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Calphalon
$49.95

For day-to-day chopping, slicing and mincing; it dices onions and peppers, makes slender "matchstick" French fries and thinly shre...ds cabbage; the softly curved edge allows for a gentle, even rocking and gliding motion as you cut. read more

Mercer Culinary
$23.67

With unparalleled performance, Millennia knives are designed with innovative features to meet the demands of today's professional ...chefs. read more

Pirge
$27.39

This Chef Knife for Cutting, Dicing, Slicing Vegetables and Meat Made of High Carbon Stainless Steel, Stamped, Ice-Hardened Blade,... Double Injected, Break Resistant Hygienic Handle and Dishwasher Safe. read more

Ginsu
$27.72

Ginsu Chikara Series blades are forged from Japanese 420J2 stainless steel that is known for its stain and rust resistance, streng...th and its ability to hold an incredibly sharp edge. The traditional Japanese-style handles are made of heat and water resistant resin and fit smoothly into your hand. read more

Shun Cutlery
$207.00 $164.95

Shun's Premier 6-inch Chef's Knife has a small weight and size, making it light, agile, and easy to maneuver while preparing your ...favorite fruits, vegetables, meats, and breads. One of the most refined features of this blade is the layered Damascus cladding, which supports the core while the tsuchime finish reduces dragging. This blade is created with two layers of steel on either side of the blade to create a precise cut. The ebony PakkaWood�� handles elegantly complement the blade and provides critical balance and a supreme grip to enhance cutting, chopping, and slicing. The result is a contemporary knife with eye-catching looks that resists corrosion and dulling, and won't break under normal use. Shun's Premier 6" Chef's Knife comes with a limited lifetime warranty and free sharpening as long as the blade is owned by the original purchaser. Features Lifetime warranty Handcrafted 6" blade VG-Max "super steel" Layered Damascus cladding Hammered tsuchime finish Hand-sharpened 16�� double-bevel blade Contoured walnut PakkaWood�� Made in Japan Item # : TDM0723 To See Other Selections of Fine Japanese Shun Cutlery Premier Series Knives, CLICK HERE Please! "Shun" is the exact moment of time when a specific food is at its peak of maturity and ripeness. Shun Cutlery takes its name from this precise time combined with the Japanese tradition of preparing and eating foods at the height of excellence and freshness. Founded and located in Seki City, Japan, Shun Cutlery continues the blade-making heritage of ancient artisans to produce knives of exceptional beauty and quality. Hand-crafted from start to finish, highly skilled specialists make each knife using advanced technologies and materials paired with the traditional technique of Japanese sword makers employing over 100 steps. read more

Ginsu
$14.87

The 8 in. chef���s knife from Ginsu���s Koden series is the quintEssential chef���s knife. Able to chop, slice, dice and carve if ...need be, the chef���s knife handles the job of many knives in one convenient package. Its sleek, stainless steel design makes it a timeless addition to any knife collection and blends perfectly into a modern design aesthetic. read more

New England Cutlery
$7.99

New England cutlery marble finish nonstick knife -8 inch chef knife with blue non slip soft touch handle.

Ekco
$4.79

Ekco 1094892 Chef Knife . Great to have on hand in the kitchen. Cuts through meats, fruits, etc. Perfect knife for cooking. The pr...oduct is from China. read more

Wusthof
$165.00 $69.95

Open Stock Knives: Home & Garden > Kitchen & Dining > Kitchen Tools & Utensils > Kitchen Knives: Wusthof Clas...sic 6" Wide Chef's Knife - Add to your cutlery collection with this chef's knife. Forged blade is tempered and hardened steel with a... read more

Wusthof
$175.00 $139.95

Open Stock Knives: Home & Garden > Kitchen & Dining > Kitchen Tools & Utensils > Kitchen Knives: Wusthof Clas...sic 8" Chef's Knife - Add to your cutlery collection with this extra-wide chef's knife. Forged blade is tempered and hardened steel with a... read more

ARCOS
$47.74

ARCOS leading European knife manufacturer introduces Tango series, unique range of knives 100 % made in Spain since 1745. Speciall...y designed for chopping, mincing, slicing and dicing vegetables, meat and fish, the Arcos Tango 8 inch Chef knife is designed with everyday use in mind. Innovated rivet-free system and elegant full tang with stainless steel base, key features of Tango series. The blade is made of rust and stain resistant, exclusive, high usable and lasting NITRUM stainless steel. The handle scales are made of Polypropylene and are highly resistant to impact, abrasion and solvents. Originally Arcos produced knives exclusively for the professional. Due to its high cutting power ( over 100 mm ) and long edge retention ( over 350 mm) which made Arcos knives leader in the commercial market, now Arcos knives are also available for the end users that wants to feel in theirs hands a precise cutting tool used by professional chefs worldwide. read more

Deglon
$45.19

The blade is made of stainless steel. It has a released blade heel for a smoother cutting capability. It contains an over- molded ...handle for which is sturdy and waterproof. read more

Ginsu
$10.48

Ginsu Essential Series gives you high quality knives at the best possible value! This chef's knife is made from commercial quality... stain and rust resistant stainless steel that is well known for sharpness and strength and the serrated blade never needs sharpening! read more

Pirge
$29.07

This Chef Knife for Cutting, Dicing, Slicing Vegetables and Meat Made of High Carbon Stainless Steel, Stamped, Ice-Hardened Blade,... Double Injected, Break Resistant Hygienic Handle and Dishwasher Safe. read more

ARCOS
$86.53

ARCOS leading European knife manufacturer, producing knives 100 % made in Spain since 1745, introduces Riviera white handle series.... Specially designed for cutting and chopping the Arcos Riviera white handle 10 inch forged chef knife is one of Arcos finest cutting tools. Its perfectly finished handle shows very soft curves that provide a perfect grip and comfortable handle. Recalls the classic French forged style with a touch of modernity and elegance. This line is perfect for those who look for a light forged knife and cares about design, but values the traditional balance, resistance and perfect grip provided by the classic French forged style The blade is made of forged NITRUM stainless steel. If offers durability, toughness, is razor sharp and rust resistant. The handle scales are made of polyoxymethylene (POM) and is highly resistant to impact, abrasion and solvents. Rivets are made of stainless steel ensuring extremely high corrosion resistance. Originally Arcos produced knives exclusively for the professional. Due to its high cutting power ( over 100 mm ) and long edge retention ( over 350 mm) which made Arcos knives leader in the commercial market, now Arcos knives are also available for the end users that wants to feel in theirs hands a precise cutting tool used by professional chefs worldwide. read more

Messermeister
$129.95

The Messermeister Meridian Elite 8-inch Chef's Knife, also known as a Cook's Knife or French Knife, is the most versatile knife in... the kitchen and thus the most used blade style by professional chefs. The blade is shaped so that it can peel, trim, slice, dice, chop, mince, vegetables, fillet fish, and cut meat. Each part of the knife is designed to perform a different task. It is the flagship of cutlery. read more

Ginsu
$7.99

Ginsu Essential Series gives you high quality knives at the best possible value! This chef's knife is made from commercial quality... stain and rust resistant 420J2 Japanese stainless steel that is well known for sharpness and strength and the serrated blade never needs sharpening! read more

Laguna Cutlery
$54.71

Laguna Cutlery Ceramic knives provide a fresh, modern, elegant outlook that will make a huge impression on whoever handles one and... will become an irreplaceable arsenal in your kitchen.  They have a multitude of benefits that surpass the capabilities of a traditional steel knife, which include a razor-sharp lightweight blade that makes the job of slicing food effortless and provides unprecedented balance. The ceramic blade is crafted with a zirconium oxide material that is known as the second hardest stone next to diamond, therefore it will retain its sharpness much longer than a steel blade. It will not rust, transfer odor, or brown your food unlike steel.  Using a Ceramic knife when preparing food will creates new excitement to a normally tedious cooking experience. Any sophisticated home chef who enjoys cooking owes themselves the chance to try a Ceramic Knife. Laguna Cutlery provides a wide spectrum of styles, sizes, and colors to choose from; whether you prefer a classical knife for your everyday lifestyle or a vibrant, youthful knife for a fun kitchen, you are sure to find your match.  So, purchase a Laguna Cutlery Ceramic Knife today and give a gift to yourself or a love one that will provide an everlasting impression; White Ceramic Blade, Matte Finish, Straight Ebony Wood Handle in Black Carboard Gift Box. read more

Robert Welch
$69.95

Designed and engineered by Robert Welch Designs in the English Cotswolds, this Signature chef's knife offers the home chef a uniqu...e value with a new hybrid of European and Asian cutting-edge technologies. Its classic wide blade is efficient for the... read more

GINSU
$18.00 $12.99

Easily slicing through all types of foods including fibrous meats, breads, cheeses, fruits and vegetables, this chefs knife featur...es a double-edge blade for precision cutting. full-tang stainless steel blade lightweight stamped construction ergonomic, easy-to-hold handle triple-riveted design for security Stainless steel blade with resin handle. Measures 6"L. Hand wash. Imported. read more

Shun Cutlery
$144.00 $89.95

Float through your kitchen prep with a Japanese chef��s knife that does your work with little to no resistance. With a 16 degree d...ouble-bevel blade, hand-sharped for ultimate precision, this Japanese chef��s knife is extremely versatile. Its wide heel allows for tougher push cuts, while its slightly curved bell allows for rocking cuts and fine minces. Its Heritage finish helps to hide scratches so your new chef��s knife will keep its shine longer, while its beautiful rustic design only improves with age. With stunning Tagayasan wood handles, this Japanese chef��s knife is full of character and is made for perfect balance and a comfortable grip, so you have maximum control in the kitchen. Hand-crafted in Japan, this Japanese chef��s knife is made of durable, high-carbon steel and is part of the Kanso cutlery series. Give your kitchen prep an all-new edge with Shun��s 8 Inch Japanese Chef��s Knife. Features: Japanese Chef��s Knife Ideal for prepping fruits, vegetables, and proteins Part of the Kanso series Japanese AUS10A steel �� high-carbon, vanadium stainless Razor-sharp edge Wide heel for push cuts Slightly curved bell for rocking cuts and fine minces Perfect balance Heritage finish hides scratches Rustic look improves with age Tagayasan wood handle or ��iron sword wood�� Contoured handle for easy grip Hand-sharpened 16�� double-bevel blade 8�� long Handcrafted in Japan Click Here to Browse More Products by Shun read more

Kyocera
$59.95

Advanced ceramic construction rethinks the kitchen knife to keep the razor-sharp edge a minimum of 10 times longer than other cutl...ery (including steel). Japan's original, proprietary ceramic cutlery transfers no metal ions to foods, preventing browning... read more

New England Cutlery
$13.89

New England cutlery marble finish nonstick knife -8 inch chef knife with black non slip soft touch handle.

Mercer Culinary
$26.37

With unparalleled performance, Millennia knives are designed with innovative features to meet the demands of today's professional ...chefs. read more

ARCOS
$35.90

Designed for prolonged and heavy commercial use, the Arcos Color Prof line of kitchen knives is now available for home chefs who w...ant the same precise cutting tool used by professional chefs worldwide. Made in Spain using an exclusive Arcos stainless steel formula called Nitrum, the blade of this 8-inch chef's knife (200 mm) is enriched with nitrogen for hardening and added durability. Color coding system. Offering a revolutionary ergonomic handle design, the Color Prof series uses a core of polypropylene (PP) in the heart of the handle that's covered with a soft rubber coating. This special mixture of materials provides greater comfort and adaptability as well as being non-hygroscopic (meaning that it doesn't absorb liquids). The handle won't slip out of your hands, and it's also resistant to high temperatures. In addition to being NSF approved, these knives are also HACCP compliant--enabling you to identify each knife for cutting a specific food group by a color-coded dot system on the handle. For example, a red dot for meat and a green dot for salads makes it easy for vegetarians who want to preserve and secure their choice in the kitchen (based on European standards). Dishwasher safe, though hand washing is recommended. Arcos Nitrum Stainless Steel Nitrum is a nitrogen-enriched, stainless steel formula that's found exclusively in Arcos knives. With Nitrum stainless steel, your Arcos knife will possess improved hardness for a longer lasting sharpness, enhanced microstructure for higher resistance to corrosion, and exceptional edge durability for longer periods between re-sharpening. The Nitrum production process has no negative effect on the air, water, or soil.   How to Correctly Sharpen Your Arcos Knife Arcos recommends the regular use of a sharpening steel to keep the cutting edge of your knife razor sharp. Place the blade of the knife on the steel at a 20 degree angle. Keep the arm that is holding the steel steady and swipe the blade lightly over the steel keeping the angle at 20 degrees. Give each side of the knife an equal number of swipes (about 20). Sharpen the other side of the blade as before, this time using the other side of the honing steel. And remember to always protect your fingers. See larger image. Tips For Use and Maintenance Wash knives immediately after use with a mild soap. Avoid prolonged contact with leftover food. Do not use bleach, soda or detergents containing chlorine or chlorides ions because they rust the steel and may cause it to lose its shine. Avoid rubbing your knives with abrasive products, hard cloths, and metallic or synthetic cleaners. If you use a dishwasher, place your knives in with the blades facing up and in separate containers from the rest of your cutlery to avoid scratching. Avoid leaving your knives submerged in water for long periods of time, especially in hard or salty water that can affect metals. Dry immediately with a soft cloth. Leaving your knives to dry in the dishwasher is not recommended. About Arcos Arcos is a leading Spanish knife manufacturer and one of the oldest knife and cutlery manufacturers in the world. In 1745, Don Juan de Arcos started hand-crafting the first knives and scissors marked with the Arcos brand, and many of these pieces are displayed in the National Museum of Archeology of Madrid. Gregorio Arcos Aroca turned the small hand-crafted workshop into a mass-production factory for professional knives in 1875. And a century later, Gregorio Arcos Villanueva started the international expansion of the company. Today, Arcos is still a family owned business and proud of its remarkable heritage. To learn more about the history of Arcos, see this larger timeline image. read more

Norpro
$23.19

Norpro's 8-inch chef's knife is a great multipurpose knife for chopping, mincing, slicing and dicing. Features stainless molybdenu...m Vanadium steel with tapered grinding and stone finished blades. Full tang, double bolsters for superb balance. Comfortable, synthetic handles-secured with three rivets. Blade measures, 8"/20cm. Hand wash - Never put cutlery in the dishwasher, it will dull and chip the blade. read more

Mac Knife
$209.95

This chef's knife is designed after the standard French chef's knife which has a curved edged. This is for chefs who prefer a larg...er chef's knife. read more

Pirge
$23.76

This Chef Knife for Cutting, Dicing, Slicing Vegetables and Meat Made of High Carbon Stainless Steel, Stamped, Ice-Hardened Blade,... Ergonomic PP Injected Handle and Light and Easy to Use Everyday. read more

Messermeister
$39.26

Messermeister strives to provide the highest quality of cutlery and culinary tools to both food-service professionals and hom...e cooks. We are committed to designing new and innovative products and sourcing the world to find the very best quality at the right price for the market. The blades are stamped from high carbon, German krupp stainless tool steel and attached to industrial strength santoprene handles. The oversized textured handles provide a comfortable non slip grip and are constructed for the rigors of commercial useage. The partial tang extends partially through the molded handle, which allows the handle to be securely fastened to the blade. Stamped knives are noticeably lighter than forged knives, which is an attribute for those who are not comfortable with heavy knives. A Four Seasons blade features an incredibly sharp edge and has a rockwell hardness of 56, which allows it to hold its edge for a long time. A chef's knife is the most versatile knife in a kitchen and the most used blade by professional chefs. The blade is shaped so that it can peel, trim, slice, dice, chop and mince vegetables, fillet fish and cut meat. Each part of the knife is designed to perform a different task. The tip is used for fine work such as paring, coring, trimming and peeling. The middle edge is used for slicing, dicing, chopping and other precision cuts. The heel area is needed when a task requires force and the wedge shape to split dense material. The spine can be used to crack shells and the flat side of the blade can crush garlic. This Four Seasons chefs knife measures 8-inch. Messermeister offers a guaranteed lifetime warranty against defects in materials and workmanship. Every knife comes with free lifetime sharpening and reconditioning. Once the edge is no longer sharp, have an expert sharpener re-grind a new edge on your knife or with a return shipping fee, Messermeister will re-sharpen your knife free of charge. Contact customer service at toll free 800-426-5134. read more

Messermeister
$39.26

The Messermeister Four Seasons 8" Chef's Knife, also known as a Cook's Knife or French Knife, is the most versatile knife in the k...itchen and thus the most used blade style by professional chefs. The broad bladed knife has a spine which gradually tapers to the cambered, cutting edge and creates a pointed tip. Because of this geometry, this is the one knife that should be well balanced with weight distributed equally between the handle and the blade. The Chef's Knife is the flagship of cutlery. The blade is shaped so that it can peel, trim, slice, dice, chop, mince, vegetables, fillet fish and cut meat. Each part of the knife is designed to perform a different task. It is the flagship of cutlery. read more

ARCOS
$30.92

Designed and engineered for heavy use, the Arcos 2900 line of kitchen knives is ideal for both professional settings as well as ho...me kitchens. Made in Spain using an exclusive Arcos stainless steel formula called Nitrum, the blade of this 8-inch chef's knife (200 mm) is enriched with nitrogen for hardening and added durability. And this knife features an NSF-certified, full colored handle in blue, which allows each knife to be identified for cutting a specific food. Full color handles idea for HACCP environments. In addition to being NSF approved, knives from the Arcos 2900 range are ideal for HACCP environments that require a color coding system to keep utensils used on meat, fish, and vegetables separated. Safe and comfortable, the handle is made from injected polypropylene (PP), with a seamless joint between handle and blade thanks to the injection process. The handle won't slip out of your hands, and it's also resistant to impact and high temperatures (up to 260 degrees F). Dishwasher safe, though hand washing is recommended. Arcos Nitrum Stainless Steel Nitrum is a nitrogen-enriched, stainless steel formula that's found exclusively in Arcos knives. With Nitrum stainless steel, your Arcos knife will possess improved hardness for a longer lasting sharpness, enhanced microstructure for higher resistance to corrosion, and exceptional edge durability for longer periods between re-sharpening. The Nitrum production process has no negative effect on the air, water, or soil.   How to Correctly Sharpen Your Arcos Knife Arcos recommends the regular use of a sharpening steel to keep the cutting edge of your knife razor sharp. Place the blade of the knife on the steel at a 20 degree angle. Keep the arm that is holding the steel steady and swipe the blade lightly over the steel keeping the angle at 20 degrees. Give each side of the knife an equal number of swipes (about 20). Sharpen the other side of the blade as before, this time using the other side of the honing steel. And remember to always protect your fingers. See larger image. Tips For Use and Maintenance Wash knives immediately after use with a mild soap. Avoid prolonged contact with leftover food. Do not use bleach, soda or detergents containing chlorine or chlorides ions because they rust the steel and may cause it to lose its shine. Avoid rubbing your knives with abrasive products, hard cloths, and metallic or synthetic cleaners. If you use a dishwasher, place your knives in with the blades facing up and in separate containers from the rest of your cutlery to avoid scratching. Avoid leaving your knives submerged in water for long periods of time, especially in hard or salty water that can affect metals. Dry immediately with a soft cloth. Leaving your knives to dry in the dishwasher is not recommended. About Arcos Arcos is a leading Spanish knife manufacturer and one of the oldest knife and cutlery manufacturers in the world. In 1745, Don Juan de Arcos started hand-crafting the first knives and scissors marked with the Arcos brand, and many of these pieces are displayed in the National Museum of Archeology of Madrid. Gregorio Arcos Aroca turned the small hand-crafted workshop into a mass-production factory for professional knives in 1875. And a century later, Gregorio Arcos Villanueva started the international expansion of the company. Today, Arcos is still a family owned business and proud of its remarkable heritage. To learn more about the history of Arcos, see this larger timeline image. read more

Felix
$77.46

Chef's Knives regardless of the length are the most used ones world wide in the professional as well as in the home kitchen. The w...ide, slightly curved blade and the well balanced weight make it the most versatile knife for cutting, chopping, slicing, cubing, dicing and mincing. The 9- or 10-inch version is the "workhorse" of many chefs. The extra length and weight make the knife working for you, prevent the wrist and enable fatigueless cutting. Felix Platinum knives are fully drop forged from a solid piece of Molybdenum Vanadium stainless steel, vacuum hardened and precisely finished by skilled craftsmen. The result is a well balanced knife with a razor sharp edge. The design of the bolster enables easy resharpening of the full length of the blade. The synthetic, seamless and ergonomically designed handle rests securely in the hand allowing fatigueless and hygienic working. read more

Saber Knives
$78.66

Saber knives offer a unique high-quality solution for the hard-working chef! We specialize in custom manufacturing of high grade k...nives for the culinary artist. Each knife is hot drop forged from a single piece of proprietary German steel. German Metallurgical Engineers pioneered the high carbon stainless steel manufacturing process. This process pro- duces a metal that is hard enough to hold an edge, flexible enough not to break, and soft enough to hone and sharpen. It also must have all of the right qualities to resist rust and corrosion throughout its lifetime. The resulting formula for German stainless steel is: X 45 Cr Mo V 15. This recipe for metal is what is used to ensure every Saber knife is chef sharp! Who is Saber? The people of Saber Knives are like you: we work, we have families, we buy things we want and need. Also like you, we donʼt want to pay too much for what we buy. Saber Knives started because of our frustration at the high cost of quality cutlery. Convinced a small, well-managed company could engineer and produce a product equal to the very best German knives, we set out to do just that. No effort has been spared to reach that goal. We only make fully-forged knives using the best steel, as it makes for a better knife. If you want to pay too much for quality knives, thatʼs your business. If you want to buy a premium set of knives and have money left over… That’s our business. read more

Kuhn Rikon
$15.00

All the power of a traditional chef's knife is packed into the Kuhn Rikon Mini Chef's Knife Colori. Makes small mincing and slicin...g jobs fast and easy. Blades are Japanese high carbon stainless steel which stay super sharp. Nonstick coating ensures food will release easily from blades. Matching sheath is perfect for storage and protects blades. read more

Berghoff
$35.00 $21.99

Featuring heavy-duty forged construction, this chefs knife is great to have on hand for a wide variety of kitchen tasks. high-qual...ity stainless steel blade ergonomically designed handle Stainless steel. Hand wash. Imported. read more

Arcos
$45.76

ARCOS leading European knife manufacturer, presents Universal series, unique range of knives 100 % made in Spain since 1745. Speci...ally designed for chopping, mincing, slicing and dicing vegetables, meats and fish, the Arcos Universal 8 inch Chef knife is designed with everyday use in mind. Includes granton edge to avoid slices of meat, fish or vegetables to stick onto the blade. The blade is made from Martensitic stainless steel with added Molybdenum and Vanadium which provides high strength. Rust and stain resistant. Exclusive, high usable and lasting NITRUM stainless steel. Made for everyday use without sacrificing design, the ergonomic, slip-resistant, handle provides a firm and comfortable grip. The handle scales are made of polyoxymethylene (POM) and are highly resistant to impact, abrasion and solvents. Rivets are made of a special aluminum alloy ensuring extremely high corrosion resistance. Originally Arcos produced knives exclusively for the professional. Due to its high cutting power ( over 100 mm ) and long edge retention ( over 350 mm) which made Arcos knives leader in the commercial market, now Arcos knives are also available for the end users that wants to feel in theirs hands a precise cutting tool used by professional chefs worldwide. read more

Cuisinart
$35.00 $19.99

Make this Cuisinart chef's knife your go-to knife for great versatility and performance in the kitchen. Use it for just about ever...ything-chopping, dicing, slicing and carving. Forged from high-carbon stainless steel, this knife has a razor-sharp edge for precision and accuracy. precision-tapered ground blade narrows gradually to an extremely sharp, fine edge blade has full tang (the part of the knife that's attached to the handle) for balance and stability triple stainless steel rivets secure the blade ergonomically balanced for ease of use Stainless steel/plastic. Manufacturer's lifetime warranty. Imported. read more

BergHOFF
$19.99

Made from high quality, ice hardened stainless steel, these knives feature ergnomically designed black, soft grip, thermo plastic ...handles. Easily sharpened and holds their edge well. The handle is safe, high impact, slip resistant as well as antimicrobial and micro-organism safe. The knife is and low temperature resistant and safe to use in the freezer. read more

Berghoff
$40.00 $21.99

The BergHOFF Geminis hollow handle chefs knife is a must-have culinary tool for chopping herbs or slicing vegetables with its prec...ise cutting ability and striking good looks. stylish design perfect balance between blade and handle for safe handling hand-sharpened stainless steel for remarkable durability Stainless steel. Measures 8". Hand wash. Imported. read more

Cangshan
$29.95

Cangshan is a professional caliber brand of kitchen knives dedicated to combining the best strengths, qualities and beauty of West...ern and Eastern style knives. Our passion is to design and craft distinctive, practical and stunning knives that will last for years to come. We create unique knives professional chefs can be excited and proud to use. read more

ARCOS
$66.72

ARCOS leading European knife manufacturer, producing knives 100 % made in Spain since 1745 introduces Natura series. Specially des...igned for cutting, chopping fruits, vegetables and other products, the Arcos Natura 6 1/2 inch forged kitchen knife is an elegant cutting instrument which blends form and function together to create a series of knives for even the most demanding chefs. A work of art in every way. The blade is made of NITRUM stainless steel. If offers durability, toughness, is razor sharp and rust resistant. The elegant ergonomic handle offers a modern contemporary design along with durability and comfort. The handle scales, made of natural rosewood with excellent finish, recalls the classic style with a touch of modernity. Rivets are made of stainless steel ensuring extremely high corrosion resistance. Originally Arcos produced knives exclusively for the professional. Due to its high cutting power ( over 100 mm ) and long edge retention ( over 350 mm) which made Arcos knives leader in the commercial market, now Arcos knives are also available for the end users that wants to feel in theirs hands a precise cutting tool used by professional chefs worldwide. read more

Chroma
$63.67

Haiku knives are tradition Japanese style knives. Handles are made from Honoki wood with meguki bamboo pin inserted from side of h...andle, just like the ancient process of the Samuri sword. Used by the winners of the 2005 and 2007 Bocuse d' Or in yon France read more

Ginsu
$11.61

Ginsu Essential Series gives you high quality knives at the best possible value! This chef's knife is made from commercial quality... stain and rust resistant stainless steel that is well known for sharpness and strength and the serrated blade never needs sharpening! read more

Starfrit
$26.06

Did you know that ceramic blades are very sharp and stay up ten times longer than steel blades Try them and you'll be hooked.

Mercer Culinary
$16.50

An exceptional combination of quality, design, materials and craftsmanship for the value minded kitchen.

Anolon
$69.99

Anolon 46276 For prepping delicious ingredients when making creative gourmet meals, the Anolon SureGrip Cutlery 3-Piece Japanese S...tainless Steel Chef Knife Set provides the cutting edge trio of kitchen knife essentials. This cutlery set from Anolon includes a large chef knife, a medium utility knife and a small paring knife. Each knife features a blade forged from top quality Japanese stainless steel and stone finished with a fine taper ground edge for exceptional cutting performance. Use the versatile 8" chef knife to trim and slice meats, mince onions and chop freshly picked carrots and celery. Slice portobello mushrooms with the 6" utility knife and trim garden fresh radishes and peel garlic cloves with the paring knife. Featuring Anolon SureGrip technology, the silicone-grip handles on these gourmet-quality knives are constructed for comfortable, reliable grasp in the hand. Full bolsters elegantly connect blades and handles and the knives are finished with stainless steel end caps for balance. Sturdy plastic fitted sheaths help protect the blades between uses and this gourmet specialty knife set makes a great complement to other quality cutlery and kitchenware in the Anolon collection. Your creative kitchen deserves the finest cut and your gourmet knives are in hand with the beautiful, long lasting Anolon Sure Grip Cutlery 3-Piece Japanese Stainless Steel Chef Knife Set. Features: -Forged from top quality Japanese stainless steel for exceptional durability.-Stone finished blades with fine taper-ground edges for outstanding cutting performance.-Handles feature Anolon SureGrip technology with silicone grips for comfortable, reliable handhold.-Full bolsters and stainless steel end caps promote knife balance.-Each knife includes a plastic storage sheath to store and protect the blade between uses.-Lifetime warranty.-Color: Bronze.-Distressed: No.Specifications: -Dishwasher safe: No.Dimensions: -Knife: 1" H x 8.25" W x 17" L.-Overall Product Weight: 1.4. read more

Norpro
$20.99

Grip-Ez 8-inch chef knife features a durable, sharp stainless steel blade, this versatile knife is an essential addition to your k...itchen. Its strong blade can cut through a multitude of foods, including meats, veggies, fruits and more. Includes a soft, comfortable, santoprene handle for a strong grip and an ergonomic design to prevent fatigue and cramping. Measures 8 inch/20cm. read more

OXO
$19.99

OXO Good Grips Professional Cutlery features the perfect balance of professional quality cutting with soft, comfortable grip. Shar...p, stainless steel blades are hardened for strength and the blades are full-tang for durability and proper balance. Soft, non-slip handles cushion your hands and provide a safe secure grip. read more

Kuhn Rikon
$16.16

Kuhn Rikon, Chef's Knife Colori 6" (black), Swiss design, color and style combined with high-quality, ultra-sharp Japanese steel. ...Playful, practical and wildly popular. read more

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