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Stock Pots

Every home cook needs a quality stockpot in the kitchen. The large, deep, round pots possess straight sides and a tight-fitting lid, making them perfect for simmering large batches of soups, sauces, or pasta. Stockpots are most often made from copper, aluminum, cast iron, or stainless steel and should have sturdy handles for removing the heavy pot from the stove.
Tramontina
$189.99
at Sears

Tramontina s Gourmet Domus 18/10 Stainless Steel Tri-Ply Base Cookware provides exceptional performance paired with the impeccable... beauty and quality of stainless steel. Its base is impact-bonded with three layers, that consist of 18/10 stainless steel, an aluminum core for conductivity, and magnetic stainless steel, which makes the line perfect for induction-ready cooktops. Domus tri-ply base cookware is signified by its curved lines and traditional styling. This cookware performs exceptionally, and is an elegant addition to your kitchen. Compatible with gas, electric, ceramic glass and induction cooktops and oven-safe up to 500 F / 260 C. read more

Rachael Ray
$62.99 $39.66
at Sears

Rachael Ray Enamel on Steel, 12 Quart Covered Stockpot, Orange

Cuisinart

Cook in color with the Cobalt Blue 16-quart Chef's Classic Enamel on Steel Stockpot by Cuisinart. With superior heat distribution,... the enamel on steel heats up quickly and enables even heat distribution. Oven safe up to 350 degrees F, this pot's white enamel interior will not stain or absorb odors. The wide side handles make for a secure and comfortable grip. The tight-fitting lid seals in flavor and moisture, and has an elegant stainless knob for easy handling. This stockpot is dishwasher safe for easy cleanup. Features and Benefits: 16-quart capacity Heats up quickly with even heat distribution Wide side handles ensure steady handling Oven safe up to 350 degrees F Dishwasher safe Lifetime warranty read more

CHEFS

Heavy-gauge stainless steel stockpot with impact-bonded bottom heats evenly and maintains rich flavors with tight-fitting lid. Wi...th heavy-gauge 18/8 stainless steel construction, wide easy-grip handles and vents on lid rim, this covered stockpot equips your kitchen for large-capacity cooking and safe transport with oven mitts. The heavyweight construction of this stainless steel stockpot and impact-bonded aluminum bottom let you cook soup, stew or sauces at a consistent temperature, allowing superb flavoring of broth with vegetables, poultry, meat or seafood. CHEFS cookware prevents hot spots to simmer tomato- or cream-based soup or sauce and achieve the results of a professional chef. Add stock and ingredients and conveniently measure at the same time with interior etched markings in quarts and cups. With the snug-fitting stainless steel rim on the tempered glass lid, this stockpot minimizes evaporation of liquids and retains nutrients and moisture for healthy meals. Unlike the traditional vent hole positioned near the handle of a lid, this covered stockpot has triple-perforated vents on the rim to eliminate escape of hot steam near the handle. Strategically-positioned vent holes prevent boil overs, and allow safe lifting of the lid. Tempered glass lets you easily monitor cooking. Tall straight sides on this stainless steel stockpot make this pot ideal for lobster bakes, fish boils, fast boiling of king crab or corn on the cob. Cast-stainless steel, double-riveted wide handles on the stockpot and lid allow comfortable grip with pot holders or oven mitts. Brushed stainless steel interior and exterior. Pot and lid are oven-safe to 425 degrees F. Induction capable. Dishwasher safe. You will love the CHEFS signature collection of cookware, cooking tools, dinnerware and more. These products are well thought out to the last detail and deliver quality, performance and durability in the kitchen. Features and Benefits: Heavy-gauge 18/8 stainless steel with impact-bonded aluminum bottom distributes heat evenly to cook soups, stews or sauces Extra-wide, easy-grip handles allow safe and comfortable transport with oven mitts Equips your kitchen for large-capacity cooking, with sizes that allow consistent flavoring of poultry, meat, seafood or vegetables with broth Interior etched markings in quarts and cups to add ingredients and measure Stainless steel rim on the tempered glass lid creates a tight-fitting seal, minimizing the evaporation of liquids, while retaining nutrients and moisture Vents on lid rim allow steam to escape away from the handle to allow safe lifting of the lid, and prevent boil overs Tempered glass lid lets you monitor cooking Tall sides accommodate large quantities for lobster bakes, fish boils or fast-boiling of king crab, pasta or corn on the cob Heavy-duty, cast stainless steel handles on stockpot and lid are extra-wide and durable for longevity Brushed stainless steel interior and exterior read more

All-Clad

Every home gourmet needs a quality stockpot, but if you could only choose one, we think the All-Clad 8-qt. Stainless Steel Stockpo...t is a fabulous option. The stockpot's high sides and rolled-lip lid keep liquid from evaporating fully, letting you create savory stocks or simmer soups and stews for optimal flavor. Stainless steel construction and a five-ply base ensure even heating throughout the pot, and oversized handles make it easy to grip the pot for transfer to another workspace even when wearing oven mitts. The All-Clad stockpot provides versatile meal prep opportunities. It's oven and broiler safe, so you can keep your stews and gumbos at the ideal temperature while using the stovetop to make other dishes. Use the ample pot size to your advantage when feeding large groups, or opt for an all-in-one dish that's inexpensive and easy. Use the pot to cook pasta and then mix it with your favorite sauce right in the pot after draining off the water. The stockpot and lid are dishwasher safe for fast cleanup. Best Used For: Use this All-Clad stockpot to simmer stews, soups and stocks, boil new potatoes before sprinkling them with fresh herbs, prepare a delicious crab boil or cook pasta to a perfect al dente. Features: Made in the USA Oversized handles offer easy and safe transport 18/10 stainless steel interior won't react with acidic foods Magnetic stainless steel exterior is suitable for induction cooking read more

Le Creuset

Feeding a small army is all in a day's work for the oversized Le Creuset 10-qt. Enamel-on-Steel Stockpot. This beefy stockpot is j...ust the thing for preparing enough five-alarm chili, New England baked beans, clam chowder or beef stew to feed a big crowd for a church social or potluck. It's also sized just right for making double or triple batches of your signature soups, stews and broths to freeze for later. Durable construction of enamel on high-quality carbon steel allows for optimal heat conduction and thorough heating of everything you make without hot spots or scorching, whether your menu consists of homemade vegetable beef soup or mountains of pasta. The dome-shaped lid promotes self-basting for added moisture and mouthwatering flavor, and it fits tightly, so heat and nutrients are sealed inside during the cooking process. Dual triple-welded handles make transferring a full pot from the stovetop to the counter safer and easier, and the lid and pot are both dishwasher safe for quick cleanup after meals. Best Used For: We adore this Le Creuset 10-qt. Enamel-on-Steel Stockpot for making soups and stews, but it's also just the right size for boiling big batches of sweet corn or steaming shellfish. Features: Enamel-on-steel construction for remarkable heat conductionTight-fitting lid seals in flavor, moisture and heatTriple-welded handles for safety when carrying heavily loaded potHigh-domed lid encourages self-bastingHeat-resistant knob stays cool to the touch during use read more

Le Creuset

Choose this Le Creuset 8-qt. Enamel-on-Steel Stockpot to make large batches of vegetable soup, clam chowder and chili, or bring it... out to make supersized pots of chicken and dumplings or enough pasta to feed a small army. Carbon-steel construction promotes thermal conduction throughout your food, so dishes are always evenly cooked, and the thick bottom of the stockpot discourages scorching and hot spots for optimal results with every use. The pot's tall sides reduce evaporation during cooking, and its domed lid encourages self-basting and locks in moisture, heat and nutrients for moist, flavorful food. We love the size of this stockpot because it's big enough to make double batches of your favorite comfort foods, so you have plenty left over to freeze for later. The stockpot's enameled exterior is resistant to scratches and scuffs, so it can withstand day-to-day use without losing its beauty or sacrificing performance. The enamel on the interior won't react with foods, including acidic foods such as tomato sauce, so you can use it for most recipes. Best Used For: Turn to this Le Creuset stockpot to boil ears of corn straight out of the garden or steam lobster and other shellfish. We also like it for making large batches of stock that will serve as the base for many different soups and sauces. Features: Carbon-steel construction for superior thermal conductivityEnameled exterior for strength and resilienceDomed lid encourages self-basting8-quart capacity for making big batchesInterior is enameled to prevent absorption of odor read more

Cuisinart

The Cuisinart 12-qt. MultiClad Pro Stainless Steel Stockpot is an essential tool for chefs who make their own stocks, soups, and s...auces. Designed for slow and easy cooking, this stockpot has the capacity to let you make enough homemade chili to feed a houseful of guests. The tri-ply construction of MultiClad Pro cookware features a pure aluminum core bonded to the brushed stainless steel exterior and stainless interior. The Heat Surround technology of this tri-ply construction provides consistent, even heat distribution along the base and side walls of the cookware. The polished stainless steel cooking surface does not discolor, react with food, or alter flavors. The solid stainless steel riveted handles stay cool on the stovetop, and the tapered rim eliminates drips and spills while pouring. The snug glass lid seals in moisture and nutrients for more healthful and flavorful results. The versatile performance of MultiClad Pro cookware means it's safe for use in the oven, under the broiler, or on stovetops, including induction, halogen and ceramic - -allowing you to master a variety of recipes and cooking techniques. This premium stainless steel cookware maintains it original finish with easy dishwasher clean up. Features: 12-quart capacity Professional triple ply construction Heat Surround technology Superior cooking performance; cooking surface does not discolor or alter food flavors Cool Grip handles Safe and comfortable handling with drip-free pouring-tapered rim Tight-fitting glass lid Oven safe to 500 degrees F Induction stovetop ready Freezer safe for quick and easy food storage Dishwasher safe for easy cleanup Lifetime warranty read more

All-Clad

When it comes to comfort food and cooking for a crowd, a stockpot is our number one must-have piece of kitchen equipment. These wi...de-mouthed, deep-sided pots are the ultimate all-in-one apparatus; start your favorite soup, chili or stew by adding meat and achieving the perfect golden-brown sear with a little bit of oil and a consistent, even layer of heat, then deglaze with wine or broth, add your vegetables and liquids of choice and cook low and slow until it all comes together in one big batch of belly-warming deliciousness. Use this stockpot to cook down bones, trimmings and vegetables for homemade broth or consomm??, boil corn on the cob, potatoes or pasta or braise short ribs, veal osso buco and lamb shanks until they're so mouthwateringly tender they fall off the bone. Though it certainly has a healthy dose of eye-catching elegance, this pot isn't just pretty; it's also high quality and made of durable 18/10 stainless steel hand polished to a mirror-finish - perfect for catching a glimpse of the big smile you'll have on your face after cooking with this contemporarily-styled masterpiece. Best Used For: This All-Clad Stainless Stockpot is great for making soups, stews, broths and consomm??s, chili, boiling vegetables, seafood and potatoes and braising meats. Features: Tri-ply 18/10 stainless steel/aluminum/magnetic stainless steel construction produces even heat distribution and superior heat conduction Riveted stainless steel handles Made in the USA Induction compatible Laser-etched pan engraving with logo and capacity markings Same classic design with enhanced stick handle Upgraded premium packaging read more

Le Creuset

Make large batches of vegetable or chicken stock, or simply cook pasta, boil corn or steam mussels for a crowd with the Le Creuset... Stainless Steel Stockpot with Lid. This stockpot will quickly become your go-to pot for dishes that require a lot of liquid, including beef stew and white bean and chicken chili. It's designed with tall walls that reduce the effects of evaporation for superior results. The pot's three durable layers include two heavy stainless steel layers with a layer of aluminum at the core, so your food heats up evenly and thoroughly. A thick bottom nixes hot spots and scorching, so food is always cooked to perfection. We love that the dual handles on this stockpot are double riveted for strength, and they stay cool during cooking, so you can easily transfer the pot from a burner to your counter safely. The included lid keeps moisture and heat inside the pot for flavorful results, and it's vented to minimize spillage from boil overs. Features: Made from thick stainless steel with an aluminum core for optimal performanceIncluded lid seals in moisture and flavorSuitable for gas, electric, glass, ceramic and induction stovetopsStay-cool handles make transfers between surfaces safe and efficient read more

Cuisinart

Cook in color with the White 16-quart Chef's Classic Enamel on Steel Stockpot by Cuisinart. With superior heat distribution, the e...namel on steel heats up quickly and enables even heat distribution. Oven safe up to 350 degrees F, this pot's white enamel interior will not stain or absorb odors. The wide side handles make for a secure and comfortable grip. The tight-fitting lid seals in flavor and moisture, and has an elegant stainless knob for easy handling. This stockpot is dishwasher safe for easy cleanup. Features and Benefits: 16-quart capacity Heats up quickly with even heat distribution Wide side handles ensure steady handling Oven safe up to 350 degrees F Dishwasher safe Lifetime warranty read more

Calphalon

Simmer flavorful stocks and soups for hours with great results in the Calphalon Unison 8-qt. Nonstick Stockpot. This uniquely shap...ed pot has an 8.5-inch diameter base and flared 11-inch sides with a narrower mouth to minimize evaporation, so you keep more moisture in your food. We love Calphalon's Sear nonstick interior surface in this 8-quart stockpot--it's specifically textured to provide an excellent sear, making it great for chilis and stews. Hard-anodized, heavy-gauge aluminum means the entire pot will heat evenly--not just the bottom. Rounded "edges" on the bottom make it easy to stir and ensure that all your ingredients are well integrated. The nonstick stockpot's stainless steel handles stay cool after hours of simmering on the cooktop and are quadruple riveted. This dishwasher-safe pot is also safe for oven use to 500 degrees F, and it's covered by a lifetime warranty.Features:Narrow, tall design of 8-quart stockpot minimizes evaporationHeavy-gauge, hard-anodized aluminum exterior conducts heat evenlySpecifically textured Unison nonstick surface provides a great sear and releases foods easilyBottom of nonstick stockpot has rounded edges for efficient stirringQuadruple-riveted stainless steel loop handles stay cool on stovetopOven safe to 500 degrees FDishwasher safeLifetime warranty read more

Cuisinart

The Cuisinart 8-qt. MultiClad Pro Stainless Steel Stockpot is an essential tool for chefs who make their own stocks, soups, and sa...uces. Designed for slow and easy cooking, this stockpot has the capacity to let you make enough homemade chili to feed a houseful of guests. The tri-ply construction of MultiClad Pro cookware features a pure aluminum core bonded to the brushed stainless steel exterior and stainless interior. The Heat Surround technology of this tri-ply construction provides consistent, even heat distribution along the base and side walls of the cookware. The polished stainless steel cooking surface does not discolor, react with food, or alter flavors. The solid stainless steel riveted handles stay cool on the stovetop, and the tapered rim eliminates drips and spills while pouring. The snug glass lid seals in moisture and nutrients for more healthful and flavorful results. The versatile performance of MultiClad Pro cookware means it's safe for use in the oven, under the broiler, or on stovetops, including induction, halogen and ceramic - -allowing you to master a variety of recipes and cooking techniques. This premium stainless steel cookware maintains it original finish with easy dishwasher clean up. Features: 8-quart capacity Professional triple ply construction Heat Surround technology Superior cooking performance; cooking surface does not discolor or alter food flavors Cool Grip handles Safe and comfortable handling with drip-free pouring-tapered rim Tight-fitting glass lid Oven safe to 500 degrees F Induction stovetop ready Freezer safe for quick and easy food storage Dishwasher safe for easy cleanup Lifetime warranty read more

Cuisinart

Cook in color with the Red 12-quart Chef's Classic Enamel on Steel Stockpot by Cuisinart. With superior heat distribution, the ena...mel on steel heats up quickly and enables even heat distribution. Oven safe up to 350 degrees F, this pot's white enamel interior will not stain or absorb odors. The wide side handles make for a secure and comfortable grip. The tight-fitting lid seals in flavor and moisture, and has an elegant stainless knob for easy handling. This stockpot is dishwasher safe for easy cleanup. Features and Benefits: 12-quart capacity Heats up quickly with even heat distribution Wide side handles ensure steady handling Oven safe up to 350 degrees F Dishwasher safe Lifetime warranty read more

All-Clad

An essential for every kitchen and available in a variety of sizes, the stockpot features high sides that slow the evaporation of ...liquids, providing the ideal design for creating a veriety of stocks. The wide bottom of the pan allows for sauteing of ingredients before the addition of liquids for soups and stews. Stockpots are also well-suited for canning, blanching, and preparing food in large quantities. Features: Patented five-ply construction throughout the vessel for even diffusion and heat retention Patented Stainless steel center core improves geometric stability and prevents warping Engraved capacity marking on the bottom of every pan Comfortable, oversized handles Convenient rolled lip for easy pouring 18/10 stainless steel cooking surface will not react with food Stainless steel magnetic exterior compatible with all cooktops, optimal for induction Oven and broiler safe Handcrafted in the U.S.A. read more

Cuisinart

Cook in color with the White 12-quart Chef's Classic Enamel on Steel Stockpot by Cuisinart. With superior heat distribution, the e...namel on steel heats up quickly and enables even heat distribution. Oven safe up to 350 degrees F, this pot's white enamel interior will not stain or absorb odors. The wide side handles make for a secure and comfortable grip. The tight-fitting lid seals in flavor and moisture, and has an elegant stainless knob for easy handling. This stockpot is dishwasher safe for easy cleanup. Features and Benefits: 12-quart capacity Heats up quickly with even heat distribution Wide side handles ensure steady handling Oven safe up to 350 degrees F Dishwasher safe Lifetime warranty read more

Calphalon

Make a soup or stew the centerpiece of your next meal with the Calphalon 6-quart Hard-Anodized Stockpot. This pot is roomy enough ...to make enough chicken noodle soup to satisfy your entire crew, prepare a big batch of corn chowder or stew over a gallon of tomatoes in one pot for canning and freezing. Your Calphalon stockpot also allows you to perform more advanced gourmet cooking techniques such as braising and poaching. It features a hard-anodized aluminum surface--the signature of many Calphalon products--which is 80 percent harder than stainless steel and amazingly responsive to changes in temperature. This commercial-grade stockpot is both oven and broiler safe. It includes large stay-cool handles and a tempered glass lid, making the pot ideal for both cooking and serving. You can monitor the dish's progress while it's on the stovetop without releasing interior moisture or heat, then easily carry it to the table to serve your creation buffet-style. This Calphalon 6-quart Hard-Anodized Stockpot comes with a lifetime warranty. Features: 6-quart commercial stockpot is large enough for a generous batch of chili or steaming a few whole crabs Hard-anodized surface is responsive to changes in heat Tempered glass lid Oven and broiler safe Riveted, stay-cool handles resist getting hot during cooking Lifetime warranty Made in the USA read more

CHEFS

Heavy-gauge stainless steel stockpot with impact-bonded bottom heats evenly and maintains rich flavors with tight-fitting lid. Wi...th heavy-gauge 18/8 stainless steel construction, wide easy-grip handles and vents on lid rim, this covered stockpot equips your kitchen for large-capacity cooking and safe transport with oven mitts. The heavyweight construction of this stainless steel stockpot and impact-bonded aluminum bottom let you cook soup, stew or sauces at a consistent temperature, allowing superb flavoring of broth with vegetables, poultry, meat or seafood. CHEFS cookware prevents hot spots to simmer tomato- or cream-based soup or sauce and achieve the results of a professional chef. Add stock and ingredients and conveniently measure at the same time with interior etched markings in quarts and cups. With the snug-fitting stainless steel rim on the tempered glass lid, this stockpot minimizes evaporation of liquids and retains nutrients and moisture for healthy meals. Unlike the traditional vent hole positioned near the handle of a lid, this covered stockpot has triple-perforated vents on the rim to eliminate escape of hot steam near the handle. Strategically-positioned vent holes prevent boil overs, and allow safe lifting of the lid. Tempered glass lets you easily monitor cooking. Tall straight sides on this stainless steel stockpot make this pot ideal for lobster bakes, fish boils, fast boiling of king crab or corn on the cob. Cast-stainless steel, double-riveted wide handles on the stockpot and lid allow comfortable grip with pot holders or oven mitts. Brushed stainless steel interior and exterior. Pot and lid are oven-safe to 425 degrees F. Induction capable. Dishwasher safe. You will love the CHEFS signature collection of cookware, cooking tools, dinnerware and more. These products are well thought out to the last detail and deliver quality, performance and durability in the kitchen. Features and Benefits: Heavy-gauge 18/8 stainless steel with impact-bonded aluminum bottom distributes heat evenly to cook soups, stews or sauces Extra-wide, easy-grip handles allow safe and comfortable transport with oven mitts Equips your kitchen for large-capacity cooking, with sizes that allow consistent flavoring of poultry, meat, seafood or vegetables with broth Interior etched markings in quarts and cups to add ingredients and measure Stainless steel rim on the tempered glass lid creates a tight-fitting seal, minimizing the evaporation of liquids, while retaining nutrients and moisture Vents on lid rim allow steam to escape away from the handle to allow safe lifting of the lid, and prevent boil overs Tempered glass lid lets you monitor cooking Tall sides accommodate large quantities for lobster bakes, fish boils or fast-boiling of king crab, pasta or corn on the cob Heavy-duty, cast stainless steel handles on stockpot and lid are extra-wide and durable for longevity Brushed stainless steel interior and exterior read more

Le Creuset

Feeding a small army is all in a day's work for the oversized Le Creuset 10-qt. Enamel-on-Steel Stockpot. This beefy stockpot is j...ust the thing for preparing enough five-alarm chili, New England baked beans, clam chowder or beef stew to feed a big crowd for a church social or potluck. It's also sized just right for making double or triple batches of your signature soups, stews and broths to freeze for later. Durable construction of enamel on high-quality carbon steel allows for optimal heat conduction and thorough heating of everything you make without hot spots or scorching, whether your menu consists of homemade vegetable beef soup or mountains of pasta. The dome-shaped lid promotes self-basting for added moisture and mouthwatering flavor, and it fits tightly, so heat and nutrients are sealed inside during the cooking process. Dual triple-welded handles make transferring a full pot from the stovetop to the counter safer and easier, and the lid and pot are both dishwasher safe for quick cleanup after meals. Best Used For: We adore this Le Creuset 10-qt. Enamel-on-Steel Stockpot for making soups and stews, but it's also just the right size for boiling big batches of sweet corn or steaming shellfish. Features: Enamel-on-steel construction for remarkable heat conductionTight-fitting lid seals in flavor, moisture and heatTriple-welded handles for safety when carrying heavily loaded potHigh-domed lid encourages self-bastingHeat-resistant knob stays cool to the touch during use read more

Calphalon

Make cooking delicious, healthy meals for your family part of your everyday routine using this sturdy, nonstick, 6-quart Simply Ca...lphalon stockpot. read more

Cuisinart

Cook in color with the White 20-quart Chef's Classic Enamel on Steel Stockpot by Cuisinart. With superior heat distribution, the e...namel on steel heats up quickly and enables even heat distribution. Oven safe up to 350 degrees F, this pot's white enamel interior will not stain or absorb odors. The wide side handles make for a secure and comfortable grip. The tight-fitting lid seals in flavor and moisture, and has an elegant stainless knob for easy handling. This stockpot is dishwasher safe for easy cleanup. Features and Benefits: 20-quart capacity Heats up quickly with even heat distribution Wide side handles ensure steady handling Oven safe up to 350 degrees F Dishwasher safe Lifetime warranty read more

All-Clad

Add this All-Clad 12-qt. Stainless Steel Stockpot to your cooking inventory so that you can create hearty stocks and soups. Heat a...ll your ingredients thoroughly thanks to the tri-ply construction that delivers even heat distribution and minimizes the risk of hot spots, and use the sturdy riveted stainless steel handles to transport the pot with ease. This stockpot is dishwasher safe, so cleanup takes just a few minutes. The tall sides of this All-Clad 12-quart stockpot make it ideal for cooking corn on the cob or lobsters without worrying about your water boiling over, and it's ideal for making your favorite chowders on cold days. Nonreactive stainless steel makes this stockpot the perfect tool for your tomato-based soups and stocks, and the lid fits flush on the stockpot and has a convenient handle for easy removal. Every home cook should have a large-capacity stockpot in the kitchen, and we think this piece is just the tool for all your favorite recipes. Best Used For: Use this stockpot to make chicken or vegetable stock, whip up a large batch of soup or chili, or make a classic tomato sauce. This stockpot is also ideal for cooking pasta, boiling whole potatoes and braising meats. Features: Laser-etched pan engraving for easy capacity identification Riveted stainless steel handles that stay firmly attached to the stockpot Responsive heat conduction and even heat distribution for better results Compatible with induction cooktops for added versatility Dishwasher safe for fast and easy cleanup Quality backed by a lifetime warranty read more

Le Creuset

Savory soups and one-pot clambakes are easy to prepare when you have this Le Creuset Enamel on Steel Stockpot. This sturdy pot is ...made of heavy-gauge steel that disperses heat evenly to ensure there are no hot spots, giving you consistency you can rely on meal after meal. The pot works equally well on gas, induction and electric stoves, and it heats up quickly whether you're boiling vegetables, preparing chicken stock or cooking pasta. The enamel interior coating resists sticking, so food doesn't cling when you're stirring spaghetti sauce or making a roux for gumbo. The tall sides prevent excess evaporation during the cooking process, and the pot comes with a matching lid that helps retain moisture and flavor to create more complex dishes. Two integrated side handles keep everything well balanced when you move the pot from burner to table, and the heat-resistant phenolic knob on the lid stays cool so that you can easily peek inside the pot to check on your food as it cooks. Features: Attractive pot with three-ring design that matches your other Le Creuset cookwareEnamel-coated steel construction heats up quickly to speed up the cooking processEasy-to-clean inner surface doesn't retain odors or flavorsLightweight pot is easy to lift and move even when fullStainless steel rim helps protect the edge from chipping or crackingIncluded lid with heat-resistant knob creates a tight seal to prevent the loss of moisture read more

Calphalon

The Calphalon 12-qt. Commercial Stockpot features a hard-anodized aluminum construction that's 80 percent more durable than stainl...ess steel. We know that a trusted pot can be a cook's best friend in the kitchen, and this stockpot's durable exterior makes it a great choice for any large recipe. Aluminum construction makes it possible to use this pot for searing or glazing, and the depth and size lend this piece of cookware to the creation of hearty soups. Guests will delight in the aromas that waft from your kitchen as you simmer sauces or stews in this pot, and since it's broiler and oven safe, the recipe success doesn't stop at the stovetop. Use this large pot to cook casseroles or other dishes in the oven for convenient single-dish dinner preparation. No matter where you place the pot, the tempered-glass lid allows you to control exterior spatters, manage temperatures inside the pot, and keep an eye on your ingredients throughout the cooking process. Best Used For: Simmer soups, stews and pasta sauces to bring out the taste of a combination of ingredients. Bring water to boil to cook a large amount of potatoes, pasta or eggs. Remember to heat liquids with the cover on to decrease cooking time. Sear meats and vegetables or concoct mouth-watering glazes to finalize any meal. Features: Lifetime warranty Tempered-glass cover lets you watch the cooking process Stay-cool handles minimize the risk of accidental burns Safe for oven use Constructed from hard-anodized aluminum Made in the USA read more

Le Creuset
$145.00 $79.95
at CHEFS Catalog

Soup & Stock Pots - The enamel-on-steel construction of Le Creuset stockpots provides uniform heating for slow-simmering soups and... spaghetti sauce or cooking pasta. The 10-quart stockpot is tall and comparatively narrow so heat quickly percolates through layers of food and liquid. The mainstay of French chefs for nearly a century, Le Creuset cookware features bold and bright colors in a variety of shapes and sizes to suit any culinary need. Each cookware piece is skillfully finished by hand. Imported. Dishwasher-safe, but hand washing is recommended. 10-quart capacity. Product Features Heavy-gauge, carbon steel construction provides uniform heating to simmer soup and sauce, or cook pasta Enameled glossy porcelain coating is impermeable to odors and stains Easy-clean enamel surfaces are scratch-resistant Foods will not react with the enameled finish Superior conduction of heat promotes faster cooking times Even distribution and retention of heat ensures cookware stays hot longer Heavy, tight-fitting - Specifications Model: N4100 Materials: Heavy-gauge carbon steel, procelain-enameled coating, stainless-steel, phenolic knob 10 1/2" Dia. (13"L w/handles x 8 1/2"H (11" w/lid) Base: 8 1/4" Dia. Capacity: 10-quart Weight: 6-lb. Made in Thailand Care Instructions Before first use, wash stockpot in hot water with a mild detergent. Rinse well and dry. Always ensure base stockpot is covered by water before heating. Avoid leaving water in stockpot when not in use. A build-up of mineral deposits may occur and reduce efficiency. Match stockpot base to size of burner. Do not bang the stockpot. Repeated knocks may damage the enamel. read more

Cuisinart
$100.00 $64.95
at CHEFS Catalog

Soup & Stock Pots - Cuisinart cookware features a hard-anodized construction that evenly distributes heat. The handles are stay-co...ol, cast stainless-steel and permanently riveted to the body of the pan, and the tempered glass lids have a metal rim to prevent chipping. Oven safe to 500 F (to 350 F with lid). Imported. Limited lifetime warranty.Product Features Hard anodized exterior is harder than stainless-steel for durability and professional performance Hard anodized construction ensures quick and even heat distribution Tempered, break resistant glass cover allows for easy monitoring of food while it is cooking Solid stainless-steel handles are wide enough for thick pot holders and feature professional rivets for a lifetime of perfect balance Rim of pot is tapered to make pouring easy and clean Oven safe to 500 F (to 350 F with lid) - Specifications Model: 666-24 Height: 8" Diameter: 10" Weight: 5 lbs 10 ounces 8-quart capacity Care and Use: Oven safe to 500 F (to 350 F with lid) Let cool before cleaning Wash by hand with hot sudsy water and a sponge or soft dishcloth. Do not use steel wool or other metal or abrasive pads that can scratch Do not put in the dishwasher since harsh detergents will harm exterior finish Food residue or buildup on the exterior of this cookware can easily be removed with any of these cleaning products: Bon Ami, Cameo, or Soft Scrub Use plastic or wooden utensils to maintain appearance and performance read more

USA Pan

Soup & Stock Pots - This fully-clad stainless-steel stockpot exemplifies the quality that has made USA Pan a leader in the commerc...ial industry. Premium cookware simmers soup the way it should be made -- rich with flavor and packed with nutrients. Lid creates a vapor seal to circulate flavors with spices and herbs and retain essential vitamins and minerals. With 5 layers extending throughout the base and up the sides to the rim, this stainless-steel soup pot with lid distributes heat smoothly and evenly to prepare flavorful stocks, chowders, bisques and pasta sauces. Simmering butternut squash soup, chicken dumpling or creamy clam chowder, this USA PAN 5-ply stainless-steel stockpot allows maximum heat transfer without hot spots to prevent scorching and ensure even cooking.Durable, patented 5-ply construction is engineered and proudly made in America. Magnetic, surgical-grade 18/10 stainless-steel exterior with layers of pure aluminum, aluminum alloy, pure aluminum and surgical-grade 18/10 stainless-steel - Specifications Materials: magnetic, surgical-grade 18/10 stainless-steel exterior, pure aluminum, aluminum alloy, pure aluminum and surgical-grade 18/10 stainless-steel interior, cast steel handles, stainless-steel rivets and stainless-steel lid Made in the USA Limited lifetime manufacturer warranty 3-quart stockpot w/lid Model: 1510CW 8" Dia. (12"L w/handle) x 5 1/2"H (w/lid) Base: 6 3/4" Dia. Weight: 2-lb., 11-oz. 4-quart stockpot w/lid Model: 1515CW 9" Dia. (13"L w/handle) x 6 1/2"H (w/lid) Base: 7 1/2" Dia. Weight: 3-lb., 12-oz. 8-quart stockpot w/lid Model: 1520CW 10 1/2" Dia. (14 1/2"L w/handle) x 8 1/2"H (w/lid) Base: 9 1/4" Dia. Weight: 5-lb., 4-oz. Care and Use Dishwasher-safe Suitable for all cooktops: gas, electric, ceramic, glass, halogen and induction Oven-safe to 550 F Preheat pot or pan for one to two minutes over low or medium heat To avoid formation of small read more

Le Creuset
$400.00 $279.95
at CHEFS Catalog

Soup & Stock Pots - Handcrafted with legendary world-class performance, the Le Creuset Tri-Ply Stainless-Steel Stockpot is an all-...around favorite of professional and home gourmets everywhere. Le Creuset's new mirror-finish, stainless-steel collection resists pitting, pocking, pocketing and scorching, plus oxidation and discoloration. The professional-grade Le Creuset tri-ply stainless-steel stockpot is ready for anything -- from exacting full-course dinner parties to a simple pasta after a long work day. The propriety blend of stainless-steel with full aluminum core regulates heat quickly and thoroughly.Securely riveted easy-grip handle stays cool, while the precision-pour, rolled-edge rim protects the stainless-steel cookware's integrity over time. With a built-in steam vent and iconic three-ring detailing, the lid is flat for a stable, tight fit. The magnetic exterior of the stainless-steel stockpot with lid is compatible with induction stovetops and the matte interior includes quick-read capacity marki - Specifications Made in Portugal Material: premium, professional-grade stainless-steel, aluminum core 7-Quart Model: SSP3100-24 Base: 7 3/4" Dia. Size: 10" Dia. (12 1/4"L with handles) x 6"H (8" with lid) Weight: 4 lb., 12 oz. 9-Quart Model: SSP3100-26 10 3/4" Dia. (13 1/4"L w/handles) x 6 1/4"H (8 1/4" w/lid) Base: 8 1/4" Dia. Weight: 5-lb., 4-oz. 11-Quart Model: SSP3100-28 11 3/4" Dia. (14"L w/handles) x 6 3/4"H (9"H w/lid) Base: 9 1/2" Dia. Weight: 6-lb., 4-oz. Use and Care Dishwasher-safe, but hand washing recommended Heat-safe to 500 F read more

Tramontina
$179.99
at Sears

Tramontina s Gourmet Stainless Steel Stock Pot provides exceptional performance combined with the impeccable beauty, durability an...d quality of stainless steel. read more

Tramontina
$69.95
at Belk

Tramontina Gourmet 3-Piece 6-qt. Stock Pot Multi-Cooker - Online Only. Classically styled with a polished finish, this 6-qt. stock... pot provides exceptional performance, combined with the sleek style, durability, and quality of premium stainless steel. Compatible with induction, gas, electric and ceramic glass cooktops. read more

Biltmore??
$72.00 $50.39
at Belk

Biltmore Belly Shaped Hard Anodized Aluminum 12-qt. Stock Pot. Biltmore Belly Cookware is made of the highest quality, professiona...l, hard anodized aluminum and features Whitford Eclipse non-stick coating for low fat cooking and hassle-free cleanup. It is suitable for most cooking surfaces, including gas, electric, and smooth top. This stockpot features a wide stainless steel rim for visibility and protection and a convenient tempered steam-vented glass lid. Complete with stainless steel hollow handles that stay cool while c read more

Cuisinart
$120.00 $59.99
at Belk

Cuisinart 6-qt. Stockpot With Cover CS4424MR - Metallic Red. Cook in living color and maximize your dining options! Designed with ...a rich red metallic exterior and stainless interior, cook up endless possibilities for a holiday dinner or celebration. read more

Tramontina
$79.95
at Belk

Tramontina Gourmet 8-qt. Nonstick Hard Anodized Covered Stockpot - Online Only. This Gourmet hard anodized non-stick aluminum cook...ware is the perfect addition to any chef's kitchen! Hard anodized cookware is harder than other conventional cookware. Hard anodization is a manufacturing process that treats the aluminum to make it harder and more durable.The result is a solid coating distinguished by its dark-gray color. Objects that come in contact with the cookware's exterior surface may leave marks that are often interpreted as scratch read more

Nordic Ware
$150.00 $74.99
at Belk

Nordic Ware Nonstick Aluminum 20-qt. Stock Pot - Online Only. Ideal for lobster and fish boils, this sturdy stock pot is a must-ha...ve item in a big, family kitchen! It's made of aluminized steel, and it features a non-stick finish for quick and easy cleanup. read more

All-Clad
$390.00
at Belk

All-Clad 12-qt. Stainless Steel Stockpot. The All-Clad 12-qt. Stockpot is ideal for making stock, soups, and stews and for prepari...ng food in large quantities. The pot's wide bottom allows for sauteing ingredients before adding liquids. This stockpot is constructed with bonded stainless steel around an aluminum core for exceptional heating, even in induction cooking. The lid lets you control evaporation as you cook. Its stick-resistant, 18/10 stainless steel interior and easy-to-grip loop handles will make this an ess read more

Tabletops Unlimited
$60.00 $29.99
at Belk

Tabletops Unlimited 12-qt. Stockpot and Steamer - Online Only. The aluminum body of this stockpot and steamer/tamallero pot is des...igned to heat quickly and evenly, eliminating hotspots. The stay-cool silicone knob and handles make for easy and safe handling.This 3-piece set includes:1 Pot1 Lid1 Steamer insert read more

Cuisinart
$120.00 $69.99
at Belk

Cuisinart Chef's Choice Stainless Steel 12-qt. Stockpot with Cover. Combining classic looks with professional performance, this co...vered stockpot features an aluminum encapsulated base that heats quickly and eliminates hot spots. Great for cooking techniques like slow simmers, rolling boils and reduction of liquids, this style's riveted handles stay cool on the stovetop while its rim allows drip-free pouring. read more

Tramontina
$99.95
at Belk

Tramontina Gourmet Prima 8-qt. Stainless Steel Tri-Ply Base Stockpot - Online Only. This stockpot provides exceptional performance..., combined with the impeccable beauty, durability and quality of stainless steel.Its base is impact-bonded with three layers, consisting of 18/10 stainless steel, an aluminum core for conductivity, and magnetic stainless steel, which distributes heat quickly and evenly without hot spots, and makes the line perfect for induction-ready cook tops.Its flared edges are an added detail, which allow for easy pouring. The read more

Tramontina
$89.95
at Belk

Tramontina Gourmet 6-qt. Deluxe Ceramica 01 Metallic Red Covered Stock Pot - Online Only. Stylish and functional this cookware pro...vides simple healthy, effortless cleaning and outstanding durability. 9.12-in. x 9.06-in. x 22-cm. D; weighs: 0.604-lbs. Metallic red ceramic exterior is durable and easy-to-clean Cream-colored ceramic cooking interior that is PFOA, Lead & Cadmium free Ergonomic cast stainless steel handle with silicone soft-grip Oven-safe up to 350 F (176 C); compatible with the read more

T-fal??
$80.00 $39.99
at Belk

T-fal Nonstick 8-qt. Stockpot. This must-have pot features total aluminum construction for superior heat conductivity, making it p...erfect for preparing your favorite meals! Finished by a non-stick coating on the interior and exterior for easy cleanup, this piece is essential for your kitchen. 2-piece set 8-qt. Non-stick finish Stove top safe Limited lifetime warranty Riveted handles Aluminum D read more

Cuisinart
$100.00 $69.99
at Belk

Cuisinart Dishwasher Safe Hard Anodized Nonstick 8-qt. Stockpot with Cover - Online Only. Cuisinart's DS Anodized cookware feature...s Cuisinart's exclusive ArmorGuard protective coating technology, allowing the hard anodized construction to not only offer durability and professional performance, but now the convenience of easy cleanup in the dishwasher. The evolutionary design also features Eterna, the world's longest lasting, and metal utensil-safe, nonstick interior. This practical stockpot with lid will come in handy for cooking a variety of your fami read more

Tramontina
$119.95
at Belk

Tramontina Gourmet 16-qt. Stainless Steel Covered Stock Pot - Online Only. Here's a gourmet stainless steel covered stock pot that...'s great for all your soups and stews. Compatible with gas, electric, ceramic glass and induction cook tops. read more

Anolon
$85.00 $64.99
at Belk

Anolon 7.5-qt. Nonstick Aluminum Covered Wide Stockpot. Create a batch of your favorite stew or a family feast in this stockpot. E...xtra wide to do any job with ease, this style's heavy-duty, hard-anodized construction provides efficient heat distribution to help reduce hot spots. The cookware boasts a lustrous bronze nonstick exterior coupled with a deep chocolate interior and a gently flared tulip-shaped profile. A restaurant-tested DuPont Autograph 2 nonstick finish is metal utensil safe and delivers long-lasting food release wit read more

Tramontina
$99.95
at Belk

Tramontina Gourmet 12-qt. Stainless Steel Covered Stock Pot - Online Only. Here's a gourmet stainless steel covered stock pot that...'s great for all your soups and stews. Compatible with gas, electric, ceramic glass and induction cooktops. read more

Calphalon??
$100.00 $79.99
at Belk

Calphalon Simply Calphalon Stainless 8-qt. Multi-Purpose Stockpot. Simply Calphalon makes choosing cookware a simple proposition. ...The ideal choice for cooking enthusiasts of every budget, this collection is constructed to meet strict standards for performance and durability. Designed with an eye toward simple elegance, it captures the essence of Calphalon style. This 4-piece set includes: (1) 8-qt. stockpot (1) pasta insert (1) steamer insert (1) glass lid 4-piece set 1 read more

J.A. Henckels
$150.00
at Belk

J. A. Henckels International Steel Clad 8-qt. Stock Pot with Lid. This Steel Clad 8-qt. Stock Pot has 3-ply construction with nons...tick interior coating and an aluminum core for quick and even heating. It features drip-less pouring rims, and cool-to-the-touch ergonomic handles. The glass lid makes it easy to watch your dishes cook safely. read more

Calphalon??
$140.00 $99.99
at Belk

Calphalon Tri-Ply Stainless Steel 8-qt. Stock Pot. Classically styled with a polished, stainless steel exterior and a satin-finish...ed interior, this cookware is designed with three layers to ensure even, consistent heating. A heavy-gauge, aluminum core surrounded by two layers of stainless steel provides excellent heat conduction for browning and enhanced control of the cooking process. 2-piece set 13.25-in. L x 10.5-in. W x 6.20-in. H Durable, satin finish is safe for use with al read more

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