Kaiser Loaf Pans

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Kaiser
$12.00

Make a creative round-top, textured loaf with this Kaiser Bakeware Half Round Loaf Pan. This pan features high quality steel for e...ven heat distribution, with non-stick coating for easy release and quick cleanup. read more

Kaiser
$10.99

The loaf pan is one of the traditional baking pan shapes - it is perfect for cakes and breads with angles. The rectangular loaf pa...n is as wide as it is high; it is used to prepare sweet and savory baked goods, for instance sponge cakes, pies and a variety of loaf breads. The loaf pans are available in different size's and material's, but they always provide excellent baking features. The series includes loaf pans made of metal with a ceramic nonstick coating, as well as flexible silicone with handles. Both pans can withstand high temperatures and are resistant to food acids. The flat, long-shaped cake also obtains its typical form in the leak-proof spring form loaf pan. It is not turned upside down when it is done: the spring form pan opens by means of the clasp and the cake is easily lifted out of the pan. read more

Kaiser
$15.41

The loaf pan is one of the traditional baking pan shapes - it is perfect for cakes and breads with angles. The rectangular loaf pa...n is as wide as it is high; it is used to prepare sweet and savory baked goods, for instance sponge cakes, pies and a variety of loaf breads. The loaf pans are available in different size's and material's, but they always provide excellent baking features. The series includes loaf pans made of metal with a ceramic nonstick coating, as well as flexible silicone with handles. Both pans can withstand high temperatures and are resistant to food acids. The flat, long-shaped cake also obtains its typical form in the leak-proof spring form loaf pan. It is not turned upside down when it is done: the spring form pan opens by means of the clasp and the cake is easily lifted out of the pan. read more

Kaiser
$17.63

The loaf pan is one of the traditional baking pan shapes - it is perfect for cakes and breads with angles. The rectangular loaf pa...n is as wide as it is high; it is used to prepare sweet and Savor baked goods, for instance sponge cakes, pies and a variety of loaf breads. The loaf pans are available in different size's and material's, but they always provide excellent baking features. The series includes loaf pans made of metal with a ceramic nonstick coating, as well as flexible silicone with handles. Both pans can withstand high temperatures and are resistant to food acids. The flat, long-shaped cake also obtains its typical form in the leak-proof spring form loaf pan. It is not turned upside down when it is done: the spring form pan opens by means of the clasp and the cake is easily lifted out of the pan. read more

Kaiser
$10.99

The loaf pan is one of the traditional baking pan shapes - it is perfect for cakes and breads with angles. The rectangular loaf pa...n is as wide as it is high; it is used to prepare sweet and savory baked goods, for instance sponge cakes, pies and a variety of loaf breads. The loaf pans are available in different size's and material's, but they always provide excellent baking features. The series includes loaf pans made of metal with a ceramic nonstick coating, as well as flexible silicone with handles. Both pans can withstand high temperatures and are resistant to food acids. The flat, long-shaped cake also obtains its typical form in the leak-proof spring form loaf pan. It is not turned upside down when it is done: the spring form pan opens by means of the clasp and the cake is easily lifted out of the pan. read more

Kaiser
$17.99

With this collection creating baked goods will be child's play: KAISER Classic has the right baking tin for every baking idea. In ...the twelve different baking tins in traditional black, flan cases and Gugelhupf will turn out as perfectly as raisin bread and nut torte. The circular spring form pan comes in five different Size's with a detachable funnel base, as well as for heart-shaped cakes. The spring form tray for cheesecake and pizza comes with a tapered rim that can be fully opened by means of a clasp. Made of superior sheet metal, it has good heat conductivity features and ensures even browning. The baking tins are energy-saving, scratch-resistant and are easy to wash by hand. read more

Kaiser
$9.99

The loaf pan is one of the traditional baking pan shapes - it is perfect for cakes and breads with angles. The rectangular loaf pa...n is as wide as it is high; it is used to prepare sweet and savory baked goods, for instance sponge cakes, pies and a variety of loaf breads. The loaf pans are available in different Size's and Material's, but they always provide excellent baking features. The series includes loaf pans made of metal with a ceramic nonstick coating, as well as flexible silicone with handles. Both pans can withstand high temperatures and are resistant to food acids. The flat, long-shaped cake also obtains its typical form in the leak-proof spring form loaf pan. It is not turned upside down when it is done: the spring form pan opens by means of the clasp and the cake is easily lifted out of the pan. read more

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