iGourmet Gourmet Gluten Free Gift Basket

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A gift to impress even the most discerned Gluten-Free palate. It turns out that a number of our producers either make a gluten-free version of their product or have switched over to an entire gluten-free manufacturing process. This made it ...quite easy to design a fabulous tasting gluten-free gift. This gift basket contains the following gluten-free items: Cabot Vintage Choice Cheddar: Cabot's best cheddar is called "Vintage Choice." Each block of Vintage Choice is hand-selected by Cabot's president. Aged undisturbed for 18 to 24 months, limited edition Vintage Choice is complex, opulent and full of nuances. (8 oz) Flora Nelle by Rogue Creamery: This cheese is perfect for those on special diets, as this blue cheese is Independently Certified Gluten Free, as well as being made of Organic and Food Alliance Certified whole milk. Flora Nelle is sure to be the star of any after dinner cheeses selection, immediately capturing the eye with a dusty rind courtesy of a roll in vegetable ash. (8 oz) Casalingo Salami by Creminelli: Creminelli meats are handmade under the supervision of master artisan, Cristiano Creminelli. Cristiano insists on using choice cuts of meat from select breeds, fed with organic white grains and raised on small family farms. Organic spices are employed cautiously in the European tradition to complement and not overwhelm the flavorful, well-marbled natural pork. (5.5 oz) Vermont Smoke and Cure Pepperoni: Unlike other pepperonis that have smoke-flavoring added, these sticks are slow-smoked in Vermont. A delicious blend of pork and beef raised in the US and Canada, this pepperoni is perfect for pizzas, lasagnas, hors d'oeuvres, or just as a quick snack. (7 oz) Cranfiggy Virginia Chutney: The tart flavor of cranberries play well against the rich sweetness of figs and makes Cranfiggy the perfect chutney for sharp cheeses.(10 oz) Aged Parmesan Gourmet Wafer Crisps: When the family of Kitchen Table Bakers created these crunchy, handmade gourmet crackers of pure Parmigiano cheese and included them as part of their healthy lifestyle diet, that is exactly what happened. They began by making small batches at their kitchen table, just as the name suggests. (3 oz) Gluten Free Crackerthins Australian Potato Crackers: A twist on our best-selling Crackerthins, these premium gluten free crackers uses potato starch for a distinctive crunch and buttery flavor. These gluten-free crackers are great with fine cheese, dips and antipasto. (5.3 oz) Vino de Milo All Natural Salsa: These all-natural salsas are great for topping grilled chicken, nachos, or just to put out for snacking. (16 oz) igourmet Signature Knife: The perfect versatile knife to use for the included meats and cheeses. Chocolate Almond Toffee in Gift Box: At FernCreek Confections, the traditional chocolate almond toffee is hand crafted in the Rocky Mountains, where the perfect conditions for decadent gourmet toffee come together. (8 oz) Gift Presentation: Hand assembled in a wooden gift chest, finished with an elegant dark brown ribbon. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

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In the proud tradition of St. Patrick's Day, we are thrilled to present four of our favorite Irish cheeses in this carefully selec... read more

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This tangy, crumbly blue cheese is produced in Bavaria's Alpine countryside. German cheesemakers have spent centuries taming the i... read more

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Majorero, a large cheese with a beautifully decorated rind, is made from unpasteurized goat's milk, and can be sold fresh or cured... read more

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For more than 130 years the Pick company from the city of Szeged in Hungary has been creating unique flavors and unforgettable tre... read more

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We offer these Danish-style Appetit Herring Fillets for lovers of Scandinavian cuisine. These spiced fillets are similar to Swedis... read more

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Les Trois Petits Cochons started in 1975 as a small charcuterie in the heart of New York's Greenwich Village, where founders Alain... read more

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Announce a surprise trip, or treasure that special someone with a travel case filled with gourmet treats. You will surely shine wh... read more

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This coffee hails from the Pacific Rim. On the equator between Borneo and New Guinea lies a curiously shaped island called Sulawes... read more

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A very dark roast singing with carbon notes and offering a medium body. A true dark roast delight with hints of fruit in the aroma... read more

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Stronger and darker than Kana's Havana blend, this Hialeah blend is the original family recipe that is perfect for drip, espresso ... read more

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Looking for something exciting to serve at your next wine and cheese party? Try the unique and innovative flavors from Canada's Du... read more

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Doug and Deb Erb manage Landaff Creamery on Springvale Farm in Landaff, NH. Their farm has show-quality Holstein heifers and the E... read more

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Located just over the border from Massachusetts you will find the quiet town of Mason, New Hampshire, the home of Parker's Maple B... read more

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Wow someone with this impressive 3 Kilo Panettone wrapped in a beautiful red paper and gold bow. This creation by Albertengo of It... read more

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Three generations take care of the Brown family farm. Specializing in the highest quality Vermont maple syrup, their farm is locat... read more

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Pearl sugar is granulated white sugar that has been processed into small, round grains that have been polished to a pearl-like she... read more

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iGourmet

A very dark roast singing with carbon notes and offering a medium body. A true dark roast delight with hints of fruit in the aroma... read more

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iGourmet

Stronger and darker than Kana's Havana blend, this Hialeah blend is the original family recipe that is perfect for drip, espresso ... read more

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iGourmet

In 1835 Samuel Bewley and his son Charles dared to break the East India Company?s monopoly by importing 2,099 chests of tea on boa... read more

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iGourmet

Expert roaster Mary Tellie is dedicated to roasting the finest quality coffee from all over the world. She offers both specialty b... read more