iGourmet Genoa Salami Log

Genoa Salami is one of the best-known Italian salamis. This dry-cured sausage has a mild yet full aroma, punctuated by delicious spices. Savory, rich and bold in taste, its distinctive flavor makes it the perfect addition to any antipasto. ...Mastro's Genoa Salami is made with only the best grades of choice lean Canadian pork, enhanced with a unique blend of seasonings. This delightfully robust salami is carefully prepared and slowly aged to achieve a traditional old-country flavor and aroma. Its timeless recipe cuts no corners in its homage to Italian tradition. Product sold as full 5.5 pound unsliced log. read more

iGourmet

This flavorful sampler includes four of our best-selling salamis, complete with accompaniments! Covering the entire spectrum of sa...lami varieties, it comes along with two zesty accompaniments, beautifully packed in our signature dark brown gift box. This is the ultimate treat for a lover of meat. Hey, that rhymes! This assortment includes: Saucisson Sec: Made by Les Trois Petits Cochons, this Saucisson Sec is a naturally air-dried, premium quality pork sausage. Made from a time-honored French recipe, you'll find plenty of black peppercorns in this salami. (8 oz) Molinari Dry Salame: Four generations of experience create this dry salame made from a finely minced mixture of pork and beef with their own custom blend of spices. Made in San Francisco. (8 oz) Soppresatta by Beretta: A unique style of salami characterized by its distinctive flavor. (9 oz) Piller's Black Kassel Salami (Canada): German-style salami made in Ontario, Canada. (6 oz) Hengestenberg German MustardMade from a mixture of yellow and brown mustard seet, harmoniously combined with vinegar, salt, and spices. (3.5 oz) Shamrock Cheddar: A sharp cheddar from Ireland that is perfect for cooking or melting over burgers. (8 oz) igourmet.com Signature Cheese Serving Knife: Specifically crafted for us at igourmet.com, this multi-function cheese knife is the perfect tool to easily slice uniform servings of your favorite cheeses. Gift Presentation: Hand assembled in our signature chocolate colored gift box, finished with an elegant dark brown ribbon. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet

igourmet.com's Meat and Cheese Favorites brings together over three pounds of our best-selling cured meats and savory cheeses. Thi...s basket includes: Saucisson Sec: Saucisson Sec is a pork sausage, naturally air-dried. Made from a time-honored recipe from the mountains of France. (8 oz) Busseto Salami: Busseto Dry Salamis have been slowly air-dried and seasoned to perfection. (10 oz) Prosciutto Oval by Principe: Imported from Itlay this proscuitto is cured to perfection. (1 oz) French Mustard: Imported from France, this mustard pairs perfectly with the included meats. Beemster Gouda: Created using the Beemster artisan techniques, Beemster Gouda offers a great full flavored taste from the masters of Dutch cheese. (8 oz) Wexford Mature Cheddar: A sharp cheddar from Ireland that is perfect for snacking, cooking or melting over burgers. Allgäu Emmental: Made from pure Bavarian milk, this German cheese is high in protein with a refined flavor. (8 oz) Mini Toasts: Perfect for serving with cheeses, fruit, and spreads when entertaining. (4 oz) Gift Presentation: This gourmet gift is hand assembled in a wooden oval basket, finished with an elegant dark brown ribbon. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet

This meat and cheese gift basket is jam-packed with a robust assortment of five ready to eat meats with four complementary cheeses..., including: Serrano Ham: This cured ham from the famed white pig is only made in Spain's mountainous regions. (3 oz) Saucisson Sec: A unique French-style dry salami characterized by its distinctive flavor. (8 oz) Chorizo by Palacios: Wonderful authentic Spanish Chorizo, perfect for tapas or paella. (7.9 oz) Casalingo Salami by Creminelli: The salami of the house" is derived from the Italian tradition of each household producing its own salami. Made by Creminelli's family for generations. (5.5 oz) Prosciutto di San Daniele by Principe ? Sliced: The cold air coming from the foothills of the Alps clashes against the hot streams of the Adriatic Sea, thus creating climate conditions that are extremely favorable for ageing processes of this unique item. (1 oz) Dijon Mustard: High quality French mustard, great to spread on top of the meats and cheeses. (7 oz) Collier's Cheddar: The ancient Celtic country of Wales, famous for its beauty and musical heritage, has produced high-quality cheese for hundreds of years. Taste and value were always the main criteria and this has never been more apparent than in Collier's Powerful Welsh Cheddar. (8 oz) Manchego: Manchego is Spain's most famous cheese. Produced in La Mancha in Central Spain, true Manchego is made from 100% sheep's milk. (8 oz) Goat Gouda: A tangy, satiny, mouth-watering gem from The Netherlands. (8 oz) Piave: Piave cheese is born from the cheese making traditions of the land surrounding the ancient river, in which the curd is cooked and the cheese is aged until it is hard. The area surrounding the river is also where the milk is collected to produce Piave. The cheese has an intense, full-bodied flavor that increases with age and makes this cheese absolutely unique. (8 oz) Water Crackers: Perfect for serving with cheeses, fruit, and spreads when entertaining. (2 packages, 3 oz each) Gift Presentation: Hand assembled in a wooden oval basket, finished with an elegant dark brown ribbon. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet
$45.99 $54.99
at Igourmet.com

Just like its name implies, this international assortment contains "A Little Bit of Everything." With four cheeses, salami, mustar...d, chocolate truffles, olives and crackers, it offers enough treats to serve at a small party or gathering and also makes a great gift. Might we suggest adding this and our "Create Your Own" basket to your shopping cart to create a compelling food gift. It includes: Cheeses: Manchego from Spain (8 oz) Beemster Classic Extra Aged Gouda (8 oz) Mountain Gorgonzola (8 oz) Wexford Mature Cheddar (8 oz) Other: Piller's Black Kassel Salami (6 oz) Hengstenberg Weisswurst Mustard (100 ml) Mixed Greek Olives (6 oz) Mini Toasts from Holland (2.75 oz) Australian Water Wheel Crackers (3.5 oz) French Chocolate Truffles by Kenzi (1.5 oz) Please note that any item temporarily out of stock will be substituted with a similar item of equal value. This item is not packaged as a gift. If you would like the gift packaged version of this item you will need to add this item to your cart and then select our "Create Your Own" basket option to your cart for an additional $19.99. read more

iGourmet
$41.99 $49.99
at Igourmet.com

Send this collection of the world's finest cured meats to your favorite carnivore. It includes: Spanish Chorizo by Palacios: This ...wonderful authentic Spanish Chorizo is perfect for tapas or snacking. Its meat and natural ingredients are carefully selected, creating a smoky, earthy, sweet and tangy sausage. (7.9 oz) Hengestenberg German Mustard: Made from a mixture of yellow and brown mustard seed, harmoniously combined with vinegar, salt, and spices. (3.5 oz) Sopressata by Beretta: Fratelli Beretta, (producer of Prosciutto di Parma®, Mortadella, Salami, and other Italian specialties) is a family business that has enjoyed success for almost two centuries, owing to their dedication to producing products with the finest ingredients. The statement "La qualitá é una tradizione di famiglia" (Quality is a family tradition) is the motto that guides the company. Sopressata is a style of pork salami that is characterized by a distinctive flavor. 6 oz) Saucisson Sec: This naturally air-dried pork sausage is made from a time honored recipe from the mountains of France. (8 oz) Busseto Dry Cured Salami: Busseto Dry Salamis have been slowly air-dried and seasoned to perfection. (10 oz) Prosciutto di San Daniele by Principe: This is our favorite brand of San Daniele prosciutto, imported directly from Italy. A must have for any traditional antipasto or charcuterie course. (1 oz) Gift Presentation: Hand assembled on a bamboo tray, finished with an elegant dark brown ribbon. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet
$74.99 $79.99
at Igourmet.com

We invited top executives from neighboring companies to join us for a tasting where the question was, "Which products fit the bill... for an Executive Collection?" Notes were made and a forum began. With so many great flavors and opinionated palates in one room, it became a passionate decision-making process. We found that the most satisfying flavors for CEOs were ones that got straight to the point. Eventually, a collection was created. A full flavored Gouda with a punch; a stalwart cheddar; a rare white truffle cheese of the highest caliber; and a faithful, true blue. These assertive cheeses are paired with Italian-style and French-style salamis and crackers that are up to the task. Our stately chocolate-brown gift box incorporates all of these foods plus a branded igourmet.com cheese knife. It's all in the details: Beemster Classic Extra Aged Gouda: A bold 18-month aged Gouda from north Holland. (8 oz) Black Diamond Extra Grand Reserve Cheddar: The pride of Canada, reserve is taken from select cuts and aged for over two years. (8 oz) Boschetto al Tartufo Bianchetto: A mixed milk cheese from Tuscany that incorporates rare white truffle shavings. (5 oz) Mountain Gorgonzola: The authentic creamy blue from Lombardy. (8 oz) Molinari Salame: One of our favorite cured meats. (8 oz) Saucisson Sec: This naturally air-dried pork sausage is made from a time honored recipe from the mountains of France. (8 oz) igourmet.com Signature Cheese Serving Knife: A high grade tool for carving cheeses. Daelia's Crackers for Cheese: Designed specifically for pairing with cheeses. (4 oz) Gift Presentation: Packed with care in our signature chocolate brown gift box and finished with a handsome matching ribbon. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet
$13.99 $16.99
at Igourmet.com

This rich, flavorful, French-style duck salami has an excellent balance of seasoning and flavor as well as a pleasant moist textur...e. The duck meat is blended with fresh garlic, sea salt, and black peppercorn in an all-natural pork casing, cured 45 days and then hand-tied. Tote some along on your picnic, slice one up as a fancy snack, or use as part of an antipasto platter. read more

iGourmet
$29.99 $35.99
at Igourmet.com

Calabrese salami is named after a region in Southern Italy. This coarsely ground pork salami is mildly hot, due to a generous addi...tion of red pepper flakes-- perfect for sandwiches and antipasto. Made in Canada to exact Italian specifications, it is pressed into a flat shape during curing. This pressing not only gives Calabrese its characteristic shape, it also gives it a wonderfully firm texture. If you have any relatives from southern Italy, you're sure to have heard a lot about Calabrese. read more

iGourmet
$50.99 $59.99
at Igourmet.com

Genoa Salami is one of the best-known Italian salamis. This dry-cured sausage has a mild yet full aroma, punctuated by delicious s...pices. Savory, rich and bold in taste, its distinctive flavor makes it the perfect addition to any antipasto. Mastro's Genoa Salami is made with only the best grades of choice lean Canadian pork, enhanced with a unique blend of seasonings. This delightfully robust salami is carefully prepared and slowly aged to achieve a traditional old-country flavor and aroma. Its timeless recipe cuts no corners in its homage to Italian tradition. Product sold as full 5.5 pound unsliced log. read more

iGourmet
$39.99 $47.99
at Igourmet.com

This festive sampler includes four premium quality flavored salamis, each sourced from a renowned salami producer. These salamis a...re slowly air-dried and seasoned to perfection, treating you to a new and exciting experience every time you enjoy them. Enhanced with the fine flavors of freshly ground pepper, herbs, and other high quality ingredients, this salami collection is the perfect solution for Game Day entertaining. This collection includes Salami by Busseto: Delicately hand rolled in ground black pepper, the true essence of this flavorful salami is captured when served with warm fresh bread and gourmet cheese. (8 oz) Casalingo Salami by Creminelli: Salami Casalingo, or salami di casa, translates into "the salami of the house" or "household salami," and is derived from the Italian tradition of each household producing its own salami. (5.5 oz) Saucisson Sec: A dry French-style salami made by Les Trois Petits Cochons. (8 oz) Chorizo by Palacios: This authentic Spanish pork salami is flavored with paprika, which also gives it a characteristic bright red color. (7.9 oz) Wexford Mature Cheddar: What good is a salami collection without some fine cheese to go with it? This Irish Cheddar from Wexford brings together the finest milk along with expert aging techniques. The company's heritage of cheese making and its time tested recipe produces a cheddar of unmistakable quality and character. (8 oz) Three Little Pigs Dijon Mustard: Our favorite mustard for topping salami. Imported from Dijon, France. (7.1 oz) Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet

This flavorful sampler includes four of our best-selling salamis, complete with accompaniments! Covering the entire spectrum of sa...lami varieties, it comes along with two zesty accompaniments, beautifully packed in our signature dark brown gift box. This is the ultimate treat for a lover of meat. Hey, that rhymes! This assortment includes: Saucisson Sec: Made by Les Trois Petits Cochons, this Saucisson Sec is a naturally air-dried, premium quality pork sausage. Made from a time-honored French recipe, you'll find plenty of black peppercorns in this salami. (8 oz) Molinari Dry Salame: Four generations of experience create this dry salame made from a finely minced mixture of pork and beef with their own custom blend of spices. Made in San Francisco. (8 oz) Soppresatta by Beretta: A unique style of salami characterized by its distinctive flavor. (9 oz) Piller's Black Kassel Salami (Canada): German-style salami made in Ontario, Canada. (6 oz) Hengestenberg German MustardMade from a mixture of yellow and brown mustard seet, harmoniously combined with vinegar, salt, and spices. (3.5 oz) Shamrock Cheddar: A sharp cheddar from Ireland that is perfect for cooking or melting over burgers. (8 oz) igourmet.com Signature Cheese Serving Knife: Specifically crafted for us at igourmet.com, this multi-function cheese knife is the perfect tool to easily slice uniform servings of your favorite cheeses. Gift Presentation: Hand assembled in our signature chocolate colored gift box, finished with an elegant dark brown ribbon. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet

igourmet.com's Meat and Cheese Favorites brings together over three pounds of our best-selling cured meats and savory cheeses. Thi...s basket includes: Saucisson Sec: Saucisson Sec is a pork sausage, naturally air-dried. Made from a time-honored recipe from the mountains of France. (8 oz) Busseto Salami: Busseto Dry Salamis have been slowly air-dried and seasoned to perfection. (10 oz) Prosciutto Oval by Principe: Imported from Itlay this proscuitto is cured to perfection. (1 oz) French Mustard: Imported from France, this mustard pairs perfectly with the included meats. Beemster Gouda: Created using the Beemster artisan techniques, Beemster Gouda offers a great full flavored taste from the masters of Dutch cheese. (8 oz) Wexford Mature Cheddar: A sharp cheddar from Ireland that is perfect for snacking, cooking or melting over burgers. Allgäu Emmental: Made from pure Bavarian milk, this German cheese is high in protein with a refined flavor. (8 oz) Mini Toasts: Perfect for serving with cheeses, fruit, and spreads when entertaining. (4 oz) Gift Presentation: This gourmet gift is hand assembled in a wooden oval basket, finished with an elegant dark brown ribbon. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet

This meat and cheese gift basket is jam-packed with a robust assortment of five ready to eat meats with four complementary cheeses..., including: Serrano Ham: This cured ham from the famed white pig is only made in Spain's mountainous regions. (3 oz) Saucisson Sec: A unique French-style dry salami characterized by its distinctive flavor. (8 oz) Chorizo by Palacios: Wonderful authentic Spanish Chorizo, perfect for tapas or paella. (7.9 oz) Casalingo Salami by Creminelli: The salami of the house" is derived from the Italian tradition of each household producing its own salami. Made by Creminelli's family for generations. (5.5 oz) Prosciutto di San Daniele by Principe ? Sliced: The cold air coming from the foothills of the Alps clashes against the hot streams of the Adriatic Sea, thus creating climate conditions that are extremely favorable for ageing processes of this unique item. (1 oz) Dijon Mustard: High quality French mustard, great to spread on top of the meats and cheeses. (7 oz) Collier's Cheddar: The ancient Celtic country of Wales, famous for its beauty and musical heritage, has produced high-quality cheese for hundreds of years. Taste and value were always the main criteria and this has never been more apparent than in Collier's Powerful Welsh Cheddar. (8 oz) Manchego: Manchego is Spain's most famous cheese. Produced in La Mancha in Central Spain, true Manchego is made from 100% sheep's milk. (8 oz) Goat Gouda: A tangy, satiny, mouth-watering gem from The Netherlands. (8 oz) Piave: Piave cheese is born from the cheese making traditions of the land surrounding the ancient river, in which the curd is cooked and the cheese is aged until it is hard. The area surrounding the river is also where the milk is collected to produce Piave. The cheese has an intense, full-bodied flavor that increases with age and makes this cheese absolutely unique. (8 oz) Water Crackers: Perfect for serving with cheeses, fruit, and spreads when entertaining. (2 packages, 3 oz each) Gift Presentation: Hand assembled in a wooden oval basket, finished with an elegant dark brown ribbon. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet
$45.99 $54.99
at Igourmet.com

Just like its name implies, this international assortment contains "A Little Bit of Everything." With four cheeses, salami, mustar...d, chocolate truffles, olives and crackers, it offers enough treats to serve at a small party or gathering and also makes a great gift. Might we suggest adding this and our "Create Your Own" basket to your shopping cart to create a compelling food gift. It includes: Cheeses: Manchego from Spain (8 oz) Beemster Classic Extra Aged Gouda (8 oz) Mountain Gorgonzola (8 oz) Wexford Mature Cheddar (8 oz) Other: Piller's Black Kassel Salami (6 oz) Hengstenberg Weisswurst Mustard (100 ml) Mixed Greek Olives (6 oz) Mini Toasts from Holland (2.75 oz) Australian Water Wheel Crackers (3.5 oz) French Chocolate Truffles by Kenzi (1.5 oz) Please note that any item temporarily out of stock will be substituted with a similar item of equal value. This item is not packaged as a gift. If you would like the gift packaged version of this item you will need to add this item to your cart and then select our "Create Your Own" basket option to your cart for an additional $19.99. read more

iGourmet
$41.99 $49.99
at Igourmet.com

Send this collection of the world's finest cured meats to your favorite carnivore. It includes: Spanish Chorizo by Palacios: This ...wonderful authentic Spanish Chorizo is perfect for tapas or snacking. Its meat and natural ingredients are carefully selected, creating a smoky, earthy, sweet and tangy sausage. (7.9 oz) Hengestenberg German Mustard: Made from a mixture of yellow and brown mustard seed, harmoniously combined with vinegar, salt, and spices. (3.5 oz) Sopressata by Beretta: Fratelli Beretta, (producer of Prosciutto di Parma®, Mortadella, Salami, and other Italian specialties) is a family business that has enjoyed success for almost two centuries, owing to their dedication to producing products with the finest ingredients. The statement "La qualitá é una tradizione di famiglia" (Quality is a family tradition) is the motto that guides the company. Sopressata is a style of pork salami that is characterized by a distinctive flavor. 6 oz) Saucisson Sec: This naturally air-dried pork sausage is made from a time honored recipe from the mountains of France. (8 oz) Busseto Dry Cured Salami: Busseto Dry Salamis have been slowly air-dried and seasoned to perfection. (10 oz) Prosciutto di San Daniele by Principe: This is our favorite brand of San Daniele prosciutto, imported directly from Italy. A must have for any traditional antipasto or charcuterie course. (1 oz) Gift Presentation: Hand assembled on a bamboo tray, finished with an elegant dark brown ribbon. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet
$74.99 $79.99
at Igourmet.com

We invited top executives from neighboring companies to join us for a tasting where the question was, "Which products fit the bill... for an Executive Collection?" Notes were made and a forum began. With so many great flavors and opinionated palates in one room, it became a passionate decision-making process. We found that the most satisfying flavors for CEOs were ones that got straight to the point. Eventually, a collection was created. A full flavored Gouda with a punch; a stalwart cheddar; a rare white truffle cheese of the highest caliber; and a faithful, true blue. These assertive cheeses are paired with Italian-style and French-style salamis and crackers that are up to the task. Our stately chocolate-brown gift box incorporates all of these foods plus a branded igourmet.com cheese knife. It's all in the details: Beemster Classic Extra Aged Gouda: A bold 18-month aged Gouda from north Holland. (8 oz) Black Diamond Extra Grand Reserve Cheddar: The pride of Canada, reserve is taken from select cuts and aged for over two years. (8 oz) Boschetto al Tartufo Bianchetto: A mixed milk cheese from Tuscany that incorporates rare white truffle shavings. (5 oz) Mountain Gorgonzola: The authentic creamy blue from Lombardy. (8 oz) Molinari Salame: One of our favorite cured meats. (8 oz) Saucisson Sec: This naturally air-dried pork sausage is made from a time honored recipe from the mountains of France. (8 oz) igourmet.com Signature Cheese Serving Knife: A high grade tool for carving cheeses. Daelia's Crackers for Cheese: Designed specifically for pairing with cheeses. (4 oz) Gift Presentation: Packed with care in our signature chocolate brown gift box and finished with a handsome matching ribbon. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet
$13.99 $16.99
at Igourmet.com

This rich, flavorful, French-style duck salami has an excellent balance of seasoning and flavor as well as a pleasant moist textur...e. The duck meat is blended with fresh garlic, sea salt, and black peppercorn in an all-natural pork casing, cured 45 days and then hand-tied. Tote some along on your picnic, slice one up as a fancy snack, or use as part of an antipasto platter. read more

iGourmet
$29.99 $35.99
at Igourmet.com

Calabrese salami is named after a region in Southern Italy. This coarsely ground pork salami is mildly hot, due to a generous addi...tion of red pepper flakes-- perfect for sandwiches and antipasto. Made in Canada to exact Italian specifications, it is pressed into a flat shape during curing. This pressing not only gives Calabrese its characteristic shape, it also gives it a wonderfully firm texture. If you have any relatives from southern Italy, you're sure to have heard a lot about Calabrese. read more

iGourmet
$50.99 $59.99
at Igourmet.com

Genoa Salami is one of the best-known Italian salamis. This dry-cured sausage has a mild yet full aroma, punctuated by delicious s...pices. Savory, rich and bold in taste, its distinctive flavor makes it the perfect addition to any antipasto. Mastro's Genoa Salami is made with only the best grades of choice lean Canadian pork, enhanced with a unique blend of seasonings. This delightfully robust salami is carefully prepared and slowly aged to achieve a traditional old-country flavor and aroma. Its timeless recipe cuts no corners in its homage to Italian tradition. Product sold as full 5.5 pound unsliced log. read more

iGourmet
$39.99 $47.99
at Igourmet.com

This festive sampler includes four premium quality flavored salamis, each sourced from a renowned salami producer. These salamis a...re slowly air-dried and seasoned to perfection, treating you to a new and exciting experience every time you enjoy them. Enhanced with the fine flavors of freshly ground pepper, herbs, and other high quality ingredients, this salami collection is the perfect solution for Game Day entertaining. This collection includes Salami by Busseto: Delicately hand rolled in ground black pepper, the true essence of this flavorful salami is captured when served with warm fresh bread and gourmet cheese. (8 oz) Casalingo Salami by Creminelli: Salami Casalingo, or salami di casa, translates into "the salami of the house" or "household salami," and is derived from the Italian tradition of each household producing its own salami. (5.5 oz) Saucisson Sec: A dry French-style salami made by Les Trois Petits Cochons. (8 oz) Chorizo by Palacios: This authentic Spanish pork salami is flavored with paprika, which also gives it a characteristic bright red color. (7.9 oz) Wexford Mature Cheddar: What good is a salami collection without some fine cheese to go with it? This Irish Cheddar from Wexford brings together the finest milk along with expert aging techniques. The company's heritage of cheese making and its time tested recipe produces a cheddar of unmistakable quality and character. (8 oz) Three Little Pigs Dijon Mustard: Our favorite mustard for topping salami. Imported from Dijon, France. (7.1 oz) Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

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