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Cookbooks

Cooking novices and culinary geniuses alike benefit from great cookbooks. Learn the basics of cooking, discover helpful tips to speed up food preparation, or find new recipes to challenge your skills. Stock your kitchen with cookbooks that not only provide useful information but also sport beautiful covers worthy of display.
Cost Plus World Market
$17.95

Celebrated author Katie Workman's cookbook features 100 timesaving recipes for simple dishes that can be easily transformed with c...lever variations. Create the same basic entree spicy or mild, sweet or savory, vegetarian or with meat by making clever additions and substitutions, all without having to cook separate meals. read more

Cost Plus World Market
$21.95

A culinary tradition in Turkey and the Middle East, mezze is a collection of dips, bites, salads and other small plates served as ...appetizers or light meals. This comprehensive cookbook brings the tradition to your home with exciting recipes for purple carrots, saffron pears, savory pastries, meatballs, stuffed mussels, bulgur salad and other delightful tastes designed to please the palate without overfilling the belly. read more

Lexington Studios
$110.94

Lexington Studios 24132 Album comes with recipe cards in sleeves. Features: -Made in the USA.-Product Type: Album.-Color: Multi-co...lored.-Distressed: No.-Powder Coated Finish: No.-Gloss Finish: Yes.-Material: Manufactured wood -Material Details: MDF..-Hardware Material: Brass.-Hardware Finish: Brass.-PVC Free: Yes.-Pieces Included: .-Solid Wood Construction: No.-Water Resistant: No -Water Resistant Details: ..-Mildew Resistant: No.-Theme: Food & Beverage.-Orientation: Vertical.-Hand Painted: No.-Binding Type: Hinges.-Acid Free: Yes.-Photo Size: 6" x 6".-Number of Pages: 10.-Page Material: Paper.-Expandable: Yes.-Number of Photo Spaces: .-Memo Space: Yes.-Rings: No -Number of Rings: ..-Window: No.-Soft or Hard Cover: Hard.-Closure Type: No closure.-Set: No.-Swatch Available: No.-Commercial Use: Yes.-Recycled Content: No -Total Recycled Content (Percentage): .-Post-Consumer Content (Percentage): .-Remanufactured/Refurbished: ..-Eco-Friendly: No.-Product Care: Wipe clean with a damp cloth.-Country of Manufacture: United States.Dimensions: -Overall Height - Top to Bottom: 6.5.-Overall Width - Side to Side: 7.5.-Overall Thickness: 0.5.-Page Height: 6.-Page Width: 6.-Window Height: .-Window Width: .-Ring Diameter: .-Overall Product Weight: 1.Assembly: -Assembly Required: No.-Tools Needed: .-Additional Parts Required: No -Parts Needed: ..Warranty: -Product Warranty: . read more

Lexington Studios
$120.50

Lexington Studios 12118 Album comes with Recipe cards in sleeves Features: -Made in the USA.-Product Type: Album.-Color: Multi-col...ored.-Distressed: No.-Powder Coated Finish: No.-Gloss Finish: Yes.-Material: Manufactured wood -Material Details: MDF..-Hardware Material: Brass.-Hardware Finish: Brass.-PVC Free: Yes.-Pieces Included: .-Solid Wood Construction: No.-Water Resistant: No -Water Resistant Details: ..-Theme: Food & Beverage.-Orientation: Vertical.-Hand Painted: No.-Binding Type: Hinges.-Acid Free: Yes.-Photo Size: 8.5"x11".-Number of Pages: 10.-Page Material: Paper.-Expandable: Yes.-Number of Photo Spaces: .-Memo Space: Yes.-Rings: No -Number of Rings: ..-Window: No.-Soft or Hard Cover: Hard.-Closure Type: No closure.-Set: No.-Swatch Available: No.-Commercial Use: Yes.-Recycled Content: No -Total Recycled Content (Percentage): .-Post-Consumer Content (Percentage): .-Remanufactured/Refurbished: ..-Eco-Friendly: No.-Product Care: Wipe clean with a damp cloth.-Country of Manufacture: United States.Dimensions: -Recipe Cards: 10 - 6" x 6".-Overall Height - Top to Bottom: 11.5.-Overall Width - Side to Side: 10.5.-Overall Thickness: 0.5.-Page Height: 11.-Page Width: 8.5.-Window Height: .-Window Width: .-Ring Diameter: .-Overall Product Weight: 4.Assembly: -Assembly Required: No.-Tools Needed: .-Additional Parts Required: No -Parts Needed: .. read more

Brand: Absolute Press
$16.00

The Traditional Aga Book of Slow Cooking by Louise WalkerOf the many things that Agas do well, slow-cooked meals rank among the be...st. So here are over 100 great recipes; easy, economical and full of rich and vibrant flavours. Braised Chicken and Chicory, Pork with Honey and Apricots and Boston Baked Beans are just a few of the delights in store. The book also includes traditional oven timings, thus enabling all cooks to enjoy these fabulous recipes. Also available is The Traditional Aga Box Set which comprises all three of Louise's Traditional Aga titles. read more

Brand: Absolute Press
$16.00

Richard Maggs, the 'Aga Doctor' and author of the phenomenally successful series of Aga Tips books, has pooled all of his knowledg...e and experience of cooking and living with Agas into The Complete Book of Aga Know-How. Everything that needs to be known about any aspect of the Aga will be found within these fact-filled pages. From everyday tips and techniques to quick and easy advice on how to convert recipes in conventional cookery books for the Aga. Straight-forward, common-sense advice on how to get the best out of your two-, three- and four-oven Aga sits alongside indispensable tips such as ensuring you achieve perfect roast potatoes every time. This is the 'missing manual' for Aga owners everywhere. read more

CreateSpace Independent Publishing Platform
$7.99

Do you REALLY Want to lose weight and feel amazing in the next 5 weeks? Do you Want to Fit Into Your Swim Suit by Summer? Today on...ly, get this Amazon bestseller for just $7.99. Regularly priced at $9.99. Read on your PC, Mac, smart phone, tablet or Kindle device. I know losing weight isn't easy. I also know how hard it is to pick the right diet. But if you really want to create optimal health for yourself, then the Paleo Diet is the best choice you could possibly do that. But without this Paleo guide, however, changing your diet and waistline would be almost impossible. You wouldn't know which foods to eat, and you'd Go crazy and quit before you ever gain momentum because everyone needs instruction when just starting out in this Paleo lifestyle. That's exactly why I wrote this eBook. I believe that if the diet isn't easy to follow that I don't want anything to do with it. That's why I have made it simple for you. I want to give you the necessary tools you need to succeed with the Paleo diet. I have been following this way of eating for over 2 years, and I can guarantee it'll transform your life and your health for longevity. It's seriously time you TAKE ACTION NOW so you can stick around for years to come. Stop hoping. Stop dreaming. And most importantly stop the acid reflux, depression, high blood pressure and a slew of other things that come along with eatting the Paleo Way. You really deserve A great life. And it starts with this ebook. Here's a preview of what you'll learn... • What’s Paleo • The Benefits of Eating The Paleo Way • Paleo Cooking 101 (How to Cook Healthy and Delicious Meals!) • Paleo on a budget • Tips and Tricks to stay motivated • Tips and Tricks for longterm Paleo Success • Paleo Drink Recipes • Paleo Desserts • Dozens of Other Delicious Recipes • And much, much more! Download your copy today for just $2.99! TAKE ACTION today and download this book for a limited time discount of only $2.99! Don't waste another minute being unhealthy, get the body and health you have always wanted, Download this book NOW. Tags: paleo, living paleo, paleo diet, eating, diet, weightloss, healthy eating, paleo diet books, paleo diet handbook, paleo diet cookbook, paleo diet plan, paleo diet eating, weight loss,pale, paleo recipes, paleo for beginners read more

Gooseberry Patch (COR)
$16.89

Whether you're spending sunny Autumn days among the changing leaves or looking forward to a cozy evening snuggled up by a cracklin...g fire, Homemade Harvest has the best recipes of the season. Barbecue chicken sandwiches and fast-fix tomato-basil soup are perfect for tailgating and little goblins will love boo-tiful pumpkin cake at Halloween. No matter what size feast you're planning, tried & true favorites like Gran's stuffed turkey rolls, sweet potato casserole and cinnamon-glazed apple pie are all sure to please. We've even included recipes like peachy freezer jam for preserving autumn's fresh bounty. With a cornucopia of decorating and cooking tips tucked in, plus a chapter of crafts for handmade gifts...it's the season of homecoming and homemade goodness! Hardcover, 224 pages. (9-1/4" x 6-1/2") read more

Gooseberry Patch (COR)
$7.95

Same great content, new photographed cover! In Our Favorite Halloween Recipes, you'll find tasty treats that aren't tricky at all.... Whip up ghostly goodies like Spider Pizza, Sloppy Goblins and Candy Corn Popcorn Balls and your next Halloween party is sure to be a howling success! Durable softcover, 128 pages. read more

Cost Plus World Market
$18.95 $13.26

Favoring rustic simplicity and charm over stuffy pretense, this comprehensive cocktail companion includes more than 125 creative d...rink recipes that look best served in vintage-style glass mason jars. A mixed drink guide for novices and experts alike, this entertaining book includes tips for serving and hosting. read more

Bradley Smoker
$19.95

The Bradley Smoker Collector Recipe Collection is available to purchase in this easy to use fan-tail format. 56 recipes. 689796120...019 read more

Brand: Pacific Pr Pub Assn
$12.99

The Meatless Fast and Simple Cookbook is another innovative and fun approach to cooking from Debi and Jim Pedersen. Dozens of time...-efficient, scrumptious recipes are grouped by appliance so the cook who's short on time can know at a glance what to make on the stove top, in the blender, on the grill, etc. instructions specific to the particular appliance being used are found at the beginning of each chapter. The Pedersens have developed and chosen these recipes with ease in mind, striving to be practical yet unique at the same time. Try a "Tangy Spinach Dip" in the blender, "Herbed Steak Kabobs" on the grill, "Sweet-and-Sour Baked Beans," in the microwave, and finish with "Fruit on the Pillow" chilled to perfection in the freezer. Who knew cooking could be so much fun! Book Specs Paper BackEdition: 1ST PRINTINGPublisher: Pacific Press Publishing AssociationPrinted: 2004Pages: 160 Table of Contents Dedication Acknowledgments Introduction Chapter 1: Blener/Food Processor Chapter 2: Freezer Chapter 3: Grill Chapter 4: Microwave Chapter 5: Oven Chapter 6: Refrigerator Chapter 7: Stove Top Chapter 8: Helper Appliance Only Recipe Index Product Index read more

Rockenwagner, Hans/ Garbee, Jenn (CON)/ Gussmack, Wolfgang (CON)/ Valentine, Staci (PHT)
$22.95

This modern German-Californian cookbook from longtime Los Angeles chef and restaurateur Hans Röckenwagner features sections on bre...ad-making (yes, pretzel bread!), holiday treats, and bar snacks, along with the most popular recipes from his several Los Angeles restaurants, including 3 Square Cafe on famed Abbot Kinney Boulevard and Cafe Röckenwagner in Brentwood.Hans Röckenwagner's background spans thirty years of cooking in Germany, Switzerland, Chicago, and Los Angeles. In the 1980s, he won international fame for his fine-dining restaurant in Santa Monica, Röckenwagner; today, he owns several LA-area bakery/cafes and a large wholesale bakery. Hans is known for his individuality, innovative dishes, and his craftsmanship in designing and building his restaurants (he is also a master woodworker). This is his second cookbook.Jenn Garbee is a food reporter and editor who has written for the Los Angeles Times, LA Weekly, Cooking Light, Saveur, and more. An expert recipe tester and developer, Jenn has a culinary degree from Le Cordon Bleu and has worked in professional kitchens across Los Angeles. She is also the author of Secret Suppers and the co-author of the 2015 St. Martin's Press book, Tomatomania!Wolfgang Gussmack has been Hans's chef de cuisine since 2012. A native of Graz, Austria, Wolfgang started his culinary career cooking spätzle for his family's restaurant and gasthaus. This experience earned him a spot in Austria's only two-star Michelin restaurant and subsequently led him to renowned kitchens in Italy and France before he came to Los Angeles. Photographer Staci Valentine is based in Los Angeles; her other cookbooks include The Perfect Peach. read more

Conari Press
$11.15

Tap into your inner party girl!No more boring parties! Whether you're entertaining three people or three hundred, The Party Girl C...ookbook can turn you into a party girl and every occasion into a memorable event. Most entertaining books are overly ambitious and complex, or assume you have limitless resources and a catering staff at your disposal. The average woman who wants to give a party without breaking the bank or her back is out of luck. Not any more. The Party Girls' number one rule is, Have fun!, even and especially if you're the hostess. No deep frying or stuffing miniature mushrooms for hours on end. Each of the twenty-four themed fetes, from the familiar--Halloween and Valentine's Day--to the exotic--Come As You Were: Reincarnation Party--include ideas for invitations, party favors, decorations, music, games, costumes, and tons of food and drink.Whether you use The Party Girl Cookbook as a step-by-step guide to throwing the most talked-about party ever, or as a personal manifesto to living life like a party girl, it will entertain and enlighten you with its humor, energy, and originality. read more

Brand: Scribner
$17.90

From Thanksgiving and Christmas to Super Bowl Sunday, the Fourth of July, and Halloween, holidays are a time to enjoy the company ...of family and friends, not to spend hours working alone in the kitchen. Al Roker is passionate about food and cooking, but he also knows that spending time with his family is more important than preparing a seven-course meal for Easter dinner. In Al Roker's Hassle-Free Holiday Cookbook, Al presents more than 125 simple and casual recipes that will make your holiday gatherings stress free and special. Here are traditional American favorites for every occasion, from no-cook appetizers and simple side dishes to manageable main courses, and of course, plenty of grilling and outdoor food. And Al has the classics covered -- Thanksgiving turkey with gravy, stuffing, and all the trimmings; splendid Christmas fare, including Crown Pork Roast with Fruit Stuffing and scrumptious and quick gift breads and cookies; satisfying Super Bowl Sunday chili and snacks; a romantic Valentine's Day menu for two; and Halloween treats for adults and kids. Enjoy a Fourth of July picnic of Oven-Fried Chicken with Pecan-Cornmeal Crust accompanied by appetizing salads; honor the patron saint of barbecue on St. Lawrence Day with Texas Brisket and Al's fabulous Grilled Glazed Doughnuts with Vanilla Ice Cream; or try a St. Patrick's Day menu of Irish Stew, Soda Bread, and Bread Pudding with Whiskey Sauce. Al provides his own holiday memories and tells how his family holiday celebrations have evolved over time. There are also a wealth of tips and hints on topics such as how to stock a holiday pantry, carve a turkey, handle leftovers creatively, and cook with kids. Think of Al Roker's Hassle-Free Holiday Cookbook as the one thing you'll need to make each holiday flavorful, easy, and fun -- even for the cook! read more

Le Creuset
$230.00 $159.95

Le Creuset LS1013-2 / LS1013-67 Keep recipes in clear view with our cast iron cookbook stand. It's adjustable to fit both large an...d small books, with rubber tips on the base to keep pages in their place. It's heavy enough to hold large books without tipping, and is also a convenient option for tablets. Features: -Colorful, long-lasting exterior enamel resists chipping and cracking; interior enamel is engineered to resist staining and dulling.-A unique design inspired by architectural iron work found in France.-Dishwasher Safe.-The lightest weight per quart of any premium cast iron cookware.-Finish: .-Style: Traditional.-Primary Material: Cast iron -Primary Material Details: ..-Swatch Available: No.-Outdoor Use: No.-Commercial Use: No.-Recycled Content: No -Total Recycled Content (Percentage): .-Post-Consumer Content (Percentage): .-Remanufactured/Refurbished: ..-Eco-Friendly: No.-Country of Manufacture: France.Dimensions: -Overall Height - Top to Bottom: 10.-Overall Width - Side to Side: 10.-Overall Depth - Front to Back: 5.75.-Overall Product Weight: 8.7.Assembly: -Assembly Required: No -Tools Needed for Assembly: ..-Installation Required: No -Tools Needed for Installation: ..-Additional Parts Required: No -Parts Needed: ..Warranty: -Product Warranty: Lifetime. read more

Le Creuset
$230.00 $159.95

Color: Cherry Le Creuset LS1013-2 / LS1013-67 Keep recipes in clear view with our cast iron cookbook stand. It's adjustable to fit... both large and small books, with rubber tips on the base to keep pages in their place. It's heavy enough to hold large books without tipping, and is also a convenient option for tablets. Features: -Colorful, long-lasting exterior enamel resists chipping and cracking; interior enamel is engineered to resist staining and dulling.-A unique design inspired by architectural iron work found in France.-Dishwasher Safe.-The lightest weight per quart of any premium cast iron cookware.-Finish: .-Style: Traditional.-Primary Material: Cast iron -Primary Material Details: ..-Swatch Available: No.-Outdoor Use: No.-Commercial Use: No.-Recycled Content: No -Total Recycled Content (Percentage): .-Post-Consumer Content (Percentage): .-Remanufactured/Refurbished: ..-Eco-Friendly: No.-Country of Manufacture: France.Dimensions: -Overall Height - Top to Bottom: 10.-Overall Width - Side to Side: 10.-Overall Depth - Front to Back: 5.75.-Overall Product Weight: 8.7.Assembly: -Assembly Required: No -Tools Needed for Assembly: ..-Installation Required: No -Tools Needed for Installation: ..-Additional Parts Required: No -Parts Needed: ..Warranty: -Product Warranty: Lifetime. read more

Le Creuset
$230.00 $159.95

Color: Flame Le Creuset LS1013-2 / LS1013-67 Keep recipes in clear view with our cast iron cookbook stand. It's adjustable to fit ...both large and small books, with rubber tips on the base to keep pages in their place. It's heavy enough to hold large books without tipping, and is also a convenient option for tablets. Features: -Colorful, long-lasting exterior enamel resists chipping and cracking; interior enamel is engineered to resist staining and dulling.-A unique design inspired by architectural iron work found in France.-Dishwasher Safe.-The lightest weight per quart of any premium cast iron cookware.-Finish: .-Style: Traditional.-Primary Material: Cast iron -Primary Material Details: ..-Swatch Available: No.-Outdoor Use: No.-Commercial Use: No.-Recycled Content: No -Total Recycled Content (Percentage): .-Post-Consumer Content (Percentage): .-Remanufactured/Refurbished: ..-Eco-Friendly: No.-Country of Manufacture: France.Dimensions: -Overall Height - Top to Bottom: 10.-Overall Width - Side to Side: 10.-Overall Depth - Front to Back: 5.75.-Overall Product Weight: 8.7.Assembly: -Assembly Required: No -Tools Needed for Assembly: ..-Installation Required: No -Tools Needed for Installation: ..-Additional Parts Required: No -Parts Needed: ..Warranty: -Product Warranty: Lifetime. read more

Charcoal Companion
$68.99

Charcoal Companion PC0220 Round out your chef-worthy kitchen with this essential set, perfect for your next pizza party or game ni...ght. Features: -Set includes 1 recipe book and 1 wood peeler.-Recipes offer many photos and detailed instructions for making each pie.-To make a variety of delicious pizzas and transfer them to and from the oven with the peel.-Subject: Cooking.-Age Group: Adults.-Primary Material: Wood -Primary Material Details: ..-Number of Items Included: 2.-Pieces Included: Pizza peel and recipe Book.Dimensions: -Overall Height - Top to Bottom: 0.62.-Overall Width - Side to Side: 12.-Overall Depth - Front to Back: 20.-Overall Product Weight: 2.39.Assembly: -Assembly Required: No -Tools Needed for Assembly: .. read more

Buyenlarge
$215.99

Size: 36" H x 24" W Buyenlarge 0-587-26860-3 Young Girl holding a spoon reads a recipe book. Features: -Title: Young Girl reads a ...recipe book.-Theme: Maxfield Parrish.-Made in the USA.-Product Type: Graphic art.-Color: Multi-colored.-Distressed: No.-Country of Manufacture: United States.Dimensions: -Overall Height - Top to Bottom: .-Overall Width - Side to Side: .-Overall Depth - Front to Back: .-Overall Product Weight: .Warranty: -Manufacturer provides 120 days limited warranty. read more

Buyenlarge
$165.99

Size: 30" H x 20" W Buyenlarge 0-587-21494-5 High quality vintage art reproduction by Buyenlarge. One of many rare and wonderful i...mages brought forward in time. Features: -Theme: Book Cover.-Title: Woman's Favorite Cook Book.-Made in the USA.-Product Type: Vintage advertisement.-Color: Multi-colored.-Distressed: No.-Country of Manufacture: United States.Dimensions: -Overall Height - Top to Bottom: 30.-Overall Width - Side to Side: 20.-Overall Depth - Front to Back: 1.5.-Overall Product Weight: 4.Warranty: -Manufacturer provides 120 days limited warranty. read more

Buyenlarge
$199.99

Size: 30" H x 20" W Buyenlarge 0-587-21394-9 High quality vintage art reproduction by Buyenlarge. One of many rare and wonderful i...mages brought forward in time. Features: -Theme: Book Cover.-Title: Inglenook Cook Book.-Made in the USA.-Product Type: Vintage advertisement.-Color: Multi.-Distressed: No.-Country of Manufacture: United States.Dimensions: -Overall Height - Top to Bottom: 30.-Overall Width - Side to Side: 20.-Overall Depth - Front to Back: 1.5.-Overall Product Weight: 4.Warranty: -Manufacturer provides 120 days limited warranty. read more

Buyenlarge
$165.99

Size: 30" H x 20" W Buyenlarge 0-587-21438-4 An advertising booklet from a flour mill filled with recipes. Features: -Theme: Book ...Cover.-Title: Purity Flour Cook Book.-Made in the USA.-Product Type: Vintage advertisement.-Color: Multi-Colored.-Distressed: No.-Country of Manufacture: United States.Dimensions: -Overall Height - Top to Bottom: 30.-Overall Width - Side to Side: 20.-Overall Depth - Front to Back: 1.5.-Overall Product Weight: 4.Warranty: -Manufacturer provides 120 days limited warranty. read more

Buyenlarge
$199.99 $165.99

Size: 30" H x 20" W Buyenlarge 0-587-21420-1 High quality vintage art reproduction by Buyenlarge. One of many rare and wonderful i...mages brought forward in time. Features: -Theme: Book Cover.-Title: Nyal Cook Book.-Made in the USA.-Product Type: Vintage advertisement.-Color: Multi-Colored.-Distressed: No.-Country of Manufacture: United States.Dimensions: -Overall Height - Top to Bottom: 30.-Overall Width - Side to Side: 20.-Overall Depth - Front to Back: 1.5.-Overall Product Weight: 4.Warranty: -Manufacturer provides 120 days limited warranty. read more

Buyenlarge
$495.99 $409.99

Buyenlarge 0-587-21438-4 An advertising booklet from a flour mill filled with recipes. Features: -Theme: Book Cover.-Title: Purity... Flour Cook Book.-Made in the USA.-Distressed: No.-Country of Manufacture: United States.Dimensions: -Overall Height - Top to Bottom: 42.-Overall Width - Side to Side: 28.-Overall Depth - Front to Back: 1.5.-Overall Product Weight: 7.Warranty: -Manufacturer provides 120 days warranty. read more

Buyenlarge
$495.99 $409.99

Buyenlarge 0-587-26892-1 Homemaker reads a recipe book Features: -Theme: Maxfield Parrish.-Title: Homemaker reads a recipe book.-M...ade in the USA.-Distressed: No.-Country of Manufacture: United States.Dimensions: -Overall Height - Top to Bottom: 42.-Overall Width - Side to Side: 28.-Overall Depth - Front to Back: 1.5.-Overall Product Weight: 7.Warranty: -Manufacturer provides 120 days warranty. read more

Buyenlarge
$875.73

Size: 66" H x 44" W Buyenlarge 0-587-21492-9 High quality vintage art reproduction by Buyenlarge. One of many rare and wonderful i...mages brought forward in time. Features: -Theme: Book Cover.-Title: White House Cook Book.-Made in the USA.-Product Type: Vintage advertisement.-Color: Cream, black.-Distressed: No.-Country of Manufacture: United States.Dimensions: -Overall Height - Top to Bottom: 30.-Overall Width - Side to Side: 20.-Overall Depth - Front to Back: 1.5.-Overall Product Weight: 4.Warranty: -Manufacturer provides 120 days limited warranty. read more

Lekue
$25.71

Fall in love with healthy, easy cooking with the most innovative products thanks to Lekue. Quality, functionality and design that ...will surprise you with a wide range of tools to make cooking, preparation, preservation, baking and freezing easier. With this collection, Lekue provides practical and revolutionary solutions for today's society way of cooking. Discover the pleasures of cooking at home by blending different flavors, textures and trying exciting recipes that are included with every Lekue product. Healthy cooking solutions for the day-to-day kitchen that breaks with the myth that healthy cooking is boring or bland. Lekue is located in the Catalonia region of Spain outside of Barcelona and has been the leaders in design and manufacturing of high end silicone products since 1980. read more

CreateSpace Independent Publishing Platform
$12.99

Home Food Storage and Canning for Preppers Want to learn doing home canning yourself? It’s just fun, cost-effective and easy to d...o! Do you found yourself up against Christmas with no gifts to speak of for anyone, and no time to go shopping? If you are like most people, unfortunately you are not lucky enough to live in a tropical paradise that produces abundant fruit and vegetables all year long. Chances are, you are already familiar with the concept of produce being “in season”, and are therefore used to waiting months for your favorite foods to come back around. It's a cycle we have dealt with since human beings figured out agriculture, and it is also a riddle we have been trying to crack for just as long. Find out the Step by Step Process to Make the Best Fruit Canning Also, you'll discover.. Great Recipes of Fruit Canning Learn Great Tips and Tricks on How to Make Fruit Canning Perfectly And much more! Table of Contents Introduction: If You Can Boil Water, You Can Do This! Know that even having an unbelievably disastrous start to your new canning hobby doesn't mean you are doomed to be bad at it forever. In fact, once you make one good batch, you pretty much have it down, and can keep up momentum from there. You might mess up, you might drop jars, you might overdo it on the lemon juice, but it's all a learning experience. Chapter 1 – How Does Your Garden Grow? Plan Out Your Canning Calendar. It goes without saying that your best course of action is to strike while the iron is hot, and take advantage of food preservation as the seasons permit. For that reason, depending on where you live, winter might be a great time to start getting your plan in place. Chapter 2 – Beginner Crash Course: Pickles! One of the easiest things to can at home, especially when first starting out, is a jar (or three, or four) of crunchy, dill pickles. Chapter 3 - Fruit Preserves: How to Fill Your Shelves All Summer, and Eat All Winter. Now that you have had a little experience with putting food in jars the safe way, it's time to up your game a little bit by tackling fruit preserves. If you have nostalgic memories of homemade blackberry jam, or if you have ever decided that yes – the chutney you just tried at the farmer's market is definitely worth $10 per jar, then prepare to be amazed at what you can do in your own kitchen. These home canned fruit preserves will be a far cry from the thin, see-through grape jelly you get at the local diner. These will be rich both in flavor and nutrients, and unlike store bought jams, you get to have the final say on which ingredients go into making them. Chapter 4 – Veggie Preserves: Advanced (and Safe!) Canning Techniques. Fruit is so easy to preserve largely due to it's natural acidity. There are three components that make your fruit preserves gel; and they are sugar, pectin and acid. When you are lacking in one, the other two can be stepped up to take over. After that, it's just a matter of letting nature (and chemistry) take its course. Typically with relatively little effort, your boiling fruit gets itself into a preserved state for you. You can rely on your fruit preserves being safe thanks to their natural acid levels, and any pesky microbes that might have slipped in there, can easily be boiled out of existence. Heat wins again! Chapter 5 – Frugality Tips and Tricks: How to Can on the Cheap. Deciding to get into any new hobby comes with those dreaded “start up costs”. Ask any knitter, quilter, painter, gardener or cake decorator and they can probably tell you some horror stories about that first receipt from the craft store. It stands to reason that if you are beginning something from scratch, you are going to have to bite the bullet and buy a few things – after all, there is nothing like having the right tools for the job. read more

Byler, Linda/ Lapp, Laura Ann/ Kauffman, Anna
$12.59

          Lizzie Glick moves from "running around" to the adventures and anxieties of... adulthood in the three-book series, Lizzie Searches for Love. But one characteristic remains ever-present in all the books: Lizzie's love for food! Now you can make Lizzie's homemade oatmeal bread with strawberry jam and her tantalizing creamsticks. Lizzie's Cookbook is a collection of over 175 easy-to-follow recipes for the food that Lizzie cannot resist. The recipes were selected by author Linda Byler's daughter, Laura Ann Lapp, who spent hours with her grandmother poring over her well-worn cookbooks for the best of Amish cooking.                     From Chicken Stew with Dumplings to Veggie Soup and Homemade Pizza, from Pumpkin Whoopie Pies to Garden Mint Tea, this collection of recipes is sure to bring you as much pleasure as it does Lizzie. This recipe-packed book joins the three books in the Lizzie Searches for Love series and cites the passages in their pages where Lizzie picked up her fork and dug in with finger-licking vitality.Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home. read more

Right For Your Type
$13.69

MORE THAN 150 RECIPES CRAFTED FOR YOUR BLOOD TYPE O DIETBased on his revolutionary and highly effective Blood Type Diet ®, Dr. Pet...er J. D’Adamo with personal wellness chef Kristin O’Connor has written a set of practical, personalized cookbooks, so you can eat right for your type every day!Packed with recipes specifically designed for your Blood Type O diet, the Personalized Cookbook features a variety of delicious and nutritious recipes for breakfast, lunch and dinner as well as snacks, soups and other temping treats that make eating right for your type easy and satisfying.  It is an essential kitchen companion with masterfully-crafted recipes that make cooking with lean, grass-fed meats, sprouted grains, organic vegetables and fruits an exciting and healthy adventure.  In this book, you will find delicious recipes for Cinnamon Millet Crepes, Ratatouille, Beef Tips with Wild Mushrooms, and Chocolate Salted Nut Clusters.  In addition to over 150 recipes and beautiful color photos, this book also includes:    • Valuable tips on stocking the Blood Type O pantry and freezer• Creative ideas for last minute meals• A four-week meal planner• Recipes tagged for non-Secretors and suitable substitutionsPreviously published as Personalized Living Using the Blood Type Diet (Type O)  read more

CreateSpace Independent Publishing Platform
$8.99

This amusing and well written book is about the author’s memories and experiences growing up in an old school Italian family. He r...emembers his family and all of the old customs, traditions and recipes his mother brought with her when she came to America from a small town in southern Italy where she grew up. Be delighted when you read the stories of his childhood and how growing up in an old school Italian family was a little different than most childhoods. He also takes you on a culinary adventure as his memories are tied to some great Italian recipes. Recipes that he has eaten as a kid when his mother prepared them to the present where he has made some of these recipes his own and is now sharing them with you. If you are looking for an amusing easy to read book or to learn some old school Italian recipes that will impress your relatives and friends then this book is perfect for you, or that Italian you know, because everybody knows an Italian or someone that wants to be Italian. Spero Che Ti Piace.( I hope you enjoy it ) read more

CreateSpace Independent Publishing Platform
$12.99

Whether you’re into a vegan or gluten-free diet; on your way to losing weight or would just like to adapt healthy eating habits in... general, vegetables are a must in your daily menu. But we’ve been peeling, slicing and cooking vegetables the same way over the years that daily routine has become dull and boring. The Spiralizer Cookbook: 25 Fun Spiralized Recipes to Boost Your Health was creatively inspired by the spiralizing device that churns out pastas, ribbons and other creative shapes and forms out of your traditional vegetable. This spiralizer recipe book allows you to create spaghetti out of cucumber and zucchinis, rice from turnips and ribbons from apples. The results are new inspired and creative dishes that will encourage you to eat your vegetables more. Spiralized dishes from fruits, vegetables and rootcrops provide a twisted and whole new way for healthier eating. This spiralizer recipe book will teach you how to: Spiralize your dishes, whether it’s for breakfast, lunch, dinner or in-between meals. You can replace whole wheat pasta with spiralized vegetables, ideal if you are living a vegan, gluten-free or vegan diet. Spiralize vegetables fast. There’s no need to put in so much manual and boring work to julienne your carrots or turnips. You can whip up healthy and hearty dishes in flash. Become more creative with your meals. Pasta is just pasta unless you modify the sauce and toppings. But zucchini pasta is different, and so are sweet potato pasta and courgette noodles. The possibilities of spiralizing your dishes are endless. This cookbook along with your spiralizing device of choice will earn a prominent place in your kitchen as you become adventurous with your meals and more committed to healthy eating. You can create new meals or re-create your favorite classics with spiralized vegetables – indeed a good way to ensure you’ll always love your meals and eat them too. read more

CreateSpace Independent Publishing Platform
$31.50

Treasured recipes from a family of cooks spanning more than 100 years, thoroughly modernized, to match the discriminating taste of... today’s daring, carefree, and adventuresome palettes. Time honored recipes you loved, now kitchen tested as cannabis converted, kosher, gluten free, vegetarian, or diabetic formulas to bring real food to your table complete with the level of adventure and excitement you crave. Main courses, vegetable side dishes, soups, snacks, salads, sauces, desserts, drinks, breads, appetizers, and even breakfast foods are all included in over 85 recipes. All come with comprehensive nutritional analyses. Dr. Darryl Winer, the author of the popular Bubbie’s Secrets Cookbook (c), has modernized several of his famous family recipes and added dozens of delicious new offerings. Understanding today’s tastes, mood, and desires of folks looking for adventure while enjoying really, really good food, Dr. Winer brings genuine and authentic flavors to your table with cannabis enhanced, gluten free, kosher, vegetarian, or diabetic ingredients. This beautiful full color book contains dozens of original nature images by award-winning photographer Byron West. Dr. Winer provides original haiku poetry for each. The doctor is in...the kitchen. read more

CreateSpace Independent Publishing Platform
$6.99

Dont let meat loaf get boring! Learn the best and most unique variations! Get your copy of the best and most unique Meat Loaf reci...pes from Chef Maggie Chow! Come take a journey with me into the delights of easy cooking. The point of this cookbook and all my cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Meat Loaf. The Easy Meat Loaf Cookbook is a complete set of simple but very unique Meat Loaf recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join me in an adventure of simple cooking? Here is a Preview of the Recipes You Will Learn:Veal Meat LoafTurkey Meat LoafSpinach Meat LoafMeatloaf MadnessChicken Meat LoafMuch, much more! Pick up this cookbook today and get ready to make some interesting and great tasting Meat Loaves! Related Searches: Meat Loaf cookbook, Meat Loaf recipes, Meat Loaf, Meat Loaf cooking read more

INDIVIDUALITY LTD
$19.99

Hajimemashite! It’s wonderful to meet you. You may love to cook… but do you cook to love? Divided into seasonal sections, packed w...ith anecdotes, Japanese culture trivia, Japanese cooking tips, and more, this Japanese cookbook is the perfect addition to your gastronomic archives! Be you beginners, chefs or culinary masters, Japanophiles or Nippon novice, the colorful Asian palette of tastes, spices, and ingredients contained within this volume is sure to wow any reader and satisfy any craving. From nostalgic Apple curry to the blessings of Zashikiwarashi, we invite you to join us in twenty-six Japanese cooking adventures. From side dishes to entrees, from sweets to lunches, from New Year’s to midsummer—there are Japanese recipes for all ages, in all seasons, and on all occasions. With both metric and imperial units, whether you are in California, London or Denmark you’ll have plenty of fun with these easy Japanese recipes There is a Japanese food recipe for everyone and everything: and in seven steps or fewer per recipe, I promise you will learn to experience and appreciate the freshness, seasonality, and special essence—ai no aji—of Japanese cuisine. Are you ready? De wa, hajimemashou! Buy this A to Z Japanese cooking recipe book now and let’s have some fun ^_^ Tags: japan food, japan cooking; japan recipes; japan cook; japanese cooking made simple; japanese cooking made easy; japanese cooking tips; japanese cooking free; japanese cooking kindle; japanese cooking books; japanese cooking recipes; japanese cooking book; japanese cooking secrets; japanese cooking 101; japanese cooking for beginners; japanese cooking for dummies; japanese cookbook; japanese cooking advice; how to cook japanese food; japanese cooking healthy; japanese cooking simple; japanese cooking delicious; japanese recipes; japanese meals; japanese foods; japanese food traditional; japanese sushi; japanese food and history; japanese food recipes; japanese food box; japanese cooking toolbox; japanese rice; japanese meal; asian food; japanese culture; asian cooking; asian cooking recipes; asian cooking made easy; healthy asian food; simple asian recipes; easy asian recipes; asian recipes cookbook; japanese cuisine; asian cuisine; japanese culinary; asian culinary read more

CreateSpace Independent Publishing Platform
$23.69

Vegan baking is easier than you think and indulging in your favorite dessert doesn’t have to end once you choose veganism. In fact..., baking is done exactly the same as before, the techniques are similar, just the ingredient list is different, replaced with much healthier and nutritious options. This book includes 50 of the most delicious and flavorful vegan recipes, from cakes to cookies, bars, muffins, breads and ice cream, but also a few smoothies that taste like dessert. There is a bit for every taste in this book and I am sure that if you feel adventurous enough, you will find a recipe on your likings in these pages. All the recipes found in this book are fail-proof and tested so rest assured that you’re not risking any failures. They are all delicious, absolutely amazing in their simplicity. You can start your day with a banana walnut bread, enjoy a scoop of tofu and lime ice cream at lunch and end the day with a light, refreshing and nourishing smoothie. And these are just a few of the options available inside this book. Forget about eggs and dairy products in desserts – vegan sweets are just as rich and luscious, gooey and delicious and also healthy, loaded with nutrients and preserving the natural sweetness and fragrance of the ingredients. What more can you ask for?!! read more

CreateSpace Independent Publishing Platform
$6.99

Shrimp Scampi is Only the Beginning... Get your copy of the best shrimp recipes from Chef Maggie Chow! Read this book for free wit...h Kindle Unlimited! Come take a journey with me into the delights of easy cooking. The point of this cookbook and all my cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on shrimp. The Easy Shrimp Cookbook is a complete set of simple but very unique shrimp recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join me in an adventure of simple cooking? Here is a Preview of the Recipes You Will Learn: Shrimp Scampi Louisana Shrimp Grilled Shrimp Shrimp Tempura Parmesan Shrimp Much, much more! Pick up this cookbook today and get ready to make some interesting and great tasting shrimps! Related Searches: shrimp, shrimp recipes, shrimp cookbook, easy shrimp cookbook, how to make shrimp read more

Brand: iUniverse
$15.95

Introducing The Messy Gourmet Cookbook, from the creators of the award winning Web site Messygourmet.com. Created to promote fun, ...adventurous cookingand removal of the inevitable stains that resultMessy Gourmet has garnered accolades from the venerable (Encyclopedia Britannica) to the irreverent (Yahoo! Top 50 websites).Now you can experience the thrills, chills and spills of cooking with The Messy Gourmet Cookbook! From Cream of Dracula soup to pine nuts, this book is chock-full of scrumptious, messy creations, and stain removal tips. Cast off your cooking fears, experiment, and experience the joy of accidental cuisine.This unique messy outlook is shared by the seven Messy Gourmets--Bloody, Sexy, Smelly, Smokin, Tacky, Tipsy, and Trendy. And dont forget Pot Luck--recipes and tips that are just too good to leave out.So whether youve got a dinner party to cater or just want an entertaining read, youre bound to find a lot to loveThe Messy Gourmet Cookbook is a smorgasbord in book form! read more

CreateSpace Independent Publishing Platform
$9.99

The #1 Best Selling Easy Nutella Cookbook is now available for Kindle through Amazon Get your copy of the best Nutella dessert rec...ipes from Chef Maggie Chow! Read this book for free with Kindle Unlimited! Come take a journey with me into the delights of easy cooking. The point of this cookbook and all my cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on the amazing chocolate spread Nutella. The Easy Nutella Cookbook is a complete set of simple but very unique Nutella dessert recipes. You will find that even though the desserts are simple, the tastes are quite amazing. So will you join me in an adventure of simple cooking? Here is a Preview of the Recipes You Will Learn: Nutella Popsicles Nutella Microwave Cheescake Nutella Mug Cakes Numerous Nutella Dips Nutella Cofee Much, much more! Pick up this cookbook today and get ready to make some interesting and great tasting Nutella uses! Related Searches: nutella cookbook, nutella recipes, nutella dessert, uses of nutella, cooking with nutella, easy nutella recipes, hazel nut spread, hazel nut spread recipes, easy nutella cookbook read more

CreateSpace Independent Publishing Platform
$6.99

Get some peppers, get some spices. It’s time to make some of the best tasting homemade sauces ever! Get your copy of the best and... most unique Hot Sauce recipes from Chef Maggie Chow! Hopefully you are a lover of real and authentic hot sauces. All it takes is a little prep time, some stewing, a food processor, and a mason jar to make some of the most delicious homemade Hot Sauces Ever! You may never buy a bottle of hot sauce again after you try some of these recipes. When you take fresh ingredients, and some fresh spices and you stew them up for a few hours, then process them. You can make some of the best tasting hot sauces. A good hot sauce is not just hot, it is spicy and savory. When done correctly your homemade creations with not only add a bit of heat to your meats and grains but it will add a unique spicy and flavorful taste that cannot be achieved otherwise. But please make sure you have some mason jars laying around because you are definitely going to need them once you realize how easy it is to create a great hot sauce. No chemicals or preserves needed only fresh peppers, some vinegar, and some herbs and the hot sauce party can begin immediately. Come and take a Hot Sauce adventure with Chef Maggie Chow and the Easy Hot Sauce Cookbook. Don't let your food processor sit unused. Put it to work! Here is a Preview of the Recipes You Will Learn:Anaheim Jalapeno Hot SauceScoth Bonnet Hot SauceMustard and Ground Beef Hot Meat SauceFresno Chili Hot SauceAsian Style Spicy SauceMuch, much more! Pick up this cookbook today and get ready to make some interesting and great tasting Hot Sauces! Related Searches: Hot Sauce Cookbook, Hot Sauce Recipes, Hot Sauce Book, Hot Sauce Recipe Book read more

CreateSpace Independent Publishing Platform
$8.99

Not Only Can Cooking Be Simple, It Can Be Super Quick Too! Get your copy of the best and most unique meals that can be completed i...n under 20 minutes from Chef Maggie Chow! Come take a journey with me into the delights of easy cooking. The point of this cookbook and all my cookbooks is to exemplify the effortless nature of cooking simply. The Easy 20 Minute Meal Cookbook is a collection of simple, unique, and delicious meals and snacks that can be prepared in 20 minutes or less! You will absolutely love these dishes. You will also love the speed at which you can prepare these dishes. This cookbook is massive. You will recipes for lunch, dinner, and even snacks. Not only can cooking be simple can be quick as well! In this book we focus on super fast meals and snacks. The Easy 20 Minute Meal Cookbook is a complete set of simple but very unique recipes can be made quickly in under 20 minutes! So will you join me in an adventure of simple cooking? Here is a Preview of the Recipes You Will Learn:Spicy Tofu SaladKorean Glass NoodlesMexican Breakfast TacosBasil ChickenAll Types of Vegetable Grill RecipesMuch, much more! Pick up this cookbook today and get ready to make some interesting and great tasting quick dishes! Related Searches: quick cooking, quick cookbook, quick and easy recipes, quick recipes, 20 minute meal, 20 minute cookbook, quick recipes free read more

Collins
$33.75

More than just a collection of Hugh's recipes, this book is a witty, practical guide to the River Cottage lifestyle from Channel 4...'s iconoclastic back-to-basics chef. Includes tips on how best to buy organic produce and, for the more adventurous, advice on rearing your own meat, growing your own vegetables, and tapping into the free wild harvest. 'How much of this book you incorporate into your life is up to you. But if all you do is grow a few herbs in a window box, make nettle soup once a year, and try a free-range goose for Christmas instead of a frozen turkey, you will already, I hope, be enjoying your life more.' Hugh Fearnley-Whittingstall With over one hundred recipes and Simon Wheeler's acclaimed photography, The River Cottage Cookbook has been a hugely influential and original book, appealing to all downshifters and those who prefer their food to be full-blooded and wholesome. The River Cottage Cookbook has won the Andre Simon Food Book of the Year Award, the Guild of Food Writers' Michael Smith Award and the Glenfiddich Trophy and Food Book of the Year. This new edition's preface looks back at River Cottage from the perspective of 2011. The book also includes new recipes, new pictures and an updated directory that reflects the changes over the past ten years. read more

A Book's Mind
$24.99

125 delicious recipes created by animal-eating lover Robert Arlen. These unique recipes-made from rare and exotic animals to house...hold pets-knock your friends' socks off! The PETA Cookbook is a controversial yet exciting new way to approach everyday cooking. Imagine purrrfectly cooked Kitten Fried Rice served with a nice bottle of saké and Cricket Cookies for dessert. • Burgundy Grizzly Bear • Koala Kabobs • Golden Parakeet Nuggets • Toucan Cacciatore • Spaghetti à la Chinchilla • Bambi on the Barbie • Smoked Koi • Ninja Turtle Soup Born in New York City, Robert Arlen began his culinary adventure in the early 70s with the US Marine Corps, and later managed two restaurants in the 80s. When Robert isn't cooking for his wife and two kids, he can be found coaching his local baseball team or writing his next book about dragons-a fictional book...not cooking them. read more

Brand: Ducasse Books
$16.97

Compact, versatile, and easy to use, the blender is an indispensable tool for any modern kitchen. Whether you’re cooking for yours...elf or for a crowd, planning a simple dish or an elaborate meal, preparing healthful recipes or indulgent ones, a blender helps every cook achieve the best results possible. This handy new book from the leading appliance maker Krups gathers together 50 recipes specially created in the kitchens of renowned chef Alain Ducasse’s Spoon restaurants to make the best use of your blender. From Carrot Soup with Cumin and Orange to Tea-Infused Crème Brulée, Blender features mouthwatering dishes that are clearly explained and beautifully photographed. Savory dishes include Gazpacho, Cold Roasted Red Pepper Velouté, and Curried Potato Soup, as well as blended drinks such as Tzatziki and Tomato Juice “Caprese.” Among the sensational sweet recipes are Raspberry Clafoutis, Chocolate Hazelnut Milk with Nut Brittle, Waffles with Figs, and Pineapple Beignets. Highlighting not only the blender’s convenience and time-saving qualities but also the delicious effects that can be achieved at the touch of a button, Blender will inspire cooks everywhere to look at this kitchen standard with new interest and creativity. read more

CreateSpace Independent Publishing Platform
$7.99

Meet Charlie and Nana! Charlie wants to learn all of Nana’s recipes so he asks her to teach him more recipes. Nana has an idea! S...he will continue the cooking adventure by teaching Charlie how to make some favorite Jewish recipes to help neighbors, Mr. and Mrs. Stein, celebrate Chanukah. Join Charlie and Nana as Charlie gets his third cooking lesson. Follow along as Nana teaches Charlie how to gather ingredients, make Matzoh Ball Soup, Potato Latkes and Microwave Applesauce and learn the basics of cooking. Children love to help cook. In addition to being a fun story to read to your children, this book includes three easy-to-make recipes that little ones are sure to enjoy helping you make and eat! read more

Brand: iUniverse
$12.95

Fruit and cream, perhaps spiked with wine or spices, is a refreshing and different way to end a meal. Even more unusual is a fruit... soup for a first course, or even a main one. This book contains fruit based soups, some definitely desserts and others that can be served anytime. Let you spirit of adventure be your guide. Fruit soups are good for just about everybody from infants to the elderly. read more

McKee, Gwen (EDT)/ Moseley, Barbara (EDT)/ Davidson, Tupper (ILT)
$16.95

From the expedition of Lewis and Clark to the origins of the Pony Express to the stories of Mark Twain, Missouri is full of histor...y and adventure—and discovering the state's cuisine is an adventure, too! Sixty-five of the leading cookbooks from the Show Me State have contributed a delicious variety of recipes to create this remarkable collection. You'll discover such delightful dishes as Log Cabin Cheddar Sticks, Deb's Lip-Lickin' Chicken, Best Bar-B-Que, Old Settler's Baked Beans, Southwest Missouri Blueberry Cream Cheese Muffins, Killer Brownies and Ozark Pudding in the more than 400 recipes included within these pages. Best of the Best from Missouri is one of thirty volumes in Quail Ridge Press' acclaimed Best of the Best State Cookbook Series—continuing the tradition of Preserving America's Food Heritage. read more

CreateSpace Independent Publishing Platform
$6.99

Discover how to cook 50 delicious, mouth watering and adventurous dishes made from some of the CHEAPEST and most nutritious of ing...redients... the stuff others throw away. OFFAL! . Cooking with offal is an exciting, rewarding and CHEAP way to put healthy and hearty meals on the table. In this book Curtis Pritchard has compiled over 45 authentic recipes from around the world showing you how easy and delicious it is to cook beef hearts, lambs brains, chicken livers, calf's testicles and much much more. These recipes are offal, not AWFUL!!! Some of The Recipes You Will Learn Braised Stuffed Lambs HeartsDevilish Devilled KidneysClaret Braised OxtailCrispy Lambs’ BrainsSister Mary's Rooster Combs and Testicles Goats Trotters CurryMuch, much more! Pick up your copy today! read more

CreateSpace Independent Publishing Platform
$11.99

Whether you're looking for a tasty starter, a light lunch, or a hearty dinner, there's nothing quite like a nutritious bowl of sou...p. In the second book from Sibel Hodge's gluten free cookbook series, A Gluten Free Soup Opera takes you on an international culinary journey, bringing you a delicious bowl of goodness for any occasion. All of the 30 recipes included are gluten and wheat free, and most also have dairy free and vegetarian/vegan options included. Looking for a Christmas Day starter? Try Festive Chestnut Soup. If you're running low on time, Butter Bean and Pancetta Soup or Greek Pork and Lemon Soup will take 20 minutes to cook. For a filling dinner, Rustic Leek and Potato or Hearty Lamb and Green Bean Soup fits the bill. African Peanut Soup, Moroccan Sweet and Sour Soup, or Chilli Bean Soup are the ultimate in winter warmers. Pistachio Soup and Seafood Soup will impress your guests at a dinner party. And for a light lunch, choose Chinese Chicken Noodle Soup or Broccoli and Parmesan Soup. A Gluten free diet doesn't mean you have to sacrifice taste. Today it can be eclectic, vibrant, and adventurous. After cooking for her coeliac husband for over a decade, author Sibel Hodge gives you the ultimate in mouth-watering and healthy recipes, which can easily be prepared using ingredients from your store cupboard or local supermarket. Who says gluten free cooking has to be boring? Experiment. Eat. Enjoy! SOUP RECIPES INCLUDED: African Peanut Soup, Beef, Mushroom, and Asparagus Soup, Broccoli and Parmesan Soup, Butter Bean and Pancetta Soup, Carrot and Coriander Soup, Chicken and Courgette Soup, Chicken and Spinach Soup, Chilli Bean Soup, Chinese Chicken Noodle Soup, Chunky Minestrone Soup, Coconut, Ginger, and Carrot Soup, Daal Curry Soup, Festive Chestnut Soup, Greek Pork and Lemon Soup, Hearty Lamb and Green Bean Soup, Meatball and Spaghetti Soup, Minted Pea Soup, Moroccan Sweet and Sour Soup, Mushroom Soup, Onion Soup, Pistachio Soup, Roasted Vegetable Soup, Rocket and Goat's Cheese Soup, Rustic Leek and Potato Soup, Salmon and Green Tea Soup, Seafood Soup, Spanish Chorizo and Chickpea Soup, Spicy Pepper and Potato Soup, Thai Green Curry Soup, Tunisian Spiced Cauliflower and Almond Soup read more

CreateSpace Independent Publishing Platform
$5.99

Straight from the real-life kitchen of a Texan with an adventurous streak, this cookbook is filled with bold and healthy recipes f...or creating distinctive homemade ketchups. Starting with traditional 'Sweet Tomato Ketchup', the author includes an inventory of her family’s favorite ketchups (like Ancho Chili, Curry, Banana-Lime, and Grape), promising that once you taste ketchup made with fresh ingredients, you will never look at this much-maligned condiment the same way again. Written in easy-to-follow steps by someone who doesn’t claim to be a “chef-ly” cook, the author guides the reader through each step of the process of ketchup-making, from how to peel a tomato to how to safely ‘can’ your results. Free of preservatives and high-fructose corn syrup, this cookbook is bursting with flavor and satisfaction. read more

Speedy Publishing LLC
$10.92

189 Best Beer Brewing Recipes: Brewing the World's Best Beer at Home Book 2 is the ultimate book on making quality beers at home. ...This book has recipes to fire the imagination of even the most seasoned home brewer. George Braun adeptly covers the full range of brewing possibilities - accurately, clearly, and simply. From ingredients and methods to recipes and equipment for brewing beer at home, 189 Best Beer Brewing Recipes: Brewing the World's Best Beer at Home Book 2 is loaded with valuable information on brewing techniques and recipe formulation. A perennial best seller, it's a must-have for every new and seasoned brewer's library. This book will help you take control of your home brewing. It's the perfect resource for when you're ready to move from extract to all-grain and from kits to formulate your own recipes. This book is dedicated to all those who wants to learn the secret recipes of the world's best beer and to brew these gifts from the gods in the comfort of home. You adventurous beer makers will be rewarded for your efforts by having the experience of tasting some of the world's most unique, delicious beer available to only an elite few... of course; you can share the experience with special friends! George Braun is an experienced and respected brewer. With his in-depth knowledge and years of experience in beer brewing, he loves to help other brewers make great beer and expand their knowledge while enjoying the adventure at the same time. He always speaks from personal experience, humbly including any mistakes he has made to help others avoid making them too. He is a real treat to read. "You will be rewarded by having the experience of tasting some of the world's most unique and delicious beer available only to an elite few... "Let the party begin!" read more

CreateSpace Independent Publishing Platform
$7.99

Meet Charlie and his grandma, Nana! Charlie was very sad that he had to stay inside on a rainy day. Nana has an idea! She suggests... that Charlie begin and adventure--his first cooking lesson! Follow along as Nana teaches Charlie how to gather ingredients, make lunch and cookies and learn the basics of cooking. Children love to help cook. In addition to being a fun story to read to your children, this book includes easy-to-make recipes that little ones are sure to enjoy helping you make and eat. read more

Familius
$11.34

With more than 150 recipes from across America, The Great American Family Reunion Cookbook provides a culinary, coast-to-coast adv...enture and helps families of every background and every size provide the most important element of any reunion the food. Author Lori Nawyn spent over a year interviewing residents from each state, exploring their stories and their food to identify what was the quintessential recipe for that perfect family gathering. Whether from the Louisiana Bayou to the Black Hills of South Dakota or from the rugged landscape of the Rocky Mountains in Colorado to the beautiful farmland of New England, the recipes capture the essence of what it means to renew family love and relationship. Nawyn has also coupled the recipe collection with practical advice and creative activities to help organize and host an unforgettable family reunion. read more

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