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Pastry & Baking Tools

Nothing warms the heart more than chocolate chip cookies or a homemade apple pie fresh from the oven. If you love preparing and baking tasty pastries, a variety of tools make each job easier. Stock your kitchen with a quality rolling pin, pastry mat, biscuit cutter, dough roller, spatula, and several basting brushes.
Williams-Sonoma

Sturdy and functional, our classic pastry blender is made from 18/10 stainless steel and equipped with curved wires that quickly i...ncorporate cold pieces of butter into flour and other dry ingredients ? the key to a light, flaky texture. Durable, easy-clean stainless steel updates a classic baking tool. Smooth rounded handle provides maximum comfort and control. Thumb tab provides added leverage for easier mashing and blending. Dishwasher safe. read more

Williams-Sonoma

Freshly baked cakes, cookies and breads cool uniformly on this rack, which is elevated to keep their undersides crisp. Commercial-...quality chrome-plated-steel rack with closely set wires. Easily supports breads and cakes; prevents cookies from slipping through. Fits inside a standard half-sheet pan for glazing and finishing baked goods. Raised design lets air circulate underneath, keeping undersides crisp. read more

Le Creuset
$10.00 $14.00
at Williams-Sonoma

Generations of bakers have used ceramic pie birds to get the best results from fruit fillings. Simply perch our ceramic bird from ...Le Creuset in the center of a two-crust pie, and it will vent steam during baking to help keep the juices from boiling over, resulting in a flaky, not soggy, crust and a cleaner oven. Vintage-inspired design in high-fired stoneware. Steam vents through the top during baking, helping prevent juices from boiling over. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Will not absorb odors or flavors. Hand wash. 3 1/2" high. Made in Thailand and China. read more

Williams-Sonoma

Life in the kitchen is easier when you use the right tool for the task. Equipped with silicone bristles that withstand temperature...s up to 500°F, our sturdy brush is ideal for basting foods during roasting?or use it to brush barbecue sauce onto meats as they sizzle on an outdoor grill. Part of our exclusive Open Kitchen collection, designed and developed by Williams-Sonoma. Durable stainless-steel handle with heat-resistant silicone bristles. Loop handle provides a comfortable grip and easy hanging storage. Dishwasher safe. read more

Williams-Sonoma
$9.99 $12.95
at Williams-Sonoma

This multitasking pastry cutter is your go-to tool for cutting dough with a decorative edge. Just choose the wheel with your prefe...rred design: straight, small flutes or larger flutes. The stainless-steel blades are perfect for cutting strips of dough for lattice-top pies. They?re also great for shortbread cookies, ravioli, pierogi, empanadas?and other filled pastries and pastas. Includes three different wheels: straight, small fluted and large fluted. Easy-to-use wheels cut and decorate dough for pastries, cookies and filled pastas. Each wheel has its own safety cap to protect the blade when not in use. Front and back come apart for easy, thorough cleaning. A Williams-Sonoma exclusive. read more

Williams-Sonoma

Our specially designed "pen" makes it a snap to fill every crevice of our pancake pans and molds or to draw pancakes on a griddle ...in any shape you like. Mix batters right in the bottle ? measurement markings on the side help you gauge quantities. Screw on the top and shake to mix. To use the pen, invert the bottle and give it a gentle squeeze. A removable bottom makes it easy to refill the pen as needed. Holds a generous 3 cups of batter. Top-rack dishwasher safe. A Williams-Sonoma exclusive. read more

Williams-Sonoma
$9.95-$32.85
at Williams-Sonoma

Our professional-quality brushes are designed for basting foods as well as oiling or buttering bakeware, waffle irons and griddles.... The brushes are also handy for cleaning coffee grinders and spice mills. Made from sterilized natural boar bristles that are neither bleached nor dyed. Bristles are tightly bound to the handles with plastic bands to prevent shedding. Hardwood handles are lacquered for moisture resistance. Set of three includes 1"-wide, 1 1/2"-wide and 2"-wide brushes. read more

Williams-Sonoma

Perfect golden-brown pastries are easy as pie when you use this handy silicone shield. It keeps the edges of your crust from darke...ning before the center is done all the way through. Simply place the silicone protector over the pastry edges if they start to overbrown. The scalloped edge custom-fits the rim of our Emile Henry Artisan Ruffled Pie Dish. 10 3/4" diam. Made in China. A Williams-Sonoma exclusive. read more

Williams-Sonoma

Our compact brush has pliable natural bristles that make it easy to baste meats, glaze breads and apply washes to cookies. The bri...stles hold plenty of liquid for ultra-efficient prep and decorating. A tight collar prevents shedding. Durable plastic handle. Dishwasher safe. Made in France. read more

Williams-Sonoma

The professional choice for creating stick-free baking surfaces, Bak-klene ZT ensures easy release and quick cleanup ? and it leav...es absolutely no gummy residue. It?s also ideal for use with intricate nonstick pans to ensure that every detail comes out intact. Ideal for savory and sweet baked goods, including cakes, muffins, breads, rolls and cookies. Made from canola, vegetable and mineral oils. Free of flavor, texture and aroma, it leaves no grease-and-flour residue on baked foods. The formula washes off pans easily, leaving no gummy buildup that can harm pans? performance. Preserves baked goods? browning rate and crust quality. Reduces breakage of delicate cookies and pastries. Safe for use with metal, ceramic, glass and nonstick bakeware. 14 oz. Made in USA. read more

Williams-Sonoma

Use this eco-friendly pastry scraper to swiftly portion dough, rough-chop ingredients, transfer them to a pan or bowl and scrape w...ork surfaces clean. It?s made by Epicurean, a company that uses only recycled and certified-sustainable materials. Our environmentally friendly pastry scraper is made of Richlite, a lightweight yet durable wood-fiber composite that won?t harbor bacteria or absorb unwanted flavors and odors. Sturdy, lightweight, and easy to handle. As versatile as it is handsome, the scraper can be used to coarse-chop ingredients, portion dough, scrape a cutting board or transfer ingredients to a pan or bowl. Dishwasher safe. FSC certified. NSF certified. read more

Williams-Sonoma

With its integral rounded handle and straight-sided rectangular blade, this scraper is the ideal tool for lifting and turning soft... bread doughs and pastry. Classic tool for working with bread and pastry dough. Handy for cleaning flour off your work surface. Made of 18/10 stainless steel. Handle is designed for a good grip. Dishwasher safe. read more

Williams-Sonoma

No more burned crusts! This silicone ring prevents the edge of your piecrust from burning while still allowing the pie to bake com...pletely. Made of silicone, which will not stain or absorb odors. Fits 9?-10? diameter pie crusts. Oven safe to 450 degrees F. Dishwasher safe (top rack). read more

Nordic Ware

Made by the Bundt-cake experts at Nordic Ware, this thermometer takes the guesswork out of baking the cake?s dense batter to tende...r doneness, without overbaking. Near the end of the cooking time, simply insert the probe into the deepest part of the cake. If it has reached 195°F, the optimal doneness point for full-size Bundt cakes, the temperature-sensitive blue coating changes to red, and you can remove your cake from the oven with confidence. Food-safe blue plastic coating changes color in seconds to indicate complete doneness. Durable, easy-to-clean aluminum. No batteries required. Made in the USA by Nordic Ware, a family-owned company famous for its fine bakeware since 1946. read more

Williams-Sonoma

These ingenious rubber rings make it simple to roll cookie dough, pie crusts and tart dough to the perfect thickness, eliminating ...guesswork and re-rolling. Simply slip a pair of color-coded rings onto each end of the rolling pin, then roll out your dough. When the rings contact the rolling surface, the dough has reached the desired thickness. Rubber rings fit on rolling pin to ensure dough is rolled out to uniform thickness. Prevents dough from rolling too thinly, minimizing re-rolling and overworking. Color-coded sizing makes it easy to find the pair you want. Flexible rubber rings fit a standard rolling pin up to 2 1/4" diam. Set of four includes red (1/16"), yellow (1/8"), green (1/4") and blue (3/8"). Made in Sri Lanka. read more

Williams-Sonoma

Scrape every last bit of batter, dough and ingredients from mixing bowls, containers and countertops with this flexible scraper. M...ade of heat-resistant silicone, it offers both straight and rounded edges to accommodate a variety of shapes and surfaces. Curved edge efficiently scrapes mixing bowls. Flat edge scrapes dough and flour from flat surfaces. Heat resistant to 600°F. Nonslip surface is easy to grip, even with wet hands. Contoured finger grip allows maximum leverage while scraping. Wont scratch nonstick surfaces. Dishwasher safe. read more

Williams-Sonoma

Bake pie, tart and quiche edges to a perfect golden brown ? without burning ? by protecting them with this shield. A nonstick fini...sh ensures that the shield lifts off easily, leaving the decorative edges intact. Keeps pie edges from overbaking and darkening before the pie center is done. Great for prebaking pie, tart and quiche shells, and baking filled crusts. Fits 9"- and 10"-diam. homemade or packaged frozen crusts. Nonstick finish ensures easy release, leaving the golden crust intact. Made of heavy-duty steel. Recipes included. Dishwasher safe. read more

Williams-Sonoma
$7.99 $14.95
at Williams-Sonoma

Bountiful pies are the best?but generous fillings can overflow while baking. Use our handy nonstick metal tray underneath your pie... dish to catch messy drips before they land on the bottom of your oven. Tray catches drips and keeps your hands safely away from the pie dish and protects the delicate pastry crust as you remove the pie from the oven. The raised nonslip silicone ring holds the pie dish securely in place and prevents it from sticking to the bottom of the catcher. Compact tray is small enough to fit inside countertop ovens. Durable nonstick finish makes clean-up quick and easy. 13 3/4" x 12 3/4". Made in China. read more

Williams-Sonoma
$7.99 $9.95
at Williams-Sonoma

Essential for two-crust pies, this handy pastry tool creates a steam vent that prevents the top crust from splitting, causing the ...filling to spill over the sides. After your pie is baked, the grooves around the outside of the ceramic vent act as cutting guides for eight perfect slices. Simply line up the tip of the knife with each groove, then slice in a straight line toward the edge of the pie. Creates a perfect steam vent in the center of your pastry crust. Eliminates the need to make slits in your dough. Doubles as a cutting guide for simple, perfect slicing. A Williams-Sonoma exclusive. read more

Nordic Ware
$6.99 $19.95
at Williams-Sonoma

Our press creates beautiful homemade pastries that look like they came from an artisanal pastry shop. When it comes to choosing sa...vory fillings, anything goes ? from tangy spinach and feta to spicy pepperoni and mozzarella. You can also make sweet versions for brunch or a dessert buffet. Convenient press creates eight triangle-shaped filled pastries with crimped edges. Outer edge of the mold cuts perfectly sized pastry sheets for use in press. Individual-sized pastries are perfect for appetizers, brunch or dessert. Hand wash. 10 3/4" x 6" press; makes eight 2 1/2" x 3 3/4" triangular pastries. Made in the USA by Nordic Ware, a family-owned company famous for fine bakeware since 1946. A Williams-Sonoma exclusive. read more

Williams-Sonoma

Making fresh homemade donuts is fun and easy with our customized cutter. Two pieces fit together ­? allowing you to cut the donut ...and hole at the same time. Designed to cut cleanly through even the stickiest dough. Versatile stainless-steel tool has a removable center hole, so you can use it for cookies and biscuits too. Dishwasher safe. read more

Williams-Sonoma

When kneading dough, wear these gloves to minimize the transfer of flour into the dough while keeping your hands clean. Simply sli...p the gloves on, rub with flour and knead as usual. The layer of flour coats the gloves for nonstick kneading that keeps the dough moist. 100% knitted nylon does not stick to dough and keeps hands clean. One size fits most adult hands. Made in USA. read more

Williams-Sonoma

Ready for filling with fresh buttercream, royal icing and other frostings, these clear polyethylene bags make it quick and easy to... pipe decorations onto cakes, cupcakes and cookies. Durable and disposable, they also eliminate messy cleanup. Clear polyethylene makes it easy to keep track of icing colors. Durable bags won?t stretch or tear. Easy to use: just trim the bag tip, add your desired decorative tip (not included) and icing, then pipe. Equally handy for piping mashed potatoes and deviled eggs. Simply dispose after using for easy decorating without the mess. Made by Ateco, producers of professional-quality pastry tools since 1905. Set of 10. read more

Williams-Sonoma
$4.99 $6.95
at Williams-Sonoma

Traditionally used to cut dough for filled pastries and latticework pie tops, this classic tool ?known as a "jagger" to English ba...kers ? can also be used to cut ravioli or cracker dough into squares with a pretty, fluted edge. Easily creates a fluted edge to give baked goods a neat finish. Stainless-steel wheel cuts smoothly and efficiently. Round beechwood handle is comfortable to hold. read more

Williams-Sonoma

The only one you?ll need for countless decorating and garnishing projects, this Ateco bag can be reused over and over with your fa...vorite small or large decorating tips. Made from clear blue Superflex, a silicone-infused plastic, they?re pliable and durable and won?t balloon, leak or split. Safe for use with hot or cold foods, they?re equally handy for filling pastries, frosting cakes and creating swirls of mashed potatoes, whipped butter and more. Nonslip texture promotes a steady hold for precise decorating. Use with or without couplers (not included). Decorating tips not included. Resists odors and stains. Instructions included. Made by Ateco, producers of professional-quality pastry tools since 1905. read more

OXO

Gauge a cake?s doneness by simply inserting the fine stainless-steel wire into its center; if the tester comes out free of batter ...or moist crumbs, the cake is done. A soft-grip handle makes the tester easy and safe to use near a hot oven. Easily test the doneness of cakes, quick breads and other baked goods. Reusable, unlike toothpicks and bamboo skewers. Soft-grip handle; stainless-steel probe. Dishwasher safe. read more

OXO
OXO

Designed to fit comfortably in your hand, this ergonomic whisk lets you mix with ease.

OXO
OXO

The well proportioned handle of this spatula allows you to keep a firm grip, even when your hands are wet. Ergonomic design allows... you to flip and turn hot food with ease. read more

OXO
OXO

A non-slip soft grip makes blending dough easier and more comfortable.

OXO
OXO

This spoon spatula is very handy for scraping the sides of bowls and folding in delicate ingredients like whipped cream. The well ...proportioned handle gives you a no-slip grip and the ergonomic design allows for easy, comfortable use. read more

OXO
OXO

Made of natural boar bristles to retain softness and pliability, pastry brush has a sealed base to keep food and liquids from accu...mulating. read more

OXO
OXO

This whisk is designed for versatility. Soft, non-slip grip lets you move it freely in your hand or hold it tightly and comfortabl...y. read more

OXO
OXO

Stir up your favorite tomato sauce with this specially designed spatula. Features a red silicone stain-proof head and a soft, well... proportioned handle. read more

OXO
OXO

A spoon shape--perfect for tasting. Also features a red silicone stain-proof head and a soft, well proportioned handle.

OXO
Khun Rikon
$19.99 $29.99
at Bed Bath & Beyond

Make quick work of cake, cookie and cupcake decorating with this battery-powered decorator pen. You can beautifully decorate your ...confections in minutes with store-bought frosting or your own homemade buttercream. read more

J.K. Adams

Designed to help give your pastries a smoother finish, this French rolling pin has gently tapered ends.

Cuisipro

Cuisipro® Icing Bottle with Plain Tip is an easy grip squeeze bottle that is perfect for dispensing icing. Easy to use and fill.

Cuisipro

Cuisipro® Icing Bottle with Floral Tip is an easy grip squeeze bottle that is perfect for dispensing icing. Easy to use and fill.

OXO

This bent icing knife features a sturdy yet flexible stainless steel blade. The bent blade helps to elevate your hand which ensure...s adequate clearance above frosted surfaces. read more

OXO
Wilton

Stainless steel knife spatula is perfect for torting cakes. You can simply and cleanly cut layers, and it has the width you need t...o transfer layers without them breaking. read more

Wilton

Wilton® 6" Lollipop Sticks are the essential item for making your own lollipops and candy sticks. Sturdy paper sticks are not for ...oven use. read more

Wilton

Cookie cutters come in great seasonal shapes so you can brighten up any holiday. Made of tinned steel.

OXO

This innovative pastry brush brings function and convenience to your kitchen. The unique silicone bristles feature circular gaps i...n the center bristles that hold liquids for easy transport and spreading. read more

OXO
Prepara

Create chef inspired dishes with the multi-tasking Chef's Bottle Kit.

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