Anolon Dutch Ovens
Designed for preparing large-volume one-pot dishes, such as stew or seared meat, a Dutch oven is a must-have specialty pan for serious home cooks. Similar to a braising pan, a Dutch oven is deeper and narrower and perfect for slow-cook reci... morepes that require a lid. Dutch ovens typically come in cast iron or stainless steel.
This Nouvelle cookware collection from Anolon features hard-anodized construction in a versatile, elegant shape for perfectly even...