Refine By
CHEFS

Roasting & Lasagna Pans - Thick, heavy-gauge stainless-steel roasting pan and rack, with the strength and durability for years of ...service. Exceptional even-heating performance and generous size to roast up to a 24-lb. turkey. Tri-ply construction includes pure aluminum core that extends up the sides to heat pan uniformly, without hot spots, and ensure even roasting of meat. Heavy-gauge stainless-steel rack elevates meat above juices, and allows circulation of heat to brown meat on all sides, and ensure succulent tender meat. With high sides, this roasting pan has plenty of room to collect juice for gravy or reduction. Easily cook vegetables alongside meat for savory, all-in-one-meals. Mirror-polished 18/8 stainless-steel is beautifully designed for presentation on the table, serving lasagna or deep-dish casserole for family-size meals, buffet or banquet dining. Nonreactive stainless-steel interior is perfect to deglaze on any stove top, including induction. The superior quality, versatility and durability you c - Specifications Materials: mirror-polished 18/8 stainless-steel, aluminum core and cast stainless-steel handles Roasting pan: 17?L (18 1/4? w/handles) x 13 3/4?W x 3 1/2?H (5 3/4? w/handles) Weight: 7-lb., 10-oz. Rack: 15 1/4?L x 13 3/4?W x 5?H (w/handles) Weight: 1-lb., 11-oz. Care and Use Dishwasher-safe; however hand washing is recommended to maintain mirror-finish Suitable for any stove top: gas, electric, halogen, ceramic and induction Oven-safe to 500 F (260 C) Use nylon scouring pads for extensive cleaning To remove any calcium deposits, bring 1 part vinegar to 3 parts water to a boil, pour into pan, let cool and rinse Use stainless-steel cleaner to preserve finish read more

CHEFS

Fry Pans & Skillets - CHEFS carbon-steel frying pan is the heavy-gauge everyday pan for high-heat searing, braising, grilling and ...stir frying. Incredible value for restaurant-quality durability, this carbon steel skillet features a manageable weight and handle length to easily maneuver multiple pans on a stove top. With the outstanding ability to heat quickly and retain hot temperatures, this fry pan seals in flavors, moistness and nutrients. Excellent for frying eggs and adding a crisp texture to hash browns or sausages. Carbon steel skillet is unmatched for developing a delicate-crispy crust on grilled cheese sandwiches. Searing chicken breasts, braising vegetables or preparing blackened seafood, this 2mm carbon steel pan is preferred for consistent cooking performance and longevity. The go-to pan for deglazing, with high-heat tolerance and sloped sides for rich and flavorful reduction. The surface of this fry pan improves with use, creating a naturally nonstick surface to saute vegetables or bake fresh - Specifications Materials: carbon steel, steel handle with silicone-covered grip Made in China 8? skillet 8? Dia. (15?L w/handle) x 1 1/2?H (4? w/handle) Base: 6? Dia. Weight: 1-lb., 10-oz. 10? skillet 10? Dia. (18 1/4?L w/handle) x 1 3/4?H (4 1/4? w/handle) Base: 8 1/4? Dia. Weight: 2-lb., 6-oz. 12? skillet 12? Dia. (19 3/4?L w/handle) x 2?H (4 1/4? w/handle) Base: 9 1/2? Dia. Weight: 3-lb. Care and Use Before first use: remove wax coating by hand washing in hot soapy water with a nonabrasive scouring pad. Dry completely. Do not wash in dishwasher or soak in water. Season pan (see instructions below). After each use: wash in hot water and mild soap and towel dry completely. To remove any cooking residue, gently scrub with sponge or nonabrasive scrubbing pad. Rinse well and towel dry completely. (Be careful not to remove seasoni read more

CHEFS

Fry Pans & Skillets - CHEFS carbon-steel frying pan is the heavy-gauge everyday pan for high-heat searing, braising, grilling and ...stir frying. Incredible value for restaurant-quality durability, this carbon steel skillet features a manageable weight and handle length to easily maneuver multiple pans on a stove top. With the outstanding ability to heat quickly and retain hot temperatures, this fry pan seals in flavors, moistness and nutrients. Excellent for frying eggs and adding a crisp texture to hash browns or sausages. Carbon steel skillet is unmatched for developing a delicate-crispy crust on grilled cheese sandwiches. Searing chicken breasts, braising vegetables or preparing blackened seafood, this 2mm carbon steel pan is preferred for consistent cooking performance and longevity. The go-to pan for deglazing, with high-heat tolerance and sloped sides for rich and flavorful reduction. The surface of this fry pan improves with use, creating a naturally nonstick surface to saute vegetables or bake fresh - Specifications Materials: carbon steel, steel handle with silicone-covered grip Made in China 8? skillet 8? Dia. (15?L w/handle) x 1 1/2?H (4? w/handle) Base: 6? Dia. Weight: 1-lb., 10-oz. 10? skillet 10? Dia. (18 1/4?L w/handle) x 1 3/4?H (4 1/4? w/handle) Base: 8 1/4? Dia. Weight: 2-lb., 6-oz. 12? skillet 12? Dia. (19 3/4?L w/handle) x 2?H (4 1/4? w/handle) Base: 9 1/2? Dia. Weight: 3-lb. Care and Use Before first use: remove wax coating by hand washing in hot soapy water with a nonabrasive scouring pad. Dry completely. Do not wash in dishwasher or soak in water. Season pan (see instructions below). After each use: wash in hot water and mild soap and towel dry completely. To remove any cooking residue, gently scrub with sponge or nonabrasive scrubbing pad. Rinse well and towel dry completely. (Be careful not to remove seasoni read more

CHEFS

Fry Pans & Skillets - CHEFS carbon-steel frying pan is the heavy-gauge everyday pan for high-heat searing, braising, grilling and ...stir frying. Incredible value for restaurant-quality durability, this carbon steel skillet features a manageable weight and handle length to easily maneuver multiple pans on a stove top. With the outstanding ability to heat quickly and retain hot temperatures, this fry pan seals in flavors, moistness and nutrients. Excellent for frying eggs and adding a crisp texture to hash browns or sausages. Carbon steel skillet is unmatched for developing a delicate-crispy crust on grilled cheese sandwiches. Searing chicken breasts, braising vegetables or preparing blackened seafood, this 2mm carbon steel pan is preferred for consistent cooking performance and longevity. The go-to pan for deglazing, with high-heat tolerance and sloped sides for rich and flavorful reduction. The surface of this fry pan improves with use, creating a naturally nonstick surface to saute vegetables or bake fresh - Specifications Materials: carbon steel, steel handle with silicone-covered grip Made in China 8? skillet 8? Dia. (15?L w/handle) x 1 1/2?H (4? w/handle) Base: 6? Dia. Weight: 1-lb., 10-oz. 10? skillet 10? Dia. (18 1/4?L w/handle) x 1 3/4?H (4 1/4? w/handle) Base: 8 1/4? Dia. Weight: 2-lb., 6-oz. 12? skillet 12? Dia. (19 3/4?L w/handle) x 2?H (4 1/4? w/handle) Base: 9 1/2? Dia. Weight: 3-lb. Care and Use Before first use: remove wax coating by hand washing in hot soapy water with a nonabrasive scouring pad. Dry completely. Do not wash in dishwasher or soak in water. Season pan (see instructions below). After each use: wash in hot water and mild soap and towel dry completely. To remove any cooking residue, gently scrub with sponge or nonabrasive scrubbing pad. Rinse well and towel dry completely. (Be careful not to remove seasoni read more

CHEFS

Steamers & Poachers - This 3-piece asparagus steamer ensures stems cook using a small amount of water, while the tips steam gently... to ensure the perfect, crisp-tender texture. The encapsulated base on this mirror-finish stainless-steel pot boils water quickly and evenly for precise cooking. More versatile than its name, this steamer's tight-mesh basket is designed to steam corn on the cob, green beans, broccoli or shellfish. The vent on the tempered glass lid releases steam to prevent boilovers.Also ideal for blanching vegetables, steaming vegetables in a cooking pouch, even preparing multiple hard-boiled eggs. With the bale handle and tight mesh design, basket removal is easy. The liquid drains automatically and food stays inside the basket. Use the basket separately as a colander to rinse fruits, vegetables or pasta in the sink. Stainless-steel wire mesh basket and cooking pot. Induction capable. Dishwasher-safe.CHEFS signature collection of professional-quality cookware, kitchen tools, bakeware, dinnerwa - Specifications Model 64452 Stainless-steel encapsulated base Pot: 7 1/2? Dia. x 10 1/2?H (w/lid and handle) 5-qt. capacity 6 3/4? Dia. exterior surface base Basket: 6 3/4? Dia. x 7 1/2?H 3-lb., 6-oz. Care and Use Induction capable Dishwasher-safe read more

CHEFS

Soup & Stock Pots - With all of today's scientific and technological advances in stainless-steel pots, there had to be a better wa...y to prevent sauces and chowders from overcooking and burning on a stove top. After years of research, the never-burn pot was born, developed by Italian home chef Paul Scioscio, with a passion for cooking and serving perfect sauces. Constructed of a 1.2mm thick outer shell of commercial-grade, mirror-polished 18/8 stainless-steel, and alternating layers of high-quality aluminum and steel on the bottom, this patented 7-layer base eliminates stirring. The real secret to this incredible sauce pot is the hermetically-sealed silicone oil chamber, ensuring burn-free heat distribution. No hot spots, no burning or stirring. Will not scorch thick tomato-based marinara, creamy Alfredo or rich cioppino. With convenient etched interior measurements in quarts/cups, this multi-use CHEFS cookware lets you measure and cook all in one pot. High sides and slightly-domed lid control splatters.Mas - Specifications Material: 18/8 stainless-steel, aluminum and silicone oil, cast stainless-steel handles, tempered glass lid with stainless-steel rim and cast stainless-steel handles Made in China 7-quart 10? Dia. (13?L w/handles) x 6 1/2?H (8 3/4? w/lid) Base: 8 3/4? Dia. Weight: 8-lb., 10-oz. 11-quart 11 1/2? Dia. (14 3/4?L w/handles) x 7 1/2?H (9 3/4? w/lid) Base: 10 1/2? Dia. Weight: 11-lb., 9-oz. 16-quart 11 1/2? Dia. (14 3/4?L w/handles) x 10 1/4?H (12 1/2? w/lid) Base: 10 1/2? Dia. Weight: 12-lb., 10-oz. Care and Use Dishwasher-safe Suitable for gas, electric, ceramic, halogen and induction cooktops. Not for oven or grill use. For best use: use on low to medium-high settings. Do not heat pot when empty. Prior to first use: add about 2? of water to pot and cover with lid. Place pot on cooktop, turn to medium temperature and bring read more

CHEFS

Soup & Stock Pots - With all of today's scientific and technological advances in stainless-steel pots, there had to be a better wa...y to prevent sauces and chowders from overcooking and burning on a stove top. After years of research, the never-burn pot was born, developed by Italian home chef Paul Scioscio, with a passion for cooking and serving perfect sauces. Constructed of a 1.2mm thick outer shell of commercial-grade, mirror-polished 18/8 stainless-steel, and alternating layers of high-quality aluminum and steel on the bottom, this patented 7-layer base eliminates stirring. The real secret to this incredible sauce pot is the hermetically-sealed silicone oil chamber, ensuring burn-free heat distribution. No hot spots, no burning or stirring. Will not scorch thick tomato-based marinara, creamy Alfredo or rich cioppino. With convenient etched interior measurements in quarts/cups, this multi-use CHEFS cookware lets you measure and cook all in one pot. High sides and slightly-domed lid control splatters.Mas - Specifications Material: 18/8 stainless-steel, aluminum and silicone oil, cast stainless-steel handles, tempered glass lid with stainless-steel rim and cast stainless-steel handles Made in China 7-quart 10? Dia. (13?L w/handles) x 6 1/2?H (8 3/4? w/lid) Base: 8 3/4? Dia. Weight: 8-lb., 10-oz. 11-quart 11 1/2? Dia. (14 3/4?L w/handles) x 7 1/2?H (9 3/4? w/lid) Base: 10 1/2? Dia. Weight: 11-lb., 9-oz. 16-quart 11 1/2? Dia. (14 3/4?L w/handles) x 10 1/4?H (12 1/2? w/lid) Base: 10 1/2? Dia. Weight: 12-lb., 10-oz. Care and Use Dishwasher-safe Suitable for gas, electric, ceramic, halogen and induction cooktops. Not for oven or grill use. For best use: use on low to medium-high settings. Do not heat pot when empty. Prior to first use: add about 2? of water to pot and cover with lid. Place pot on cooktop, turn to medium temperature and bring read more

CHEFS

Soup & Stock Pots - With all of today's scientific and technological advances in stainless-steel pots, there had to be a better wa...y to prevent sauces and chowders from overcooking and burning on a stove top. After years of research, the never-burn pot was born, developed by Italian home chef Paul Scioscio, with a passion for cooking and serving perfect sauces. Constructed of a 1.2mm thick outer shell of commercial-grade, mirror-polished 18/8 stainless-steel, and alternating layers of high-quality aluminum and steel on the bottom, this patented 7-layer base eliminates stirring. The real secret to this incredible sauce pot is the hermetically-sealed silicone oil chamber, ensuring burn-free heat distribution. No hot spots, no burning or stirring. Will not scorch thick tomato-based marinara, creamy Alfredo or rich cioppino. With convenient etched interior measurements in quarts/cups, this multi-use CHEFS cookware lets you measure and cook all in one pot. High sides and slightly-domed lid control splatters.Mas - Specifications Material: 18/8 stainless-steel, aluminum and silicone oil, cast stainless-steel handles, tempered glass lid with stainless-steel rim and cast stainless-steel handles Made in China 7-quart 10? Dia. (13?L w/handles) x 6 1/2?H (8 3/4? w/lid) Base: 8 3/4? Dia. Weight: 8-lb., 10-oz. 11-quart 11 1/2? Dia. (14 3/4?L w/handles) x 7 1/2?H (9 3/4? w/lid) Base: 10 1/2? Dia. Weight: 11-lb., 9-oz. 16-quart 11 1/2? Dia. (14 3/4?L w/handles) x 10 1/4?H (12 1/2? w/lid) Base: 10 1/2? Dia. Weight: 12-lb., 10-oz. Care and Use Dishwasher-safe Suitable for gas, electric, ceramic, halogen and induction cooktops. Not for oven or grill use. For best use: use on low to medium-high settings. Do not heat pot when empty. Prior to first use: add about 2? of water to pot and cover with lid. Place pot on cooktop, turn to medium temperature and bring read more

CHEFS

Griddles & Grill Pans - Bacon, eggs, burgers, steak, grilled sandwiches and everything you cook on the Max Burton Induction Griddl...e will heat faster and use less heat energy. Designed of die-cast aluminum with a built-in induction disc base, the Max Burton griddle works on any cooktop and is oven-safe to 500 F. The thick aluminum quickly conducts heat and the two layers of Xylan nonstick are PFOA-free and scratch resistant so your foods are healthier and slide right onto the serving plate. The surrounding grease wall on the induction griddle drains away excess fats.Product Features Thick die-cast aluminum rapidly conducts heat for faster more energy-efficient cooking Designed with a built-in induction disc base Double layer of Xylan nonstick surface is PFOA-free and resists scratches Nonstick griddle requires little to no added cooking fats Grease wall allows fat drainage for healthier cooking and helps avoid spillage Large, heat-proof silicone handles for secure, safe handling Suitable for use with in - Specifications Material: die-cast aluminum, Xylan nonstick cooking surface, silicone Model: 6325 Overall Size: 15L (19 with handles) x 11 1/4W Cooking area: 12 1/2L x 9 1/2W Base: 9 Dia. Weight: 3 lb. 8 oz. Made in China Use and Care Before first use and after each use, wash and dry Max Burton griddle thoroughly. The induction griddle is dishwasher-safe, but hand washing in soapy water recommended to preserve the surface of the nonstick induction grill. Do not use abrasive pads or cleaners on the nonstick surface. No other seasoning is required for ongoing maintenance. Whether cooking of preheating, start Max Burton griddle at low temperature and gradually increase cooking temperature to avoid extreme temperature changes. Induction griddle is oven-safe to 500 F. Avoid using metal cooking utensils and do not store nonstick induction grill with other cookware on top to keep the non-stick surface from scrat read more

CHEFS

Saucepans - Melt caramel or chocolate, caramelize sugar or heat sauce in this superior nonstick 1-quart pan. With an incredibly-sm...ooth ceramic-coated interior that is PTFE and PFOA-free, Rose's caramel pot is the healthy choice for cooking, heating and melting ingredients on every stove top, including induction. Nothing sticks. Thick stainless-steel construction encapsulates pure aluminum disc to distribute heat evenly, eliminating hot spots. Uniform heating and exceptional nonstick performance perfect for making caramel, sugar syrup or cream sauce. Ideal to melt butter for seafood, cheese for dips or chocolate for desserts. This 1-quart pan simmers delicate lobster Mornay or rich and thick marinara sauce, preventing scorching. Enables the home chef to prepare demi-glace, as skillfully as a seasoned chef. Everything releases, for impeccable cleanup.With the ability to simmer at an even-heating temperature, this nonstick pan is also ideal to cook steel-cut oats, boil pasta, rice or heat soup. Dripl - Specifications Model: CRMP-RLB Materials: stainless-steel, aluminum disc and ceramic-coated interior Capacity: 1-Quart 6? Dia. (12?L w/handle) x 6?W (w/spouts) x 4 3/4?H (5 1/4? w/handle) Base: 4 3/4? Dia. Weight: 1-lb., 8-oz. Made in China 10-year manufacturer warranty Care and Use Dishwasher-safe Suitable for gas, electric, ceramic, halogen, glass and induction cooktops read more

CHEFS

Soup & Stock Pots - There's only one way to make authentic baked beans: slow-baking at a low oven temperature for hours, to ensure... the molasses, brown sugar, vinegar, pork and beans intermix in flavor. This traditional stoneware 4 1/2-qt. bean pot with lid is high-fired to a smooth finish, retaining the consistent heat of the oven to allow even cooking without constant stirring, providing smooth release for ease in serving. Accommodates any flavor variations, so if your specialty is New England baked beans, be sure to include the maple syrup and salt pork. Also ideal for slow-simmering soup in the oven. Recipes included. Oven- microwave- and dishwasher-safe. - Specifications Model 7621 9 Dia. (9 3/4 w/handles) x 6 1/2H (7 1/2 w/lid) 4-lb. Made in China Care and Use Oven-, microwave- and dishwasher-safe read more

CHEFS
$35.00 $46.00
at Target

Find cookware, open stock and sets at Target.com! High-performance, heavy-gauge 12-inch fry pan with exceptionally-tough nonstick ...interior for ultra-smooth release. hard-anodized, heavy-gauge fry pan with lid stands up to intensive use in the busiest... read more

CHEFS
$35.00 $49.00
at Target

Find cookware, open stock and sets at Target.com! Tightly-woven wire mesh basket with an extra-large capacity and easy-lift handle.... this 3-piece asparagus steamer ensures stems cook using a small amount of water, while the tips steam gently to ensure... read more

CHEFS
$99.00
at Target

Find cookware, open stock and sets at Target.com! Chefs tri-ply roasting pan with rack heavy-gauge, mirror-polished roasting pan c...onducts heat evenly from base to rim for perfectly-cooked poultry and roasts. . Thick, heavy-gauge stainless-steel... read more

CHEFS
$99.00
at Target

Find cookware, open stock and sets at Target.com! Chefs stainless-steel stockpot, 16-qt. Heavy-gauge stainless-steel stockpot with... impact-bonded bottom heats evenly and maintains rich flavors with tight-fitting lid. . With heavy-gauge 18/8... read more

CHEFS
$39.00
at Target

Find cookware, open stock and sets at Target.com! Chefs carbon steel fry pan, 12in restaurant-quality carbon steel skillet, with h...eat-safe durability and metal-utensil safe to brown, sear, braise and deglaze. . Chefs carbon-steel 12in frying pan is the... read more

CHEFS
$19.00
at Target

Find cookware, open stock and sets at Target.com! Chefs carbon steel fry pan, 8in restaurant-quality carbon steel skillet, with he...at-safe durability and metal-utensil safe to brown, sear, braise and deglaze. . Chefs carbon-steel 8in frying pan is the... read more

CHEFS
$119.00
at Target

Find cookware, open stock and sets at Target.com! Chefs stainless-steel stockpot, 20-qt. Heavy-gauge stainless-steel stockpot with... impact-bonded bottom heats evenly and maintains rich flavors with tight-fitting lid. . With heavy-gauge 18/8... read more

CHEFS
$29.00
at Target

Find cookware, open stock and sets at Target.com! Chefs carbon steel fry pan, 10in restaurant-quality carbon steel skillet, with h...eat-safe durability and metal-utensil safe to brown, sear, braise and deglaze. . Chefs carbon-steel 10in frying pan is the... read more

CHEFS
$79.00
at Target

Find cookware, open stock and sets at Target.com! Chefs stainless-steel stockpot, 12-qt. Heavy-gauge stainless-steel stockpot with... impact-bonded bottom heats evenly and maintains rich flavors with tight-fitting lid. . With heavy-gauge 18/8... read more

CHEFS
$35.00 $49.00
at Target

Find cookware, open stock and sets at Target.com! Chefs carbon steel ceramic nonstick outdoor grill roaster the durable outdoor ba...rbecue roaster for grilling, with heavy-gauge carbon steel for even heating and ceramic coating for nonstick release. .... read more

CHEFS
$35.00 $46.00
at Target

Find cookware, open stock and sets at Target.com! Heavy-gauge hard-anodized fry pan set with exceptionally-tough nonstick interior... for impeccably-smooth release. high-performance hard-anodized fry pan set stands up to extensive use in busy kitchens.... read more

CHEFS

Specialty Cookware - Heavy-gauge, Rose cook and store saucepan provides the even heating to prepare delicate white sauce, rich mar...inara or fruit dessert sauce to perfection. Mirror-polished, 3.5-quart stainless-steel saucepan combines premium magnetic stainless-steel, with aluminum disc for exceptional heat conductivity on every stove top, including induction. Interior measurement markings to conveniently whip precise amounts of cream, whisk egg whites, blend and cook sauce or melt cheese. The tapered sides on this pan are perfect for an immersion blender to prevent splattering. This saucepan with cool-touch handle is also ideal to simmer soup, boil rice or potatoes. Conveniently drain and store in the refrigerator, without transferring to a separate container. Tight-fitting storage lid preserves freshness and flavor.This even-heating 3.5-quart stainless-steel saucepan is ideal to melt chocolate or caramel, gently heat ingredients for peanut butter fudge or double chocolate truffles. Precisely mix, cook, s - Specifications Model: CS-RLB Materials: stainless-steel, aluminum disk and plastic lid 8 Dia. (11L w/spout & handle) x 5 3/4H Base: 6 Dia. Capacity: 3.5-quart Weight: 3-lb., 3-oz. Made in China Care and Use Dishwasher-safe Freezer-safe read more

View wishlist Set Sale Alert Continue shopping
View Sale Alerts Continue shopping