Carbon Kitchen Knives

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$22.99

Cook in comfort with this Tovolo chef knife. An ergonomic grip and balanced blade provide easy handling while the high-carbon stai...nless steel construction offers longevity. Tovolo chef knife for use in slicing meats, fruits and vegetables Made from... read more

$25.37

Take care of all of your daily cutting needs with this multipurpose utility knife. Fitted with a molded resin handle with soft-gri...p overlays for a comfortable grasp, this knife includes a matching sheath for safe storage between uses. Partially... read more

Henckels
$71.99

Slice vegetables using this knife with an ergonomic molded polypropylene handle for easier cooking. The blade is forged from a sin...gle piece of steel and crafted using a special German formula for lasting sharpness and durability. German special formula... read more

ZHEN
$64.59

Full Tang one piece design with anti-slip TPR handle to prevent slip & create comfortable holding. The Special Ergonomic handle is... designed for RIGHT hand use Long Description: This super sharp Japanese stainless steel knife is made of 440C high carbon Japanese steel, which increases toughness, improves stain resistance and prolongs knife life. The prefect weight balanced full length handle are made of soft TPR which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable and beautiful. Full Tang one piece anti-slip Soft TPR handle design for comfortable grip. The Special Ergonomic RIGHT hand use handle could tight up to your right palm very well. This Zhen Premium knife set is packed with nice black handcrafted box. DO NOT chop bone or use knife on hard surface like glass cutting board, tile and granite. Hand-wash your blades with gentle dish soap, rinse clean and towel dry immediately. Hone your blades with a steel or ceramic rod weekly to keep it sharp. Recommend to sharpen your blades with a whetstone at an angle of 15 degrees. 100% satisfaction guarantee. read more

ZHEN
$51.30 $42.77

This super sharp Japanese stainless steel knife is made of 440C high carbon steel, which increases toughness, improves stain resis...tance and prolongs knife life. The prefect weight balanced full length handle are made of stainless steel which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable and beautiful. All in one stainless steel handle design are a metal extension of the blade with a comfortable grip. This Zhen Premium knife set is packed with nice blister packaging. DO NOT chop bone or use knife on hard surface like glass cutting board, tile and granite. Hand-wash your blades with gentle dish soap, rinse clean and towel dry immediately. Hone your blades with a steel or ceramic rod weekly to keep it sharp. Recommend to sharpen your blades with a whetstone at an angle of 15 - 20 degrees. 100% satisfaction guarantee. read more

Good Cook
$14.05 $12.19

Knife, Chef 8-Inch Fine edge, high carbon steel blade. Features zinc alloy bolster and a soft grip handle. Black.

ZHEN
$64.59

This super sharp Japanese stainless steel knife is made of 440C high carbon Japanese steel, which increases toughness, improves st...ain resistance and prolongs knife life. The prefect weight balanced full length handle are made of soft TPR which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable and beautiful. Full Tang one piece anti-slip Soft TPR handle design for comfortable grip. The Special Ergonomic RIGHT hand use handle could tight up to your right palm very well. This Zhen Premium knife set is packed with nice black handcrafted box. DO NOT chop bone or use knife on hard surface like glass cutting board, tile and granite. Hand-wash your blades with gentle dish soap, rinse clean and towel dry immediately. Hone your blades with a steel or ceramic rod weekly to keep it sharp. Recommend to sharpen your blades with a whetstone at an angle of 15 degrees. 100% satisfaction guarantee. read more

Good Cook
$9.52 $9.30

Knife, Bread 8-Inch Serrated edge, high carbon steel blade. Features zinc alloy bolster and a soft grip handle. Black.

Hudson Home
$50.00

The king in the kitchen should be the best dressed - especially if it's doing all the work, like cutting meat, chicken or any puny... vegetable. The Carbon 6 eight-inch Chef's Knife from Schmidt Brothers - a world class all-purpose chef's knife made from a single piece of the finest 100% German Stainless Steel. It features a polished ultra-sharp blade contrasting against an unpolished scorched steel handle. And it boasts the patented Schmidt Brothers Curve, a space to put your forefinger to rest and guide the knife with ease. It's old-world craftsmanship meets modern design. It's form and function. It's a little bit of everything - like a trusty chef's knife should be. read more

MIU France
$9.99 $5.79

MIU France item # 94006B. One piece, stamped construction for durability. Recognized the world over for superior quality, strength... balance craftsmanship and precision cutting. The blade is made from a high alloy carbon stainless steel. The tempered bladed is precision stamped with laser-controlled cutting edge to insure prefectly balance for effortless cutting. The polypropylene ergonomic black textured handle provides sure grip and slip resistance. Dishwasher safe, remove and dry immediately. NSF certified. Handles are santized antimicrobial protection prevents bacterial growth on the handles. read more

Kotobuki
$38.13

A Japanese nakiri knife is the tool of choice when slicing vegetables. The thin, double-sided square shaped blade allows the user ...to process large pieces, as well as make delicate, precise slices to small pieces for presentation. The high-carbon SK-5 steel used in this knife ensures the perfect balance between durability and its ability to hold a very sharp edge. read more

ZWILLING J.A. Henckels
$349.95

34941-263 Blade Length: 10" Features: -Material: Carbon steel. -Brass bolsters with an attractive African blackwood handle and Bob... Kramer mosaic pin. -Full tang, tapered blade, rounded and mirror polished spine and choil with 15° angle per side. -Razor sharpness. Product Type: -Chef's knife. Construction: -Forged. Primary Material: -Carbon steel. Number of Items Included: -1. Dishwasher Safe: -Yes. Dimensions: Overall Width - Side to Side: -5 Inches. Overall Length - End to End: -17 Inches. Blade Length 10"- Blade Length: -10 Inches. Blade Length 6"- Blade Length: -6 Inches. Blade Length 8"- Blade Length: -8 Inches. read more

TOPS Knives
$97.99

The Frog Market Special is a unique blade, especially for us at TOPS. A thickness of only 1/16th of an inch makes this knife the t...hinnest knife we have offered so far. The Frog Market Special is made of 1095 High Carbon Steel and has Tan Canvas Micarta... read more

Zwilling J.A. Henckels
$380.00 $299.95

Zwilling J.A. Henckel EUROLine by Bob Kramer 7" Santoku Knife A good knife is a lifetime investment. The Zwilling J.A. Henckel kni...fe line has put the quality, function, handling, and precision ahead of all other knife competitors. Bob Kramer Knives "Certified Master Bladesmith", Mr. Kramer is the only master bladesmith that specializes in kitchen cutlery in the world. When you want an extra sharp knife most people look to the Japanese styling of 15 angle blade design. These knives are made in the Japanese knife capital Seki City. All Bob Kramer endorsed knives use the precise quality of carbon steel that Bob chooses for his artisan knives. Also, all knives have brass bolsters and african blackwood handles that have tons of unique detail. The knives use extremely fine grain of 52100 carbon steel for the highest amount of sharpness. The extremely fine grain structure of 52100 carbon steel allows for maximum sharpness. There is so much to these knives that the details are endless. For more information on Kramer Knives and EUROLine Knives please visit the following link Bob Kramer Knives Knife Differences Zwilling J.A. Henckel EUROLine 7" Santoku Knife is the perfect knife for your everyday tasks. The African Wood handle mixed with the brass fittings make this knife an excellent fit and feel in anyone's hands. The knife is from the Carbon Collection and is recommended hand wash only. If you want an all purpose paring knife that will hold its edge retention and be a lasting sharp knife then this knife is for you. This is one of the best culinary knives you can buy. Henckel EUROLine by Bob Kramer Culinary Knives Features: Bob Kramer Knives 7" Santoku Knife 15 on each side of the 50/50 edge with the traditional three-step hand-honed edge Minimal maintenance of a Bob Kramer original, available for the first time to home enthusiasts Zwilling J.A. Henckels exquisite line of artisan knives Made by expert artisans in Seki City, Japan, in a workshop specially constructed for this unique collection Ideal for everyday tasks, cutting, slicing, chopping etc. Straight carbon-steel, called 52100 Wide blade shape allows for maximum knuckle clearance for these Culinary Knives Heat-treated to a hardness of 61 Rockwell Comes sharp, stays sharp and is easy to maintain The full tang of the blade is tapered to Bobs precise specifications Triple-riveted for strength and control Signature brass decorative center pin is handcrafted by Bob himself Carbon steel is the first metal formulated to hold the razor-sharp consistent edge Comfortable African blackwood handle mirrors the shape of your palm Stunning brass bolster Designed according to Bobs almost two decades of experience Use for years, then hand down as an heirloom piece Bob Kramer Knives Care: Hand wash; please do not clean with bleach or chlorine Dimensions: 17" x 5" x 2" Material: High-carbon steel, African blackwood and brass Warranty: Lifetime warranty All Zwilling J.A. Henckel EUROLine Culinary Knives by Bob Kramer Knives go through an extensive forging process to deliver the best knives on the market today. The Henckel knives are then hand sharpened to deliver the highest amount of edge retention and sharpness that you can buy. Looking For More Henckel EUROLine Bob Kramer Knives or Products read more

Zwilling J.A. Henckels
$250.00 $199.95

Zwilling J.A. Henckel EUROLine by Bob Kramer 5" Utillity Knife A good knife is a lifetime investment. The Zwilling J.A. Henckel kn...ife line has put the quality, function, handling, and precision ahead of all other knife competitors. Bob Kramer Knives "Certified Master Bladesmith", Mr. Kramer is the only master bladesmith that specializes in kitchen cutlery in the world. When you want an extra sharp knife most people look to the Japanese styling of 15 angle blade design. These knives are made in the Japanese knife capital Seki City. All Bob Kramer endorsed knives use the precise quality of carbon steel that Bob chooses for his artisan knives. Also, all knives have brass bolsters and african blackwood handles that have tons of unique detail. The knives use extremely fine grain of 52100 carbon steel for the highest amount of sharpness. The extremely fine grain structure of 52100 carbon steel allows for maximum sharpness. There is so much to these knives that the details are endless. For more information on Kramer Knives and EUROLine Knives please visit the following link Bob Kramer Knives Knife Differences Zwilling J.A. Henckel EUROLine 5" Utility Knife is one of the most multi-use knives in the kitchen today i deal for cutting larger vegetables and sandwich meats that are not large enough for a chef's knife. The African Wood handle mixed with the brass fittings make this knife an excellent fit and feel in anyone's hands. The knife is from the Carbon Collection and is recommended hand wash only. If you want a utility knife that will hold its edge retention and be a lasting sharp knife then this knife is for you. This is one of the best culinary knives you can buy. Henckel EUROLine by Bob Kramer Culinary Knives Features: Bob Kramer Knives 5" Utility Knife 15 on each side of the 50/50 edge with the traditional three-step hand-honed edge Minimal maintenance of a Bob Kramer original, available for the first time to home enthusiasts Zwilling J.A. Henckels exquisite line of artisan knives Made by expert artisans in Seki City, Japan, in a workshop specially constructed for this unique collection The utility knife is a multi-use workhorse Ideal for cutting larger vegetables and sandwich meats that are not large enough for a chef's knife Straight carbon-steel, called 52100 Wide blade shape allows for maximum knuckle clearance for these Culinary Knives Heat-treated to a hardness of 61 Rockwell Comes sharp, stays sharp and is easy to maintain The full tang of the blade is tapered to Bobs precise specifications Triple-riveted for strength and control Signature brass decorative center pin is handcrafted by Bob himself Carbon steel is the first metal formulated to hold the razor-sharp consistent edge Comfortable African blackwood handle mirrors the shape of your palm Stunning brass bolster Designed according to Bobs almost two decades of experience Use for years, then hand down as an heirloom piece Bob Kramer Knives Care: Hand wash; please do not clean with bleach or chlorine Dimensions: 17" x 5" x 2" Material: High-carbon steel, African blackwood and brass Warranty: Lifetime warranty All Zwilling J.A. Henckel EUROLine Culinary Knives by Bob Kramer Knives go through an extensive forging process to deliver the best knives on the market today. The Henckel knives are then hand sharpened to deliver the highest amount of edge retention and sharpness that you can buy. Looking For More Henckel EUROLine Bob Kramer Knives or Products read more

Zwilling J.A. Henckels
$440.00 $349.95

Zwilling J.A. Henckel EUROLine by Bob Kramer 10" Chef's Knife A good knife is a lifetime investment. The Zwilling J.A. Henckel kni...fe line has put the quality, function, handling, and precision ahead of all other knife competitors. Bob Kramer Knives "Certified Master Bladesmith", Mr. Kramer is the only master bladesmith that specializes in kitchen cutlery in the world. When you want an extra sharp knife most people look to the Japanese styling of 15 angle blade design. These knives are made in the Japanese knife capital Seki City. All Bob Kramer endorsed knives use the precise quality of carbon steel that Bob chooses for his artisan knives. Also, all knives have brass bolsters and african blackwood handles that have tons of unique detail. The knives use extremely fine grain of 52100 carbon steel for the highest amount of sharpness. The extremely fine grain structure of 52100 carbon steel allows for maximum sharpness. There is so much to these knives that the details are endless. For more information on Kramer Knives and EUROLine Knives please visit the following link Bob Kramer Knives Knife Differences Zwilling J.A. Henckel EUROLine 10" Chef's Knife is perfect for chopping, mincing, slicing and cutting so you can get the job done effortlessly . The African Wood handle mixed with the brass fittings make this knife an excellent fit and feel in anyone's hands. The knife is from the Carbon Collection and is recommended hand wash only. If you want an all purpose paring knife that will hold its edge retention and be a lasting sharp knife then this knife is for you. This is one of the best culinary knives you can buy. Henckel EUROLine by Bob Kramer Culinary Knives Features: Bob Kramer Knives 10" Chef's Knife 15 on each side of the 50/50 edge with the traditional three-step hand-honed edge Minimal maintenance of a Bob Kramer original, available for the first time to home enthusiasts Zwilling J.A. Henckels exquisite line of artisan knives Made by expert artisans in Seki City, Japan, in a workshop specially constructed for this unique collection Ideal for all your basic kitchen needs i.e. chopping, mincing, slicing and cutting. Straight carbon-steel, called 52100 Wide blade shape allows for maximum knuckle clearance for these Culinary Knives Heat-treated to a hardness of 61 Rockwell Comes sharp, stays sharp and is easy to maintain The full tang of the blade is tapered to Bobs precise specifications Triple-riveted for strength and control Signature brass decorative center pin is handcrafted by Bob himself Carbon steel is the first metal formulated to hold the razor-sharp consistent edge Comfortable African blackwood handle mirrors the shape of your palm Stunning brass bolster Designed according to Bobs almost two decades of experience Use for years, then hand down as an heirloom piece Bob Kramer Knives Care: Hand wash; please do not clean with bleach or chlorine Dimensions: 17" x 5" x 2" Material: High-carbon steel, African blackwood and brass Warranty: Lifetime warranty All Zwilling J.A. Henckel EUROLine Culinary Knives by Bob Kramer Knives go through an extensive forging process to deliver the best knives on the market today. The Henckel knives are then hand sharpened to deliver the highest amount of edge retention and sharpness that you can buy. Looking For More Henckel EUROLine Bob Kramer Knives or Products read more

Messermeister
$79.00

Messermeister has been making knives in the German tradition for over 30 years, and remains one of the only companies to finish th...eir blades using the ages-old hot-drop, hand-hammered technique. Each knife is high-quality, heritage, and handmade. Their Plaza knives are made of carbon steel, whose properties make for the sharpest possible edge that's long-lasting, cut after cut. The steel will patina over time, almost like a visual reminder of all your time spent in the kitchen with this essential knife. Made in: Germany. Made of: Polyoxymethylene handle, brass rivets, carbon & chromium non-stainless steel blade. Size: Paring knife is 8" L (3.5" blade); Chef's knife is 13" L (8" blade). Carbon steel blades are not stainless and can rust within minutes of exposure to moisture and air. It is important to wash and dry them immediately after usage. Acidic foods can accelerate the oxidation process. If the blade spots with rust, it can be removed by applying a small amount of Barkeeper’s Friend or ZUD to a damp paper towel and rubbing the area until it disappears. The best way to break in high carbon knives is to treat them with vinegar before the first usage. Dampen a paper towel with white vinegar and rub the blade extensively until the entire surface is wet. Let the vinegar sit on the blade for at least 5 minutes. Rinse off the vinegar and dry it immediately. Repeat these steps at least 2-3 times or until you see the blade begin to show a faint blue/grayish stain color. This color change indicates the blade is beginning to develop a patina. The patina will deepen with usage and act as a barrier to slow the oxidation process. The knives are now ready to be used on food. read more

Kramer by Zwilling JA Henckels
$199.95

Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world... specializing in kitchen cutlery. Cook’s Illustrated once wrote: “The Kramer knife outperformed every knife we’ve ever rated.” Put simply —Kramer is King of the Kitchen Knife.A utility knife is between a chef’s knife and paring knife in size, and as such immensely versatile and the favorite of many chefs. Small enough to handle easily, but big enough for a variety of medium-size cutting tasks, this utility can peel, chop and slice an array of ingredients. Made in Japan.AN OBSESSIVE DEDICATION TO EXCELLENCE Working with a simple philosophy, Bob Kramer has spent nearly two decades reducing the craft of culinary knife-making to its essence. Creating each knife on his own from start to finish in his small studio, he forges the best raw materials and his relentless pursuit of perfection into some of the most beautiful and sought-after cutlery in the culinary world.NEVER BEFORE AVAILABLEFor the first time ever, home chefs can experience the unrivaled performance and minimal maintenance of a Bob Kramer original. From the precise carbon-steel formulation he loves for its remarkable strength and unmatched edge retention to the brass bolsters and handsome African blackwood handles, no detail has been overlooked. THE PROS KNOWProfessional chefs know how important using the right knife is and often wait years to get their hands on one of Bob’s legendary handcrafted creations. For this collection, Sur La Table worked with the master himself and renowned German knife maker Zwilling J.A. Henckels to create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. WHAT IS CARBON STEEL?The first metal formulated to hold the razor-sharp, consistent edge required by the modern culinary arts, carbon steel has a rich 3,000-year heritage and is still a favorite of enthusiasts and professionals for its perfect performance, its amazing edge retention and ease of sharpening.Shop all Bob Kramer Carbon Steel >Read The New York Times article here. read more

Zwilling J.A. Henckels
$380.00 $299.95

Zwilling J.A. Henckel EUROLine by Bob Kramer 8" Chef's Knife A good knife is a lifetime investment. The Zwilling J.A. Henckel knif...e line has put the quality, function, handling, and precision ahead of all other knife competitors. Bob Kramer Knives "Certified Master Bladesmith", Mr. Kramer is the only master bladesmith that specializes in kitchen cutlery in the world. When you want an extra sharp knife most people look to the Japanese styling of 15 angle blade design. These knives are made in the Japanese knife capital Seki City. All Bob Kramer endorsed knives use the precise quality of carbon steel that Bob chooses for his artisan knives. Also, all knives have brass bolsters and african blackwood handles that have tons of unique detail. The knives use extremely fine grain of 52100 carbon steel for the highest amount of sharpness. The extremely fine grain structure of 52100 carbon steel allows for maximum sharpness. There is so much to these knives that the details are endless. For more information on Kramer Knives and EUROLine Knives please visit the following link Bob Kramer Knives Knife Differences This Zwilling Kramer edition knife is just one step up from the 6" Chefs knife, giving this 8" Chefs knife a little more versatility. This knife is great for larger cuts of meats, as well as slicing, dicing, and chopping. Zwilling J.A. Henckel EUROLine 8" Chefs Knife is one of the most highly used style knives in the kitchen today. This Bob Kramer edition knife makes other chef's knives look like pocket knives. The African Wood handle mixed with the brass fittings make this knife an excellent fit and feel in anyone's hands. The knife is from the Carbon Collection and is recommended hand wash only. If you want an all purpose chef's knife that will hold its edge retention and be a lasting sharp knife then this knife is for you. This is one of the bust culinary knives you can buy. Henckel EUROLine by Bob Kramer Culinary Knives Features: Bob Kramer Knives 8" Chef's Knife 15 on each side of the 50/50 edge with the traditional three-step hand-honed edge Minimal maintenance of a Bob Kramer original, available for the first time to home enthusiasts Zwilling J.A. Henckels exquisite line of artisan knives Made by expert artisans in Seki City, Japan, in a workshop specially constructed for this unique collection The chefs knife is the perfect kitchen workhorse Ideal for chopping, slicing, dicing and mincing meats and vegetables Straight carbon-steel, called 52100 Wide blade shape allows for maximum knuckle clearance for these Culinary Knives Heat-treated to a hardness of 61 Rockwell Comes sharp, stays sharp and is easy to maintain The full tang of the blade is tapered to Bobs precise specifications Triple-riveted for strength and control Signature brass decorative center pin is handcrafted by Bob himself Carbon steel is the first metal formulated to hold the razor-sharp consistent edge Comfortable African blackwood handle mirrors the shape of your palm Stunning brass bolster Designed according to Bobs almost two decades of experience Use for years, then hand down as an heirloom piece Bob Kramer Knives Care: Hand wash; please do not clean with bleach or chlorine Dimensions: 8" Material: High-carbon steel, African blackwood and brass Warranty: Lifetime warranty All Zwilling J.A. Henckel EUROLine Culinary Knives by Bob Kramer Knives go through an extensive forging process to deliver the best knives on the market today. The Henckel knives are then hand sharpened to deliver the highest amount of edge retention and sharpness that you can buy. Looking For More Henckel EUROLine Bob Kramer Knives or Products read more

Schmidt Brothers
$40.00

Carbon Tomato/Utility Knife: *German steel tomato/utility knife *Features a serrated edge **Measurements:** 7" L

R. Murphy Knives
$125.00

To hone your culinary skills, start with a solid knife set, like this one designed exclusively for Food52 by R. Murphy -- high-car...bon steel blades create the sharpest possible edge, a full tang means perfect balance, and contoured handles provide comfort and ease of use. And as always, craftsmanship is key: the handles are a beautiful reclaimed maple wood. If you've never had the pleasure of owning carbon steel knives, make sure to read the care instructions that come with the knives carefully -- such beautiful blades require different handling than stainless steel to maintain their luster. 8" Chef’s Knife: The most versatile knife in the kitchen -- designed for slicing, chopping, mincing and dicing with ease. Filet Knife: With a long, slim and flexible blade this knife is designed to bone and fillet fish and poultry, though it works just as well for coring fruit and vegetables and slicing citrus. Paring Knife: This is the knife you want for detail work: trimming, peeling, controlled cuts and slicing small fruits and vegetables. These knives are made to order. Please allow 7-14 days for production. Made in: USA. Made of: Carbon steel, reclaimed pecan wood, reclaimed maple wood. read more

Kramer by Zwilling JA Henckels
$299.95

This Asian-style knife features a broad blade and especially sharp cutting edge. The word santoku loosely translates as three virt...ues, a reference to the three cutting tasks the knife performs well: slicing, dicing and mincing. Shop all Bob Kramer Carbon Steel >Read The New York Times article here.Food writer Josh Ozersky is also a pretty big fan of the Bob Kramer Carbon Steel collection. read more

ZWILLING J.A. Henckels
$380.00 $242.55

The KRAMER by ZWILLING EUROLINE Carbon Collection is the first line created with Master Bladesmith Bob Kramer. With over 18 years ...of forging experience, Bob has partnered with ZWILLING J.A. Henckels to craft a knife that is an exact replica of the straight carbon steel knives made in his Olympia, Washington workshop. Bob's design has an extremely wide blade to maximize knuckle clearance for larger hands and for cutting through large produce and piles of food. Chopped food can easily be transported with this impressive, broad blade. A material nearly lost to the home kitchen, straight carbon steel requires knowledge and care to maintain. In return, owners will be rewarded with a sharpness and keenness of edge that only straight carbon can deliver. Hand-finished with a 3-step process by the most skilled Japanese artisans, the outstanding blade is paired with a stunning handshaped Grenadille wood handle with brass rivets and a Bob Kramer mosaic pin. read more

$76.99

Cut cooked meats with this Crimson carving knife, which features a sturdy fiberglass composite handle. The angled tip enables easy... movement, and the thin blade allows precise width control. Type: Carving Knife Product Features: Dishwasher Safe... read more

R. Murphy Knives
$115.00

To hone your culinary skills, start with a solid knife set, like this one designed exclusively for Food52 by R. Murphy -- high-car...bon steel blades create the sharpest possible edge, a full tang means perfect balance, and contoured handles provide comfort and ease of use. And as always, craftsmanship is key: the handles are a beautiful reclaimed maple wood. If you've never had the pleasure of owning carbon steel knives, make sure to read the care instructions that come with the knives carefully -- such beautiful blades require different handling than stainless steel to maintain their luster. 8" Chef’s Knife: The most versatile knife in the kitchen -- designed for slicing, chopping, mincing and dicing with ease. Filet Knife: With a long, slim and flexible blade this knife is designed to bone and fillet fish and poultry, though it works just as well for coring fruit and vegetables and slicing citrus. Paring Knife: This is the knife you want for detail work: trimming, peeling, controlled cuts and slicing small fruits and vegetables. These knives are made to order. Please allow 7-14 days for production. Made in: USA. Made of: Carbon steel, reclaimed pecan wood, reclaimed maple wood. read more

Sabatier
$95.99

This Sabatier 8-Inch Black Slicing Knife is a premium product made in Thiers, France. The steel is tempered, ground and polished w...ith care. The knife is made with superior high-carbon stainless steel which creates a blade that holds an ultra-sharp... read more

Swiss Army
$35.02

Swiss Army Brands rolled steel high carbon blades with Fibrox plastic handles Knife features stain resistant blades are designed t...o easily take an edge and hold it NSF Clamshell pack read more

Swiss Army
$46.99

Knife features rolled steel high carbon blades with Fibrox plastic handles Knife features stain resistant blades that are designed... to easily take an edge and hold it NSF Clamshell pack read more

Kuhn Rikon
$12.79

Bring trendy color and versatile utility into your kitchen with this chic pairing knife. The knife features a sharp, long-lasting ...blade with a non-stick coating that allows you to slice, dice, and peel like a pro. The sapphire color knife includes a... read more

Swiss Army
$43.99

Rolled steel high carbon blades with Fibrox plastic handles Stain resistant blades are designed to easily take an edge and hold it... NSF Clamshell pack read more

Swiss Army
$61.49

Rolled steel high carbon blades with rosewood handles Stain resistant blades are designed to easily take an edge and hold it Lifet...ime guarantee against defects read more

Sabatier
$81.49

This Sabatier 6-Inch Black Flexible Fillet Knife is a premium product made in Thiers, France. The steel is tempered, ground and po...lished with care. The knife is made with superior high-carbon stainless steel which creates a blade that holds an... read more

$37.99

Tough, sanitary, and forceful, this boning knife serves as a premium tool for both private and professional kitchens. A polypropyl...ene handle withstands high and low temperatures and is textured for a better grip, while the stain-free, high carbon steel... read more

Swiss Army
$43.99

Knife features rolled steel high carbon blades with Fibrox plastic handles Knife features stain resistant blades that are designed... to easily take an edge and hold it NSF Clamshell pack read more

Swiss Army
$35.49

Boning knife features rolled steel high carbon blades with Fibrox plastic handles Boning knife features stain resistant blades tha...t are designed to easily take an edge and hold it NSF Clamshell pack read more

Swiss Army
$40.49

Boning knife features rolled steel high carbon blades with Fibrox plastic handles Boning knife features stain resistant blades tha...t are designed to easily take an edge and hold it NSF Clamshell pack read more

Swiss Army
$40.49

Boning knife features rolled steel high carbon blades with Fibrox plastic handles Boning knife features stain resistant blades tha...t are designed to easily take an edge and hold it NSF Clamshell pack read more

Swiss Army
$74.98

Chefs knife features a rolled steel high carbon blades with rosewood handles Chefs knife features stain resistant blades are desig...ned to easily take an edge and hold it Swiss Army Brands lifetime guarantee against defects read more

Swiss Army
$49.99

Rolled steel high carbon blades with rosewood handles Stain resistant blades are designed to easily take an edge and hold it Lifet...ime guarantee against defects read more

Sabatier
$95.99

This Sabatier 8-Inch Black Bread Knife is a premium product made in Thiers, France. The steel is tempered, ground and polished wit...h care. The knife is made with superior high-carbon stainless steel which creates a blade that holds an ultra-sharp edge.... read more

Sabatier
$129.99

The Sabatier Olivewood 8-inch Slicer Knife features a classic wood handle that is an attractive addition to your kitchen. Hand-was...h with warm water and a mild detergent; rinse and dry immediately. The knife has a high-carbon stainless steel blade and... read more

Sabatier
$95.99

This Sabatier 8-Inch Black Bread Knife is a premium product made in Thiers, France. The steel is tempered, ground and polished wit...h care. The knife is made with superior high-carbon stainless steel which creates a blade that holds an ultra-sharp edge.... read more

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