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Wok Cookers

Whether you want to enjoy fried rice or steamed vegetables, a wok is a useful pan to include in your cooking arsenal. Woks, commonly made of stainless steel or cast iron, come in a wide range of sizes to suit any need. Woks with flatter bottoms work better on most stoves than round-bottom designs. Also a wok with one long handle makes the wok easy to transfer.
Mauviel

The Mauviel M'heritage 150B collection is a combination of two powerful and traditional materials, copper and stainless steel. Fea...tures attractive bronze handles with stainless rivets for durability. This blend of materials energizes the pleasure of cooking. The copper allows for unsurpassed heat conductivity and control, and the stainless steel interior is ideal for all daily cooking needs. 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and easy to clean. read more

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