Japanese Chef Knives

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Ginsu
$41.99

Ginsu Chikara Series blades are forged from Japanese stainless 420J2 steel that is known for its stain and rust resistance, streng...th and its ability to hold and incredibly sharp edge. The traditional Japanese-style handles are made of heat- and... read more

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ZHEN
$55.95

Full Tang one piece design with anti-slip TPR handle to prevent slip & create comfortable holding. The Special Ergonomic handle is... designed for RIGHT hand use Long Description: This super sharp Japanese stainless steel knife is made of 440C high carbon Japanese steel, which increases toughness, improves stain resistance and prolongs knife life. The prefect weight balanced full length handle are made of soft TPR which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable and beautiful. Full Tang one piece anti-slip Soft TPR handle design for comfortable grip. The Special Ergonomic RIGHT hand use handle could tight up to your right palm very well. This Zhen Premium knife set is packed with nice black handcrafted box. DO NOT chop bone or use knife on hard surface like glass cutting board, tile and granite. Hand-wash your blades with gentle dish soap, rinse clean and towel dry immediately. Hone your blades with a steel or ceramic rod weekly to keep it sharp. Recommend to sharpen your blades with a whetstone at an angle of 15 degrees. 100% satisfaction guarantee. read more

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Yoshihiro
$246.93

Yoshihiro Inox knives are made of Inox carbon steel, vanadium, chromium and molybdenum. This combination of different metals creat...es a knife that is stain resistant and maintains its sharp edge. Blades are thinner and lighter compared to German knives. Inox knives are perfect for those who want a knife that is sharp and easy to maintain. Great for using at home and professionally. Whetstone is recommended for sharpening. The Gyuto is a general-purpose chef knife. Used for cutting meat, fish and vegetables. It has a double-edge blade, making it versatile for use. Not to be use on frozen foods. read more

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ZHEN
$49.38 $46.91

This ZHEN Damascus Steel knife set includes 1 Chef Knife and 1 Utility Knife. The blades are made of Japanese 67-Layer Damascus st...eel with a VG-10 steel cutting core at HRC 60-62 hardness for durability, exceptional strength, and stain resistance. The full tang handles come in brown color Pakkawood that is non-slip, bacteria resistant, easy to clean, and waterproof. A mirror polished steel bolstering completes these essential kitchen cutlery pieces. Every ZHEN knife comes inside a handcrafted box or storage box perfect for displaying or gifting. *DO NOT chop bones or use on glass, tile, or granite cutting boards. Hand wash with gentle dish soap, rinse, and towel dry immediately. We recommend sharpening ZHEN knives on a whetstone at a 15 degree angle. Limited lifetime warranty against defects, 100% satisfaction guaranteed. Our knives are made from imported Japanese steel and expertly crafted in our ISO 9001 certified Taiwan factory. read more

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ZHEN
$74.28 $59.50

This ZHEN High Carbon Stainless Steel knife set includes 1 Chef Knife, 1 Paring Knife 5 inch, and 1 Bread Knife. The blades are ma...de of Japanese 440C high carbon stainless steel at HRC 56-68 hardness for durability, exceptional strength, and stain resistance. The knives feature integrated, stainless steel handles with TPR inserts that are durable, non-slip, bacteria resistant, easy to clean, and waterproof. The non-stick hollow ground allows for food release after slicing. Every ZHEN knife comes inside a handcrafted box perfect for displaying or gifting. *DO NOT chop bones or use on glass, tile, or granite cutting boards. Hand wash with gentle dish soap, rinse, and towel dry immediately. We recommend sharpening on a whetstone at a 15 degree angle. Limited lifetime warranty against defects, 100% satisfaction guaranteed. Our knives are made from imported Japanese steel and expertly crafted in our ISO 9001 certified Taiwan factory. read more

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Rachael Ray
$14.99

Rachael Ray 8-In. Japanese Stainless Steel Chef's Knife. Reach for the multipurpose Rachael Ray Cutlery 8-in. Japanese Stainless S...teel Chefs Knife with Orange Handle and Sheath to help with all kinds of meal prep. Ideal for chopping, slicing and... read more

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Restaurantware
$65.61

This stainless steel kitchen utility knife is 5 inches long and ships in a 1 count box. Created using VG-10 Japanese Super Steel i...n the Damascus design this knife is stain resistant, holds a superior edge, and finishes with an elegantly crafted, ergonomic handle. In addition, the full tang provides durability and balance to ensure that it can handle heavy use in a professional kitchen for years to come. read more

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Yoshihiro
$174.39

SR-1 series knives are made with a single piece of stain-resistant steel. The highly pure molybdenum steel is forged using the tra...ditional methods of Sakai. This method produces extremely sharp and durable blades. The hammered texture allows the handle to fit comfortably in your hands while providing grip. The handle is made with a single piece of stainless steel, this minimizes crevices where bacteria can grow. These knives are light-weight and great for everyday use. The Gyuto is a general-purpose chef knife. Used for cutting meat, fish and vegetables. It has a double-edge blade, making it versatile for use. Not to be use on frozen foods. History- Since 1550, Yoshihiro, Masamune and Yoshimitsu were known as the best sword craftsmen in Japan. After his death, Yoshihiro's apprentices continued to use his technique and traditional skills. The techniques used to make samurai swords are used to make Yoshihiro chef knives. Yoshihiro knives are now recognized to be one of the best chef knives in Japan due to the rich history and techniques that are applied from sword making to chef knives. read more

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JapanBargain
$35.00

Set of 3 Japanese kitchen knives includes: Santoku knife all purpose: For vegetable, fish, meat. Nakiri knife-- chopping: For vege...table. Sashimi knifes slicing: Slicing raw fish. Made in japan. read more

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Yoshihiro
$248.14 $248.01

This Molybdenum gyuto has a thin blade that is sharp with great edge retention. It is also stain resistant so it is easy to care f...or. Comes with natural magnolia handle in octagon shape with water buffalo horn bolster. The Gyuto is a general-purpose chef knife. Used for cutting meat, fish and vegetables. It has a double-edge blade, making it versatile for use. Not to be use on frozen foods. About YOSHIHIRO- "YOSHIHIRO" has been designated as a one of the Best Sword Craftsman in Japan since 1550. Over 500 years of their sword making history and technique achieves one of "Best Sushi Chef Knife Maker" in Japan. (BOLSTER COLOR -VARIES) We Ship Around the World New in Box. read more

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Ginsu
$41.99

Ginsu Chikara Series blades are forged from Japanese stainless 420J2 steel that is known for its stain and rust resistance, streng...th and its ability to hold and incredibly sharp edge. The traditional Japanese-style handles are made of heat- and... read more

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ZHEN
$91.80 $59.50

This ZHEN VG-10 3-Layer Forged Steel knife is designed for slicing, dicing, and mincing meat, fruit, and vegetables. The blade is ...made of 3 layers Japanese forged steel with a VG-10 steel cutting core at HRC 60-62 hardness for durability, exceptional strength, and stain resistance. The Gyuto style tip makes fine cuts and slices easily. The full tang handle comes in black color Micarta that is non-slip, bacteria resistant, easy to clean, and waterproof. A mirror polished steel bolstering completes this essential kitchen cutlery piece. Every ZHEN knife comes inside a handcrafted box or storage box perfect for displaying or gifting. *DO NOT chop bones or use on glass, tile, or granite cutting boards. Hand wash with gentle dish soap, rinse, and towel dry immediately. We recommend sharpening ZHEN knives on a whetstone at a 15 degree angle. Limited lifetime warranty against defects, 100% satisfaction guaranteed. Our knives are made from imported Japanese steel and expertly crafted in our ISO 9001 certified Taiwan factory. read more

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Anolon
$59.49

The perfect cutlery trio is on hand with the Anolon(r) Cutlery 3-Piece Japanese Stainless Steel Chef Knife Set, for cutting and pr...epping delicious ingredients when preparing creative gourmet meals. Each durable, fine-bladed knife in this convenient set features an elegantly shaped, full-tang blade welded from top-quality Japanese stainless steel for superior cutting performance. The sturdy, shapely handles are constructed for long-lasting stability, elegance, and a comfortable grip in the hand. Double-rivets and bolsters seamlessly connect each handle to its blades for optimum strength and beauty. Each knife includes a sturdy fitted plastic sheath to protect the blade between uses. Use the versatile 8-inch chef knife to trim and slice meats, mince onions, and chop freshly picked carrots and celery. Slice cremini mushrooms with the 6-inch utility knife, and trim garden-fresh radishes and easily peel garlic cloves with the 3-1/2-inch paring knife. This knife set is an ideal starter or essential set for every kitchen, and a great complement to the other professional-quality items in the Anolon(r) collections. A triple play at the cutting board of every creative home chef is the name of the culinary game, with the convenient, well-crafted knives in the Anolon(r) Cutlery 3-Piece Japanese Stainless Steel Chef Knife Set. read more

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ZHEN
$57.99

This ZHEN VG-10 3-Layer Forged Steel knife is designed for slicing, dicing, and mincing meat, fruit, and vegetables. The blade is ...made of 3 layers Japanese forged steel with a VG-10 steel cutting core at HRC 60-62 hardness for durability, exceptional strength, and stain resistance. The Gyuto style tip makes fine cuts and slices easily. The full tang handle comes in black color Micarta that is non-slip, bacteria resistant, easy to clean, and waterproof. A mirror polished steel bolstering completes this essential kitchen cutlery piece. Every ZHEN knife comes inside a handcrafted box or storage box perfect for displaying or gifting. *DO NOT chop bones or use on glass, tile, or granite cutting boards. Hand wash with gentle dish soap, rinse, and towel dry immediately. We recommend sharpening ZHEN knives on a whetstone at a 15 degree angle. Limited lifetime warranty against defects, 100% satisfaction guaranteed. Our knives are made from imported Japanese steel and expertly crafted in our ISO 9001 certified Taiwan factory. read more

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Anolon
$39.99

Reach for the Anolon SureGrip Cutlery 8-Inch Japanese Stainless Steel Chef Knife, an essential knife in any creative kitchen, to c...hop, slice and dice a variety of ingredients for delicious gourmet meals. This all-purpose knife features a blade forged... read more

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ZHEN
$55.14 $54.95

This super sharp VG-10 Japanese stainless steel knife is constructed with VG-10 super steel for the middle core and clad with 2 la...yers of low carbon steel outside. This design could increase toughness, improve stain resistance and prolong knife life. The prefect weight balanced full length handle are made of Micarta which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable and beautiful. Mirror polished stainless steel bolster and butt end design are made this knife even better. Every Zhen Premium knife comes with its own hand crafted gift box or storage box. DO NOT chop bone or use knife on hard surface like glass cutting board, tile and granite. Hand-wash your blades with gentle dish soap, rinse clean and towel dry immediately. Hone your blades with a steel or ceramic rod weekly to keep it sharp. Recommend to sharpen your blades with a whetstone at an angle of 15 - 20 degrees. 100% satisfaction guarantee. read more

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ZHEN
$93.28 $92.95

This super sharp VG-10 Japanese stainless steel knife is clad with 67-layer Damascus dragon pattern on both sides (33 Layers on ea...ch side). This design could increase toughness, improve stain resistance, and prolong knife life. The perfect weight balanced full length handle is made of PAKKAWOOD which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable, and beautiful. Mirror polished stainless steel bolster and butt end design are made this knife even better. Every Zhen Premium knife comes with its own hand crafted gift box or storage box. DON'T chop bone or use knife on hard surface like glass cutting board, tile, and granite. Hand-wash your blades with gentle dish soap, rinse clean and towel dry immediately. Recommend to sharpen your blades with a whetstone at an angle of 15 degrees. 100% satisfaction guarantee. Stainless Steel is imported from Japan and quality made in Taiwan. read more

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ZHEN
$106.16 $98.04

This ZHEN Damascus Steel knife is designed for slicing, dicing, and mincing meat, fruit, and vegetables. The blade is made of Japa...nese 67-Layer Damascus steel with a VG-10 steel cutting core at HRC 60-62 hardness for durability, exceptional strength, and stain resistance. The full tang handle comes in brown color Pakkawood that is non-slip, bacteria resistant, easy to clean, and waterproof. A mirror polished steel bolstering completes this essential kitchen cutlery piece. Every ZHEN knife comes inside a handcrafted box or storage box perfect for displaying or gifting. *DO NOT chop bones or use on glass, tile, or granite cutting boards. Hand wash with gentle dish soap, rinse, and towel dry immediately. We recommend sharpening ZHEN knives on a whetstone at a 15 degree angle. Limited lifetime warranty against defects, 100% satisfaction guaranteed. Our knives are made from imported Japanese steel and expertly crafted in our ISO 9001 certified Taiwan factory. read more

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ZHEN
$85.00 $52.95

This ZHEN Damascus Steel knife is designed for slicing, dicing, and mincing meat, fruit, and vegetables. The blade is made of Japa...nese 67-Layer Damascus steel with a VG-10 steel cutting core at HRC 60-62 hardness for durability, exceptional strength, and stain resistance. The full tang handle comes in brown color Pakkawood that is non-slip, bacteria resistant, easy to clean, and waterproof. A mirror polished steel bolstering completes this essential kitchen cutlery piece. Every ZHEN knife comes inside a handcrafted box or storage box perfect for displaying or gifting. *DO NOT chop bones or use on glass, tile, or granite cutting boards. Hand wash with gentle dish soap, rinse, and towel dry immediately. We recommend sharpening ZHEN knives on a whetstone at a 15 degree angle. Limited lifetime warranty against defects, 100% satisfaction guaranteed. Our knives are made from imported Japanese steel and expertly crafted in our ISO 9001 certified Taiwan factory. read more

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Miyabi
$139.95

This versatile chef's knife may be the most advanced piece of technology in your kitchen. Designed exclusively for Sur La Table, t...his extraordinary knife will quickly become your go-to blade. The product of a revolutionary hardening process, the exceptional steel holds a keen edge, while the ergonomic handle, precision balance, and rounded spine ensure comfort even during marathon prep sessions. Available in 3 sizes: 6", 8" or 9.5" blade. Each knife is sold individually. read more

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Wusthof
$229.95

The engineers at Wüsthof went back to the cutting board and spent two years designing a new collection from scratch just for us. T...he result: The most innovative and technically advanced Western knives we've ever offered. ALL-NEW DESIGN FROM BLADE TO BOLSTER TO HANDLE Extra knuckle clearance. Perfect balance. From USA-made Epicurean handle to wide, ceramic-coated blade, it's by design that an Epicure knife feels like it belongs in your hand. NEWLY REDESIGNED WIDER BLADES ARE MORE USER-FRIENDLY Engineer Bjorn Berger designed the wider blade shapes with a slight curve to enhance stability, comfort, and knuckle clearance. ULTRA-HYGIENIC AND ERGONOMIC EPICUREAN HANDLE The Epicurean recycled-wood-fiber handles are made in the USA of the same silky smooth, ultra-durable material used to make professional cutting boards. NEW FORGED BOLSTER FOR INCREASED STABILITY To create a knife of unmatched strength and stability, the experts at Wüsthof used almost 200 years of experience to rethink traditional bolster design. You'll feel the results every time you use this knife. DOUBLE-RIVETED FULL-TANG HANDLE The sturdy two-rivet handles are made of epicurean, a unique wood-fiber composite used in commercial kitchens that's ultra-durable and hygienic. VERSATILE CHEF'S KNIFE The chef's knife is the kitchen workhorse: chop, dice and mince meat and vegetables safely and easily. read more

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Rachael Ray
$19.29

Reach for the multipurpose Rachael Ray Cutlery 8-Inch Japanese Stainless Steel Chef's Knife with Orange Handle and Sheath to help ...with all kinds of meal prep. Ideal for chopping, slicing and mincing, this chef's knife is stamped from top-quality,... read more

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ZHEN
$54.60 $52.99

This ZHEN VG-10 3-Layer Forged Steel knife is designed for slicing, dicing, and mincing meat, fruit, and vegetables. The blade is ...made of 3 layers Japanese forged steel with a VG-10 steel cutting core at HRC 60-62 hardness for durability, exceptional strength, and stain resistance. The full tang handle comes in brown color Pakkawood that is non-slip, bacteria resistant, easy to clean, and waterproof. A mirror polished steel bolstering completes this essential kitchen cutlery piece. Every ZHEN knife comes inside a handcrafted box or storage box perfect for displaying or gifting. *DO NOT chop bones or use on glass, tile, or granite cutting boards. Hand wash with gentle dish soap, rinse, and towel dry immediately. We recommend sharpening ZHEN knives on a whetstone at a 15 degree angle. Limited lifetime warranty against defects, 100% satisfaction guaranteed. Our knives are made from imported Japanese steel and expertly crafted in our ISO 9001 certified Taiwan factory. read more

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Happy Sales
$16.95 $16.00

All purpose Japanese santoku knife for vegetable, fish and meat. Molybdenum rust-resistant steel blade, razor sharp edge, blade le...ngth: 6-5/8 in, overall length: 11-5/8 in, wooden handle offers maximum comfort & control, plastic bolster, easy to sharpen, made in japan by Sekiryu, how to sharpen: Sharpening on a whetstone, dampen whetstone. Sharpen on whetstone on flat surfaces only. Usage & care: Wash knife with dishwashing liquid before use. Always dry blade thoroughly after washing. Do not use scrub brushes or abrasive cleansers, types of knives: Santoku -- all purpose: For vegetable, fish, meat, nakiri chopping: For vegetable, gyutou - multipurpose kitchen knife. For cutting vegetable, fish or meat, deba - hard foods: Fish bones, meats, sashimi - slicing: Slicing raw fish. read more

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$600.00 $479.95

When it comes to fast, precise chopping and slicing, this is the ultimate all-purpose knife for cooks who favor the lightness and ...super-sharpness of Eastern cutlery. read more

$159.00 $99.95

Made to the exacting standards of Japanese professional chefs, Global's award-winning knives are an excellent choice for the disce...rning home cook. read more

$127.00 $84.95

In its seventh-generation of family ownership, Wusthof has been making some of the finest kitchen cutlery in the world since 1814.... read more

ZHEN
$100.34 $99.99

This super sharp Japanese stainless steel knife is made of 440C high carbon Japanese steel, which increases toughness, improves st...ain resistance and prolongs knife life. The prefect weight balanced full length handle are made of soft TPR which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable and beautiful. Full Tang one piece anti-slip Soft TPR handle design for comfortable grip. The Special Ergonomic RIGHT hand use handle could tight up to your right palm very well. This Zhen Premium knife set is packed with nice black handcrafted box. DO NOT chop bone or use knife on hard surface like glass cutting board, tile and granite. Hand-wash your blades with gentle dish soap, rinse clean and towel dry immediately. Hone your blades with a steel or ceramic rod weekly to keep it sharp. Recommend to sharpen your blades with a whetstone at an angle of 15 degrees. 100% satisfaction guarantee. read more

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ZHEN
$94.50 $92.99

This ZHEN High Carbon Stainless Steel Knife Set includes 1 Chef Knife, 1 Paring Knife 5-inch, 1 Santoku Knife and 1 Paring Knife 5....5-inch, and 1 Kitchen Shears. The cutlery is made with Japanese 440C high carbon stainless steel at HRC 56-68 hardness for durability, exceptional strength, and stain resistance. The knives feature integrated, stainless steel handles with TPR inserts that are durable, non-slip, bacteria resistant, easy to clean, and waterproof. The non-stick hollow ground allows for food release after slicing. The multi-purpose kitchen shears are 6 tools in 1: scissors, fish scale cleaner, lobster cracker, bottle opener, wire cutter, and can opener. The handle is durable, non-slip, easy to clean, waterproof, bacteria resistant, and comfortable. *DO NOT chop bones or use on glass, tile, or granite cutting boards. Hand wash knives with gentle dish soap, rinse, and towel dry immediately. Kitchen shears are dishwasher safe. We recommend sharpening on a whetstone at a 15 degree angle. Limited lifetime warranty against defects, 100% satisfaction guaranteed. Our knives are made from imported Japanese steel and expertly crafted in our ISO 9001 certified Taiwan factory. read more

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ZHEN
$103.99

This ZHEN High Carbon Stainless Steel knife set includes 1 Chef Knife, 1 Paring Knife 5-inch, 1 Santoku Knife, 1 Paring Knife 5.5-...inch, and 1 Bread Knife. The blades are made of Japanese 440C high carbon stainless steel at HRC 56-68 hardness for durability, exceptional strength, and stain resistance. The knives feature integrated, stainless steel handles with TPR inserts that are durable, non-slip, bacteria resistant, easy to clean, and waterproof. The non-stick hollow ground allows for food release after slicing. Every ZHEN knife comes inside a handcrafted box perfect for displaying or gifting. *DO NOT chop bones or use on glass, tile, or granite cutting boards. Hand wash with gentle dish soap, rinse, and towel dry immediately. We recommend sharpening on a whetstone at a 15 degree angle. Limited lifetime warranty against defects, 100% satisfaction guaranteed. Our knives are made from imported Japanese steel and expertly crafted in our ISO 9001 certified Taiwan factory. read more

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ZHEN
$146.99

This ZHEN Damascus Steel knife set includes 1 Gyuto Chef Knife and 1 Small Santoku Knife. The blades are made of Japanese 67-Layer... Damascus steel with a VG-10 steel cutting core at HRC 60-62 hardness for durability, exceptional strength, and stain resistance. The full tang handles come in brown color Pakkawood that is non-slip, bacteria resistant, easy to clean, and waterproof. A mirror polished steel bolstering completes these essential kitchen cutlery pieces. Every ZHEN knife comes inside a handcrafted box or storage box perfect for displaying or gifting. *DO NOT chop bones or use on glass, tile, or granite cutting boards. Hand wash with gentle dish soap, rinse, and towel dry immediately. We recommend sharpening ZHEN knives on a whetstone at a 15 degree angle. Limited lifetime warranty against defects, 100% satisfaction guaranteed. Our knives are made from imported Japanese steel and expertly crafted in our ISO 9001 certified Taiwan factory. read more

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ZHEN
$36.07 $35.95

This super sharp VG-10 Japanese stainless steel knife is clad with 2 layers of low carbon steel outside. This design could increas...e toughness, improve stain resistance, and prolong knife life. The perfect weight balanced full length handle is made of Pakkawood which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable, and beautiful. Mirror polished stainless steel bolster and butt end design are made this knife even better. Every Zhen Premium knife comes with its own hand crafted gift box or storage box. DON'T chop bone or use knife on hard surface like glass cutting board, tile, and granite. Hand-wash your blades with gentle dish soap, rinse clean and towel dry immediately to prevent rust (no dish washer). Hone your blades with a steel or ceramic rod weekly to keep it sharp. Recommend to sharpen your blades with a whetstone at an angle of 15 degrees. 100% satisfaction guarantee. read more

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ZHEN
$86.00 $85.95

This woodworker project ZHEN Damascus Steel knife blade kit is designed for slicing, dicing, and mincing meat, fruit, and vegetabl...es. The blade is made of Japanese 67-Layer Damascus steel with a VG-10 steel cutting core at HRC 60-62 hardness for durability, exceptional strength, and stain resistance. The full tang handle comes with 4 sets of pins (including one set extra pin) for a DIY handle made from your favorite wood of your choice. Every ZHEN knife comes inside a handcrafted box or storage box perfect for displaying or gifting. *DO NOT chop bones or use on glass, tile, or granite cutting boards. Hand wash with gentle dish soap, rinse, and towel dry immediately. We recommend sharpening ZHEN knives on a whetstone at a 15 degree angle. Limited lifetime warranty against defects, 100% satisfaction guaranteed. Our knives are made from imported Japanese steel and expertly crafted in our ISO 9001 certified Taiwan factory. read more

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Miyabi
$279.95

Authentically Japanese in design, each knife features 101 layers of steel-50 layers clad on each side of the Cryodur-hardened SG2 ...microcarbide steel core-forming a delicate Damascus pattern with a Rockwell hardness of 63. Each blade in the Birchwood collection is hand-honed using a traditional three-step honbazuke process. It's sharpened twice on whetstones with custom grits, followed by mirror polishing on a leather wheel. The genuine hamon edge-a visible line where flexible outer layers and incredibly hard core layer meet-is reminiscent of legendary Japanese swords. A hamon edge is a sign of superior craftsmanship. The D-shape of the natural Masur birch handle creates a comfortable grip and ensures tireless cutting, even with frequent use. Handle features an intricate mosaic center pin, red detailing, and engraved endcap. The chef's knife is the kitchen workhorse, letting you chop, dice, mince, and slice meat and vegetables in large quantities. Available in a variety of blade sizes to meet your needs. Hand wash. Sharpen with Miyabi sharpening stones. Limited lifetime warranty. Made in Japan. Catalog, website and select stores. read more

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Wusthof
$109.95

From Wüsthof, renowned cutlery makers for nearly 200 years, comes the Wüsthof Gourmet line. Each knife is laser cut from a single ...piece of high-carbon stainless steel for a precise, razor-sharp edge. Plus, each blade is laser tested to ensure desired sharpness and correct cutting angle. Triple-riveted, full-tang handles are contoured to fit comfortably in the hand. Perhaps the most frequently used kitchen cutlery, chef's knives are perfect for slicing, chopping, dicing, and mincing large quantities of meat or produce. The curved blade allows for the knife to be rocked on the cutting board. PRECISION CONSTRUCTION Wüsthof's state-of-the-art manufacturing methods deliver consistently high and uniform quality. Each knife in the Gourmet line is laser cut from a single piece of high-carbon stainless steel for a precise, razor-sharp edge. Plus, each blade is laser tested to ensure correct cutting angle. USER-FRIENDLY HANDLE Triple-riveted, full-tang handle is made of a durable polymer that's contoured for a comfortable grip. SYMBOL OF QUALITY Quality control experts examine each piece of cutlery for even the slightest defect and all blades are tested to ensure optimal sharpness. Only flawless knives receive the Wüsthof trident logo-a symbol of form, function, and uncompromising quality. IDEAL FOR EVERYDAY FOOD PREP Perhaps the most frequently used kitchen cutlery, chef's knives are perfect for slicing, chopping, dicing, and mincing large quantities of meat or produce. The curved blade allows for the knife to be rocked on the cutting board. read more

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Global
$179.95 $143.96

Global's sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. This chef's kni...fe-Global's most popular model-is ideal for chopping, slicing, dicing, and mincing just about any ingredient. Lightweight design features perfect balance, helping reduce hand fatigue and providing you with greater control. Ergonomic, molded handle ensures comfortable slicing, and Global's signature dimple pattern provides a stronger grip. Seamless construction from a single piece of high-tech CROMOVA stainless steel eliminates food and dirt traps. Hand wash. Available in two blade sizes: 8" or 10". Limited lifetime warranty. Made in Japan. GLOBAL'S INNOVATIVE DESIGN Global's award-winning knives are made to the exacting standards of professional Japanese chefs. To deliver perfect balance, Global manufactures hollow handles, then fills each one just enough to achieve the desired weight. Blades feature a prominent ¼" edge, which is ground straight to a point rather than beveled, resulting in exceptional sharpness and edge retention. read more

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Zwilling J.A. Henckels
$349.95

An essential tool in any cook's collection, this versatile chef's knife handles almost any cutting task with ease-from dicing vege...tables and slicing fruit to carving meats and breaking down poultry. Miyabi's latest collection offers the ideal blend of revolutionary technology with centuries of knife-making tradition. Forged from a core of MC66 steel surrounded by 132 layers of stainless steel Damascus, Miyabi Black knives deliver unparalleled performance with a host of chef-friendly features. Distinctive blackened maple handles lend the collection its name, adding an elegant, naturally beautiful touch to any kitchen. Sharpened using the traditional three-step Honbazuke technique, each knife is a hand-honed work of art. read more

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ZHEN
$74.30 $74.25

This super sharp VG-10 Japanese stainless steel knife are clad with 67-layer Damascus dragon pattern on both sides. This design co...uld increase toughness, improve rust & stain resistance and prolong knife life. The prefect weight balanced full length handle are made of stainless steel which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable and beautiful. Matt finish surface handle to prevent slip & create comfortable holding. Every knife comes with its own hand crafted gift box or storage box. DO NOT chop bone or use knife on hard surface like glass cutting board, tile and granite. Hand-wash your blades with gentle dish soap, rinse clean and towel dry immediately. Hone your blades with a steel or ceramic rod weekly to keep it sharp. Recommend to sharpen your blades with a whetstone at an angle of 15 - 20 degrees. 100% satisfaction guarantee. read more

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Shun
$144.95

This powerful kitchen multi-tasker is perfect for slicing, dicing, and chopping large quantities of fruits, vegetables, meats, and... more. The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from board to pan. With its curved belly, this chef's knife can be gently rocked through fresh herbs or spices to produce a very fine mince. Plus, a thinner blade makes it lighter and less tiring to use than comparable European-style chef's knives. Shun Classic's tasteful and contemporary design features a beautiful Damascus-clad blade and D-shaped ebony pakkawood handle. Behind the knife's beauty is function: a razor-sharp blade offering precision performance. Shun Classic chef's knives feature a core of proprietary VG-MAX super steel clad on both sides with 34 layers of Damascus stainless steel. The woodgrain pattern of the steel allows the blade to slide easily through food. The result is a knife that's sharp, durable and corrosion resistant, as well as beautiful to behold. NSF-certified knife meets the high-level safety standards for professional kitchens. Click here to read more about this knife's construction. Free sharpening on all Shun cutlery for as long as you own it. read more

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Miyabi
$179.95

Exclusively at Sur La Table. Introducing the exquisite Artisan SG2 Collection, handmade in the legendary knife capital of Seki, Ja...pan. "Artisan" reflects the rich tradition of metalworking in Japan-where since the 13th century bladesmiths have honed their craft and developed an almost mythic reputation. The kitchen workhorse, the chef's knife is the knife you'll probably use most often. Ideal for chopping, slicing, dicing, and mincing just about any ingredient, it's perfectly balanced and designed to stay scalpel-sharp. Industry-Leading SG2 Core The ice-hardened symmetrical blade is made from Micro Carbide powder steel SG2, which boasts a Rockwell hardness of 63 through a proprietary ice-hardening process called Criodur. The core is then surrounded with stainless steel that's hammered to a dramatic Damascus-textured finish. The Samurai Tradition Today, Miyabi applies the ancient techniques of traditional Japanese samurai swordmaking to create the highest-quality cutlery available on the market. Pick up any of these knives and you'll see that the unmatched sharpness and impeccable craftsmanship of the katana lives on. Legendary Katana Edge Using traditional methods and new innovative techniques, each knife in the Miyabi Artisan SG2 collection features a hand-honed blade finished with a true katana edge. Distinctive Cocobolo Pakkawood Handle Every Miyabi Artisan SG2 handle is specially designed to fit the hand better than its competitors'. Made with unique Cocobolo Rosewood pakkawood featuring brass and red spacers, a mosaic pin, and a stainless steel end cap, the handles are both ergonomic enough for any cook and elegant enough for any kitchen. read more

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Global
$129.95 $103.96

Global's sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. This classic ch...ef's knife makes it easy to chop, slice, dice and mince just about any ingredient. Plus, it features a hollow-ground edge to help prevent sticking. Lightweight design delivers perfect balance, helping reduce hand fatigue and providing you with greater control. Ergonomic, molded handle ensures comfortable slicing, and Global's signature dimple pattern provides a stronger grip. Seamless construction from a single piece of high-tech CROMOVA stainless steel eliminates food and dirt traps. read more

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Wusthof
$149.95

Forged from one piece of specially tempered high-carbon steel to ensure outstanding strength, Wüsthof's Über chef's knife is perfe...ct for professional chefs and home cooks alike. The ultimate kitchen multi-tasker, it makes quick work of everything from chopping and slicing to dicing and mincing. Based on Wüsthof's classic chef's knife, the Über features a more pronounced curve to make rocking cuts easier than ever. Plus, the new half bolster allows for a more secure grip and increased control to help ensure safe performance. read more

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Shun
$139.95 $89.96

A versatile, maneuverable kitchen workhorse, this chef's knife is an outstanding example of form fulfilling function. The 7" blade... is just a bit shorter than a traditional 8" chef's knife, but provides all of the functions you need in a user-friendly package. Shun Classic knives feature a core of proprietary VG-MAX super steel clad on both sides with 34 layers of Damascus stainless steel. The woodgrain pattern of the steel allows the blade to slide easily through food. The ebony pakkawood handle, a fused blend of hardwood veneers and phenolic resin, is D?shaped for maximum comfort. The result is a knife that's sharp, durable and corrosion resistant, as well as beautiful to behold. Click here to read more about this knife's construction. Free sharpening on all Shun cutlery for as long as you own it. read more

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$76.00 $59.95

Designed for the tough day-to-day demands of the commercial kitchen, the Wusthof Pro line offers a smart value for home cooks.

$81.00 $64.95

In its seventh-generation of family ownership, Wusthof has been making some of the finest kitchen cutlery in the world since 1814.... read more

Chef's Choice
$39.99

Stay sharp. Keep your santoku knives prepped and ready for any cutting chore with the Pronto #463 manual knife sharpener. Designed... for two stages using 100% diamond abrasives, it enables you to both sharpen and then hone/polish your santoku knives to create a stronger and more durable arch-shaped edge. From Chef's Choice. read more

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Wusthof
$199.95

The engineers at Wüsthof went back to the cutting board and spent two years designing a new collection from scratch just for us. T...he result: The most innovative and technically advanced Western knives we've ever offered. ALL-NEW DESIGN FROM BLADE TO BOLSTER TO HANDLE Extra knuckle clearance. Perfect balance. From USA-made Epicurean handle to wide, ceramic-coated blade, it's by design that an Epicure knife feels like it belongs in your hand. NEWLY REDESIGNED WIDER BLADES ARE MORE USER-FRIENDLY Engineer Bjorn Berger designed the wider blade shapes with a slight curve to enhance stability, comfort, and knuckle clearance. ULTRA-HYGIENIC AND ERGONOMIC EPICUREAN HANDLE The Epicurean recycled-wood-fiber handles are made in the USA of the same silky smooth, ultra-durable material used to make professional cutting boards. NEW FORGED BOLSTER FOR INCREASED STABILITY To create a knife of unmatched strength and stability, the experts at Wüsthof used almost 200 years of experience to rethink traditional bolster design. You'll feel the results every time you use this knife. DOUBLE-RIVETED FULL-TANG HANDLE The sturdy two-rivet handles are made of epicurean, a unique wood-fiber composite used in commercial kitchens that's ultra-durable and hygienic. VERSATILE CHEF'S KNIFE The chef's knife is the kitchen workhorse: chop, dice and mince meat and vegetables safely and easily. Lifetime warranty. Hand wash. Made in Solingen, Germany. read more

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