Italian Cooking - Cookbooks

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This book is like having one-on-one lessons with an experienced chef in your very own kitchen. Step-by-step photographs and easy-t...o-follow instructions will guide you through each recipe, from organizing the ingredients to the final flourish of the... read more

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Gloria N Tusia

Gloria N. Tusia,Paperback, English-language edition,Pub by Xlibris Corporation

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Rossella Rago

Now you can cook classic Italian meals with the long-awaited debut cookbook from the popular web TV series Cooking with Nonna ! Fo...r Rossella Rago, creator and host of Cooking with Nonna TV, Italian cooking was never just about the amazing food or... read more

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This collection of recipes were originally published in the early part of the 20th century. Carefully selecting the best recipes f...rom our collection we have compiled a series of informative publications on the subject of Italian cooking. The titles in... read more

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Longo Tony Longo

*Author: Tony Longo, Longo/ Tony Longo *Binding Type: Paperback *Number of Pages: 310 *Publication Date: 2010/08/09 *Language: Eng...lish *Dimensions: 9.00 x 6.00 x 0.70 inches read more

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Michael Ronis

Anyone who has visited Carmine's flagship Times Square restaurant knows that Carmine's food is the best of classic Italian cuisine...--each dish prepared simply to bring out the most vibrant flavor and make anyone who tastes it smile and reach for... read more

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Viana La Place

Cucina Rustica,the rustic 'kitchen,is Italian food at its simplest and freshest. With more than 250 recipes that use readily ingredients in deliciously creative combinations, La Place and Kleiman offer a style of cooking and eating that's... read more

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Anna Bruni Benson

The Italian Garden Cookbook is about cultivating as well as cooking the four most popular vegetables amongst Italians: Tomatoes, Z...ucchini, Peppers and Eggplants. Each section is prefaced with how to grow each vegetable, based on the personal experience... read more

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Lidia Matticchio Bastianich

From one of the most beloved chefs and authors in America, a beautifully illustrated collection of 150 simple, seasonal Italian re...cipes told with commonsense cooking wisdom --from the cutting board to the kitchen table. As storyteller and chef, Lidia... read more

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Martina Munzittu

Want to learn to make tiramisu like the Italians do at home? Look no further than this collection of twenty-five easy tiramisu rec...ipes from genuine Italian people who love cooking. With clear step-by-step instructions and tempting photos, nothing here... read more

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Joan Bongiorno

Jewish and Italian families pride themselves on tradition. Tradition is what the Bongiorno family is all about, and tradition is w...hat you get in this volume of culinary secrets that Joan has cultivated over the years. She has brilliantly and... read more

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Dick Schuler

About An Italian Cookbook of Family Treasures As the title states this is more than a cookbook but a book of Family Treasures. The... Authors opens up about his Italian family and the history of them making their way from Calabria and Sicily Italy to... read more

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Salinas Press

Italian food is the ultimate comforting homemade cuisine. Full of rich, robust flavors, enticing aromas, and exuberant colors, Ita...lian cuisine is a celebration of love for both food and family. With The Italian Cookbook for Beginners, you won't need to... read more

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Debora Tonella

In this book were collected traditional recipes of the Camonica Valley, by scanning of a manuscript of more than fifty years ago. ...The scans of this recipe they were made without changing the original, preserving the temporal order in which the recipes... read more

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Nigella Lawson

Nigellissima , like the Italian cooking from which it takes its inspiration, is a celebration of food that is fresh, delicious, an...d unpretentious. Here Nigella Lawson serves up 120 straightforward and mouthwatering recipes that are quick and easy yet... read more

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Emily Richards

This cookbook fetes the celebrations and foods of an Italian-Canadian through the years by writing down family recipes that can be... shared with generations to come. While many are traditional, there are also new spins on some to fit the demands of... read more

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T R Threston

La Famiglia Ricette: An Italian Culinary Travel Cookbook has been a labor of love for author T.R. Threston. Inside you'll not only... discover mouth-watering, authentic Italian recipes passed down by T.R. Threston's Grandmother who was affectionately know... read more

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Teresa Moretti

Italian Cooking: Simple Classic Recipes Italian Cooking is a great cookbook for beginners and experienced cooks alike. Every was made to keep the recipes as close to authentic as possible. The recipes were selected for their simple, natural... read more

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Editors of Phaidon Press

Vegetles from an Italian Garden features 400 delicious recipes showcasing over 40 different kinds of vegetles newly collected by t...he editors behind the classic Italian cooking bible, The Silver Spoon. Authentic and easy-to-use, the book will reveal how... read more

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Gabriella Rossi

Italy is home to a wonderful range of delicious dishes. Each region has its own favourite ingredients and cooking techniques. This... book is filled with 130 traditional and contemporary recipes with details of all the ingredients you will need and... read more

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Anthony Iannacone

Anthony Iannacone, the author of Campania Region, an Italian Food Legacy, was pleased with the response he received from his first... book. He was encouraged to write another book, but to extend it to all regions of Italy and Germany. He was invited to... read more

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Benedetta Parodi

Best-selling author and Italian celebrity chef Benedetta Parodi brings together her best recipes for the first time in English. over two million books sold, Benedetta Parodi is a culinary sensation in Italy. The celebrity chef has now compiled her... read more

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Rachel Roddy

When Rachel Roddy visited Rome in 2005 she never intended to stay. But then she happened upon the neighborhood of Testaccio, the w...edge-shaped quarter of Rome that centers around the old slaughterhouse and the bustling food market, and fell instantly in... read more

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Sal Scognamillo

Patsy's Restaurant, so famous for its classic Neapolitan Italian food that Frank Sinatra used to fly his favorite dishes from its to his gigs, has had three chefs since it was founded in 1944: Patsy, his son Joe, and his grandson Sal... read more

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Rob Chirico

Mo Rocca, host of My Grandmother's Ravioli says: When life gives you lemons, make limoncello! Not My Mother's Kitchen is a funny, ...loving, and oh so useful manual on food, family and survival when your mom is a terrible cook. Serving up a tale that is... read more

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Lidia Matticchio Bastianich

One of the most beloved chefs and authors in America presents her most accessible and affordable cookbook to date, a gathering of ...more than 100 Italian recipes that have become Lidia's go-to meals for her very own family--the best, the most comforting,... read more

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Mary Frances Garrido

Gathered in this cookbook are old Italian recipes, that throughout the years I have put together from my grandparents. There are m...any mouth-watering dishes, including: Pasta Fagoli, an Italian favorite Brozoli, Mama Isabella's favorite Porcini Mushroom... read more

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Rick Rodgers

Make dinner the Carrabba's way tonight, with these delicious family recipes For 25 years, Carrabba's Italian Grill has offered its... amici (Italian for friends) an extraordinary dining experience. Serving hand-prepared, contemporary renditions of... read more

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Nancy Wilson

'Filled with family pictures and genealogical information, it is a delightful little book. . . sure to appeal to those interested history and in local traditional Italian food.' -Baton Rouge Advocate 'A little bit Louisiana, and little bit Italian... read more

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Victoria L La Paglia

A collection of LaPaglia family recipes with simplified directions, hints for easier cooking and tips to make recipe variations. S...tuffed Mushrooms, Minestrone Soup, Pasta Salad, Lasagna, Meatballs, Cheesecake, and more. read more

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W G Waters

The book has no illustrations or index. Purchasers are entitled to a free trial membership in the General Books Club where they ca...n select from more than a million books without charge. Subjects: Cooking / General; Cooking / Regional read more

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Mike Kc

'Buon Natalie Italian Christmas Time Cut The Salami and Pass The Homemade Wine, I Tasting Yours Your Tasting Mine and Pretty Soon ...We're Feeling FIIIIINNNNEEE, Everybody Loves The Italian Christmas Time!' Mike KC invites you to Christmas dinner.... read more

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Dawn Altomari-Rathjen

Classically delicious meals made surprisingly simple! Buon appetito! From bruschetta to veal scaloppini to tiramisu, Italian is beloved the world over. But who has time to make complicated, traditional recipes every night? The Everything Easy... read more

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Mia Mangolini

This comprehensive tome on Italian cooking offers 250 step-by-step techniques, 120 regional recipes, and links to eight video tuto...rials to ensure success by the home chef. Italian cuisine is one of life's great pleasures and Italian Cooking offers the... read more

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Joe Bagnato

The recipes in Aunt Mil's Delicious 100 Year Old Italian Recipes are written in an easy to follow step by step fashion and, in no ...time at all, you will be cooking excellent Italian meals. All the dinners that Aunt Mil cooked for her family were Italian... read more

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Saveur The Editors of

From the editors of America's favorite culinary magazine, Easy Italian features 30 recipes for authentic classics like soulful min...estrone soup, seasonal pasta, and luscious panna cotta. Learn how joyfully simple Italian fare is to prepare--and create... read more

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Paola Bacchia

Eighty-five delicious recipes from Italy's street food scene. We're all familiar with Italy's classic recipes, but few are aware o...f the traditional dishes that come from a burgeoning street-food scene. Hidden behind the town squares, away from the... read more

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Adelina Pulford

62 entrEe, first and second courses, sauces and more in English and Italian, By Adelina Fiorito Pulford. Adelina's second cookbook..., in response to her popular first book Adelina's Kitchen, offers all new recipes born from her love of cooking and years... read more

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Bobby Laurie

Love, Grandma is a cookbook filled with traditional Italian family recipes that have been passed down through the Prevosti, Laurie... & Kowalski family for generations. Phylis Prevosti (Grandma) kept many lists, however, the most prized and cherished is... read more

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Elisa Costantini

As a wife, mother, and grandmother, as well as housekeeper and cook for those with special needs, Elisa Costantini has spent her l...ife serving up delicious Italian meals. Leaving Italy at the age of twenty-three, she moved to Philadelphia with her... read more

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Inez Ferrari

Mangia ! That's exactly what readers will want to do when they see these mouthwatering home-style Italian-American recipes, comple...te with color photos. Featuring more than 125 dishes, this cookbook was originally printed by the author herself as a... read more

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Glenn Rolnick

Carmine's is founded on the twin concepts of deliciousness and Italian abbondanza. In their wildly popular Times Square flagship l...ocation and their other restaurants in New York City, Atlantic City, Las Vegas, Washington, DC, and Paradise Island,... read more

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Rose Sorce

2012 Reprint of Original 1953 Edition. Exact facsimile of the original edition, not reproduced with Optical Recognition Software. ...Miss Rose Sorce has had the good fortune to be born the joyous daughter of a joyous mother, and to learn at their source... read more

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Sophia Mantini

A comprehensive easy-to-use Classic Italian Cuisine cookbook that is intuitive and produces great results - that is what Sophia Ma...ntini set out to accomplish when preparing this unique collection of economical recipes from the Cucina school of classic... read more

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Kathie Gordon

Celebrating 20 years of success operating on of Los Angeles's favorite Italian Trattorias, the Gordon's, Kathie & Mike, son Andy a...nd daughter-in-law Amy, all co-owners of Toscana, decided to publish a cookbook rather than throw a big bash. Filled with... read more

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Anna Prandoni

'A tavola non si invecchia.' Or, 'At the table with good friends and family you do not become old.' Let's Cook Italian , by chef A...nna Prandoni, is a fun, interactive, bilingual cookbook for families that introduces the art and joy of Italian cooking.... read more

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Patti Sassy Angel Chiappa

What's for Dinner? That is age old question that families have asked since the dawn of time.The Best Italian Recipes from Brooklyn... is a cookbook that is easy to follow, has mouth-watering meals that your family will love and recipes with wholesome... read more

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Jacqueline Mallorca

From the author of the Wheat-Free Cook , selected by Sara Moulton on Good Morning America as one of the top ten cookbooks of 2007,... Gluten-Free Italian charts new territory. Many of Italy's best-loved foods--from ravioli to tiramisu--contain wheat... read more

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Editors of Fine Cooking

When it comes to cooking authentic cuisine, who better to follow than the most trusted name in cooking -- FineCooking. This collec...tion of 200 Italian dishes has it all, from appetizers to soups, pastas to pizzas, and mains to desserts. Readers will... read more

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Maria Bruscino Sanchez

'Sweet Maria's Italian Cookie Tray' presents sixty-five recipes for the delicious, festive cookies that brighten every Italian hom...e, at the holidays and all year-round. Maria Bruscino Sanchez opened Sweet Maria's bakery when she was just twenty-six... read more

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