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Fondue Pots

For an unexpected treat at your next party, offer fondue either melted cheese or melted chocolate into which guests dip bread, veggies, or fruit. Be sure to choose a fondue pot large enough for your group and with enough fondue forks for each diner. Also consider whether you want a pot powered by candle or by fuel.
Le Creuset
$299.95
at Amazon

Le Creuset's cast iron Cheese Fondue is made of the ideal material for even heating and adds beauty to any dining table with its b...right enamel exterior and distinctive, user-friendly design. An extended handle makes carrying easier. Fondue as it is known today originated in the mountains of Switzerland, but the name itself is derived from the French word fondre, meaning to melt. While countless varieties exist around the world, the most widely used recipes call for beer or white wine, flour or some other starch and a mix of hard and semi-hard cheeses. Meat fondues of simmering broth or hot oil are also popular, as well as chocolate or caramel fondues with fruit or pastries for dessert. read more

Le Creuset
$199.95
at Amazon

Fondue, long part of dining tradition as much as entertaining fare, makes an elegant appearance in this Le Creuset Traditional Fon...due set. The enamel coating inside ensures that the pot will not absorb odors or flavors while cast iron construction helps in retaining heat so you can dip over and over and not have to reheat. Plus, it's dishwasher safe. Includes a black enamel burner and stand, 6 stainless fondue forks with different colored ends and a cast iron, enamel coated fondue pot. Cooks and heats on a stovetop equally well. About Le Creuset: Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresno Le Grand. Each piece of Le Creuset cast iron cookware is hand cast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you'll pass it on to the next generation of promising cooks. read more

Le Creuset
$199.95
at Amazon

LA080-2 Features: -Works well on all heat sources, including induction and oven safe.-High heat retention.-Refrigerator and freez...er safe.-Material: Enameled cast iron.-Capacity: 1.75-Quart.-Cleaning and Care: Dishwasher safe, but handwashing is recommended. Color/Finish: -Vibrant Flame orange color. Warranty: -Lifetime limited warranty. read more

Le Creuset
$201.92
at Amazon

Fondue, long part of dining tradition as much as entertaining fare, makes an elegant appearance in this Le Creuset Traditional Fon...due set. The enamel coating inside ensures that the pot will not absorb odors or flavors while cast iron construction helps in retaining heat so you can dip over and over and not have to reheat. Plus, it's dishwasher safe. Includes a black enamel burner and stand, 6 stainless fondue forks with different colored ends, and a cast iron, enamel coated fondue pot. Cooks and heats on a stovetop equally well.About Le Creuset...Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors, and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you'll pass it on to the next generation of promising cooks. read more

Le Creuset
$199.95
at Amazon

Fondue, long part of dining tradition as much as entertaining fare, makes an elegant appearance in this Le Creuset Traditional Fon...due set. The enamel coating inside ensures that the pot will not absorb odors or flavors while cast iron construction helps in retaining heat so you can dip over and over and not have to reheat. Plus, it's dishwasher safe. Includes a black enamel burner and stand, 6 stainless fondue forks with different colored ends and a cast iron, enamel coated fondue pot. Cooks and heats on a stovetop equally well. About Le Creuset...Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresno Le Grand. Each piece of Le Creuset cast iron cookware is hand cast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you'll pass it on to the next generation of promising cooks. read more

Le Creuset
$290.00 $199.95
at Wayfair

LEC2457: Features: -Material: Enameled Cast Iron.-High heat retention.-Works well on all heat sources, including induction and ove...n safe.-Refrigerator and freezer safe.-Dishwasher safe, recommended handwashing.-Capacity: 1.75 Quart. Includes: -Includes: Fondue Stand, Burner and 6 Forks. Color/Finish: -Color: Polished Marseille. Dimensions: -Dimensions: 4 H x 3.63 W x 4.88 D. Warranty: -Lifetime limited warranty. read more

Le Creuset
$290.00 $199.95
at Wayfair

Fondue, long part of dining tradition as much as entertaining fare, makes an elegant appearance in this Le Creuset Traditional Fon...due set. The enamel coating inside ensures that the pot will not absorb odors or flavors while cast iron construction helps in retaining heat so you can dip over and over and not have to reheat. Plus, it's dishwasher safe. Includes a black enamel burner and stand, 6 stainless fondue forks with different colored ends, and a cast iron, enamel coated fondue pot. Cooks and heats on a stovetop equally well.About Le Creuset...Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors, and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you'll pass it on to the next generation of promising cooks.Dimensions: 8″ x 9″ x 9″. read more

Le Creuset
$290.00 $199.95
at Wayfair

Le Creuset 1-3/4qt Traditional Fondue Pot The cast iron pot starts on the stove, retains heat longer and is more durable than a cl...ay-based pot. Includes Stand, Burner & 6 forks.Dimensions: 8″ x 9″ x 9″. read more

Le Creuset
$290.00 $199.95
at Wayfair

A durable stand elevates the reservoir above the burnerSix forks for dipping bread and fruit into melted cheese or chocolateEven h...eat distribution and superior heat retentionDurable, nonreactive sand-colored interior enamelColorful, long-lasting exterior enamel that resists chipping and crackingDimensions: 8.5 x 7.4 x 8.0 (W X D X H)Compatible with Gas, Electric, Ceramic, Halogen, Induction & OvenDishwasher safeLifetime warrantyMade in France read more

Le Creuset
$299.95
at Amazon

Le Creuset's cast iron Cheese Fondue is made of the ideal material for even heating and adds beauty to any dining table with its b...right enamel exterior and distinctive, user-friendly design. An extended handle makes carrying easier. Fondue as it is known today originated in the mountains of Switzerland, but the name itself is derived from the French word fondre, meaning to melt. While countless varieties exist around the world, the most widely used recipes call for beer or white wine, flour or some other starch and a mix of hard and semi-hard cheeses. Meat fondues of simmering broth or hot oil are also popular, as well as chocolate or caramel fondues with fruit or pastries for dessert. read more

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