iGourmet Brown Ale Cheese Assortment

Beer and cheese? This enticing tradition is being resurrected here in the U.S., at microbreweries and dairies across the country. Some of the classic combinations are simply divine, whilst contemporary pairing of new world beers and cheeses... is yielding exciting results. English and American Brown Ales share many characteristics, and both complement this selection of cheeses beautifully. These hand-crafted ales crave textured, robust and complex cheeses, and that's exactly what we've given them. Pete's, Rogue, Sierra Nevada and Brooklyn Brewery all produce popular domestic Brown Ale, whilst from the other side of the pond, Samuel Smiths and of course Newcastle are easily accessible. Cheshire: One of England's finest, this three month cow's milk cheese has a sweet, caramel-ripe butter smell with notes of straw and a bright acidity - perfect for a nice glass of Brown Ale. (8 oz) Agour Ossau-Iraty: One of our favorite sheep's milk cheeses from the French Pyrenees. A slightly dry texture gives way to a creamy, buttery quality in the mouth, and the flavors hint at both herbs and fruit, with slightly nutty undertones. (8 oz) Extra DOUBLE Aged Gouda: Beemster have created a true masterpiece in their 26 month old gouda, its brittle texture punctured with alternating hints of caramel, butterscotch, whiskey and pecans. (8 oz) Monte Veronese: From Lessinia, Italy, this cow's milk cheese is aged approximately 5 months to create a sweet, yet delicate rich, fruity, nutty flavor. (8 oz) Beer not included. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. This item is not packaged as a gift. If you would like the gift packaged version of this item please click here. read more

iGourmet

England is a land well suited to dairy farming with flat land for grazing. This country produces over 500 distinct types of cheese..., including the four we are featuring in this English Cheese Assortment. Collier's Cheddar: Arguably the world's most famous cheese name, Cheddar is an authentic English cheese that has been copied all over the world. If you have never tasted authentic English Farmhouse Cheddar, you are in for a wonderful surprise. (8 oz) Royal Blue Stilton: How could such an assortment not include England's beloved blue cheese? Creamy, tangy and eminently satisfying, our Royal Blue Stilton is perfect as a snacking cheese or as an ingredient. (8 oz) Sage Derby: Don't be afraid of the green! Pulverized sage leaves are mixed with water, then added to the curd of Derby cheese to create this striking example of English cheesemaking ingenuity. Mild and herbaceous, Sage Derby is the ultimate party cheese. (8 oz) Cotswold: Also known as "Pub Cheese," Cotswold is the name given to this hearty cheese that combines Double Gloucester with flavorful bits of chive and onion. A harmonious blend of mellow, crumbly cheese and powerful vegetables, Cotswold is a terrific complement to the softer, more mild flavors on your cheese board. (8 oz) igourmet.com Signature Cheese Serving Knife: Specifically crafted for us at igourmet.com, this multi-function cheese knife is the perfect tool to easily slice uniform servings of your favorite cheeses. Carr's Water Crackers: Perfect for serving with cheeses, pates and spreads when entertaining. (2.2 oz) Gift Presentation: Hand packed in our signature chocolate colored gift box, finished with an elegant matching bow. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet

Delicate and sweet or dry and soft, rosé wine is the perfect accompaniment to balmy weather or refreshing conversation. Although e...ach Rosé has its own unique flavor profile, igourmet.com took upon itself the task of designing an assortment that matches wonderfully with a variety of styles. Find your own favorite among these delicious pairings: Goat Cheddar: Sharp and smooth, this cheddar is aged a minimum of one year, giving it a complex, nutty flavor with a lemony finish. (8 oz) Piave: This lovely cheese is born from the Italian cheese making traditions of the land surrounding the ancient river, in which the curd is cooked and the cheese is aged for 5 months. Perfect with a lightly chilled Rose. (8 oz) Camembert: You will absolutely love this delicious, extra-creamy Camembert that we import direct from France. (8 oz) White Stilton with Mango and Ginger: English White Stilton, the young, immature cousin to the world famous British blue cheese, is extra creamy and deliciously tangy but somehow unfinished all by itself - much like plain yogurt. Hence the need to introduce a fruit. After your first bite you will immediately recognize that the combination is a natural fit. (8 oz) igourmet.com Signature Cheese Serving Knife: Specifically crafted for igourmet, this multi-function cheese knife is the perfect tool for slicing and serving your favorite cheeses. Mini Toasts: Perfect for elegant canapés and delicious snacks, you will love these little toasts from Holland. (2.75 oz) Gift Presentation: Hand packed in our signature chocolate colored gift box finished with an elegant matcing bow. Rosé not included. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet

Beer and cheese? This enticing tradition is being resurrected here in the U.S., at microbreweries and dairies across the country. ...Some of the classic combinations are simply divine, whilst contemporary pairing of new world beers and cheeses is yielding exciting results. English and American Brown Ales share many characteristics, and both complement this selection of cheeses beautifully. Pete's, Rogue, Sierra Nevada and Brooklyn Brewery all produce popular domestic Brown Ale, whilst from the other side of the pond, Samuel Smiths and ,of course, Newcastle are easily accessible. Cheshire: One of England's finest, this classic cheese has a sweet, caramelly-ripe butter smell with notes of straw and a bright acidity - perfect for a nice glass of Brown Ale. (8 oz) Agour Ossau-Iraty: A slightly dry texture gives way to a creamy, buttery quality in the mouth, and the flavors hint at both herbs and fruit, with slightly nutty undertones. (8 oz) Extra DOUBLE Aged Gouda: Beemster have created a true masterpiece in their 36 month old gouda, its brittle texture punctured with alternating hints of caramel, butterscotch, whiskey and pecans. (8 oz) Monte Veronese: From Lessinia, it is aged approximately five months to create a sweet yet delicate rich, fruity, nutty flavor. (8 oz) igourmet.com Signature Cheese Serving Knife: Specifically crafted for us at igourmet.com, this multi-function cheese knife is the perfect tool to easily slice uniform servings of your favorite cheeses. Carr's Water Crackers: Perfect for serving with cheeses, fruit, and spreads when entertaining. (2.2 oz) Gift Presentation: Hand assembled in our signature chocolate colored gift box, finished with an elegnat matching ribbon. Beer not included. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet

Is it a trick or a treat? This depends on who you present it to. A definite treat for the adventurous cheese connoisseur, but a tr...ick to the timid. Each cheese in the assortment offers an unusual color and a bold, unique flavor. Aged Mimolette: Made from raw cow's milk, this "Halloweeen" cheese is wildly popularin it's native France. This version is aged for a full 12 months, allowing the flavor to fully develop. (8 oz) Cheddar with Thai Curry: While it might sound like an unusual combination, the sharp English cheddar easily carries the savory, spicy flavor of the curry. The spices used are coriander, turmeric, salt, allspice, ginger, fenugreek, garlic, pepper, cumin, and bay leaves. (8 oz) Basiron Pesto: Basiron is a creamy-tasting, gouda-style Dutch cheese jazzed up with pesto. Perfectly balanced and extremely addictive! (8 oz) Huntsman: A typically British creation, combining contrasting yet wonderful flavors into a visually striking cheese that provides a feast for the palette as well as the eyes. (8 oz) igourmet.com Signature Cheese Serving Knife: Specifically crafted for us at igourmet.com, this multi-function cheese knife is the perfect tool to easily slice uniform servings of your favorite cheeses. Charcoal Crackers: Tasty black crackers designed by the cheese gurus from The Fine Cheese Co. in England. (5.3 oz) Gift Presentation: Hand assembled in a sturdy chocolate colored gift box, finished with an elegant matching ribbon. Please note that any item temporarily out of stock will be substituted with another "scary" cheese of equal value. read more

iGourmet
$44.99 $49.99
at Igourmet.com

We have put together a delightful selection of three cheeses to pair perfectly with beer! When pairing cheese, we often think of w...ine, but these three cheeses are made for ale. The assortment includes: Cotswold, a cheese from England that is often called "Pub Cheese" in its home country. Flavored with onion and chives, it is the perfect match for any beer. (8 oz) Cahill Farm Cheddar with Porter Ale: This visually intriguing cheese is mixed with dark porter ale during the cheesemaking process. Imported from Ireland, it has a surprising meaty flavor and is obviously a perfect match for ale. (8 oz) King Ludwig Beer Cheese is a delicate yellow, semi-hard cheese with small holes ripened in fine King Ludwig dark beer to give it its hearty taste. (8 oz) Huntsman: The marriage of two delicious English classics: Double Gloucester and Blue Stilton. (8 oz) igourmet.com Signature Cheese Serving Knife: Specifically crafted for us at igourmet.com, this multi-function cheese knife is the perfect tool to easily slice uniform servings of your favorite cheeses. Carr's Water Crackers: Perfect for serving with cheeses, fruit, and spreads when entertaining. (2.2 oz) Gift Presentation: This assortment is packed in our signature chocolate colored gift box, tied with an elegant matching bow. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. Beer not included. read more

iGourmet

Beer and cheese? This enticing tradition is being resurrected here in the U.S., at microbreweries and dairies across the country. ...Some of the classic combinations are simply divine, whilst contemporary pairing of new world beers and cheeses is yielding exciting results. English and American Brown Ales share many characteristics, and both complement this selection of cheeses beautifully. These hand-crafted ales crave textured, robust and complex cheeses, and that's exactly what we've given them. Pete's, Rogue, Sierra Nevada and Brooklyn Brewery all produce popular domestic Brown Ale, whilst from the other side of the pond, Samuel Smiths and of course Newcastle are easily accessible. Cheshire: One of England's finest, this three month cow's milk cheese has a sweet, caramel-ripe butter smell with notes of straw and a bright acidity - perfect for a nice glass of Brown Ale. (8 oz) Agour Ossau-Iraty: One of our favorite sheep's milk cheeses from the French Pyrenees. A slightly dry texture gives way to a creamy, buttery quality in the mouth, and the flavors hint at both herbs and fruit, with slightly nutty undertones. (8 oz) Extra DOUBLE Aged Gouda: Beemster have created a true masterpiece in their 26 month old gouda, its brittle texture punctured with alternating hints of caramel, butterscotch, whiskey and pecans. (8 oz) Monte Veronese: From Lessinia, Italy, this cow's milk cheese is aged approximately 5 months to create a sweet, yet delicate rich, fruity, nutty flavor. (8 oz) Beer not included. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. This item is not packaged as a gift. If you would like the gift packaged version of this item please click here. read more

iGourmet

Rejoice with this extravangant assortment of cheeses, meats and sweets, each specifically selected for its ability to pair well wi...th Champagne - the beverage of choice when celebrating with friends. It offers almost 5 pounds of memorable tastes, including: Provolone Dolce: One of our favorite cheeses to serve with Champagne, our sweet Provolone does not overpower the delicate bubbly. Camembert: Creamy French cheeses are the typical Champagne pairing and this one does not disappoint. Montasio: Another great cheese to serve with Champagne, this Italian gem has hints of nuts and spice. Wexford Mature Cheddar: A nod to the cheddar lovers in the room, its medium sharpness cheese won't overwhelm the taste buds. Stainless Steel Cheese Knife: A well crafted blade to assist in serving the cheeses. Crostini Tuscan Crackers: Crisp crackers imported from Tuscany made with extra virgin olive oil. Carr's Water Crackers: These English wafers let the flavors of the cheeses shine through. Gypsy Style Black Kassel Salami: Pre-sliced for easy serving, this Hungarian-style salami is not overly spicy, making it an excellent pairing for Champagne. Black Kassel Salami with Mustard Seed: Also pre-sliced, this German-style salami contrasts nicely with the Gypsy Style. Milano Salami by Fratelli Beretta: This pre-sliced Italian salami is great for snacking or sandwiches. French Chocolate Truffles: These rich dark chocolate truffles pair perfectly with Champagne. Baci Chocolate Two Piece Box: The marriage of smooth chocolates will leave you weak in the knees. Chocolate Covered Cherries: These gems from California wine country are sinfully addictive! Salted Butter Caramels: Made with real fleur de sel, set these exquisite French caramels out in a serving bowl and watch them disappear. Carr's Ginger Lemon Creme Cookies: Delicate English ginger cookies with a lemon cream filling. Note: Individual items may be replaced with similar items if unavailable at the time of shipping. read more

iGourmet

Delicate and sweet or dry and soft, rosé wine is the perfect accompaniment to balmy weather or refreshing conversation. Although e...ach Rosé has its own unique flavor profile, igourmet.com took upon itself the task of designing an assortment that matches wonderfully with a variety of styles. Find your own favorite among these delicious pairings: Goat Cheddar: Sharp and smooth, this cheddar is aged a minimum of one year, giving it a complex, nutty flavor with a lemony finish. (8 oz) Piave: This lovely cheese is born from the Italian cheese making traditions of the land surrounding the ancient river, in which the curd is cooked and the cheese is aged for 5 months. Perfect with a lightly chilled Rose. (8 oz) Camembert: You will absolutely love this delicious, extra-creamy Camembert that we import direct from France. (8 oz) White Stilton with Mango and Ginger: English White Stilton, the young, immature cousin to the world famous British blue cheese, is extra creamy and deliciously tangy but somehow unfinished all by itself - much like plain yogurt. Hence the need to introduce a fruit. After your first bite you will immediately recognize that the combination is a natural fit. (8 oz) Rosé not included. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. This item is not packaged as a gift. If you would like the gift packaged version of this item please click here. read more

iGourmet

Although the name "New York" brings to mind a bustling metropolis, New York is also home to some of our favorite farms, dairies, a...nd cheese makers. In the rolling hills of the Hudson Valley and Upstate New York, artisan cheese making is alive and well, albeit living at a much slower pace than NYC. This assortment encourages you to stop, take some time with family and friends, and savor these exceptional products of New York's agricultural bounty. This assortment includes: Kunik by Nettle Meadow: Kunik is a unique and voluptuous triple crème cheese only made in Thurman, New York. A white mold-ripened wheel made from goat's milk and Jersey cow cream, this blend makes Kunik far richer and more flavorful than a brie-type cheese, yet more subtle and sumptuous than traditional fresh goat cheeses. (8 oz) Browning Gold by 5 Spoke Creamery: Aged for 24 months on the 5 Spoke Creamery's farm in upstate New York, Browning Gold is a delight to eat. This cheese is buttery like a Lancashire with long, deep, mouth-filling flavors that are only possible from raw milk, then creamy like an English clothbound cheddar with a touch of sweetness at the end. (8 oz) Chevre and Fruit by Coach Farms: Fresh fruit and a young chevre is a marriage made in heaven. Enjoy this pairing anytime with Coach Farm's new fresh goat cheese stuffed with fruit. (4 oz) Yancey's Fancy Cheddar with Finger Lakes Champagne: This cheese is a fusion of great New York State products. Rich, local milk is used to create Yancey's classic aged cheddar, combined with Finger Lakes Champagne, you get a wonderfully moist, dense cheddar with a hint of champagne in both flavor and scent. (7.6 oz) Red Onion and Rosemary Z Crackers: Pam and Keith Pollack's award-winning Z crackers are handmade in New York City. They've got a cornmeal crunch and taste great with cheese, spreads or dips. (8 oz) Please note that any item temporarily out of stock will be substituted with a similar item of equal or greater value. read more

iGourmet

Great cheese starts with great milk. At 5 Spoke Creamery (based in Port Chester, N.Y) all of their cheeses are hand made in the fa...rmstead tradition (produced on site with a closed herd) from the raw milk of grass-fed cows. Their milk comes from Holstein cows that are free of pesticides and hormones. Raw milk from a grass-fed cow has a depth of flavor - or terroir - that cannot be duplicated. Available in three varieties - each sold separately: Redmond Cheddar: Redmond Cheddar is reminiscent of traditional English Cheddar. The taste and smooth texture of this cheese is evocative of what you would expect to find at farmer’s markets. Herbal Jack: A creamy and crumbly answer to English Cotswold. Made with a local mix of garlic and chives, Herbal Jack’s delicately tangy, bright spring flavors set it apart from other cheddars. Welsh Cheddar (Caerphilly): Welsh Cheddar is their youngest cheese, aged approximately 3 months. The combination of spring milk and short aging time result in a creamy, mild, buttery cheese. 5 Spoke Creamery's raw milk cheeses offer numerous health benefits. Their raw milk cheeses, all aged a minimum of 60 days, promote easier digestion and better calcium absorption, contribute to a stronger immune system, aid in combating allergies, are high in conjugated linoleic acid (the most potent cancer fighter), and contain a perfect balance of omega-3 and omega-6 fatty acids. Made from unpasteurized cow's milk. Suitable for Vegetarians. Photo depicts whole 7 ounce form of cheese. Varieties Sold Separately. Certified Kosher Dairy by Tablet K. read more

iGourmet

England is a land well suited to dairy farming with flat land for grazing. This country produces over 500 distinct types of cheese..., including the four we are featuring in this English Cheese Assortment. Collier's Cheddar: Arguably the world's most famous cheese name, Cheddar is an authentic English cheese that has been copied all over the world. If you have never tasted authentic English Farmhouse Cheddar, you are in for a wonderful surprise. (8 oz) Royal Blue Stilton: How could such an assortment not include England's beloved blue cheese? Creamy, tangy and eminently satisfying, our Royal Blue Stilton is perfect as a snacking cheese or as an ingredient. (8 oz) Sage Derby: Don't be afraid of the green! Pulverized sage leaves are mixed with water, then added to the curd of Derby cheese to create this striking example of English cheesemaking ingenuity. Mild and herbaceous, Sage Derby is the ultimate party cheese. (8 oz) Cotswold: Also known as "Pub Cheese," Cotswold is the name given to this hearty cheese that combines Double Gloucester with flavorful bits of chive and onion. A harmonious blend of mellow, crumbly cheese and powerful vegetables, Cotswold is a terrific complement to the softer, more mild flavors on your cheese board. (8 oz) igourmet.com Signature Cheese Serving Knife: Specifically crafted for us at igourmet.com, this multi-function cheese knife is the perfect tool to easily slice uniform servings of your favorite cheeses. Carr's Water Crackers: Perfect for serving with cheeses, pates and spreads when entertaining. (2.2 oz) Gift Presentation: Hand packed in our signature chocolate colored gift box, finished with an elegant matching bow. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet

Delicate and sweet or dry and soft, rosé wine is the perfect accompaniment to balmy weather or refreshing conversation. Although e...ach Rosé has its own unique flavor profile, igourmet.com took upon itself the task of designing an assortment that matches wonderfully with a variety of styles. Find your own favorite among these delicious pairings: Goat Cheddar: Sharp and smooth, this cheddar is aged a minimum of one year, giving it a complex, nutty flavor with a lemony finish. (8 oz) Piave: This lovely cheese is born from the Italian cheese making traditions of the land surrounding the ancient river, in which the curd is cooked and the cheese is aged for 5 months. Perfect with a lightly chilled Rose. (8 oz) Camembert: You will absolutely love this delicious, extra-creamy Camembert that we import direct from France. (8 oz) White Stilton with Mango and Ginger: English White Stilton, the young, immature cousin to the world famous British blue cheese, is extra creamy and deliciously tangy but somehow unfinished all by itself - much like plain yogurt. Hence the need to introduce a fruit. After your first bite you will immediately recognize that the combination is a natural fit. (8 oz) igourmet.com Signature Cheese Serving Knife: Specifically crafted for igourmet, this multi-function cheese knife is the perfect tool for slicing and serving your favorite cheeses. Mini Toasts: Perfect for elegant canapés and delicious snacks, you will love these little toasts from Holland. (2.75 oz) Gift Presentation: Hand packed in our signature chocolate colored gift box finished with an elegant matcing bow. Rosé not included. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet

Beer and cheese? This enticing tradition is being resurrected here in the U.S., at microbreweries and dairies across the country. ...Some of the classic combinations are simply divine, whilst contemporary pairing of new world beers and cheeses is yielding exciting results. English and American Brown Ales share many characteristics, and both complement this selection of cheeses beautifully. Pete's, Rogue, Sierra Nevada and Brooklyn Brewery all produce popular domestic Brown Ale, whilst from the other side of the pond, Samuel Smiths and ,of course, Newcastle are easily accessible. Cheshire: One of England's finest, this classic cheese has a sweet, caramelly-ripe butter smell with notes of straw and a bright acidity - perfect for a nice glass of Brown Ale. (8 oz) Agour Ossau-Iraty: A slightly dry texture gives way to a creamy, buttery quality in the mouth, and the flavors hint at both herbs and fruit, with slightly nutty undertones. (8 oz) Extra DOUBLE Aged Gouda: Beemster have created a true masterpiece in their 36 month old gouda, its brittle texture punctured with alternating hints of caramel, butterscotch, whiskey and pecans. (8 oz) Monte Veronese: From Lessinia, it is aged approximately five months to create a sweet yet delicate rich, fruity, nutty flavor. (8 oz) igourmet.com Signature Cheese Serving Knife: Specifically crafted for us at igourmet.com, this multi-function cheese knife is the perfect tool to easily slice uniform servings of your favorite cheeses. Carr's Water Crackers: Perfect for serving with cheeses, fruit, and spreads when entertaining. (2.2 oz) Gift Presentation: Hand assembled in our signature chocolate colored gift box, finished with an elegnat matching ribbon. Beer not included. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet

Is it a trick or a treat? This depends on who you present it to. A definite treat for the adventurous cheese connoisseur, but a tr...ick to the timid. Each cheese in the assortment offers an unusual color and a bold, unique flavor. Aged Mimolette: Made from raw cow's milk, this "Halloweeen" cheese is wildly popularin it's native France. This version is aged for a full 12 months, allowing the flavor to fully develop. (8 oz) Cheddar with Thai Curry: While it might sound like an unusual combination, the sharp English cheddar easily carries the savory, spicy flavor of the curry. The spices used are coriander, turmeric, salt, allspice, ginger, fenugreek, garlic, pepper, cumin, and bay leaves. (8 oz) Basiron Pesto: Basiron is a creamy-tasting, gouda-style Dutch cheese jazzed up with pesto. Perfectly balanced and extremely addictive! (8 oz) Huntsman: A typically British creation, combining contrasting yet wonderful flavors into a visually striking cheese that provides a feast for the palette as well as the eyes. (8 oz) igourmet.com Signature Cheese Serving Knife: Specifically crafted for us at igourmet.com, this multi-function cheese knife is the perfect tool to easily slice uniform servings of your favorite cheeses. Charcoal Crackers: Tasty black crackers designed by the cheese gurus from The Fine Cheese Co. in England. (5.3 oz) Gift Presentation: Hand assembled in a sturdy chocolate colored gift box, finished with an elegant matching ribbon. Please note that any item temporarily out of stock will be substituted with another "scary" cheese of equal value. read more

iGourmet
$44.99 $49.99
at Igourmet.com

We have put together a delightful selection of three cheeses to pair perfectly with beer! When pairing cheese, we often think of w...ine, but these three cheeses are made for ale. The assortment includes: Cotswold, a cheese from England that is often called "Pub Cheese" in its home country. Flavored with onion and chives, it is the perfect match for any beer. (8 oz) Cahill Farm Cheddar with Porter Ale: This visually intriguing cheese is mixed with dark porter ale during the cheesemaking process. Imported from Ireland, it has a surprising meaty flavor and is obviously a perfect match for ale. (8 oz) King Ludwig Beer Cheese is a delicate yellow, semi-hard cheese with small holes ripened in fine King Ludwig dark beer to give it its hearty taste. (8 oz) Huntsman: The marriage of two delicious English classics: Double Gloucester and Blue Stilton. (8 oz) igourmet.com Signature Cheese Serving Knife: Specifically crafted for us at igourmet.com, this multi-function cheese knife is the perfect tool to easily slice uniform servings of your favorite cheeses. Carr's Water Crackers: Perfect for serving with cheeses, fruit, and spreads when entertaining. (2.2 oz) Gift Presentation: This assortment is packed in our signature chocolate colored gift box, tied with an elegant matching bow. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. Beer not included. read more

iGourmet

Beer and cheese? This enticing tradition is being resurrected here in the U.S., at microbreweries and dairies across the country. ...Some of the classic combinations are simply divine, whilst contemporary pairing of new world beers and cheeses is yielding exciting results. English and American Brown Ales share many characteristics, and both complement this selection of cheeses beautifully. These hand-crafted ales crave textured, robust and complex cheeses, and that's exactly what we've given them. Pete's, Rogue, Sierra Nevada and Brooklyn Brewery all produce popular domestic Brown Ale, whilst from the other side of the pond, Samuel Smiths and of course Newcastle are easily accessible. Cheshire: One of England's finest, this three month cow's milk cheese has a sweet, caramel-ripe butter smell with notes of straw and a bright acidity - perfect for a nice glass of Brown Ale. (8 oz) Agour Ossau-Iraty: One of our favorite sheep's milk cheeses from the French Pyrenees. A slightly dry texture gives way to a creamy, buttery quality in the mouth, and the flavors hint at both herbs and fruit, with slightly nutty undertones. (8 oz) Extra DOUBLE Aged Gouda: Beemster have created a true masterpiece in their 26 month old gouda, its brittle texture punctured with alternating hints of caramel, butterscotch, whiskey and pecans. (8 oz) Monte Veronese: From Lessinia, Italy, this cow's milk cheese is aged approximately 5 months to create a sweet, yet delicate rich, fruity, nutty flavor. (8 oz) Beer not included. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. This item is not packaged as a gift. If you would like the gift packaged version of this item please click here. read more

iGourmet

Rejoice with this extravangant assortment of cheeses, meats and sweets, each specifically selected for its ability to pair well wi...th Champagne - the beverage of choice when celebrating with friends. It offers almost 5 pounds of memorable tastes, including: Provolone Dolce: One of our favorite cheeses to serve with Champagne, our sweet Provolone does not overpower the delicate bubbly. Camembert: Creamy French cheeses are the typical Champagne pairing and this one does not disappoint. Montasio: Another great cheese to serve with Champagne, this Italian gem has hints of nuts and spice. Wexford Mature Cheddar: A nod to the cheddar lovers in the room, its medium sharpness cheese won't overwhelm the taste buds. Stainless Steel Cheese Knife: A well crafted blade to assist in serving the cheeses. Crostini Tuscan Crackers: Crisp crackers imported from Tuscany made with extra virgin olive oil. Carr's Water Crackers: These English wafers let the flavors of the cheeses shine through. Gypsy Style Black Kassel Salami: Pre-sliced for easy serving, this Hungarian-style salami is not overly spicy, making it an excellent pairing for Champagne. Black Kassel Salami with Mustard Seed: Also pre-sliced, this German-style salami contrasts nicely with the Gypsy Style. Milano Salami by Fratelli Beretta: This pre-sliced Italian salami is great for snacking or sandwiches. French Chocolate Truffles: These rich dark chocolate truffles pair perfectly with Champagne. Baci Chocolate Two Piece Box: The marriage of smooth chocolates will leave you weak in the knees. Chocolate Covered Cherries: These gems from California wine country are sinfully addictive! Salted Butter Caramels: Made with real fleur de sel, set these exquisite French caramels out in a serving bowl and watch them disappear. Carr's Ginger Lemon Creme Cookies: Delicate English ginger cookies with a lemon cream filling. Note: Individual items may be replaced with similar items if unavailable at the time of shipping. read more

iGourmet

Delicate and sweet or dry and soft, rosé wine is the perfect accompaniment to balmy weather or refreshing conversation. Although e...ach Rosé has its own unique flavor profile, igourmet.com took upon itself the task of designing an assortment that matches wonderfully with a variety of styles. Find your own favorite among these delicious pairings: Goat Cheddar: Sharp and smooth, this cheddar is aged a minimum of one year, giving it a complex, nutty flavor with a lemony finish. (8 oz) Piave: This lovely cheese is born from the Italian cheese making traditions of the land surrounding the ancient river, in which the curd is cooked and the cheese is aged for 5 months. Perfect with a lightly chilled Rose. (8 oz) Camembert: You will absolutely love this delicious, extra-creamy Camembert that we import direct from France. (8 oz) White Stilton with Mango and Ginger: English White Stilton, the young, immature cousin to the world famous British blue cheese, is extra creamy and deliciously tangy but somehow unfinished all by itself - much like plain yogurt. Hence the need to introduce a fruit. After your first bite you will immediately recognize that the combination is a natural fit. (8 oz) Rosé not included. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. This item is not packaged as a gift. If you would like the gift packaged version of this item please click here. read more

iGourmet

Although the name "New York" brings to mind a bustling metropolis, New York is also home to some of our favorite farms, dairies, a...nd cheese makers. In the rolling hills of the Hudson Valley and Upstate New York, artisan cheese making is alive and well, albeit living at a much slower pace than NYC. This assortment encourages you to stop, take some time with family and friends, and savor these exceptional products of New York's agricultural bounty. This assortment includes: Kunik by Nettle Meadow: Kunik is a unique and voluptuous triple crème cheese only made in Thurman, New York. A white mold-ripened wheel made from goat's milk and Jersey cow cream, this blend makes Kunik far richer and more flavorful than a brie-type cheese, yet more subtle and sumptuous than traditional fresh goat cheeses. (8 oz) Browning Gold by 5 Spoke Creamery: Aged for 24 months on the 5 Spoke Creamery's farm in upstate New York, Browning Gold is a delight to eat. This cheese is buttery like a Lancashire with long, deep, mouth-filling flavors that are only possible from raw milk, then creamy like an English clothbound cheddar with a touch of sweetness at the end. (8 oz) Chevre and Fruit by Coach Farms: Fresh fruit and a young chevre is a marriage made in heaven. Enjoy this pairing anytime with Coach Farm's new fresh goat cheese stuffed with fruit. (4 oz) Yancey's Fancy Cheddar with Finger Lakes Champagne: This cheese is a fusion of great New York State products. Rich, local milk is used to create Yancey's classic aged cheddar, combined with Finger Lakes Champagne, you get a wonderfully moist, dense cheddar with a hint of champagne in both flavor and scent. (7.6 oz) Red Onion and Rosemary Z Crackers: Pam and Keith Pollack's award-winning Z crackers are handmade in New York City. They've got a cornmeal crunch and taste great with cheese, spreads or dips. (8 oz) Please note that any item temporarily out of stock will be substituted with a similar item of equal or greater value. read more

iGourmet

Great cheese starts with great milk. At 5 Spoke Creamery (based in Port Chester, N.Y) all of their cheeses are hand made in the fa...rmstead tradition (produced on site with a closed herd) from the raw milk of grass-fed cows. Their milk comes from Holstein cows that are free of pesticides and hormones. Raw milk from a grass-fed cow has a depth of flavor - or terroir - that cannot be duplicated. Available in three varieties - each sold separately: Redmond Cheddar: Redmond Cheddar is reminiscent of traditional English Cheddar. The taste and smooth texture of this cheese is evocative of what you would expect to find at farmer’s markets. Herbal Jack: A creamy and crumbly answer to English Cotswold. Made with a local mix of garlic and chives, Herbal Jack’s delicately tangy, bright spring flavors set it apart from other cheddars. Welsh Cheddar (Caerphilly): Welsh Cheddar is their youngest cheese, aged approximately 3 months. The combination of spring milk and short aging time result in a creamy, mild, buttery cheese. 5 Spoke Creamery's raw milk cheeses offer numerous health benefits. Their raw milk cheeses, all aged a minimum of 60 days, promote easier digestion and better calcium absorption, contribute to a stronger immune system, aid in combating allergies, are high in conjugated linoleic acid (the most potent cancer fighter), and contain a perfect balance of omega-3 and omega-6 fatty acids. Made from unpasteurized cow's milk. Suitable for Vegetarians. Photo depicts whole 7 ounce form of cheese. Varieties Sold Separately. Certified Kosher Dairy by Tablet K. read more

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