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Braisers

Designed for preparing large-volume one-pot dishes such as stew or seared meat, a braiser is a must-have specialty pan for serious home cooks. Use a braising pan for recipes that call for slow cooking in a little liquid and in a lidded pot. The short-sided, wide-bottom dishes often come in cast iron or stainless steel.
All-Clad

Named for the classic cooking technique, the All-Clad 6 qt. braiser is designed for searing, then slow roasting in sauces or gravy.... With its wide, flat cooking surface, meat or vegetables can be easily browned or seared at higher temperatures. Round sides accommodate liquids easily without splattering. Lock in moisture with the included domed lid to ensure tender, flavorful results. Product Features Premium tri-ply construction delivers even heat distribution Interior starburst finishing provides superior stick resistance Easy grip riveted loop handles provides stability 18/10 stainless steel cooking surface will not react with food 6 quart capacity read more

All-Clad

An essential for any serious home chef, the All-Clad Stainless Braiser Pan with Lid braises meats to perfection. The shallow brais...ing pan with rounded edges is constructed of tri-ply stainless steel for even heating with read more

All-Clad

An essential for any serious home chef, the All-Clad Stainless Braiser pan braises meats to perfection. The shallow braising pan w...ith rounded edges is constructed of tri-ply stainless steel for even heating with every use. read more

All-Clad

The All-Clad Stainless All Purpose Braiser with stainless steel domed lid, All-Clad Solid Spoon and two All-Clad Oven Mitts excel ...at browning foods for braised meat and vegetable dishes. Perfect for making a variety of stews and sauces. With its generously proportioned shape and superior craftsmanship, it is designed for use on the stovetop and in the oven and conducts heat quickly and evenly. Its domed lid adds sophistication.Introducing the reinvention of All-Clad's Stainless Series. Improved handles are now larger and more comfortable than before. Every piece features the size or capacity laser etched on the bottom for convenience. Now compatible with all cooktops, including induction. All-Clad's Stainless Series is completely handcrafted in the USA and is guaranteed for life. read more

All-Clad

The All-Clad Stainless Braiser excels at browning foods for braised meat and vegetable dishes. Perfect for making a variety of ste...ws and sauces. With its generously proportioned shape and superior craftsmanship, it is designed for use on the stovetop and in the oven and conducts heat quickly and evenly. Its domed lid adds sophistication.Introducing the reinvention of All-Clad's Stainless Series. Improved handles are now larger and more comfortable than before. Every piece features the size or capacity laser etched on the bottom for convenience. Now compatible with all cooktops, including induction. All-Clad's Stainless Series is completely handcrafted in the USA and is guaranteed for life. read more

All-Clad
$240.00
at 6pm.com

Free Shipping on all orders! Whip up a meal the whole family will be drooling over to eat with the Stainless Steel 4 Qt. Braiser w...ith Domed Lid from All-Clad. Specially designed for hearty comfort foods that are regaining in popularity today, the... read more

All-Clad
$300.00
at 6pm.com

Free Shipping on all orders! The All-CladŽ Stainless Steel 6 Qt. French braiser - now you can have the same cookware favored by ch...efs worldwide, in your own kitchen! ; Well designed for hearty comfort foods that are regaining in popularity today, the... read more

All-Clad
$239.95 $240.00
at CHEFS Catalog

Braisers & Paella Pans - This braiser is terrific for pot roast, osso buco or bean dishes and braised vegetables. Designed for slo...w cooking in a small amount of liquid, it has a wide, flat bottom for quick browning, sloped sides to concentrate the cooking liquid, and a domed lid to capture flavor and nutrients. With low-profile, space-efficient loop handles, this beautiful braiser can go from stove top to oven to table.The All-Clad stainless-steel collection of cookware for ultimate cooking convenience features redesigned ergonomic handles and All-Clad brand and measurement/capacity on the underside of each pan for easy identification. Lids made in the USA.All-Clad's leading cookware line is brilliantly styled with a hand-polished gleaming stainless-steel finish that many of the world's professional and home chefs prefer. The 18/10 stainless-steel interior will not react with food, leaving the pure taste you desire. Magnetic exterior is perfect for induction cooktops. Made in the USA.Product Feature read more

All-Clad
$349.99
at Amazon

The All-Clad 6qt French Braiser pan is perfect for searing and slow roasting in sauces or gravy. With the pans flat cooking surfac...e, meats & vegetables can be browned or seared at higher temperatures. For slow roasting in the oven, the rack elevates meats and the domed lid locks in moisture during the cooking process. This multi-task pan can go from the stovetop to the oven and right to your table to serve. The 3-ply construction will assure even heating and is suitable for all cook tops including induction. read more

All-Clad
$240.00
at Amazon

Specially designed for seared and slow-roasted dishes, the All-Clad Tri-Ply Stainless Steel 4-qt. Braiser Pan with Lid is a beauti...ful example of All-Clad's renowned performance and quality. The polished stainless steel exterior of this gorgeous pan is always eye catching, but tastes and aromas are where it truly excels. Its wide, flat cooking surface is ideal for searing meats or vegetables at higher temperatures, and then slow roasting them in sauces or gravy. Its tri-ply construction makes cooking a joy, with its 18/10 stainless steel layers bonded to an aluminum core for even heating and excellent conductivity without hot spots, and outstanding low-heat cooking results. The rounded sides and domed lid can hold large dishes and plenty of liquids without splattering or mess. The domed lid locks in moisture and flavors, yielding tender, melt-in-your-mouth meals. About All-Clad Founded in 1971 in Canonsburg, Pennsylvania, All-Clad Metalcrafters produces the world's finest cookware in its Southwestern Pennsylvania rolling mill, using the same revolutionary processes that they introduced forty years ago. Today, All-Clad is the only bonded cookware that's handcrafted by American craftsmen using American-made metals. Originally founded to meet the highest standards of professional chefs, All-Clad has become the premier choice of cookware enthusiasts of all experience levels, from world-class chefs to passionate home cooks in everyday American kitchens. The unsurpassed quality and performance of All-Clad cookware is derived from its innovative roll bonding process, which uses a proprietary recipe of metals. Cladding is applied not just to the bottom, but also up the sides of each All-Clad cooking vessel, providing outstanding heat distribution and reliable cooking results. read more

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