Refine By
Victorinox / R.H. Forschner Cutlery

The Victorinox* (Formerly R.H. Forschner) 12-inch Chef's Knifeby Victorinox features a Fibrox handle and extremely sharp blade tha...t holds its edge.The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all Victorinox knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Victorinox knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Add custom engraving to the knife blade and / or custom embossing to the handle of this award-winning Chef's knife for a gift or for identification.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length: 12 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox Forschner Swiss Classic

Swiss Classic is designed by the original inventors of the Swiss Army Knife, a trusted name by professionals for generations. Now ...available for the home chef, the Swiss Classic collection incorporates a contemporary slip resistant handle with a commercial-grade blade. The knife blade features a mirrored polish finish made out of high-carbon stainless steel and a tapered cutting edge ground in two directions which holds the edge shaper longer. The entire collection is made to the highest sanitary standards, and has earned the NSF (National Sanitary Foundation) seal of approval. The slip resistant handle is hygienic and dishwasher safe. Made in Switzerland. read more

Victorinox / R.H. Forschner Cutlery

TheVictorinox (formerly Forschner*) 10 inch Chef's Knifeby Victorinox features a Fibrox handle and extremely sharp blade that hold...s its edge.The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length:10 inchesBlade Width at Handle:2.125 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

The Victorinox* (Formerly R.H. Forschner) 8-inch Chef's Knifeby Victorinox features a Fibrox handle and extremely sharp blade that... holds its edge.The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all Victorinox knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Victorinox knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.The Victorinox (R.H. Forschner) 8 inch Chef's Knife won the distinction of Best Value in the April, 2007Cook's Illustratedtest. Testers for this popular consumer magazine summarized their review by saying, "This is exactly what a knife is supposed to be."In August, 2009Cook's Illustrated stated, "While it's easy to blow your budget on a fancy chef's knife, the inexpensive, lightweight Victorinox Fibrox remains the test kitchen favorite."This knife was featured once again by Cook's Illustrated and America's Test Kitchen, both of which decided it was time to put it to the test again. Once again, the Victorinox 8" Chef's Knife emerged the winner by a landslide, beating out 9 other knives in a range of tasks such as chopping a whole chicken and dicing an onion.Add custom engraving to the knife blade and / or custom embossing to the handle of this award-winning Chef's knife for a gift or for identification.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length:8 inchesBlade Width at Handle:2 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox Forschner Fibrox

Stamped Knives are cut into a shape from a cold rolled piece of steel and then ground, tempered, and sharpened. It requires many l...ess steps than forging and results in a lighter, narrower blade. Stamped knives are easier to produce and therefore less expensive and can be resharpended over and over again.. They perform very well and can approach the quality of a forged blade (but not the weight or feel). A stamped knife can usually be identified by the absence of a bolster. Our patented Fibrox handles are hygienic, dishwasher safe and slip-resistant. Victorinox manufactures a complete range of stamped blades with our unique Fibrox handle and are considered the greatest value knife range in the industry. This range is marketed to the professional trade under the RH Forschner Brand.Quality cutlery utilizes what is called no-stain steel to manufacture its products. It is known for its strength, its ability not to rust, and ability to hold a fine edge. However all steel can and will rust if read more

Victorinox / R.H. Forschner Cutlery

TheVictorinox (formerly Forschner*) 5 inch Chef's Knifeby Victorinox features a Fibrox handle and extremely sharp blade that holds... its edge.The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length:5 inchesBlade Width at Handle:1.25 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

TheVictorinox (formerly Forschner*) 8 inch Stiff Blade Carving Knifeby Victorinox features a Fibrox handle and extremely sharp bla...de that holds its edge.The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length:8 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

TheVictorinox (formerly Forschner*) 12 inch Slicing/Carving Knifeby Victorinox features a Fibrox handle and extremely sharp semi-f...lexible blade that holds its edge.The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.The long, thin, semi-flexible blade if this slicing/carving knife produces very little drag when cutting slices of turkey, ham or beef.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length:12 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) 7 inch Straight, Flexible Blade Fillet Knifeby Victorinox features a Fibrox handle and extrem...ely sharp blade that holds its edge.The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length:7 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) 10-inch Cimeter / Butcher Curved Blade Knife features a black Fibrox handle and extremely sha...rp blade that holds its edge.The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF (National Sanitation Foundation) approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.The white Fibrox cutlery collection by Forschner features the same reliable blades you have come to expect from Victorinox. All Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery: Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp Edge *What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Blade Length: 10 inchesSwiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

TheVictorinox (formerly Forschner*) 10 inch Carving Knifeby Victorinox features a Fibrox handle and extremely sharp blade that hol...ds its edge.The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length:10 inchesBlade Width at Handle:1.25 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) 10-inch Straight Blade Butcher Knife features a Fibrox handle and extremely sharp blade that ...holds its edge.The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.The Rosewood cutlery collection by Forschner features the same reliable blades you have come to expect from Victorinox. All Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery: Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp Edge *What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Blade Length: 10 inchesSwiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) 6 inch Utility Knifeby Victorinox features a Fibrox handle and extremely sharp blade that hol...ds its edge.The utility knife is an all-purpose tool that is often referred to as a sandwich knife. It peels and slices fruits and vegetables and even carves small meats.The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length:6 inchesBlade Width at Handle:1.25 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) 6-inch Flexible, Narrow, Straight Blade Boning Knife features a Fibrox handle and extremely s...harp blade that holds its edge.The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery: Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp Edge *What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Blade Length: 6 inchesSwiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) 10 inch Carving Knife features a Classic Rosewood handle and extremely sharp blade that holds... its edge.As with all Victorinox knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Victorinox knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length:10 inchesBlade Width at Handle:1.25 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox Forschner

Stamped Knives are cut into a shape from a cold rolled piece of steel and then ground, tempered, and sharpened. It requires many l...ess steps than forging and results in a lighter, narrower blade. Stamped knives are easier to produce and therefore less expensive and can be resharpended over and over again.. They perform very well and can approach the quality of a forged blade (but not the weight or feel). A stamped knife can usually be identified by the absence of a bolster. Our patented POM riveted handles are hygienic, dishwasher safe and slip-resistant. Victorinox manufactures a complete range of stamped blades with our unique POM riveted handle and are considered the greatest value knife range in the industry. This range is marketed to the professional trade under the RH Forschner Brand.Quality cutlery utilizes what is called no-stain steel to manufacture its products. It is known for its strength, its ability not to rust, and ability to hold a fine edge. However all steel can and wi read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) 5-inch Flexible, Narrow, Straight Blade Boning Knife features a Fibrox handle and narrow, ext...remely sharp blade that holds its edge.The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery: Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp Edge *What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. > Engraving: Up to 8 characters can be custom laser engraved on the blade of this Victorinox 5-inch Boning Knife. Blade Length: 5 inches Swiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) 6-inch Flexible, Curved Blade Boning Knife by Victorinox features a Fibrox handle and extreme...ly sharp blade that holds its edge.The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery: Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp Edge *What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Blade Length: 6 inchesSwiss-made ? Lifetime Warranty read more

Victorinox Forschner

Blade is hand made of high carbon stainless steel Special tempering process produces an edge that can be resharpened over and over... again Handle is made of Classic Rosewood read more

Victorinox Forschner Swiss Classic

Swiss Classic is designed by the original inventors of the Swiss Army Knife, a trusted name by professionals for generations. Now ...available for the home chef, the Swiss Classic collection incorporates a contemporary slip resistant handle with a commercial-grade blade. The knife blade features a mirrored polish finish made out of high-carbon stainless steel and a tapered cutting edge ground in two directions which holds the edge shaper longer. The entire collection is made to the highest sanitary standards, and has earned the NSF (National Sanitary Foundation) seal of approval. The slip resistant handle is hygienic and dishwasher safe. Made in Switzerland. read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) 10 1/4-inch Serrated Baker's Bread and Cake Knife with White Fibrox Handle features a white F...ibrox handle and extremely sharp blade that holds its edge.The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF (National Sanitation Foundation) approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Made from the same material as Forschner's ergonomic black Fibrox, the white Fibrox handles offer a sanitary view that is necessary for hospital and school kitchens, large food service institutions and governmental contracts.The white Fibrox cutlery collection by Forschner features the same reliable blades you have come to expect from Victorinox. All Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery: Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp Edge Blade Length: 10.25 inchesSwiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) 4-3/4 inch Straight Edge Steak Knife features a pointed tip and a Classic Rosewood handle. As... with all Victorinox knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Victorinox knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Cook's Illustratedmagazine recently rated this 4-3/4 inch Rosewood Straight Edge Steak Knife as their favorite, stating that it is "exceptionally sharp and nimble," and that it "makes quick work of even a tough steak."The beautiful rosewood handle of this steak knife adds elegance to any table setting.In addition to easily and cleanly slicing through cooked steak, this knife is perfect for use preparing a meal in the kitchen. Its compact size allows it to serve as a great all-purpose utility knife.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length:4.75 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) Rosewood 7-1/2-inch Offset Serrated Bread / Sandwich Knife features a Classic Rosewood handle... and extremely sharp serrated, offset blade that holds its edge.Theunique shape of this knife elevates your hand above the blade and theitem you are slicing, allowing for a more full use of the entire lengthof the blade. This offset bread / deli knife keeps your knuckles off thecounter, and is ideal for loaves of bread, heads of lettuce, sandwichesand more.As with all Victorinox knives, the handle of theoffset bread knife is ergonomically designed to minimize wrist tensionand provides a natural fit.Victorinox knives all have high carbon,stainless steel blades that are hand finished by skilled craftsmen. Each knife is stamped from a singlesheet of metal. The blade is then hardened, tempered, ground, polished,etched and finished. Victorinox uses a special tempering process toproduce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery: Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp Edge Blade Length: 7.5 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. (Butcher knife made in Portugal.) Learn more about the change here. >Made in Portugal ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) 7 1/2 inch Serrated Chef's Knife features a Fibrox handle and extremely sharp blade that hold...s its edge.The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.The R.H. Forschner 8 inch Chef's Knife with Fibrox handle won the distinction of Best Value in the April, 2007 Cook's Illustrated test. Testers for this popular consumer magazine summarized their review by saying, "This is exactly what a knife is supposed to be."Read more about Selecting and Caring for Cutlery: Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp Edge *What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Blade Length: 7.5 inchesBlade Width at Handle: 2 inchesSwiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

TheVictorinox (formerly Forschner*) 2 3/4" Oyster Knife - Providence Stylefeatures a sturdy, easy to grip handle and durable 2 3/4...-inch blade perfect for opening oysters or shucking clams.The red handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length:2.75 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

TheVictorinox (formerly Forschner*) 5 inch Wavy Chef's Knifeby Victorinox features a Fibrox handle and extremely sharp serrated bl...ade that holds its edge.The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length:5 inchesBlade Width at Handle:1.25 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

TheVictorinox (formerly Forschner*) 10 1/4 inch Bread Knife with Curved Bladeby Victorinox features a Fibrox handle and extremely ...sharp blade that holds its edge.The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length:10.25Blade Width at Handle:1.25 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox Forschner Rosewood

Stamped Knives are cut into a shape from a cold rolled piece of steel and then ground, tempered, and sharpened. It requires many l...ess steps than forging and results in a lighter, narrower blade. Stamped knives are easier to produce and therefore less expensive and can be resharpended over and over again. They perform very well and can approach the quality of a forged blade (but not the weight or feel). A stamped knife can usually be identified by the absence of a bolster. The traditional rosewood handle is designed to provide maximum comfort featuring a carved handle design for extra durability. Victorinox manufactures a complete range of stamped blades with our unique Rosewood handle and are considered the greatest value knife range in the industry. This range is marketed to the professional trade under the RH Forschner Brand.Quality cutlery utilizes what is called no-stain steel to manufacture its products. It is known for its strength, its ability not to rust, and ability to hold a read more

Victorinox Forschner Swiss Classic

Swiss Classic is designed by the original inventors of the Swiss Army Knife, a trusted name by professionals for generations. Now ...available for the home chef, the Swiss Classic collection incorporates a contemporary slip resistant handle with a commercial-grade blade. The knife blade features a mirrored polish finish made out of high-carbon stainless steel and a tapered cutting edge ground in two directions which holds the edge shaper longer. The entire collection is made to the highest sanitary standards, and has earned the NSF (National Sanitary Foundation) seal of approval. The slip resistant handle is hygienic and dishwasher safe. Made in Switzerland. read more

Victorinox Forschner Swiss Classic

Swiss Classic is designed by the original inventors of the Swiss Army Knife, a trusted name by professionals for generations. Now ...available for the home chef, the Swiss Classic collection incorporates a contemporary slip resistant handle with a commercial-grade blade. The knife blade features a mirrored polish finish made out of high-carbon stainless steel and a tapered cutting edge ground in two directions which holds the edge shaper longer. The entire collection is made to the highest sanitary standards, and has earned the NSF (National Sanitary Foundation) seal of approval. The slip resistant handle is hygienic and dishwasher safe. Made in Switzerland. read more

Victorinox Forschner Swiss Classic

Swiss Classic is designed by the original inventors of the Swiss Army Knife, a trusted name by professionals for generations. Now ...available for the home chef, the Swiss Classic collection incorporates a contemporary slip resistant handle with a commercial-grade blade. The knife blade features a mirrored polish finish made out of high-carbon stainless steel and a tapered cutting edge ground in two directions which holds the edge shaper longer. The entire collection is made to the highest sanitary standards, and has earned the NSF (National Sanitary Foundation) seal of approval. The slip resistant handle is hygienic and dishwasher safe. Made in Switzerland. read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) 8 inch Serrated Bread Knife features a Classic Rosewood handle and extremely sharp blade that... holds its edge. As with all Victorinox knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Victorinox kitchen knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length:8 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox Forschner Swiss Classic

Swiss Classic is designed by the original inventors of the Swiss Army Knife, a trusted name by professionals for generations. Now ...available for the home chef, the Swiss Classic collection incorporates a contemporary slip resistant handle with a commercial-grade blade. The knife blade features a mirrored polish finish made out of high-carbon stainless steel and a tapered cutting edge ground in two directions which holds the edge shaper longer. The entire collection is made to the highest sanitary standards, and has earned the NSF (National Sanitary Foundation) seal of approval. The slip resistant handle is hygienic and dishwasher safe. Made in Switzerland. read more

Victorinox Forschner Swiss Classic

Swiss Classic is designed by the original inventors of the Swiss Army Knife, a trusted name by professionals for generations. Now ...available for the home chef, the Swiss Classic collection incorporates a contemporary slip resistant handle with a commercial-grade blade. The knife blade features a mirrored polish finish made out of high-carbon stainless steel and a tapered cutting edge ground in two directions which holds the edge shaper longer. The entire collection is made to the highest sanitary standards, and has earned the NSF (National Sanitary Foundation) seal of approval. The slip resistant handle is hygienic and dishwasher safe. Made in Switzerland. read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) 10-1/4 inch Bread Knife with Curved Blade features a Classic Rosewood handle and extremely sh...arp blade that holds its edge. As with all Victorinox knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Victorinox knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length:10.25Blade Width at Handle:1.25 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) 10 inch Chef's Knife features a Classic Rosewood handle and extremely sharp blade that holds ...its edge. As with all Victorinox knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Victorinox kitchen knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Add custom engraving to the knife blade of this award-winning Chef's knife for a gift or for identification.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length:10 inchesBlade Width at Handle:2.25 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

TheVictorinox (formerly Forschner*) 7 inch Santoku Granton Knife features a Fibrox handle and extremely sharp blade that holds its... edge.A granton edge, or "kullenschiff" edge, has hollowed out grooves on the sides of the blade. These grooves fill with the fat and juices of the product being sliced, which allows for thin, even cuts without tearing or shredding the meat.The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery: Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp Edge *What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Blade Length: 7 inchesSwiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*)6-Piece Spear Tip Steak Knife Set includes six 4 1/2 inch spear-tip serrated steak knives with... black NSF-approved Polypropylene handles. Crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery: Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp Edge *What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Blade Length: 4.50 inchesSwiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) 7-1/2 inch Stiff, Serrated Chef's Knife features a Classic Rosewood handle and extremely shar...p blade that holds its edge.As with all Victorinox knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Victorinox knives all have high carbon, stainless steel blades that are handfinished at Victorinox in Switzerland by skilled craftsmen. Each knifeis stamped from a single sheet of metal. The blade is then hardened,tempered, ground, polished, etched and finished. Victorinox uses aspecial tempering process to produce an edge that can be resharpenedover and over again.The Victorinox (R.H. Forschner) 8 inch Chef's Knife with Fibrox handle won the distinction of Best Value in the April, 2007 Cook's Illustratedtest. Testers for this popular consumer magazine summarized theirreview by saying, "This is exactly what a knife is supposed to be."Read more about Selecting and Caring for Cutlery: Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp Edge Blade Length: 7.5 inches Blade Width at Handle: 1.5 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) Rosewood 7-inch Santoku Granton Knife features a Classic Rosewood handle and extremely sharp ...blade that holds its edge.Agranton edge, or "kullenschliff" edge, has hollowed out grooves on thesides of the blade. These grooves fill with the fat and juices of theproduct being sliced, which allows for thin, even cuts without tearingor shredding the meat.As with all Victorinox knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Victorinox knives all have high carbon, stainless steel blades that are handfinished at Victorinox in Switzerland by skilled craftsmen. Each knifeis stamped from a single sheet of metal. The blade is then hardened,tempered, ground, polished, etched and finished. Victorinox uses aspecial tempering process to produce an edge that can be resharpenedover and over again.Read more about Selecting and Caring for Cutlery: Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp Edge Blade Length: 7 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) 12-inch Chef's Knife with White Fibrox Handle features a white Fibrox handle and extremely sh...arp blade that holds its edge.The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF (National Sanitation Foundation) approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Made from the same material as Forschner's ergonomic black Fibrox, the white Fibrox handles offer a sanitary view that is necessary for hospital and school kitchens, large food service institutions and governmental contracts.The white Fibrox cutlery collection by Forschner features the same reliable blades you have come to expect from Victorinox. All Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery: Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp Edge *What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Blade Length: 12 inchesBlade Width at Handle:2.25 inchesSwiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

This Victorinox (formerly Forschner*) 4-Piece Paring Knife Utility Set features three paring knives with Polypropylene handles and... a 6" x 9" cutting board. As with all paring knives by Forschner, crevices that would offer hospitality to bacteria are minimized, and the handles are ergonomically designed to minimize wrist tension and provide a natural fit.This set includes the following:4 inch Utility Knife3 1/4 inch Serrated Parer, Spear Point3 1/4 inch Parer, Spear Point6" x 9" Cutting BoardForschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery: Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp Edge *What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) 6-Piece Round Tip Steak Knife Set includes six 4 1/2 inch round-tip serrated steak knives wit...h black NSF-approved Polypropylene handles. Crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery: Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp Edge *What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Blade Length: 4.50 inchesSwiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) 5-1/4 inch Round-Tip Serrated Steak Knife features a Classic Rosewood handle. As with all Vic...torinox knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Victorinox kitchen knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length:5.25 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

The Victorinox (formerly Forschner*) 6 inch Chef's Knife features a Classic Rosewood handle and extremely sharp blade that holds i...ts edge. As with all Victorinox knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.Victorinox kitchen knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length:6 inchesBlade Width at Handle:1.25 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

TheVictorinox (formerly Forschner*) 8 inch Chef's Knifefeatures a blue Fibrox handle and extremely sharp blade that holds its edge....The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit. The handle is color coded red according to the HAACP recognized color codes, where red is for meat.Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.The Victorinox (formerly R.H. Forschner*) 8 inch Chef's Knife won the distinction of Best Value in the April, 2007Cook's Illustratedtest. Testers for this popular consumer magazine summarized their review by saying, "This is exactly what a knife is supposed to be."Once again in the August, 2009Cook's Illustrated, "While it's easy to blow your budget on a fancy chef's knife, the inexpensive, lightweight Victorinox Fibrox remains the test kitchen favorite."Add custom engraving to the knife blade and / or custom embossing to the handle of this award-winning Chef's knife for a gift or for identification.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length:8 inchesBlade Width at Handle:2 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox / R.H. Forschner Cutlery

TheVictorinox (formerly Forschner*) 8 inch Chef's Knifefeatures a red Fibrox handle and extremely sharp blade that holds its edge....The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit. The handle is color coded red according to the HAACP recognized color codes, where red is for meat.Forschner knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.The Victorinox (formerly R.H. Forschner*) 8 inch Chef's Knife won the distinction of Best Value in the April, 2007Cook's Illustratedtest. Testers for this popular consumer magazine summarized their review by saying, "This is exactly what a knife is supposed to be."Once again in the August, 2009Cook's Illustrated, "While it's easy to blow your budget on a fancy chef's knife, the inexpensive, lightweight Victorinox Fibrox remains the test kitchen favorite."Add custom engraving to the knife blade and / or custom embossing to the handle of this award-winning Chef's knife for a gift or for identification.Read more about Selecting and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeBlade Length:8 inchesBlade Width at Handle:2 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

Victorinox Forschner Fibrox

Stamped Knives are cut into a shape from a cold rolled piece of steel and then ground, tempered, and sharpened. It requires many l...ess steps than forging and results in a lighter, narrower blade. Stamped knives are easier to produce and therefore less expensive and can be resharpended over and over again.. They perform very well and can approach the quality of a forged blade (but not the weight or feel). A stamped knife can usually be identified by the absence of a bolster. Our patented Fibrox handles are hygienic, dishwasher safe and slip-resistant. Victorinox manufactures a complete range of stamped blades with our unique Fibrox handle and are considered the greatest value knife range in the industry. This range is marketed to the professional trade under the RH Forschner Brand.Quality cutlery utilizes what is called no-stain steel to manufacture its products. It is known for its strength, its ability not to rust, and ability to hold a fine edge. However all steel can and will rust if read more

Victorinox / R.H. Forschner Cutlery

TheVictorinox (formerly Forschner*) 9 inch Regular Cut Sharpening Steelby Victorinox has a round steel and a plastic handle. It is... made in Sheffield, England exclusively for Forschner.When selecting a steel, choose one that is 2 inches longer than the knife you wish to sharpen.A sharpening steel does not really "sharpen" the knife. Using a steel properly actually takes the rolled over edge off of a knife - in effect straightening, or realigning the knife blade, restoring its effectiveness.Read more about Selecting, Sharpening and Caring for Cutlery:Guide to Selecting and Caring for Fine CutleryTips for Sharpening and Maintaining a Sharp EdgeSteel Length:9 inches*What happened to R.H. Forschner Cutlery? R.H. Forschner by Victorinox kitchen cutlery is now Victorinox cutlery. Only the name has changed. The quality, Swiss-made blades and safe, ergonomic fibrox handles remain the same. Learn more about the change here. >Swiss-made ? Lifetime Warranty read more

View wishlist Set Sale Alert Continue shopping
View Sale Alerts Continue shopping