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Pressure Cookers

A pressure cooker makes quick work of preparing foods normally cooked with moist heat. The large metal pot with a locking lid creates an airtight vessel that uses steam and a high temperature to cook food many times faster than traditional methods. A pressure cooker works well for steamed vegetables, soups and stews, and tough cuts of meats.
Breville
$249.99 $179.99
at ABT

The Breville Electric Fast-Slow Cooker & Pressure Cooker Combo creates succulent, melt-in-your mouth meals in hours, or achieve th...e same results in no time when you're cooking under pressure. Tenderize meat in minutes using pressure, or flavor layering up to 8 hours when slow cooking. Saute and sear onions and meats directly in the removable nonstick cooking bowl before slow cooking and pressure cooking to save the flavor. Pressure steam vegetables, poultry or seafood in just minutes. The 3-way safety system includes a safety locking lid, steam release button, and safety pressure valve. Set includes a stainless steel roasting trivet, stainless steel steaming tray, serving spoon, heat resistant spatula and measuring cup. read more

ABT

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