thickness: 8" x 1.7" x 2.5 mm + 5" x 1.2" x 2 mm + 3.5" x 0.7" x 2 mm. read more

ZHEN
$345.00
at Amazon

This super sharp VG-10 Japanese stainless steel knife are clad with 33-layer Damascus dragon pattern on each side. Total 67 layers.... This design could increase toughness, improve stain resistance, easier to sharpen and prolong knife life. The prefect weight balanced full length handle are made of PAKKAWOOD which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable and beautiful. Mirror polished stainless steel bolster and butt end design are made this knife even better. The package comes with 3-pc knife and each ZHEN knife also comes with its own individual hand crafted gift box or storage box. DO NOT chop bone or use knife on hard surface like glass cutting board, tile and granite. Hand-wash your blades with gentle dish soap, rinse clean and towel dry immediately. Hone your blades with a steel or ceramic rod weekly to keep it sharp. Recommend to sharpen your blades with a whetstone at an angle of 15 - 20 degrees. 100% satisfaction guarantee. Package includes: Fish Fillet Knife 8" + Santoku Chefs Knife 7" + Fruit Utility Knife 4.5". Blade Length x Width x Thickness: 8" x 1.1" x 2.5 mm + 7" x 1.7" x 2.5 mm + 4.5" x 0.7" x 2 mm. read more

ZHEN
$305.00
at Amazon

This super sharp VG-10 Japanese stainless steel knife are clad with 33-layer Damascus dragon pattern on each side. Total 67 layers.... This design could increase toughness, improve stain resistance, easier to sharpen and prolong knife life. The prefect weight balanced full length handle are made of stainless steel which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable and beautiful. Matt finish surface handle to prevent slip & create comfortable holding. The package comes with 3-pc knife and each ZHEN knife also comes with its own individual hand crafted gift box or storage box. DO NOT chop bone or use knife on hard surface like glass cutting board, tile and granite. Hand-wash your blades with gentle dish soap, rinse clean and towel dry immediately. Hone your blades with a steel or ceramic rod weekly to keep it sharp. Recommend to sharpen your blades with a whetstone at an angle of 15 - 20 degrees. 100% satisfaction guarantee. Package includes: Chef Knife 8" + Santoku Chef Knife 5" + Fruit Paring Knife 3.5". Blade Length x Width x Thickness: 8" x 1.7" x 2.5 mm + 5" x 1.2" x 2 mm + 3.5" x 0.7" x 2 mm. read more

Farberware
$12.49
at Amazon

This Farberware 8-Inch Chef's Knife is a versatile knife for chopping, dicing and mincing, with a high-carbon precision-ground bla...de for durable, long-lasting sharpness. The over-sized, stainless steel rivets secure the full-tang blade to the ergonomically designed handle and the extra-wide safety bolster provide perfect balance and better control. It also includes a sheath, allowing it to be safely stored in a drawer. Hand wash with warm water and a mild detergent; rinse and dry immediately. read more

ZHEN
$145.00
at Amazon

This super sharp VG-10 Japanese stainless steel knife are clad with 67-layer Damascus dragon pattern on both sides. This design co...uld increase toughness, improve rust & stain resistance and prolong knife life. The prefect weight balanced full length handle are made of stainless steel which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable and beautiful. Matt finish surface handle to prevent slip & create comfortable holding. Every knife comes with its own hand crafted gift box or storage box. DO NOT chop bone or use knife on hard surface like glass cutting board, tile and granite. Hand-wash your blades with gentle dish soap, rinse clean and towel dry immediately. Hone your blades with a steel or ceramic rod weekly to keep it sharp. Recommend to sharpen your blades with a whetstone at an angle of 15 - 20 degrees. 100% satisfaction guarantee. read more

ZHEN
$190.00
at Amazon

This super sharp VG-10 Japanese stainless steel knife are clad with 67-layer Damascus pattern on both sides. This design could inc...rease toughness, improve rust and stain resistance and prolong knife life. The prefect weight balanced full length handle are made of PAKKAWOOD which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable and beautiful. Mirror polished stainless steel bolster and butt end design make these knives even better. Every knife comes with its own hand crafted gift box or storage box. DO NOT chop bone or use knife on hard surface like glass cutting board, tile, or granite. Hand-wash your blades with gentle dish soap, rinse clean and towel dry immediately. Hone your blades with a steel or ceramic rod weekly to keep it sharp. Recommend to sharpen your blades with a whetstone at an angle of 15-20 degrees. 100-percent satisfaction guarantee. Stainless Steel is imported from Japan and quality made in Taiwan. read more

Chicago Cutlery
$6.89-$38.92
at Amazon

The Vivid Color Series is a fun and exciting knife line that combines the fun of matching color blades and with a consumer-preferr...ed soft grip color handle. read more

Chicago Cutlery
$13.29-$45.12
at Amazon

Kinzie brings the consumer appeal and functional attributes of soft grip together with the modern and upscale touches of an espres...so-stained block to target the younger, kitchen-savvy consumer base. read more

Chicago Cutlery
$9.78
at Amazon

Experience the same cutting performance as a professional chef. The innovative soft grip guides your hand to the optimal position ...on the knife for maximum control and a superior cutting experience. read more

Schmidt Brothers
$40.00
at Amazon

The Schmidt Brothers Bonded Teak knives combine 100% German stainless steel, and beautifully sculpted South Asian Teak. Each stee...l blade features the patented Schmidt Brothers Curve for superior control and safety, and the rare Teak Wood provides a soft, comfortable grip. read more

Zwilling J.A. Henckels
$125.00
at Amazon

Editorial Review Zwilling J.A. Henckels Twin Four Star Series 7-Inch Santoku Knife With Hollow Edge The Japanese Version Of The Ch...ef Rsquo S Knife The Santoku Is Useful For Straight Chopping Mincing And Slicing Of Larger Quantities Of Vegetables And Meat. Cooks With Smaller Hands May Prefer This 7-Inch Blade As The Shorter Length Offers Better Control While Cutting. The Width Also Provides A Great Platform For Transporting Chopped Vegetables From Cutting Board To Saut Eacute Pan. This Version Of The Santoku Actually Has A Hollow Edge Or Oval Cut-Outs Along The Blade. The Benefit To This Blade Style Is That Cooks Can Cut Paper-Thin Slices And Individual Slices Won Rsquo T Stick To The Blade. Part Of The Four Star Series Of Cutlery This Santoku Has A Fully Forged High-Carbon Stainless-Steel Blade. The Blade Bolster And Tang Are Welded Of One Piece Of Metal Using Henckels Rsquo S Sinter Metal Component Technology Which Distributes The Right Quantities Of Metal To Each Part Of The Knife. The Result Is A Longer-Lasting Edge And A More Consistent Angle On The Blade. The Blade Has Also Undergone Henckels Rsquo S Friodur Ice-Hardening Process Which Further Strengthens It And Protects It From Discoloration. The Black Polypropelene Handle Offers A Secure And Comfortable Grip And Is Hygienically Attached So There Are No Gaps Between The Handle And Blade For Food To Become Trapped. This Santoku Should Be Hand Washed And Is Covered By A Lifetime Warranty.7-Inch Hollow-Edge Blade Allows For Paper-Thin Slices Keeps Food From StickingHigh-Carbon Stainless-Steel Optimum Grades Of Metal Welded Into Each Part Of KnifeFriodur Ice-Hardening Process Strengthens Knife And Prevents StainingFull Tang And Bolster Black Polypropelene HandleLifetime Warranty read more

Zwilling J.A. Henckels
$75.00
at Amazon

J.A. Henckels Twin Signature 7" Hollow Edge Santoku knife is a great asian style knife that has a razor sharp edge for cutting mea...t and fish into small pieces. The specially contoured edge is perfect for chopping vegetables and the hollow edge keeps food read more

J.A. Henckels
$39.00
at Amazon

The 2 Pc Hollow Edge Santoku Set from the Eversharp Pro series features a 7" and 5" hollow edge santoku. The hollow edges have spe...cial indentations to ensure food slides easily away and ensures extra thin slicing. Each knife is constructed of stamped, sta read more

Zwilling J.A. Henckels
$150.00
at Amazon

J.A. Henckels Four Star II is the latest style added to our lineup. The 6-inch chef's knife is perfect for those jobs chopping an...d slicing fruits, vegetables, and meats. Four Star II Knives are made of high-carbon stainless steel with our patented Fri read more

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