Shun Chef's Knives

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Shun
$100.00 $79.95

Blade shapes and handles are designed for traditional Japanese knives, while the beautiful wavy pattern on each blade is reminisce...nt of Japanese sword hamon lines. Each handle is made with a textured TPE polymer handle that provides balance, and is... read more

Shun
$100.00 $79.95

Blade shapes and handles are designed for traditional Japanese knives, while the beautiful wavy pattern on each blade is reminisce...nt of Japanese sword hamon lines. Each handle is made with a textured TPE polymer handle that provides balance, and is... read more

Shun
$182.00 $144.95

Classic great looks. Crafted from VG10 steel & clad with layers of Damascus stainless steel, this santoku knife quickly becomes yo...ur choice for getting the job done right. Conquer nearly every task in your kitchen with the versatile hollow-ground... read more

Shun
$182.00 $144.95

The chef's right hand-this on-point tool keeps the kitchen on task by conquering a world of cutting tasks. Crafted from stainless ...steel with an impenetrable steel core, this traditional Japanese blade features precision angling on each side, a full... read more

Shun
$132.00 $104.99

Bring razor sharpness and balance to your kitchen with this Kanso knife from Shun. A cross between a chef's knife and a cleaver, t...he Santoku knife lets you mince with precision and slice paper thin while depressions in the blade help prevent food from... read more

Shun
$164.00 $91.06

The Shun Elite Chef Knife gives you cutting-edge quality and performance. It is made using ancient Samurai sword-making techniques... and state-of-the-art steel technology. This 6" knife delivers superior sharpness and makes your kitchen job easier. The... read more

Shun
$144.99

These knives bring both style and function to your kitchen. VG-MAX "super steel" is clad with 34 layers of high carbon stainless s...teel on each side, producing a rust-free Damascus-look. read more

Shun
$100.00

Speed through heaps of herbs and piles of veggies with this 8" chef's knife from Shun. It's part of the Sora line, built with a ha...nd-sharpened stainless steel blade and a rabbet tang for better balance and maneuverability. read more

Shun
$182.00

Classic great looks. Crafted from VG10 steel & clad with layers of Damascus stainless steel, this santoku knife quickly becomes yo...ur choice for getting the job done right. Conquer nearly every task in your kitchen with the versatile hollow-ground design, which features indentations that reduce friction so the blade slides effortlessly through food. read more

Shun
$182.00

The chef's right hand-this on-point tool keeps the kitchen on task by conquering a world of cutting tasks. Crafted from stainless ...steel with an impenetrable steel core, this traditional Japanese blade features precision angling on each side, a full tang for incredible strength and balance and a D-shaped ebony handle that feels just right in your hand. Lifetime warranty. read more

Shun
$163.00

Chop, mince or dice with ease with this 6" chef's knife from the Shun Classic line. A comfortable grip and hand-honed sharpness gi...ve you both control and precision. read more

Shun
$100.00

This 7" santoku knife has the versatility of a chef's knife but with added slicing ease thanks to the dimples that dot the blade. ...It's from the Shun Sora collection, make with a durable stainless steel blade hand-honed to optimal sharpness. read more

Shun
$88.00

Make quick work of your prep work with the hand-sharpened, stainless steel blade of this Sora 6" chef's knife. The rabbet tang and... textured handle of this Shun knife create great maneuverability no matter your cutting angle. read more

Shun
$144.00

From delicately dicing onions to chopping fresh vegetables, this Shun chef's knife speeds you through the prep work. Part of the K...anso series, the 8" knife is designed for precision cutting with balance and control. read more

Shun
$207.00

Smaller and lighter, this Shun Premier santoku knife features a finely honed blade and smooth performance that will make it your g...o-to for the prep work you do the most, from slicing carrots to chopping shallots. read more

Shun
$199.95 $199.35

Chef knives are known as the perfect go-to all-around knife to handle just about any task, and the Shun Reserve Chef knife is no e...xception. You’ll find yourself reaching for this classic time and time again for just about every job in the kitchen. Shun Reserve perfectly marries the desire for the ultra-sharp Japanese blade with the weightier feel that Western-style knife lovers prefer. Nothing has been overlooked in the creation of this extraordinary line of kitchen knives-from the weightier blade that provides powerful, precision cutting-to the contoured handles that fit the hand like a glove to provide cutting control; Each knife is a work of art. The blades boasts an incredible ladder Patterned Damascas that is stunning visually, while the dark charcoal PakkaWood handles with red striations dazzle in or out of the knife block. Each feature is chosen for its beauty, as well as its benefit. Shun Reserve knives feature ultra-premium SG2 micro carbide steel cutting core, offering the highest level of performance. SG2 steel has an extremely dense grain structure and purity enabling it to take and hold an exquisitely fine edge with unparalleled durability. Each knife has 32 layers of nickel/stainless Pattern Damascus surrounding the SG2 cutting core for weight, strength and durability. Reserve knives feature full tang, resin-impregnated, riveted PakkaWood handles that offer increased strength. The charcoal PakkaWood handles are unmatched in beauty with the crimson striations and inlaid mosaic Samurai family crest. There is a knife for every job around the kitchen. You’ll appreciate the Reserve’s ultra-sharp cutting edge that you’ve come to expect from Shun knives, while falling in love with the weight and feel that lends itself to traditional Western-style knives. Beauty and innovation-expect nothing less from Shun. read more

Shun
$100.00 $79.95

Asian-style multi-purpose kitchen knifeHand-sharpened 16° double-bevel blade (32° comprehensive)Proprietary Composite Blade techno...logy combines a VG10 san mai cutting core and Japanese 420J blade upperStain-resistant stainless steelTraditional Japanese handle design with easy-care textured TPEBlade length: 7 in. (17.8 cm)Handcrafted in Japan. Your off-campus apartment may have been outfitted with a single, worn-out steak knife for all tasks, but when we tell you that you can have a one-knife kitchen when you bring home the Shun Sora H.G. Santoku 7 in. Knife, we're not suggesting you go back to those days of ramen and pizza coupons. When all you have is this versatile, ultra-sharp knife, you won't need anything else. The composite blade is based around a body of stainless steel that's precision-ground to give you an ultra-sharp blade at the end of an ergonomic, traditionally styled handle crafted from durable polymers. You'll have the control and power that you need at the end of a comfortable knife that's perfect for chopping, slicing, boning or fine prep work.About the Shun Sora collectionThe Kai Corporation's Shun Sora collection combines the timeless quality of traditional Japanese aesthetics with their patented composite blade technology to offer customers a line of razor-sharp knives at competitive price points. Each blade in the Shun Sora collection has a composite blade of VG10 san mai and a stainless steel upper that are laser-cut and braze-welded together to create the sharpest possible edge. Taking inspiration from classic Japanese sword smiths, the comfortable handle and wavy, hamon blade design echo the form and appearance of a samurai's sword. read more

Shun
$194.00 $154.95

VG10 steel with Damascus-clad stainless steel finishBeautiful D-shaped ebony pakkawood handleAll-purpose blade for a variety of cu...tting tasksExtreme 16-degree convex-ground double-bevel bladeCrafted using the Kasumi method of knife makingHand-wash for best performanceBlade is 8 inches in length. Chefs go to school for years to master their chopping skills but you can be the master chef of your kitchen today just by using the Shun Classic Hollow Ground 8 in. Chefs Knife. This all-purpose blade is crafted from Shun's VG10 Damascus pattern stainless steel with a razor-sharp edge for precision performance. Bead-blasted to reveal a beautiful wood grain pattern in the steel this knife easily slices through and releases foods for no-hassle meal prep. With its curved belly you can gently rock the chefs knife through fresh herbs and spices to produce a fine mince. The wide blade keeps knuckles off the cutting board and is handy for transferring cut food from board to pan. The 8 -inch length is ideal for slicing dicing and chopping small-to-medium-sized fruits vegetables and other foods with precision. This sharp durable knife is corrosion-resistant and designed for ultimate utility and is beautiful to behold as well - just the knife for a professional like you. About Kershaw Shun KnivesFor more than 100 years the highly skilled artisans of KAI Corporation have been producing blades of unparalleled quality in the spirit of the legendary sword smiths of Japan. For over three generations they have been dedicated to listening to the voices of their customers and providing products that contribute to a more tasteful life. Incredibly sharp edges partnered with a stunning aesthetic set Shun and KAI knives apart. A tradition of excellence combined with the newest technology and advanced materials makes every knife a functional work of art. read more

Shun
$207.00 $164.95

VG10 steel core with Damascus pattern stainless-steelOblong walnut pakkawood handle for comfortTsuchime hammered finish releases f...oods easilyShun logo embossed on end cap provides needed balanceHand-wash for best performanceBlade is 5.5 inches in length. The three santoku virtues slicing dicing and mincing are only the beginning of endless chopping possibilities open to you with the Shun Premier 5.5 Santoku Knife. You'll chop your way confidently through the produce and meat products in your fridge with this santoku knife which rests comfortably in your hand. The oblong walnut pakkawood handle has a Shun-embossed end cap that adds balance. Constructed from a VG10 steel core with 32 layers of stainless Damascus this knife rates at an excellent 60-62 on the Rockwell Hardness Scale. Beveled for lateral stability and incredible precision this knife makes it easy to navigate your way through onions garlic and chicken like a true champion of the kitchen. The striking hammered finish called tsuchime in Japanese acts similarly to a series of hollow-ground cavities reducing drag and quickly releasing foods from the blade so you can easily move from one task to another. Chop mince dice slice and conquer tonight's dinner and all of your dinners from now on with your santoku knife. About KAI USA Ltd.For more than 100 years the highly skilled artisans of KAI USA Ltd. home of Kershaw knives and Shun cutlery have been producing blades of unparalleled quality in the spirit of the legendary swords smiths of Japan. For more than three generations they have been dedicated to listening to the voices of customers and providing products that contribute to a more tasteful life. Incredibly sharp edges partnered with a stunning aesthetic set Shun and Kershaw knives apart from others. A tradition of excellence combined with the newest technology and advanced materials makes every knife a functional work of art. read more

Shun
$225.00 $179.95

VG10 steel with Damascus-clad stainless steel finishBeautiful D-shaped ebony pakkawood handleIdeal for multi-purpose kitchen prepE...xtreme 16-degree convex-ground double-bevel bladeCrafted using the Kasumi method of knife makingHand-wash for best resultsBlade is 7.5 inches in length. Sumo in size but delicate and precise in performance the Shun Classic Sumo 7.5 in. Santoku Knife is an astonishingly efficient slicing knife. At 30% wider and a half-inch longer than the standard Santoku knife this wide blade allows effortless slicing of thicker foods such as beets and potatoes. Crafted from Shun's VG10 steel known for its incredible edge retention this blade is clad with Damascus stainless steel then bead-blasted to reveal an eye-catching wood grain pattern that allows the blade to slide easily through your food. The result is a knife that is sharp durable and corrosion-resistant for a high-performing slice and cut. The wide blade helps you scoop up prepared food for quick transfer to your pot or pan. Although bigger isn't always better this Sumo knife is sure to alter your thinking about the size of knives as you chop and slice your way through dinner prep like a pro. About Kershaw Shun KnivesFor more than 100 years the highly skilled artisans of KAI Corporation have been producing blades of unparalleled quality in the spirit of the legendary sword smiths of Japan. For over three generations they have been dedicated to listening to the voices of their customers and providing products that contribute to a more tasteful life. Incredibly sharp edges partnered with a stunning aesthetic set Shun and KAI knives apart. A tradition of excellence combined with the newest technology and advanced materials makes every knife a functional work of art. read more

Shun
$263.00 $209.95

VG10 steel core with Damascus pattern stainless-steelOblong walnut pakkawood handle for comfortHammered finish releases foods easi...ly16-degree convex ground extreme edgesHand-wash for best performance. Studies show use of beautifully crafted knives such as the Shun Premier 10 in. Chefs Knife lowers stress in the kitchen because you spend less time getting discouraged by dull knives that just don't do the job. The Shun chefs knife makes it easy to chop slice and dice - not to mention enjoying the process of cooking. This chefs knife was made for longevity and performance that most grocery-store-quality knives only wish they could live up to. Constructed with a VG10 cutting core rated 60-62 on the Rockwell Hardness Scale this knife has a Damascus pattern clad with 16 layers of stainless-steel on each side. All 32 layers were formed by folding welding grinding and then polishing for a knife worthy of use by the master of your kitchen. The knife is beveled for lateral precision featuring a 16-degree convex ground that creates an extreme edge ready for any slicing task. The hammered finish not only adds a striking visual appeal but is crafted to release food easily when cutting. An oblong walnut pakkawood handle rests comfortably in the hand balanced by the Shun-embossed end cap. High style and top performance are key ingredients to enjoyable cooking and less stress in the kitchen. About KAI USA Ltd.For more than 100 years the highly skilled artisans of KAI USA Ltd. home of Kershaw knives and Shun cutlery have been producing blades of unparalleled quality in the spirit of the legendary swords smiths of Japan. For more than three generations they have been dedicated to listening to the voices of customers and providing products that contribute to a more tasteful life. Incredibly sharp edges partnered with a stunning aesthetic set Shun and Kershaw knives apart from others. A tradition of excellence combined with the newest technology and advanced materials makes every knife a functional work of art. read more

Shun
$207.00 $164.95

VG10 steel core with Damascus pattern stainless-steelOblong walnut pakkawood handle for comfortHammered finish releases foods easi...ly16-degree convex ground extreme edgesHand-wash only for best performanceBlade is 6 inches in length. Become the master chef of your kitchen when you wield the precisioned cutting power of the Shun Premier 6 in. Chefs Knife. Calling to mind the hand-crafting techniques of ancient Japan this chefs knife embodies the beauty and graceful handling power of hand-forged knives of old. Constructed out of VG10 steel core with 32 layers of stainless Damascus this knife features a 16-degree convex ground edge. Beveled for lateral stability and incredible precision you can navigate your way through onions carrots and potatoes like a true champion of root vegetables. The striking hammered finish called tsuchime in Japanese acts similarly to a series of hollow-ground cavities reducing drag and quickly releasing foods from the blade so you can quickly move from one task to another. The walnut pakkawood handle nestles comfortably balanced in the hand with the Shun logo embossed on the bottom end for balance and beauty. With a little practice and the right knife in hand you'll be master of your kitchen in no time and - who knows - you may have to take on a sous chef. About KAI USA Ltd.For more than 100 years the highly skilled artisans of KAI USA Ltd. home of Kershaw knives and Shun cutlery have been producing blades of unparalleled quality in the spirit of the legendary swords smiths of Japan. For more than three generations they have been dedicated to listening to the voices of customers and providing products that contribute to a more tasteful life. Incredibly sharp edges partnered with a stunning aesthetic set Shun and Kershaw knives apart from others. A tradition of excellence combined with the newest technology and advanced materials makes every knife a functional work of art. read more

Shun
$157.00 $124.95

VG10 steel with Damascus-clad stainless steel finishBeautiful D-shaped ebony pakkawood handleAll-purpose prep knifeExtreme 16-degr...ee convex-ground double-bevel bladeCrafted using the Kasumi method of knife makingHand-wash for best performanceBlade is 5.5 inches in length. Great foods deserve a knife like the Shun Classic 5.5 in. Santoku Knife to help prep them for the main event: meal time with your family and friends. Constructed from Shun's VG10 Damascus pattern stainless steel this blade is ideal for medium-sized kitchen tasks from slicing carrots to chopping herbs or chocolate. This lightweight knife was bead-blasted to reveal the beautiful wood grain pattern of the steel which helps to effortlessly release your food to the chopping block for no-hassle meal prep. The beautiful ebony-black D-shaped handle provides a contemporary design that looks great in the kitchen. The contoured grip is just right for precision slicing by cooks with smaller hands or those who simply prefer a smaller lighter knife. About Kershaw Shun KnivesFor more than 100 years the highly skilled artisans of KAI Corporation have been producing blades of unparalleled quality in the spirit of the legendary sword smiths of Japan. For over three generations they have been dedicated to listening to the voices of their customers and providing products that contribute to a more tasteful life. Incredibly sharp edges partnered with a stunning aesthetic set Shun and KAI knives apart. A tradition of excellence combined with the newest technology and advanced materials makes every knife a functional work of art. read more

Shun
$182.00 $144.95

VG10 steel with Damascus-clad stainless steel finishBeautiful D-shaped ebony pakkawood handleIdeal for multi-purpose kitchen prepE...xtreme 16-degree convex-ground double-bevel bladeCrafted using the Kasumi method of knife makingHand-wash for best resultsBlade is 7 inches in length. Aptly named for what it does best - cutting vegetables thin-boned meats and fish - the Shun Classic Hollow Ground 7 in. Santoku Knife is one knife you'll love for these essential tasks and more. Crafted from Shun's VG10 steel known for its incredible edge retention this blade is clad with Damascus stainless steel then bead-blasted to reveal an eye-catching wood grain pattern that allows the blade to slide easily through your food. The hollow-ground indentations on the blade help reduce friction so the blade effortlessly releases your food. The result of this detailed craftsmanship is a knife that is sharp durable and corrosion-resistant for high-performance slicing dicing and chopping. Whether you pick up this santoku for dicing an onion or cubing stew meat you'll appreciate its usability and precision cutting power. About Kershaw Shun KnivesFor more than 100 years the highly skilled artisans of KAI Corporation have been producing blades of unparalleled quality in the spirit of the legendary sword smiths of Japan. For over three generations they have been dedicated to listening to the voices of their customers and providing products that contribute to a more tasteful life. Incredibly sharp edges partnered with a stunning aesthetic set Shun and KAI knives apart. A tradition of excellence combined with the newest technology and advanced materials makes every knife a functional work of art. read more

Shun
$225.00 $179.95

VG10 steel with Damascus-clad stainless-steel finishWalnut pakkawood handle rests comfortably in handHammered finish releases food... easily when cuttingEnd cap adds balance and beauty to knifeHand-wash only for best resultsBlade is 7 inches in length. While the santoku knife originated as the all-purpose kitchen knife in Japan you'll learn to love the Shun Premier 7 in. Santoku Knife for all of your culinary cutting needs. The blade is carefully crafted from VG10 steel and clad with 16 layers of stainless Damascus on both sides formed by folding welding grinding and then polishing the 32 layers. Then the knife is beveled for lateral stability and incredible precision. The striking hammered tsuchime finish helps reduce drag and quickly releases food from the blade. The bottom end cap features the graceful Shun-embossed logo which adds balance and beauty whether in use or at rest in the block. The naturally beautiful walnut pakkawood oblong handle nestles comfortably in the hand so you can chop slice and dice the day away. The word santoku loosely translates to the three uses a reference to the three cutting tasks this knife performs well: slicing dicing and mincing. About KAI USA Ltd.For more than 100 years the highly skilled artisans of KAI USA Ltd. home of Kershaw knives and Shun cutlery have been producing blades of unparalleled quality in the spirit of the legendary swords smiths of Japan. For more than three generations they have been dedicated to listening to the voices of customers and providing products that contribute to a more tasteful life. Incredibly sharp edges partnered with a stunning aesthetic set Shun and Kershaw knives apart from others. A tradition of excellence combined with the newest technology and advanced materials makes every knife a functional work of art. read more

Shun
$144.95

Santoku means “three virtues” in Japanese, and this knife gets its name for the three strengths it demonstrates in the kitchen...: cutting vegetables, thin-boned meats, and fish. Many cooks reach for their santoku at least as often as their chef’s knife. This santoku’s slightly curved blade enables you to employ a rocking motion while cutting. A thinner blade makes it lighter and less tiring to use than comparable European–style knives. Plus, oval indentions on the sides of blade reduce friction, ensuring clean, uniform cuts with minimal sticking. Shun Classic’s tasteful and contemporary design features a beautiful Damascus-clad blade and D-shaped ebony pakkawood handle. Behind the knife’s beauty is function: a razor-sharp blade offering precision performance. Shun Classic knives feature a core of proprietary VG-MAX super steel clad on both sides with 34 layers of Damascus stainless steel. The woodgrain pattern of the steel allows the blade to slide easily through food. The result is a knife that’s sharp, durable and corrosion resistant, as well as beautiful to behold. NSF-certified knife meets the high-level safety standards for professional kitchens. Free sharpening on all Shun cutlery for as long as you own it. Click for details read more

Shun
$119.95

Three virtues in Japanese, santoku describes the strengths this knife demonstrates in the kitchen. Sharp, durable and corrosion re...sistant, the handmade Shun Classic santoku is designed for cutting vegetables, thin-boned meats and fish. The slight curve is ideal for creating a rocking motion when cutting.Manufacturer: KAI CorporationMaterial: Forged VG-10 (SUS410) high-carbon stainless-steel-clad blade, ebony pakkawood handleCare: Hand wash with gentle dish soapDimensions: 5½" bladeWarranty: Limited lifetime warrantyHandcrafted in Seki City, JapanFEATURESConstructed using the kasumi method, the traditional Japanese process for creating samurai swordsVG-10 steel core provides incredible edge retentionHigh-density VG-10 steel is tempered to a Rockwell hardness of 60–61Cutting edge is ground to 16° angle on each side for one of the sharpest knives you’ll ever useTakes and keeps an ultra-sharp edge without the need for excessive re-sharpening VG-10 core is clad with 16 layers of SUS410 high-carbon stainless steelOval indentations reduce friction for clean, uniform cuts with minimal stickingD-shaped pakkawood handle is moisture resistantMeets the high safety standards for professional kitchens (NSF-certified)Handmade in Seki City, Japan’s historical center for manufacturing samurai swords read more

Shun
$182.00 $144.95

The chef's right hand-this on-point tool keeps the kitchen on task by conquering a world of cutting tasks. Crafted from stainless ...steel with an impenetrable steel core, this traditional Japanese blade features precision angling on each side, a full tang for incredible strength and balance and a D-shaped ebony handle that feels just right in your hand. Lifetime warranty. read more

Shun
$100.00 $79.99

Speed through heaps of herbs and piles of veggies with this 8" chef's knife from Shun. It's part of the Sora line, built with a ha...nd-sharpened stainless steel blade and a rabbet tang for better balance and maneuverability. read more

Shun
$182.00 $144.95

Classic great looks. Crafted from VG10 steel & clad with layers of Damascus stainless steel, this santoku knife quickly becomes yo...ur choice for getting the job done right. Conquer nearly every task in your kitchen with the versatile hollow-ground design, which features indentations that reduce friction so the blade slides effortlessly through food. read more

Shun
$163.00 $129.95

Chop, mince or dice with ease with this 6" chef's knife from the Shun Classic line. A comfortable grip and hand-honed sharpness gi...ve you both control and precision. read more

Shun
$100.00 $79.99

This 7" santoku knife has the versatility of a chef's knife but with added slicing ease thanks to the dimples that dot the blade. ...It's from the Shun Sora collection, make with a durable stainless steel blade hand-honed to optimal sharpness. read more

Shun
$225.00 $179.99

Exceptionally agile and razor sharp, this 8" Shun Premier chef's knife gives you the precision and performance you want for prep w...ork. Its gorgeous design includes a comfortable handle for the confident control that lets you speed through. read more

Shun
$88.00 $49.95

Make quick work of your prep work with the hand-sharpened, stainless steel blade of this Sora 6" chef's knife. The rabbet tang and... textured handle of this Shun knife create great maneuverability no matter your cutting angle. read more

Shun
$225.00 $179.95

VG10 steel core with Damascus pattern stainless-steelHandsome walnut pakkawood handleBeveled for lateral stability and incredible ...precision16-degree convex ground extreme edgesHand-wash for best performanceBlade is 8 inches in length. You don't have to be a master chef to appreciate the beauty and precision cutting power that the Shun Premier 8 in. Chefs Knife embodies. This knife looks as good as it cuts with a handsome walnut oblong pakkawood handle that rests comfortably in your hand. The Shun-embossed end cap adds balance and helps you navigate the knife easily through various chopping tasks. Constructed from VG10 cutting core and Damascus pattern clad with 16 layers of stainless-steel on each side this knife has been formed by folding welding grinding and then polishing all 32 layers for to create a blade that demonstrates exquisitely precise handling. The hammered finish not only adds a striking visual appeal but is crafted to release food easily when cutting. Master chef or just master of your kitchen you'll love how these knives seem to amplify your chopping mincing and slicing abilities as well as your culinary reputation. About KAI USA Ltd.For more than 100 years the highly skilled artisans of KAI USA Ltd. home of Kershaw knives and Shun cutlery have been producing blades of unparalleled quality in the spirit of the legendary swords smiths of Japan. For more than three generations they have been dedicated to listening to the voices of customers and providing products that contribute to a more tasteful life. Incredibly sharp edges partnered with a stunning aesthetic set Shun and Kershaw knives apart from others. A tradition of excellence combined with the newest technology and advanced materials makes every knife a functional work of art. read more

Shun
$144.00 $114.99

From delicately dicing onions to chopping fresh vegetables, this Shun chef's knife speeds you through the prep work. Part of the K...anso series, the 8" knife is designed for precision cutting with balance and control. read more

Shun
$144.00 $114.99

Designed for precision sharpness and masterful control, this 7" Santoku knife from Shun quickly will become your go-to for the pre...p work you do most. Part of the Kanso series, the stainless steel blade gives you durable reliability for years of slicing, dicing and mincing. read more

Shun
$132.00 $104.99

Bring razor sharpness and balance to your kitchen with this Kanso knife from Shun. A cross between a chef's knife and a cleaver, t...he Santoku knife lets you mince with precision and slice paper thin while depressions in the blade help prevent food from adhering. read more

Shun
$207.00 $164.99

Smaller and lighter, this Shun Premier santoku knife features a finely honed blade and smooth performance that will make it your g...o-to for the prep work you do the most, from slicing carrots to chopping shallots. read more

Shun
$163.00 $129.95

VG10 steel with Damascus-clad stainless steel finishBeautiful D-shaped ebony pakkawood handleAll-purpose prep knifeExtreme 16-degr...ee convex-ground double-bevel bladeCrafted using the Kasumi method of knife makingHand-wash for best performanceBlade is 6 inches in length. Conjure up your inner chef with the Shun Classic 6 in. Chefs Knife. Ideal for a wide variety of cutting tasks this 6-inch blade is perfect for slicing dicing and chopping small-to-medium-sized fruits vegetables and other foods. The wide blade keeps knuckles off the cutting board and is crafted from Shun's VG10 Damascus pattern stainless steel that provides a razor-sharp blade for precision performance. Bead-blasted to reveal the beautiful wood grain pattern of the steel this knife effortlessly releases food which promises no-hassle meal prep. Gently rock the curved belly through fresh herbs and spices to produce a very fine mince just like chefs on TV. The wide blade helps you transport neatly chopped foods from the cutting board into the pot and pan. This sharp durable knife is corrosion-resistant and provides precision cutting power so you can slice and dice your way through dinner prep and get on with enjoying the meal. About Kershaw Shun KnivesFor more than 100 years the highly skilled artisans of KAI Corporation have been producing blades of unparalleled quality in the spirit of the legendary sword smiths of Japan. For over three generations they have been dedicated to listening to the voices of their customers and providing products that contribute to a more tasteful life. Incredibly sharp edges partnered with a stunning aesthetic set Shun and KAI knives apart. A tradition of excellence combined with the newest technology and advanced materials makes every knife a functional work of art. read more

Shun
$182.00 $144.95

VG10 steel with Damascus-clad stainless steel finishBeautiful D-shaped ebony pakkawood handleIdeal for multi-purpose kitchen useEx...treme 16-degree convex-ground double-bevel bladeCrafted using the Kasumi method of knife makingHand-wash for best resultsBlade is 8 inches in length. An all-purpose blade ideal for a wide variety of cutting tasks the Shun Classic 8 in. Chefs Knife is perfect for slicing dicing and chopping small-to-medium-sized fruits veggies and other foods. The wide blade keeps knuckles off the cutting board and becomes a handy tool for lifting cut food from the chopping block into the pan. Crafted from Shun's VG10 steel known for its incredible edge retention this blade is clad with Damascus stainless steel then bead-blasted to reveal an eye-catching wood grain pattern that allows the blade to slide easily through your food. Gently rock the curved body through spices and herbs to mince finely. The result of such dedicated craftsmanship is a knife that is sharp durable and corrosion-resistant for high-performance slicing and dicing. Light in the hand and easy on the eyes this knife is sure to become a secret weapon in the kitchen for all your chopping dicing and slicing needs. About Kershaw Shun KnivesFor more than 100 years the highly skilled artisans of KAI Corporation have been producing blades of unparalleled quality in the spirit of the legendary sword smiths of Japan. For over three generations they have been dedicated to listening to the voices of their customers and providing products that contribute to a more tasteful life. Incredibly sharp edges partnered with a stunning aesthetic set Shun and KAI knives apart. A tradition of excellence combined with the newest technology and advanced materials makes every knife a functional work of art. read more

Shun
$154.95

With a wide, curved blade, this versatile knife is the ideal tool for mincing herbs and garlic, finely chopping tomatoes and more.... Similar to a mezzaluna, the blade’s curved belly allows the cook to rock it back and forth across the cutting board—so it’s easy to achieve a fine, consistent mince. Shun Classic knives blend sleek, contemporary design with beautiful, hand-sharpened blades and D-shaped pakkawood handles. Handcrafted in Seki City, Japan, these high-performance knives feature a core of proprietary VG-MAX super steel clad on both sides with 34 layers of stainless Damascus. The result is a knife that’s durable, corrosion resistant, and razor-sharp right out of the box—not to mention beautiful. Free sharpening on all Shun cutlery for as long as you own it. Click for details read more

Shun
$179.95

Handcrafted by expert artisans in Seki City, Japan. Shun Premier santoku features a high-carbon VG-10 steel core clad with 16 laye...rs of Damascus stainless steel. All knives are hammered by hand with a technique known as tsuchime to a beautiful finish that reduces drag when cutting, preventing food from sticking to the blade. Ultra-thin blade edges retain a lasting and razor-sharp edge for precision on the cutting board. Hand wash. read more

Shun
$104.99

Designed for top performance with high-quality materials and thoughtful details, Shun's masterfully crafted Santoku knife is an ea...sy-to-maneuver and ultra-versatile choice for a range of kitchen prep tasks, from slicing carrots and shallots to mincing herbs. read more

Shun
$114.99

Designed for top performance with high-quality materials and thoughtful details, Shun's masterfully crafted Santoku knife is an ea...sy-to-maneuver and ultra-versatile choice for a range of kitchen prep tasks. read more

Shun
$124.95

Shun Classic 6" Chef's Knife Created in the spirit of the legendary sword smiths of Japan using a 100-year-old tradition of blade-...making, this chef's knife is part of Shun's tasteful and contemporary Classic line. Lightweight with a curved belly, this multi-purpose knife is perfect for preparing small to medium-sized fruits, vegetables and other foods. Made of Shun's proprietary VG-MAX steel and clad with Damascus stainless, this sword-like beauty is durable and corrosion-resistant with a razor sharp edge that makes cutting effortless. What You Get 6" Chef's knife Use and care insert Manufacturer's lifetime limited warranty Good to Know read more

Shun
$139.95

Shun Classic 7" Hollow-Ground Santoku Knife Created in the spirit of the legendary sword smiths of Japan using a 100-year-old trad...ition of blade-making, this hollow-ground santoku knife is part of Shun's tasteful and contemporary Classic line. Lightweight and maneuverable, this multi-purpose knife excels at chopping, slicing and dicing fruits, vegetables and proteins. Made of Shun's proprietary VG-MAX steel and clad with Damascus stainless, this sword-like beauty is durable and corrosion-resistant with a razor sharp edge that makes cutting effortless. What You Get 7" Santoku Knife Use and care insert Manufacturer's lifetime limited warranty Good to Know read more

Shun
$139.95

Shun Classic 8" Chef's Knife Created in the spirit of the legendary sword smiths of Japan using a 100-year-old tradition of blade-...making, this chef's knife is part of Shun's tasteful and contemporary Classic line. Lightweight with a curved belly, this multi-purpose knife is perfect for preparing fruits, vegetables, proteins and more. Made of Shun's proprietary VG-MAX steel and clad with Damascus stainless, this sword-like beauty is durable and corrosion-resistant with a razor sharp edge that makes cutting effortless. What You Get 8" Chef's Knife Use and care insert Manufacturer's lifetime limited warranty Good to Know read more

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