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Messermeister
$109.95 $106.07

The Messermeister Meridian Elité knife collection defines tradition with a triple rivet, full-exposed tang handle. These knives ar...e one-piece, hot-drop hammer forged from a single billet of the finest German stainless steel alloy and fitted with the most durable industrial strength, ergonomic handle in the world. Meridian Elité knives are handcrafted and polished one at a time using the same techniques that have been the hallmark of fine Solingen-made cutlery that have stood the test of time. Meridian Elité knives are the authentically superior, forged and triple-riveted knives manufactured in Solingen, Germany.Just as versatile as a traditional Chef’s Knife, a Santoku Knife is also known as a Japanese Chef’s Knife. The Meridian Elité 5” Kullenschliff Santoku, has a thin taper for maximum precision when slicing vegetables, fish and meat. The kullens which are the semi-circular hollows on either side of the blade, reduce adhesion and ease the cutting and separation of meats, cheese and vegetables. The blade and handle are compatible in width and weight, resulting in a well-balanced knife. The German 1.4116 high-carbon, stainless alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge. This knife line is one-piece, hot-drop hammer forged, which produces the strongest blade from heel to tip. The blades are heat treated and cooled to achieve a Rockwell of 57-58. The three-step, 15° Elité edge is hand stropped on a cloth wheel, creating the sharpest possible cutting surface on an edged tool. The bolsterless heel simplifies all cutting, sharpening and honing tasks, making use of the entire blade from heel to tip. Handcrafted in the historic cutlery capital of Solingen, Germany. The Knife for Life guarantee provides a lifetime warranty against material and manufacturing defects. read more

Jean Dubost
$48.10 $30.03

The Jean Dubost Pradel 1920 Bread Knife will slice through any loaf of bread effortlessly. The handle is carved from an Olive Wood... tree making it soft, comfortable, and durable for countless years. The sharp, micro-serrated blade is made from a high-grade stainless steel that will never rust and will stay sharp for years on end. Clearly a must have for all chefs and bakers. read more

Zwilling J A Henckels
$39.99

This ice-hardened, high carbon, no-stain Zwilling J.A. Henckels steel cutlery can handle any job it comes across in your kitchen. ...These commercial-quality German knives combine ergonomically contoured handles with precision-forged blades. read more

Messermeister
$109.95 $99.95

The Messermeister Meridian Elité knife collection defines tradition with a triple rivet, full-exposed tang handle. These knives ar...e one-piece, hot-drop hammer forged from a single billet of the finest German stainless steel alloy and fitted with the most durable industrial strength, ergonomic handle in the world. Meridian Elité knives are handcrafted and polished one at a time using the same techniques that have been the hallmark of fine Solingen-made cutlery that have stood the test of time. Meridian Elité knives are the authentically superior, forged and triple-riveted knives manufactured in Solingen, Germany.Just as versatile as a traditional Chef’s Knife, a Santoku Knife is also known as a Japanese Chef’s Knife. The Meridian Elité 5” Kullenschliff Santoku, has a thin taper for maximum precision when slicing vegetables, fish and meat. The kullens which are the semi-circular hollows on either side of the blade, reduce adhesion and ease the cutting and separation of meats, cheese and vegetables. The blade and handle are compatible in width and weight, resulting in a well-balanced knife. The German 1.4116 high-carbon, stainless alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge. This knife line is one-piece, hot-drop hammer forged, which produces the strongest blade from heel to tip. The blades are heat treated and cooled to achieve a Rockwell of 57-58. The three-step, 15° Elité edge is hand stropped on a cloth wheel, creating the sharpest possible cutting surface on an edged tool. The bolsterless heel simplifies all cutting, sharpening and honing tasks, making use of the entire blade from heel to tip. Handcrafted in the historic cutlery capital of Solingen, Germany. The Knife for Life guarantee provides a lifetime warranty against material and manufacturing defects. read more

Pirge
$20.85 $20.52

This Serrated Bread Knife for Slicing Pleasure Made of High Carbon Stainless Steel, Stamped, Ice-Hardened, Serrated Blade, Double ...Injected, Break Resistant Hygienic Handle and Dishwasher Safe. read more

Portmeirion
$16.68

In 1972, Portmeirion Founder and Designer, Susan Williams-Ellis, created one of the worlds most popular dinnerware patterns, Botan...ic Garden. To this day this pattern continues to grow and thrive with new flowers, colors and shapes. The pattern has many rich floral motifs usually found in English gardens and are always enhanced with an Ivy border. These designs are used throughout the extensive collection of Dinnerware, Serve ware, Bake ware and Decorative items for the home. Watch your garden continue to grow with the 13.25" Bread Knife with fine porcelain handle and stainless steel blade. read more

Anolon
$27.95

The gourmet-quality Anolon Cutlery 8-Inch Japanese Stainless Steel Bread Knife is crafted from top-quality steel and honed to a fi...ne serrated edge for superior performance. Not only is it perfect for cutting pieces of homemade wheat berry bread or slicing through a crusty French baguette, this sturdy bread knife helps cut through baked cakes to create layers and can easily portion salted caramel brownies. The handle is constructed for long-lasting stability, elegance, and comfortable grip, with stainless steel rivets and bolster that elegantly and solidly connect them to the blade for optimum strength and beauty. A stylish knife sheath protects the blade's edge as well as chef's fingers between uses, and the bread knife complements many other professional-quality items in the Anolon collections. Slicing breads and baked goods is easier using the durable Anolon Cutlery 8-Inch Japanese Stainless Steel Bread Knife with Sheath. read more

OXO
$19.99 $19.95

OXO Good Grips Professional Cutlery features the perfect balance of professional quality cutting with soft, comfortable grip. Shar...p, stainless steel blades are hardened for strength and the blades are full-tang for durability and proper balance. Soft, non-slip handles cushion your hands and provide a safe secure grip. read more

Cuisinart
$30.00 $29.99

Introducing Cuisinart Elements, a durable, sharp, break-resistant five piece ceramic knife set. Ceramic-bladed knives stay sharper... longer than stainless steel blades and resist rust. The handles of these superior knives are ergonomically designed to provide excellent comfort and strength. read more

Stratus Culinary
$92.47 $62.50

The sky series of ken onion designed knives continues the tradition of his collections of honoring the elements found in nature. T...he knives are made with bd1n steel made in reading, pa. This steel has a special chromium molecule in it that has been treated with liquid nitrogen which is the most abundant element in the sky. This treatment enhances the strength of the steel and allows it to become much harder which results in an edge life that is exponentially longer lasting than other top grade stainless steels. In addition, bd1n is highly rust resistant. These knives have also been designed with a special new organic texture applied to the g-10 handle. This process creates one of the most non-slip and comfortable surfaces in the kitchen industry. The sky pattern embossed in the blade emulates clouds and creates a beautiful and functional surface. The pattern keeps food from sticking to the surface of the blade. There are 14 different knives available in this collection. read more

Kuhn Rikon
$19.96 $19.95

Thick-crusted breads are no match for this knife. Long and sharp serrated carbon steel blade of the Kuhn Rikon Bread Knife slices ...through loaves of bread and dices up tomatoes with panache. Matching safety sheath helps keep the blade sharp and lets you store the knife safely. read more

Kole
$18.22 $18.07

Perfect for slicing and peeling fruits, vegetables and more, this 2-piece 6" Stainless Steel Paring Knife Set is a great knife set... to have in the kitchen. Knives feature short, pointed blades with sharp edges for easy cutting. Made of stainless steel with black plastic handles. Comes packaged in a blister pack. read more

Berghoff
$35.00 $24.99

Ergonomically designed handles perfectly fit your hand to make cutting a bliss. Every blade is hand sharpened and comes with a qua...lity label. European design. Warranty: Limited lifetime. Made from stainless steel. 3.54 in. L x 1.18 in. W x 15.5 in. H (0.75 lbs.). read more

Kuhn Rikon
$35.99

Long and sharp serrated non-stick stainless steel blade slices through loaves of bread and dices up tomatoes with panache. Sheath ...helps keeping the blade sharp and lets you store the knife safely. Cut food does not stick to the blade thanks to its non-stick coating. Comes with blade protector for secure storage. read more

Messermeister
$99.95

The Messermeister Meridian Elité knife collection defines tradition with a triple rivet, full-exposed tang handle. These knives ar...e one-piece, hot-drop hammer forged from a single billet of the finest German stainless steel alloy and fitted with the most durable industrial strength, ergonomic handle in the world. Meridian Elité knives are handcrafted and polished one at a time using the same techniques that have been the hallmark of fine Solingen-made cutlery that have stood the test of time. Meridian Elité knives are the authentically superior, forged and triple-riveted knives manufactured in Solingen, Germany.Just as versatile as a traditional Chef’s Knife, a Santoku Knife is also known as a Japanese Chef’s Knife. The Meridian Elité 5” Kullenschliff Santoku, has a thin taper for maximum precision when slicing vegetables, fish and meat. The kullens which are the semi-circular hollows on either side of the blade, reduce adhesion and ease the cutting and separation of meats, cheese and vegetables. The blade and handle are compatible in width and weight, resulting in a well-balanced knife. The German 1.4116 high-carbon, stainless alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge. This knife line is one-piece, hot-drop hammer forged, which produces the strongest blade from heel to tip. The blades are heat treated and cooled to achieve a Rockwell of 57-58. The three-step, 15° Elité edge is hand stropped on a cloth wheel, creating the sharpest possible cutting surface on an edged tool. The bolsterless heel simplifies all cutting, sharpening and honing tasks, making use of the entire blade from heel to tip. Handcrafted in the historic cutlery capital of Solingen, Germany. The Knife for Life guarantee provides a lifetime warranty against material and manufacturing defects. read more

Nirosta
$7.99

The blades are made out of high-quality steel and therefore very sharp and long-lasting. The handles are made out of real, waxed r...osewood! Blade: stainless steel, 11.42in. read more

Cuisinart
$65.99 $32.95

Refurbished Cuisinart WMR-CAFR Manufacturer RefurbishedIncludes 90 Day Warranty The Cuisinart WMR-CA round classic waffle maker ma...kes cooking your breakfast pleasurable. Red and green lights indicate when to add batter and when the 7-inch round waffle... read more

Jean Dubost
$58.50 $43.01

The Laguiole knife has been used in the south of France for over 200 years. Jean Dubost's family, inspired by the traditional peas...ant tool, has been crafting the artisan blades since 1920. Surrounded by legend and myth, the Laguiole knife still carries the mark of its ancestors. A bee that is found engraved on all Laguiole products, was originally part of Napoleon Bonaparte's imperial seal. Local legend states it was bestowed upon the Laguiole village as a token of Napoleon's gratitude for the townspeople's courage during his many battles. Others insist that the bee represents the knife's reliability. The blade, made of high-grade stainless steel, is stamped, then ground and then polished in over 25 different manual production stages. Soft and subtle to the touch, a Laguiole knife will stay sharp and will never rust. Recently, the Laguiole mark has expanded to include flatware, wine waiters and cutlery crafted with the same quality and craftsmanship. Trusted and revered in kitchens and restaurants through-out France, the Dubost family is happy for the Laguiole tradition to finally reach this side of the Atlantic. read more

Cuisinart
$12.21

The Cuisinart Nonstick Edge Collection offers blades with grooves to keep food from adhering to the blade and make slicing easier.... These finely honed and tapered blades are made of premium high-carbon stainless steel. Their easy handling, comfortable soft grip and handsome professional look make them a perfect addition to any kitchen. Nonstick coating permanently bonded to blade for long-lasting use. read more

ARCOS
$66.42 $64.99

ARCOS leading European knife manufacturer, producing knives 100 % made in Spain since 1745, introduces Riviera white handle series.... Specially designed for slicing very thin slices of bread the Arcos Riviera 8 inch white handle forged bread knife is one of Arcos finest cutting tools. Its perfectly finished handle shows very soft curves that provide a perfect grip and comfortable handle. Recalls the classic French forged style with a touch of modernity and elegance. This line is perfect for those who look for a light forged knife and cares about design, but values the traditional balance, resistance and perfect grip provided by the classic French forged style The blade is made of forged NITRUM stainless steel. If offers durability, toughness, is razor sharp and rust resistant. The handle scales are made of polyoxymethylene (POM) and is highly resistant to impact, abrasion and solvents. Rivets are made of stainless steel ensuring extremely high corrosion resistance. Originally Arcos produced knives exclusively for the professional. Due to its high cutting power ( over 100 mm ) and long edge retention ( over 350 mm) which made Arcos knives leader in the commercial market, now Arcos knives are also available for the end users that wants to feel in theirs hands a precise cutting tool used by professional chefs worldwide. read more

Chicago Cutlery
$8.99 $8.94

Experience the same cutting performance as a professional chef. The innovative soft grip guides your hand to the optimal position ...on the knife for maximum control and a superior cutting experience. read more

Crestware
$37.79 $32.40

Crestware, KN122, Elite Pro, 10" Wide Bread Knife is capable of slicing fresh break and fruit alike with superior versatility. Sim...ple sawing action slices through bread with ease and is effortless. Provides lightweight, durable cutting edge to maximize efficiency and usage. Exceptional comfort and secure grip to prevent slipping. read more

Sabatier
$15.80

This Sabatier 8-Inch Hollow Handle Bread Knife is expertly crafted from superior quality high-carbon stainless steel. Ideal for ev...eryday prep tasks, the knife is perfectly weighted for balance and control and has a modern hollow handle design. Hand-wash with warm water and a mild detergent; rinse and dry immediately. read more

Cangshan
$49.95

The V2 Series is standard made beautiful. Purposefully designed to showcase the simple beauty of classic kitchen knives while focu...sing on elevating their practical functionality. A beautifully balanced, solidly durable and exquisitely sharp knife. read more

Farberware
$9.50

Farberware is the #1 selling cutlery brand in the U.S. (Source: The NPD Group, Inc./Retail Tracking Service. 52 weeks ending March... 2016). This knife features high-carbon stainless steel blades which ensure the blades retain their ultra-sharp edge longer than conventional stainless steel. Ergonomically designed handle perfectly balanced for comfort and control. Stainless Steel rivets secure the full tang blade to the handle for safety and security. Knives are not dishwasher safe. Hand-wash with warm water and a mild detergent; rinse and dry immediately.. read more

Berghoff
$25.00 $17.53

Use & Care: Normal cleaning, hand wash in warm soapy water with a nonabrasive sponge or cloth. We highly recommend hand washing yo...ur knives in non-lemon detergents. Your high quality knives should not be soaked for long periods or submerged for cleaning. Frequent and prompt cleaning of your knives after every use with non-caustic soaps and towel drying will ensure the beauty of your BergHOFF high quality knives for years to come. read more

Henckels
$22.00 $12.96

J.A. Henckels International Paring Knives are perfectly designed for smaller kitchen tasks such as peeling or coring vegetables an...d fruits. 3-pc set includes: 3.5-inch paring knife, 3-inch vegetable knife and a 2-inch peeling knife. Lifetime limited manufacturer warranty. Dishwasher safe. read more

Ginsu
$21.16 $16.99

8" Stainless Steel Bread Knife Ginsu's serrated blades perform as accurately as fine edged professional cutlery with the added con...venience of never needing to be sharpened!. read more

Böker
$169.95

The Boker 130281 Saga Bread Knife has an extremely durable 440C stainless steel stonewashed blade with superior edge retention and... ergonomically curved handle made of black G-10. The Saga series is setting a new standard in cutting! The slightly curved rolling handles are indestructible and resistant to temperatures and humidity. The design of the handle provides absolute control of knife and an outstanding cutting experience. A flat grind is used along with the 440C stainless steel which offers edge holding capabilities and corrosion resistance. The stonewash finish on the knife provides extreme resistance against scratches, with the micro structure of the finish. This special grinding method also upgrades the existing cutting performance. Each knife comes packaged in a premium gift box with a certificate of authenticity. Blade length: 9 1/4 in. Thickness: 2.4 mm. Overall length: 14 1/8 in. Weight: 8.9 oz. Limited Lifetime Warranty. A chestnut tree is the world famous trademark of the Boker knife manufactory in Solingen, Germany. It represents innovative, high quality, exceptional knives, manufactured with pride, by hand, for over 145 years. read more

Metaltex USA
$16.99

Metaltex were founded in 1945 and are still a family owned business with a focus on creating the highest quality "intelligent hous...ewares". a global company with production and distribution around the world: 4 production centers, 20 distribution centers, 135 commercial agencies they have built a worldwide reputation for delivering innovation and impeccable service to retailers and consumers alike. read more

Guy Fieri
$49.99 $44.96

This Guy Fieri Signature 8-Inch Stainless Steel Bread Knife is the essential knife for breads and large fruit. This knife is a cri...tical part of any chef's knife set for everyday prep and cooking tasks. The blade is crafted from durable high-carbon German stainless steel that resists rust. The textured sidetang grip is both ergonomic and comfortable. Each knife is perfectly balanced and weighted for the ultimate control. This product is not dishwasher safe. Hand wash with warm water and a mild detergent; rinse and dry immediately. read more

Mercer Culinary
$44.00

For over 30 years and through three generations, Mercer culinary has been a company that champions tradition and innovation with i...ts chef centric approach. We don't just equip kitchens. We deliver performance, value and service for today's most demanding chefs. Mercer culinary is the single source for cutlery, tools, apparel, and accessories for commercial kitchens and culinary professionals. We've developed our line in conjunction with master chefs and industry leaders who demand tools that make food prep faster, easier, and more ergonomic. We're proud our products Dominate the kitchens of top chefs around the globe and renowned culinary institutes across the Americas. read more

Wüsthof
$129.95 $127.33

Elegant Satin-Finish Handles Sculpted From 18/10 Stainless Steel Distinguish Culinar Knives From Wusthof'S Other Cutlery Lines. Ot...herwise Culinar Knives Embody All The Virtues Of Other Wusthof Knives That Have Earned The German Manufacturer World Renown. The Principal Parts Of A Wusthof Knife--Blade, Bolster, And Tang--Are Forged From A Single Piece Of High-Carbon Stainless Steel, And The Blade Is Precisely Tapered From Bolster To Tip And From Back To Hand-Honed Edge. Blades And Beautifully Formed Bolsters Are Not As Thick As Some Knives'. As A Result, Despite Their Heft, Strength, And Durability, Wusthof Knives Are Pleasingly Delicate And Marvelously Balanced In Action. With Extra-Large Serrations, This 8-Inch Bread Knife Grabs Hold Of A Crusty Loaf Or A Bagel And Slices Right Through It. Like All Fine Knives, This Bread Knife Should Be Hand Washed. --Fred Brack read more

Wüsthof
$153.11

Tackle that crusty italian loaf of bread with the Wusthof Classic Ikon bread knife. The long serrated edge cuts easily through thi...ck crust without crushing the tender center. Wusthof Classic Ikon is culmination of all the best features of each of the Wusthof knife lines. The combined riveted handle design is combined with a contoured shape to add comfort and control. The Classic Ikon adds a rear bolster that acts as a counter balance when using the knife. This second bolster adds significant blade control. Classic Ikon has a unique forward bolster as well. The forward partial bolster is designed so you can sharpen the complete length of the blade. This bolster is also curvered inwards to allow your fingers greater control while holding the knife by the blade. Located in The Cutlery Capital of the World, Solingen Germany, the Wusthof factory history goes back as far as 1814 when the company was listed with the Duchy of Berg. To this day, the company remains family owned. Throughout it’s history, Wusthof has focused almost solely on the manufacturing of forged knives for the professional chef and home cooking enthusiast. Wusthof uses a special blend of German steel through out the whole length of the knife. The ingredients of this steel are proudly etched on each blade. Wusthof not only uses the best materials to make a fine knife, but it is also crucial that each blade is precisely tempered. This tempering allows the knife to hold its edge for an extremely long time, yet still be able to be maintained in your home kitchen with out the need to be sent away for maintenance. Our unique compound angle is not seen in many knives. This angle tapers from the spine of the knife to the edge to allow for a sturdy, yet extremely sharp edge while it also tapers from the bolster to the tip to give the knife strength as well as flexibility. read more

Wusthof
$165.00

Looking sharp. A truly distinguished Grenadill wood handle hints at the power & expertise behind this bread knife. Crafted from on...e piece of high-carbon steel, this knife offers the control & strength you need to cut through crusty skins & tough ingredients without squishing or tearing them. read more

Shun
$125.00

Even the crustiest rustic loaf is no problem with this Sora 9" bread knife by Shun. The blade can take a delicate approach, too, s...licing slender sandwich slices without crushing your bread. read more

Victorinox Swiss Army
$54.95 $38.99

Great for slicing loaves of light, airy ciabatta, sprouted whole grain, or crusty baguettes, this serrated bread knife is a versat...ile addition to any kitchen. Long a staple in commercial kitchens, Victorinox’s Fibrox Pro line pairs a high-carbon stainless steel blade that’s easy to maintain with ergonomic, nonslip handles in ultra-durable Fibrox. read more

Miyabi
$169.95

Designed to exacting standards and only available at Sur La Table, Kaizen II improves upon Miyabi’s popular Kaizen collection wi...th the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the better" in Japanese, kaizen isn’t just a word but a way of life—one our completely reinvented collection celebrates by combining the latest technology with sleek, modern lines and centuries of knife-making artistry. Forged from a core of FC61 steel surrounded by 48 layers of stainless steel Damascus, Miyabi Kaizen II knives perform as good as they look. Sharpened using the traditional four-step Honbazuke technique, each knife is a hand-sharpened work of art. read more

Miyabi
$189.95

Exclusively at Sur La Table. Introducing the exquisite Artisan SG2 Collection, handmade in the legendary knife capital of Seki, Ja...pan. “Artisan” reflects the rich tradition of metalworking in Japan—where since the 13th century bladesmiths have honed their craft and developed an almost mythic reputation. Industry-Leading SG2 CoreThe ice-hardened symmetrical blade is made from Micro Carbide powder steel SG2, which boasts a Rockwell hardness of 63 through a proprietary ice-hardening process called Criodur. The core is then surrounded with stainless steel that’s hammered to a dramatic Damascus-textured finish. Legendary Katana Edge Using traditional methods and new innovative techniques, each knife in the Miyabi Artisan SG2 collection features a hand-honed blade finished with a true katana edge. First, tsuchime:The three layers of SG2 steel are hammer-finished to allow food to pass across the blade without sticking. Then, honbazuke:The edge is sharpened with this ancient three-step process, which involves sharpening the blade twice on whetstones, then mirror polishing it on a leather wheel. Finally, katana:Each blade is hand-honed to an angle between 9½° and 12° per side—a process that was developed over 1000 years ago to create the ultimate sharpness for samurai swords. Distinctive Cocobolo Pakkawood HandleEvery Miyabi Artisan SG2 handle is specially designed to fit the hand better than its competitors’. Made with unique Cocobolo Rosewood pakkawood featuring brass and red spacers, a mosaic pin, and a stainless steel end cap, the handles are both ergonomic enough for any cook and elegant enough for any kitchen. read more

Miyabi
$149.95

This serrated bread knife, designed exclusively for Sur La Table, makes quick work of airy loafs of ciabatta, crusty baguettes and... even that slab of home-cured sausage. It may also be the most advanced piece of technology in your kitchen. The product of a revolutionary hardening process, the exceptional steel holds a keen edge, while the ergonomic handle, precision balance and rounded spine ensure comfort even during marathon prep sessions. read more

Wusthof
$94.95

From Wüsthof, renowned cutlery makers since 1814, comes the Wüsthof Grand Prix II line. Each knife is precision forged from a si...ngle piece of specially tempered high-carbon stainless steel for superior strength and laser cut for a precise edge. It takes 40 major manufacturing steps—from forging and tempering to grinding and polishing—to create the legendary performance Wüsthof knives are famous for. This double-serrated bread knife has micro-serrations inside the traditional serrations for a cleaner cut that leaves very few crumbs on even the crustiest of breads. This razor-sharp knife can also be used for tough-skinned fruits and vegetables. Designed in collaboration with professional chefs, the exceptionally sharp knife feels like an extension of your hand. With bolster and full tang, it offers excellent ergonomics and perfect balance for effortless cutting. Plus, the durable handle is seamlessly fitted to ensure optimal hygiene. PRECISION EDGE TECHOLOGY (PEtec)Using Wüsthof’s proprietary PEtec, each blade is measured and laser cut at the optimal angle, ensuring unparalleled sharpness and extraordinary edge retention. Plus, this state-of-the-art method delivers consistently high and uniform quality. EASY TO MAINTAINEach knife is precision forged from a single piece of high-carbon stainless steel that resists stains and corrosion and features an easily restorable edge. USER-FRIENDLY HANDLE Full?tang handle offers excellent ergonomics and perfect balance for effortless cutting. Plus, the durable synthetic handle is seamlessly fitted to ensure the best hygiene. SYMBOL OF QUALITY Quality-control experts examine each piece of cutlery for even the slightest defect and all blades are tested to ensure optimal sharpness. Only flawless knives receive the Wüsthof trident logo—a symbol of form, function and uncompromising quality. read more

Jaccard
$19.99

Find Cutlery Open Stock and Sets at Target.com! No serious kitchen is complete without Jaccard's 6 Advanced Ceramic bread knife. E...asy-to-clean, non-stick blade is made of ultra pure ceramic that eliminates transfer of metallic ions that can alter the taste and smell of fresh foods. Plus, that ceramic maintains its original factory edge up to 15 times longer than stainless steel. Ergonomic, slip-resistant handle gives a balanced and comfortable grip. This well-made knife won't rust or discolor. Comes with a lifetime replacement guarantee. Color: White. read more

Rival
$23.49

This Rival 4-Qt Ice Cream Maker is an optimal choice to make ice cream, frozen yogurt or sorbet at home. This unit features an ope...n container design, which allows you to add rock salt and ice without hassle. The plastic bucket on this Rival ice cream... read more

Wusthof
$159.99

Expertly constructed in Germany with precision-forged high-carbon steel blades that are resistant to staining, Wusthof's cutlery f...eatures an ultra-durable design for tackling any kitchen task. read more

Winco
$30.99 $28.99

Cutlery 8" Bread Knife

Orblue
$24.87 $12.87

This high-quality stainless steel serrated bread knife is the perfect gift for moms, cooking enthusiasts or culinary students. It ...features one-piece construction, and an ultra-thin, razor sharp edge that cuts through even the finest pastries like... read more

Wusthof
$260.00 $129.99

Wusthof 10-in. Classic Bread Knife. The Classic 10-in. knife is the perfect choice for those who want a larger bread knife. This k...nife has a sturdy feel and excellent serrations that will work with the crustiest and largest loaves of bread! read more

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