iGourmet Pure Black Walnut Oil
From American Black Walnuts, this cholesterol-free oil gives you the flavor nutrition of black walnuts in an easy to use bottle. Hand-harvested black walnuts are expeller-pressed into this rich oil. Its intense flavor has a rich, roasted fl...avor, so you can add it to full-flavored pastas, meats, spinach salad and salmon. We also love using it in baked goods to add full, nutty flavor to homemade bread, pancakes, and apple muffins. Once opened, it is recommended you store this oil in the refrigerator for extended freshness. 2011 Silver Finalist sofi Awards: Outstanding Oil read more
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Looking for something exciting to serve at your next wine and cheese party? Try the unique and innovative flavors from Canada's Du... read more
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Doug and Deb Erb manage Landaff Creamery on Springvale Farm in Landaff, NH. Their farm has show-quality Holstein heifers and the E... read more
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Located just over the border from Massachusetts you will find the quiet town of Mason, New Hampshire, the home of Parker's Maple B... read more
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Wow someone with this impressive 3 Kilo Panettone wrapped in a beautiful red paper and gold bow. This creation by Albertengo of It... read more
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Three generations take care of the Brown family farm. Specializing in the highest quality Vermont maple syrup, their farm is locat... read more
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Pearl sugar is granulated white sugar that has been processed into small, round grains that have been polished to a pearl-like she... read more
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A very dark roast singing with carbon notes and offering a medium body. A true dark roast delight with hints of fruit in the aroma... read more
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Stronger and darker than Kana's Havana blend, this Hialeah blend is the original family recipe that is perfect for drip, espresso ... read more
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In 1835 Samuel Bewley and his son Charles dared to break the East India Company?s monopoly by importing 2,099 chests of tea on boa... read more
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Expert roaster Mary Tellie is dedicated to roasting the finest quality coffee from all over the world. She offers both specialty b... read more
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The word tomme implies that a cheese is made from the milk of more than one herd. Tomme de Savoie is made by an expert cheesemaker... read more
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Rastelli Foods is one the world's foremost suppliers of high quality meats and seafood to the restaurant and resort industry. Thei... read more
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These small red peppers are grilled on beech and oak charcoal, individually hand peeled, and preserved according to traditional cr... read more
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Le Conserve Della Nonna is one of the leading Italian producers of gourmet foods such as jams, tapenades and sauces. Based out of ... read more
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Danielle and Company is an eco-conscious company committed to the sustainability of the earth and the well being of its people. Th... read more
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This wonderful international sampler includes a roster of the world's finest foods, including: Collier's Cheddar (Wales): Collier'... read more
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Although the name "New York" brings to mind a bustling metropolis, New York is also home to some of our favorite farms, dairies, a... read more
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Swiss Castle Fondue is a heat-and-serve preparation made according to the traditional Swiss recipe, which blends real Tilsit, Emme... read more
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Besides its presence on the Iberian Peninsula, Portugal encompasses the Azores Islands of the Archipelago, one of which is the Flo... read more
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A very dark roast singing with carbon notes and offering a medium body. A true dark roast delight with hints of fruit in the aroma... read more
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