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Rachael Ray
$12.99 $9.99

: Comfortable grippy handle offers a confident grasp. Easy-to-clean Japanese stainless steel construction promises precise cutting... performance. Plastic protective sheath helps to preserve the blade's sharp edge when not in use. : Stainless steel Hand wash : 5-in. blade Model no. 50758 Size: 5. Color: Orange. Gender: Unisex. Age Group: Adult. Material: Stainless Steel/Plastic. read more

Chicago Cutlery
$24.99 $21.24

Sleek and efficient, these Chicago Cutlery Metropolitan paring knives are a must-have for every home chef. Durable stainless steel... blades ensure precision and accuracy. Full metal tang provides added strength, balance and control. What's Included 3-in. paring knife 4-in. paring knife 5.5-in. utility knife Recommended USE Paring knives are used for more intricate tasks, including peeling fruits and vegetables or for small garnishes. Stainless steel Hand wash Manufacturer's limited lifetime warrantyFor warranty information please click here Model no. 1112673 Size: 3 Piece. Color: Black. Gender: Unisex. Age Group: Adult. read more

Top Chef
$29.99

Get your cooking chops with this Top Chef 7-in. cleaver. Its professional design is ideal for a number of meal preparation tasks. ...Whether you're cutting up meats or hard vegetables, you'll love using this Top Chef chopper cleaver. Durable ice-tempered stainless steel blade ensures lasting quality. Full steel handle with seamless, bonded and polished bolster offers a professional grip. Hollow ground cutting edge reduces sticking. Laser-etched Top Chef logo adds authenticity. Details: 7-in. length Hand wash Manufacturer's 30-day limited warrantyFor warranty information please click here Model no. 80-TC08 Size: 7". Color: Multicolor. read more

Wusthof
$140.00 $89.95

Streamlined with dynamic, modern lines, Wusthof's Epicure line of fine knives provides increased stability and enhanced performanc...e with feel-good comfort. Designed with a wider shape with a slight curve, the forged steel blades are coated with a translucent protective coating to increase hardness, resist corrosion and prevent food from sticking. Two rivets attach the blade to the Epicurean recycled wood-fiber handle, the same material found in high-end cutting boards and renowned for its hygienic properties. Use the paring knife for small chopping jobs or for peeling and coring. Mail-In Rebate Spend $250 or more on Wusthof products and mail in this certificate to receive a Crate and Barrel Gift Card for $25. Ends December 31. View all Wusthof products -High-carbon, stain-free, precision-forged steel -Translucent ceramic coating -Epicurean recycled wood-fiber handle -Hand wash -Made in Germany read more

Better Homes and Gardens
$17.69 $15.00

The Better Homes and Gardens 6" utility knife is a multi-purpose tool appropriate for many kitchen tasks. This knife is crafted of... stain-proof, high-carbon German steel for more skillful all-around cutting. The steel has been ice hardened to hold its edge longer and provides durable extended performance when it counts most. The contoured handle on this tool makes it comfortable to hold for extended periods of use. While the Better Homes and Gardens multi-purpose knife is dishwasher safe, it is recommended that you hand wash and immediately dry the knife to preserve its finish over years of hard use. If you are looking for a good all around kitchen companion for cooking, this item fits the bill. read more

Better Homes and Gardens
$29.97 $23.30

The Better Homes and Gardens 7" Santoku Knife is ideal for chopping, dicing, slicing and mincing. This knife is crafted of stain-p...roof, high-carbon German steel for more skillful all-around cutting. It knife features full-tang forged construction for great balance and has a contoured textured handle for a comfortable slip resistant grip. The Granton edge flutes make paper thin slices and prevents food from sticking to the blade. The curved blade on the high-carbon steel knife helps the rocking motion used for chopping, and the wide blade works well for scooping sliced food off a cutting board and for crushing garlic. While this full-tang knife is dishwasher-safe, it is recommended that you hand wash and immediately dry the knife to preserve its finish. read more

Better Homes and Gardens
$20.27 $19.98

Enjoy precise cuts with this Better Homes and Gardens Carving Knife. Suitable for cutting poultry, beef or ham, this knife is craf...ted of stain-proof German steel for skillful all-around use. The high-carbon knife features a contoured handle, which delivers a comfortable grip. The full-tang construction provides great balance to the knife. It also features a tapered blade, allowing for more strength. This knife makes an ideal present for a wedding or engagement party because it will surely come in handy in any household. It will make cutting everything for all of your dishes a breeze. Reward your loved ones this holiday season with this carving 8" knife, and watch as they cut the Thanksgiving turkey or Christmas ham with more ease and style. read more

Ginsu
$22.19

The Ginsu Essential 5-piece Prep Set includes all of the cutlery staples you'll need to prepare meats, vegetables and fruits for a... delicious meal. Each blade features patented, dual serrations along the edge to cut through food cleanly without causing... read more

Sur La Table
$9.00

Our inventive dual-ended knife makes preparing grapefruit easier than ever. Curved blade effortlessly separates fruit from peel, a...nd double blade on opposite end slices fruit into easy-to-eat sections. read more

Wusthof
$84.95

From Wüsthof, renowned cutlery makers for nearly 200 years, comes the Wüsthof Gourmet line. Each knife is laser cut from a singl...e piece of high-carbon stainless steel for a precise, razor-sharp edge. Plus, each blade is laser tested to ensure desired sharpness and correct cutting angle. Triple-riveted, full-tang handles are contoured to fit comfortably in the hand. Ideal for boneless meats, fish, and vegetables, this santoku knife features oval indents on the blade to reduce sticking and friction. FeaturesPRECISION CONSTRUCTIONWüsthof’s state-of-the-art manufacturing methods deliver consistently high and uniform quality. Each knife in the Gourmet line is laser cut from a single piece of high-carbon stainless steel for a precise, razor-sharp edge. Plus, each blade is laser tested to ensure correct cutting angle. USER–FRIENDLY HANDLETriple-riveted, full-tang handle is made of a durable polymer that’s contoured for a comfortable grip. SYMBOL OF QUALITYQuality-control experts examine each piece of cutlery for even the slightest defect and all blades are tested to ensure optimal sharpness. Only flawless knives receive the Wüsthof trident logo—a symbol of form, function, and uncompromising quality. HANDLES A VARIETY OF KITCHEN TASKS WITH EASEIdeal for boneless meats, fish, and vegetables, this santoku knife features oval indents on the blade to reduce sticking and friction. read more

Miyabi
$279.95 $229.96

Authentically Japanese in design, each knife features 101 layers of steel—50 layers clad on each side of the Cryodur-hardened SG...2 microcarbide steel core—forming a delicate Damascus pattern with a Rockwell hardness of 63. Each blade in the Birchwood collection is hand-honed using a traditional three-step honbazuke process. It’s sharpened twice on whetstones with custom grits, followed by mirror polishing on a leather wheel. The genuine hamon edge—a visible line where flexible outer layers and incredibly hard core layer meet—is reminiscent of legendary Japanese swords. A hamon edge is a sign of superior craftsmanship. The D-shape of the natural Masur birch handle creates a comfortable grip and ensures tireless cutting, even with frequent use. Handle features an intricate mosaic center pin, red detailing, and engraved endcap. This elegant, efficient santoku knife works well with a forward and backward stroke or straight-down chop. The name translates roughly as “three uses”—it’s for slicing fish, cutting meat, and chopping vegetables. 7?"blade. Hand wash. Sharpen with Miyabi sharpening stones. Limited lifetime warranty. Made in Japan. Catalog, website and select stores.. read more

Victorinox Swiss Army
$54.95

Great for slicing loaves of light, airy ciabatta, sprouted whole grain, or crusty baguettes, this serrated bread knife is a versat...ile addition to any kitchen. Long a staple in commercial kitchens, Victorinox’s Fibrox Pro line pairs a high-carbon stainless steel blade that’s easy to maintain with ergonomic, nonslip handles in ultra-durable Fibrox. read more

Miyabi
$169.95

Designed to exacting standards and only available at Sur La Table, Kaizen II improves upon Miyabi’s popular Kaizen collection wi...th the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the better" in Japanese, kaizen isn’t just a word but a way of life—one our completely reinvented collection celebrates by combining the latest technology with sleek, modern lines and centuries of knife-making artistry. Forged from a core of FC61 steel surrounded by 48 layers of stainless steel Damascus, Miyabi Kaizen II knives perform as good as they look. Sharpened using the traditional four-step Honbazuke technique, each knife is a hand-sharpened work of art. read more

Shun
$104.95

The serrated edge of this knife makes it ideal for slicing foods with somewhat tough skins and soft interiors—such as tomatoes. ...But it’s also perfect for a multitude of small tasks where more precise cuts are needed, like trimming vegetables and slicing. Shun Classic’s tasteful and contemporary design features a beautiful Damascus-clad blade and D-shaped ebony pakkawood handle. Behind the knife’s beauty is function: a razor-sharp blade offering precision performance. Shun Classic knives feature a core of proprietary VG-MAX super steel clad on both sides with 34 layers of Damascus stainless steel. The woodgrain pattern of the steel allows the blade to slide easily through food. The result is a knife that’s sharp, durable and corrosion resistant, as well as beautiful to behold. NSF-certified knife meets the high-level safety standards for professional kitchens.Click here to read more about this knife's construction. Free sharpening on all Shun cutlery for as long as you own it. Click for details read more

Miyabi
$139.95

Exclusively at Sur La Table. Introducing the exquisite Artisan SG2 Collection, handmade in the legendary knife capital of Seki, Ja...pan. “Artisan” reflects the rich tradition of metalworking in Japan—where since the 13th century bladesmiths have honed their craft and developed an almost mythic reputation. Industry-Leading SG2 CoreThe ice-hardened symmetrical blade is made from Micro Carbide powder steel SG2, which boasts a Rockwell hardness of 63 through a proprietary ice-hardening process called Criodur. The core is then surrounded with stainless steel that’s hammered to a dramatic Damascus-textured finish. Legendary Katana Edge Using traditional methods and new innovative techniques, each knife in the Miyabi Artisan SG2 collection features a hand-honed blade finished with a true katana edge. First, tsuchime:The three layers of SG2 steel are hammer-finished to allow food to pass across the blade without sticking. Then, honbazuke:The edge is sharpened with this ancient three-step process, which involves sharpening the blade twice on whetstones, then mirror polishing it on a leather wheel. Finally, katana:Each blade is hand-honed to an angle between 9½° and 12° per side—a process that was developed over 1000 years ago to create the ultimate sharpness for samurai swords. Distinctive Cocobolo Pakkawood HandleEvery Miyabi Artisan SG2 handle is specially designed to fit the hand better than its competitors’. Made with unique Cocobolo Rosewood pakkawood featuring brass and red spacers, a mosaic pin, and a stainless steel end cap, the handles are both ergonomic enough for any cook and elegant enough for any kitchen. read more

Wusthof
$47.95

From Wüsthof, renowned cutlery makers for nearly 200 years, comes the Wüsthof Gourmet line. Each knife is laser cut from a singl...e piece of high–carbon stainless steel for a precise, razor–sharp edge. Plus, each blade is laser tested to ensure desired sharpness and correct cutting angle. Triple–riveted, full–tang handles are contoured to fit comfortably in the hand. The boning knife’s flexible blade with tapered tip makes it easy to separate meat from bone without puncturing the flesh unnecessarily. 5" blade. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in Solingen, Germany. FeaturesPRECISION CONSTRUCTIONWüsthof’s state–of–the–art manufacturing methods deliver consistently high and uniform quality. Each knife in the Gourmet line is laser cut from a single piece of high–carbon stainless steel for a precise, razor–sharp edge. Plus, each blade is laser tested to ensure correct cutting angle. USER–FRIENDLY HANDLETriple–riveted, full–tang handle is made of a durable polymer that’s contoured for a comfortable grip. SYMBOL OF QUALITYQuality control experts examine each piece of cutlery for even the slightest defect and all blades are tested to ensure optimal sharpness. Only flawless knives receive the Wüsthof trident logo–a symbol of form, function, and uncompromising quality. IDEAL FOR DEBONINGFlexible blade with tapered tip makes it easy to separate meat from bone without puncturing the flesh unnecessarily. read more

Zwilling J.A. Henckels
$109.95

The Pro collection by Zwilling J.A. Henckels combines their 280 years of knife-forging experience with the simplistic, yet innovat...ive, design of renowned Italian architect Matteo Thun. An angled bolster helps you cut with enhanced precision, safety and comfort, and encourages a professional “pinch grip.” The optimized blade shape reduces hand and wrist stress to prevent fatigue with prolonged use.Using Zwilling’s exclusive Sigmaforge® process, knives are precision-forged from a single piece of Friodur® ice-hardened high-carbon German stainless steel, laser-cut for optimal blade angles and finally polished by hand. This results in a sharper blade with a 57 Rockwell hardness for excellent edge retention and superior resilience. Beautiful, all-new design features an angled bolster that allows the entire length of the blade to be used for chopping, slicing, dicing and more. This unique feature also permits the entire length of the blade to be sharpened from bolster to tip. Dynamic handles feature rounded edges and ultra-ergonomic design to reduce fatigue with extended use. The classic triple-rivet handle has a full tang for impeccable geometry and perfect balance. Exclusive special-formula steel and sturdy polymer handles ensure a lifetime of use.This authentic German santoku knife is versatile and excellent for a range of cutting techniques. Use it for slicing fish, cutting meat and chopping vegetables. Lifetime warranty. Made in Germany. read more

Global
$124.95

Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. The narrow bl...ade of this carving knife is ideal for thinly slicing meat or poultry, and the pointed tip makes it easy to work around bones. Plus, the double-beveled edge accommodates both right- and left-handed users. Lightweight design features perfect balance, helping reduce hand fatigue and providing you with greater control. Ergonomic, molded handle ensures comfortable slicing, and Global’s signature dimple pattern provides a stronger grip. Seamless construction from a single piece of high-tech CROMOVA stainless steel eliminates food and dirt traps. Hand wash. 8¼"blade; 13½" total length. Limited lifetime warranty. Made in Japan. GLOBAL’S INNOVATIVE DESIGNGlobal’s award-winning knives are made to the exacting standards of professional Japanese chefs. To deliver perfect balance, Global manufactures hollow handles, then fills each one just enough to achieve the desired weight. read more

Kramer by Zwilling JA Henckels
$199.95

Whether slicing a light, airy ciabatta, a dense, snappy sourdough or a crusty French baguette, this perfectly balanced and razor-s...harp serrated bread knife breezes through work like an extension of your own hand.Designed by ABS-certified Master Bladesmith Bob Kramer, the Essential Collection features the quality, beauty and faultless performance characteristic of Kramer knives—all in a package that’s easily accessible to home cooks. Influenced by traditional European designs, each knife in the Essential Collection has been optimized for kitchen use thanks to a wide blade for increased knuckle clearance, a rounded spine for comfort while using a pinch grip, and an ergonomic triple-riveted handle for secure, easy cutting. Revolutionary FC61 steel holds a screaming-sharp edge and is incredibly durable, while the brushed polymer handle, polished bolster and full-tang construction result in a perfectly balanced knife that’s a joy to use.Each Essential Collection knife draws on the enormous wealth of knife-making knowledge of Seki City, Japan, and undergoes a rigorous 100-step, 42-day manufacturing process during which it passes through the hands of 45 expert artisans. As a finishing touch, each knife receives a central mosaic pin handcrafted in Bob Kramer’s personal studio. Built to withstand the pressures of everyday use in busy kitchens, this is one knife that will be with you for years to come. read more

Wusthof
$109.95 $59.96

The engineers at Wüsthof went back to the cutting board and spent two years designing a new collection from scratch just for us. ...The result: The most innovative and technically advanced Western knives we’ve ever offered.ALL-NEW DESIGN FROM BLADE TO BOLSTER TO HANDLEExtra knuckle clearance. Perfect balance. From USA-made Epicurean handle to wide, ceramic-coated blade, it’s by design that an Epicure knife feels like it belongs in your hand. REVOLUTIONARY CERAMIC-COATED BLADEEach blade has been treated with a revolutionary invisible ceramic coating to make cleanup easy, prevent food from sticking and protect against damage over time.NEWLY REDESIGNED WIDER BLADES ARE MORE USER-FRIENDLYEngineer Bjorn Berger designed the wider blade shapes with a slight curve to enhance stability, comfort, and knuckle clearance.ULTRA-HYGIENIC AND ERGONOMIC EPICUREAN HANDLEThe Epicurean recycled-wood-fiber handles are made in the USA of the same silky smooth, ultra-durable material used to make professional cutting boards.NEW FORGED BOLSTER FOR INCREASED STABILITYTo create a knife of unmatched strength and stability, the experts at Wüsthof used almost 200 years of experience to rethink traditional bolster design. You’ll feel the results every time you use this knife.DOUBLE-RIVETED FULL-TANG HANDLEThe sturdy two-rivet handles are made of epicurean, a unique wood-fiber composite used in commercial kitchens that’s ultra-durable and hygienic.RAZOR-SHARP PRECISIONPerfect for small tasks where more precise cuts are needed—such as trimming broccoli, green beans, or other smaller vegetables. The serrated edge makes it easy to cut everything from sandwiches to citrus fruits. read more

Global
$129.95

Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. This santoku ...knife is ideal for slicing fish, cutting meat, and chopping vegetables. Plus, the hollow edge features scallops (called “kullens”), which keep food from sticking to the blade. Lightweight design features perfect balance, helping reduce hand fatigue and providing you with greater control. Ergonomic, molded handle ensures comfortable slicing, and Global’s signature dimple pattern provides a stronger grip. Seamless construction from a single piece of high-tech CROMOVA stainless steel eliminates food and dirt traps.GLOBAL’S INNOVATIVE DESIGNGlobal’s award-winning knives are made to the exacting standards of professional Japanese chefs. To deliver perfect balance, Global manufactures hollow handles, then fills each one just enough to achieve the desired weight. Blades feature a prominent ¼" edge, which is ground straight to a point rather than beveled, resulting in exceptional sharpness and edge retention. GREAT FOR EVERYDAY FOOD PREPAmazingly lightweight, this santoku knife is ideal for slicing fish, cutting meat, and chopping vegetables. Plus, the hollow edge features scallops (called “kullens”), which keep food from sticking to the blade. PERFECTLY BALANCEDGlobal manufactures hollow handles, then fills each one just enough to achieve the desired weight. With the ideal balance, Global cutlery helps reduce hand fatigue and provides greater control.RAZOR-SHARP BLADEBlade features a prominent ¼" edge, which is ground straight to a point rather than beveled, resulting in exceptional sharpness and edge retention. USER-FRIENDLY HANDLEErgonomic, molded handle ensures comfortable slicing, and Global’s signature dimple pattern provides a stronger grip.SLEEK DESIGNSeamless construction from a single piece of high-tech CROMOVA stainless steel eliminates food and dirt traps. read more

Global
$84.95 $49.96

Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. This versatil...e knife is great for small tasks like slicing fruits and vegetables. Serrated edge makes it easy to cut everything from sandwiches to citrus fruits, plus it accommodates both right- and left-handed users. Lightweight design features perfect balance, helping reduce hand fatigue and providing you with greater control. Ergonomic, molded handle ensures comfortable slicing, and Global’s signature dimple pattern provides a stronger grip. Seamless construction from a single piece of high-tech CROMOVA stainless steel eliminates food and dirt traps. Hand wash. 6" blade; 10½" total length. Limited lifetime warranty. Made in Japan. GLOBAL’S INNOVATIVE DESIGNGlobal’s award-winning knives are made to the exacting standards of professional Japanese chefs. To deliver perfect balance, Global manufactures hollow handles, then fills each one just enough to achieve the desired weight. read more

Wusthof
$159.95

The Wüsthof Classic Ikon collection features a unique forged double-bolster design and ergonomic handles. Precision-forged, high-...carbon stainless-steel blades resist rust and stains, and are finished by hand for the ultimate edge. read more

Wusthof
$109.95

The safest and most effective way to cut bread is with a bread knife. This high-quality knife will cut your fresh-baked goods clea...nly and efficiently. Riveted, Hostaform-C handle. Fully forged. Full tang. read more

Wusthof
$119.95

The safest and cleanest way to cut bread is with a serrated bread knife. This special double-serrated scalloped blade stays razor ...sharp longer than traditional bread knives and makes slicing even the toughest of crusts a cinch. Precision forged from a single piece of high-carbon steel, the knife features a laser-controlled and tested cutting edge that’s skillfully honed with a triple-riveted, full-tang handle. read more

Wusthof
$59.95

From Wüsthof, renowned cutlery makers for nearly 200 years, comes the Wüsthof Gourmet line. Each knife is laser cut from a singl...e piece of high–carbon stainless steel for a precise, razor–sharp edge. Plus, each blade is laser tested to ensure desired sharpness and correct cutting angle. Triple–riveted, full–tang handles are contoured to fit comfortably in the hand. The bread knife’s serrated edge slices even the toughest–crusted loaves with ease. Also great for slicing tomatoes. 8" blade. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in Solingen, Germany. FeaturesPRECISION CONSTRUCTIONWüsthof’s state–of–the–art manufacturing methods deliver consistently high and uniform quality. Each knife in the Gourmet line is laser cut from a single piece of high–carbon stainless steel for a precise, razor–sharp edge. Plus, each blade is laser tested to ensure correct cutting angle. USER–FRIENDLY HANDLETriple–riveted, full–tang handle is made of a durable polymer that’s contoured for a comfortable grip. SYMBOL OF QUALITYQuality control experts examine each piece of cutlery for even the slightest defect and all blades are tested to ensure optimal sharpness. Only flawless knives receive the Wüsthof trident logo–a symbol of form, function, and uncompromising quality. PERFECT SLICES EVERY TIMEThe bread knife’s serrated edge slices even the toughest–crusted loaves with ease. Also great for slicing tomatoes. Germany read more

Zwilling J.A. Henckels
$99.95

The Pro collection by Zwilling J.A. Henckels combines their 280 years of knife-forging experience with the simple, yet innovative,... design of renowned Italian architect Matteo Thun. An angled bolster helps you cut with enhanced precision, safety and comfort, and encourages a professional “pinch grip.” The optimized blade shape reduces hand and wrist stress to prevent fatigue with prolonged use. Using Zwilling’s exclusive Sigmaforge® process, knives are precision-forged from a single piece of Friodur® ice-hardened high-carbon German stainless steel. Each blade is laser-cut for the optimal angle and finally polished by hand. This results in a sharper blade with a 57 Rockwell hardness for excellent edge retention and superior resilience. Beautiful, all-new design features an angled bolster that allows the entire length of the blade to be used for chopping, slicing, dicing and more. This unique feature also permits the entire length of the blade to be sharpened from bolster to tip. Dynamic handles feature rounded edges and ultra-ergonomic design for comfortable use. The classic triple-rivet handle has a full tang for impeccable geometry and perfect balance. Exclusive special-formula steel and sturdy polymer handles ensure a lifetime of use. This authentic German knife’s distinctive tapered tip makes it easy to separate meat from bone without puncturing the flesh unnecessarily. Works great with both cooked and uncooked meats. read more

Global
$71.96

Ideal for everything from slicing tomatoes and sandwiches to hulling strawberries or creating decorative garnishes, this does-it-a...ll utility knife is a versatile addition to any kitchen. Designed by the legendary bladesmiths at Global and only available at Sur La Table, the handcrafted Ni cutlery collection offers the cutting-edge performance and precision craftsmanship for which Global is famous—all with a new, innovative design that’s engineered to feel like an extension of the hand. read more

Wusthof
$19.95

From Wüsthof, renowned cutlery makers for nearly 200 years, comes the Wüsthof Gourmet line. Each knife is laser cut from a singl...e piece of high–carbon stainless steel for a precise, razor–sharp edge. Plus, each blade is laser tested to ensure desired sharpness and correct cutting angle. Triple–riveted, full–tang handles are contoured to fit comfortably in the hand. The utility knife is great for a multitude of small tasks where more precise cuts are needed, such as trimming broccoli, green beans, or other small vegetables. 4" blade. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in Solingen, Germany. FeaturesPRECISION CONSTRUCTIONWüsthof’s state–of–the–art manufacturing methods deliver consistently high and uniform quality. Each knife in the Gourmet line is laser cut from a single piece of high–carbon stainless steel for a precise, razor–sharp edge. Plus, each blade is laser tested to ensure correct cutting angle. USER–FRIENDLY HANDLETriple–riveted, full–tang handle is made of a durable polymer that’s contoured for a comfortable grip. SYMBOL OF QUALITYQuality control experts examine each piece of cutlery for even the slightest defect and all blades are tested to ensure optimal sharpness. Only flawless knives receive the Wüsthof trident logo–a symbol of form, function, and uncompromising quality. IDEAL FOR EVERYDAY FOOD PREPGreat for a multitude of small tasks where more precise cuts are needed, such as trimming broccoli, green beans, or other small vegetables. read more

Global
$59.95

Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. Ideal for mak...ing small, precise cuts, this versatile knife easily handles everything from slicing and dicing to peeling and mincing. Plus, the double-beveled edge accommodates both right- and left-handed users. Lightweight design features perfect balance, helping reduce hand fatigue and providing you with greater control. Ergonomic, molded handle ensures comfortable slicing, and Global’s signature dimple pattern provides a stronger grip. Seamless construction from a single piece of high-tech CROMOVA stainless steel eliminates food and dirt traps. Hand wash. 4½" blade; 8¾" total length. Limited lifetime warranty. Made in Japan. GLOBAL’S INNOVATIVE DESIGNGlobal’s award-winning knives are made to the exacting standards of professional Japanese chefs. To deliver perfect balance, Global manufactures hollow handles, then fills each one just enough to achieve the desired weight. read more

Kramer by Zwilling JA Henckels
$399.95

Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world... specializing in kitchen cutlery. Cook’s Illustrated once wrote: “The Kramer knife outperformed every knife we’ve ever rated.” Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob “The Master of the Blade.” For this exclusive collection, Sur La Table worked with the master himself—along with renowned German knife maker Zwilling J.A. Henckels—to create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. The bread knife features a serrated edge that slices even the toughest-crusted loaves with ease. Perfect for everything from bagels to baguettes. Hand wash. 10" blade. Limited lifetime warranty. Handcrafted in Seki City, Japan, exclusively for Sur La Table. read more

Zwilling J.A. Henckels
$109.95

The Pro collection by Zwilling J.A. Henckels combines their 280 years of knife-forging experience with the simplistic, yet innovat...ive, design of renowned Italian architect Matteo Thun. An angled bolster helps you cut with enhanced precision, safety and comfort, and encourages a professional “pinch grip.” The optimized blade shape reduces hand and wrist stress to prevent fatigue with prolonged use.Using Zwilling’s exclusive Sigmaforge® process, knives are precision-forged from a single piece of Friodur® ice-hardened high-carbon German stainless steel, laser-cut for optimal blade angles and finally polished by hand. This results in a sharper blade with a 57 Rockwell hardness for excellent edge retention and superior resilience. Beautiful, all-new design features an angled bolster that allows the entire length of the blade to be used for chopping, slicing, dicing and more. This unique feature also permits the entire length of the blade to be sharpened from bolster to tip. Dynamic handles feature rounded edges and ultra-ergonomic design to reduce fatigue with extended use. The classic triple-rivet handle has a full tang for impeccable geometry and perfect balance. Exclusive special -ormula steel and sturdy polymer handles ensure a lifetime of use.This authentic German bread knife is indispensable for slicing. Use it for slicing sandwiches, bagels, baguettes and other breads. It’s also great for tomatoes, lemons, sausage, and peeling pineapples and melons. Lifetime warranty. Made in Germany. read more

Miyabi
$139.95

The santoku is a versatile blade, capable of smashing garlic cloves, jointing a chicken or dicing onions. This extraordinary knife..., designed exclusively for Sur La Table, may also be the most advanced piece of technology in your kitchen. The product of a revolutionary hardening process, the exceptional steel holds a keen edge, while the ergonomic handle, precision balance and rounded spine ensure comfort even during marathon prep sessions.Manufacturer: MiyabiMaterial: High-carbon stainless steel; polymer handleCare: Hand washDimensions: 7" bladeWarranty: Limited lifetime warrantyMade in JapanFEATURESExclusive to Sur La Table, Miyabi Evolution knives represent the next refinement in East meets West cutlery. Designed to exacting standards exclusively for Sur La Table, Evolution melds expert artisanship with ground-breaking technologyRevolutionary FC61 steel pairs Fine Carbide distribution with an astonishing 61 Rockwell hardness and has never before been used for kitchen cutlery—despite many attemptsFine Carbide distribution results in a blade that holds an incredibly sharp angle and is extremely durable, with no risk of chipping under normal useDouble Friodur hardening improves the microstructure of the steel for improved cutting performance, corrosion resistance and astonishing durabilityEach forged, full-tang blade is touched by 46 artisans and is hand-honed via a three-step, dry-sharpening process to an exceedingly sharp 22 to 24 degrees—blades are polished to a mirror finish and have sand-blasted katana edgesHollow-ground edge helps keep food from stickingEach triple-riveted handle features striking red spacers and is individually weight adjusted; handle undergoes a rigorous nine-step finishing process to ensure perfect ergonomic designComfort-oriented features such as rounded spine, bolster and heel reduce cutting and slicing fatigue; knife is easy to hold in either an Eastern or a Western grip read more

Global
$94.95 $59.96

Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. This santoku ...knife is ideal for slicing fish, cutting meat, and chopping vegetables. Plus, the hollow edge features scallops (called “kullens”), which keep food from sticking to the blade. Lightweight design features perfect balance, helping reduce hand fatigue and providing you with greater control. Ergonomic, molded handle ensures comfortable slicing, and Global’s signature dimple pattern provides a stronger grip. Seamless construction from a single piece of high-tech CROMOVA stainless steel eliminates food and dirt traps. GLOBAL’S INNOVATIVE DESIGNGlobal’s award-winning knives are made to the exacting standards of professional Japanese chefs. To deliver perfect balance, Global manufactures hollow handles, then fills each one just enough to achieve the desired weight. Blades feature a prominent ¼" edge, which is ground straight to a point rather than beveled, resulting in exceptional sharpness and edge retention. GREAT FOR EVERYDAY FOOD PREPAmazingly lightweight, this santoku knife is ideal for slicing fish, cutting meat, and chopping vegetables. Plus, the hollow edge features scallops (called “kullens”), which keep food from sticking to the blade. PERFECTLY BALANCEDGlobal manufactures hollow handles, then fills each one just enough to achieve the desired weight. With the ideal balance, Global cutlery helps reduce hand fatigue and provides greater control.RAZOR-SHARP BLADEBlade features a prominent ¼" edge, which is ground straight to a point rather than beveled, resulting in exceptional sharpness and edge retention. USER-FRIENDLY HANDLEErgonomic, molded handle ensures comfortable slicing, and Global’s signature dimple pattern provides a stronger grip.SLEEK DESIGNSeamless construction from a single piece of high-tech CROMOVA stainless steel eliminates food and dirt traps. read more

Wusthof
$139.95

Forged from one piece of specially tempered high-carbon steel to ensure outstanding strength, this multipurpose workhorse is perfe...ct for professional chefs and home-cooking enthusiasts.An Asian-style chef’s knife, this santoku has a specially designed “hollow” blade, allowing you to chop and slice with great precision without food sticking to the blade. The blade’s extraordinary sharpness is designed to last and easy to maintain. Triple-riveted, full-tang handle is seamless for a hygienic fit. read more

Wusthof
$159.95

Perfect for slicing a loaf of crusty sourdough or a freshly baked baguette, this bread knife features a double row of serrations t...hat cut through even the crustiest breads without tearing or producing excess crumbs.Wüsthof’s Classic Ikon knives feature unique dual-bolster designs that perfectly balance the weight of their blades and ergonomic handles that rest comfortably in the hand. Precision-forged from a single piece of high-carbon stainless steel, each Classic Ikon knife is finished by hand for the ultimate edge. read more

Miyabi
$119.95

Designed to exacting standards and only available at Sur La Table, Kaizen II improves upon Miyabi’s popular Kaizen collection wi...th the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the better" in Japanese, kaizen isn’t just a word but a way of life—one our completely reinvented collection celebrates by combining the latest technology with sleek, modern lines and centuries of knife-making artistry. Forged from a core of FC61 steel surrounded by 48 layers of stainless steel Damascus, Miyabi Kaizen II knives perform as good as they look. Sharpened using the traditional four-step Honbazuke technique, each knife is a hand-sharpened work of art. read more

Wusthof
$179.95 $89.96

The engineers at Wüsthof went back to the cutting board and spent two years designing a new collection from scratch just for us. ...The result: The most innovative and technically advanced Western knives we’ve ever offered. ALL-NEW DESIGN FROM BLADE TO BOLSTER TO HANDLEExtra knuckle clearance. Perfect balance. From USA-made Epicurean handle to wide, ceramic-coated blade, it’s by design that an Epicure knife feels like it belongs in your hand. REVOLUTIONARY CERAMIC-COATED BLADEEach blade has been treated with a revolutionary invisible ceramic coating to make cleanup easy, prevent food from sticking and protect against damage over time.NEWLY REDESIGNED WIDER BLADES ARE MORE USER-FRIENDLYEngineer Bjorn Berger designed the wider blade shapes with a slight curve to enhance stability, comfort, and knuckle clearance.ULTRA-HYGIENIC AND ERGONOMIC EPICUREAN HANDLEThe Epicurean recycled-wood-fiber handles are made in the USA of the same silky smooth, ultra-durable material used to make professional cutting boards.NEW FORGED BOLSTER FOR INCREASED STABILITYTo create a knife of unmatched strength and stability, the experts at Wüsthof used almost 200 years of experience to rethink traditional bolster design. You’ll feel the results every time you use this knife.DOUBLE-RIVETED FULL-TANG HANDLEThe sturdy two-rivet handles are made of epicurean, a unique wood-fiber composite used in commercial kitchens that’s ultra-durable and hygienic. CLEAN CUTS Featuring a serrated edge that cuts cleanly through breads, tomatoes, citrus fruits, and more, this knife will slice neatly into even the toughest-crusted loaves without skidding. read more

Wusthof
$139.95

Ideal for carving roasts, ham and poultry. Wüsthof Classic knives are precision-forged from a single piece of steel with triple-r...iveted, full-tang handles for exceptional durability and control. read more

Global
$124.95

Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. This vegetabl...e cleaver’s broad blade enables you to slice everything from melons to eggplant with ease. Square-shaped heel with pointed tip is great for removing eyes from potatoes. Plus, the double-beveled edge accommodates both right- and left-handed users. Lightweight design features perfect balance, helping reduce hand fatigue and providing you with greater control. Ergonomic, molded handle ensures comfortable slicing, and Global’s signature dimple pattern provides a stronger grip. Seamless construction from a single piece of high-tech CROMOVA stainless steel eliminates food and dirt traps. Hand wash. 7" blade; 11¾" total length. Limited lifetime warranty. Made in Japan. GLOBAL’S INNOVATIVE DESIGNGlobal’s award-winning knives are made to the exacting standards of professional Japanese chefs. To deliver perfect balance, Global manufactures hollow handles, then fills each one just enough to achieve the desired weight. read more

Kyocera
$29.95

Kyocera’s world–famous ceramic knife blades are crafted of exceptionally strong, yet lightweight zirconium oxide. Ground to mi...croscopic precision and polished to perfection, this knife keeps its razor–sharp edge much longer than other professional blades—even high–carbon steel. Germ–resistant blade is impervious to acid, oil, and salt, so it won’t rust or brown foods. Perfectly balanced with ergonomic handle, offering precise control and reducing fatigue from repetitive cutting tasks. This versatile utility knife easily handles everything from slicing and dicing to peeling and mincing. 4½ " blade. Hand wash. 5–year warranty. Made in Japan. read more

Shun
$164.95

Handcrafted by expert artisans in Seki City, Japan. Shun Premier santokus feature a core of proprietary VG-MAX super steel clad on... both sides with 34 layers of Damascus stainless steel. All knives are hammered by hand with a technique known as tsuchime to a beautiful finish that reduces drag when cutting, preventing food from sticking to the blade. Ultra-thin blade edges retain a lasting and razor-sharp edge for precision on the cutting board. Click here to read more about this knife's construction.Free sharpening on all Shun cutlery for as long as you own it. Click for details read more

Wusthof
$69.95

The utility knife is also referred to as a sandwich knife. It has many uses, ranging from small prep work to slicing a turkey.

Shun
$99.95

In size, this utility knife is between the chef’s knife and the paring knife, but its blade is narrower and straighter. It’s p...erfect for a multitude of small tasks where more precise cuts are needed, such as trimming broccoli, green beans, or other smaller vegetables. The utility knife is sometimes called a sandwich knife because it works well on almost everything that goes into a sandwich—from thin-skinned vegetables such as tomatoes to meats and cheeses. Shun Classic’s tasteful and contemporary design features a beautiful Damascus-clad blade and D-shaped ebony pakkawood handle. Behind the knife’s beauty is function: a razor-sharp blade offering precision performance. Shun Classic knives feature a core of proprietary VG-MAX super steel clad on both sides with 34 layers of Damascus stainless steel. The woodgrain pattern of the steel allows the blade to slide easily through food. The result is a knife that’s sharp, durable and corrosion resistant, as well as beautiful to behold. NSF-certified knife meets the high-level safety standards for professional kitchens. Click here to read more about this knife's construction.Free sharpening on all Shun cutlery for as long as you own it. Click for details read more

Kramer by Zwilling JA Henckels
$149.95

Whether slicing tomatoes, cubing summer squash, or cutting meats and cheeses for a charcuterie platter, this perfectly balanced, r...azor-sharp and versatile utility knife breezes through work like an extension of your own hand.Designed by ABS-certified Master Bladesmith Bob Kramer, the Essential Collection features the quality, beauty and faultless performance characteristic of Kramer knives—all in a package that’s easily accessible to home cooks. Influenced by traditional European designs, the Essential Collection has been optimized for kitchen use thanks to a wide blade for increased knuckle clearance, a rounded spine for comfort while using a pinch grip, and an ergonomic triple-riveted handle for secure, easy cutting. Revolutionary FC61 steel holds a screaming-sharp edge and is incredibly durable, while the brushed polymer handle, polished bolster and full-tang construction result in a perfectly balanced knife that’s a joy to use.Each Essential Collection knife draws on the enormous wealth of knife-making knowledge of Seki City, Japan and undergoes a rigorous 100-step, 42-day manufacturing process during which it passes through the hands of 45 expert artisans. As a finishing touch, each knife receives a central mosaic pin handcrafted in Bob Kramer’s personal studio. Built to withstand the pressures of everyday use in busy kitchens, this is one knife that will be with you for years to come. read more

Kramer by Zwilling JA Henckels
$129.95

Whether mincing shallots, peeling lemon zest or creating decorative garnishes, this deft, razor-sharp and versatile paring knife b...reezes through work like an extension of your own hand.Designed by ABS-certified Master Bladesmith Bob Kramer, the Essential Collection features the quality, beauty and faultless performance characteristic of Kramer knives—all in a package that’s easily accessible to home cooks. Influenced by traditional European designs, the Essential Collection has been optimized for kitchen use thanks to a wide blade for increased knuckle clearance, a rounded spine for comfort while using a pinch grip, and an ergonomic triple-riveted handle for secure, easy cutting. Revolutionary FC61 steel holds a screaming-sharp edge and is incredibly durable, while the brushed polymer handle, polished bolster and full-tang construction result in a perfectly balanced knife that’s a joy to use.Each Essential Collection knife draws on the enormous wealth of knife-making knowledge of Seki City, Japan and undergoes a rigorous 100-step, 42-day manufacturing process during which it passes through the hands of 45 expert artisans. As a finishing touch, each knife receives a central mosaic pin handcrafted in Bob Kramer’s personal studio. Built to withstand the pressures of everyday use in busy kitchens, this is one knife that will be with you for years to come. read more

Shun
$259.95

This deft utility knife is the perfect size and shape for trimming meat, slicing steaks, prepping vegetables and more. A tradition...al shape shape favored by Japanese chefs, this knife is ideal for precision cutting tasks that larger, Western-style knives struggle with. Thin and light, yet robust and razor sharp, Shun Dual Core features 71 alternating layers for true fold-forged Damascus in hardwearing stainless steel. This dual-core construction extends all the way to the edge of each knife, resulting in high-performance cutlery that boasts exceptional sharpness and maintains a razor-sharp edge through extended use.Click here to read more about this knife's construction.Free sharpening on all Shun cutlery for as long as you own it. Click for details read more

Zwilling J.A. Henckels
$59.96

This indispensible bread knife features a raised handle and extra-long serrated blade that effortlessly slices through everything ...from tough crusts and citrus rinds to cheese and tomatoes. Innovative Z15 scalloped serration eases cutting, minimizes tearing and crumbs, and maintains lasting sharpness. Pro collection knives combine 280 years of knife-forging experience with simple, yet innovative design features such as angled bolsters that allow use of the entire length of the blade and dynamic, ergonomic handles with impeccable geometry and perfect balance. read more

Wusthof
$139.95 $99.96

Perfect for slicing, chopping, coring, dicing, mincing, smashing, scoring and more, this chef’s and paring knife set contains tw...o knives no cook should be without. Like all Wüsthof knives, these are impeccably constructed, resulting in beautiful blades that hold a razor-sharp edge and feel great in the hand.Manufacturer: WüsthofIncludes: 6" chef’s knife, 3½" paring knifeMaterial: High-carbon stainless steel, polymerCare: Hand wash onlyDimensions: 6"; 3½"Warranty: Manufacturer’s lifetime warrantyMade in GermanyFEATURESPrecision-forged from a single blank of high-carbon steel for incredible strength and durability; full bolster protects fingersLaser-tested and hand-honed for an incredibly sharp edgeTriple-riveted polymer handle features a full tang; ergonomically designed for a secure, comfortable gripPerfectly balanced for unsurpassed control read more

Wusthof
$47.95

A superb value—Wüsthof Gourmet knives feature all the best qualities of Wüsthof cutlery at a great price. Living up to its nam...e, this utility knife can be used for numerous cutting duties, specifically meats, cheeses and sandwiches. The knife is cut from a single piece of high-carbon stainless steel, using lasers for an ultra-precise cutting edge. Full tang extends through traditionally styled handles, triple-riveted for amazing strength. Advanced grinding and polishing procedures produce a blade that is perfectly tapered from tip to bolster. read more

Victorinox Swiss Army
$41.99

Perfect for slicing through a crusty baguette or a light, airy brioche, this serrated bread knife will become an indispensible par...t of your collection. This versatile knife pairs the durability and high-performance features of Victorinox’s commercial-grade knives with an ergonomic rosewood handle that is as comfortable as it is attractive. Lightweight European steel offers an excellent alternative to heavy cutlery and enables incredible balance and control. read more

Zwilling J.A. Henckels
$159.95

The heavy, wide shape of this German-style cleaver makes it ideal for chopping starchy vegetables or pressing cloves of garlic. Zw...illing Pro knives pair Zwilling J.A. Henckels’ trademark quality and precision craftsmanship with the vision of renowned Italian architect Matteo Thun, resulting in impeccably pedigreed knives that will have a place in your kitchen for years to come. read more

Kramer by Zwilling JA Henckels
$199.95

Combine Japanese aesthetics, the ease and familiarity of Western-style blades and legendary bladesmith Bob Kramer, and the result ...is the revolutionary Meiji collection. A true fusion of Eastern and Western knifemaking philosophies, Bob Kramer Meiji offers the impeccable style of Japanese knives paired with the performance and accessibility of Western blade shapes optimized for kitchen use. Bob Kramer Meiji is only available at Sur La Table.Perfect for everything from slicing tomatoes to mincing garlic, this multi-talented utility knife sits comfortably in the hand and offers incredible control. Razor-sharp right out of the box, it’s a versatile and eye-catching addition to any kitchen.Read The Wall Street Journal article featuring Bob Kramer here» read more

Wusthof
$129.95

Wüsthof Epicure Slate knives feature wide blades for extra clearance at the cutting board, a protective, invisible ceramic coatin...g for effortless cutting, forged bolsters for supreme comfort and stability, and ultra-tough, USA-made Epicurean handles in an attractive slate finish.Forged from a single vision and a single piece of steel, Wüsthof’s Epicure knives are the end product of over two years of design, development and refinement. Exclusively available at Sur La Table, they’re designed to be the ultimate in performance and comfort at the cutting board. read more

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