Carbon Steel Knives

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Shun
$144.95

Made from VG-10 stainless steel, Shun knives are specially constructed to be harder, less brittle, but also more flexible than tra...ditional steel formulations. The VG-10 core is then clad with 16 full layers of SUS410 high-carbon stainless steel on each side, for a total of 33 layers. These layers not only protect the VG-10, they create an exquisitely-detailed surface reminiscent of Damascus or pattern-forged steel, the kind once used for Samurai swords. As a result, the knives are simply stunning to look at--much like antique Damascus knives but without their tendency to rust. As an additional benefit, the slight patterning helps slice rather than crush delicate foods and keeps cut food from sticking to the blade. Blade material: High-carbon VG-10, Super steel Blade length: 8 inches Handle material: PakkaWood Care instructions: Hand wash recommended Set includes: One (1) chef's knife Model: DM0706 Size: 8 Inch. read more

Shun
$144.95

Made from VG-10 stainless steel, Shun knives are specially constructed to be harder, less brittle, but also more flexible than tra...ditional steel formulations. The VG-10 core is then clad with 16 full layers of SUS410 high-carbon stainless steel on each... read more

Sabatier
$129.99

The Sabatier Olivewood 7-inch Santoku Knife features a classic wood handle that is an attractive addition to your kitchen. It is d...esigned for durability and precision with a high-carbon stainless steel blade. Hand-wash with warm water and a mild... read more

Wusthof
$89.99

A Santoku knife (Santoku meaning 'three virtues' in Japanese) is used for chopping, slicing and mincing. The Shun Sora Hollow-Grou...nd Santoku knife is perfect for all these tasks and more. Sora, in Japanese, means 'sky'. Let your imagination take... read more

Sabatier
$129.99

The Sabatier Olivewood 8-inch Slicer Knife features a classic wood handle that is an attractive addition to your kitchen. Hand-was...h with warm water and a mild detergent; rinse and dry immediately. The knife has a high-carbon stainless steel blade and... read more

Dexter®
$73.70 $38.50

Sani-Safe® handle sets the standard for professional cutlery. The textured, slip-resistant, easy-to-clean polypropylene handle wit...hstands both high and low temperatures. Strong blade-to-handle seal provides exceptional sanitary performance. Utensils... read more

Wusthof
$116.99

Chop, dice, and slice vegetables with this Wusthof knife featuring a stainless steel blade. Easily clean and maintain this 6-inch ...knife by placing it in the dishwasher. Features: Type: Cooks Knife, Steak Knife, Commercial Grade Product Features:... read more

Wusthof
$130.04

Chop vegetables and prepare meats with this versatile Wusthof 7-inch Santoku knife. The hollow-edged blade delivers precise cuts, ...making it easy to slice thin strips or dice foods into smaller pieces. Handle Material: Resin Type: Santoku Knife, Steak... read more

BergHOFF
$32.99

Hone your culinary skills with this utility knife. A heavy bolster enhances maneuverability, and the carbon steel blade resists st...ains and kitchen elements for long-lasting performance. Type: Utility Knife Material: Carbon Steel Size: 5 Inch... read more

Zhen
$62.99

ZHEN1068 Features Material: Top grade 440 C Japanese high carbon stainless steel Full tang one piece design with anti-slip handle ...to prevent slip and create comfortable holding Long-lasting sharp edge designed for cutting meats, vegetables and fruit,... read more

Chikara
$62.99

Enjoy versatility and ease of use with this Damascus santoku knife by Chikara. Featuring ergo handles, this knife offers a comfort...able grip and perfect control. Crafted from 33 layers of high-carbon and low-carbon stainless steel, this knife promises... read more

BergHOFF
$32.99

Hone your culinary skills with this utility knife. A heavy bolster enhances maneuverability, and the carbon steel blade resists st...ains and kitchen elements for long-lasting performance. Type: Utility Knife Material: Carbon Steel Size: 5 Inch... read more

Chikara
$62.99

Enjoy versatility and ease of use with this Damascus santoku knife by Chikara. Featuring ergo handles, this knife offers a comfort...able grip and perfect control. Crafted from 33 layers of high-carbon and low-carbon stainless steel, this knife promises... read more

Wusthof
$106.99

Update your kitchen knife collection with this utility knife by Wusthof. With a hardy commercial-grade construction to endure rigo...rous kitchen conditions, this knife features a high-carbon stainless steel blade for precise and efficient cutting. Type:... read more

Dexter®
$29.24 $8.00

For chefs who want Dexter? quality at its most affordable. Dexter? Basics? cutting knives offer performance and value for commerci...al use, featuring 400 series stain-free, high-carbon steel blades with durable, slip-resistant polypropylene handles.... read more

Dexter®
$119.00 $92.49

Designed for exectuive chefs and "front-of-the-house" use in the finest restaurants, hotels, and other institutions. Contains prem...ium materials with Dexter's expert craftsmanship. Rosewood handles are infused with polymers and resin for durability and... read more

overstockedkitchen
$20.77

Features :100% brand new and high quality. // Shipping time 5-15 days.3 Piece Santoku Knife Set by MasterChef provides great value... and performance. ABS handles and high carbon stainless steel will meet the needs of the home kitchen.Set Includes:... read more

Dexter®
$19.10 $8.33

Tapered point for ease of standard peeling. For chefs who want Dexter® quality at its most affordable. Dexter® Basics® cutting kni...ves offer performance and value for commercial use, featuring 400 series stain-free, high-carbon steel blades with... read more

Wusthof
$87.97

This Wusthof Classic Clip Point Paring Knife tapers to a point at the tip and is easy to handle, making it the perfect knife to tr...im and slice and peel small produce such as garlic cloves and herbs. The clip point allows the blade to easily carve and... read more

Wusthof
$179.50

Perform all of your cutting tasks with this Wustof Classic bread knife. Made in Solingen, Germany, it was hand-forged in 38 manufa...cturing steps by skilled craftsmen. The high-carbon stainless steel serrated blade is hardened to maintain a sharp edge,... read more

Wusthof
$158.20

Features :Hand Made in The USAHand SculptedHand CastLead-Free Fine English PewterCollectible Magnets Please contact us if you woul...d like to know the items size.Strong, full-sheet, flexible, vinyl MAG-NEATO'S(TM) magnetMagnet sheet is approximately 6"... read more

Dexter Russell
$29.18

The Largest Manufacturer of Professional Cutlery in The United States. Quality materials enhanced with the integrity of craftsmans...hip. Professional cutlery designed, built, and tested to be people friendly and kitchen tough. Knives are sharp, right out... read more

overstockedkitchen
$25.27

Features :Size: 9"Type: CutleryHandle: 5-3/4"Handle Color: WhiteOver All Length: 14-1/4"

Dexter®
$49.61 $13.14

Textured, slip-resistant, easy-to-clean polypropylene handle withstands both high and low temperatures. Built to be both tough and... sanitary. Impervious blade-to-handle seal provides the utmost in sanitary qualification. Stain-free, high-carbon steel... read more

DXX
$59.19 $45.43

The kitchen is one of the most important gathering rooms in the home, which is why you need the right kitchen accessories and appl...iances to create an inviting atmosphere. Whether you create meals for a large family or you are cooking for two, we... read more

Sabatier
$78.99

This Sabatier 6-Inch Black Flexible Fillet Knife is a premium product made in Thiers, France. The steel is tempered, ground and po...lished with care. The knife is made with superior high-carbon stainless steel which creates a blade that holds an... read more

$40.99

Tough, sanitary, and forceful, this boning knife serves as a premium tool for both private and professional kitchens. A polypropyl...ene handle withstands high and low temperatures and is textured for a better grip, while the stain-free, high carbon steel... read more

Sabatier
$98.49 $88.64

This Sabatier 8-Inch Black Bread Knife is a premium product made in Thiers, France. The steel is tempered, ground and polished wit...h care. The knife is made with superior high-carbon stainless steel which creates a blade that holds an ultra-sharp edge.... read more

Dexter®
$37.70 $23.87

Textured, slip-resistant, easy-to-clean polypropylene handle withstands both high and low temperatures. Built to be both tough and... sanitary. Impervious blade-to-handle seal provides the utmost in sanitary qualification. Stain-free, high-carbon steel... read more

Esee Knives
$164.99

FeaturesNo questions asked warrantyTumbled black oxide finishMade in the USA11.5" overall length 25.5 ounces While working in some... of the more sketchy corners of South America, Expat contacted ESEE in the search for high-quality, worst case scenario... read more

Ginkgo
$176.99

Extremely sharp, extremely hard and extremely durable, the gou 7-inch slicer from yaxell of Japan is the ultimate in superior qual...ity kitchen knives. Yaxell gou blades are heated in a kiln to a very high temperature and then ice-hardened. Then they are... read more

overstockedkitchen
$17.21

Features :Size: 3-1/4"Type: CutleryHandle: 4-1/2"Handle Color: WhiteOver All Length: 7-3/4"

Kuhn Rikon
$14.69

Bring trendy color and versatile utility into your kitchen with this chic pairing knife. The knife features a sharp, long-lasting ...blade with a non-stick coating that allows you to slice, dice, and peel like a pro. The sapphire color knife includes a... read more

$76.49

Cut cooked meats with this Crimson carving knife, which features a sturdy fiberglass composite handle. The angled tip enables easy... movement, and the thin blade allows precise width control. Type: Carving Knife Product Features: Dishwasher Safe... read more

SVORD
$42.99

Svord Kiwi Santoku Carbon Steel Knife, 15N20, Pink. Length of Blade (inches): 7 1/4"; Overall Length (inches): 12"; Blade Shape: S...antoku; Handle Material: Polypropylene; Steel Specifications: 15N20; read more

Kramer by Zwilling JA Henckels
$299.95

This Asian-style knife features a broad blade and especially sharp cutting edge. The word santoku loosely translates as three virt...ues, a reference to the three cutting tasks the knife performs well: slicing, dicing and mincing. Shop all Bob Kramer Carbon Steel > Read The New York Times article here. Food writer Josh Ozersky is also a pretty big fan of the Bob Kramer Carbon Steel collection. read more

Sabatier
$98.49

This Sabatier 8-Inch Black Slicing Knife is a premium product made in Thiers, France. The steel is tempered, ground and polished w...ith care. The knife is made with superior high-carbon stainless steel which creates a blade that holds an ultra-sharp... read more

Kramer by Zwilling JA Henckels
$349.95

The chef's knife is the perfect kitchen workhorse, ideal for chopping, slicing, dicing and mincing meats and vegetables. Shop all ...Bob Kramer Carbon Steel > Read The New York Times article here. Food writer Josh Ozersky is also a pretty big fan of the Bob Kramer Carbon Steel collection. read more

Sabatier
$98.49 $88.64

This Sabatier 8-Inch Black Bread Knife is a premium product made in Thiers, France. The steel is tempered, ground and polished wit...h care. The knife is made with superior high-carbon stainless steel which creates a blade that holds an ultra-sharp edge.... read more

Dexter Russell
$62.49

Dexter-Russell 8 Inch x 3/4 Inch Chinese Chef's Knife, hardwood handle, brass ferrule, high - carbon steel, hardwood handle, brass... ferrule. read more

FLORENTINE KITCHEN KNIVES
$350.00

Florentine Kitchen Knives has been dedicated, since its founding in 2012, to producing top-quality knives for both professional co...oks and hobbyists alike. This carbon steel knife with a wood and leather handle is made of high carbon steel with excellent edge retention and toughness. Beautifully balanced steel originally developed as ball baring steel for aviation, this knife requires maintenance to keep it from developing corrosion. An added layer of protective patina darkens and develops over time.NJ Steel Barron's 52100 steelThird cook's knife read more

Kramer by Zwilling JA Henckels
$199.95

Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world... specializing in kitchen cutlery. Cook's Illustrated once wrote: "The Kramer knife outperformed every knife we've ever rated." Put simply -Kramer is King of the Kitchen Knife. A utility knife is between a chef's knife and paring knife in size, and as such immensely versatile and the favorite of many chefs. Small enough to handle easily, but big enough for a variety of medium-size cutting tasks, this utility can peel, chop and slice an array of ingredients. Made in Japan. AN OBSESSIVE DEDICATION TO EXCELLENCE Working with a simple philosophy, Bob Kramer has spent nearly two decades reducing the craft of culinary knife-making to its essence. Creating each knife on his own from start to finish in his small studio, he forges the best raw materials and his relentless pursuit of perfection into some of the most beautiful and sought-after cutlery in the culinary world. NEVER BEFORE AVAILABLE For the first time ever, home chefs can experience the unrivaled performance and minimal maintenance of a Bob Kramer original. From the precise carbon-steel formulation he loves for its remarkable strength and unmatched edge retention to the brass bolsters and handsome African blackwood handles, no detail has been overlooked. THE PROS KNOW Professional chefs know how important using the right knife is and often wait years to get their hands on one of Bob's legendary handcrafted creations. For this collection, Sur La Table worked with the master himself and renowned German knife maker Zwilling J.A. Henckels to create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. WHAT IS CARBON STEEL? The first metal formulated to hold the razor-sharp, consistent edge required by the modern culinary arts, carbon steel has a rich 3,000-year heritage and is still a favorite of enthusiasts and professionals for its perfect performance, its amazing edge retention and ease of sharpening. Shop all Bob Kramer Carbon Steel > Read The New York Times article here. read more

Messermeister
$79.00

Messermeister has been making knives in the German tradition for over 30 years, and remains one of the only companies to finish th...eir blades using the ages-old hot-drop, hand-hammered technique. Each knife is high-quality, heritage, and handmade. Their Plaza knives are made of carbon steel, whose properties make for the sharpest possible edge that's long-lasting, cut after cut. The steel will patina over time, almost like a visual reminder of all your time spent in the kitchen with this essential knife. Made in: Germany. Made of: Polyoxymethylene handle, brass rivets, carbon & chromium non-stainless steel blade. Size: Paring knife is 8" L (3.5" blade); Chef's knife is 13" L (8" blade). Messermeister knives are hand sharpened and pull through sharpeners are not recommended. Carbon steel blades are not stainless and can rust within minutes of exposure to moisture and air. It is important to wash and dry them immediately after usage. Acidic foods can accelerate the oxidation process. If the blade spots with rust, it can be removed by applying a small amount of Barkeeper’s Friend or ZUD to a damp paper towel and rubbing the area until it disappears. The best way to break in high carbon knives is to treat them with vinegar before the first usage. Dampen a paper towel with white vinegar and rub the blade extensively until the entire surface is wet. Let the vinegar sit on the blade for at least 5 minutes. Rinse off the vinegar and dry it immediately. Repeat these steps at least 2-3 times or until you see the blade begin to show a faint blue/grayish stain color. This color change indicates the blade is beginning to develop a patina. The patina will deepen with usage and act as a barrier to slow the oxidation process. The knives are now ready to be used on food. read more

SVORD
$42.99

Svord Kiwi Santoku Carbon Steel Knife, 15N20, Green. Length of Blade (inches): 7 1/4"; Overall Length (inches): 12"; Blade Shape: ...Santoku; Handle Material: Polypropylene; Steel Specifications: 15N20; read more

FLORENTINE KITCHEN KNIVES
$350.00

Florentine Kitchen Knives has been dedicated, since its founding in 2012, to producing top-quality knives for both professional co...oks and hobbyists alike. This carbon steel knife is made of high carbon steel with excellent edge retention and toughness. Beautifully balanced steel originally developed as ball baring steel for aviation, this knife requires maintenance to keep it from developing corrosion. An added layer of protective patina darkens and develops over time.NJ Steel Barron's 52100 steelThird cook's knife read more

R. Murphy Knives
$125.00

To hone your culinary skills, start with a solid knife set, like this one designed exclusively for Food52 by R. Murphy -- high-car...bon steel blades create the sharpest possible edge, a full tang means perfect balance, and contoured handles provide comfort and ease of use. And as always, craftsmanship is key: the handles are a beautiful reclaimed maple wood. If you've never had the pleasure of owning carbon steel knives, make sure to read the care instructions that come with the knives carefully -- such beautiful blades require different handling than stainless steel to maintain their luster. 8" Chef’s Knife: The most versatile knife in the kitchen -- designed for slicing, chopping, mincing and dicing with ease. Filet Knife: With a long, slim and flexible blade this knife is designed to bone and fillet fish and poultry, though it works just as well for coring fruit and vegetables and slicing citrus. Paring Knife: This is the knife you want for detail work: trimming, peeling, controlled cuts and slicing small fruits and vegetables. These knives are made to order. Please allow 7-14 days for production. Made in: USA. Made of: Carbon steel, reclaimed pecan wood, reclaimed maple wood. read more

Dexter Russell
$54.63

Dexter-Russell 7 Inch x 2-3/4 Inch Chinese Chef's Knife, walnut handle, stain - free, high - carbon steel.

Bruntmor
$100.83

BRUNTMOR TOKUSO DAMASCUS 7" SANTOKU CHEF'S KNIFEOur Tokuso Series chef knives are carefully hand crafted with 33 layers of SUS410 ...High carbon Stainless Steel on each side bringing it to a total of over 66 layers of protection The Tokuso Series chef knife is multipurpose razor-sharp kitchen knife and an artistic statement in a premium design and quality workmanship.A CUTTING EDGE of ROBUST & QUALITY!Our Tokuso Series chef knives are carefully hand crafted over 70 days and has 33 layers of SUS410 High carbon Stainless Steel on each side bringing it to a total of over 66 layers of protection we are using the highest robust quality materials making sure to meet the high standards our customers are expecting from us. The Tokuso Series chef knife is multipurpose razor-sharp kitchen knife and an artistic statement in a premium design and quality workmanship.HIGH PERFORMANCE ARTOur VG-10 Hammered Damascus Tokuso knife is forged with pin point precision, a single piece of ultra-premium Japanese Imported VG-10 super steel is carefully cladded by high carbon SUS410 stainless steel folded over repeatedly and hand polished to reveal the breathtaking Bruntmor Tokuso "KIJI" pattern. the hammered texture of the blade eliminates friction and keeps food from sticking to the blade. Every knife from Bruntmor is handcrafted by master artisans creating a unique one of a kind work of art. BRUNTMOR RISK FREE LIFETIME WARRANTYHere at Bruntmor we stand behind our products and we are so positive that you will enjoy your Tokuso knife that we even back it up with a lifetime warranty, we will be ready to assist you and make sure that you are 110% satisfied! read more

R. Murphy Knives
$115.00

To hone your culinary skills, start with a solid knife set, like this one designed exclusively for Food52 by R. Murphy -- high-car...bon steel blades create the sharpest possible edge, a full tang means perfect balance, and contoured handles provide comfort and ease of use. And as always, craftsmanship is key: the handles are a beautiful reclaimed maple wood. If you've never had the pleasure of owning carbon steel knives, make sure to read the care instructions that come with the knives carefully -- such beautiful blades require different handling than stainless steel to maintain their luster. 8" Chef’s Knife: The most versatile knife in the kitchen -- designed for slicing, chopping, mincing and dicing with ease. Filet Knife: With a long, slim and flexible blade this knife is designed to bone and fillet fish and poultry, though it works just as well for coring fruit and vegetables and slicing citrus. Paring Knife: This is the knife you want for detail work: trimming, peeling, controlled cuts and slicing small fruits and vegetables. These knives are made to order. Please allow 7-14 days for production. Made in: USA. Made of: Carbon steel, reclaimed pecan wood, reclaimed maple wood. read more

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