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Frying Pans & Skillets

Every home cook needs at least one good-quality skillet for sauteing vegetables, browning meat, making omelets, and cooking other foods. Frying pans and skillets are often made of stainless steel, copper, or cast iron. The pans' high flared sides prevent oil spills. Nonstick pans make cleanup easier, but their finishes require more delicate care.
Breville
$199.99
at Amazon

A banquet style skillet that provides optimal heat distribution in order to cook foods evenly. The skillet has an electric thermos...tat and an optimally engineered heating element that ensures even heat distribution and temperature control across the entire cooking surface. read more

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